Food Menu - Slippery Noodle Inn

SNACKS
Beer Battered Pickle Chips
Served with sweet and spicy
sauce 7.99
Fried Green Beans
Lightly onion battered fried
green beans with sweet and
spicy sauce 7.99
Chicken Strips
Served with french fries and
choice of dip 8.99
Shooter of Shrimp
Potato Skins
Five jumbo shrimp with a
lemon wedge and shot of
cocktail sauce 10.99
Mozzarella Sticks
with marinara 6.99
Breaded Mushrooms 6.99
Combination Basket
Skin on potato slices with oven
melted cheese and real bacon
bits 8.99
Loaded skins add 2.00 –
topped with chili, lettuce,
tomatoes and onions
Spinach Artichoke Dip
Dip
topped
with
melted
French fries, onion rings and parmesan served with tortilla
chips and picante 8.99
breaded mushrooms 6.99
Sample Platter
Four buffalo wings, three
mozzarella sticks, four chicken
strips, served with marinara
and ranch dressing 15.99
Buffalo Shrimp
Lightly battered deep fried
tailless shrimp, served with the
Noodle’s sweet and spicy dipping
sauce 8.99
WINGS
Combo Wing Basket (11 wings)
Choice of any three of the styles listed below 12.99
Wing Basket (7 wings)
Choose one of the styles listed below 8.99
Spicy Buffalo
Bar-B-Que
Marinated in our sweet
slightly smoked sauce
MANGO HABANERO
Great mango sweetness and a mild habanero heat
that provides a good long slow burn
Cayenne Pepper
“4 Alarm” Hot
Cayenne Pepper
Garlic
Marinated in
homemade garlic dip
Filet Mignon Hearty Center Cut
Melt in your mouth choice center cut beef
tenderloin, broiled to order 26.99
Teriyaki
Sweet and spicy
teriyaki marinade
Y 2013
FAMIL
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1 96 3 YE
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Breaded or Grilled Grouper 18.99
Ribeye Steak 10 oz Choice Cut 23.99
SIRLOIN Steak 10 oz Choice Cut 20.99
NOT RESPONSIBLE FOR WELL DONE STEAKS
Shrimp Dinner
Ten lightly breaded tail-on shrimp, deep fried served with cocktail sauce 19.99
NOODLES
Noodle dinners served with garden salad or
soup and dinner roll. All noodle dinners your
choice of vermicelli or fettucini noodles
Cajun Chicken Alfredo Fettucini
Boneless grilled chicken breast topped
with grilled peppers and mushrooms,
served with alfredo sauce 17.99
Chicken Alfredo
Grilled chicken breast in our homemade
alfredo sauce and parmesan 16.99
Marinara or Alfredo Noodles
Tender pasta with our
thick marinara sauce or alfredo sauce,
served with parmesan cheese 12.99
Available on Late Night Menu
All of our wings are jumbo extra meaty!
All wings served with celery sticks and choice of dip.
Spicy, deep fried original
extra meaty buffalo wings
DINNERS
Dinners include choice of baked potato, home fries, french fries or vegetable medley
and choice of garden salad or French onion soup, roll & butter
Try our famous whiskey pepper sauce on any steak 99¢
Mozzarella Chicken
Grilled chicken breast in our rich red
marinara sauce with melted mozzarella
cheese served over choice of noodles 17.99
Chicken and Broccoli Fettucini
Chicken breast
topped with
broccoli and
alfredo sauce
17.99
Full Menu Until 11pm Nightly
Please, limit checks for parties of 8 or more
& 20% Gratuity Suggested
** We Do NOT Recommend **
** Opening Tabs With a Debit Card **
Your Bank Will Put A Hold On Your Account
All Tabs Must be Secured with a Charge Card
Tabs Left Open Subject to a 20% Service Charge
Live Blues 7 Nights A Week
www.slipperynoodle.com
Visit Hal’s Fabulous Vegas
Located 9 Miles South on Meridian Street
ATM LOCATED INSIDE
Weights
given are
Prior
to
Cooking
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of foodborne illness, especially if you have a medical condition.
