To Go Dulce

coffee
MENU
BUÑUELOS
shaved ice
RtoppedA SwithPnatural
A Sjuices orThinly
flavored syrups
made to order
regular 4.00 | large 6.00 | baby 2.95
served in a flower cup
studio
One plain 1.50 | filled 2.00
Three plain 4.00 | filled 5.50
Twelve plain 14.00 | filled 18.50
NATUR AL JUICES
berries, guanabana, guava, mango,
mexican lime, passion fruit
FL AVORED SYRUPS
blue raspberry,
cherry jubilee,
bubble gum, green apple,
grape, strawberry
LATIN BEIGNET*
allow 10 to 15 minutes
2 oz Dipping Sauces | .75 ea
chocolate syrup or dulce de leche
* Poached in a canola-peanut oil blend
ARTISANAL VINTAGE SODAS
Mixed table side with syphon soda, homemade flavors
mango, guava, berries, lime, guanabana & passion fruit
3.75 - enough to make two sodas -
HOURS OF SERVICE
SUN - THUR 11 AM - 8:00 PM
FRI - SAT 11 AM -9:00 PM
2 3 3 To w n P l a c e , F a i r v i e w T X . 7 5 0 6 9
972 .549. 4069
06.04.11
L A D U N I . C O M manager@laduni.com
WE GLADLY ACCEPT CASH, VISA, MASTERCARD, AMEX AND DISCOVER.
PLEASE, NO PERSONAL CHECKS. NO MORE THAN 5 CREDIT CARDS PER PARTY.
thank you
price & product selection
subject to changes without notice
06.04.11
DRINKS
HAND MUDDLED ADES
regular or frozen (no refills) 3.50
LIMONADA SUIZA
Hand-crushed lemons and limes with cane
sugar, water or soda and crushed ice
ESPRESSO + COFFEE BAR
1 ESPRESSO CON CREMA
3.25
2 LUNA NEGRA
2.75
3 LA DUNI CAPPUCCINO
4.25
4 ESPRESSO CORTADITO DOBLE
3.25
5 ESPRESSO
LIMONADA CON MENTA
Hand-crushed mint and limes with
cane sugar, soda and crushed ice
LIMONADA CON BERRIES
Hand-crushed berries and limes with
cane sugar, soda and crushed ice
short or regular 2.75
6 ESPRESSO CORTADO
3.25
7 SOL Y SOMBRA
3.75
8 CAFE CON LECHE
NAR ANJADA
Orange and citrus juices, simple syrup, soda water
and crushed ice
togo 20oz 4.75
9 EURO-COFFEE
3.50
10 CAFÉ AU LAIT
togo 20oz 4.25
11 GUAJIRO ( taco’s fav .)
3.50
12 CAFÉ MOCHA
3.95
13 CAFÉ DE CHINITAS
5.95
14 CAPPUCCINO CARAMELO
3.95
15 FRENCH CAPPUCCINO
3.95
LIMONADA CON MANGO
Hand-crushed mango and limes with
cane sugar, soda and crushed ice
LIMONADA MEXICANA
Freshly pressed lime juice and grated peel, syrup
crushed ice water or soda
OTHER BEVER AGES
togo 20oz 2.50
ICED TEA | La Duni apricot - kiwi decaf blend 2.50
17 FRENCH HOT CHOCOLATE - H&H
5.25
18 LATIN HOT CHOCOLATE - MILK
5.25
SODAS | Coca Cola, Sprite, Dr. Pepper, Diet &
Zero Coke, Ginger Ale, Root Beer 2.50
19 VACA BLANCA
5.25
20 CUBAN ESPRESSO
3.00
PELLEGRINO or PANA MINER AL WATERS
350 mL 3.00 750 mL 6.00
Iced Milk Chocolate 5.50
LUMEN TEX AS MINER AL WATER 500 mL 3.95
16 TINTO DRIP COFFEE
21 VIENNESE TRUFFLE
22 ICED CAPPUCCINO
3.95
Add liquor 1/2 oz 3.00 - 1 oz 5.00
KID CHOCOLATE MILK
3.75
KID LATTE BEBE plain, chocolate or caramel
1.25
EXTRA SHOT OF ESPRESSO
1.75
CARAJILLO
FRESHLY PRESSED JUICES
(MUST BE 21)
OR ANGE, GR APEFRUIT OR BLENDED SUNJUICE
8 oz glass 4.25 14 oz glass 6.95 jug 15.00
WHOLE LEAF TEA BAG SELECTION
HARNEY & SONS 2.95
ORGANIC ENGLISH BREAKFAST - POMEGR ANATE OOLONG
