2016 Junior Fair Association - The Official Website of Van Buren
Transcription
2016 Junior Fair Association - The Official Website of Van Buren
1 2 2016 Van Buren County Fair Association Board of Directors Bryan Hickerson...President Laura Grissom...Secretary Susie Maxwell...Treasurer Directors: Sarah Hickerson Louann Myers Penny Baker Drew Campbell Tiwanna Bricker Bill Grimm 2016 Junior Fair Association Blake Denney Mallory Christian Sierra Delon Tyzie Grissom Jaelyn Roberts Kenlyn McGuire Ethan Dodson Jared Binkley Austin Miller Ralee Robinson Madysen Pettit Grace Neely Taya Lewis Caden Mills Ashley Lee Will Hutchings Carlie Lefebvre Dakota Lancaster Shawn W. Graham Hannah Sullivan Kinzie Johnsn Gracie Austin Sydney Bouldin Makayla Mooneyham Taylor Robinson 3 SCHEDULE OF EVENTS & INFORMATION Admission to fair arena events is $2.00. Event or Information Time General Rules and Regulations Saturday, July 30th Page # 6 Entering Exhibits 12 pm - 5 pm Outdoor Meat Cookery 1 pm - 3 pm 10-11 Livestock Show5:00 pm12 Chainsaw Challenge8:00 pm13 Sunday, July 31st Church Night 5:00 pm14 Monday, August 1st Entering Exhibits 8 am - 12 pm Judging of Exhibits Begins at 1 pm Fairest Pageants6:00 pm16-19 Tuesday, August 2nd Carnival opens6:00 pm Children’s Pageant6:00 pm20-21 Wednesday, August 3rd Senior Day11am-2 pm 22 Lets Go To Church 6:30 pm 24 Carnival opens6:00 pm 4 Event or Information Time Page # Thursday, August 4th Check Out Our Chicks Hatching 23 Fair Day Games 11:00 pm 27 Carnival Opens 1 pm - 3 pm Poultry Show6:00 pm25 Carnival Re-Opens6:00 pm Bike Race6:00 pm28 Lil’ Wrangler Rodeo 6:30 pm 33 Greased PigAfter Rodeo 30 Friday, August 5th Carnival Opens6:00 pm Pet Show5:30 pm34-35 Corn Hole Tournament 6:00 pm 32 Van Buren Has Talent 6:30 pm 27 Saturday, August 6th Carnival Opens12:00 pm Horse Show5:30 pm38 Novelty Horse Show 7:00 pm 38 Other Regulatory Services: Livestock Health Requirements for Fairs 60-62 Please support our Sponsors!! 5 GENERAL RULES AND REGULATIONS The Van Buren County Fair Association is a non-profit organization under direction of an all volunteer board of directors. The Van Buren County Fair Association will not be held responsible for any personal injury or property damage of any kind whatsoever received on the fair grounds or in connection with the fair. All persons attending and participating in fair events do so at their own discretion. All fair arena events will charge $2 gate admission for persons 6 years and older, unless noted otherwise. Proceeds go to the Van Buren County Fair Association and help cover expenses associated with the fair. The Van Buren County Fair would not be possible without the sponsorship of many local businesses and individuals. Please remember to tell our sponsors you appreciate their support of the fair. Most entry forms may be filled out thirty minutes prior to an event during registration. Entry forms may also be picked up before the fair at the Van Buren County UT Extension office. The Van Buren County Fair Association reserves the right to change any rules and regulations that they see fit. All communications hould be addressed to the Secretary of the Fair Association, P.O. Box 449, Spencer, TN 38585. EXHIBITS Every animal and article upon the grounds shall be under the control of the Association and subject to the rules of the director/superintendent of the department. Every precaution will be taken for the safe-keeping of exhibits and animals. However, the Association will not be responsible for any loss or accident that may occur. Unless otherwise noted, and excluding livestock, all products exhibited must be produced by the exhibitor on the farm or in the home in Van Buren County during the past year. Previous winners are ineligible. Registration papers on animals entered as registered animals must be submitted at the time the animal is entered. Only one member of the same family may enter an article under a given number in any class other than 4-H, and then only if they are carried on as projects, excluding livestock. 6 Michael & Rhonda Maynard Owners 120 College St. Spencer, TN 38585 Phone (931)946-7900 Fax (931)946-8900 7 8 Want something different for lunch the week of the FAIR?? If you do, then come to the FAIR! Lunch will be served starting at 11 am each day at the MAIN Food Booth at the Fair Grounds. Piney Fire Department will be serving our Full Menu AND a Daily Special. The special will be served while quantities last. Listed below is our daily special menu. All for only $7.00 Monday Meatloaf with mashed potatoes, pinto beans, corn and cornbread. Tuesday Chicken & Dumplings with mashed potatoes, green beans, corn, and a roll. Wednesday Taco Salad Thursday Fish or Chicken Tenders with fries, coleslaw, and hush puppies. Friday Pulled Pork Barbecue or Chicken with baked beans, coleslaw, and chips. 