The Staff of the Noodle is
Environmentally Conscious
We Recycle Our Cardboard & Glass
Menu 2015
Menu071615.indd
071615 mod
INDIANA’S OLDEST BAR® • Established 1850
Listed In
CARRY OUT
TheSlipperyNoodle
N
ational Register
FOOD & BOOZE
of Historic Places
SliperyNoodle
AVAILABLE
372 South Meridian Street
Indianapolis, Indiana 46225
317.631.6974
info 317.631.6968
Hal and Carol Yeagy
Proprietors
1963 • 2013
@sliperyndl
slipperynoodle.com
50 years in the Yeagy Family
Locally Owned • Internationally Known
SLIPPERY NOODLE TRIVIA
The "Slippery Noodle Inn" was named by Hal's dad in 1963 after a lengthy
family debate (Hal was six years old). Names were thrown out for the family to
vote on and at about 5 a.m. "Slippery Noodle Inn" sounded pretty darn good.
The Noodle has remained in the Yeagy family since.
The "inn" had been used in all types of activities. It was originally built
as a road house and bar for railroad passengers. In the Civil War years it was
a way station for the Underground Railroad. Later years saw a bordello open
in the once luxurious Inn. It remained open until 1953 when a patron was
murdered. Two customers of the bordello got into an argument over one of the
women, one killing the other and leaving a bloody knife on the bar. During prohibition whiskey was made in the basement and the gangsters (Brady and Dillinger gangs) used the building in back for target practice. Several of the slugs
remain embedded in the lower east wall. That building was originally built as a
horse stable for patrons of the inn. In addition to beer and liquor being distilled
in the basement, cattle and swine were also slaughtered and butchered there.
The meat hooks and water lines are still present.
The ceiling in the front is made from pressed tin. It was installed circa
1890. The "Tiger Oak" bar and back bar are over a 100 years old and believed
to be original. The trough in the front bar was used as the cash register in the
olden days. The "honor" system worked or else the Colt 45 did. The Noodle is
the oldest commercial building left standing in Indianapolis and the Tremont
House sign painted on the north side of the building dates back to the 1850's.
IN RECENT HISTORY THE "NOODLE" HAS HAD ITS CLAIM TO FAME
2015, Big City Rhythm & Blues, “The Noodle is at the top of our list of nightclubs”
2014, Tripadvisor, Certificate of Excellence Winner
2013, Indianapolis Monthly, a blues mecca and Indiana’s most famous nightspot
2012, Fanzooloo, One of the Top 5 Sports Bars in the Country
2011, The Chive, One of the Top 25 Sports Bars in the Country
2011, Delta Sky Magazine, Featured Nightlife Venue
2011-2007, TheIndyChannel A-List, “Best Live Music Venue”
2008, BEST OF CITYSEARCH, “Best Bar”
2008-2001, BEST OF CITYSEARCH, “Best Live Music Venue”
2008-1992, NUVO READERS POLL, "Best Blues Bar"
2008, 2005, INTAKE MAGAZINE, “Best Live Music Ven, KBA (Blues Foundation’s Keeping the Blues Alive) Blues Club of the Year
2001-1999, INDIANAPOLIS MONTHLY READERS POLL, “Best Bar”
2001, 1994 and 91, The JAZZ and BLUES LOVERS GUIDE TO THE U.S.,
"The oldest bar in Indiana is also the Best Blues Bar in Indianapolis"
1996, BLUES REVUE, 1 of the Top 20 Blues Venues nationally
1996, The Governors Award for Excellence in Recycling
SUBS
In Place of Potato Chips on ANY Sub
Homestyle Onion Rings 2.99
French Fries, Cajun Fries, Tater Tots or Home Fries 1.99
Add a side salad to any sandwich for 2.49
toasted Italian
Ham, genoa salami,
provolone
“toasted”
and
topped with red onion,
tomato,
banana
peppers,
shredded lettuce and Italian
dressing 10.49
Philly Steak
Green and banana peppers,
mushrooms,
onions
and
jalapeño cheese 10.49
Grouper Filet
Grouper filet either
breaded and deep fried or
