ISSN 2086-2520 JULY 2015 RP. 30.000 www.nowjakarta.co.id
Transcription
ISSN 2086-2520 JULY 2015 RP. 30.000 www.nowjakarta.co.id
Spa and Wellness ISSN 2086-2520 9 7 7 2 0 8 6 2 5 2 0 2 4 JULY 2015 RP. 30.000 www.nowjakarta.co.id w w w.no w jakart a.c o .i d J U LY 2015 1 E BL SE A IL EA A L AV OR F NEWLY BUILT READY FOR OCCUPANCY Sales & Leasing Office +6221 725 9988 Jl. Bumi No.15, Kebayoran Baru, Jakarta Selatan, 12120, Indonesia www.pakubuwono6.com • inquiry@pakubuwono6.com 2 J U LY 20 15 w w w. n o w jaka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 3 JULY | 2015 Contents SUDIRMAN - JAKARTA RETREAT TO YOUR SANCTUARY OF QUIET SOPHISTICATION Fraser Residence Sudirman, Jakarta offers 108 Gold Standard fully furnished Serviced Residences. Ideally situated within Jakarta’s Golden Triangle with easy access to the city’s banking and financial districts. Spa and Wellness 6Soapbox 10 Calendar of Events 96 ENLIGHTENMENT OPINION 14 16 18 20 30 Abstract Notion Meet Jennifer Chalklan, the Lady Behind Changeling Behind the Scenes Beauty and the Beast An Evening with Michael Bolton NOW! People DINING 50 Eelke Plasmeijar and Ray Adriansyah are Locavore 52 The Year’s Best 54 The Usual 56 Ms. Choo 58 Hide and Seek 60Javalot BUSINESS AND ECONOMY 78 80 Chambers Updates Calendar of Events COUNTRY FOCUS 82 86 88 90 92 US Ambassador Robert Blake on the Growth & Effects of Trade in Indonesia Understanding Jakarta Money Matters AIG Insurance Simplified New York City As Seen On TV 34 36 37 38 46 Benefits of Yoga The Yoga Conundrum Intelligent Health Wellness at Work Deliciously Healthy! Sampoerna Indonesia “Make People Succesful” 98 Art: Affandi’s Paintings Come Full Circle at Museum @ Lippo Plaza Jogja 100 Movies: Beautiful Sorrow (in Black and White) 102 Culture: Cum Laude Concert Series XV 104 Made in Indonesia: Gaia, Indonesia’s Luxury Tea Brand FRASER RESIDENCE SUDIRMAN, JAKARTA FAMILY 112 114 116 117 118 Home: Dinner Time Home: Light Up the Dark Learn How To : Life is a Playground The Kids Are Alright Explore Jakarta: Another Side of Ancol TRAVEL 122 Hidden Heritage: Waisak Day Festival – Borobudur and the Birthright of Humanity 128 I Believe I Can Fly 130 Holiday In the Sun Jl. Setiabudi Raya No. 9 Sudirman, Jakarta, 12910 Indonesia Tel : +62 21 2927 2888 Email : reservations.jakarta@frasershospitality.com On Cover: All About Hapiness Illustration by Sudigdo FROM PARIS TO SHANGHAI TO SYDNEY, YOU’RE NOT FAR FROM FRASER. EXPERIENCE THE AWARD-WINNING FRASER DIFFERENCE AT 94 PROPERTIES IN 50 CITIES. FRASERSHOSPITALITY.COM Follow us on: NOW! Jakarta 142 Travel Diaries A Member of the Frasers Centrepoint Group 4 J U LY 20 15 w w w. n o w jaka rta . c o . id Connect with us at facebook.com/FrasersHospitality twitter.com/Frasersapartment frasershospitality.wordpress.com World’s Leading Serviced Apartment Brand w w w. now j a ka r t a . c o. id J U LY 20 15 5 True sanctuary and warm comfort of a home Soapbox We wish you the gift of faith, the blessing of hope and the peace of His love on this glorious day. PONDOK INDAH GOLF APARTMENT Freedom Comes with a Serious Price The 4th July marks a very special day for Americans, the celebration of their independence from Great Britain, and is something that should be noted and understood by all who love freedom and all who believe in human rights. The second sentence in this declaration goes as follows: “We hold these truths to be self-evident, that all men are created equal, that they are endowed by their Creator with certain unalienable rights, that among these are life, liberty and the pursuit of happiness.” This is a wonderful expression which I believe should be a guiding principal everywhere: 1. We cannot condemn others to death; that is the sole prerogative of the Creator. 2. We have to acknowledge all groups, whether or not we agree with their views or beliefs, have a right to live freely. 3. We cannot deny the right of people to determine their own happiness, if that be in the consumption of wine, or the creation of new businesses. i.e. there really is a limited role that governments should take in controlling the lives of their citizens, and that role should be protective not restrictive, should be encouraging and enabling not prohibiting, should be creating the stable foundations on which people can safely live and work, not disrupting and discouraging. Happy Eid Mubarak 1436 H So as Indonesia continues on its path to “democracy,” I hope that all the leaders will stop and think on the fourth of July and see if they are heading in the right direction. No I am not asking that they think as freely as the USA; that day is long off, and the Asian mentality is not yet able to go that far, but to think, very carefully what they are elected to do. The price of freedom is high, the leaders have to show that they are conducting and proposing policies that reflect the will of the people, and benefit the country, not that benefit themselves. They have to work smarter… and harder… than ever before. Yes they can protect their currency by being smart and having good trade and investment policies but not by simply making the unstable and devaluing rupiah the only currency they allow. Yes they can protect the economy by encouraging foreign investment but not by banning foreigners from working here or by discouraging open trade. Wellness Yes they can seek higher tax revenues but not by disrupting the very industries like mining that Wellness is generally used to provide that revenue! mean a healthy balance of the mind, body and spirit that results So as we watch the fireworks and the celebrations, in an overall feeling of well-being let us not forget the very serious thinking that ( http://en.wikipedia.org/wiki/ is behind this declaration. The forward and Wellness_(alternative_medicine)) enlightened thinking that makes our current Wellness – sounds self indulgent policies and plans look very backward indeed. and it could be if that is your only goal in life and you ignored God, Nota Bene: The one freedom I do not agree with others and your responsibilities. however is the freedom to bear arms. That does But if you use your wellness to not make sense as every massacre of innocents in then serve others then what a America bears witness to. bonus you will be. • From one up to four bedrooms units are available • Penthouse units available • 24 hours security, reception and concierge services • Fully furnished including fixtures and modern amenities • Kitchenette and electrical appliances • Private designated parking PT. METROPOLITAN KENTJANA, Tbk PONDOK INDAH GOLF APARTMENT JI. Metro Pondok lndah Blok Ill BB - Pondok • Sport & Recreation facilities including fitness center • Children’s lndah, Jakarta 12310 INDONESIA playground • Outdoor swimming pool & BBQ area • International Phone. +62 21 76611 23 restaurant and Lobby Lounge • Meeting room & Function room Email: info@piga.co.id www.piga.co.id Think on it Alistair Speirs 6 J U LY 20 15 w w w. n ow jaka rta . c o . id Rev. Ian Hadfield, Vicar All Saints Church www.allsaintsjakarta.com w w w. now j a ka r t a . c o. id J U LY 20 15 7 our contributors Amir Sidharta – Amir Sidharta graduated from the University of Michigan with a bachelor’s degree in Architecture. He continued his studies in Museology at George Washington University on a Fulbright Grant. He is currently the Curator/Director of the Museum Universitas Pelita Harapan (U.P.H) and a lecturer of architecture at U.P.H. In 2005, he established Sidharta Auctioneer. His writings and photographs have appeared in a number of newspapers, as well as in literary magazines and professional journals. Craig Money – Craig Money is a music critic. Since childhood, he has amassed a collection spanning eras and enjoys decoding the history, culture and narrative arc of modern music. Born in Australia (Dec 24, 1977), raised in Indonesia and residing in both ever since, he has been chasing music across the globe and writing since 1998. Craig firmly believes that we should embrace music as the soundtrack of our lives—one song at a time. David Metcalf – David Metcalf is a resident of Bali, an author and a professional photographer. David’s images appear monthly in the Hidden Heritage section. Through the viewfinder, he captures the colour, light and angles of the many fascinating indigenous groups that live in Indonesia. David loves to cover unique festivals and tribal ceremonies visiting many remote villages off the beaten track in the process. For more information on David’s exhibitions and photo tours visit www.davidmetcalfphotography.com. Stephanie Brookes – Stephanie Brookes is an author and travel writer who lives in Bali and covers the Hidden Heritage section monthly. From the Gayo highlands of Aceh to windswept remote hilltop villages in Sumbawa, her stories unravel tales of intrigue, village myths, festivals, folklore and legends that we hope will inspire you to get out there and travel to some of these lesserknown places in Indonesia. See more stories on www.travelwriter.ws Erza S.T. – The founder of Indonesia Opera Society that produces classical music and opera concerts, Erza S.T., also loves travelling in wintertime. Aside from that, he is also recognised as a prominent writer on lifestyle, art and culture, travel, design and fashion. In addition, his love of gastronomy has made him one of the city’s reputable food critics. Erza is definitely the type of writer who has immense curiosity on venturing to new places or trying new things. John Paul – John Paul studied at the Koblenz International Guitar Academy in Germany and Conservatorio di Musica Domenico Cimarosa, Italy. He was recently interviewed by german-guitar.tv as a pioneer among Indonesian classical vguitarists of his generation. Future projects include performing Rodrigo’s Concierto de Aranjuez in Italy and Germany. Refusing to wait for fame and wealth before helping others, he founded an annual charity concert way back in 2011, which has since helped over 200 children stay in and or return to school. Made Wijaya – needs little introduction! He is a well known figure in his beloved Bali where he has lived for many years. His landscape designs are legendary and his award-winning column for NOW! Jakarta, “Travel Diaries of an Amateur Photographer” is insightful and witty. Made also writes a regular column called “Stranger in Paradise” for our sister publication, NOW! Bali. Petty Elliott – Petty Pandean Elliott’s fascination for food and cookery goes back over 13 years when she began holding modern Indonesian cooking classes for her friends in the UK. Petty participated in the BBC Masterchef competition in 2001. In Jakarta, she has been an active food writer for the past 10 years and thus far has published 2 cookery books. She regularly collaborates with leading hotels and restaurants to promote modern Indonesian food paired with wine and local cooking ingredients. Rizal Iwan – Rizal Iwan is a freelance writer, who spent over a decade in advertising as a copywriter. He is now trying his luck writing fiction. He has also been writing about film for as long as he can remember. But no matter what kind of writing he’s doing, or what kind of pesky deadline is chasing him, he always tries his best to make time to watch films, believing that no matter how bad things get, you can always turn to a good movie. Stephen Barber – Born into a rugby-loving family, Stephen has always been passionate about the game. He played for the University of Queensland before a 2-year stint playing in New Zealand. In 2004, Stephen and his friends founded Indonesian Rugby. He still remains a loyal servant of Indonesian Rugby today and was honoured as a life member of the Union in 2013. Stephen is Head of International Relations of Persatuan Rugby Union Indonesia and has been NOW! Jakarta’s rugby contributor since 2008. Susanna Tjokro – Susanna Tjokro has written articles on topics from art to business for various magazines and newspapers. However, shopping-related articles are her favourite assignment, and she has a penchant for discovering out-of-the-box buys, from bargains to big splurges well worth the extra rupiah. She puts her findings, from unique furniture to cute eco-friendly bags to beautiful statues in her column “Made in Indonesia”, which she uses to promote quality Indonesian goods. 8 JUN LYE 20 2015 15 wwwww. w.nnow owjaka ja karrta ta..ccoo..id id Phoenix Communications Publishing Division TECHNICAL ADVISOR MANAGING EDITOR Senior Editor ASSOCIATE EDITOR EDITORIAL COORDINATOR ONLINE EDITOR IT WEB DEVELOPER SOCIAL MEDIA STRATEGIst ART DIRECTOR ASSISTANT ART DIRECTOR PRODUCTION CLIENT RELATIONS MANAGER Sales Sales SECRETARY Alistair G. Speirs Alison Pace (T.A) Gibran Sani Khamila Mulia Ajenk Tria Kusuma Linda Lim Muhammad Muchlas Janoko Indratriputra Kurniawan Sudigdo Y. Heritanta Djoko Prayitno Dila Fauzia Andini Panggabean Ingrid Hanjaya Ervina Tambun Fery Purwanti M ARKETING, EVENT & PROMOTIONS Binda Abdillah Richieta L. Aretha (Aghie) Achmad Al Fadhli Frelly Yanedtha Lenny Panjaitan FINANCE DISTRIBUTION Executive secretary Contributors PHOTOGRAPHER Eva Marliyana Hartanto Clora Matondang Amir Sidharta – Art Craig Money – Music David Metcalf – Hidden Heritage Stephanie Brookes – Hidden Heritage Erza S.T. – Features John Paul – Culture Ken Runyon – Golf Made Wijaya – Travel Petty Elliott – Cooking Rizal Iwan – Movies Stephen Barber – Rugby Susanna Tjokro – Made in Indonesia Famil Ramandyta Head Office Jl. Benda Raya No. 98 A-B Kemang - Jakarta Selatan 12560 T: +62-21 781 3212 F: +62-21 781 2476 www.nowjakarta.co.id Bali Office Komplek Pertokoan Nakula Megah No. 5, Unit J, Jl. Nakula, Legian, Kuta Bali 80361 T/F: +62-361 8236722 www.nowbali.co.id Bali Manager Weni Ariasty Advertising Sales sales@phoenix.co.id Editorial Enquirieseditorial.nowjkt@phoenix.co.id editorial.nowbali@phoenix.co.id Circulation Enquirieshartanto@phoenix.co.id Subscriptionsubscriptions@phoenix.co.id Now! Jakarta and Now! Bali are published monthly by PT. Phoenix Communications. Opinions expressed in this magazine are those of the writers and the publisher does not accept any responsibility for any errors, commisions or complaints arising there from. No part of this publication can be reproduced in whole or in part, in print or electronically without prior permission of the publisher. All trademarks, logos, brands and designs are copyright and fully reserved by PT. Phoenix Communications. Printed by Director PT Cahaya Prima Sentosa Barbara Janthy Nihardjo PT. Phoenix Communications Jalan Benda Raya 98 A-B, Jakarta 12560 www.phoenix.co.id w w w. now j a ka r t a . c o. id J U LY 20 15 9 Calendar THE BEST THINGS TO SEE AND DO THIS MONTH! JULY 2015 EXHIBITIONS OUT OF TOWN Erasmus Huis Presents: Photo Exhibition by Margriet Smulders Photo Tour - Hornbill Festival, Nagaland India Date: May 12th - July 30th Venue: Bogor Botanical Garden Date: December 6th – December 17th Observe the latest still life works of internationally renowned Dutch photographer and artist Margriet Smulders. In keeping with the surroundings, her subject matter is flowers. Admission is free. Jakarta Fair Kemayoran 2015 Date: May 29th - July 5th Venue: Arena Jl. Expo This year’s Jakarta Fair will feature more than 2500 stands exhibiting everything from fashion, to cars, to traditional food at Kampung Betawi. Browse the bazaars and be entertained by a plethora of musical performances, a Miss Jakarta beauty paegant, carnivals and much more. Entry Fee: IDR 20,000 – IDR 30,000 (depending on day). Art Exhibition by GinésSerrán Pagan Date: June 5th - July 26th Venue: Duta Fine Arts Foundation, Jalan Kemang Utara 55A View the colourful and unique mixed media artwork by Spanish born painter and sculptor, Ginés-Serrán Pagan. NOW! Jakarta was lucky enough to meet and chat with this free spirited artist – see the interview on P14. Open daily from 10AM to 7PM on weekdays, and 11AM to 4PM on weekends Sunny Side Up Tropical Fest SHOPPING Date: August 7th Venue: Potato Head Beach Club, Bali Jakarta Sale Festival 2015 Date: June 6 - July 12 Venue: Malls across the city th th Involving 78 malls and multiple shopping centres, this month-long festival is organized in conjunction with Jakarta’s 488th Anniversary, which falls on June 22nd. Expect great discounts of up to 70% and exciting midnight sales! Bali Kite Festival 2015 Date: July 18th - July 20th Venue: Sanur Beach Marvel at a display of unique kites in the skies of Sanur Beach, flown in competition by teams from various villages around Denpasar as an offering to the Gods so that they may yield prosperous crops. Bali Unite Festival 2015 Ramadan in Jakarta During the fasting month, which will culminate with Eid Al-Fitri July 17th and 18th, the city quietens down with some restaurants closing during the day and parties, festivals and alcohol consumption being kept to a minimum. For those looking to escape, we’ve included a few out-of-town events and upcoming events in Bali, which is largely unaffected by Ramadan. 10 J U LY 20 15 w w w. n ow ja ka rta . c o . id Date: July 31st – August 2nd Venue: 7temples, Karangasem Bali The first lineup announcement includes Brooklyn hip-hop recording artist, actor, and activist Yasiin Bey (aka Mos Def); Californian surfer and singersongwriter Donavon Frankenreiter; German electronic dance music duo Super Flu and champion turntablist DJ Ride. Bali is always alive come the month of August and Sunny Side Up Tropical Festival is just one of the oh-so-many events that you have to make time for in Bali. The festival will feature an array of musical performances and a hefty selection of cocktail making from the nation’s top mixologists. Dreamfields 2015 A colourful festival celebration in the heritage village of Kisama, North East India, (Nagaland State) will have you snapping angles, catching light and embracing all that is exciting and creative in photography. Join David Metcalf and a small group of travellers who love to travel to farflung places with a camera in hand. This is a photo tour for all levels of photographer and anyone interested in culture. Journey with us through an enchanting and fascinating land and take in the dazzling annual Hornbill Festival. Learn insightful photography tips and gain valuable in-field guidance by masterclass photographer David Metcalf and Sebastian (SUKI) Belaustegui, National Geographic Photo Workshop Leader. Any type of camera is fine. Full itinerary on website. www.davidmetcalfphotography.com Date: August 15th Venue: GWK Cultural Park, Bali A dance music festival of its own respect that has made a name for itself around the world with its decorative stage and fascinating line-up (this year’s shindig will include Andrew Rayel, Moti, Quintino, Krewela and so much more). w w w. now j a ka r t a . c o. id J U LY 20 15 11 ENLIGHTENMENT “Forget the chaotic works of Basquiat or the calm modernity of Edgar Degas with his impressionist work, the art of GínesSerrán Pagan speaks beautifully through joyful nimbles of colour and also a silent reminder of the works of Arshile Gorky, the Armenian-born artist who is a key figure in the abstract expressionism movement”. Turn the page for the full interview with Spanish artist GinesSerran Pagan. 12 J U LY 20 15 w w w. n ow ja ka rta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 13 ENLIGHTENMENT Abstract Notion T ext GIBRAN SANI | P hotos F amil R amandyta Ginés-Serrán Pagan, a Spanish born painter and sculptor, is a man of many wonders and inspirations. With more than 200 exhibitions under his belt, he has travelled the world from cities in Japan to Africa. You can find his work at many major museums of the world like Guggenheim and in the hands of private collectors. Largely inspired by his travels, he waxed lyrical about his idea of mixed-media art and what drives him to create the work that he is known for. T he life of Ginés-Serrán Pagan, the Spanish painter and sculptor who was born in Ceuta Spain, is like an amazing story of fiction where the protagonist travels the world learning new tricks and absorbing life as it happens. Majoring in anthropology from New York University has given this painter the time of his life. As he spent more than 25 years in New York, his venture in art begins as the city progressed. Forget the chaotic works of Basquiat or the calm modernity of Edgar Degas with his impressionist work, the art of Ginés-Serrán Pagan speaks beautifully through joyful nimbles of colour and also a silent reminder of the works of Arshile Gorky, the Armenianborn artist who is a key figure in the abstract expressionism movement (although Mr. Ginés’ work is more likely to be labelled impressionism). But to call him a common impressionist painter is a misconception; his work is the culmination of the places he have visited in his life, and in his own words, that is how he wants to be remembered. “It’s not right to label everything under one genre, because in my opinion there are different colours for different cities in the terms that each colour speaks differently, so my paintings always try to capture the essence and elements of the souls of these places I have visited”. The flamboyant artist gallantly tells us that no one artwork is exactly the same and it is just unfair when we start putting labels on stuff. We have to agree with him that it is not right to label anything, and Mr. Ginés’ art has been travelling around the world, portraying in selfless sense all these places he has visited, so in a sense it is more like witnessing a diary of an artistic bohemian guy that knows exactly what to say through his mediums. “I have never made a painting that is flat in terms of the medium I use, because for me, I find that each platform can bring 14 J U LY 20 15 w w w. n ow ja ka r ta . c o . id about something new and different, and to be able to combine them and work through it, is what fascinates me about art”. Mr. Ginés’ work describes life in the archipelago after his frequent visits to Bali in 1993, 1994 and 1996 and also to Yogyakarta in 2014. “My work is a manifestation of my visits, and these paintings you see is what Indonesia is to my eyes,” Mr. Ginés explained. His feelings and archetype of the country is vividly lifelike through his paintings which include subliminal images of buffaloes, farmers and a woman (seemingly) suspended in darkness – his artistic interpretation of Indonesia. But that is not all that he can pull off, his sculptures are quite easy to relate to but contain a lot of hidden artistic meanings that he explains as “artistic voyage”. “ I wouldn’t say that creating sculptures is any different than painting, it’s just the emotion and feeling that play an important part in the process,” he explains. Mr. Ginés, recipient of the Medal of the City of Kanazawa and Gold Keys to the city of Miami, has long been regarded as the world’s most renowned international contemporary artist by many art aficionados and critics alike. And when we asked him of his method he explains, “I never push myself too hard to work, because I understand that it is the beauty and the surroundings and its ambience that drive me, and those are the things that you can’t just put a note on”. It’s the small things that matter, concluding the short interview with us. His exhibition runs from June 5 to July 26 at Duta Fine Arts Foundation and was inaugurated by the ambassador of Spain to Indonesia H.E. Mr. Francisco José Viqueira Niel during the opening. www.serran-paganart.com Duta Fine Arts Foundation Jl. Kemang Utara 55A w w w. now j a ka r t a . c o. id J U LY 20 15 15 ENLIGHTENMENT Meet Jennifer Chalklen The Lady Behind Changeling T ext LINDA LIM | P hotos Jennifer Chalken is a Kiwi artist who specialises in portrait and figurative art. Jennifer, who is based in Asia, recently held her first solo exhibition entitled ‘Changeling’ at Koi Gallery Kemang. Her paintings give people the sense of being in a dream and surrounded by whimsical creatures. F amil R amandyta J ennifer attended design school back in New Zealand and despite her creative background, she did not study painting at all. She admitted that painting is a skill she picked up when she moved to Jakarta 5 years ago. The majority of the paintings at the exhibition were the fruit of her artistic labours from the last 2 years. “My painting style has not changed that much really, it has always been whimsical. My paintings were much bolder earlier but now they have become more delicate, compared to when I first started. I started with acrylic but now use oil a lot more,” explained Jennifer. She is mostly a self-taught artist, taking inspiration from her love of soft feminine lines. She loves feathers the most, as you can see from most of the paintings. Her last painting hopes to inspire viewers to feel a woman’s sense of freedom and thoughts. “People will interpret my work differently, but this one for me is very serious, thoughtful and whimsical at the same time. Her hair expresses her thoughts and I chose blue to portray sadness. I love feathers and it is almost the symbol of most of my works,” said Jennifer. Apart from her love for the female form, she often uses her daughters as models as well. The most challenging work she has ever done is a portrait of her daughter, which is 2.5 metres high. “I got her wrapped in a white cloth, sat on the floor and told her not to move. I took my camera and snapped the picture immediately!” Jennifer burst into laughter as she shared how she got the perfect pose from her daughter for this amazing painting. Looking at the painting, people will be instantly drawn to the striking soft pink hues and beautiful origami birds flying on top of her. Gallery visitors can also see a series of nude paintings entitled “Nude on Eames” Jennifer did recently – very classy and dark. NOW! Jakarta’s favourite is the 200cm x 80cm painting. Stay updated, find her on facebook.com/Jenchalklen 16 J U LY 20 15 w w w. n o w ja ka rta . c o . id at www.swiss-belhotel.com Best Value and Comfort Hotels Throughout Indonesia for more information please visit www.swiss-belhotel.com Operations, Development, Sales & Marketing Office Swiss-Belhotel International The Blugreen Boutique Office, Tower C-D 2nd Floor, Jl. Lingkar Luar Barat Kav. 88, Puri kembangan, Jakarta 11610, Indonesia Tel: (62-21) 2952 7277, 2952 7278 | Fax: (62-21) 2952 7275, 2952 7276 | E-mail: sbiid@swiss-belhotel.com Other fine 3-star hotels in Indonesia Balikpapan • Batam • Jakarta • Kupang • Legian • Makassar • Malang • Medan • Pangkalan Bun • Pekanbaru Seminyak • Surabaya • Bandung (2015) • BSD City (2016) • Cikande (2017) • Depok (2017) • Jakarta - Simatupang (2015) Karawang (2015) • Luwuk (2015) • Singkawang (2015) • Solo (2015) • Surabaya - Tunjungan (2015) HONG KONG • CHINA • VIETNAM • PHILIPINES • MALAYSIA • INDONESIA • THAILAND • AUSTRALIA • NEW ZEALAND • GEORGIA GREECE • KUWAIT • QATAR • BAHRAIN • IRAQ • OMAN • SAUDI ARABIA • UNITED ARAB EMIRATES w w w.no w jakart a.c o .i d J U LY 2015 17 NOW!