9 Outdoor Meat Cookery Saturday, July 30th, 2016 Cooking starts at 1:00 pm. Judging begins at 3:00 pm. Director: Laura Grissom Superintendent: Chris Binkley Guidelines: Entry Fee: $5.00 • One person team • Meat: Beef • Contest must provide two (2) fresh, uncooked, meat items: one for the display platter and another for sampling. he retail cut is the participant’s choice; however, the cut must be prepared withing the time limit. The cut can be marinated prior to the contest. Contestants should be prepared to state a degree of doneness (rare, medium rare, medium, medium well, or well done. • Preparation and cooking time limit is two (2) hours. The contestants are required to turn in the prepared meat at the end of the stated cooking time. Contestants will submit only the prepared meat cut to the judges: no additional items (drinks, vegetable, etc.) should be submitted to the judges. • The contestants should provide a copy of any recipes used to the judges. Sauces and marinades may be commercial or personal recipe. • Barbecue grills, chaarcoal, starters, grilling supplies, table set-ups must be provided by the contestants. Grills with or without hoods may be used. Also, aluminum foil may be used to construct a windscreen or hood. • Each contestant will be provided a food preparation area no bigger than a 10’x10’ space. Grills and tabletop display may be outside of the 10x10 area. 10 Presentation: • Table • Table Covering • Platters • Decorations • Recipe card • Title of them should be apparent • Development of a theme through a recipe selection and compatibility • Theme development: »» Table used should be no more than 48 inches in diameter, square or circular. »» A theme should be chosen and present (i.e. Luau, Tailgating, etc) »» Creativity will be worth extra points »» Decorations on table cannot exceed 36 inches above the table. »» Decorations or display items should not be below the table top or on the ground. Table covering may extend below the table top. • Platter presentation: »» Juice drippings should be wiped from platter. »» Meat should be the focal point. • Contestant appearnce: »» Must be neat and clean. »» Must have on an apron and head covering ( heair net or cap) »» Long hair must be pulled up or worn under head covering. »» Closed toe shoes. »» No loose clothing Prizes: 1st Place: $25 2nd Place: $15 11 Open to the World Cattle show Saturday July 30 @ 5:00 pm Director: Susie Maxwell Superintendent: Will Maxwell Registration begins @ 4:00 pm Entry Fee: $5.00 Premiums: 1st $30, 2nd $20, 3rd $10, Best in Show: $50, Reserve: $30 Class I: Spring Heifer calves after March 1st 2016. Class II: Jr. Heifer Calves Jan. 1st-Feb 28 2016. Class III: Late Senior Heifer Calves Nov 1st-Dec. 31st 2015. Class IV: Early Senior Heifer Calves Sept 1st – Oct 31st 2015. Class V: Spring/Summer Yearling Heifer May 1st-Aug 31st 2015. Class VI: Heifer March 1st-April 30th, 2015. Class VII: Heifer Jan. 1s-Feb 28th, 2015. Class VIII: Heifer Sep 1st-Dec 31st 2014. Class IX: Cow/calf natural born in 2015. Rules and Regulations 1. Open to TN Residents only 9-21 yrs of age. 2. Barn Space first come first serve. 3. No bedding provided, no straw allowed. 4. Must have official certificate of veterinary inspection signed by accredited veterinarian to accompany animal. 5. No animal that shows clinical signs of infections of communicable diseases shall be allowed to enter or remain on premises. 6. All trucks and trailers will be parked in designated area. 7. Immediately upon arrival check in at livestock table with health papers. 8. Wash area may be unavailable . 9. All breeds require 8 head to make a show. 12 Chainsaw Challenge Saturday, July 30th at 8:00 pm Bryan Hickerson, Director Entry Fee: $12.00 per class Classes Class 1: 2-3 Cubic Inch Class 2: 3.1-3.5 Cubic Inch Class 3: 3.6-4 Cubic Inch Class 4: 4.1-4.5 Cubic Inch Class 5: 4.6-5 Cubic Inch Class 6: 5.1-5.5 Cubic Inch Class 7: 5.6-6 Cubic Inch Class 8: Open Class Class 9: Small Stock Saw - 50 cc & under Class 10: Large Stock Saw - 51 cc & up Class 11: Brand new chainsaw give away! Entry: Participants must be 18 years old or older to enter the contest. Participants must sign a waiver stating that the Van Buren County Fair Association and sponsors will not be liable in the event of loss or injury to persons or property. Participants should arrive 30 minutes early for registration. Safety: Everyone must remain outside the roped off area except judges and operators. Participants must wear eye protection. Participants are encouraged to wear earplugs and chaps. Rules: All saws must have a factory serial number. Participants may run any fuel except in Classes 9 & 10. Time will start when the chain touches the log and stops when the chain comes out of the log. Participants must make a clean cut. The block must fall off to qualify for winning. If the chain comes off, participants may put it back on and cut again within a five minute time limit. The 1st place winning saw of any class may not move up to compete in other classes. Two different people cannot run the same saw in a class. In Classess 1-7, all modifications are legal except racing pipes. Class 11 is open to everyone who does not enter Classes 1-10. In Class 11 everyone will be using the saw that is to be given away. The participant with the fastest time in Class 11 wins the saw. The judges’ decisions are final. Awards for Classes 1-10 1st: $75 2nd: $50 3rd: $25 13 Sunday Night at the Fair July 31st, 2016 at 5:00 pm Come to the Fair Arena for Great Gospel Singing Praise & Worship! Hill Road Baptist Church Welchland Baptist Church 14 The Fair Board is Looking For New Members. Call your County Commissioner, come to a Fair Board Meeting, or speak to a Member for more details. 