CHAMOMILE* - MINT VERBENA* - ROOIBOS CHAI*
CARIBE | Green & black teas
ASSAM | Black tea from india
PARIS | Black tea with currant caramel & citrus
HOT TEAS
* decaf
COCKTAILS+WINE+BEER
AWARD WINNING COCKTAILS
CAIPIRINHA
LEMON 43
DUNI MOJITO
WELL 6.50
MARGARINHA
WELL 6.50
PREMIUM
PREMIUM
PREMIUM
PREMIUM
BEER SELECTION
corona, cusqueña, dos equis lager or dark, negra modelo
CAVA
GLASS
9.50
HALF BOTTLE
WINES house selection
18.00
GLASS
BOTTLE
7.50
9.75
9.75
9.75
9.75
4.75
30.00
HALF BOTTLE
16.00
BOTTLE
27.00
Malbec - Merlot - Cabernet - Spain - Chardonnay - Sauvignon Blanc - Pinot Grigio
06.04.11
SALADS
EATS
chopped s a l a d
shredded romaine lettuce,
arugula,cilantro, julienne carrots
and jicama, spicy pumpkin seeds
and balsamic vinaigrette 6.95
d u n i caesar
romaine chopped salad, raddichio,
arugula, reggianito crouton,
and special caesar dressing
side 3.25 regular 5.75 add chicken +2.50
d u l c e green s a l a d
GRILLADOS
latin paninis
wheat or white cibatta rolls
latin manchego, provolone,
gruyere, white cheddar
half 4.75 full 7.95
Peruvian Chancho
baby mixed lettuce, tomatoe,
white cheddar, cucumber, salami
chicharron,balsamic vinaigrette 6.95
add turkey, chicken or pork 9.95
double cooked crispy pork,
vegetable escabeche,
apple cider mayo
c h i n o latino s a l a d
Grilled Gaucho Chicken
napa cabbage, julienne carrots, cilantro,
scallions, toasted sesame seeds, radicchio,
sesame oil-lime-chili vinaigrette
choice of cold meat turkey, chicken or pork 8.95
q u i n o a salad
red quinoa grains, red bell pepper, red
onion, green beans, tart cherries, toasted
pecans, cilantro, parsley, balsamic
dressing side 3.25 regular 5.75
EMPANADA
turnover
Pie of the day
Argentinean homemade flaky pastry dough
with todays chef’s choice of fillings 5.95
manchego cheese, chimichurri,
avocado, tomato & lettuce
S lic e d Ro a s t e d Tur ke y
white cheddar cheese, apple
cider mayo, tomato, & lettuce
Argentinian
salami, ham, mortadela, gruyere
cheese, dijon, mayo, tomato,
lettuce with sherry dressing
Vegetables
cheese, mushrooms,
red pepper, tomato, avocado,
chimichurri, mayo, mixed lettuce
HOMEMADE CHIPS no free refills
Julia’s serrano-salt potato chips reg 2.75 large 3.75
Award winning corn chips & roasted salsa large 3.95
Pampas potatoes with chili powder reg 2.75 large 3.75
SWEETS
micrema
BESPOKE FROZEN DESSERTS
MIX-INS, TOPPINGS & SAUCES
YOUR creation priced by weight 0.89 per oz
1
Place mix-ins in paper cup from silver top jar options
2
Choose base ICE CRE AM - YOGURT - ALMOND MILK
3
Choose FL AVOR from todays chart
4
Once churned, add TOPPING AND SAUCES from todays bar
Adult flavors with choice
of liquor 6 Extra (id required)
06.04.11
FUENTE DE SODAS
Ice Cream Desserts
DULCE BANANA SPLIT
Caramelized bananas, vanilla
bean ice cream, homemade
chocolate syrup, arequipe
caramel & sugar toasted
pecans 8.75
DULCE ARTISAN sundaes
Choice of 2 scoops of DUNI
ice cream and homemade
sundae sauce, caramelized