-SCHoliday-18x13cm-Rev.pdf 1 6/22/15 4:18 PM ENLIGHTENMENT a r t & c ultu r e Behind the Scenes Beauty and the Beast Text L i nda L i m | photos F a m i l R a m and y ta The very first performance of Beauty and the Beast in Jakarta took place on 26 May, which also marked CIPUTRA ART[RENEUR’S FIRST INTERNATIONAL SHOW. NOW! Jakarta felt privileged to be a part of this remarkable history and to have the opportunity to meet Rina Ciputra Sastrawinata, the President Director of Ciputra Artpreneur, and Dan Hinde, the Producer of Broadway Entertainment Group. A fter an exclusive screening of two scenes from the hit musical – ‘If I Can’t Love Her’ and ‘Gaston’ –we enjoyed a short chat with the main cast members. Darick Pead (Beast) admitted that dancing is his biggest challenge because he is not a dancer! “They actually considered me for a different role who dances a lot more, but when they saw that I couldn’t dance, they were like ‘maybe you can do the Beast!’” Hilary Maiberger (Belle) smiled as she described her favourite scene, ‘The Library’. “Belle teaches Beast how to read and it is at that moment she realises that they are equal and this is where their love story starts. It really is beautiful.” Emily Mattheson, (Mrs. Potts) explained the real message behind Beauty and the Beast’s theme 18 J U LY 20 15 w w w. n o w ja ka r ta . c o . id song – “Tale as Old as Time,” “You should not judge a book by its cover. Love has been happening since the beginning of time, and there are people on earth who can see past people’s exterior, fall in love and find happiness. That is a beautiful and timeless message that can be brought to different cultures because everybody can relate to that”. Beauty & the Beast, the inaugural performance at Ciputra Artpreneur Theatre, was presented by Disney Theatrical Productions, NETworks, Broadway Entertainment Group and Ciputra Artpreneur. The magical show was brought directly from Broadway as part of the ongoing international tour in celebration of Beauty and the Beast’s 20th anniversary on stage. Visit www.nowjakarta.id/enlightenment for videos and full story! Luxurious accomodation amid a unique and tropical environment. An atmosphere that is both relaxing and welcoming. The perfect place to unwind and enjoy your private time. • Located in prime area Kebayoran Baru, South Jakarta • Fully furnished • 24 hour customer service, security and engineering • Broadband internet access • Daily housekeeping service Jl. Adityawarman Raya No. 38A, Kebayoran Baru, Jakarta Selatan 12160 E: marketing@adityamansion.com www.adityamansion.com T: 021 720 7033, 720 6747 F: 021 720 7047 w w w. now j a ka r t a . c o. id J U LY 20 15 19 ENLIGHTENMENT MUSIC An Evening with Michael Bolton It was all fun and over excited nostalgia when Michael Bolton hit the stage to greet his Jakartan fans in May. I n an eagerly anticipated concert, which was sponsored by BII Maybank, fans young and old gathered to sway together to his timeless hits. After a technical delay which set the schedule back two hours, Bolton finally arrived on stage and once he started belting out his signature tracks, all (well most) seemed to be forgiven. “How Am I Supposed To Live Without You” which he performed with Indonesian songstress Anggun, was a hit with the audience, as were “When A Man Loves A Woman” and “How Can We Be Lovers?” Thanks to all the partners and sponsors, including Keraton at the Plaza, Diva Universal, Ceo Suites, Uber, Turkuaz, and The Executive Centre. Traviata, A Tragic Love Story Italian Embassy and Istituto Italiano di Cultura in collaboration with Ciputra Artpreneur successfully held Traviata from Artemiz Danza on June 14th 2015 in Ciputra Artpreneur Theatre. Traviata tells the love story of Violetta, a courtesan, and Alfredo, a young nobleman, who face many challenges as Alfredo’s family rejects their relationship and Violetta suffers from a chronic disease. Seven Artemiz Danza dancers wowed the audience with their operatic dance performance which combined opera music with ballet and contemporary dance. Traviata was organized in order to commemorate the 65th anniversary of Indonesian-Italian diplomatic relations. In addition, the cultural learning partnership was continued with ‘Sharing expertise’ session from Artemis Danza maestro to talented Indonesian dancers aged 16 to 40 that held on the same day. 20 J U LY 20 15 w w w. n ow ja ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 21 ENLIGHTENMENT H O T E L & R E SOR T Javanese Retreat Take a break from the city and escape to a relaxing Javanese retreat at Sheraton Mustika Yogyakarta Resort & Spa. Experience exotic Javanese culture as you are greeted by a soothing gamelan symphony and traditional interiors. Surrounded by lush tropical gardens, fresh air and peace abound in a resort where you are encouraged to relax, let go and enjoy. A fter a peaceful slumber in one of their tastefully decorated rooms and suites with private balcony, why not take advantage of your time away to indulge in a little spa treatment at Taman Sari Royal Heritage Spa? Inspired by Javanese princesses’ ancient beauty rituals at the famous Taman Sari Water Castle, the spa offers a wide array of beauty treatments, combining relaxing Javanese massages with the finest natural products from Mustika Ratu. H O T E L & R E SOR T New in Town Veranda Hotel at Pakubuwono, which recently opened after much excited anticipation, combines contemporary design and a luxury ambience in the heart of upscale South Jakarta. E ach of the 184 rooms is designed in a chic-modern style dominated by muted browns and equipped with deluxe amenities, including floor to ceiling windows, flat screen HDTVs and complimentary wireless internet access. In addition, guests can also relax at Veranda Wellness Centre, work out in the spacious gym and do a few laps in the outdoor infinity swimming pool. To cater to guests’ business needs, Veranda has six function rooms equipped with advanced technology. For business travellers, Sheraton Mustika Yogyakarta also provides the largest convention hall in town which can accommodate up to 2500 people, equipped with advanced features to ease your work. Boost your energy at Tamansari Water Castle outdoor swimming pool, gym, as well as indoor swimming pool. A stay at Sheraton Mustika Yogyakarta Resort & Spa will give you the chance to recharge your batteries, leaving you with nothing but good memories. Dining wise, Wyl’s Kitchen (which is named after the owner William), is ready to whet your appetite with a fine selection of Indonesian cuisine and various classic western dishes, all prepared with care by Chef Cepi and his team. The homey feeling and delicious food in Wyl’s Kitchen will certainly make anyone unwind easily here. Sheraton Mustika Yogyakarta Resort & Spa T: +62-274 488588 www.sheraton.com/Yogyakarta Veranda Hotel at Pakubuwono Jl. Kyai Maja No 63, Kebayoran Baru Jakarta Selatan 12130 22 J U LY 20 15 w w w. n o w ja ka rta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 23 ENLIGHTENMENT PRO M O T I O N HOREVAGANZA! In a bid to increase the number of tourists in low season during Ramadan, the Association of Indonesian Hotels and Restaurants (PHRI), in cooperation with Garuda Indonesia, is running “Horevaganza,” a special promotion from June 17 to August 17. L ook out for special travel package deals to 17 domestic destinations; Ambon, Padang, Palembang, Bangka, Belitung, Semarang, Yogyakarta, Solo, Jember, Surabaya, Medan, Bandung, Bali, Pontianak, Balikpapan, Manado and Makassar. The deals include roundtrip Garuda Indonesia flights, 2-night stays at selected hotels and shuttle service to and from the airport, all low prices! To find out about the promotion details, visit www.phrionline.com/ horevaganza.html AIRLINE Flying High Qatar Airways recently picked up three top aviation accolades at the annual Skytrax World Airline Awards, including “Airline of the Year,” for the third time! T he highest ranking in the annual Skytrax awards category, the “Airline of the Year” award is a reflection of the high quality of service that Qatar Airways is renowned for. In addition to the “Airline of the Year” award, the airline also collected two other awards; “Best Business Class Airline Seat” and “Best Airline in the Middle East”. Qatar Airways Group Chief Executive Officer, His Excellency Mr. Akbar Al Baker said: “I am honoured to lead an airline that has paved such an accomplished path to excellence, and innovation, demonstrating the team’s unwavering pride in their work and the experience provided to each of our passengers”. wellne s s Yoga at Fairmont Fairmont Jakarta showed its commitment in encouraging the community to live a healthy lifestyle by participating in a non-profit global initiative, Global Wellness Day. T his time around, Fairmont Jakarta celebrated with a gathering at the roof garden of Willow Stream Spa on the morning of Saturday 13 June to hold a 90-minute yoga session led by renowned yogi, Welby Sucipto. The hotel’s professional culinary team led by Executive chef Andrew Zarzosa also prepared a specially crafted healthy breakfast, including fruit smoothies and yoghurt for all attendees to enjoy. People who came were also given a special spa package product by Decleor. 24 J U LY 20 15 w w w. n o w ja ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 25 ENLIGHTENMENT AR T & C U L T U R E a r t & c ultu r e E N T E RPR I S E Best of Germany This June, the German Embassy Jakarta, Goethe-Institut Indonesia and EKONID announced the launching of Jerman Fest; a multi-faceted cultural festival highlighting the best of German and Indonesian arts in order to celebrate the close relationship between these countries. The Jerman Fest will kick off on Saturday 5 September with the screening of Fritz Lang’s silent movie masterpiece “Metropolis” at Monas Park, accompanied by the Film Orchestra Babelsberg. During the three-month festival, various art and cultural events will come to Jakarta and several other cities in Indonesia. www.jermanfest.com www.deutschesaison.com www.germanseason.com H O T E L & R E SOR T MINI Moments Mandarin Oriental, Jakarta is offering weekend guests a chance to go sightseeing around the city in a chauffeured MINI Countryman. 26 J U LY 20 15 w w w. n o w ja ka rta . c o . id Social Enterprise Challenge DIAGEO and the British Council congratulated six organisations who won Social Enterprise Challenges for Arts, Creative and Tourism Organization (SEC) 2015 this June, as part of ongoing efforts to promote entrepreneurship in the sector of Arts, Creative industry and Tourism in Indonesia. Three organizations; Bandung Creative City Forum (BCCF), Ruang RupaJakarta, and Toraja Melo-Tana Toraja, earned the opportunity to learn and share experience with similar institutions in the UK while three other organizations (Padmasana-Jambi Association, Honf FoundationYogyakarta, and C20 Library & Collabtive-Surabaya) received 50 million rupiah grants. Through this event, Diageo and the British Council facilitate Indonesian arts, creative industry and tourism organisations to sustain and leverage their missions using innovative entrepreneurial approaches. Congratulations to all winners! Choose from three quirky MINI experiences, including #MINIpicnic where guests are driven to Taman Suropati to feast on artisanal cheeses, imported cold cuts, and mouthwatering gourmet sandwiches, all served by a personal butler, and #MINIculture, which involves a VIP tour of Jakarta History Museum followed by afternoon tea at the hotel’s Azure poolside lounge. Packages from IDR 7,888,888++ to IDR 9,999,999++, based on a family of four. (Includes two nights’ accommodation in a luxurious Oriental Suite, a dedicated driver, breakfast, complimentary late check-out at 6 pm, private use of the MINI Countryman throughout the stay and limited edition MINI Lifestyle gift to take home). Offer available until 25 July. T: +62-21 2993 8888 email mojkt-reservations@mohg.com w w w. now j a ka r t a . c o. id J U LY 20 15 27 ENLIGHTENMENT r et a il New Look Papilion We are all familiar with the iconic glass building which houses The Papilion, Kemang, but recently the people behind Papilion have spread their wings to Pacific Place with The Papilion Duo, where they are introducing a few exciting, high end additions encompassing retail and hospitality. E njoy the finest luxury range of gourmet leaf tea and a matchless array of artisan-crafted teas and teainspired food, beverages, desserts and cocktails within a modern and serene setting at t-Lounge by Dilmah. You will also find Jakarta’s famed Dutch patiseerie, Huize van Wely, which serves up the finest hand-made chocolates, truffles and sweets as well as a number of retail outlets, including BAO BAO by Issey Miyaki’s line of bags and pouches with the theme of “shapes made by chance.” C H AR I T Y Giving Back It was a special morning at the BWA (British Women’s Association) house on June 9 as a cheque for IDR50,000,000 was handed over to Yayasan Amal Mulia Indonesia, a foundation which helps orphaned or abandoned children with disabilities. M r. William Bright, the lucky winner of The Rio Club’s generous cash prize of GBP 5000 at the BWA Fashion Show in May, chose to donate the charity component of his prize (GBP 2500) toYayasan Amal Mulia which he described as “a worthy cause indeed”. At an intimate coffee morning held at the BWA house, William Gray of The Rio Club handed over the cheque to Ibu Dani from Yayasan Amal Mulia. “The Rio Club is always looking for means to contribute back to our community and we are happy to be able to do so using the BWA Fashion Show as a platform,” commented Mr Gray. Many BWA members were present to witness this lovely event and enjoy catering courtesy of Turkuaz. AR T & C U L T U R E Modern Art Space Selubung Hening, an exhibition by artist Kinez Riza, was the first event to be held at the freshly launched Ruci Art Space in Senopati. R uci – which means the ‘source of light,’ ‘taste’ or ‘pleasure’ in Sanskrit – aims to cultivate the rising awareness of art in Indonesia’s evolving culture. “We will be working with local artists in four yearly solo exhibitions and regular workshops to engage the public. Our opening nights will be treated as a celebration of the artist and the enthusiasm of art lover,” said Melin Merrill, Director of Ruci Art Space. Watch out for more exhibitions to come! RUCI Art Space Jl. Suryo No. 49, Kebayoran Baru 28 J U LY 20 15 w w w. n o w ja ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 29 NOW! PEOPLE THE GREAT SEASON OF MELODRAMA | Sat, 23rd May | Raffles Jakarta Raffles Jakarta, in cooperation with Indonesia Opera Society, proudly presented the first Raffles Opera Dinner, “The Great Season of Melodrama,” featuring Italian soprano, Angela Papale, and pianist, Fabio Marra, together with young and talented Indonesian tenor, Widhawan Aryo Pradhita. Guests enjoyed the fabulous opera entertainment, paired with a special 3-course menu by Chef Michael Muller. NOW! Jakarta Best Restaurant, Bar & Café Awards 2015 Thurs, 11th June | Ice Palace, Lotte Shopping Venue Jakarta’s most credible awards aimed at finding the city’s most popular restaurants, bar and cafes reached its culmination at an awards ceremony held at the Ice Palace at Lotte Shopping Avenue with over 200 guests from the industry. Read our full coverage of the event on page 52. 30 J U LY 20 15 w w w. n ow ja ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 31 NOW! PEOPLE US National Day | Thurs, 4th June | US Ambassador’s Residence The United States embassy and the US ambassador of America to Indonesia, H.E Mr. Robert Blake held the US national day a month earlier to respect the Muslim celebration of Ramadan at his residence with guests from the government and friends, both local and expatriate communities. Queen’s Birthday Party | Mon, 15th June | Shangri La Jakarta British Ambassador to Indonesia, Moazzam Malik and his team at the British Embassy hosted a spectacular party to celebrate the birthday of Her Royal Highness, Queen Elizabeth II. Guests were treated to a lavish British themed buffet featuring Sunday roast style meats, English afternoon tea items like sandwiches and scones and Pimm’s cocktails, the favourite of the Wimbeldon Championships. Photo booths were also themed, with guests choosing British backdrops, including the famous Beatles Abbey Road album cover. 32 J U LY 20 15 w w w. n o w ja ka r ta . c o . id Spa and Wellness “Since the hippies brought yoga from India to the rest of the world, the trend has really caught on and nowadays people from all walks of life do it; like the business people, diplomats and housewives that Sanghmitra tells me she teaches. But while everyone practices Hatha yoga (the poses and movements); there are deeper components to yoga encompassing breathing and meditation techniques and karma as a way of living” photos T R AYA A.P - Sanghmitra, yoga teacher w w w.no w jakart a.c o .i d J U LY 2015 33 SPA & WELLNESS Benefits of Yoga text A L I S O N PA C E | photos T raya A . P “When I started yoga, my hands wouldn’t even reach over my knees!” jokes Sanghmitra, whose sitting position with her legs curled under her demonstrates that she is now as bendy as one would expect from a yoga teacher. B 1 orn in Delhi, Sanghmitra’s diplomat father wanted her to be a doctor, ‘as all good Indian daughters should,’ she laughs. As a compromise, she studied Naturopathy at university, where she first discovered yoga. Like many others, practicing yoga has helped Sanghmitra to correct her posture. “Yoga is a medicine for me. I had a hunched back when I was younger so yoga has improved my physical body,” she explains. But what really seems to have surprised and delighted her are the mental effects of yoga, “Yoga allowed me to go deeper inside myself and find out what I could and couldn’t do. I understand myself more now. I know and accept my limitations,” she says. 1. Downward Facing Dog This pose increases blood flow and stimulates circulation throughout the body. It also helps to decrease tension and headaches. 2. Child The child pose releases tension in the back, shoulders and neck. 3 Since the hippies brought yoga from India to the rest of the world, the trend has really caught on and nowadays people from all walks of life do it; like the business people, diplomats and housewives that Sanghmitra tells me she teaches. But while everyone practices Hatha yoga (the poses and movements); there are deeper components to yoga encompassing breathing and meditation techniques and karma as a way of living. “After 5000 years, people have started doing Bikram (carried out in 42 degree heat) and Ashtanga vinyasa,” she says. Nowadays Ashtanga yoga, also known as power yoga, is trending because it enables you to do what Sanghmitra jokingly describes as ‘fancy yoga poses to post on Instagram!’ 3. The Cat & the Cow These two poses help to calm the mind, lift the spine and activate the whole nervous system. 2 6 4. Vajrasana Also known as the diamond pose. Hold this pose for a few minutes after dinner and it will help with digestion. 5. Seated Forward Bend Also known as “Paschimottanasana,” this pose stimulates all seven “chakras” or pressure points of the body. 4 While it’s not necessary to go the whole hog and cut out meat, cooked food, caffeine, cigarettes and alcohol, people who regularly practice yoga generally feel healthier, are more flexible and in turn don’t want to consume as much of the bad stuff; the key to yoga is “balance” and “moderation” according to Sanghmitra. “Yoga is a lifestyle. It works with the breath, the physical and the mental. Yoga is an art of living. It can re-balance an unstable life,” she continues. 6. Tree One of yoga’s most famous poses, the tree pose helps to straighten the spine and increase concentration. Contact Rumah Yoga (www.rumahyoga.com) or Bliss (www.blissforwellness.com) to find out more about yoga classes, workshops and upcoming festivals. Email: sanghmitra_007@yahoo.com So why not balance that hectic city lifestyle of noise, commotion and deadlines, with a bit of quiet time? Enjoy a bit of de stressing “me time” with these simple yoga poses, demonstrated by the lovely Sanghmitra. 5 34 J U LY 20 15 w w w. n o w ja ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 35 SPA & WELLNESS Intelligent Health The Yoga Conundrum Te x t G ibran S ani The Council of Ulemas (MUI) has issued a fatwa banning Muslims from practising some aspects of yoga. The move, which was considered nonsense by some people, was also regarded as a very swift move to understanding yoga in its own respect. But what of yoga as a sport and as a meditation practice? Sure, it is closely related to the teachings of Hinduism, but some aspects of yoga are purely rooted in health reasons… not religious. O kay, first off, this article is not meant to be a religious debate (we have other organizations up for that task), but this is meant to be a look at why MUI has banned yoga and why the move that many considered to not (quite) be right can also be considered one of MUI’s boldest moves. With over 90 per cent of the country’s population being Muslims, the Council of Ulemas or MUI (Majelis Ulama Indonesia) is one of the country’s most respected organisations with over 700 clerics from all over the archipelago. The organisation was established to help Muslims in Indonesia follow the Islamic rule in accordance to the Koran and to be part of the Muslim world in general. One of MUI’s main job descriptions is also to issue a ‘Halal’ statement on the side of every food and beverage package and to be on the frontline of maintaining Islamic laws in Indonesia. A warning from the Council of Ulemas may result in a policy change or even government change, that’s how powerful they are. But be mindful, MUI is not your enemy nor it is a threat against the modern world, because it also serves as an embodiment of the Muslim teachings in the modern world. And yes, they may hold dear Islamic teachings of old, but they consider also how modern our culture and society have become. What is this about yoga then? Basically the fatwa, which was issued during the organisation’s annual meeting in Padang Panjang, West Sumatra last January, banned yoga because it includes chanting and prayer which are part of the Hindu religion and may erode the Islamic faith. But the organisation still allows yoga as long as it is for practical health reasons. MUI, who, in their January annual meeting in Padang Panjang also issued edicts on smoking in public places and on vote abstention, may be considered pointless because there are too many things at play here. Notably, it’s difficult to understand why smoking in public places is wrong from the perspective of Islamic law. Similarly, it seems wrong to issue a fatwa on the right of voting or not because it is our political right and should not be associated whatsoever with the teachings of Islam. What is happening with yoga is something that many people will or will not understand because, in this age-old meditation, chanting is not a must and can be done with or without the prayers contained in Hindu teachings. There are far too many things that must be considered here, and one of them is of course yoga as a sport and not as religious worship, because that’s how people see yoga, and some people should just stop being too sensitive about it, because whether or not it erodes or weakens the Islamic faith, it is up to the individual who practises yoga which goes hand in hand with our basic constitutional rights. 36 J U LY 20 15 w w w. n o w ja ka rta . c o . id Te x t G ibran S ani When smartphones took over the world a few years back, functionality became everything and now comfort and ease of use is the pinnacle of what makes one particular brand stand out amongst the rest. We take a look at the decade’s eight best healthy living applications that can help you, because let’s face it, you can’t live without your smartphones now can you? Fooducate Foodies be mindful, especially for us living in Indonesia (where the calorie intake of our food can really hit an alltime-high) that eating your daily nutrients of good food may also be hazardous for your health. But what are the things you should avoid when you are on diet? What kind of food is best consumed before you sleep at night? And the age old question, how many calories do we consume in our daily lives? Fooducate will not only give you a broad perspective on the food you eat but will also give you suggestions based on their infamous Fooducate Grading System where it basically counts all the vitamins and calories you consume. iPharmacy The mother of all medical information applications. iPharmacy is an application that has long been the number one reference point not only for doctors, but patients who want to find out more about the pills they are taking. With over 20,000 pieces of information on any medication, iPharmacy will tell you dosage guidance, reminders, tips and will even store a copy of your prescription. Sleep Cycle The importance of a good night’s sleep is not only beneficial for your health but will also help with your weight-reduction programme. Sleep Cycle will not only help you to monitor your sleep but it will also gently wake you up with a 30-minute window so that you can wake up refreshed and to the tunes of your favourite songs on iTunes. Buddhify Speaking of wellness, we are sure you are aware of the stresses that this city can cause, from traffic congestion to unbearable heat and not to mention the busy commute. These factors all result in the depreciation of brain function, hence, the stress that you often feel. Buddhify is an app that will help you with guided meditation and relaxing breaks where you can unwind, even for a short while. Cody Cody is like Facebook for fitness as it offers insights and connections to the fitness community where you can exchange tips and workout methods. You can also compete with your fit friends on how many workouts you have done in a day. Oh, it also gives you day-to-day fitness tips. Mindshift People with anxiety disorders and stress can now relax a little bit as Mindshift will help you battle your head war. The application offers you relaxing methods in the form of musical meditation and relaxing breaks, but what’s also important about this app is that it will help you battle depression without having to pay for that expensive psychiatrist. Zombies, Run! After two successful installments, this fun application is back with its third part with more levels and stages to conquer. And since we know you like the idea of being the hero in “World War Z” or “28 Days Later,” we are sure this app will help you with your jogging issues as you have to avoid zombies while you do your morning run. Zombies, Run! combines interactive play with health-management. Yoga Studio This offers everything about yoga, from namaste newbies to Yogis who can bend in ways we only thought pretzels could. With 24 hours of video classes and step-by-step details on what you have to do and what moves you must perform, Yoga Studio is the ultimate yoga application. w w w. now j a ka r t a . c o. id J U LY 20 15 37 SPA & WELLNESS Wellness at Work Te x t K h amila M u lia | Photos T raya A . P & T A S E A S I A Most of us spend about nine hours a day in the office. On top of that, Jakarta’s traffic doesn’t help alleviate the stress that we encounter every day. Like it or not, we unwittingly spend more time at the office with colleagues than at home with our families, So it is important for us to feel as comfortable in our work place as we are at home in order to maintain a sense of wellness. are well understand that they can enjoy life despite its occasional disappointments and frustrations,” added Richard. The Importance of a Happy Culture I Richard Lim and Mirasol Delmar n contrast, many of us feel stuck and uninspired at the office; perhaps it’s a demanding boss, competition between colleagues, or simply uncomfortable chairs and an unhealthy environment. NOW! Jakarta recently had the opportunity to chat with Richard Lim and Mirasol Delmar, two Principal Consultants of TASE (The Art and Science of Excellence) Asia regarding the importance of improving corporate wellness and its effect on our everyday life. Wellness is a condition whereby a person attains a fulfilling life, both physically and mentally, “What usually crosses our minds when we hear the word ‘wellness’, is often related to being healthy, exercise, diets and so forth. But I believe the most important aspect of wellness is how well our emotional condition is. If someone is emotionally happy and healthy, the chance of them achieving wellness is bigger than a person with a negative emotional condition, said Richard. In a psychological sense, wellness means being attentive to our feelings, thoughts and behavior, whether they are positive or negative, “Wellness isn’t about being happy all the time, it is about balance. Some people say, in order to get a happy life we should remove all bad feelings. But actually, those feelings are important for us as humans to be more aware of our surroundings. Emotional wellness is the ability to be aware of and accept our feelings, rather than deny them. People who 38 J U LY 20 15 w w w. n o w ja ka r ta . c o . id According to Mirasol, in the professional world, emotional wellness can be obtained from a happy and healthy culture which is really important to reach the best performance possible from employees or team members. The fact is, people are more productive and creative when they have more positive emotions, “In the workplace, we are required to be as logical as possible in order to build so-called professionalism. Sometimes we forgot how to express ourselves that will eventually cause lack of passion and enthusiasm. Healthy culture at work means that employees feel safe to express themselves as when they are happy and comfortable at work, they are more likely to come up with new ideas and innovations everyday which lead to better performance and achievement”. accentuate strength of focus, flexibility of thinking, innovative perspectives and team support, all summarized in TASE’s Polygon application”. Tase Polygon covers four key areas of leadership execution; science of leadership performance, thinking, science of leadership communication and science of leadership team leading. “In the leadership performance stage, we train you how to stay focused and attentive to the vision, goals and tasks while still able to be playful, curious and open to possibilities. In the second stage, we invite leaders to think systematically, critically and analytically. In communication training, we apply leading edge psychological science and neuroscience, so communication skills in your organization can go way beyond the basic and superficial. And in leadership team leading, we encourage leaders to build authentic team leadership that has deep insight which can transform their team,” explains Richard. To achieve corporate wellness, a leadership consulting program may take place in a variety of time periods, ranging from one-off meetings to months. Even so, ongoing training will have a better impact since wellness in the workplace is not something that can be obtained instantly. Maintaining a healthy work and life balance is very important, not only for the organization but also for leaders and team members. As research shows, happy workers are more resilient; they handle stress more effectively, bounce back from failures and relate better to colleagues. TASE ASIA The Prominence 38D No. 78 , Alam Sutra, Tangerang 15143 T: +62-21 29853884 / +62 81287440135 E: inquiry@tase.co.id www.taseleadership.co.id | www.tase.co.id Fortunately, some enlightened company leaders are becoming more aware of how workplace wellness not only makes its work culture a real attraction but it also translates into higher productivity and innovation. Growing and progressive organizations invest in wellness to ensure that the staff are performing at their best. Therefore wellness at work is no longer seen as optional but essential for long term business expansion and excellence. “To reach corporate wellness, leaders should think more about work culture, instead of using profit or money as the only measure. Performance goes up when environment is supporting, so as psychological consultants, we encourage leaders of diverse organizations to cultivate a flourishing environment for spurring innovation at work,” said Mirasol. In TASE, there is a specially designed and tested leadership development program – The Polygon Model that is based on the science of human development and the art of organizational leadership to help facilitate the betterment of life and work. TASE Leadership Consulting TASE Leadership Consulting is a team of deeply passionate and innovative international consultants who believe in providing training and consultancy that works in the real world. “We understand the key to sustainable excellence in business and performance lies in a leader’s ability to improve insights and skills in the work environment. To address this, we facilitate them with comprehensive training and workshops which w w w. now j a ka r t a . c o. id J U LY 20 15 39 SPA & WELLNESS Hotel Spas The Doc Sofa Mind and body need natural energy, and especially living in this chaotic city, a clear and peaceful state of mind is something of a must. Recently, Ritz-Carlton Pacific Place introduced their Doc Sofa where guests can recline in luxurious, health-conscious comfort, something which can be enjoyed after they have their spa treatments done on the eighth floor of the establishment. The Doc Sofa is smart, functional furniture that provides the users with plenty of natural energy such as light, sound waves and aroma. C hoose from seven different therapies which will help reduce your stress level, oxygen level and your overall well-being. Each comes with its own purpose, enjoying Doc Sofa is something that you have to experience for your body and piece of mind after a busy and hectic day in the city. Rtz-Carlton Pacific Place T: +62-21 2550 1718 City Spa Ready to relax your shoulders and indulge in a luxurious new spa retreat and experience treatments which rejuvenate your body ready for summer? W Willow Stream Spa at Fairmont Jakarta T: +62-21 2970 3333 Ext 3244 ait no longer as we have discovered the perfect escape for you; the Fairmont Jakarta located in the heart of Jakarta’s business district introduces the all-new Willow Stream Spa. Drawing inspiration from the earth’s natural elements and traditional Indonesian therapies, Willow Stream Spa offers a comprehensive roster of treatments designed to rebalance the mind and body. As well as their Signature Jakarta Massage, the spa offers more unusual treatments like the Babymoon Package, which is perfect for parents who are expecting a baby. Willow Stream spa features steam rooms, inhalation rooms, jet body showers and a Jacuzzi, as well as a choice of couple suites with spa baths and single suites. Stop thinking and start booking! Tugu’s Path to Health and Beauty Spa treatments from Tugu Hotels are inspired by ancient oriental secrets of longevity and beauty. Tugu Spas connect you to the secrets and traditions of the ancient mystical East and combine aspects of spirituality with the physical healing arts to achieve a harmony of mind, body and soul. Tugu’s expert practitioners use the natural aromas, textures and colours of flowers to for a relaxing and magical result. T he open air Hening Swarga Spa is the signature Spa at Hotel Tugu Lombok. The Hening Swarga Spa consists of a giant open-air temple spa room with nooks lit by oil lamps, an extra-long spa bed for both spouses to enjoy treatment head-to-head and a giant Jacuzzi bathtub with jets. Staircases