15 Van Buren County Fairest Pageants Monday, August 1st, 2016 at 6 pm Susie Maxwell, Director Drew Campbell & Penny Baker, Superintendent Little Miss Fairest @ 6:00 pm Open to girls 7 to 9 years old Junior Miss Fairest @ 6:45 pm Open to girls 10 to 12 years old Miss Fairest @ 7:30 pm Open to girls 13 to 15 years old General Rules and Regulations: 1. Contestant must be a resident of Van Buren County or attend school in Van Buren County. If the physical address of the contestant is not within count lines, the Fair Association will contact the school system to verify enrollment. Any contestant found to misrepresent this information will be disqualified, lose entry fee, and surrender all winnings to the Fair Association. 2. Contestant’s age is determined by age on the day of the pageant. 3. Previous 1st place winners in each Fairest pageant are ineligible to compete again in that age group. They may compete again when they are eligible for the next Fairest pageant. 4. There will be a $20 entry/sponsor fee. Sponsors may be parents, grandparents, other relatives, and businesses. Sponsors will be announced the night of the pageant. 5. Applications and the $20 entry/sponsor fee should be brought to the rehearsal by Sunday, July 24th at 2 pm. Contestant are not required to be at rehearsal but should have the entry fee and application turned in by the rehearsal. Applications turned in later will incur a $10.00 late fee. Applications and fees may be mailed to P.O. Box 449, Spencer, TN 38585. 6. Contestant will be judged on natural beauty, personality, and poise. 16 7. Judges will reside out of county and be of no relation to any contestant. 8. Judges’ decision will be FINAL. 9. Pageant wear will be accepted at all Fairest Pageants. Little Miss and Junior Miss are permitted open dress attire. NOTE: Fairest of the Fair pageant contestants must adhere to these rules and regulations. The Fairest of the Fair pageant has additional rules and regulations to comply with state requirements. Prizes will be awarded as follows: Little Miss Fairest Winner: Sash, Trophy, Crown Littl Miss Fairest 1st & 2nd Runners Up: Sash, Trophy Junior Miss Fairest & Miss Fairest Winner: Sash, Trophy, Crown, Flowers Junior Miss Fairest & Miss Fairest 1st & 2nd Runners Up: Sash, Trophy, Flowers In the event of rain, pageant will be held at the Van Buren County High School Auditorium. 17 Fairest of the Fair Pageant @ 8:00 pm Contest open to girls 16 to 20 years old (See rule #2 below.) Additional Rules and Regulations: 1. Contestant will appear in long formal pageant wear. 2. Contestant must be 16 years of age by the day of the pageant and cannot have reached her 21st birthday by December 31, 2016. 3. Contestant must not be nor have ever been married. 4. Contestant must not have a child nor have ever been pregnant. 5. Contestant must not have committed a felony. 6. Contestant must be and have always been of the female gender. 7. Miss Congeniality will be voted on by her peers. In the event of a tie the 2014 Fairest of the Fair will make the deciding vote. 8. Fairest of the Fair winner must attend the fair every day or event of the fair. She must wear sash (crown is optional) and she must dress as becoming a role model and fair representative. 9. Fairest of the Fair winner must attend at least 5 fair functions in the upcoming year as determined by the Fair Association. 10. If winner fails to go to Nashville to compete in the State Pageant, she will forfeit her title, crown, sash, and any gifts received. The 1st Runner-Up will receive all the honors and awards. Note: Fairest of the Fair contestants must also comply with the General Rules and Regulations for Fairest pageants on the preceding two pages. Prizes will be awarded as follows: Fairest of the Fair: Crown, Sash, Trophy, Flowers 1st & 2nd Runner Ups: Trophy, Sash, Flowers Miss Congeniality: Trophy, Sash, Flowers 18 Van Buren County Fairest Pageants Entry Form Monday, August 1st, 2015 at 6:00 pm Susie Maxwell, Director Drew Campbell & Penny Baker, Superintendent Additional applications may be picked up at the Extension Office. Full Name:_____________________________________________ Parents Name___________________________________________ Home Address__________________________________________ Home Phone Number______________Cell Number____________ Age___Date of Birth________Van Buren Co Resident___Yes___No Hair Color__________________Eye Color____________________ Hobbies and Interest _______________________________________________________ ______________________________________________________ ______________________________________________________ Accomplishments ______________________________________________________ ______________________________________________________ ______________________________________________________ Sponsored By___________________________________________ Contestants should arrive 30 min before Pageant Time. Please Check One: ___Little Miss ___Jr. Miss ___Miss Fairest ___Fairest of the Fair *By signing below, you are agreeing to the rules and regulations. Participant______________________________Date____________ Parent / Guardian________________________Date_____________ 19 Children’s Pageant Lou Ann Myers, Director Tuesday, August 2nd at 6:00 pm Baby Show up to 24 months Toddler Show ages 2-3 years Tiny Tots ages 4-6 years Rules: 1. Contests are open to boys and girls. 2. The entry fee is $15 to compete. 3. Contestant’s age is determined by age on the day of the pageant. 4. Contestant MUST be a resident of Van Buren County. Custodial parent or legal guardian of contestant MUST ALSO be a resident of Van Buren County. If parent has joint custody, the child must reside in Van Buren County six months of the year. Director’s determination of this qualification to compete is final. Any contestant found to misrepresent this infomation will be disqualified, lose entry fee, and surrender all winnings to the Fair Association. 5. Contestant must wear dress attire. No Pageant Wear. 6. Previous 1st place winners are ineligible to compete again until they reach the next age division. 7. Contestant are not required to be at rehearsal. Applications should be turned in by rehearsal. Applications turned in after rehearsal will incur a$10 late fee. Applications and fees may be mailed to P.O. Box 449, Spencer, TN 38585. 8. Contestant will be judged on natural beauty, cooperation, and poise. 9. Baby Show contestants will be divided into 0-11 and 12-23 month divisions. Boys and girls will be judged separately. First, second, and third place winners will receive a trophy. the first place girl winners will additionally receive a tiara. 20 Van Buren County Children’s Pageant Application. Participants may fill out the application below. Additional applications may be picked up at the UT Extension Office. Applications along with $15.00 entry fee should be turned in by rehearsal on Sunday, July 24th at 2 pm. A late fee of $10.00 will be charged for entries turned in after rehearsal. Contact Lou Ann Myers at 686.8179 or 235.5022 for more information. 21 Senior Citizens’ Day Beans and Cornbread Wednesday, August 3rd 11:00 am to 2:00 pm Laura Grissom, Director Lunch is provided at the Edith Baker Fellowship Hall on Old Dunlap St by the Van Buren County Fair Association and is open to all Van Buren County Senior Citizens 55 years and older. Lunch will be served from 11:00 am until 12:00 pm with activities and door prizes following. 3 Sizes Available From $0.30 per square foot Keith Hillis, Owner 931.946.2606 Cell 931.808.4312 P.O Box 48 Old Dunlap Hwy. Spencer, TN 38585 22 Piney Lawn Service 260 Fall Creek Road Spencer, TN 38585 Free Estimates Phone: 931.946.2006 Cell: 931.247.0349 Fax: 931.946.3178 bbricker@blomand.net Brian Bricker Owner Check out our Chicks! The Van Buren County Fair Association will have chicks incubating in the exhibit building and set to hatch Thursday, August 4th. Drop by to see if they have made it out. 23 Let’s Go To Church Wednesday, August 3rd at 6:30 pm. Susie Maxwell, Director Tiwanna Bricker, Superintendent Gospel Singing & Preaching Preacher: Wayne Sullivan No admission charge. 24 Van Buren County Poultry Show Thursday, August 4th through Saturday, August 6th Laura Grissom, Director Enter Poultry from 4 pm until 7 pm Thursday, August 4th Rules: • Poultry must belong to exhibitor and be free of disease and/or pests. Director reserves the right to deny exhibition to poultry appearing sick. • Poultry must meet all requirements as stated in the TN Department of Agriculture Special Rules. See page 60-62. • All poultry will be fed and watered by the Fair Association while being exhibited. • Poultry may be picked up after 10:00 am and no later than12:00 pm on Saturday, August 6th. Standard Chickens: Bantams: 1st 2nd PulletPullet$5 $3 Cockerel Cockerel $5$3 HenHen$5 $3 CockCock$5 $3 Pair or Trio Pair or Trio $5 $3 Standard or Bantam: Hen and Chicks$5 $3 Ducks$5 $3 25 Grissom Brothers Logging Jimmy, Cory, Adam, Logan, and Jordan Grissom Fourth Generation of Timber Harvestin. Honest and Hardworking Give us a call? Jimmy Grissom 931.607.9534 Southeastern Farmers CO-OP WHERE IT BEGINS. EVERYDAY ESSENTIALS FOR FARM AND HOME. 26 Kid’s Fair Day Open to Van Buren County School children Pre-school - High School Laura Grissom, Director Kelly Lewis, Superintendent Thursday, August 4th Fair Day activities begin at 11:00 am. Please arrive 30 minutes early for registration. Prizes: 1st - $3.00 2nd - $2.00 Preschool through 5th grade girls and boys will compete separately according to grade level. Activities: 50 Yard Dash Hula Hoop Contest Shoe Fly Kids Day Sponsored bt: SES PTO Sixth through 12th grade boys and girls will compete separately and according to grade level. Activities: 100 Yard Dash Sack Race Distance Throw Carnvial will open 1:00 -3:00 pm. 27 Bicycle Races Thursday, August 4th, 2016 at 6:00 pm Registration at 5:30 pm Director: Sarah Hickerson Entry Fee: $3.00 Sponsored by: Walker Tire & Alignment Hwy 70 in McMinnville, TN Rules: 1.Bring your own bike. 2.Unless over 18 years, parent must be present and sign a waiver. 