almonds, teja cookie 8.25
raspberr y-chocolate
tar t cherr y
peach melba
pineaple tropical
whipped cream & sprinkles upon request
D U N I F L A V O R S by the scoop
ask for today’s available, ready made ICE CRE AM flavors
mexican vanilla bean - chocolate truffle
dulce de leche - toasted almond - texas pecan
caramelized pistachio - toasted coconut
roasted banana - white chocolate
strawberry & cream
R
NNNE
D WI
AWAR
PRESIDENT’s CUP
2 scoops of DUNI ice cream,
homemade chocolate syrup
& sprinkles 7.75
CUPCAKE SUNDAE
Warmed triple chocolate
truffle cupcake with two
scoops of house vanilla ice
cream, caramelized almonds
teja cookie & homemade
chocolate syrup 9.95
whipped cream and sprinkles upon request
COOKIE & ICE CRE AM WICH
Choice of one DUNI ice
cream scoop and 2
chip cookies, dash of
chocolate syrup 6.75
HOT CHOCOL ATE FLOAT Sipping
belgium hot chocolate with
homemade vanilla ice cream
float 7.75
RE ALLY BIG SCOOPS
One 3.75 Two 7.00 Three 9.50
KID SUNDAE
One scoop plus toppings by weight 0.89 per oz
CUPCAKES
SINGLE 3.95 HALF DOZEN 23.70 DOZEN 47.40
CUATRO LECHES | Layered Mantecado vanilla sponge
cake, soaked in cuatro leches sauce, topped with
caramelized Swiss meringue and dotted with
Arequipe reduction. Served with 3 leches sauce
and Arequipe caramel AWARD WINNER
VENEZUEL AN TRIPLE CHOCOL ATE TRUFFLE | Layered
milk, semisweet and dark chocolate truffle
between dark espresso-chocolate cake, studded
with caramelized roasted hazelnuts dipped in milk
chocolate AWARD WINNER
VENEZUEL AN RUM, PASTRY CREAM and CHOCOL ATE TRUFFLE
Layered vanilla sponge cake laced with Venezuelan
rum, filled with vanilla pastry cream, glazed with
dark chocolate truffle and milk chocolate ribbons
PANQUE DE LIMON | Layered Mantecada vanilla
sponge cake, layered with homemade fresh lemonlime citrus custard, topped with caramelized Swiss
meringue, dusted with caramelized lemon rind
NUTELL A MILK CHOCOL ATE CAKE | Layered vanilla
Mantecada cake, frosted with caramelized roasted
hazelnut milk chocolate truffle. Served with
espresso white chocolate ganache sauce
APPLE | Baked apples, tossed in cinnamon, topped
with strussel on puff pastry shell 3.95 each
BUT TER CREAM | Double butter, burnt sugar frosting.
Ask for todays flavor 3.25 each
COOKIES & CONFECTIONS
BR ANDON BAKED Large chocolate chip cookie 1.50 Bag 4.75
CALI OBLEA European waffle cookie filled with dulce de leche
or chocolate syrup single 2.50 or sandwich 3.25
SEASONAL HAND DECOR ATED COOKIE Price on label
SINGLE large BUT TER COOKIE in a bag 2.25
CLUSTERS Chocolate tossed cookie crumbs or nuts Bag 6.75
CHARLIES Chocolate tossed corn flakes Bag 6.75
JESSES Chocolate tossed puffed rice Bag 6.75
SINGLE large BUT TER COOKIE dipped in chocolate in a bag 2.75
BR A ZILIAN KISSES Pecan sugar puff pastry Bag 4.95
BUT TER COOKIE 6 BAG regular 5.75
GLORIA Puff pastry filled with guava & cream cheese Bag 3.25
BUT TER COOKIE 6 BAG dipped in chocolate 6.75
2 SCONES tart cherry & walnut Bag 4.75