lead up to the top of the temple, where a magical dinner under the full moon, yoga or meditation can be enjoyed whilst gazing down at the palm fringed ocean. Waroeng Djamoe Spa at Hotel Tugu Bali offers treatments in the privacy of your room, equipped with massage bed, one of the five chambers, or in the outdoor hut, the Gubuk. Their most popular and unique treatments are Purnama and Tilem massages. Purnama and Tilem Massage are 75 minutes long and using frangipani oil, begins with long, soft strokes that are inspired by the soft caress of the moonlight and the crashes of the moonlight. The Apsara Spa at Hotel Tugu Malang was created from a very deep affection towards the beauty and romanticism of the relationship between Indonesia and Cambodia in the old days. The sophisticated and specific treatments at the Apsara Spa of Hotel Tugu Malang were inspired by the perfection of appearance of the Apsara dancers and the romantic peaceful atmosphere of their topmost performance. Trying to capture this incredible nuance, Apsara Spa creates a very tender touch massage, like an Apsara dancer performing her dance (Yin), combined with a very famous Deep Tissue Massage (Yang) from Java. Dining Lali Djiwa Heritage Spa at Hotel Tugu Blitar offers a number of signature treatments including “Ploeroetan & Pidjitan” Full Body Massage, Dandang Watoe Treatment, Lali Djiwa Herbal Massage and the Tugu Volcanic & Seashell Facial pampering. www.tuguhotels.com 40 J U LY 20 15 w w w. n ow ja ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 41 SPA & WELLNESS Holiday at Home Have you ever felt like you need another holiday to recuperate from your holiday? W hile the Eid Al-Fitr break seems to offer a welcome chance to rest and relax, often we end up running around trying to keep the kids entertained or finally taking care of a bit of business… that is if we didn’t join the thousands who annually flee the city to Bali, Yogyakarta and beyond. If you’re suffering from a case of the post holiday blues, why not try recharging your batteries right here in Jakarta? Escape the busy streets outside and the nagging office and head to Taman Sari Royal Heritage Spa, the city’s most authentic traditional Javanese Spa. With its exotic interiors which hark back to an ancient Java of old, this beautiful spa has the ability to offer one of the most rejuvenating “holidays” for the mind and body, right here in the capital. Take the whole family for a day of pampering and take advantage of Taman Sari’s holiday promotions – details below. Take the whole family for a day of pampering and take advantage of Taman Sari Royal Heritage Spa’s great holiday promotions: “Kusuma Raga Program” Adults: 60’ body massage + 30’ face acupressure Kids: FREE Manicure / Pedicure + free usage for spa exclusive facilities (indoor swimming pool, Jacuzzi, sauna and steam room) “Kumala Endah Treatment” Adults: 20’ body scrub + 60’ body massage + 20’ body masker + 20’ Hydrobath + 60’ facial Kids: FREE 75’ foot massage + free usage for spa exclusive facilities (indoor swimming pool, Jacuzzi, sauna and steam room) So, what are you waiting for? Get your holiday booked now and experience real Javanese beauty treatments, inspired by the favourite spa rituals of the ancient kingdom of Java. Taman Sari Royal Heritage Spa Jl. K.H Wahid Hasyim 133 Center Jakarta T: +62-21 3143585 www.tamansariroyalheritagespa.com 42 J U LY 20 15 w w w. n o w ja ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 43 SPA & WELLNESS Harnn Natural Home Spa HARNN Natural Home Spa is a contemporary luxury Asian inspired lifestyle brand. The Aisna holistic approach to wellbeing uses natural active ingredients to restore the natural balance between body, mind and enviroment. HARNN collection combines the use of natural botanicals from traditional herbal medicines and scientific research. E mbracing the eastern wisdom passed down from generation to generation and perfected over thousands of years, HARNN Heritage Spa focuses on restoring the natural balance of body and mind. Inspired by the practice of traditional Asian medicine and naturopathy, each HARNN treatment is thoughtfully designed to enriched one’s relaxing experience. HARNN Natural Home Spa brings the process of rejuvenation to a whole new level with its Asian remedies. Samaya Ubud - Bali HARNN Spa & Products Plaza Senayan Arcadia T: +62-21 57901056 HARNN Products Plaza Indonesia floor 3/897, T: +62-21-39838800 www.harnn.com time out for you Free up your time and your mind and let our trained therapists take care of you with a complete range of spa Effortlessly Chic Te x t L inda L im | PHOTO B low + B ar Ladies, get your hair done and sip a glass of Champagne at the same time at Blow+Bar. Singapore’s award winning hair salon is officially open at Lippo Mall Kemang Village and is ready to fulfill the needs of the modern woman in Jakarta. S ingapore’s first lifestyle grooming bar, Blow+Bar, boasts its most popular launch to date - Permanent Blowout. The natural and soft waves from the Permanent Blowout are low maintenance, giving women effortlessly chic, tousled hair which lasts up to 6 months! Blow+Bar has curated 10 Signature Looks for the Permanent Blowout that will suit all types of hair textures, lengths and personalities. ‘Glam’ and ‘Chic’ are the most sought after signature looks for women with long hair. Besides award-winning hair services, women can also come for a Daily Blowout or Quick Updo before a night out - get in an out within 44 J U LY 20 15 w w w. n ow ja ka r ta . c o . id 45 minutes. Fancy a relaxing treatment for your locks? Spare a few hours and treat yourself with hair treatments by Kérastase. Indonesia’s first grooming bar is also known as a major girls’ party venue. Hosting bachelorette parties, birthday and massage treatments carefully designed to soothe, invigorate or energize even the most jaded of travellers. parties or corporate parties for private grooming sessions are all options! With their ‘Never a Bad Hair Day’ slogan and grooming bar concept, Blow+Bar has definitely taken beauty salons in Jakarta to the next level! T: +62-21 2952 8436 Samaya Seminyak - Bali saMaYa seMinYaK - BaLi Jl. Laksmana, Seminyak, Bali 80361, Bali-Indonesia Ph: (62-361) 731149, Fax: (62-361) 731203 E-mail: info@thesamayabali.com saMaYa UBUD - BaLi Banjar Baung, Desa Sayan, Ubud 80571, Bali-Indonesia Ph: (62-361) 973 606, Fax: (62-361) 973 610 E-mail: info@thesamayabali.com www.thesamayabali.com Kayana Seminyak - Bali KaYana seMinYaK - BaLi Jl. Raya Petitenget, Kerobokan Kelod, Kuta Utara, Bali-Indonesia Ph: (62-361) 8476628, Fax: (62-361) 8476633 E-mail: info@thekayana.com www.thekayana.com ReseRvation centeR Ph: (62-21) 2700027, Fax: (62-21) 2700350 Email: reservation@santika.com Online booking: www.santika.com Next Opening Kuta - Bali w w w. now j a ka r t a . c o. id J U LY 20 15 45 SPA & WELLNESS SNCTRY Deliciously Healthy! Te x t K H A M I L A M U L I A | P h o t o s F amil R amandyta Healthy and convenient, juices and smoothies are the ideal on-the-go breakfast or afternoon thirst quencher. By drinking these “super juices,” you consume optimal fruit and vegetables in an efficient manner which helps you absorb nutrients better. With more people trying to lead a healthy lifestyle nowadays, some Jakarta cafes are now incorporating healthy (and hopefully delicious) drinks into their menus. NOW! Jakarta asked three of our favourite cafes to share their signature “super juices” for you try at home. BURGREENS Burgreens offers fresh, organic, vegetarian and raw food with the aim of promoting healthy eating as part of a modern lifestyle. In their two establishments in Rempoa and Tebet, Burgreens has created a wide array of creative dishes which are really delicious. These two drinks from Burgreens use organic fruit and vegetables which are even more nutritious. Sun Kissed Smoothie Ingredients: 1 medium-sized local carrot 1/2 medium-sized honey pineapple 1 ripe, local banana 4 local oranges Method: Blend all the ingredients in a high-speed blender until smooth. Why is it healthy? Carrots are among the world’s healthiest vegetables and contain a high concentration of vitamins A, K, fibre and foliate. Eating carrots gives many benefits; as well improving your vision, carrots promote healthier skin, prevent heart disease and protect teeth and gums. Oranges are great for the immune system, to help lower cholesterol, and protect skin from free radicals. 46 J U LY 20 15 w w w. n o w ja ka rta . c o . id Nestled on the corner of Pelapasan Dharmawangsa, SNCTRY is a cute new juice bar and the first healthy cafe in Jakarta. With its tropical interiors, SNCTRY is a sanctuary for healthy eating enthusiasts. According to Qanita, the girl behind the quirky concept; every item is made from organic products without additional preservatives. You won’t even find a grain of sugar in any of the dishes as she only uses natural sources like fruit or almond milk to add sweetness. One of her signatures, Café Kiss Smoothie, contains pure coffee and avocado; it’s filling but guaranteed to boost your energy in the morning! Café Kiss Smoothie Ingredients 150 ml Cold Drip Coffee 150 gr Avocado 50 ml Almond Milk Medjool Date to taste Ice cubes to taste Method: Skin and peel the avocado, put all the ingredients into a high-speed blender and blend them until smooth. Why is it healthy? Green Tropical Cure Ingredients: 1 ripe, local banana 1/2 medium-sized honey pineapple 1 handful of organic spinach leaves 5 leaves of Dragon Kale 1 inch ginger 5 stalks of cilantro 1.5 cup of coconut water Method: Blend all the ingredients in a high-speed blender until smooth. Avocado has over 20 vitamins, minerals and beneficial plant compounds making it one of the richest fruits in nutrients. Almond milk is a GI drink that helps to keep your heart healthy as well as being rich in fibre, which aids digestion. The drip coffee is believed to be effective in improving energy levels as well as to fight depression and enhance your mood instantly. SNCTRY Jl. Dharmawangsa Raya No.4 Pelaspas Dharmawangsa South Jakarta - 12160 BENEDICT Benedict already has a reputation as a gourmet café serving all-day breakfasts, home-made desserts and artisanal coffee. However, their wide range of fresh drinks and smoothies is also worth a look, especially for those yearning for healthy kick start to their day! Banana Kale Ingredients: 1 banana 2 kale leaves Half Fuji Apple 1 Scoop vanilla ice cream Method Blend all the ingredients in a high-speed blender until smooth. Why is it healthy? Bananas are packed with potassium, tryptophan, fibre and vitamin A, making them great to combat depression, elevate the mood and improve vision and digestion. Apples can help you to get healthier teeth, decrease your risk of diabetes, reduce cholesterol and prevent cancer. Check out the NOW! Jakarta website (www.nowjakarta.co.id) to see more recipe from Benedict. Benedict Grand Indonesia East Mall LG #37-#39 Jl. M.H. Thamrin No. 1 Jakarta Pusat 10310 www.benedictjakarta.com Why is it healthy? Kale is a super green; it’s packed with nutrition being a great source of vitamins A, K, C, B6 as well as antioxidants and BetaCarotene which is great to lower cholesterol and boost the immune system. Meanwhile coconut water has antiviral, antibacterial, antiinflammatory and antioxidant properties that can regulate blood pressure, blood sugar, boost energy levels and increase metabolism. Burgreens Jl. Flamboyan No.19 Rempoa – South Tangerang T : 08788 200 5070 www.burgreens.wordpress.com w w w. now j a ka r t a . c o. id J U LY 20 15 47 The Adma Umalas 50% off on a Three Night Stay in a Luxury Suite at The Adma Umalas Bali Visit grivy.com or download the app to discover more getaway deals in Bali and beyond. FOOD DEALS Balinese Rijstofel Shawarma Chicken Sandwich Fried Fish with Lemon Butter Banana Boat Getaway to 3 Islands Bromo & Madakaripura Waterfall Tour TRAVEL DEALS Also check our hotel deals on www.grivy.com ! Download the App Available on : 48 Google play J U LY 20 15 w w w. n ow ja ka r ta . c o . id Apple Store Blackberry App World FOLLOW US : Grivy_id : Grivy.id : Grivy_id : grivy_id dining The Year’s Best Celebrity chefs Farah Quinn and Marinka joined Alistair Speirs at the NOW! Jakarta Best Restaurant, Bar and Cafe Awards ceremony in June. See which restaurants came out on top and who went home with one of our coveted plates on P52. w w w.no w jakart a.c o .i d J U LY 2015 49 DINING FOOD TALK Eelke Plasmeijar and Ray Adriansyah are Locavore TEXT Petty Elliott These two Ubud-based chefs provide a welcome reminder that taste and presentation are not the only keys to a great dining experience. It’s the knowledge of the origin of ingredients and the ability to deliver that are equally important, writes Petty Elliott. E elke and Ray are the proprietors of Locavore, a restaurant which is living proof of the freshness and variety of food that is grown, raised and produced locally. They offer a wonderful dining experience with different layers of taste, colour, fragrance and texture. Their team make your lunch or evening special showing professional training, knowledge and passion for what they do. Interestingly, the concept of ‘team’ extends to a courteous mention of supplier names on their menu. It all adds up to something very special. While I was in town for the Ubud literary festival, I took the chance to make a third visit to Locavore, which has been open since October 2013. I was in for another pleasant surprise. Locavore delivers a modern culinary touch, and while it could not be described as “fine dining” in the strictest sense, with room for a more extensive wine list and sommelier, it does provide quality food, a good ambience and pleasant service without the formality of ubiquitous fine dining places. The result is an evening that flows naturally and results in a delightful dining experience. Chefs Eelke and Ray are a contrast, the former with a background in modern French cuisine in the Netherlands, the latter orginally from The chefs in action Sumatra but with 10 years extensive experience in New Zealand. The pair worked in Jakarta nearly a decade ago before transferring to the Alila resort in Ubud, where they started to experiment with local ingredients, rather than rely on imported. “Locavore as a concept has become a trend worldwide, and it makes perfect sense to follow by embracing local Balinese and Indonesian ingredients,” Eelke explains. Clad in simple uniforms of natural colours and light material to suit the tropical climate for the whole team, both are very down-to-earth and warm people brimming with confidence. I opted for the 7-course lunch, which is the regular format for lunch and dinner, although a 5-course option is also available. Roasted baby shitake mushrooms on sate skewers with a bed of thyme plus giant bayam or amarranth leaves, tempura style - still warm and crunchy – were pleasant nibbles to arouse our interest. A Bloody Mary sorbet and tomato consomme with minimalist, but colourful presentation, was a perfect starter. Elegant spiciness, well balanced between the celery, tomato and salt infusion, a contrast of warm tomato consomme and cold sorbet. The second course was beef tartare with a unique combination of wasabi leaf mayonnaise, pickled shallots and bawang goreng or crunchy deep-fried shallots, common enough in Indonesian cooking, but covered with shaved radish, it proved divine. Local langoustine was up next, poached in cocoa butter, infused with vanilla and seaweed, cauliflower mousseline, a pleasant combination of clam juice and tiny tree branches of seaweed from Bruno, the supplier. The dish had a great texture and had been prepared with care. This was followed with a simple potato mousseline with cumin seeds, chives, caramelized butter, locally made creme fraiche, green caviar and potato croutons. The green caviar effect was acheived through tiny balls of seaweed. You can buy this ‘green caviar’ seaweed at Jimbaran market when in season. The fifth course was a soft and juicy parrot fish a’la meuniere served with braised, glazed octopus which was also very tender having been cooked over a low heat for a long time. It almost melted in my mouth and was served with fresh chorizo, bread, and buttered courgettes. I found the flavour of the sauce to be unique: slightly bitter with red bell peppers, the sauce reminded me pleasantly of the bitter flavour of arugula. Asparagus with shaved parmesan The sixth course was a pork dish with green pepper corns, corn sauce, pommes dauphine, textured broccoli and roasted Malang apples. The pork was bought from Pak Parsa, the pig local farmer. Finding room for dessert, I enjoyed the cucumber sorbet with white chocolate panna cotta. It would have been even better if the panna cotta had a wobbly texture and was less dense but the taste of infused dehydrated jasmin flower was enchanting, served with passion fruit and farmer’s yoghurt, pickled cucumber, crispy passion fruit meringue and cucumber juice. Light yet full of flavour. Now if you think that was the end of a perfect meal, you will have missed cannele the best madeline cake in the country, warm and fresh from the oven, served with coffee or tea. What’s their secret to success over a relatively short time? “There is no secret really. Just things that make sense,” says Eelke. They operate closely every day as a team, eating and working together. They have staff meals, serving for the whole team just before service starts. It is something really nice to do and something diffrent. “So it’s not only about Eelke and I,” added Ray. “We recruit based on attitude foremost, since skills and experience can be built”. Beef (from Malang) tartar with wasabi leaf mayonnaise, bawang goreng, pickled shallots, shaved radish Both chefs have young families, a good enough reason for Locavore to close on Sunday so that staff can spend time with family – a typical example of the thoughtfulness that goes into everything to do with this business. And food for thought perhaps for others. I for one wish we had more restaurants with the bold personality of Locavore. Be sure to try it for yourself. Locavore is located on Jalan Dewi Sita, Ubud Bali. T: +62361977733 E: reservation@restaurantlocavore.com Open Tuesday to Saturday, closed Sunday and Monday lunch time. Lunch (12 noon to 2pm) Dinner (6pm to 9.30pm) 5-course lunch and dinner IDR 475.000 ++ 7-course lunch and dinner IDR 575.000 ++ Reservation is a must. 50 J U LY 20 15 w w w. n o w ja ka rta . c o . id Langoustine from Tabanan Bali poached in cocoa butter infused with vanilla and seaweed, cauliflower mousseline w w w. now j a ka r t a . c o. id J U LY 20 15 51 DINING The Year’s Best T ext RESTAURANT BAR & cafe AWARDS 2015 The Ice Palace Concert Hall at Lotte Shopping Avenue was the unique venue for NOW! Jakarta’s Best Restaurant, Bar and Cafe Awards (BRBCA) ceremony on Thursday 11 June. Over 210 respected restaurants, bars and cafes who registered under 20 categories gathered to hear the results of 150,000 public votes. F irst held seven years ago, NOW! Jakarta’s Best Restaurant Bar and Café Awards have since gained a reputation as the most credible awards in the city due to the transparency of the online voting system, which was pioneered in collaboration with our friends at Grivy.com. Alistair Speirs, founder of NOW! Jakarta opened the ceremony by reflecting on the importance of competition in the hospitality industry, “Competition drives up standards and communication drives competition”. Celebrity chefs and friends of NOW! Jakarta, Farah Quinn, Marinka and Petty Elliott, were then invited up to the stage to offer their thoughts; the importance of good service and local sourced produce proved to be popular topics. This year’s BRBCA included 20 categories and six editors’ choice awards which were specially crafted to recognize people and brands from the industry that we personally have been impressed by this year. Gibran Sani | P h otos F a m i l R a m a n d yt a Winners BEST CHINESE RESTAURANT Winner : Pearl Chinese Restaurant 1st Runner Up : Teratai Chinese Restaurant 2nd Runner Up : Paradise Inn BEST CHINESE RESTAURANTS (Multiple Outlets) Winner : Paradise Dynasty 1st Runner Up : Imperial Kitchen 2nd Runner Up: Imperial Lamian BEST ITALIAN RESTAURANT Winner : Mama Rosy 1st Runner Up : Toscana 2nd Runner Up: Bruschetta Restaurant BEST ITALIAN RESTAURANTS (Multiple Outlets) Winner : Pizza Express 1st Runner Up : Popolamama 2nd Runner Up: Mad For Garlic BEST FRENCH RESTAURANTS Winner : Amuz Gourmet Restaurant 1st Runner Up : Emilie French Restaurant 2nd Runner Up: Liberte French Restaurant BEST MEXICAN & AMERICAN RESTAURANT Winner : NYC Pizza 1st Runner Up : Amigos Bar & Cantina 2nd Runner Up: Three Buns Burger & Cocktail BEST INTERNATIONAL RESTAURANT Winner : Sailendra Restaurant 1st Runner Up : Mama Goose 2nd Runner Up: Skyloft Restaurant & Lounge BEST INDONESIAN RESTAURANT Winner : Bengawan Solo 1st Runner Up : Spices Restaurant 2nd Runner Up: Plataran Dharmawangsa BEST INDONESIAN RESTAURANT (Multiple Outlets) Winner : Sop Buntut Bogor Cafe 1st Runner Up : Marco Padang Bistro & Coffee House BEST JAPANESE RESTAURANT The event was also enlivened by the performance from Ari Wibowo winner of Indonesia’s Got Talent who performed two classics “Besame Mucho” and “La Vie en Rose” with his charismatic tenor voice. Winner : Asuka Japanese Dining 1st Runner Up : Benihana Japanese Steak House 2nd Runner Up: Gyukaku Japanese BBQ Special thanks to our partners and sponsors, Grivy.com, Boga Catering, Plaga wine, Heineken, Coca Cola and Qatar Airways. Winner : Pepper Lunch 1st Runner Up : Sushi Tei 2nd Runner Up: Kiyadon Sushi BEST JAPANESE RESTAURANT (Multiple Outlets) BEST ASIAN RESTAURANT Winner : Chandara Fine Thai Cuisine 1st Runner Up : Jittlada Thai Cuisine 2nd Runner Up : White Elephant Thai Bistro Chef Farah Quinn J U LY 20 15 w w w. n o w ja ka r ta . c o . id Chef Marinka BEST INDIAN RESTAURANT Winner : Ganesha Ek Sanskriti Restaurant & Bar 1st Runner Up : The Royal Kitchen 2nd Runner Up: Queen’s Tandor BEST STEAK & GRILL RESTAURANT Winner : Potato Head Garage 1st Runner Up : TGI Friday’s 2nd Runner Up: Riva Grill Bar & Terrace BEST EUROPEAN RESTAURANT Winner : Tapas Movida 1st Runner Up : Lobo 2nd Runner Up: Marché Restaurant BEST PUB & SPORTS BAR Winner : Brewerkz Jakarta 1st Runner Up : Satu Lagi Bar 2nd Runner Up: Karumba BEST COCKTAIL & WINE LOUNGE Winner : Vin+ 1st Runner Up : The Melting Pot 2nd Runner Up: Cork & Screw Arie Wibowo Alistair G. Speirs BEST CAFÉ Winner : Crematology Coffee Roasters 1st Runner Up : Benedict 2nd Runner Up: Casa BEST CAFÉ (Multiple Outlets) Winner : Secret Recipe 1st Runner Up : Starbucks 2nd Runner Up: Tanamera EDITOR’S CHOICE Most Ethical Dining Concept: Potato Head Best Indian Restaurants Best Japanese Restaurant (multiple outlets) Best Asian Restaurant Best Newcomer: Queens Head Most Innovative Chef: Michael Muller – Raffles Hotel Outstanding Vision: Union Partners Most Artistic Hotel Dining Venue: Collage at Pullman Central Park Best Charity Initiative: Hard Rock Cafe Best French Restaurants 52 Petty Elliott Best Indonesian Restaurants (multiple outlets) Best Japanese Restaurants w w w. now j a ka r t a . c o. id J U LY 20 15 53 DINING NEW IN TOWN THE USUAL T ext K HAMILA M U LIA | P h otos T r aya A.P The Usual Jakarta recently opened its doors to serve the hungry workers and curious food connoisseurs of Kuningan. Casual dining is the concept but while the atmosphere is laidback, the service is comparable with fine dining restaurants in Jakarta. The Usual’s bar also offers a selection of mocktails, cocktails and selected wines. The Usual opens from Monday to Friday from 11 am to 1 am and on Saturday from 6 pm to 1 am. With their good food and great venue, one visit is really not enough, so next time your friend asks “where are we going for lunch?” you’d better answer “let’s go to The Usual!” A ccording to General Manager, Rio Wijaya, the reason they chose “The Usual” as their name was to give a friendly impression to customers, “We chose a more casual ambience because our main target are office workers who tend to look for a comfortable place in order to relax during lunch or hang out after work. The name “The Usual” also reflects our concept to offer a classic selection of local and international dishes that are already familiar to the public. With our lovely classic minimalist décor and exceptional service, we hope The Usual can be a favourite eating place for our customers around here”. A glance at the menu reveals an interesting combination of Indonesian and International dishes, all created by Executive Chef Sabrudin who previously helmed the famous Prime Cuts restaurant. First up, we ordered Stuffed Chicken Leg; spinach and mushroom-stuffed leg served with Tagliatelle pasta, carrots and saffron cream. We loved how the spinach and mushroom blended in seamlessly with the chicken flavour and the lightness of the saffron cream. We also tried their Asam Padeh Barramundi – baked barramundi in a traditional Indonesian soup, served with butter rice. We found this dish quite unique since Asam Padeh is Padang style home cooking that can rarely be found in international restaurants. The original taste has a strong sour and spicy flavour, but Chef Sabrundi has deliberately made his version a bit milder, perhaps for the less fiery Western palate! The Usual | City Plaza, Suite UG – 05 | Jl. Jendral Gatot Subroto No.42, Jakarta 12710, T: (62) 21 2930 6631 | www.theusual.co.id 54 J U LY 20 15 w w w. n ow ja ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 55 DINING NEW IN TOWN ms. choo T ext G I B RAN SANI | P h otos F AMIL RAMAND Y T A After serving its loyal patrons for more than a year, Publico Bistro & Bar recently underwent a name change and a complete makeover. Ms.Choo Brasserie & Bar is the new image of the much coveted restaurant in the Senopati strip, serving true blue Pan Asian cuisine with a French twist but still with the same familiar service of the old brand that has made the venue famous. M s. Choo Brasserie & Bar is an exciting concept in its own respect, serving original Asian cuisine that is blended with Western culinary techniques. The orginal vintage concept of Publico is still there, but this time around, they changed their concept and made it an original Chinoiserie that serves as a reminder of the British occupation in China in the early 1900’s. The food selection that is offered by Ms. Choo includes some classics like Crispy Pork Hock, Soft Shell Crab and Pomelo Salad, Charcoal Oven Barbeque Pork Mu Yang, Prawn and Almond Balls, Basil Cucumber Gimlet and so much more. According to Patty Veronica, the restaurant’s communication manager, the muchneeded change was already planned nearly 5 months ago because the owner wanted to focus on something completely different and went out on a limb to create a whole new concept where guests can enjoy original Asian cuisine which is highly influenced by Western culinary culture. The food that is served at the ‘newly opened’ Ms. Choo is something different for the locals and offers something more interesting because it ultimately sees the combination of two advancing cultures through the plates. Dishes like Stir Fried Clams Nam Prik Pao are the ultimate testimony of said combination, where the highest quality of ingredients is used and is sourced (for the most part) locally. The selection of drinks on offer also carries a very heavy Shanghai theme, where all the drinks are basically classic cocktails with an Asian touch. Take for example their gin and tonic which is served with lemongrass, their take on the Old Fashioned also sparks things up a bit by adding Sarsaparilla into the mixture. Why mess with a good classic you say? “It is interesting to see how this classic cocktail shapes up, not only does it taste good, but it is also unique and one of akind in Jakarta and isn’t that the whole idea? To be different and good?” Patty said about her company’s newest re-branding. In terms of interior design, the restaurant hasn’t changed much, except for the colour scheme, with blue and red in contrast throughout the second floor, guests can experience the Speakeasy Shanghai style in an atmosphere where it is only original. The ground floor that used to house two private dining chambers is still there and still carries the same spirit and tradition as when it was Publico. But what’s more about the venue’s drastic change of concept is its meticulous and careful planning on the menu, which guests can enjoy for a staggeringly low price. Cocktails range from IDR 65.000 to IDR 90.000 while the food selection can be enjoyed with prices below IDR 100.000, but surely this doesn’t mean they leave quality behind, because we’ve been there and their Pork Mu Yang is simply to die for. Jl. Senopati Raya No. 65 | T: +62-21 5296 4960 | www.mschoo.com 56 J U LY 20 15 w w w. n o w ja ka rta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 57 DINING Hide & Seek T ext G I B RAN SANI | P h otos B AS U K I N U G ROHO Hide & Seek Swillhouse is not your ordinary boozing spot, its intricate design and concept is a nod to the era of invention in the early 1900’s when industrialism took over and the world was fascinated by the new inventions that had shook the world. H ide & Seek Swillhouse is one of the major destinations for the city’s youngsters to unwind come the weekend, but do not be fooled as it offers so much more than good music and banging Saturday night events. Their menu includes the likes of pork lardon skewers, white wine seared Barramundi, classic duck leg confit and its classic chargrilled Wagyu rib eye is a testament of the establishment’s love and passion of combining western and eastern cuisine in the most delicate form, making it different, and well, unique in its own respect. Take for example putting rice on their classic grilled chicken or perhaps prawns in a hot dog bun? To truly enjoy Hide & Seek’s menu is to venture on a culinary journey unqiue to them.In terms of alcoholic beverages, rest assured that this place has some of the best cocktails and a selection of spirits from all over the world. Their signature cocktails are also different with a style that is both pleasant to the eyes and the palate. Take for example ‘Mad Scientist’ where they combine what is basically a long island ice tea with absinthe served with a tea pot, and a small cup on top of a lecture book. And when it comes to the music selection, Hide & Seek Swillhouse can’t be underestimated, with Mayo helming the decks, his selection of high quality tech house and modern new tunes is something to rave about. Do make time to visit this establishment at the weekend, as they often have great DJs playing. BA L A N C E D B Y C A S T E L L O® A perfect combination of brie and blue cheese for a smooth and rich taste. Fairgrounds SCBD Lot 14, Jl. Jend. Sudirman Kav. 52 – 53 | T: +62-21 515 0366 | rsvp@hideandseek.co.id 58 J U LY 20 15 w w w. n ow ja ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 59 DINING JAVALOT T ext K h a m i l a Mu l i a | P h otos T raya A . P The Senen area is probably better known as a historical and trade sub district of Jakarta than as an entertainment or culinary hub. Well, that was until Javalot, an Indonesian casual dining restaurant opened earlier this year. Located in the Cowell Tower, Javalot is like a