3.Participants must stay off the grass. Participants veering into grass will be disqualified. 4.If more than 6 participants register per age division, participants will race in heats. **Helmets strongly encouraged.** Age Divisions:Laps 5 years & under 1 (with or without training wheels) 6-8 years 2 9-12 years 3 13-17 years 4 18 & over 10 1st Place: $20 2nd Place: $10 28 Friday, August 5th, 2016 6:30 PM 29 Greased Pig Thursday, August 4th, 2016 Event to follow Lil’ Wrangler Rodeo Registration at 6:30 pm Director: Bryan Hickerson Entry Fee $3 Rules: 1.Contest open to children 5-18 years of age. 2.Parents must be present and sign consent form for child to participate. 3.A young pig will be greased and released into the arena. 4.The first child in each group to successfully catch and hold the pig wins. 5.Judge’s decisions are final. Age divisions: 14-18 year olds * 8-13 year olds 5-7 year olds Winning Prize $20 Hillis Highway 30 Market BREAKFAST AND LUNCH DELI SNACKS DRINKS ICE GAS 5461 STATE ROUTE 30 ROCK ISLAND, TN 38581 931-686-7800 OWNERS: GARY, LISA & BRANDON HILLIS 30 College Street Barber Shop and Salon Open Tuesday - Saturday 946-7474 Carla Solomon - Owner The Landing Restaurant - Convenience Mart - Shell Gasoline Home Cooking Catfish * Steaks * Pizza * Homemade Pies (931)686-2603 or (931)657-2639 31 Corn Hole Tournament Friday, August 5th, 2016 at 6:00 pm Registration at 5:00 pm Bryan Hickerson, Director Entry fee per team: $15.00 Open to everyone. Come as a team. Prizes: 1st 2nd 3rd $75 $50 $25 32 Lil Wrangler Jr. Rodeo Presents: Van Buren County Children’s Fair Day Thursday, August 4th, 2016 Friday, August 5th, 2016 Opening Night, sign up and waiver’s signed 5pm to 6:30pm. Parent or legal gaurdian must sign waiver for any kids under 18. Children must be wearing jeans and boots or sneakers, NO OPEN TOE SHOES OR SHORTS! Class Shedule: (All Classes are free!) 1) Stick Horse Barrels (7 and under) 2) Stick Horse Poles ( 7 and under) 3) Goat Ribbon Scramble ( 7 and Under) 4) Goat Roping (Any age, team event on foot, team consists of header and healer) Come enjoy some free family fun! Visit our Facebook site: Lil Wrangler Jr. Rodeo website :http://www. lilwranglerjrrodeo.com Providing Free Rodeo Fun in Van Buren and Cumberland Counties! 33 Pet Show Friday, August 5th, 2016 at 5:30 pm Register pets by 5:00 pm. Sarah Creasy, Director Entry Fee: $2.00 per class 1. All pets must be leashed or contained. 2. Pet Show is open to amateurs. No entry will be judged that has been in a Professional Ring. 3. Any page person may show pets in any class, except those that state differently. 4. Pets should be registered 30 minutes prior to the event. Pick up registration applications at Van Buren County Extension Office or at the event. 5. Owners and exhibitors of an animal must be residents of Van Buren County 60 days prior to the show or be a land owner in Van Buren County. Proof of ownership may be required. 6. Child and pet judged on how well the pet walks on a leash, does a trick, or is bonded to child. Equally important is cleanliness and good health of pet. Premiums: 1st: $5.00 2nd: $4.00 3rd: $3.00 Best of Show: $15.00 Reserve Best of Show: $10.00 34 Class 1: Sporting & Hounds Pointers, Setters, Spaniels, Golden Retriever, Labrador Retriever, Weimaraner, Afghan Hound, Coonhound, Bloodhound, Foxhound, Beagle, Basset, Whippet, Norwegian Elkhound, Dachsund, Basenji Class2: Working & Herding Boxer, Akita, Great Dane, Rottweiler, Doberman, Saint Bernard, Schnauzer, Alaskan Malamut, Great Pyrenees, Samoyed, Husky, Mastiff, Sheepdogs, Border Collie, German Shepherd, Australian Shepherd, Cattle Dog, Corgi, Blue Heeler, Bouvier, Brard Class 3: Toy & Non-Sporting Poodles, Pomeranian, Papillion, Pekinese, Chihuahua, Shih-Tsu, Lhasa-Apso, Boston Terrier, Bulldog, Chow, Dalmation, Pug, Keeshound, Shar-Pei Class 4: Terriers Bull Terrier, Pit Bull Terrier, Jack Russell, Scottish Terrier, West Highland White Terrier, Rat Terrier, Norwich Terrier Class 5: Mixed Breeds Any mixed breed. Class 6: Ugliest Dog Class 7: Showmanship Age 10-18 Class 8: Showmanship Age 9 and under Class 9: Cats Class 10: Novelty Alpacas, ducks, goats, pigs, chickens, rabbits, Class 11: Costume Animal and child in costume. Open to children through 18 years. Class 12: Pocket Pets Any “pet” fitting in a pocket may be exhibited. Note: No ponies please. 