unbreaded and grilled 10.49
Boneless grilled chicken breast
topped with teriyaki glaze,
mushrooms and onions with
provolone cheese 10.49
ISLAND “JERK” CHICKEN
Boneless grilled chicken breast
with Caribbean jerk marinade,
topped with provolone cheese
and pineapple 10.49
Grilled Chicken Salad
Grilled chicken breast on large garden
salad with hard boiled egg 9.49
Tostada Salad
Chili, cheese, onions, jalapeños on large
lettuce salad served with tostada chips
and real sour cream 9.99
Steak Salad
Thin sliced marinated sirloin on large
garden salad with bleu cheese crumbles 9.99
BAKED POTATOES
Baked potato with butter
and/or sour cream 2.99
With Bacon or Cheese 89¢
With Jalapeños 59¢
Buffalo Chicken or shrimp Salad
Chicken tenders or Buffalo shrimp tossed
in cayenne pepper sauce on large garden
salad topped with bleu cheese crumbles
served with a hard boiled egg 9.99
Chili Nachos
Nachos topped with homemade chili 12.59
Nacho Con Pollo
Nachos topped with tender julienned chicken breast 12.59
With onions, tomato bits or shredded lettuce
39¢ each
Spuds Deluxe
topped with ALL
of the listed items 4.99
Our burgers are hand pattied 1/2 lb Black Angus beef
Blues Burger
Sautéed onions, green
peppers, mushrooms,
smoked Applewood bacon
and choice of cheese 11.99
Whiskey Pepper Cheeseburger
Homemade whiskey pepper
marinade, topped with an onion ring
and provolone cheese 9.99
The VEGAS Burger
Add julienned chicken breast to any nacho 2.00
Extra nacho cheese 1.89
Extra jalapeño peppers, picante sauce or sour cream 89¢
Nachos
Black Angus burger topped with
rib roast, smoked Applewood bacon,
sautéed mushrooms, cheddar-jack
cheese and caramelized onions 12.99
Combination of colby and cheddar cheeses oven melted over hot picante sauce and tostada
chips then topped with jalapeño peppers served with real sour cream by request 10.59
3/4 orders available for 2.00 less
Cheeseburger
American, Swiss, jalapeño pepper,
mozzarella, cheddar-jack or
provolone 9.99
Available on Late Night Menu Full Menu Until 11pm Nightly
French Fries, Cajun Fries, Home Fries, Tater Tots or Cajun Tater Tots 3.99
Cheese Fries or Tots 4.99
Homestyle Onion Rings 4.99
add bacon bits 1.50 add chili 2.00
Garden Salad 4.29
More Noodle Trivia Celebrities to visit the Slippery Noodle include: Peyton Manning
Jimmy Fallon, Will Forte, Rick Reilly, Harrison Ford, Dave Matthews, Dan Aykroyd
John Entwistle, Blues Brothers Band, John Corbett, Micky Dolenz, Billy Joel, Spike Lee
Bill Cowher, Neil Diamond, Dale Earnhardt Jr., Karl Malone, Mudvayne, Michael Bolton
Danica Patrick, Mick Fleetwood, Jerry Stiller, David Boreanaz, Anthony Edwards, Oasis
Patrick Dempsey, Alyson Hannigan, Greg Allman, Steve Howe & Alan White of YES
Commander Cody, Lee Oskar, Harry Connick Jr., Hootie & the Blowfish, Edgar Winter
Matt LeBlanc, Michael Bublé, Walt Willy, Head Todd & the Monsters, Bruce Smith
Liza Minelli, Johnny Rivers, Joe Ely, Antone Fig, Vince Neil, Robert DeNiro, Martha Smith
Cheap Trick, Gene Simmons, G.E. Smith, Keb Mo, Jeff Healy, Carmine Appice, Kid Rock
David Hasselhoff, Ernest Borgnine, Stephen Stills, Al Unser, Bobby Rahal, John Mayall
Larry Drake, Matt “Guitar” Murphy, Greg Kinnear, Lonnie Mack, Tim Robbins, Karen Allen
Ron White, John McEnroe, Pat Riley, Maria Menounos, Julianne Hough, Derek Hough
Hélio Castroneves, Archie & Olivia Manning, Eli Manning, Cooper Manning, Tim Tebow
Neal McDonough, Mikey Teutul, Candlebox, Wendell (High Life), Brett Favre, Linda Gray
Mike Tomlin, Scott Rolen, Andy Roddick, Joe Montana, Dan Wheldon, Cindy Morgan
Buddy Guy, Robert Randolph & The Family Band, Kenny Wayne Shepard, Johnny Lang
Carl Palmer, Pinetop Perkins, Country Joe McDonald and the list goes on and on.