soothing oasis in the midst of Senen’s busy activities. A s you step inside the restaurant, you will be greeted by a cosy ambience enhanced by vintage Indonesian interiors, complete with a Balinese fountain (and tree!). The restaurant is divided into several sections; a European-style coffee shop which is equipped with fancy coffee machine; large dining area; bar area and mini stage where live performances take place every Friday evening. In terms of menu, there is a wide array of Indonesian and International selections which will tempt most diners. Our lingering lunch started with Salmon Sushi Roll wrapped in crumbled nori, resulting in a crispy texture. Next was Rendang Pizza and although fusion food is nothing new, not many restaurants can present the right twist without impairing the whole flavour, and this was one of the few. With toppings like beef rendang, cassava leaves, spicy boiled egg and spicy potato chips, it’s like eating Nasi Padang in a pan… until you notice the mozzarella cheese! Their Ramen Burger, which blends juicy grilled beef patty with yellow cheese, ramen bun and teriyaki sauce, is another “East meets West” fusion you should try. The teriyaki sauce was a bit too sweet for us, but it was forgiven as the beef was seasoned so well. Javalot opens from Monday to Saturday from 11 am to 10 pm. Since the dining room is so spacious (and can cater to around 800 people), Javalot is suitable as a venue for many events, from birthday parties, corporate gatherings to wedding receptions. And the best news? The prices won’t burn a hole in your pocket! Javalot | Jl. Senen Raya Blok C No.135, Jakarta 10410 | T: +62-21 3511281 60 J U LY 20 15 w w w. n o w ja ka rta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 61 DINING The New Decanter The Allure of Wine and Food Savour a memorable dining experience and dishes crafted with heart by Decanter’s Executive Chef Johannes Pratiwanggana, all paired with award-winning wines from Sababay winery. C onveniently situated in the bustling business and entertainment area of Kuningan, popular wine lounge Decanter is now running under the new management of Sababay Winery. The award-winning Bali winery is on a mission to introduce Sababay wines to Jakarta’s aficionados within the comfortable and elegant surrounds of Decanter. The spacious restaurant is divided into four unique sections; a courtyard, a living room, a dining room and a bedroom. One thousand sparkling light bulbs give a magical and romantic feel to the courtyard which is surrounded by green climbing plants. Meanwhile, the Living Room is the favourite spot for many guests to sample mouth-watering main courses such as the pan– fried Norwegian salmon fillet with cinnamon and star anise-infused tomato chunks, served with parisienne potatoes. The Vineyards Through integrated farming with local grape growers, Sababay practices a fair trade philosophy with a focus on sustainability. “The modern Indonesian fusion restaurant market has generally been very open to new styles of wine and there are a great number of quality restaurants introducing food pairing with our wines,” commented Evy Gozali, the CEO of Sababay Industries. She believes in attention to detail in all aspects of the dining experience; it is as much about taste - in terms of balance between sweet, sour and spicy - as it is about the texture. Sababay wines were created with the necessary texture and palate weight required to match the oily richness of Indonesian food. The new face of Decanter allows Sababay to open doors to a wine legacy in Indonesia, a special journey of food and wine attraction. www.sababaywinery.com www.decanterjakarta.com Decanter’s signature and much loved pork knuckle is another must-try item; bursting with flavour after being cured with a special spice mix for four days, poached for three hours, and then deep fried to ensure the meat is juicy inside and crispy outside. Another meaty favourite at Decanter is the duck leg confit. After being cured for a day with rock salt and herbs, the duck is poached in duck fat at a very low temperature for three hours before finally being pan-fried for the perfect crispy finish. Executive Chef Johannes Pratiwanggana’s culinary expertise has influences from a global career working for various high end hotels and restaurants in Switzerland, London, Canada and Australia – so diners can expect a very high quality of food. To complete the Decanter dining experience, a wide selection of wines are available to complement dinner. To enjoy the fresh and unique taste of a premium Indonesian wine, a number of bottles from the Sababay winery in Gianyar Bali are available to savour. Choose from PINK BLOSSOM, BLACK VELVET, WHITE VELVET, LUDISIA and the latest sparkling wine, MOSCATO d’ BALI, a variety which is quickly stealing the limelight. All of Sababay’s wines are made from local, Balinese grape varieties and are officially recognized as “New Latitude Wines”. Decanter | Plaza Kuningan, North Tower, Ground Floor, JL HR. Rasuna Said, Jakarta 12940 | T: +62-21 52963888 62 J U LY 20 15 w w w. n o w ja ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 63 DINING Taste of Spain As one of the most coveted Spanish dining spots in town, Entrada welcomes a melting pot of young and old to its casual dining style restaurant and bar. On busy weekdays, the venue welcomes business people from around the hub of Jakarta’s pulsating jalan Sudirman and SCBD, where it’s located. T he rustic design and its lively concept have also come to help the establishment’s success over the years as one of the most desirable Spanish restaurants and bars in town. The restaurant and bar is influenced by the modern cuisine of Spain and the Fideua, Paella, Gambas al Ajillo, Churros con chocolate and authentic Sangria come recommended. Entrada | Jl. Jend. Sudirman Kav. 52-53, Parc 18 Building Tower E/GF (SCBD area) | T: +62-21 5153121 Family Friendly Brunch Sunday is a day to refuel your soul and be grateful for your blessings, and this can be realized when you spend it with your family over at Double Tree by Hilton Jakarta – Diponegoro. We headed to the beautiful resort style hotel in the heart of Jakarta to try the Sunday Splash brunch at the hotel’s OPEN Restaurant. F irst glance at the buffet revealed a wide selection of fresh seafood, freshly baked breads and a chocolate fondue fountain! We started our brunch with a plate of fresh lobster and prawns and moved on to the cold cut meat section, complete with crackers and cheese platter. With the Italian section divided into pizzas and pasta, we opted for the thin crust pizzas with Beef Rendang as the topping beefy, crispy and tasty! For dessert, feel free to dip few sticks of marshmallow, whole strawberries or even slices of Kueh Lapis (thousand layer cake) into the shiny pool of melted chocolate. The Kids Club keeps children busy with fun and exciting activities such as face painting and creating their own cookie ice cream sandwiches, while parents can relax around the pool to the soulful vibes of the resident DJ. A Beautiful Sunday indeed! Price: IDR 358,000 ++ per person (including brunch, pool and kids activities) T: +62-212 985 7093 jktdi_fb@hilton.com 64 J U LY 20 15 w w w. n o w ja ka rta . c o . id w w w.no w jakart a.c o .i d J U LY 2015 65 DINING All-American Pizza Craving the comfort of an oozing pizza but looking for that gourmet touch that comes from quality ingredients too? L ook no further than Union PIM’s new line of New York style thick crust pizzas. Hand crafted and baked in Union’s own wood fired pizza oven, the new flavours include the unusual “The Hamburger” topped with ground beef, cheddar and pickles, meaty favourite “All-American” of sausage, pepperoni, mushrooms and onions and the (very) “Spicy New Yorker” of pepperoni, hot jalapenos, onions and cabe rawit – watch out for this one! If you prefer a thin and crispy Italian inspired crust, just ask! Union Brasserie, Bakery & Bar | Pondok Indah Mall, Street Gallery | T: +62-21 57905861 New at Foodism With its handy Kemang location, hearty food, and arty yet homely interiors, Foodism is becoming a more popular spot for South Jakartans. Lucky for us, the kitchen team just recently introduced a few new dishes to mix things up for their regular customers. C hef Haris’ spinach salad with sliced strawberries, blueberries and almonds is a light and healthy breath of fresh air in a city where healthy food can be hard to find. One of their new main courses is a delicious duo of salmon – roasted salmon covered with crispy smoked salmon in creamy pink pepper sauce. More substantial again is their Spicy Sukiyaki Burger, inspired by the traditional Japanese hot pot dish. For a twist, Foodism adds spicy sambal instead of mayonnaise, and traditional cattle skin krupuk as well as the traditional French fries. This is one unusual and tasty burger which is worth a try! If you’re after an evening drink, try one of their fresh and fun, new cocktails, “Young Ladies” and “Marry Me”. Follow Foodism’s social media channels to keep up to date with what’s happening and what special events are coming up. Jalan Taman Kemang no 14 | www.foodism.co.id 66 J U LY 20 15 w w w. n ow ja ka rta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 67 DINING Change your water… Change your life! ™ Join the BRUNCH CLUB When it comes to brunch, there are so many options in Jakarta that one can feel a bit like a rabbit caught in the headlights. I f you’re looking for somewhere laidback, quirky, and cool rather than a super formal affair or a family orientated get-together complete with kids running under the tables, Potato Head’s new BRUNCH CLUB is just the answer. Choose from a characteristically straightforward menu of gourmet egg and made-to-order waffle dishes using organic eggs and locally sourced vegetables, all put together beautifully by Chef Haruhisa Noguchi. Choose from three unique Egg Benedict dishes, including the classic pork bacon one which is highlighted with a Provencal vegetable tian, and their deliciously creamy and smoky Prawn Benedict with crusteacea hollandaise. Wash things down with a DIY Bellini or Bloody Mary, prepared to your liking. A range of house-made purees are offered for the Bellinis, including passion fruit and vanilla, and orange and pineapple. So sit back, imbibe the bubbles, lap up the leftovers of your Benedict, and while away a lazy Saturday or Sunday. Potato Head’s BRUNCH CLUB is served on Saturdays, Sundays and public holidays from 11am – 3pm. Potato Head Jakarta | Pacific Place | T: +62-21 57973322 LUC LOVE Text A l i s o n Pa c e | Photos B A S U K I N U G R O H O While LUC Bar & Grill markets itself as a whisky bar and grill, it’s really a bit more than that. Sure, they have a great selection of whiskies but for us what really stands out is the quality and freshness of the food. “The basis of vitality and long life is water” - Hironari Oshiro EST 1974 Certified by 6500 doctors Medical appliances certified Made in Japan Enagic® 6A Independent Distributor 1067344. +6282177771078, +6285782060033 j3ffry@outlook.com www.youtube.com/jeffryhermanto www.enagic.com W e wondered in one quiet lunch time to be greeted by smiling (and we later discovered, very efficient) staff. A statement red brick wall adds to the industrial but laidback feel of the interiors. Onto the serious business of food and LUC has a large selection, simply described and prepared with love. We’re happy to note the menu includes a comprehensive and fairly unique range of salads (not just the usual old Caesar!) While their most popular items are their steaks, we decided to free-style with their Mediterranean Chicken Satay – succulent chicken cubes, skewered with bell peppers, zucchini and red onion and served with a yogurt and coriander dip. Equally light and refreshing was their seafood salad, served warm with big juicy mussels, prawns and nicely dressed leaves. LUC also serves a range of fruity mocktails to beat the hot weather of late as well as of course, wines, spirits and beers in abundance. Pop over for a live band on Tuesdays, Wednesdays and Saturdays to take in a bit of the LUC ambience (and a few whiskies too!) LUC Bar & Grill | Jl. Wolter Monginsidi No.33 | T: +62-21 720 6370 / 720 6366 68 J U LY 20 15 w w w. n o w ja ka rta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 69 DINING updates Authentically Indian Juice It Cold-pressed juice is the new ‘it’ thing it seems; many say that it is healthier than regular juice as when fruit and vegetables are put through a cold-pressed juicer, the juice retains the maximum amount of nutrients. B ased on that understanding, Re.juve offers top quality cold-pressed juice without any additional water or sugar, artificial sweetener, preservatives and not from concentrate. They recently launched their biggest program of the year, “Re.juve 3R Juice Cleanse Program: Re.Cleanse, Re.Glow and Re.Juvenate”. According to Richard Anthony, Managing Director of Re.juve, this program is the result of popular demand from customers, “We have many requests from our customers so we are now finally ready to present Re.juve 3R Juice Cleanse Program that has been carefully designed from both a nutritional and health standpoint”. Serving the most aromatic and warming Indian dishes in town since 2003, Ganesha Ek Sanskriti’s one of JAKARTA’S POPULAR RESTAURANTS presentS a welcoming fusion of hospitality, Indian culture and heritage WITH authentic north and south Indian recipe’s. V For this program, Re.juve has collaborated with Jansen Ongko Msc, RD, a registered dietician and one of Indonesia’s most active health and wellness ambassador. The program is divided into three kinds; Re.Cleanse – 7-days program to kick off cleansing, to revive energy and stamina; Re.Glow – 14-days program to enhance the immune system and stimulate health and beauty from the inside out, and Re.Juvenate – 21-days program to maintain wellness. Since public awareness of the importance of a healthy lifestyle is growing, the demand of genuine fresh juice is also increasing, and now Re.juve’s 3R Juice Cleanse Program has been designed to meet those needs. Re.juve Hotline : +62 8111 - REJUVE (735883) www.rejuve.id oted as Best Indian Restaurant 2015, Ganesha offers their guests a range of familiar signature menu like Rogan Josh, Butter Chicken, Ganesha Special mix Dal, Jaipuri Kurkuri Bhindi and much more using only the finest ingredients imported from India. Located in the heart of Jakarta, Ganesha BRI, the bran soon opened its branch in Kemang, Yogyakarta and Ubud Bali. Ganesha with its open kitchen concept allows you to see the Tandoor (traditional countrystyle Indian oven) where the chefs bake delicious naans (breads) and various non vegetarian and vegetarian kebabs daily right in front of you. Mrs. Shilpa Dave, the establishment’s co-founder and President Director of Ganesha, believes that authenticity is the most important part of the Ganesha experience, a philosophy she continues to hold tight. From corporate caterings to upscale weddings of over 2000 guests, Ganesha has handled it all. We are here to bring the finest Indian cuisine. For Reservation call +62-21 5719957 www.ganeshaeksanskriti.com 70 J U LY 20 15 w w w. n ow ja ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 71 DINING updates Gourmet Week Beau’s Sweet Treats New Faces Say hello to two new faces at the iconic Hotel Indonesia Kempinski Jakarta. Swedish-born Mathias Olsson has recently been appointed as executive chef, and Frederik Van den Borre is the hotel’s new director of food and beverage. Situated at the lower basement of Grand Indonesia, a cute new bakery is ready to serve Jakarta with high quality artisan bread and pastries. Beau is the first bakery project by Indonesian pastry Chef Talita Setyadi. The beautiful treats at Beau are inspired by Chef Talita’s experience living in different countries in Australasia, Europe and the US which gave unique influences to Beau’s distinct products. In her little shop, Chef Talita and team pour their creativity to give the best treats for Jakarta’s foodies. www.beaujkt.com From quirky ice creams, to Japanese noodles, to trendy food trucks, Gourmet Week, which was held at the end of May at Lotte Shopping Avenue, featured a whole host of interesting culinary options with around 30 booths to choose from. F ood lovers and hipsters from around the city flocked to see this culinary pop up bazaar and sample the fare of some of Jakarta’s budding young foodie entrepreneurs. The event was also graced by stalls by a number of Indonesian celebrities, including “Pempek Tanliz” from Thomas Djorgie, “Ladies Who Bake” by Rianty Cartwright and “Dulce De Lece” from Dewi Rezer. After much positive feedback, Lotte Shopping Avenue plans to organise this event every year. www.lotteshoppingavenue.co.id Martial arts enthusiast and Chef Mathias Olsson brings with him years of experience gained at luxury establishments in Thailand and Ghana as well as a stint as a Royal Swedish Navy Chef (when he was just 15!) Meanwhile, German-born Frederik Van den Borre, who is an avid photographer, most recently lead the food & beverage operations at Kempinski Hotel Barbaros Bay, Turkey. T: +62 21 2358 3800 Amuz resize.ai 1 4/15/15 5:06 PM Vodka Essentials Award-winning Czech mixologist Kamil Foltan of the famous Tippling Club in Singapore recently entertained Jakarta’s cocktail enthusiasts at an event themed “Vodka Essentials and Creative Cocktails” at CLOUD Lounge & Living Room. Using premium CÎROC vodka, which is owned by Diageo, the world’s largest premium drinks company, Kamil crafted his own experimental brand of drinks for enthusiastic CLOUD patrons to sample during the special guest bartending night. Keep an eye out on the CLOUD Lounge & Living Room Facebook page for upcoming events. New Spring Season Lunch Menu 2 course = IDR 250.000++/person 3 course = IDR 299.000++/person 4 course = IDR 350.000++/person All courses are included freshly baked breads ................................................................................................................................................................... Chef Gilles Marx just released our new Spring Gourmet Lunch Menu, to give our many loyal customers new exciting dishes to enjoy. This set Lunch with a selection of ve starters, mains and desserts are a great way to entertain your Business Clients, Family or Friends. From the exquisit e settings of our award winning restaurant, to an unforgettable gourmet lunch, at a great value. AMUZ Gourmet Restaurant The Energy Building, 2nd Floor. SCBD Lot 11A For reservation, please dial +62 21 250 5064 or email to cheffounder@amuzgourmet.com, additional information is also available at www.amuzgourmet.com Amuz Gourmet Restaurant 72 J U LY 20 15 w w w. n o w ja ka rta . c o . id @amuzgourmet w w w. now j a ka r t a . c o. id J U LY 20 15 73 DINING updates French Indulgence Craving croissants? Pining for pain au chocolat? Worry no more because a new online bakery called Paris Sucré has recently launched in Jakarta giving city dwellers the chance to fulfil those bread-y cravings on a daily basis! O Special Buffet for “ Buka Puasa ” from 5:30 to 7:30 pm ffering a wide variety of pastries, Danishes, cakes, quiches and sandwiches, Paris Sucré products are made using good quality French ingredients and made by a real French chef! For reservation please contact Mr. Bisht Based in South Jakarta and offering free delivery within the area, Paris Sucré’s website is user-friendly and orders can now be delivered on the same day. Visit their newly designed website at www.paris-sucre.com and order your competitively priced but delicious pastries and other items today. No need for you to go to Paris when Paris can come to you! Opening Hours 11.00 AM – 11.00 PM Outdoor Catering – Corporate Meal – Take Away – Packed Lunch – Buffet – Bar & Lounge THE BELLAGIO BOUTIQUE MALL GRAND FLOOR 16, Jl. Kawasan Mega Kuningan Barat Kav. 3-5, Jakarta Selatan Telp : +62-21-300 29975 / +62813 15209191 sushi skills The search is on for the country’s best sushi chef to represent Indonesia at the first international competition for sushi chefs, the Global Sushi Challenge 2015. J on Erik Steenslid, Director of the Norwegian Seafood Council for South East Asia and Hilde Solbakken, chargé d’affaires a.i. at the Royal Norwegian Embassy in Jakarta, were present to kick-off the launch of Global Sushi Challenge for Indonesia at Yellow Fin Sake Bar and Kitchen. The competition, organized by the Norwegian Seafood Council (NSC) and the World Sushi Skills Institute of Japan (WSSI), aims to identify talented chefs and promote hygienic handling of fish and seafood, especially when consumed raw. Expect to see chefs from 14 countries across Europe, America and Asia competing for the title of Global Sushi Chef. www.sushichallenge.global 74 J U LY 20 15 w w w. n ow ja ka rta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 75 Business & Economy The Indonesia Australia Business Councill (IABC) is a business association representing private sector business interests in commercial relations between Indonesia and Australia. The IABC is affiliated with the Indonesian Chamber of Commerce and Industry (KADIN Indonesia), and works very closely with the Indonesian Government and the Australian Embassy in Jakarta. This allows the IABC to represent the business and commercial interests of Indonesian and Australian businesses engaged in investment and bilateral trade. The mission of IABC is to provide a convivial networking organisation for companies, organisations and business people of all nationalities involved or interested in business between Indonesia and Australia. IABC National Secretariat : 16th Floor , World Trade Centre I Jl Jend. Sudirman kav 29 – 31 Jakarta, 12920, INDONESIA T: + 62-21 521 1540 F: + 62-21 521 1541 E: secretariat@iabc.or.id www.iabc.or.id EKONID, the German-Indonesian Chamber of Industry and Commerce KITAS Quandaries As part of the network of German Chambers Abroad (AHKs), EKONID is officially mandated by the German Federal Government to promote trade and investment between Germany and Indonesia. EKONID’s corporate, institutional and private members are supported through a wide range of network and lobbying activities, especially towards ministries and other government authorities. Founded in 1924 and existing in its legal form since 1970, EKONID has today established itself as a reliable and competent provider of business services for its members and clients in both Germany and Indonesia. More than 440 companies benefit from its areas of expertise covering market entry, trade fair participation, event management, corporate services, advertising and promotion. The new tightened regulations regarding KITAS applications has affected many of us. This month we ask our friends from the business community about the effects of these tightened regulations. Turn the pages to find out what they said. Jl. H. Agus Salim No. 115 - Jakarta 10310 P.O. Box 3151 - Jakarta 10031, Indonesia Tel.: +62-21 315 4685 - Fax. +62-21 315 5276 E-mail:info@ekonid.or.id - http://indonesien.ahk.de 76 J U LY 20 15 w w w. n o w ja ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 77 BUSINESS & ECONOMY Provided by the american chamber of commerce Chamber of Commerce Tax Allowances Updates for Investors KITAS Quandaries Text A l i s o n Pa c e | Photos Text The Indonesia Investment Coordinating Board (BKPM) and the ministries of finance and industry on June 10 held a meeting to explain tax incentives under Government Regulation No. 18 of 2015 on income tax facilities for investment. Earlier this year, the Indonesian government tightened the regulations for foreigners renewing or applying for a KITAS (Kartu Izin Tinggal Terbatas), or temporary stay permit card. Not only was the advised stay period reduced from a year to six months for many employees, but the whole process – which used to be relatively pain-free – now seems to be taking a much longer time. T N Close friend of NOW! Jakarta and Chairman of BritCham, Adrian Short, expressed his concern that British companies may struggle to attract experts to uproot and move to Indonesia with shorter and less certain employment prospects. “To attract and retain talented people is always a challenge for businesses. Providing a six month work permit, with no guaranteed extension, will limit the number of people willing to uproot themselves and family to come to Indonesia”. He also highlighted more potential issues for business owners, “If you only have guaranteed expertise for a period of six months, more complex and critical projects may be stalled or simply scrapped. Not to mention, the additional costs and administration are an unnecessary burden that businesses can do without during an economic downturn”. Munandar explained that the ability to get a recommendation letter depends on the sector invested in, as the criteria given by the Ministry of Industry, for example, are different from what is on offer by the Ministry of Energy and Natural Resources. For instance, the sector to be invested in must be must be included in one of the categories in Minister of Industry Regulation No. 48 of 2015, to apply. Therefore, he advised, before applying for a recommendation letter, the applicant should discuss it with the relevant authority. Peter Fanning, Vice President of the Indonesian Australian Business Council (IABC), offered similar insights, highlighting that the shorter six month KITAS ‘limits the ability of companies affected to attract appropriate personnel’. Representatives from the Italian Business Association in Indonesia (IBAI) took a slightly different view. “We understand that the policy is applicable to new KITAS only for levels below Manager while for Managers and Directors, the policy is substantially unchanged for new emissions and renewal is offered for a period of six and twelve months. As such, we do not foresee a major impact, even if we recognize that a longer permit period would be welcomed to reduce the complexity.” In terms of direct foreign investment, IBAI stated, “We believe that once a major decision of investment is taken, the new policy shall not become a discriminator ‘go / no-go’ factor, even if a lower amount of paper work and red tape would facilitate”. If you are struggling to obtain a 6-month visa or want advice on what to do, contact BritCham via busdev@britcham.or.id J U LY 20 15 w w w. n o w ja ka rta . c o . id he regulation focuses on giving tax allowances to investors who plan to invest in certain sectors. Speakers at the event were Astera Prima Bhakti from the finance ministry, Harris Munandar from the industry ministry and Lestari Indah from BKPM. Prima explained how Regulation No. 18 of 2015 gives more flexibility for investors than its predecessor, Government Regulation No. 52 of 2011. He spoke about the type of facilities given and a general view on the criteria and conditions to be able to apply for a tax allowance, such as high investment value, a large number of hired human resources and having local content. He advised that dividends should be re-invested so the investors could get the allowance. aturally, this has been the subject of much speculation among the international community here in Jakarta so we wanted to ask the people at the head of the international chambers of commerce what their viewpoint was on the matter. How will these new regulations affect the operations of international companies already with a presence here in Indonesia? And will it have a knock on effect on direct foreign investment? 