35 2016 36 Va n B u re n C o u n t y Republican Party Monthly Meeting & Potluck Supper Every 2nd Monday, 6:00 pm at the Fair Building. Everyone Welcome! 37 Open to the World Horse Show Mary Rodgriquez, Superintendent Susie Maxwell, Director Saturday, August 6th @ 5:30 pm. Registration at 5:00 pm. $5.00 entry per class Negative Coggins Test is Required. No padded horses! Classes: 1. 8 years and under Lead-Line (Ribbon Only, No Premium Given) 2. Youth Country Pleasure (English/Western Attire) 3. Youth Western Pleasure (Quarter Horse Only) 4. Mare and Colt or Just Yearling Colt, Judging Colt 5. Country Pleasure (English/Western Attire) 6. Western Pleasure (Quarter Horse Only) 7. Style Racking 8. Spotted Pleasure 9. Speed Racking Novelty Horse Show Immediately Following the Open to the World Horse Show. Classes: 1. Stick Horse Race (Ribbon Only, No Premium Given) 2. 4-H 1 Barrel Speed Race 3. Bat & Bucket 4. Pole Bending 5. 1 Barrel Speed Race 6. Panty Hose Race 7. Rescue Race 8. Baby Bottle Race Premiums: 1st 2nd $25 $20 3rd $15 38 Please Note: Exhibits will be entered Saturday, July 30th 12:00 pm - 5:00 pm & Monday, August 1st 8:00 am - 12:00 pm Judging will be Monday, August 1st Beginning at 12:00 pm. Fair Exhibit Building will be CLOSED Monday and will re-open Tuesday at 6:00 pm. Exhibits can be picked up on Sunday, August 6th 2:00 pm - 4:00 pm 39 Entering of Exhibits Saturday, July 30, 2016, 12:00 pm - 5:00 pm Monday, August 1st, 2016, 8:00 am - 12:00 pm Exhibit Building will close Monday for judging and will re-open Tuesday at 6:00 pm. Removal of exhibits will be Sunday, August 7, 2016, 2 pm - 4 pm. CROPS - DEPARTMENT C Don Hollingsworth, Superintendent 001. White Corn (3 stalks) 002.. Yellow Corn (3 stalks) 003. Yellow Hybrid Corn (6 ears, shucked) 004. White Hybrid Corn (6 ears, shucked) 005. Popcorn (6 ears, shucked) 006. Corn, Any Other Variety (6 ears, shucked) Classes 001-022: 007. Irish Cobblers (4 potatoes) 008. Kennebec (4 potatoes) 1st Prize 009. Red Potatoes (4 potatoes) $3.00 010. Sweet Potatoes (4 potatoes) 2nd Prize 011.Cantaloupe 012. Hybrid Cantaloupe $2.00 013. Peanuts with vine attached 014. Largest Sunflower 015. Largest Gourd 016. Ornamental Gourds (3 only) 017. Soybeans (sheaf) Classes 023-029: 018. Lespedeza (sheaf) 1st Prize 019. Alfalfa (sheaf) 020. Red Clover (sheaf) $3.00 021. Wheat (sheaf) 2nd Prize 022. Grain Sorghum (3 stalks) 023. Heaviest Pumpkin $2.00 024. Heaviest Watermelon 025. Tobacco 026. 1/4 Square Bale of Grass Hay 027. 1/4 Square Bale of Legume Hay 028. 1/4 Square Bale of Mixed Hay 029. 1/4 Square Bale of Bermuda Grass Hay 030. Most Outstanding Dept. C Entry $25.00 Sponsored by Don Hollingsworth 40 FRUITS & VEGETABLES - DEPARTMENT D Winona Boyd & Louise Binkley, Superintendent 031. Yellow Apples (5) 032. Red Apples (5) 033. Green Apples (5) 034. Pears (5) 035. Grapes (plate) 036. Collection (4 or more fruits) 037. Bush Beans (plate) 038. Pole Beans (plate) 039. Lima Beans (plate) 1st Prize 040. Red Tomatoes (3) $3.00 041. Yellow Tomatoes (3) 042. Green Tomatoes (3) 2nd Prize 043. Salad Tomatoes (5) $2.00 044. Any Other Tomatoes (5) 045. Beets (5) 046. Okra (6 pods) Collections: 047. Sweet Bell Peppers (3 pods) 048. Sweet Pimento Peppers (5 pods) 1st Prize 049. Sweet Banana Peppers (5 pods) $5.00 050. Hot Peppers (5 pods) 2nd Prize 051. Ornamental Peppers (5 pods) 052. Red Onions (3) $4.00 053. Yellow Onions (3) 054. White Onions (3) 055. Turnips (3) 056. Yellow Squash (3) 057. Zucchini (3) 058. Acorn Squash (3) 059. Any Other Squash (3) 060. Cabbage (1 head) 061. Cucumbers (5) 062.Greens 063. Corn (5) Unshucked 064. Peas, Any Variety (plate) 065. Carrots (5) 066. Collection (6 or more vegetables) 067. Most Outstanding Dept. D Entry 25.00 41 CANNING & PRESERVING - DEPARTMENT E Entries must be sealed in standard pint or quart canning jars and be canned this season! CANNED FRUITS Clydene Roberts, Superintendent 068. 069. 070. 071. 072. 073. 074. 075. 076. 077. 078. 079. 080. 081. 082. 083. Apples Peaches Cherries Pears Blackberries Blueberries Grapes Any Other Fruit Apple Juice Grape Juice Blueberry Juice Blackberry Juice Any Other Juice Dried Apples Apple Sauce Juice Collection (Variety of 4) 1st Prize $3.00 2nd Prize $2.00 Collections: 1st Prize $4.00 2nd Prize $3.00 CANNED VEGETABLES Vickie Roberts, Superintendent 084. 085. 086. 087. 088. 089. 090. 091. 092. 093. 094. 097. 098. 099. Corn Okra Green Beans Field Peas Garden Peas Whole Tomatoes Stewed Tomatoes Tomato Juice Soup Lima Beans Turnip Greens Carrots Shelly Beans Any Other Vegetable (pint or quart) 42 1st Prize $3.00 2nd Prize $2.00 PICKLES & RELISHES Virginia Womack, Superintendent 100. 101. 102. 103. 104. 105. 106. 107. 108. 109. 110. 111. 112. 113 114. 115. 116. 117. 118. 119. 120. Mixed Pickles Banana Pepper Pickles Sweet Cucumber Pickles Dill Cucumber Pickles Bread & Butter Pickles Squash Pickles Tomato Pickles Pickled Okra Any Other Pickles Beets Corn Relish Pepper Relish Squash Relish Pickl Relish Pimento Peppers Hot Peppers Chili Sauce Ketchup Salsa Spaghetti Sauce Sausage 1st Prize $3.00 2nd Prize $2.00 SWEETS Thelma Martin, Superintendent Sweets may be entered in jelly jars. 121. 