est. 1951 - Midwest Menus

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est. 1951
menu06.qxd
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Family Owned and Operated Since 1951
Grandma Rose
Appetizers
Garlic Bread
Bruschetta
Six slices of our Italian Bread, toasted
and covered with Garlic Butter and served
with a bowl of Meat or Meatless Sauce $3.95
Six slices of our toasted Bread with a mix
of Red Pepper, Garlic, and Green Onion
topped with Feta Cheese
$6.95
Cheese Garlic Breadsticks
White Lightening
Six Bread sticks toasted with Garlic Butter
and served with a bowl of Meat or
Meatless Sauce
$4.95
A 10 inch pizza crust topped with Onions,
Mozzarella Cheese, Red Pepper
and Rosemary
$6.95
Mozzarella Cheese Sticks
Cheese Garlic Bread
Six baked Mozzarella sticks served with
a bowl of Meat or Meatless Sauce
$4.95
Eight slices of Bread loaded with Garlic Butter
and Mozzarella Cheese then toasted
$5.25
Italian Chicken Wings
Plump Chicken Wings baked with
Italian seasoning
$6.95
Soups and Salads
Soup of the Month
$3.50
Minestrone Soup
A bowl of Minestrone soup
$3.50
Italian Ziti Pasta Salad
$5.95
Mrs. Totino’s Italian Salad
Additional toppings to your salad, per item
50¢ Pepperoni, Black Olives, Green Olives,
Cheese, Onion & Green Pepper
$4.25
Grandpa Jim
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Pasta
Spaghetti
Mostaccioli with Meatball
A full order of Spaghetti with
one Meatball
A full order of Mostaccioli with
one Meatball
$8.95
1/2 Spaghetti with Meatball
1/2 Mostaccioli with Meatball
A half order of Spaghetti with one link
of Sausage
$8.25
A half order of Mostaccioli with
one Meatball
Spaghetti and Sausage
Mostaccioli with Sausage
Full order of Spaghetti with one link
of Sausage
$9.95
$8.95
$8.25
A full order of Mostaccioli with one link
of Sausage
$9.95
1/2 Spaghetti and Sausage
1/2 Mostaccioli with Sausage
A half order of Spaghetti with one link
of Sausage
$8.95
A half order of Mostaccioli with one link
of Sausage
$8.95
Fettuccine Alfredo
Tri Color Tortellini
A half order of Fettuccine Pasta in a
Cream Sauce
Cheese Tortellini wrapped in Tomato, Spinach
and Egg Dough with your choice of Meat,
Meatless or Alfredo Sauce
$8.25
$8.25
Chicken Fettuccine Alfredo
A half order of Fettuccine Pasta in a Cream
Sauce with Chicken
$9.95
Meat Tortellini
Meat Tortellini Wrapped in Egg Dough,
with your choice of Meat, Meatless, or
Alfredo Sauce
$8.25
Lasagna
A generous slice of our Lasagna covered with
our homemade Meat Sauce
$8.25
Homemade Ravioli
Ravioli (Meat or Cheese)
Six Meat or Cheese Ravioli made
from scratch
Ravioli Combination
$10.25
Choice of three Meat or three Cheese Ravioli
made from scratch, and a choice of Spaghetti
or Mostaccioli with one Meatball
$10.25
Ravioli 1/2 & 1/2
1/2 Meat or Cheese Ravioli
Three Meat and three Cheese Raviolis
made from scratch
$10.25
Three Meat or Cheese Ravioli made
from scratch
Family Owned and Operated Since 1951
$7.50
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Pizza
Large One Topping
Large Combination
Totino’s original 11" x 16" square Pizza with
one topping
$12.50
Totino’s original 11" x 16"
square Pizza with two toppings
Small One Topping
Small Combination
Half the size of a large Pizza with
one topping
Half the size of a large Pizza with a choice
of two toppings
$10.00
$8.50
Side Order
$15.00
Extra Toppings
One slice of Pizza with one topping
$3.25
Large 2.50, Small 1.50, Side Order .65
Toppings
Sausage, Mushrooms, Pepperoni, Cheese, Anchovies, Green Peppers, Onions, Canadian Bacon,
Black Olives, Pineapple, Green Olives and Tomatoes
Specials
Special 1
Special 2
1/2 order of Spaghetti with Meatball
or Mostaccioli with Meatball, choice of Pizza,
Soup or Salad, Bread and Butter, and
Vanilla Ice Cream
$10.95
1/2 order of Spaghetti with Meatball or
Mostaccioli and Meatball, Pizza and Soup
or Salad, Bread and Butter, and Vanilla
Ice Cream
$11.95
Pizza Special