78 T e l l i s a R a m a d ha n i b R ITC H A M & I A B C The process of applying for tax allowances was explained by Lestari Indah of BKPM. The Ministry of Finance gives the approval for a tax allowance with the BKPM office in Jakarta as the central one-stop service center (PTSP) to coordinate the technical ministries: the Ministry of Industry, the Ministry of Energy and Natural Resources, the Ministry of Fisheries, the Ministry of Agriculture and the Ministry of Tourism. There are three categories that can apply for the facility: 1.Tax payers with a Principle Permit and permit to change the principal or an Expansion Principle Permit and permit to change the principal released by BKPM or tax payers with an investment permit released by other authorized institutes compliant to the Law; 2.Tax payers who have applied for the income tax facility based on Government Regulation No. 52 of 2011, whether it has been proposed to the Ministry of Finance or it has been returned by the Ministry of Finance to the head of the BKPM. In this case, re-application for the Tax Allowance will be given up to one year from when the regulation came into effect, so the reference on the tax application process will refer to Government Regulation No. 52 of 2011, not the new regulation; or 3.Tax payers, who at the moment of application for a Tax Holiday chose Tax Allowance as the alternative. The government is committed to process the allowance application within 28 days before the approval comes from the Directorate General of Tax in the Ministry of Finance. The approval or rejection will be decided by the Trilateral Meeting Committee. The process for a tax allowance application is: •Tax payers give the required documents to the PTSP. If the documents are not complete, the PTSP will return them to be completed. • Once the tax payers pass the document check, they will be given a receipt •The PTSP will then send the documents for consideration to the Trilateral Meeting, with the committee consisting of Lestari Indah representing BKPM or other Level-1 BKPM staff, a representative from the Directorate General of Tax and a junior advisor of the Ministry of Finance and the related ministry. •When the Trilateral Meeting approves the application, it will send a letter of advice signed by the head of BKPM or an appointed authority for granting the tax facility to the Minister of Finance, via the Directorate General of Tax. From the PTSP giving the receipt to the applicant to the letter of advice being sent out from the Ministry of Finance will take up to 18 days. •In 10 days, the Directorate General of Tax will legitimize the approval. •To implement the tax facility, the Directorate General of Tax will conduct a field review to see if the business has started commercial production. w w w. now j a ka r t a . c o. id J U LY 20 15 79 BUSINESS & ECONOMY Calendar of Events When Tues, 7th July When Thurs, 9th July When Thurs, 30th July What EKONID Get Together What InterNations Jakarta Official July 2015 Weekday Event What BritCham Business & Social Gathering Rates IDR 300,000- IDR 400,000 CONTACT info@ekonid.or.id Rates IDR 250,000 – IDR 400,000 pre-booked /walk-in) Rates IDR 280,000 – IDR 480,000 RSVP events@britcham.or.id RSVP www.internations.org BritCham Business and Social Gathering Thurs, 25th June | Lagoon Lounge, The Sultan Hotel Members of the British Chamber of Commerce in Indonesia gathered for their monthly Business and Social gathering at The Sultan Hotel and Residence. These gatherings are a great chance for like-minded people to get together, exchange ideas and expand their networks. Free flow of wine and beer was complemented by delicious bites from the hotel’s culinary team. 80 J U LY 20 15 w w w. n ow ja ka r ta . c o . id COUNTRY FOCUS USA in Indonesia In place of our usual interview, US Ambassador Robert Blake offers a very interesting article based on a lecture he gave on “Trade in Indonesia and how it can help the country meet its economic goals”. Turn the pages to find out more. We also catch up with the new chairwoman of the American Women’s Association Catherine Hutasuhut to find out what’s happening with the AWA and contributor Erza ST reminisces about his recent trip to New York where he goes hunting for iconic landmarks, as seen on TV. Lastly, we take a look at some of the American companies which are thriving here in Indonesia, including AIG Insurance Indonesia, Western Union and Sampoerna. w w w.no w jakart a.c o .i d J U LY 2015 81 usa IN INDONESIA US Ambassador Robert Blake on the Growth & Effects of Trade in Indonesia AT AN EVENT held at Al-Azhar University in Jakarta, American Ambassador to Indonesia, H.E. Mr. Robert Blake, recently had the opportunity to speak on a subject of great importance; trade in Indonesia and how it can help the country meet its economic goals. H e began, “President Jokowi has set out an ambitious agenda to increase Indonesia’s economic growth and to reduce poverty. To reach his targets, he has rightly pointed out that Indonesia can no longer rely simply on exporting commodities and consumer spending to drive growth. Boosting investment and building up manufacturing capacity, including for export, are two other important engines of economic growth for Indonesia”. Also present were Rector Sardy, Dr. Hidayat Yorianta, Director of International Affairs Office and, Mr. Nazaruddin Nasution, who acted as the moderator. The following are excerpts from the discussion. Why is Trade Important? At the basic level, trade is essential because it allows countries to specialise in the goods and services they produce most efficiently, while benefiting from the production that other countries can do most efficiently and cheaply. Let’s take the example of coffee. Indonesia grows lots of delicious coffee, arguably the world’s best. Indonesia’s rich soil and tropical climate make for great coffee growing. As a result, Indonesia exports it all over the world, including to the United States. On the other hand, most of the United States has a climate that just isn’t right for growing coffee. But Americans love to drink coffee, so we import a lot of it. Since growing coffee isn’t our strength, it makes sense to import it rather than trying to grow it at home. By using our resources to focus on other things, American consumers get great quality coffee at a lower cost than if we only drank coffee grown in the United States. Put another way, trade creates opportunities. For consumers, trade means lower prices and a wider choice of goods and services at a range of quality levels that suit every need. For an economy like Indonesia’s, in which consumer spending is an important 82 J U LY 20 15 w w w. n o w ja ka r ta . c o . id component of economic growth, ensuring that consumers have access to a wide range of products and services at the lowest prices is a good way to ensure that growth continues and the benefits of growth can be enjoyed by more people. For industries, trade creates opportunities for innovation or expansion into new territories. Manufacturers can expand their sources for new technology, tools and inputs and can also take advantage of new markets for their products. They can improve their efficiency and leapfrog technologies to better serve their customers, whether at home or abroad. For governments, expanding trade creates opportunities to both broaden and deepen a country’s economic resilience. Strong trading relationships give nations the ability to smooth out economic dislocations from unexpected events – whether natural or man-made – and can also create a virtuous circle that encourages both economic growth and closer relations between nations. When countries are less dependent on one export commodity, or group of commodities, or less dependent on the ebb and flow of the domestic market, that’s good for economic stability. Trade Reduces Poverty Finally, reducing barriers to trade is quite possibly the most important thing a country can do to reduce poverty. Study after study has shown how reducing barriers to trade helps the poor by lowering prices of imports and keeping prices of basic goods affordable. If countries around the world could conclude the latest round of negotiations to reduce trade barriers, (the Doha Round), economists estimate per capita incomes would increase to over US$3000 per person globally. Contrast that with returns to investments in family planning or nutrition which increase incomes by US$120 or US$45, respectively. Those are still a great return, but clearly lowering barriers to trade has a very significant effect on raising incomes and promoting economic growth. No region of the world has illustrated better the benefits of adopting more outward looking trade policies than Asia. Japan in the 1960s and 70s; the Asian Tigers (Hong Kong, Singapore, South Korea and Taiwan) in the 1970s and 80s; China in the 1990s and 2000s; and Malaysia, Thailand and Vietnam more recently all leveraged trade to increase growth. I did a quick review of World Bank data for all these countries, specifically looking at trade volumes as a percentage of GDP. Since the 1980s, all the economies that have seen trade as a percentage of GDP increase have also seen their national incomes rise the most. That includes the biggest and the smallest of these economies. Put another way, those countries that opened up most to trade, as a rule, have seen their incomes rise and poverty fall the most. Those that have not have seen incomes grow more slowly. w w w. now j a ka r t a . c o. id J U LY 20 15 83 usa IN INDONESIA the most ambitious, comprehensive trade agreement in history. We are in the endgame of negotiations, with 12 nations participating: the United States, Australia, Brunei Darussalam, Canada, Chile, Japan, Malaysia, Mexico, New Zealand, Peru, Singapore, and Vietnam. TPP is a next-generation, AsiaPacific trade agreement that will include some of the world’s most robust economies and representing nearly 40 per cent of global GDP. This group shares a commitment to concluding a high-standard, ambitious agreement and to expanding the initial group to include additional countries throughout the Asia-Pacific region. From the U.S. perspective, we see TPP as a way to boost U.S. economic growth and support the creation and retention of high-quality American jobs by increasing exports in a region. TPP is not about closing doors to other countries, but about multiplying the positive benefits of trade. Trade of Growing Importance to U.S. Economy So what does all this mean for Indonesia? Trade offers significant opportunities for Indonesia. First, let’s talk about the ASEAN Economic Community or AEC. ASEAN is the second-fastest growing economy in Asia after China. Today, ASEAN has a combined GDP of $2.4 trillion and a consumer base of 626 million. And both of those are likely to increase substantially because of the young populations and growing middle class of ASEAN countries. As the AEC promotes greater economic integration and allows goods and services to flow more easily between ASEAN countries, the AEC offers a significant opportunity for Indonesia to export to a much larger market than the one within its own borders. So the AEC is an opportunity, not a threat. And as the largest market in ASEAN, Indonesia can capitalize more than any other ASEAN country because it can attract investment not only to produce goods and services for the Indonesian market, but also to export to the rest of the ASEAN market. But it also must be sure that it matches or exceeds the incentives other ASEAN countries provide to investors or those investors will move elsewhere. The Trans-Pacific Partnership From the U.S. perspective, another major trade opportunity will be to conclude the Trans-Pacific Partnership (TPP). TPP will be 84 J U LY 20 15 w w w. n ow ja ka r ta . c o . id In the U.S., we’ve seen a shift in the way people think about trade. In the 1990s, the U.S. entered into our largest-ever free trade agreement, NAFTA. There were lots of people who warned against it. One presidential candidate famously warned that we’d all hear a “giant sucking sound” as jobs left the United States for Mexico. The truth is that in the years after NAFTA came into force, trade between Canada, Mexico and the United States more than tripled, from $290 billion in 1993 to over $1.1 trillion in 2012. And contrary to what the doomsayers predicted, the U.S. actually saw a net increase in jobs during that period. What’s more, the jobs in trade tend to be higher income than the jobs they replaced. The years after NAFTA were a boom time in the United States. Unemployment dropped to below 4 percent and GDP growth jumped to over 4 percent – a combination almost unheard of in the United States. The supply chains that sprang up crossed boarders and took advantage of the strengths of each of the three members to increase prosperity for all of them. Those global supply chains now extend far beyond the borders of NAFTA, but they have been a driver for growth in all those economies they touch. SMEs. Trade is a source of growth for them and for the economy in general. The same is true for Indonesia. Another interesting fact is that the companies most active in exporting are among America’s most dynamic and productive companies. Exporters tend to be more technologically sophisticated, pay higher wages to their employees, and usually create better jobs and at a faster rate, than firms that are domestic only. Apple is one example of this. In addition, firms with a global reach tend to be better diversified and are in a better position to respond to new market opportunities wherever they may arise, because these companies already have very flexible infrastructures in place. That’s not to say that everyone benefits equally. As our economy changed, some people lost their jobs. Our manufacturing base shifted and that adjustment wasn’t always easy. But as President Obama recently told a huge crowd at Nike, “we can’t stand on the beaches and stop the global economy at our shores. We’ve got to harness it...” Now that’s not just true for the United States, but applies to everyone. The bottom line is this: trade leads to more and better jobs for domestic workers. In the last half of 2013, U.S. exports alone accounted for nearly half of American economic growth. Over 60 percent of American exports go to the Asia-Pacific region. And throughout this decade, most of the United States’ increase in trade is predicted to be with Asian countries. Now let me talk about another part benefit of trade, which is how it benefits SMEs (small / medium sized enterprises). Interestingly, it is SMEs that are poised to gain the most from an open trading system. Why does that matter? Because SMEs make up the majority of businesses in Indonesia and the U.S., and they are a key source of innovation and job creation. In the U.S., 98% of exporters are I was surprised to see that Indonesia’s trade as a percentage of GDP hasn’t changed much since 1980, at a bit more than 50 per cent. And Indonesia’s economic growth and development, while quite impressive, especially over the past ten years, still lags behind some of its neighbours. There are lots of people who believe that the best way for Indonesia to make the jump from an economy that depends on natural resources and its domestic market for its growth, to one that is more reliant on manufacturing is to put up barriers to imported goods and services, look for domestic substitutes, demand locally sold goods contain specific amounts of local content, and protect Indonesian companies from competition so they can grow. The problem with this strategy is that it is an inward looking policy that leads to higher prices and less consumer choice, often lower quality goods and protected industries that don’t have incentives to respond to market demand or invest in R&D. Indonesia has been very vocal in its drive to attract more investment yet at the same time, Indonesia has introduced barriers to trade, like local content regulations. But experience around the world has shown that local content and other import restrictions tend to scare off investors. Investors need access to imports so they can specialize in what Indonesia does best. Global supply chains mean that production of goods is different today than in the past. While investors may want to manufacture in Indonesia, it might not make business sense for them to make each and every component and each and every product here. Reducing restrictions on trade helps domestic companies to grow through access to new markets—and often bigger markets— overseas. I’ve heard some companies say that the Indonesian market is big enough for them. But ASEAN is a much bigger market with even bigger opportunities to grow. AEC is bigger, RCEP is even bigger, and the TPP will be an even bigger market – as I said, 40% of global GDP, with opportunities to match. And contrary to what some might fear, there is no reason Indonesian companies cannot compete and win in ASEAN, Asia and beyond. Competition isn’t always easy, but it encourages firms to specialize and improve their products. President Jokowi’s plan to improve infrastructure, ensure reliable energy supplies, streamline permitting processes, and reduce logistics costs all could make Indonesia a more attractive country in which to do business and produce for export. The world’s demand for manufactured goods will only increase over time, and with Indonesia’s young and large labour force, Indonesia is in the right place to develop this sector. Jobs in this field tend to provide higher wages and better work conditions, in turn helping Indonesia move to the next stage of the country’s economic development. But here is the hard fact. Investors are like any other consumers. They shop around for the best deal. They look at which countries offer the best tax and other incentives. They look at which places are the easiest places to start a business, get land and other permits, and ensure contracts are enforced with strong rule of law. In the latest World Bank index of Ease of Doing Business, Indonesia ranks behind Singapore, Malaysia, Thailand, Vietnam, the Philippines and Brunei. Indonesia today is faced with a strategic choice. It can turn inward and pursue policies designed to protect its companies and industries, accepting the inefficiencies, higher prices and less choice for consumers, inequality and lack of innovation that entails. But Indonesia doesn’t need a lost decade like Latin America. This country is well placed to benefit from a greater openness to trade. The AEC, RCEP and someday the TPP can make Indonesia’s economy more dynamic, more creative and ultimately competitive with anyone. An outward looking Indonesia is a strong Indonesia, one who attracts investment through incentives, and looks to new engines of growth for its economy to grow in an inclusive manner that will reduce poverty, create better and more sustainable jobs for Indonesian workers, and increase opportunity. w w w. now j a ka r t a . c o. id J U LY 20 15 85 usa IN INDONESIA Understanding Jakarta Text Gibran Sani President of the American Women’s Association (AWA), Catherine Hutasuhut, is a fun-loving mother that shares her time between Indonesia and the United States. Her love for this city and this country is shown through her extensive experience exploring the city and falling deeply in love with the quiet part of town where she enjoys her morning walks. She waxed lyrical about what makes this city great in our recent Skype chat between Jakarta and Atlanta, Georgia. Can you tell us a little bit about your background? What are AWA’s regular events that people should know more about? What are your favourite things to do in Jakarta? I moved to Indonesia from North Carolina in 2013 where my husband was a practising attorney. When we had the chance to move to Indonesia we decided to do it because we thought it would be a fun new experience for the family, and I had always heard so many amazing things about Indonesia. Our regular event that has been running for many years now is the Monday Coffee & Chat where all members old and new get to meet and share their experiences, it is also a place for newcomers to come and talk to us about their problems in adapting to life in Jakarta. One of our charity events, Angel Tree, is coming up in October. It’s basically a social welfare programme where we give back to the community and help underprivileged children to learn English, and spend time with them. My ideal day in Jakarta would begin with a morning walk through Ragunan zoo. I know it sounds a wee bit cliched, but it reminds me of Central Park, and Ragunan zoo has really improved lately. I enjoy being outside and getting to meet new people, and although Jakarta is not really a quiet city, I can always find beautiful parts when I am walking outside or meeting new people and this city has so many friendly people that it’s amazing to get to know different people from all walks of life, it’s really an eye-opener. How has being a member of AWA helped you since you moved here? AWA is an expat community that in my opinion has it all, it is not just about gathering together having coffees, it’s also about enriching each other’s lives and not just amongst the expatriate community but also supporting and helping the local community. To me, this kind of thing is really important. It is a great resource and great place to network also, which initially helped me through my early days in the capital. 86 J U LY 20 15 w w w. n o w ja ka rta . c o . id What piece of advice would you offer newcomers? Be kind to yourself! Jakarta is a great city, but let it come to you and don’t sweat over everything, it will make things more bearable… and one more thing, make peace with the traffic! Believe me, it will go a long way. If you could change anything about this city, what would that be? First and foremost, I’d improve the infrastructure because I believe that is the foundation of any city. Then I would upgrade transportation and make sure that everyone in the city has access to clean water, healthcare and a sound education. w w w. now j a ka r t a . c o. id J U LY 20 15 87 usa IN INDONESIA Moving Money For Better The Western Union Company (NYSE: WU), the leader in global payment services, offers its services through a combined network of over 500,000 agent locations in 200 countries and territories and over 100,000 ATMs and kiosks. In 2014, The Western Union Company completed 255 million consumer-to-consumer transactions worldwide, moving $85 billion of principal between consumers, and 484 million business payments. SEND CASH FAST TO OVERSEAS STARTS FROM RP45,000 * With Strong Conformance to Compliance Regulations Western Union understands the importance of reliable and efficient money transfer. As such, the company has invested over Sixty Million US dollars (US$60M) in anti-money laundering and compliance systems. Western Union has strict compliance guidelines and processes supported by a highly competent compliance team of over 600 employees globally. While Giving Back to the Communities it Serves Western Union in Indonesia Allows Consumers to Manage Their Finances Any Way, Anytime, Anywhere Western Union established its representative office in 1995 and offered money transfer services through its first agent, Bank International Indonesia. Since then, Western Union in Indonesia has grown to have one of the largest agent networks in Indonesia. Its 21 Agents comprising of banks, post office and retail stores with a total of 20,000 agent locations operating at extended hours with selected locations operating 24/7 cover 34 provinces in Indonesia. Western Union consumers in Indonesia mainly comprise of families of Indonesian migrant workers. With its strong international network of 500,000 agent locations in 200 countries and territories, Western Union is able to support Indonesian migrant workers sending money to their families back home. Indonesian consumers are able to receive their money either by cash through our retail agents or through banks via Account Based Money Transfer (ABMT). Small businesses are likewise able to utilize these channels to transfer money overseas or domestically to pay their suppliers. When the strong earthquake and tsunami hit Indonesia and other South Asian countries on December 26, 2004, Western Union through the Western Union Foundation donated over one million dollars to International Federation of Red Cross and Red Crescent Societies to help in disaster relief operations. Since its inception in 2001, the Western Union Foundation has surpassed a major milestone, donating more than US$100 million in support to more than 2,700 nongovernmental organizations (NGOs) to provide support to thousands of families and individuals in more than 135 countries and territories. The Western Union Foundation, a separate recognized United States Charity, is dedicated to creating a better world, where the ability to realize dreams through economic opportunity is not just a privilege for the few but a right for all. Fee* applied for listed country to send up to Rp.1,000,000 China Thailand Hong Kong India Singapore Australia Philippines USA UK Receiver Pays No Fees* Western Union is moving money for better! www.WU.com Western Union Hotline Indonesia: 001-803-852-5445 021-30405730 www.westernunion.co.id 88 J U LY 20 15 w w w. n o w ja ka r ta . c o . id * Western Union also makes money from currency exchange. Subject to Applicable taxes if any. w w w. now j a ka r t a . c o. id J U LY 20 15 89 usa IN INDONESIA AIG Insurance Simplified American International Group Inc. (AIG insurance indonesia), which currently has over 260 employees based in Jakarta and six other Indonesian cities, recently celebrated 45 years of operations in Indonesia. To find out more about what makes this company different from other insurance brands, NOW! Jakarta recently touched base with Welshman JP Jones, who moved to Indonesia a year ago to be the President and C.E.O of AIG Indonesia having already gained a wealth of experience in the banking and insurance sectors in the burgeoning Asian market. How do you see the future of the insurance industry in Southeast Asia, especially in Indonesia? NJ having a trusted insurance product, that has comprehensive solutions and high quality services. South East Asia has a growing economy and therefore there is a requirement for construction and operations of commercial business. There is a growing middle class, growing wealth, increasing populations and more people are buying houses, cars and thinking about travelling so naturally, insurance is becoming another purchase they are considering. One peculiarity of the Indonesian market is the low awareness of the importance of purchasing insurance, so creating financial literacy is important. You mentioned that creating financial literacy is important, what does AIG do to increase public awareness on financial literacy? JPJ AIG offers various protection products for individual customers as well as services for commercial customers. Which are you going to focus on, and how are you planning to do that? NJ AIG has a very well defined strategy for growth over the next few years. Our commercial growth will occur in support of the infrastructure and modernisation which is taking place here. We can present large scale solutions which will be needed as the country starts to look at major infrastructure investments. JPJ On the consumer side, we will focus on two key strategies; our automobile and travel insurance products and our award-winning service delivery. There has been an increase in the number of vehicles on the road and an increase in travel. These creates a need in 90 90 ULY LY 20 2015 15 w ww ww. w.nnow o wja jaka karrta id JJU ta ..ccoo..id NJ NJ Tell us about the launch of AIG’s recent road safety initiative. Each year, the number of accidents caused by underage drivers is increasing. Last year in Indonesia, there was a minimum of 1 accident every week caused by a cyclist between the ages of 11 and 15 years. Through our Road Safety initiative, we wanted to focus on the alarming rate of accidents involving underage drivers. The programme was part of the global initiative, but customized to meet local needs. JPJ Partnering with Junior Achievement, we are educating and advising young people about road safety at an earlier age. The program is supported by our employees, as they are involved as AIG road safety ambassadors, they are going into schools and presenting insights into the basics of road safety; why to wear a helmet, how to cross a road safely, what different road signs mean and what a zebra crossing is. We’re also giving out free helmets so if young people do need to ride a motorbike, at least there is no excuse for not wearing a helmet! Travel is a growing industry in Indonesia and AIG is one of the leading travel insurance providers. Tell us more. NJ I am pleased to inform that we launched our new improved travel insurance products, offering more coverage and benefits for our customers. I am pleased to inform that we have recently launched our new improved travel insursance JPJ products. Travel insurance is one of our flagship consumer products and we have a large market share globally. “Dual passengers” is one of our recently introduced features; this means that a friend who is travelling with you can be covered as well (rather than just a family member). Also, our coverage is worldwide; we have 24/7 service centres with personnel to help with basic things like baggage loss and flight delays but also with medical emergencies that can take place. Our call centres are staffed with highly qualified medical personnel and advisors are able to communicate in 40 languages. The fact that we are able to control the quality of the assistance we give (including medical care) is one of the key differentiators of our business. www.aig.co.id At AIG, we are working with our valuable partners in sharing financial literacy to the public. We launched a series of trainings for brokers, agents, travel agents, and so on, to give them a better understanding of insurance and its solutions. We are also engaging with related associations that are willing to share the same value for the Indonesian market. JPJ NJ Tell us about AIG’s service delivery and claims procedure here in Indonesia. It’s crucial to make products easy to understand and easy to use when it comes to the claims procedure. We are constantly improving our claims delivery service and also upgrading our customer service delivery. In recent years, we have been rewarded several accolades from the industry, including “Best Private General Insurance Company”. We have also received four internationally recognized awards for our call centres. In Indonesia specifically, we’ve introduced “call to claim,” so for certain claims, you just make a telephone call and the claim is processed over the phone. This is particularly important in the case of hospitalization when the user needs quick access to cash for medical treatment. JPJ ww ww. w.now nowjjaaka karrttaa..cco. o.id id JJU ULY LY 2015 20 15 w 9911 USA IN INDONESIA Manhattan island city skyline taken from New Jersey waterfront As Seen in the Movies: Fifth Avenue NEW YORK CITY As Seen On TV T e x t by Er z a S . T . | Ph o t o s by Er z a S . T . and L a n gh a m P l a c e New York! New York! It’s a city that never sleeps where people like Frank Sinatra, Carrie Bradshaw and Rachel Berry are continuously gloating about its awesomeness. Honestly, I was intrigued by this city, curious to find out if it was really the way we see it on TV. So when the opportunity to go to the USA finally came last winter, I packed my bags and hopped onto a plane. Stuck on a long haul flight, my mind started to wonder about how ‘Big Apple’ life would be. Would I find love at the Empire State Building? Would I see a Godzilla-like monster come out of the sea and destroy the Statue of Liberty? Or would I simply have great s** in the city? My mind just couldn’t stop WONDERING… 92 J U LY 20 15 w w w. n o w ja ka rta . c o . id New York is indeed a city that is filled with skyscrapers and whether you are up high or down low, the views are equally unique. On my first day there, I just wanted to walk and start to unravel the secrets of this city. I decided Fifth Avenue at Central Park South area would make a great start and I wasn’t wrong. The first thing I found on this street was The Plaza Hotel where 9-year old Kevin McCallister stayed during his ‘home alone’ moment in New York. The Plaza Hotel is the set for Home Alone 2: Lost in New York, a role that shot Macaulay Culkin to stardom. I have to say, it is quite fabulous to be ‘home alone’ in this stunningly beautiful hotel. Right next to the hotel is the most prestigious department store in the whole of New York City where Marilyn Monroe, Lauren Bacall and Betty Grable believed (in How to Marry a Millionaire) that the mink department was the perfect place to find a future husband. Bergdorf Goodman department store features two attractive buildings differentiating the men’s and ladies’ sections. The Christmas scene at Rockefeller Center I also visited one of the city’s most iconic breakfast places, initiated by Audrey Hepburn (as Holly Golightly) at the famous jewelers, Tiffany’s. Of course, they don’t actually serve Breakfast at Tiffany’s, but just like in the movie, all you need is a little black Givenchy dress, Oliver Goldsmith’s Manhattan sunglasses, a Danish and coffee, eaten out of a paper bag. I had my coffee and Danish, but couldn’t fit into any little black dresses. In any case, it was too cold to wear just that in January! Gazing at the jeweler’s window at Tiffany’s makes you understand how Holy must have felt at the time. “Overwhelmed” might be the right word to describe a stroll down Fifth Avenue as almost all of the establishments on the street have been featured in movies or TV series. Tiffany’s neighbour is none other than Trump Tower and not too far across from it lies another iconic building – Rockefeller Center. I immediately recognized the famous Atlas bronze statue that we see in the opening of the 30 Rock TV series. I was quite fortunate to find the gigantic Christmas tree still there on January 6th. It was quite overwhelming to see the entire scene, including all those ice skaters at the Lower Plaza at Rockefeller Center. If you like art, then going to the grand lobby of this The amazing ceiling of Grand Central Station building is a must where a gigantic fresco entitled American Progress by Catalan artist Joseph Maria Sert can be found. Fifth Avenue is quite a long street and with so many attractions, sightseeing here can be quite energy consuming. However I was determined to find Grand Central Station. A few blocks later at 42nd street I finally glimpsed the famous terminal. I was there for one reason only and that was to gaze at the w w w. now j a ka r t a . c o. id J U LY 20 15 93 USA IN INDONESIA Exploring some of the best contemporary art works in MoMA elaborately decorated ceiling at the Main Concourse which was made by Warren and Paul Cesar-Helleu in 1912. It is so enchanting and somehow romantic too. Though the famous Chrysler Building is just around the corner, it was closed by the time I reached it. So to end the night, I decided to check out the famous Times Square which was just a few blocks away. Once I was there, I got goose bumps all over at the sight of the bright electronic billboards and advertisements all around. In a way, it was almost like being in the centre of the universe. Fashion advertisements, Broadway shows and new movie trailers flashed on and off, nonstop. Balthazar Interior the far edge. I have to say that Central Park looks really peaceful in winter. After 20 minutes of walking and struggling with a chilly wind, I finally arrived at the American Museum of National History. My mission here was to see Rexy and Dum-Dum, like in Night at the Museum. Surprisingly, the museum is so huge and there were so many interesting things to enjoy. I not only found Rexy and DumDum but also enjoyed the earth and space centre as well as a 3D Imax movie called “Tiny Giants” in their cinema. I wouldn’t blame the Ghostbusters for busting this museum as certain areas do give you that chill up your spine! There are two options if you want to enjoy some performing arts in the evening; The Metropolitan Opera or Broadway Shows around Times Square area. I did both and let me share a bit of secret to enjoy both. At The Met opera house, try to get a balcony seat. Not only do you get a better view of the stage but also New York’s high society who come to the opera. As for getting Broadway tickets, the easiest way is to go to the ticket booth under the famous stairs at Times Square. There you can find discounted tickets for any shows that are playing on the same day. Whatever way you choose to spend your evening, you will surely have a fabulous time. So what is it like to be a New Yorker? Well, aside from enjoying walking and taking the sub; they also have a great respect for art. There are at least 83 museums listed in this city alone and that’s not including galleries and cultural centres! My first arty visit was to see the Museum of Modern Art (MoMA). Located in Midtwon Manhattan, MoMa is a world renowned museum which has an amazing collection, from architecture, design, drawing, painting, sculpture, photography, prints, illustrated books and artist’s books, film and electronic media. During my stay in the Big Apple, I enjoyed accommodation not in a 97 square metre room known as a ‘Langham Suite;’ is a onebedroom suite complete with modern fittings including a separate living room, a large marble-clad bathroom, a mini bar and modern kitchenette equipped with Miele appliances. The word is ‘fabulous’ and as I sipped my Cosmopolitan while gazing at the Empire State Building, I finally understood what it was like to live like a New Yorker … just as seen on TV. From MoMa, my journey brought me to the Upper East Side to another iconic museum in the city, Solomon R. Guggenheim Museum. Here I could see the permanent collection of impressionist, post-impressionist, early modern and contemporary art works as well as admiring the actual architecture of the building with its spiral form mimicking a nautilus shell with an oculus skylight. 