122. 123. 124. 125. 126. 127. 128. 129. 130. 131. 132. Peach Preserves Plum Preserves Grape Preserves Pear Preserves Strawberry Preserves Cherry Preserves Apple Preserves Any Other Preserves Blueberry Jelly Elderberry Jelly Grape Jelly Apple Jelly 1st Prize $3.00 2nd Prize $2.00 43 133. Blackberry Jelly 134. Raspberry Jelly 135. Pepper Jelly 136. Any Other Jelly 137. Blackberry Jam 1st Prize 138. Blueberry Jam $3.00 139. Elderberry Jam 140. Strawberry Jam 2nd Prize 141. Raspberry Jam $2.00 141. Any Other Jam 142. Apple Butter 143. Fruit Marmalade 144. Strained Honey (Quart or Pint) 145. Comb Honey (Quart or Pint) 146. Sorghum 146B. Jerky 146C. Country Ham 146. Most Outstanding Depart. E Entry $25.00 Sponsored in memory of Yvonne Sutton COOKING - DEPARTMENT F Stephanie Neely, Superintendent BREADS Bread loaves entered must be 1/2 the loaf. 147. 148. 149. 150. 151. 152. 153. 154. 155. 156. Light Rolls, 3 Whole Wheat Yeast Bread White Yeast Bread 1st Prize Zucchini Bread $3.00 Gingerbread Bran Muffins, 3 2nd Prize Corn Meal Muffins, 3 $2.00 Biscuits, 3 Cinnamon Rolls, 3 Fruit Nut Loaf Don’t Forget to Pick Up Your Exhibits on Sunday! 44 CAKES Cake entries must be 1/4 of the cake, except the decorated cake. Cake mixes are ineligible, except the decorated cake. 1st Prize 157. Angel Food 158. Devil’s Food $4.00 159. Pound 2nd Prize 160. Caramel $3.00 161. Layer-any kind Decorated Cake: 162. German Chocolate 1st Prize 163. Coconut $9.00 164. Any Other Cake 2nd Prize 165. Variation-Prepared Cake Mix $6.00 166. Fair Themed Decorated Cake PIES All pie entries must be 1/4 of the pie. 167. Chess 168. Butterscotch 169. Chocolate/with Meringue 1st Prize 170. Chocolate Fudge 171. Lemon $3.00 172. Cherry 173. Apple 174. Pecan 2nd Prize 175. Coconut/with Meringue $2.00 176. French Coconut 177. Sweet Potato 178. Pumpkin 179. Any Other Pie 180. Fried Pies, 3 COOKIES and CANDY 181. Cup Cakes (3) 1st Prize 182. Brownies (3) $3.00 183. Chocolate Chip Cookies (3) 184. Peanut Butter Cookies (3) 185. Sugar Cookies(3) 2nd Prize 45 $2.00 186. Oatmeal Cookies (3) 187. Any Other Cookie (3) 188. Chocolate Fudge, 3 189. Peanut Butter Fudge, 3 190. Divinity, 3 191. Caramel, 3 192. Peanut Brittle, 3 193. Taffy, 3 194. Potato Candy, 3 195. Hard Candy 196. Any Other Candy 197. Candy Collection, 3 + Collections: 1st Prize $4.00 2nd Prize $3.00 POULTRY & DAIRY PRODUCTS 198. One Pound Homemade Soap 199. One Dozen White Eggs 200. One Dozen Brown Eggs 201. Any Other Eggs 202. Most Outstanding Cooking Entry $25 1st Prize $3.00 2nd Prize: $2.00 FLORAL - Dept G Shirley Cummings & Vida Pearl Parker, Superintendents POTTED PLANTS 203. Begonias 204. Cactus 205. Coleus 206. Fern 1st Prize 207. African Violet $3.00 208. Geranium 209. Vines 2nd Prize 210. Sultana $2.00 211. New Guinea Sultana 212. Mixed Potted Plant 213. Any other potted plant 214. Exotic Plant 46 CUT FLOWER ARRANGEMENTS 215. Asters 216. Bachelor Buttons 217. Dahlias 218. Gladiolus 1st Prize 219. Marigolds $3.00 220. Nasturtium 221. Roses 222. Snapdragons 2nd Prize 223. Sunflowers $2.00 224. Wild Flowers 225. Petunias 226. Mums 227. Zinnias - Large 228. Zinnias – Small 229. Mixed Flowers 230. Any Other Cut Flower Arrangement 231. Hydrangea DRIED FLOWER ARRANGEMENTS 232. Field Flowers 233. Garden Flowers 234. Mixed (Field & Garden) 235. Exhibit of Fireside Basket 236. Any Other Dried Flower Arrangement 1st Prize $3.00 2nd Prize $2.00 SINGLE SPECIMEN 237. Aster 238. Bachelor Button 239. Dahlia 1st Prize $2.00 240. Gladiolus 241. Marigold 242. Nasturtium 243. Rose 2nd Prize 244. Snapdragon $1.00 245. Petunia 246. Mum 247. Zinnia - Large 47 248. Zinnia – Small 249. Hydrangea 250. Sunflower 251. Any Other Single Specimen 252. Most Outstanding Floral Entry $25 Sponsored by Cedar Grove CIC SEWING & NEEDLEWORK - Dept H Thelma Delong & Deamie Moody, Superintendents CROCHET 253. Tablecloth$4$3 254. Centerpiece, 14” & over $3 $2 255. Centerpiece, Under 14” $3 $2 256. Vanity Set $3 $2 257. Afghan$4$3 258. Afghan, Baby$4$3 259. Dresser Scarf$3$2 260. Baby Accessories$3$2 261. Cushion$3$2 262. Pot Holders, 2$3$2 263. Shawl$4$3 264. Sweater$4$3 265. Cape$4$3 266. Any Other Crocheted Article $3 $2 KNITTING 267. Sweater$4$3 268. Baby Accessories$4$3 269. Any Other Knitted Article $4 $3 HOUSEHOLD LINENS 270. Bedspread$4$3 271. Tablecloth$4$3 272. Placemats, 2$3$2 273. Trimmed Pillow Cases, 2 $3 $2 274. Hand Embroidered Pillow Cases, 2 $3 $2 275. Any Other Pillow Cases, 2 $3 $2 276. Guest Towels, 2 $3 $2 277. Tea Towels, 2 $3 $2 278. Potholders, 2 $3$2 48 279. Liquid Embroidered$3$2 280. Cross-stitched Tablecloth$4$3 281. Dresser Scarf$3$2 282. Quilt Top, Hand-Pieced $5 $4 283. Quilt Top, Machine Pieced $4 $3 284. Quilt Top, Embroidery $5 $4 285. Quilt Top, Hand Appliquéd $5 $4 286. Quilt Top, Machine Appliquéd $4 $3 287. Baby Quilt