QUESADILLAS
Salad Dressing Selection: French, Honey Mustard
Lo-Cal Ranch, Thousand Island, Bleu Cheese
Italian, Balsamic Vinaigrette and Vinegar & Oil
BURGERS & MORE
Served on a toasted bun with potato chips and a Kosher pickle spear
Sandwiches are served on your choice of white, wheat or marble rye
In Place of Potato Chips on ANY Burger/Sandwich
Beef and Bacon Nachos
Homestyle Onion Rings 2.99
Nachos with fresh ground beef and real bacon bits 12.59
French Fries, Cajun Fries, Tater Tots or Home Fries 1.99
Teriyaki Chicken Sub
Large salad served with turkey, ham,
bacon, cheese and hard boiled egg 10.99
Chili topped with cheese and/or diced
onions on request 7.99
Nachos topped with diced onions, tomato
bits, shredded lettuce, fresh ground beef and real bacon bits 13.59
Thin sliced sirloin steak with
our own whiskey pepper
marinade, grilled onion and
your choice of cheese 10.49
SOUPS & SALADS
French Onion soup cup 3.69 bowl 4.99
MEATY Chili cup 4.99 bowl 6.49
Chili Over Vermicelli Pasta
Nacho Grande “House Specialty”
Whiskey Pepper Steak
Sliced sirloin, green
and banana peppers,
mushrooms, onions and
provolone 10.49
Cajun Chicken Philly
Chef Salad
NACHOS
All subs are served with potato chips
and a Kosher pickle spear
All subs served on a baked french roll
Large flour tortilla grilled and quartered,
served with shredded lettuce, salsa and sour cream.
PHILLY STEAK
mozzarella, sliced sirloin,
onions and peppers 10.99
BBQ Chicken
cheddar jack, diced chicken,
onions, green peppers and
BBQ sauce 10.99
Add Bacon Strips or Mushrooms 1.39
Garden Burger
Our veggie burger with choice of cheese 9.99
Mahi Mahi Burger
Topped with a sweet and spicy sauce, shredded lettuce and tomato 9.99
The TRIPLE DECKER Club
applewood BLT
The classic BLT
Triple-deck, Hilshire ham,
smoked
Applewood bacon,
oven roasted turkey breast and smoked
lettuce,
tomato
and mayonnaise
Applewood bacon, served on toast with
served
on
toast
7.99
lettuce, tomato and mayonnaise 10.99
Cajun Chicken
Grilled chicken breast
sprinkeled with authentic
Cajun spices 9.49
The Blue Hen
Grilled boneless chicken breast
topped with sautéed mushrooms,
bacon and choice of cheese 10.99
Spicy Buffalo Chicken
Hand breaded deep fried breast tossed in our HOT cayenne
sauce (available plain) 9.99
Grilled Cheese and fries
Choice of cheese and bread on this
classic with french fries 7.99
Corned Beef Rueben
Corned beef, Swiss cheese and
sauerkraut on marble rye 10.99
CHEDDAR JACK 8.99
Chicken
cheddar jack cheese and
grilled chicken 10.99
Add-ons
Cheese 89¢
Jumbo Tenderloin
Sautéed Mushrooms or Bacon Strips 1.39
Pork cutlet either
Banana, Green or Jalapeño Peppers 89¢
unbreaded and grilled or
Grilled Onions 55¢
breaded and deep fried 9.99
Sliced Tomatoes 45¢
Lettuce, Onion, Pickle and Mayonnaise by request