94 J U LY 20 15 w w w. n o w ja ka rta . c o . id The Langham Place: Living Like A New Yorker Living like a New Yorker (as seen on TV) involves having a cool nest at high elevation overlooking the panoramic city view. Known as one of the best addresses as well as tallest skyscrapers in New York City, the Langham Place was built in 2010 using limestone and it has modern luxury written all over it. It has a great location in Midtown Manhattan facing the Empire State Building, warm and flawless service with great facilities from Michelin-starred dining at Al Fiori to a state-of-the-art therapeutic spa. Being a New Yorker The Guggenheim Museum is right at the edge of Central Park, so I decided to walk through the park to visit another museum on If going to performing art events is not your thing, then you might want to try New York’s culinary landscape. I managed to visit Balthazar in Soho, a French brasserie that is owned by celebrity chef Keith McNally and has been running since 1997. This busy brasserie serves typical dishes but with impressive taste. The steak frites and coq au vin that I ordered were delicious and service was fast and efficient. Reservations here are definitely a must and pray that your table is right next to Bruce Willis, as he is a fan to Balthazar. “ The centre of the world “, aka Times Square The Langham Suite The Langham Place www.langhamhotels.com w w w. now j a ka r t a . c o. id J U LY 20 15 95 USA IN INDONESIA PT HM SAMPOERNA Tbk. “Make People Successful” PT. HM sampoerna tbk., better known as Sampoerna, is a leading tobacco company in Indonesia. Respectively known for its distinctive kretek cigarettes, Sampoerna has launched various famous brands which have been Indonesian favourites. Founded in 1913, Sampoerna is now a part of Philip Morris International Inc. after the big acquisiton in 2005. APPROXIMATELY 29,700 employees from all over Indonesia, Sampoerna is inevitably one of the country’s corporate giants. On one special occasion, NOW! Jakarta chatted with Mimi Kurniawan, Sampoerna’s Human Resources Director about the important values of Sampoerna’s employees which have made them what they are today. You have a mission to “Make People Successful” in the Sampoerna team. What kind of training do you offer your employees in order to accomplish that mission? Our employee value proposition is known as UNLIMIT YOURSELF @ SAMPOERNA. A member of the Philip Morris International family, aims to create a special place for learning and development. Sampoerna and Philip Morris International are a special place for professional growth, and our value reflects our commitment to our employees’ career progression. Every year, thousands of training hours are invested to help our people go further in their job. We also offer learning opportunities across the globe in order to give unlimited experience for our team. How do you address various employee demands which no doubt increase from year to year? Sampoerna is a very big company with thousands of employees. Could you please tell us a bit about Sampoerna’s recruitment process and what you are looking for from employees of Sampoerna? Sampoerna’s recruitment process is designed to attract and hire diverse talents as well as linking the right people with the right job. We have several recruitment channels, starting from an extensive internship program called INKOMPASS, Graduate Trainee program, and also professional hiring. The combination of hiring and comprehensive in-house talent development is designed to find the best talents for Sampoerna Indonesia and Philip Morris International. 96 J U LY 20 15 w w w. n ow ja ka rta . c o . id At Sampoerna, our focus is our people. We have several initiatives to engage and build a connection with our employees. We listen to employees, endeavor to understand them, engage and celebrate with them. As part of our comprehensive internal communication channels, the management team regularly holds live town hall meetings to connect directly with employees that are spread across more than 100 locations throughout Indonesia. We also have annual management meetings with the labor unions to foster engagement and maintain good relations. Tell us about Sampoerna’s key innovations over the years? Innovation is not just what we do, it is part of who we are. From our brand portfolio to our CSR and our internal process, our commitment to innovation has yielded undeniable results, and this continues to motivate us to create better ways to run our business. We appreciate our employees’ initiative, and that’s why we organized OPEN (Organization Performance and Engagement Model) as an umbrella for our continuous improvement across the organisation. Many innovations come from our employees that were triggered by our OPEN model. One of our innovation is INKOMPASS internship program which is one of the key tools to create opportunities for university students to discover the professional business environment at an early stage. How is Sampoerna showing support and commitment to the environment and sustainability? Sampoerna’s employees believe that a sustainable business should look beyond financial growth and performance, but also create socially responsible investments to support societies where we operate our business. As part of our way of carrying out this commitment, we promote our Contributions & CSR initiatives the signature programme “Sampoerna untuk Indonesia,” which focuses on Access to Education, Economic Opportunity, Empowering Women, and Disaster Relief and Preparedness, along with other socially responsible related activities. We conduct our CSR & Contributions program through a partnership approach to ensure sustainability of our CSR programs. Indeed, our efforts can only be successful because of long-term partnerships with corporations, communities, governments, civil society organisations, universities, and other key stakeholders. We also collaborate directly with our own Sampoerna Volunteers Club (SVC), that is made up of our employees. Through the SVC, they have the ability to take an active role in various initiatives addressing economic, educational, social, and environmental issues. for more information visit www.sampoerna. com OPINION SEE INSIDE 98 100 102 103 104 Art | Affandi’s Paintings Come Full Circle at Museum @ Lippo Plaza Jogja Movies | Beautiful Sorrow (In Black and White) Culture | Cum Laude Concert Series XV Music | Win-Lose-Pivot Made in Indonesia | GAIA : Indonesia’s Luxury Tea Brand w w w.no w jakart a.c o .i d J U LY 2015 97 OPINION ART Affandi’s Paintings Come Full Circle matter how involved she actually was in influencing the life and work of the male artist. During Affandi’s early travels abroad, his wife Maryati often accompanied him. Although she has never considered herself an artist, she adopted her own art form, depicting what she found fascinating during her travels in charming colourful embroideries, which are also featured here. She was actually an artist in her own right, and her works are worthy of further examination. at Museum @ Lippo Plaza Jogja by I AMIR SIDHARTA For almost twenty years now I have been working to prepare an art museum in Lippo Village, Karawaci, Tangerang, just west of Jakarta. What has been the main obstacle? The answer would be: economic crises. Every time we planned construction of the building, an economic crisis seemed to emerge. That was what happened in 1998, and then again in 2008. Hopefully in 2018 we will not have an economic crisis that will again hinder us from finally getting the museum opened. n any case, in preparation for the ultimate museum, we decided to establish Museum @ Lippo Malls as a kind of prototype. In conjunction with the opening of the Lippo Plaza Jogjakarta, the first Museum was opened in June, with a show entitled Affandi Alive, featuring the works of Affandi and his wife Maryati. The Affandi paintings in the exhibition were all from the collection of the Museum Lippo, which was also known as the Museum Universitas Pelita Harapan. Although the Museum Affandi is one of Yogyakarta’s main destinations, the museum’s directors were very supportive of the exhibition. “The chance to see twenty seven Affandi paintings that have not been publicly exhibited previously, in Yogyakarta, would be a great opportunity for everyone, especially for the people of Yogyakarta. Even for me! I got very excited!” exclaimed Kartika Affandi, Affandi’s daughter who is also a noted artist. The Museum Affandi decided to support the show by showcasing the works of Maryati, who also created art pieces while she accompanied Affandi in his early travels around the world. The exhibition explores three broad themes of the master’s paintings: Self Portraits, Family, Friends, and Masks; Animals, Nature and Culture; and Human Figures and Humanism. Affandi’s many self-portraits seem to have been done not as an attempt to feature a representation of his identity, nor a narcissistic self-imagery as in presentday “selfies”. Rather they seem to be images of self-reflection and introspection, done when the artist is contemplating life and humanity. Sometimes, when painting his family and friends, he includes a cameo appearance of himself, personalizing the scene. At the opening of the exhibition, James Riady of the Lippo Group revealed that Affandi’s paintings were central in the building of the Museum’s collection. Around 1995, he was offered a collection of Affandis from the collection of a Brazilian Ambassador who was assigned to Indonesia in the 1960s, Josias Leao. At the time, Affandi was preparing to establish his museum in Yogyakarta. In order to raise funds, he sold many of his best paintings to the Ambassador. After Leao passed away, his estate was liquidated and the paintings were sold to various collectors. Riady made his selection and purchased several works. “Although it was quite expensive, I thought that it would be important for people in Indonesia to be able to enjoy it at a later date,” Riady explained. Affandi also loved painting masks. Over the years, he seems to have painted masks over and over again. Did he consider them also as objects of self-reflection and introspection, like his self-portraits? Or did he intend to present them as a reminder of the humility as well as the pretension of our roles and characters in society? As a plein-air painter, Affandi painted many things that caught his attention while travelling through different parts of the world. He painted landscapes and seascapes, as well as urbanscapes that he saw and triggered his curiosity. Sometimes he would also paint animals, observing their unique characteristics or even their banal appearances. Many of the paintings are of human figures. In Europe he painted models, trying to find out more about their stories while at the same time telling them to his audience. In Nepal, Mexico and Indonesia he painted everyday scenes of the common folk, sympathizing and empathizing with their lives and hardships, while at the same time perhaps sharing his thoughts that we should always be grateful for what we have been blessed with. seem to become the embodiment of the Affandi’s testament of its presence and truth. History tends to tell only a part of the whole story about the past. In the male-dominant art community or society, what is told in art history is often only about the male artist, while the artist’s wife is often left out, no The Affandi paintings originated in Yogyakarta. Later, some were purchased by Ambassador Leao and brought to Jakarta. After his duty with the Brazilian foreign affairs service ended, Leao returned to Brazil. Following his death, Riady purchased the paintings and brought them back to Jakarta. Now they are back in Yogya for this exhibition, the process has come full circle. It is exciting to see that it is enjoyed by over 500 people, daily. Early on, when Affandi presented his first exhibition outside of Indonesia, in London, 1952, his works immediately caught the attention of the aspiring art critic John Berger. The young art critic, who later became famous with his television series and book Ways of Seeing (1972), hailed Affandi as “a painter of genius”. On Affandi’s paintings, he explained: “ They are essentially works of action. Their emotions of anger, comparison, violence and tenderness have not been recollected in tranquility, but disciplined and used as they were felt. They do not present the spectator with the quintessence of their subject, but their subject with a witness.” It seems that the critic considered that the figures in the artist’s paintings not as abstractions of their appearance or character. Rather, for him the figures that the artist paints 98 J U LY 20 15 w w w. n o w ja ka rta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 99 OPINION Movies Beautiful Sorrow (in Black and White) T ext RIZAL IWAN An Indonesian film turned heads despite not enjoying a release in mainstream theatres, and is currently stealing attention through screenings in events and festivals, after making a splash at last year’s Singapore International Film Festival. W hen director Eddie Cahyono opened a screening of his film Siti, he explained why he shot the film in black and white. “Because there is no colour in Siti’s life,” he said, referring, of course, to the film’s titular protagonist. she has to work two jobs -- selling crackers at the beach by day, and entertaining male guests at the karaoke joint by night -- because her husband is paralyzed from an accident, in which his fishing boat was destroyed, and now the family is waist deep in debt because the fishing boat has not been fully paid yet. He further elaborated on why he took the decision to change the film’s format from widescreen to a smaller, narrow ratio after he shot it: because he thought that Siti’s world still looked too beautiful in widescreen. The scenes are interwoven with sequences of Siti gazing into the sea, overlapped with voices from conversations between her and her husband, offering us a crack into Siti’s internal conflicts -- the dreamy feel of these sequences contrasting with the sheer pragmatism of her every day life. You’d have thought that a foreword like this from the director would be enough warning as to what is in store for the audience, but nothing could quite prepare for what was coming. Siti opens with a scene where a small karaoke joint gets raided by the local police, and as a line of girls are questioned for identification, we learn that Siti works there as one of the karaoke girls -- a feisty one at that, too. However, after this scene is interrupted by the film’s title, we are served with a very different side of Siti, in broad daylight, as we see her prepping her kid to go to school, have conversations about making ends meet with her mother-in-law, and eluding a debt collector pestering her to pay off her husband’s debt. Soon this whole deal about the debt opens another door into Siti’s life, as we find out that 100 J U LY 20 15 w w w. n owj a ka rta . c o . id What becomes rather unsettling is the stark contrast between Siti’s two very different selves by day and by night. At the earlier part of the film, we get to peek into Siti’s private space at home and work, as she plays the role of a struggling (practically) single mother -homely and unpolished -- trying to keep her household afloat and her boy taken care of. Then, at the karaoke joint, she transforms into this beat-up siren, moving her limbs and singing seductively to a group of male clients, including one possible suitor who may lift her out from her bleak situation. These two sides of Siti, though, are a testament to the laudable performance by the actress playing her, Sekar Sari, who won a Best Performance Award at the 2014 Singapore International Film Festival for her debut film role. She embodies the two roles of Siti convincingly, not because is she totally different in each of Siti’s incarnations, but because both carry a consistency that is true to the film’s nature. As Sekar -- a dancer, currently pursuing a Master’s degree in Dance -- moves her body and flips her hair quite effortlessly (to the audience’s surprise, yes, because this certainly is not the Siti we have come to know for the last hour), her facial expression sometimes betrays the gestures, as we find traces of Siti’s gloom, because this seemingly hedonistic realm is, after all, part of Siti’s sorrowful life. This performance grows even stronger as Siti goes on to unravel, and her inner frustration, which she has managed to keep down throughout the film, surfaces but never really explodes. In fact, Eddie chose to usher us carefully toward a quiet confrontation, which leads to a climax that is both heartbreaking and lyrical. Leaving the theatre, one could not help but to think of Eddie’s words at the beginning of the screening as an irony. Despite the black and white visual, nothing in this film is really black and white -- not the story, not the characters, not the internal conflicts happening inside the protagonist. And, despite Eddie’s attempt to de-beautify his film, the powerful cinematic experience that he brings to the audience makes Siti ultimately feel, nonetheless, like a beautiful piece of work. Photos courtesy of Fourcolours Films Be on the lookout for Siti at screenings and festivals, with English subtitles. w w w. now j a ka r t a . c o. id J U LY 20 15 10 1 OPINION Culture Music Cum Laude Concert Series XV By J O H N PAU L T he event will be held at the new concert hall of the Institut Francais d’Indonesie, which is very nice but not very big, and this highly recommended concert is bound to be sold out well in advance so I wouldn’t put off booking my tickets. Read on to learn more this incredibly talented musician. Date/Time: 2 August 2015, 7pm Venue: Institut Francais d’Indonesie Contact: 0818891038 (Chendra) Edith Widayani is without a doubt one of best Indonesian pianists of her generation, if not the best. She claimed 1st prize at the prestigious Koscziusko Foundation Chopin Piano Competition in New York City, October 2014. The year before that, she won 1st prize at the 2013 Jakarta International Open Piano Competition. She was also the1st prize winner of the Ananda Sukarlan Award Cumlaude Concert Series XV proudly presents SOLO PIANO RECITAL EDITH WIDAYANI Sunday, 2 August 2015, 7pm Auditorium IFI Jl. M.H. Thamrin No.20 Info : Ananda Sukarlan Center Telp: 021.7237285, HP: +62.818.891038 102 Win-Lose-Pivot By Now in its fifteenth edition, the Cum Laude Concert Series has been presenting some of the finest Indonesian musicians of the younger generation since it debuted in 2010, this time featuring a solo piano recital by Edith Widayani. She will perform virtuosic works of Mozart, Haydn, Poulenc, Debussy, Chopin as well as the first Indonesian performance of Ananda Sukarlan’s Rapsodia Nusantara no. 11 which was written for, premiered and toured around South America and Europe by the Argentinian pianist Natalia Gonzalez Figueroa. J U LY 20 15 w w w. n owj a ka r ta . c o . id OPINION CRAIG MONEY There is more music than there is life. The paradox of music’s golden age, is we don’t have enough time to listen to it all. We are effectively content rich, but time poor. We are swamped with more signals and noise than we can literally digest. But this can also be considered good news, as it is largely about managing personal choice. We all need to take a breather at times and remember to curate our time as our most precious commodity. For your own personal wellbeing, make sure to stock-take this July and ensure the playlists that weave and impact your life heed your siren song. for Best Indonesian Pianist in 2010. If she had a feather for each of her accomplishments, her hat would look like a Native American headdress. Her success has been the result of a long process. Currently a DMA candidate residing in the USA, she started learning to play the piano when she was three, back in Jakarta, Indonesia, as an extra activity that her parents wanted her to do. Her talent in music, continued to grow, and she was the youngest graduate from the Yayasan Pendidikan Musik School of Music pre-conservatory program at age 15. She then studied with Dr. Johannes S. Nugroho, former Dean of the Universitas Pelita Harapan Conservatory of Music, before deciding to seriously pursue music as a career. There is a well-known saying in Indonesian which can be roughly translated as “Pursue knowledge all the way to China”. And that is exactly what she did next. In Beijing, China, she studied with Prof. Ling Yuan at the Music School attached to the Central Conservatory of Music, until she graduated high school in 2008, before turning to the west to further her understanding of classical music. A recipient of full-tuition scholarship from Texas Christian University School of Music, including the Langdon Music Scholarship and Happy-Bell Keyboard Scholarship, she did her undergraduate degree under the guidance of renowned pianist and pedagogue, Dr. Tamas Ungar, graduating Magna Cum Laude in May 2012. During her residency in Texas Christian University School of Music, she was also awarded the Judith Solomon Award in Chamber Music as well as the TCU Faculty and Friends Chamber Music Award. She graduated in May 2014 with a Master of Music degree from the prestigious Eastman School of Music under the guidance of Prof. Barry Snyder, and is currently pursuing her Doctorate of Musical Arts at Eastman School of Music as well. On top of her recent performances in Colombia, China, USA, and Costa Rica, she has also performed in Europe, such as in Italy, Germany, as well as Hungary in the past years, as well as performing Beethoven’s “Emperor” concerto with the Jakarta Concert Orchestra under the baton of renowned Indonesian conductor, Avip Priatna, in September 2013. As a young pedagogue, passionate about sharing her knowledge with others, she was invited as one of the guest artists in Bogota International Piano Festival in Colombia, where she performed and taught in August 2013. She also served as one of the judges for Ananda Sukarlan Award-Bandung International Music Academy International Piano Competition in Bandung, Indonesia in 2012, while giving masterclasses in Jakarta during her summer trips over the years. James Taylor – Before This World Nate Ruess – Grand Romantic Concord – Contemporary Folk Fueled By Ramen – Singer/ Songwriter Pop He’s helped launch the ‘singer/ songwriter.’ He’s perfected the art of storytelling. In earnest it seems music has kept his soul young. Since the 70’s when he emerged with acoustic introspection and calm with ‘Sweet Baby James,’ he naturally became the voice of reason to a generation’s emotional exhaustion from rocky times. His propensity to inspire looking inward has stood the test of time. With his own tumultuous life, the guitar has always been the anchor. Here he dispels life lessons with cozy fare, with just the right amount of signature discomfort to make you question your time here on earth. Listen to ‘Today Today Today’ and ‘Watchin’ Over Me.’ Leaving the rat race for a more fulfilling alternative is a wellworn fantasy in modern culture. We still look to our artists as a form of inspiration in risktaking. Especially since the opportunities we chase today are now more abstract than ever. When you grow up watching the likes of Freddie Mercury make an entirely new elite, it’s impossible not to take a moonshot yourself. Nate Reuss, frontman of the Grammy award-winning trio Fun., takes a solo step with a grandiose and very catchy album with featured production from Jeff Bhasker (Kanye West, Bruno Mars, Alicia Keys). Third Eye Blind Dopamine A$AP Rocky – At.Long.Last.A$AP Where most 90’s rockers are ripe in their midlife crisis, some heed the call to remain relevant. Since their 1997 hit ‘Semi-Charmed Life’, Stephen Jenkins and his San Fran band rolled out singles that were less angst-ridden, more radio-friendly sheen that transcended most airwaves and feel-good flicks of that decade. After embarking on a hiatus to 2009’s ‘Ursa Major’, they’ve disappeared to re-emerge for fifth studio album ‘Dopamine.’ They still occupy accessible classic rock sing-alongs in typical Third Eye variety, some a little riskier and richer. Most great music is made by kids. Ages 19 – 26. They’re full of exuberance, arrogance and singularity of youth. They have nuance and access to capture the pulse of the times. To uncover what is influencing. To impact what is resonating. And every so often a rapper comes along to challenge the genre’s proverbial ‘throne.’ On his second release, the Harlem native A$AP Rocky, is all things and more. A spine, a backbone, to the rap game like Tupac, Biggie and Jay-Z in their prime before him. Mega Collider – Pop/Rock RCA – Rap Besides her passion in piano, Edith also enjoys playing Chinese guzheng and Indonesian gamelan. During her spare time she enjoys cooking, baking, as well as watching movies and doing some chamber music sight-reading with her friends. w w w. now j a ka r t a . c o. id J U LY 20 15 1 03 OPINION Made In Indonesia GaiA Indonesia’s Luxury Tea Brand T ext SUSANNA TJOKRO | P hotos F amil R A M A N D Y T A It is a widely known fact that tea is a healthy beverage, as it is loaded with vitamins and antioxidants. However, it is a little known fact that today Indonesia is capable of producing premium teas, which are exported to various countries, such as the United Kingdom, Germany, Canada and the U.S., due to the higher prices overseas. Premium Indonesian teas are not fully appreciated by the local market and do not fetch the price they should here. W hile Indonesians are perfectly willing to pay premium prices for imported teas, in general they still perceive Indonesian tea as a cheap commodity, thus highly priced quality Indonesian teas are not a popular purchase. Gaia Tea, a luxury tea brand, which was established in December 2014, has a mission to create a domestic market for Indonesian premium teas. “Indonesia is the world’s eighth largest tea producer but most of our teas are exported to other countries. Several of our finest teas are able to fetch high prices in overseas markets, say US$ 200 per kilo. On the contrary, Indonesian teas are undervalued here; our society is not appreciative of our own premium teas, and through Gaia Tea I want to encourage Indonesians to appreciate our own tea,” says Ratna Somantri, Gaia Tea’s tea specialist. Ratna, who has served as an active speaker on tea related topics for the last eight years, says that it is not an easy task to get high-quality Indonesian teas here, as the best plantations have contracted to send their goods in large quantities to various other countries. However, a well-established relationship between Ratna and the plantation owners (Ratna built up a personal relationship with them, long before she became Gaia’s tea specialist) has enabled her to get the finest Indonesian teas which are usually sold exclusively to overseas market. Gaia is, indeed, uninterested in selling teas that people can buy at the market easily - instead, this brand focuses on the finest Indonesian teas that are a rarity here, such as “Indonesian Beauty” and “West Java Silver Needle,” with the latter being made with the highest quality of young, needle-like tea buds. According to Ratna, “Indonesian Beauty” is Gaia’s most special tea, one which is inspired by the famous “Oriental Beauty” (Dongfang Meiren) from Taiwan. In terms of taste, the Indonesian version of this tea is quite different from the Taiwanese one. “Indonesian Beauty has a very distinctive taste of fresh Thai basil,” says Ratna. Ratna, who personaly selects all teas for Gaia, is also the head of promotions for the Indonesia Tea Council. Ratna explains that Gaia’s teas are selected from the best tea plantations in Indonesia, which guarantees the optimum freshness of their teas, and unlike imported ones, there is no prolonged process from the plantations to your teacup. This Indonesia’s most premium tea brand offers loose leaf tea only (no tea bags whatsoever). As expected from premium teas, Gaia’s teas contain no artificial flavours or chemical scents. Having Ratna, a die-hard tea purist, as its tea curator, explains why there are no blended or flavoured teas at Gaia (you will never find, say, tealeaves that have been 104 JUN LYE 20 2015 15 wwwww. w.nnowj ow jaaka karta rta..ccoo..id id flavoured with artificial peach flavour, and then labelled as peach tea). “The flavours and scents in your tea cup should not be artificial,” says Ratna who believes that high-quality loose leaf teas with their own natural flavours produce a better tasting cup of tea. She adds that premium teas do not need artificial fruit flavour - for example, Darjeeling tea has a natural peachy flavour, while Indonesian Oolong tea has a distinctive taste of unripe pineapple. “We do not use artificial scent either. While the cheap jasmine teas use artificial jasmine aroma to reduce their production cost, we use the real flowers,” says Ratna. The process involves piling jasmine in great quantity into the teas, hence the natural perfume infuses into the leaves - this process is costly, since that sweet-smelling flower is not a cheap commodity. “It is our commitment to provide quality teas, like real jasmine tea, to our clientele,” says Ratna. Gaia Tea, which is available at Gaia Tea and Cakes Boutique in Kemang, offers 9 teas, namely Indonesian Genmaicha, Indonesian Sencha, West Java Gunpowder Green Tea, organic Mount Halimun Oolong Tea, West Java Oriental Green Tea, organic Mount Halimun Oriental Red Tea, Special Javanese Jasmine Tea, West Java Silver Needle, and organic Indonesian Beauty, with prices ranging from IDR 28,000 to IDR 45,000 per teapot. Each teapot is accompanied with a digital timer, so you won’t miss the perfect time to pour your tea and savour it. And as there is a significant difference in the true flavour of fine tea if it is prepared correctly, Ratna herself trains all Gaia staff step by step on how to make tea correctly. You can savour the freshly brewed teas at Gaia’s cosy teahouse, or in the comfort of your home, as the teas are also available in chic tins patttered with batik Kawung. All tins are sold at the same price (IDR 149,000), they only differ in weight - for instance, a container of West Java Silver Needle White Tea weights 30 grams, while a tin of West Java Gunpowder Green Tea weights 150 grams. Each tin comes with a tag, which gives a brief and interesting story about the tea inside, including its origin. The pocket-friendly tea pouches (20 grams each) cost between IDR 29,000 and IDR 59,000. Prices are even more economical if you buy in kilos. Although the prices of Gaia’s teas seem expensive for Indonesian beverages, it is justifiable for their quality - after all, Gaia Tea is owned by Alleira, a famous luxury batik label that has always been associated with quality. Address: Gaia Tea and Cakes Boutique Kemang Raya #27 A Jakarta T: +62-21 718 1355 Website: www.gaia-tea.com Ratna Somantri holds monthly tea classes at Gaia Tea and Cakes Boutique, for more information, call 0813 164 63 541 (Christina). w w w. now j a ka r t a . c o. id J U LY 20 15 10 5 COMMITMENT Educating Young Indonesians TEXT LINDA LIm | PHOTOS PRESTASI JUNIOR INDONESIA Prestasi Junior Indonesia (PJI) is a part of the Junior Achievement Worldwide network. With visions such as belief in the boundless potential of young people as well as commitment to the principles of market based economics and entrepreneurship, PJI continues to inspire and prepare young people to succeed in a global economy by educating them in entrepreneurship, workforce readiness and financial literacy. NOW! Jakarta had a chance to reach out to Robert Gardiner, the Executive Director of Prestasi Junior Indonesia. Robert Gardiner Please tell us a little bit about yourself. I grew up in rural New Zealand chasing cattle and a few sheep around the paddocks until I left the farm to study at Waikato University. I added a teaching certificate to my degree and headed off overseas. In London the teaching degree was not all that useful as my brother and I set up a company putting lofts and conservatories on houses, however it was a great experience learning to run a business. After a few years doing this I returned home and began a teaching career for real. This eventually led me to teaching at JIS and after ten years teaching there, I set up Prestasi Junior Indonesia. of the Year competition – an event in which we select the best microenterprise to represent Indonesia at the Asia Pacific level. How do you deal with the difficulty of lack of human resources in locations away from larger urban areas? AIG Road Safety Collaboration with PJI Our City Programme We are aware that your programmes focus on three pillars; entrepreneurship education, work readiness and financial literacy. Why those three? PJI is extremely fortunate in that, since its formation in 2006, we still have the same principal staff in Surabaya and Jakarta. These staff are able to train and monitor additional staff located in the regions. They often travel to the locations and are always in communication to support officers. In addition, we have several staff members who are alumni of the PJI high school programs and know very well about the procedures are processes involved. For example, our officer in Sanggata is a graduate of the student company program in 2000 and is quite familiar with her responsibilities. These three are crucial for young Would you please share a people throughout the world, PJI Our Nation Programme in HP Service success story of one of your particularly in Indonesia. Our original students? level of implementation was at high As we work on developing our Alumni Association the positive school as we felt that students needed to be better prepared impact is becoming more and more obvious. We have recently to achieve a sustainable livelihood after school. Therefore our met a student company Alumni from one of our programs in emphasis was more on the development of entrepreneurship Malang. We had lost contact with Widy Dinarty until she returned by encouraging students to set up and run their own businesses back to Indonesia and visited our office. She is now 27 years old while they were at school. and had travelled to 27 countries and clearly maintains that the PJI experience widened her horizons and prompted her to discover We also continue to develop links between business and schools the world helping others. Her last employment was in South Africa and mobilizing business volunteers to work with students and where she was in charge of DHL’s CSR initiatives for sub-Saharan mentor their micro-enterprises. We now offer programmes for Africa and had worked with the disadvantaged in countries such as students in elementary, middle, and high schools as well as some Uganda and Madagascar. Universities. Our scope has now broadened to provide specialized initiatives to improve work readiness and financial literacy Any funny stories from working with students? amongst the nation’s young. PJI frequently has volunteers from abroad engaged in our activities. One such volunteer was organized by Development Do you assess students to fit certain programs? Without Borders based in Paris and was from the South Pacific We almost always coordinate our initiatives with corporations Island of New Caledonia. Ophelie volunteered for us over a period as this is where most of our support comes from. It is these of several months and it was always hilarious to see the expression corporations that frequently ascertain what level we work with on students faces when she first arrived at school (sometimes on a and in what areas. The funding and volunteer support is then very small motorcycle) and enter the classroom particularly in rural directed towards a student group in need and where the most Java schools. She always got the students’ attention because she impactful result can be made. Of course, we also need the support was 186cm tall! from local education authorities and, at times, they will direct us towards schools which they feel are in need or are appropriate for the operation of programmes. Do you have any major upcoming projects? We have several major initiatives this year which provide challenges for us as they are located in disparate regions. This involves a lot of travel and coordination between various stakeholders. Coming up in August is our Student Company 106 J U LY 20 15 w w w. n o wj a ka r ta . c o . id Visit www.nowjakarta.co.id/commitment to see PJI’s latest inspirational project. w w w. now j a ka r t a . c o. id J U LY 20 15 10 7 SPORT RUGBY AUSSIE RULES INDONESIAN RUGBY HAS LOST A GREAT SERVANT OF THE GAME T ext S tephen B arber , P R U I L ife M ember On Saturday May 16, Indonesian Rugby lost a great servant of the Game in Alan Nye who passed away following a short battle with a bacterial infection resulting from a recent hiking expedition on the Kokoda Trail in PNG. Alan was with close family members at the time of his passing in Jakarta and at his funeral on Monday May 18, many of his friends joined his extended family to say farewell to him with the dignity and honour he so rightly deserved. A lan was described by his son, Stephen Nye at this funeral as being “Superman” and for those who knew Alan they would understand that age was not a barrier for this man who at every chance would be out on the rugby field playing with those who were a third of his age. He was active and loved the outdoors, but Rugby was always his passion and this love for the game spilled over into the wonderful sponsorship support that Alan’s company Britmindo have given to Indonesian Rugby over many years. An “Alan Nye Memorial Vets Match” was played on Sunday June 7 at the British School Jakarta. This match was played prior to the Test match between Indonesia and Guam (Guam 17-6 winners). Those who played that day honoured a lost mate but a never forgotten servant of Indonesian Rugby. Sport AusKick Fun By A dam N orton With over 800,000 participants in Australia each year, to say that AusKick is a widely popular programme in Australia is an understatement. So in 2015 the ANZ Jakarta Bintangs Australian Football Club (JBAFC) wanted to make the benefits of the programme accessible for young people living in Jakarta. Due to popular demand, AusKick clinics were held each Saturday over ten weeks from April - June at AIS Pejaten Campus and were open to the public. T his programme was targeted (but not limited to) local youths aged between 5 and 12 years who were interested in learning the basics of how to play Australian Rules Football. Participants benefited from learning new skills, while improving their fitness, teamwork and socialisation skills. During the clinics, participants were taught how to mark, kick and handball correctly before progressing to slightly more complex skills. Furthermore, participants learned the importance of stretching, hydrating and working as a team. Coaches provided a friendly, welcoming and inclusive learning environment in which everyone was able to work towards improving on their personal best. Throughout the initial programme, participants impressed their parents and coaches alike with their unbridled enthusiasm, willingness to learn and desire to play Australian Rules Football. More importantly the players had a lot of fun, particularly during the modified rules matches that were held during each clinic. Due to the success of this initiative, the ANZ Jakarta Bintangs Australian Football Club plans to recommence the AFL AusKick programme very soon. For more information, please visit www.bintangs. com, or Like AFL Indonesia on Facebook. Speaking with Stephen Nye over the weekend he told me that he and his brother David were planning a Vets Memorial Game in Bali on Sunday October 11, which would be part of the annual Bali Rugby Fest weekend (Oct 10-11) to be played in Jimbaran, Bali. He also said that Alan’s family would look towards dedicating a trophy in his Father’s honour in the not too distant future. Last Saturday, Alan’s younger brother Eric Nye and his sons Stephen and David Nye received a posthumous Life Membership of Indonesian Rugby on behalf of Alan for all the great work and sponsorship support he gave to the Union over so many years. Vale Alan Nye 108 J U LY 20 15 w w w. n o wj a ka rta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 10 9 110 J U LY 20 15 w w w. n o wj a ka rta . c o . id FAMILY Kitchen Essentials Fit your kitchen out with all the basic tools to prepare great family meals every evening. From cutting boards to sturdy pots and pans, IKEA offers a wide range of well priced essentials to get you started. Turn the pages to find out more. Presented by: w w w.no w jakart a.c o .i d J U LY 2015 111 FAMILY HOME Dinner Time Some say the kitchen is the heart of the home. Equip your kitchen with everything you need to create hearty evening meals where the whole family can gather together, eat and enjoy! KRYDDIG Spice mill, dark blue IDR 199.000 This stylish spice mill features a ceramic grinding mechanism which is harder and more durable than steel grinders. MÄTTAT Bowl, white IDR 34.900 These simple white bowls are well priced and ideal for weekday suppers. Microwave and dishwasher safe. IKEA 365+ GUNSTIG Apron, grey IDR 179.000 Keep your clothes clean while cooking with this apron featuring an adjustable neck-band to fit everyone. The cotton /linen blend combines the softness of cotton with the shine and firmness of linen. PROPPMÄTT Chopping board, beech IDR 59.900 No kitchen would be complete without a good solid chopping board. This one is also perfect for serving cheese and charcuterie platters. LJUST Jar with lid, red, transparent IDR 69.900 Ideal for storing food in your fridge or cupboards, the tightfitting lid on this container will ensure freshness is retained. The transparent lid makes it easy to find what you are looking for, even if the jar is stored in the fridge or pantry. SKÄNKA POT, 5L Cooking Magic IDR 349.000 The Skänka Pot is your one stop solution to easy cooking with comfortable handles making it easy to lift, as it is made out of Aluminum, the heat is evenly spread meaning contents will cook faster but won’t boil over. Teflon© Select ensures that food won’t stick and cleaning will be easier. and rinse. GRUNKA 4-piece kitchen utensil set, stainless steel IDR 99.900 Set of pasta server, soup ladle, spoon and turner. These utensils are easy to clean and feature long handles for cooking convenience. Presented by: Ikea Opening Hours: 10.00 - 22.00 daily Jl. Jalur Sutera Boulevard No.45, Alam Sutera, Serpong, Tangerang - Banten 15320 T: +62 21 298 53900 www.ikea.co.id 112 J U LY 20 15 w w w. n ow j a ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 1 13 FAMILY HOME LIGHT UP THE DARK Lighting is at the heart of home décor. As well as creating ambience, lighting can affect your mood so it’s important to get it right. Boost your spirit and brighten up your days with these attractive and vibrant lamps. Black Ecliptic LED by Philips Mr and Mrs Love Birds by Universo Positivo TRESASURE ISLAND BALI COASTAL LIVING Less is more; simplicity is elegance and everyone loves that! Simplicity is key to this wooden light socket on a skinny metal frame. No need to decorate further as this lamp looks fascinating without the hassle. Available in white and yellow. by Lampu Runa at 2Madison It’s hard not to fall in love with these lamps from the minds of designers Noro Ardanto and Intan Pradina. They scream quirkiness and are pleasing to the eye. NOW! SINGAPORE This sophisticated lamp is a real show stealer. It combines style with energy efficiency making it the item to have in your home. Wattman Bali Coastal Living Treasure Island ISSN 2407ͳ1331 JULY 2015 JULY 2015 Rp. 30.000 JUNE ͳ JULY 2015 www.nowsingapore.co.id RP. 40.000,ͳ 6/24/15 11:22 AM NOW! BALI OR NOW! SINGAPORE Ballerina by Lampu Runa at 2Madison Hand carved from solid albasia wood, this “Ballerina” lamp by Lampu Runa is a delightful stand alone lamp that will lift any living room or bedroom. SUBSCRIption Form by Universo Positivo The powder coated metal body and oak core gives this lamp a ‘glow in the dark’ effect. Available in salmon, red, yellow and agate grey, one of these ‘lighting boxes’ will spread warmth throughout the entire room. 2 5 3 9 3 9 www.nowbali.co.id NB July 15 COVER OK.indd 1 The Lighting Box 7 7 2 0 8 6 JUNE ͳ JULY 2015 ISSN 2086-2539 9 6 Month = 6 issues Mr/Mrs/Ms: Rp 180,000 (Jakarta Area) Rp 280,000 (Outside Jakarta) Address: 1 Year = 12 issues Swan Mushroom Table Lamp at 2Madison This classic Swan Mushroom table lamp is stylish without being too pretentious. Made from recycled fabric and retouched to fit your living needs, the lamp collections at 2Madison are definitely worth checking out. Rp 360,000 (Jakarta Area) Rp 460,000 (Outside Jakarta) 2 Year = 24 issues Rp 720,000 (Jakarta area) Rp 820,000 (Outside Jakarta) Tel. Contact: HP Fax Email: Month to start : Company Subscriptions - Bulk Sales (Jakarta Area) 25 copies only for Rp 8,000,000 from Rp. 9.000.000 Philips To get Philips Home Lighting Products, please visit : www.philips.to/PhilipsHomeLightingStore 114 J U LY 20 15 w w w. n o wj a ka r ta . c o . id Universo Positivo at Ethnicraft Jl. Radio Dalam No. 50, Jakarta Selatan T: +62-21 720 7622 www.ethnicraft.com 2Madison Gedung Promenade 20, Jl. Bangka Raya No. 20 Unit. B T: +62-21 7179 4306 www.2madison.com PT. Phoenix Communications Head Office: Jl. Benda Raya No. 98 A-B Cilandak, Jakarta 12560 T: +62-21 781 3212 F: +62-21 781 2476 www.nowjakarta.co.id 50 copies only for Rp 14,000,000 from Rp. 18.000.000 Signature : 100 copies only for Rp 25,000,000 from Rp. 36.000.000 Date : Payment by transfer to BNI cabang PIM 2, A/C 0163104425 PT. PHOENIX COMMUNICATIONS. Send form and proof of payment by fax to +62-21 781 2476 or email to subscription@phoenix.co.id w w w. now j a ka r t a . c o. id J U LY 20 15 115 FAMILY kids fun TIPS Life is a Playground Text ANJA RUMPITA The opening of Club Kembang has filled the void somewhat in terms of the need for more open spaces in Jakarta for family activities. N ow open for almost a year, Club Kembang has already received an enthusiastic response. Families and individuals from different backgrounds and ages have started coming here in search of a relaxed and laidback atmosphere. In the afternoons and especially on weekends, children can let loose in Club Kembang’s playground, which is filled with plants and trees. Storytelling, as well as various fun classes focusing on art, cooking, yoga, football, science, movies, photography, theatre and arts and crafts, are also on offer. While kids are engaged for a happy hour or two, parents too have the opportunity to join workshops aimed at adults. The Classes Club Kembang works in collaboration with various other organisations to put on a number of creative classes. Their crochet class is hosted by WeWo arts and crafts community. Ganara Art Studio helps to put on art classes for toddlers while Little Feet Soccer School partners with Club Kembang to run sporting activities. Many more unusual classes, like rubber stamp carving with OZS Handmade, are also available at Club Kembang. With teachers or instructors who are very competent in their fields, following Club Kembang’s classes and workshops is both exciting and educational. The Kids Are Alright Text GIBRAN SANI For busy parents who spend their days at the office before struggling home through the notorious traffic, it is understandable if they miss out on a point or two of how to keep their young ones healthy. In this issue, we give you the lowdown on how to keep things balanced and how to maintain your child’s health whenever you are away (and no, we’re not talking about apps that can monitor your house from afar!). • Encourage your kids to move more. Try and keep a good physical balance of 30 minutes exercise every day and slowly add the duration as the weeks progress. •Limit your child’s television consumption to a minimal every day. We know Cartoon Network every now and again is necessary for kids, but make sure it doesn’t surpass more than two hours every day. The Compound Club Kembang shares the same location as Sekolah Kembang, a 41year old educational institution that offers dynamic kindergarten and elementary school activities on a daily basis. In contrast to Sekolah Kembang whose educational programmes are intended for its students only, Club Kembang’s activities are available to the public. Club Kembang’s environment is safe and clean for children, with a sand box, outdoor play sets and a trampoline – a favourite among children – as well as a reading room and an arts and crafts room. FAMILY •Household chores are not only for the maid, teach your kids to do simple tasks like putting the dishes in the dishwasher and putting their dirty laundry in the bin. It’s simple but it will help with discipline. The Special Programmes There are always special programmes at Club Kembang, including things like Summer Club 2015, which was held from June 22 to July 10 and featured activities like junior film camp, kids photography, comic drawing , batik class and a kids home décor class. Birthday Parties Club Kembang is also a popular birthday venue with its prime location in Kemang, as well as its outdoor facilities and hassle-free option to bundle in Club Kemang’s fun classes with the package. Keep up to date with what’s happening at Club Kembang via their social media channels: Instagram: clubkembang and Facebook: Club Kembang. • Serve a variety of foods which are diverse in nutrients. Go a step further and let your child plan their meal once a week, it will help them to be more independent. •Bake, broil or grill food and avoid cooking with butteror vegetable oil. • Teach your little darlings about the ‘nutrition labels’ on canned goods or home dairy, and explain what it means. •Do not give your children any food supplements unless recommended by a doctor. Why? Because a child’s body metabolism support itself and it is good to let their physical body recuperate on its own. • Teach your children to always eat at the dinner table because it forces them to focus on their meal so that they are more aware of how much they are eating. • Take your kids to the park instead of going to the mall. It will push them to do more physical activities and less exposure to AC is also good for them. • If you’re going to keep snacks at home, make sure that they are low in calories like whole-grain cereals, baked chips and even low-fat dressings on salads. • To avoid the humdrum of daily routines, make sure your children have different sporting activities on the weekend or on holidays. • Always try and encourage water instead of sugary drinks and make them understand the benefits of consuming it. 116 J U LY 20 15 w w w. n owj a ka rta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 1 17 FAMILY EXPLORE JAKARTA Another Side of Ancol Text H eather F ischer | Photos F amil ramandyta & I H S Ancol is well known as a seaside leisure destination, but did you know that it’s also a great place to learn about the history of Jakarta? Ancol was first a popular place for recreation during the 18th century, when many wealthy Dutch owned vacation houses were situated there. However, it was deserted after the Dutch East Indies capital, Batavia, moved further south because of a malaria plague. O ne remnant of the 18th century is a Taoist Temple, Vahara Da Bo Gong, which is located just outside of Ancol Dreamland. Commissioned by a Chinese sailor who had settled in Batavia having fallen in love with a Sundanese Muslim dancer, the temple was completed only after the couple died. When you visit, you can see the tombs of the helmsman, his wife, and her family, in addition to the tomb of the craftsman who built the temple. After the Dutch left, Ancol remained a deserted swampland until World War II, when the area was used by the Japanese as a site for executions. Today, you can see the graves of over 2000 Dutch, Commonwealth, and Indonesian men killed by the Japanese during World War II at Ereveld cemetery. Ancol Dreamland In the early 1960’s, Soekarno travelled to the United States where he visited Disneyland and the beautiful beaches of Hawaii. When he returned home to Indonesia, he wanted to create something similar for the Indonesian people, so he supported the development of Ancol Dreamland, which was opened to the public in 1966. Today, Ancol Dreamland contains many seaside attractions; a beach and marina, an art market, Sea World, a water park, a few restaurants, hotels, and even a big mall. So next time you visit Ancol, enjoy the modern attractions of Ancol Dreamland, with its flumes and aquariums, but remember to take in the history too! The Indonesian Heritage Society Jakarta is a non-profit organization offering the opportunity to learn more about the rich cultural heritage of Indonesia. The varied activities of the society, including tours, lectures and study groups, provide a stepping stone to discovering the culture, life, history & art of this vast archipelago. The Indonesian Heritage Society Library 17th Floor, Sentral Senayan 1 T: +62-21 572 5870 E: info@heritagejkt.org www.heritagejkt.org The Indonesian Heritage Society’s Explorers meet regularly to visit places of interest in Jakarta and the surrounding area, and to learn about Indonesian culture and traditions. 118 J U LY 20 15 w w w. n o wj a ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 119 Travel TURNING RESPONSIBILITY INTO REVENUE THROUGH A COMPREHENSIVE SAFETY AND SECURITY MARKETING PROGRAM Hotels spend a great deal of time and money making sure that their hotel is safe, secure and socially responsible. But most of their guests don’t know. The Safest Hotels Double Check marketing program lets the world know that a hotel is a safe, secure and socially responsible choice AND sells their rooms through a unique and comprehensive marketing package. Hotels also spend a great deal of time and money proving to their corporate clients and the travel industry that their hotel is safe and secure. Safest Hotels Double Check deals with all their requirements saving everyone time and money and leaving hotels free to concentrate on their core business. 66 69 The percentage of hotel guests who state that safety and security is their number one concern when traveling. The percentage of guests who state that they consider the environment before booking hotels. Source: CNN 2012 Source: TripAdvisor 2013 SAFEST HOTELS DOUBLE CHECK PROGRAM A PARTNERSHIP FOR ACCOUNTABILITY www.safesthotels.com • www.safetyassessed.com Jakarta Office: Jl Benda Raya No. 98 A-B Kemang Jakarta Selatan 12560 T: +62-21 781 3212 F: +62-21 781 2476 120 www.phoenix.co.id J U LY 20 15 w w w. n owj a ka r ta . c o . id Head Office: 216 Joo Chiat Road Unit 03-05 Singapore 427483 T: +65-934 70363 Bali Office: Komplek Pertokoan Nakula Megah No. 5 Unit J Jalan Nakula Legian Kuta - Bali 80361 T: +62-361 823 6722, 823 6733 F: +62-361 823 6722 D a v id M etcalf And Represented in Indonesia By Photo Presented by Safety fety Assessed International Intern Pte Ltd “Every May, on the night of the full moon, thousands of Buddhists gather at Borobudur Temple for Waisak Day. This holy festival celebrates Buddha’s birth, enlightenment and parinibbana (ultimate freedom). It is affectionately known as Buddha’s birthday. The celebration serves as a moment to create world peace among people regardless of racial, religious, or ethnic background.” w w w. w wnow w. now j a kaj ar tka a .rcto. a .id c o.J id U LY J U20 LY1520 1512 1 12 1 TRAVEL HIDDEN HERITAGE Waisak Day Festival Borobudur and the Birthright of Humanity TEXT S tephanie B rookes | Photos D a v id M etcalf Every May, on the night of the full moon, thousands of Buddhists gather at Borobudur Temple for Waisak Day. This holy festival celebrates Buddha’s birth, enlightenment and parinibbana (ultimate freedom). It is affectionately known as Buddha’s birthday. The celebration serves as a moment to create world peace among people regardless of racial, religious, or ethnic background. Just before dawn the Buddhist flag is unfurled. The air is filled with mantras and chanting as the monks circle the Borobudur temple in a flow of saffron and crimson robes. They unite and join in a meditation ritual called Pradaksina. 