A slice of Pizza, Soup or Italian Salad,
Bread and Butter and Vanilla Ice Cream $7.95
Sandwiches
Italian Roast Beef Sandwich
An eleven inch bun layered with Italian Roast Beef and
Mozzarella Cheese
$7.95
Meatball Sandwich
An eleven inch bun with three sliced Meatballs covered with
Meat Sauce, add Mozzarella Cheese for an extra 50¢ $7.50
Sausage Sandwich
An eleven inch bun with two links of Sausage covered with
Meat Sauce, add Mozzarella Cheese for an extra 50¢ $7.95
Family Owned and Operated Since 1951
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Tots Spots (under 12)
Tots Noodles Jefferson
Tots Chicken Tenders
Mostaccioli or Spaghetti buttered noodles,
Fruit cup and tots drink
$4.95
Chicken tenders and Fruit cup and
tots drink
Tots Spaghetti or Mostaccioli
Tots Pizza
A child’s portion with one Meatball and
Fruit cup and tots drink
$5.95
Choice of Cheese or Pepperoni pizza
and Fruit cup and tots drink
$5.95
$4.95
Tots Macaroni and Cheese
Macaroni and Cheese, and Fruit cup
and tots drink
$4.95
Order on the Side
Bowl of Sauce
Extra Meatball
Five ounce bowl of our homemade Meat
or Meatless Sauce
$2.25
One homemade Meatball with Sauce
Bowl of Alfredo Sauce
Extra Sausage
Five ounce bowl of our Alfredo Sauce
$3.25
One homemade Sausage with Sauce
$1.50
$2.00
Desserts
Cannoli’s
Spumoni Ice Cream
Three mini Cannoli Shells dipped in
Chocolate and filled with Italian Cream $3.25
A combination of Cherry, Chocolate and
Pistachio Ice Cream
$2.95
Vanilla Ice Cream
Tiramisu
Creamy authentic Vanilla Ice Cream
$2.45
Totino’s homemade Tiramisu
$4.95
Ice Cream of the Month
$2.75
Beverages
Milk, Coffee, Tea
$1.95
Soft Drinks
Coke, Diet Coke, Vault, Sprite, Diet Sprite,
Mr. Pibb, Lemonade, Raspberry Ice Tea,
Brewed Ice Tea
$2.25
Beer
Summit, Miller Lite, Budweiser, Michelob
Golden Light, Coors Light, Corona,
Heineken, Bud Light, Honey Weiss
Draft Beer
Peroni, Michelob Golden Draft Light
A 15% charge will be added for Parties of 6 or more
We put up orders to take home
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Visa, Mastercard, Amex and Discover Welcome
Gift Cards are available
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www.totinoskitchen.com
Family Owned and Operated Since 1951
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Family Owned and Operated Since 1951
About Totino’s
The Totino’s family tradition started with a
young couple, Jim and Rose Totino. Jim left
school for work when he was 16 years old to
make ends meet for his family, while Rose did
the same in her family doing housework, (earning $2.50 a week). They met at the Viking
recipe for neighborhood friends. Family and
friends of Jim and Rose urged this young couple to make a business out of what they did,
and eventually it would happen.
On February 7, 1951 Jim and Rose opened the
door of Totino’s Italian Kitchen. Their intent
was to sell everything on a take out basis only,
but because of the demand for their food, they
did what they could to serve their customers
by buying room in which to dine. After years
of putting in 18 to 20 hour days (making as
many as 400 to 500 pizzas on a weekend and
still running out), Rose sold the business to her
Collateral for original restaurant
Dance Hall near downtown Minneapolis and
soon after they married and settled down in
Northeast Minneapolis. Jim and Rose quickly
became involved in the community, making
pizzas from her mother’s (Armita Cruciani)
Original dining room
George Mikan with
Jim and Rose
oldest grandson Steve who is carrying on their
tradition alive and well.
On February 7, 2008 Totino’s celebrated it’s
57th year of business. With the many changes
that have taken place, including the business
moving to a new location, and the new look
that the restaurant has taken on, one thing that
hasn’t changed is the strong family tradition
that Jim and Rose left behind. They taught us
that with hard work, faith and determination
anything is possible.