122 J U LY 20 15 w w w. n owj a ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 1 23 TRAVEL HIDDEN HERITAGE M y day began at 5.00am with an auspicious sunrise from the viewing platform of Punthuk Setumbu. Armed with a head torch and a camera, I climbed for twenty minutes on a manicured trail with about one hundred other people. From the viewing platform you are positioned way above Borobudur, the biggest Buddhist monument in the world, which sits poised between two large volcanic peaks. The sun slowly burnt through the layers of the mist to reveal a spectacular mountain vista of the ancient relic. Next, it was onto Candi Mendut, the starting point of the pilgrimage walk. The atmosphere was festive, noisy and vibrant. Street stalls were opening for business, hot peanuts on the go, pillars of colourful balloons for sale, wafts of salted butter rising from sizzling corn, as actors dressed in full Ramayana costume filtered through the crowd, entertaining as they went. Candi Mendut is also where you purchase a special pass that allows you to enter the inner gates of Borobudur to pray and sit in meditative silence. Buddha’s birthday is the only day of the year Borobudur is closed, so without a pass, you cannot enter the inner sanctum. Around mid-morning the huge floats started arriving at the temple and after lunch the procession was ready to go. I positioned myself near the gates of Borobudur, two kilometres away from Candi Mendut. By 2.30pm the streets leading to the Borobudur gates were packed to the gills. I jostled for a position amongst thousands of spectators and then I spotted a perfect elevated vantage point. I made a beeline for a big black shiny police truck. A sea of helping hands stretched forward to grab my camera, tripod and bags and with a friendly nod and a smile I hoisted myself up on the flatbed police truck. countries, sporting umbrellas to guard against the hot temperatures which climbed well into the 30’s. The parade took around two hours from Candi Mendut to Candi Pawon, finishing at Borobudur Temple. The three temples form an imaginary straight line to the east. In ancient times this careful planning drew a connection between the harmony of the macrocosmos (the universe) and the microcosmos (human being). The positioning of Borobudur, Pawon and Mendut temples signifies the combining of Tri Mandala (Hindu) and Vajradhatu Mandala (Buddha) concepts. In terms of cosmic connections, the position of the three temples is believed to be related to the three stars of Orion’s belt. Not only does this religious festival day attract thousands of Buddhists, devotees and spectators, but also the President, Joko “Jokowi” Widodo, who also attended. The festival is an opportunity to mingle with the throngs of people from all over the world and wait it out until midnight for the grand finale; the release of 1,200 lanterns. The parade started with an explosive burst of energy. A shiny brass band complete with marching girls in white boots and red peaked hats headed the parade. Big booming drums and a smart brass section set the tone for an upbeat rhythm of celebration. Tall towers of fruit and nature’s offerings followed along with hundreds of monks from Sri Lanka, Thailand, Singapore, Nepal, China and other ASEAN 124 J U LY 20 15 w w w. n owj a ka rta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 1 25 TRAVEL HIDDEN HERITAGE Another ticket arrangement you need to organize in advance is the lantern event. At the foreground of the temple, a group of monks sat quietly making floral arrangements, finishing at about 5 pm and then like magic, all the floral tailings were swept away, and the table turned into a makeshift ticket booth. A very long queue formed very quickly to buy lantern tickets, which is restricted to only 300 attendees. Accommodation: MesaStila, Magelang, Central Java Located in the middle of a working coffee plantation, this stunning resort sits 700 metres above sea level, surrounded by eight mountains. The weather is cool, and the elevation allows for beautiful views of the mountains. The Joglo villas are furnished with antiques and capture a piece of Java’s historic past. www.mesahotelsandresorts.com/mesastila For a donation of IDR 100,000 (USD$8) you were given a numbered entry ticket and three large white stickers. “You write your prayer on here,” I was told at the booth. “You can write a whole story if you wish, as it’s a rather large sticker. Once your lantern is ready to release at midnight, stick your prayer to the outside and send it up with good intent,” said the smiling Buddhist ticket seller. It was quite a long wait until midnight, however an enterprising massage club had set up shop outside the lantern area. Mats were laid on the soft grassy area under the trees and for another IDR 100,000 you could relax into the night, under the hands of trained masseuses who sported bright orange polo shirts stating, “Borobudur Massage Team”. above the 8th century temple carrying prayers to the universe. It was truly a beautiful moment in time. There was such a universal feeling of love in the air and after a chorus of ‘oohs’ and ‘ahhs’ we were instructed to “get grounded, sit down and find our peace again”. After this, the next round of lanterns were passed along each row and we waited for our cue to form our circle of five again. A few rule breakers were amongst the crowd and I saw a couple of lanterns totally catch alight heralded by squeals of horror and nervousness. There is always one or two in a crowd, right? Our second round of lanterns were released again simultaneously. Again, the midnight hour filled with muted sighs and expressions of delight, as the flames lifted our messages of love, prayer and peace high into the night sky. I glanced at my watch and saw the time was actually 1.37 am. No one cared. The feeling of collective wisdom, prayers for world peace and harmony filled the midnight sky under a huge brilliant full moon. By the time we did the third lantern release we were all experts and there were no more accidental fires. Around 11.15pm the gates opened and we were guided to our lantern spot. The monks held a beautiful prayer session and we were made to feel very comfortable to join in if we were Buddhists, or to partake in prayer in our own private way, if we were of another religion. The whole service was conducted in Indonesian and English. There was a beautiful feeling of universal peace on the grassy grounds that lay at the foot of Borobudur Temple. A huge light beamed from the top stupa and the eight levels of the temple were illuminated against the indigo night sky. Sitting at our special designated spot, with hundreds of candles, we joined in a soulful moment of peace, love and harmony. After the prayer session the large circular paper lanterns were passed along the rows. I got home at 3.30am and slept all the way back to MesaStila, my beautiful resting place in the mountains, just out of Magelang. In the wee small hours of the morning I silently blessed all eight peaks that surround MesaStila before crashing into a luxurious bed fit for a queen. I was really impressed with the precise instructions given for lighting the lanterns, which had to be held by five people and lit from the centre very carefully. Everyone was instructed to light their lantern in unison, with five people sharing one lantern. We were lead in a countdown for the release. The feeling in the air was absolutely magical, and the fact that you were working with your neighbour who was a complete stranger meant unity was represented. On the final countdown to zero we released our lanterns together. Literally hundreds of lanterns coursed their way into the night sky, rising Stephanie Brookes is the author of Indonesia’s Hidden Heritage, Cultural Journeys of Discovery. Her tales from Indonesia and beyond can be viewed on www.travelwriter.ws 126 J U LY 20 15 w w w. n owj a ka r ta . c o . id Perhaps the day is best summed up by a quote from Anna Julia Cooper, whose words graces the last page of the current issue of a United States of America passport and reads, “The cause of freedom is not the cause of race or a sect, a party or a class – it is the cause of humankind, the very birthright of humanity”. David Metcalf is a masterclass photographer and co-author of Indonesia’s Hidden Heritage, Cultural Journeys of Discovery. David runs half-day photography tours in Bali, and 8 days photo tour workshops in Java, Kalimantan and beyond. View David’s work on www.davidmetcalfphotography.com w w w. now j a ka r t a . c o. id J U LY 20 15 1 27 TRAVEL I WAKATOBI e I v e C y i a l l n F e B Text Will Woodruff | Photos Nova Dien It’s not often that one gets to feel super human, but diving over the pristine reefs of Wakatobi certainly feels like flying as you sweep over the edge of an underwater cliff with nothing but streaks of sunlight streaming past you into an aquamarine void. With little effort at all, the one-knot current takes you almost weightlessly over and through an amazing variety of marine life in colours and shapes that have been defined by their environment for millions of years. T he marine landscape is so varied and the sea life so abundant that it is no surprise that Wakatobi National Park is listed as a tentative World Heritage Site. It certainly rivals other fantastic Indonesian dive spots such as Raja Ampat and Bunaken. Wakatobi is the third largest marine park in Indonesia and supports a tremendously colourful cross-section of biodiversity including 25 types of fringing reefs, barrier reefs and atolls. The hawksbill, loggerhead and olive Ridley turtles can all be found in Wakatobi. To have all three in a relatively small area is rare. Located at the southeastern corner of Sulawesi, Wakatobi is actually an acronym for four of the largest islands in a small, isolated chain called Tukangbesi. We were on the Wa of Wakatobi, Wangi-Wangi, with the others being Kaledupa, Tomia, and Binongko. They all offer some of the best diving in the world with many sites to choose from. For now the area has relatively few visitors, despite efforts to improve tourism infrastructure and transportation, so the time is right for the dive of a lifetime. 128 J U LY 20 15 w w w. n owj a ka rta . c o . id Our first dive was called a discovery dive. Although we all showed our Open Water dive permits, I think this was so our dive masters could ‘discover’ whether we could actually dive or not. We boarded the boat that was tied to a long jetty and got our gear on. Once fully kitted out, I expected the boat to take off. However, all we had to do was walk to the side of it, away from the jetty, and dive in! Once in the water, we immediately realized the long trip of three planes rides from Jakarta was well worth it. Before us, in 25-metre visibility water and only 15-metres deep, was a fantastic marine wonderland there for just the three of us to explore. We were surrounded by hundreds, even thousands, of fish of different species and size to such a degree it was hard to know where to look first. My dive guide pointed out a classic nudibranch, a shell-less mollusk in outrageous and bawdy regalia, and all of three centimetres long. Next to arrive was a reef shark cruising its territory. From the miniature to the top of the food chain, at Wakatobi you can dive with them all. On subsequent dives we actually left the jetty. Yet it was only a few breezy minutes to a nearby reef and another aquatic marine dreamscape. We should have stayed longer to explore more of the dozens of sites on Wangi-Wangi and its sister islands. Allow yourself five full days to get even just a good cross-section of sites under your weight belt. While it may be remote, an Internet search for Wakatobi National Park will reveal any number of sites offering information on the islands, the NGOs working to preserve the reefs such as WWF and The Nature Conservancy, videos and tour guides. There is no off-season for diving in Wakatobi as the weather is generally quite calm and dry year-round. August generally sees cooler air and water temperatures, but any time is just fine. You’ll be flying once you dive there as well. w w w. now j a ka r t a . c o. id J U LY 20 15 12 9 TRAVEL TANJUNG LESUNG Text G I B RA N S A N I | Photos famil ramandyta & JABABEKA Located around 180 KM from the bustling city of Jakarta lies the natural wonder of Tanjung Lesung with its pristine beaches and enchanting ocean. Families and holiday-makers venture there to enjoy their holidays and their time off to be close to nature and to escape the busy city life, to enjoy its lavish villas, premium beach clubs or simply to explore its natural richness that covers the West coast of Java. Candle Light Dinner Tanjung Lesung Beach T he 1500-hectare beach area of Tanjung Lesung was officially opened in 1998 and inaugurated as a special economic zone last February and with that, the area is considered to have met the requirements to be an international tourist attraction, and has recently been developed by the Jababeka Group. The world class facilities in the area that can now be enjoyed include a selection of 56 premium villas, carefully designed to differ from one another to meet the requirements of every holiday-maker. The cottages will remind you of how fascinating it is to be at one with nature, while at the beach club you can enjoy varieties of water activities like banana boat riding, snorkeling, water ski-ing, wake boarding, pedal boarding, sea kayaking, jetskiing and various boat excursions, from visiting the islands like Krakatau, an Ujung Kulon excursion and much more. And if you’re an avid fan of diving and snorkeling then there is a lot to see here, as some of the reefs are very well maintained and it is just as beautiful as diving in popular dive spots like Bunaken. While other diving areas are more well known, Tanjung Lesung has its own special charm with Krakatau looming in the background; you will feel as if you are somewhere in the middle of the ocean just fiddling about through the crystal clear ocean. If you’re visiting Tanjung Lesung for your honeymoon, then it is the perfect place to be and to spend it in style. Choose from the selection of water activities you and your significant other can do, or perhaps enjoy a lavish candlelight dinner under the sky with the sun setting just accross you with their classy selection of dishes which can be catered specifically to meet your needs. Choose from the two restaurants in the hotel area where you can enjoy your meals without having to worry about blowing a hole in your pocket, because spending your honeymoon at Tanjung Lesung will not only guarantee you a memorable time in the sun but also offer you that quiet moment that you will enjoy with your loved one. Mount Krakatoa And if you’re feeling adventurous, then it is only right to discover more of what the area has to offer by land and you can rent bikes or even a buggies to explore more of what Tanjung Lesung has to offer, from its golf range to its great outbound area and of course if you’re willing to go out on a limb then it is best to visit the surrounding areas like the Baduy village, mini zoo, agro farm or perhaps trekking through coastal areas by foot. www.tanjunglesung.com T: +62-21 572 7225 / +62-21 572 7220 E: info@tanjunglesung.com New Coral Reefs 13 0 J U LY 20 15 w w w. n o w j a ka r ta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 13 1 TRAVEL SINGAPORE A Day in the Gardens Text A l i s o n P a c e | P h o t o s by J u s t i n E e l e s an d G a r d e ns b y t h e B a y C M Singapore’s Gardens by the Bay are a breath of fresh air S Y CM MY omething which many people feel is missing from Jakarta are recreation areas; real stretches of quiet green to wander around, take in a bit of fresh air and just relax on a Sunday. The closest we seem to get is car-free day on Jalan Sudirman or even worse, many of us end up in Grand Indonesia of a weekend for the chance to walk around, untroubled by wayward motorists, man holes and cracking pavements. CY CMY K Singapore’s shining green example is the highly prized Gardens by the Bay with their now iconic Supertree structures which dart up 16 storeys into the air. Supertrees aside, there is an endless array of all things green and natural to explore at Gardens by the Bay and you could spend the whole day strolling around in relative peace and quiet, stopping to smell flowers, picnicking on the grass and licking ice creams if you wanted to – what a far cry from the mall! While it’s free to roam around some areas, it’s worth forking out a bit extra to see the Cloud Forest and the Flower Dome. The cloud forest is a cool, moist conservatory designed to mirror the conditions high up in the misty, tropical highlands. View a lush mountain carpeted in rare flora and marvel at the world’s tallest indoor waterfall, you can even ascend to the top via a lift. Meanwhile, in the Flower Dome, it’s perpetually spring and the constantly changing flower display is always bursting with colour. Breathe in the floral aromas in the cool, dry climate, designed to imitate regions of South Africa and the Mediterranean. Highlights include ancient Spanish olive trees and the alien silhouettes of African Baobabs. 13 2 J U LY 20 15 w w w. n o w j a ka rta . c o . id TIP Standard admission to the Flower Dome is SD 28 (including entry to the Cloud Forest) but if you dine at Pollen, which is located inside the Flower Dome, see it for FREE! www.gardensbythebay.com.sg w w w. now j a ka r t a . c o. id J U LY 20 15 13 3 TRAVEL SINGAPORE Lunch at Pollen Text ALI S O N P ACE | Photos P OLLE N On a recent sojourn to Singapore, I hooked up with the editors of sister publication NOW! Singapore to sample lunch at one of the coolest (in both the metaphoric and literal sense) restaurants in town, Pollen at Gardens by the Bay. T he Pollen “experience” begins with a limousine buggy ride which picks guests up from Gardens by the Bay reception and drives you right to Pollen. Located inside the actual Flower Dome (hence the cool temperature), Pollen’s clean, botany-inspired interiors blend in seamlessly and organically with the surrounding vegetation – this is unpretentious fine dining at its best. Having donned the ceremonial Pollen shawls from the waiting staff, an assortment of cute and quirky amuse bouches and breads arrive at the table – the tempting preamble to our tasting menu (which has been specially laid on by the writer’s very old friend and Executive Chef, Colin Buchan, to celebrate Pollen’s 3rd anniversary). Heritage tomatoes with Burrata & basil oil 13 4 J U LY 20 15 w w w. n ow j a ka rta . c o . id Pollen’s trademark cuisine is described as “British with an Asian touch,” but for me the outstanding feature is the lightness and freshness of the food which shines the spotlight on beautifully ripe produce prepared in a way which leaves the diner feeling both utterly spoiled and with a healthy spring in their step! For lovers of fresh, light, herbaceous food, Pollen is a must. Highlights of their five-course tasting menu include their Heritage tomatoes with Burrata and basil oil – the personification of summer – and raw Hokkaido scallops with dashi jelly, apple, shiso, wasabi and avocado puree. Fresh, delicate and artistically put together – the latter was a very feminine starter for a very unfeminine chef to conceive! Raw Hokkaido Scallops with dashi jelly,apple, shiso, wasabi and avocado puree Every detail has been considered at Pollen, including the plating and presentation which are beyond pretty. The food is as light, airy and pleasing to the soul as the surroundings (incidentally, diners get free entry to the Flower Dome). Chef Colin can often be found presenting his dishes personally in the dining room and his jovial charm and Glaswegian ‘patter’ makes the experience all the more memorable. Pollen’s Anniversary Tasting Menu is available for dinner from 29 June to 31 July from 6pm to 10pm. $160++ per person (or $300++ per person with wine pairings). Executive Chef Colin Buchan with the writer w w w. now j a ka r t a . c o. id J U LY 20 15 13 5 TRAVEL bali Private Dining Mozaic-Style Located just a stones throw away from Batu Belig Beach, Mozaic BeachClub is the “wild child’ of the award winning Mozaic brand as acknowledged by San Pellegrino World’s 50 Best Restaurants and the Miele Guide as well as being a member of the famous Les Grandes Tables Du Monde. ozaic Beachclub is famous for its world class cuisine specially prepared and crafted by UK-born chef and co-owner James Ephraim. Meanwhile, bouncing parties with world class DJs gracing the beachside decks have planted Mozaic Beachclub firmly on the weekend and weekday party circuit too. When it comes to their selection of innovative dishes, guests can opt for competitively priced bar bites, unique and delicious a la carte items or a sampling degustation menu for a taste of everything. M of ethnic folk-art and elegant displays of traditional craftmanship. Contemporary yet warm, the refurbished dining room is littered with objet d’arts from around the archipelago, including various traditional urns and a precious wayang (puppet) wood screen. The newly remodeled VIP private dining room is the establishment’s latest and most coveted section, having been carefully designed to accentuate the rich Indonesian cultural heritage with touches Jl. Pantai Batu Belig, Kerobokan, Bali T: +62-361 473 5796 www.mozaic-beachclub.com 13 6 J U LY 20 15 w w w. n o w j a ka r ta . c o . id Whether a private birthday dinner or corporate gathering, the new look VIP dining room offers guests a chance to marvel at rare and antique items from the country’s past while enjoying a long and sophisticated dinner, Mozaic-style of course. w w w. now j a ka r t a . c o. id J U LY 20 15 13 7 TRAVEL bali Into the wild Picture yourself amidst the African wilds (without having to travel all the way to deepest, darkest Africa!). You can have the adventure of a lifetime closer to home at Mara River Safari Lodge at Bali Marine & Safari Park, a new African-themed resort where guests can live amongst wild, exotic animals. A s you gaze through your room window, you’ll be amazed to learn that you can actually hand feed the wild animals which roam free outside. Look out for rhinos, zebras and oryx within close proximity of your accommodation. The Mara River Safari Lodge is located in the heart of Bali Marine & Safari Park and with the shadow of Mount Agung looming in the distance, you will get the feeling of actually being in the wild. Enjoy and savour the African panorama in a world-class resort designed to mimic the open-air experience of the African savannah. Enjoy the view from the infamous Tsavo Lion Restaurant where you will get to see and experience what it is like being on an excursion that will challenge your life. And if that is not enough, try one of the special trips, like their Walking Safari around the park or the famous (if slightly unnerving) night safari that allows you to enjoy the night time atmosphere and witness what it is like to live out in the wild. In the evenings, guests can even take in traditional Balinese entertainment like a Kecak (fire) dance performance, puppet shows and so much more from their carefully designed Nkuchiro Bar. Jl. Bypass Prof. Dr. Ida Bagus Mantra KM 19,8 Gianyar, Bali. www.marariversafarilodge.com 13 8 J U LY 20 15 w w w. n ow j a ka rta . c o . id w w w. now j a ka r t a . c o. id J U LY 20 15 13 9 TRAVEL bali Gili Getaway Boutique Break BASK Gili Meno is the first world-class luxury beach resort poised to be the dream destination of the three Gili islands, with its luxurious design and concept and ecofriendly technology that helps keep the pristine island in its most beautiful form. In need of a luxurious break from the chaos of the city? Experience world-class cuisine, fantastic bars and restaurants and a view like no other you have witnessed at a resort which has already been recognised as the best new hotel in Indonesia at this year’s Asia Pacific Property Awards, winning “Best New Hotel Construction & Design decorated with a 5-star rating”. Just 40 metres from the shoreline, guests can marvel at BASK Gili Meno’s underwater eco-park, featuring a unique underwater sculpture by Jason deCaires Taylor. www.baskgilimeno.com Worry not as Alaya Hotels & Resorts in Kuta has just opened its second boutique hotel in Bali. Offering 116 classy rooms and suites in Bali’s favourite destination for visitors, the resort is perfectly placed. Just 10 minutes from Bali’s airport, and walking distance from one of the best water parks in the world, Waterbom, Alaya is a compact yet comfortable living area for tourists wanting to relax. Designed by award-winning Perth-based Grounds Kent Architects, Alaya presents an exquisite experience, equipped with multiple resources such as a gym, a multi-purpose meeting room and a library-lounge with free iPad use within the resort. Outside of the area, down the road Kartika Plaza Street’s malls and shops and the nearby beach all create an experience like no other. So what are you waiting for? Book now! Recharge at Banyan Tree Alaya Hotels & Resorts T: +62-361 755 380 | F: +62-361 755 328 Perched high atop the cliffs of beautiful Ungasan on Bali’s southern coast, Banyan Tree offers a welcome retreat from the hectic pace of city life here in Jakarta. Visit Villa Tiga Puluh Luxurious villas are highlighted with uniquely Balinese touches offering refreshing ocean views or attractive garden views. Take in the evening air (cocktail in hand) at the renowned Ju-Ma-Na, Banyan Tree’s Moroccan themed bar and restaurant overlooking the ocean. What could refresh the mind more? The ‘secluded haven’ of Villa Tiga Puluh, in bustling Seminyak, Bali, was built last year when a family decided to design their dream home to celebrate the parents’ 30th wedding anniversary. Banyan Tree Ungasan Holiday Offer From IDR 5,400,000 net per room, per night. Minimum stay period of 2 nights. Includes daily breakfast at Bambu restaurant, afternoon tea at Ju-Ma-Na, complimentary airport transfer and late check out (for weekend stays only). Balinese culture is blended with Western standards of luxury and comfort and the result is an exotic cocoon created to custom-fit your every desire. During your stay, the caring staff will attend to your every need and deliver a service of the highest quality, allowing you to fully appreciate every second of your blissful getaway. Let the Villa Tiga Puluh family take care of you and enjoy the soothing tranquility and countless gems only the “Island of Peace. For reservations, call +62 361 300 7000 or email reservationsungasan@banyantree.com 140 J U LY 20 15 w w w. n owj a ka rta . c o . id www.villatigapuluh.com w w w. now j a ka r t a . c o. id J U LY 20 15 14 1 Early morning, in old town, all the characters are out: drinking coffee in the ancient warung and chewing the cud in the Chinese temple court. Sadly, much of the colonial architecture was tragically destroyed in the 2009 earthquake — in both the Chinese and Indian Arab herb-vendor districts. A 19th century mosque in the Hyderabadi style survives as the heart of the Arab perfume and fanatics district. Invited to a wedding in Solok, West Sumatra last month, I took the opportunity to explore the incredible scenery and the wealth of traditional architecture — both ancient timber mosques and rumah gadang traditional houses — in the highland country near Bukittinggi. I started on my first afternoon in Padang, the regional capital, with a visit to the Adityawarman Museum, itself a giant rumah gadang, to see their extensive collection of textiles and gilt headdresses. Included in the collection are photographs from the early 20th century of ceremonial groups and old architecture. The collection of artefacts from West Sumatra’s brief Hindu era is interesting too: it includes the excellent replica of the famous 14th century ‘Bhairawa’ statue of the great ruler The early 15th century Mesjid Tuo timber mosque at Kayu Jao at Jorong Kayu Jao halfway from Padang to Solok, just off the main road The late 19th century Hydrabadi mosque in old town, Padang Lake Singkarak, north of Solok, West under the sun. Mix that with the vibrant colours of the mountain vegetables and the menfolk in kampong cowboy outfits — all seaside, in a vast labyrinth of tiny stalls — and you have the picture. There are some amazing traditional wedding baskets to souvenir. After the hectic market visit, I asked my guide to take me to Teluk Bayur south of Padang to see the superb coastal scenery. From nearby Bungus port, boats leave for the fascinating Mentawai islands, 150 kilometres off the coast, now a popular surfing destination. From Teluk Bayur we headed to Solok — a 90-minute drive through tea plantations and bamboo forests — stopping briefly half- bits in private. Sadly, the springs have had a municipal makeover, like nearly all hot springs in Indonesia, but one can still admire the mountain scenery from the concrete corral. Day two I spent searching for the prettiest rumah gadang in Solok (next month in this column I‘m doing a piece on Sumatran architecture, so I’ll publish some of the winners). It’s a pretty laid-back lifestyle for the women in the Minang hinterland, I discovered, spent between long weekends cooking rendang and whipping up fancy outfits for wedding ceremonies. The menfolk are sent out to the rice fields that form a narrow band between Solok the markettown and the hills that define the valley. the Adityawarman Museum, Padang Adityawarman, cousin of Jayanegara, King of Majapahit (1309-1320), sadly without any explanatory plaque or museum-card. This ruler went on to found Hindu kingdoms in Bukittinggi and Melayu, and to take control of the gold trade. In front of the museum, a Minang songbird was recording a video in the pretty garden — this was a special treat, and a reminder of the place pretty women have in Minang’s matriarchal culture (men just press the record button, it seems). • • • I stayed the first night at the perfectly adequate Mercure Padang near the Indian Ocean and rose early the next morning to visit old town nearby. 142 J U LY 20 15 w w w. n owj a ka rta . c o . id Top: Akad Nikah wedding ceremony of My last day was spent at my friend’s house, watching procession after procession of Minangkabau aunties arriving in their colourful dress, baskets on head, accompanied by four-piece percussion bands. There was rather a lot of sitting around watching the battalions of power aunties bring out plates of food. I retired that night with fond memories of beautiful people and a stomach bloated with rendang! See video wedding ceremony of Etwin Juanda and Vighea Oktrisna: https://youtu. be/uZsXJDadPYg. Kampung cowboys convey their canines Wedding feast, 8 June 2015 at the groom’s Lawrence of Arabia-look scent-vendor, Padang way to inspect the early 15th century timber mosque, Mesjid Tuo Kayu Jao at Jorong Kayu Jao, Nagari Batang Barus, Gunung Talang. One finds timber mosques in the ancient Austronesian (read pre-Hindu) style from Aceh to Palembang — the hills above Padang are home to a few excellent examples. Nearly all are on natural springs or river meanders, and provide delightful communal bathrooms for the villagers. This one is one of the oldest (1404) and the most striking — black ijuk fibre roof, simply carved dark brown timber walls, exquisitely sited in a shallow valley on a fierce mountain stream. I had a bath in the mosque’s bath-house and we headed on. house Your columnist at the groom’s father’s house, fighting rendang fatigue hundreds of rumah gadang, and a handful of hot springs and mountain lakes. The wedding was stretched over four days, so I had ample time to explore the countryside and fill up on rendang padang, the local beef curry that is the centrepiece of every Minang gathering. The first feast was at Vighea Oktrisna, the bride’s house. After Friday prayers the akad nikah ceremony lasted five minutes, but the lunch that followed lasted an hour. After lunch we kidnapped the groom and sped off to the hot springs at Talang, which were deserted, and we got to broil our sore Sweet-spice vendor of Pakistani descent in Statues of Minangkabau citizens in front of Sumatera, 7 June 2015 Etwin Juanda and Vighea Oktrisna, Solok, 5 June 2015; Bottom: Power-aunties tuck into the rendang curry, groom’s feast, 8 June 2015 “Don’t take my photo, I’ll end up in hell,” one handsome young Lawrence of Arabia style coffee-vendor told me. In the 19th century, the Chinese community built a klenteng (sadly rather over-restored after the earthquake). The people there are much friendlier. Serious colonial architectural voyeurs and cultural historians could spend hours inspecting old town, but I wanted to get to the morning market to get a bit of Minang colour. I got more than I bargained for. Minang ladies deck themselves out in every colour front of the Hydrabadi mosque Panjang and the early 19th century Masjid Lubuk Bauk in Lubuk Bawah — and stopped for lunch halfway at the famous Satay Mak Syukur at Padang Panjang, a satay hall which serves beef satay with lontong in a vaguely middle eastern sauce. The drive to the end of Lake Maninjau was stunning, but the festival was a bit of a dud: some Quran reading, canoe racing, and fishing contests. Solok was a surprise: hundreds of pretty rumah gadang houses can be seen from the road (they signify that the inhabitants are original Solok folk). I stayed at the Caredek losmen which was clean: air-conditioned, but lacking a restaurant. Breakfast was indifferent and served in a small room off the car park. My room, the losmen’s largest, was noisy, but I was so happy to be close to Putri Minang beauty at the groom’s feast to the bush pig hunt, outside Solok, Sunday 7 June 2015 Unlike the feisty Bataks further north, the Minang men don’t drink, but they do have an exotic hobby: bush pig hunting, for which they raise packs of doting canines. On Wednesdays and Sundays the dogs can be seen along the shores of the lakes district being ferried to and fro on motorbikes (see photo this page). See video Scenic Minang, West Sumatra, June 2015: https://youtu.be/ MLWa9Ob3JXQ. • • • On my second last day in lovely Minangkabau, I attended the Lake Maninjau Festival at Lake Maninjau, which is a two-hour drive from Solok. On the way we visited two old timber mosques — the 15th century Masjid Asasi Nagari Gunung in Sigando district in Padang w w w. now j a ka r t a . c o. id J U LY 20 15 14 3 144 J U LY 20 15 w w w. n o wj a ka r ta . c o . id