Top, Hand pieced $4 $3 288. Baby Quilt Top, Machine pieced $3 $2 289. Baby Quilt Top, Hand Appliquéd $4 $3 290. Baby Quilt Top, Machine Appliquéd $3 $2 291. Quilt, Machine Pieced/Hand Quilted $5 $4 292. Quilt, Hand Pieced/Hand Quilted $6 $4 293. Quilt, Embroidery/Hand Quilted $5 $4 294. Quilt, Hand Appliquéd/Hand Quilted $6 $4 295. Baby Quilt, Hand pieced/Hand quilted $5 $4 296. Baby Quilt, Hand Appliquéd/Hand quilted $5 $4 297. Quilt Hand Pieced/Machine quilted $5 $4 298. Quilt Embroidery/Machine Quilted $5 $4 299. Quilt Hand Appliquéd/Machine Quilted $5 $4 300. Quilt Machine Pieced/Machine Quilted $5 $4 301. Quilt Machine Appliquéd/Machine Quilted $5 $4 302. Baby Quilt,Machine pcd/Machine Quilted $4 $3 303. Baby Quilt,Machine Appliquéd/Machine Quilted$4 $3 304. Baby Quilt, Embroidered $5 $4 305. Antique Quilt(20 Years or Older) $6 $4 306. Any Other Quilt$4$3 307. Quilted Wall Hanging $4 $3 CLOTHING 308. Women’s Pants 309. Women’s Jacket 310. Blouse 311. Skirt 312. Dress 313. 2 Piece Dress 314. Apron 315. Sleepwear 316. Casual Children’s Clothing 49 1st Prize $4.00 2nd Prize $3.00 317. Dressy Children’s Clothing 318. Children’s Sleepwear 319. Men’s Shirt 320. Men’s Jacket 321. Any Smocked Article 322. Misc. Clothing 323. Most Outstanding Dept. H Entry $25.00 Sponsored by Cedar Grove FCE Club 1st Prize $4.00 2nd Prize $3.00 PHOTOGRAPHY - Dept I Lois Grissom & Teresa Sullivan, Superintendents Open to Van Buren County Residents. No Professional Photographers. Prints must be mounted on a black posterboard one inche larger than the print. Prints must be 4”x 6” or smaller unless otherwise stated. BLACK & WHITE 463. Portrait of Infants or Children 464. Portrait of Teenager or Adult 1st Prize 465. Children, Misc. 466. Adult, Misc. $3.00 467. Animals 468. Birds 469. Reptiles 470. Insects, Bugs, etc. 2nd Prize 471. Flower $2.00 472. Plant 473. Scenic 474. Still Life 475. Digitally enhanced 476. 8 x 10 Enlargement Removal of exhibits will be Sunday, August 7, 2016, 2 pm - 4 pm. Any exhibits left unclaimed after 10 days will be disposed of or sold. 50 COLOR 477. Portrait, Infants & Children 478. Portrait, Teenager & Adult 1st Prize 479. Family $3.00 480. Animals 481. Birds 482. Reptiles 483. Insects, Bugs, Etc. 484. Flower 2nd Prize 485. Plant $2.00 486. Scenic 487. Still Life 488. Sunset 489. Vacation Destination 490. Digitally enhanced 491. 8 x 10 Enlargement BLACK & WHITE OR COLOR 492. Series of 3-6 pictures telling a story 1st Prize 493. Group Photo $3.00 494. Buildings – Rural 495. Buildings - Urban 2nd Prize 496. Action $2.00 497. Old Photo (Exhibitor need not be the photographer in this class.) 498. Most Outstanding Photography Entry $25 CRAFTS - Dept J Sue Bailey & Carolyn Powers, Superintendent 499. Pencil Drawing 500. Oil Painting 501. Painting, Other 502. Embroidery Item 503. Cell Phone Cover 504. Counted Cross-stitch Pillow 505. Counted Cross-stitch Picture 506. Misc. Cross-stitch Article 507. Hand Made Braided Rug 51 Classes 496-511 1st Prize $4.00 2nd Prize $3.00 508. Hooked Rug 509. Small Woodworking Article 510. Large Woodworking Article Classes 512-530, 534 511. Hand Made Basket 512. Hand Made Purse 513. Hand Made Bracelet 1st Prize 514. Hand Made Headband $3.00 515. Tye Dyed Article 516. Hobby Display 2nd Prize 517. Lego Design $2.00 518. Dolls 519. Painted Gourds 520. Wall Hanging 521. Hand Decorated Sweatshirt 522. Hand Decorated T- Shirt 523. Christmas Door Decoration 524. Door Decoration (Other than Christmas) 525. Hand Made Jewelry 526. Candles 527. Hot Mats Classes 531-533 528. Pot Holders 529. Gift Wrapping 1st Prize 530. Gift Wrapping, Christmas $5.00 531. Hand Made Christmas Ornament 532. Christmas Table Centerpiece 2nd Prize 533. Table Centerpiece $3.00 534. Cushion 535. Hand Made Stuffed Toy 536. Plastic Canvas Article 537. Wood Burning Article 538. Outside Woodworking Article 539. Collection of Old Things (Household) 540. Collection of Old Things (Farm related) 541. Misc. (Items not eligible elsewhere) 542. Most Outstanding Craft Entry $25 Don’t forget. Enter Your Exhibits on Saturday, July 30th & Monday, August 1st 52 4-H Mallory Christian & Sierra Delon, Superintendents The Fair and UT Extension encourage 4-H’ers to participate in the fair by entering exhibits and showing their talents. Metric Methods (James R. Frysinger, owner) will reward the 4-H girl and boy who “measure up” with the most blue ribbons a $50.00 check. Canning entries must be sealed in pint jars and canned this season. 4-H FIELD CROPS 324. Yellow Hybrid Corn, 3 stalks 325. Any Other Variety Corn, 3 stalks 326. Irish Cobblers, 4 327. Kennebec, 4 328. Red Potatoes, 4 329. Yukon Gold Potatoes, 4 330. Sweet Potatoes, 4 331. German Sweet Potatoes, 4 332. 1/4 Bale Legume Hay 333. 1/4 Bale Grass Hay 334. 1/4 Bale Mixed Hay 335. Vegetable Collection, 5 + 336. Pole Beans (plate) 337. Peas Any Variety (plate) 338. Yellow Tomatoes, 3 339. Green Tomatoes, 3 340. Salad Tomatoes, 3 341. Red Tomatoes, 3 342. Any Other Tomatoes 343. Okra, 6 344. Sweet Bell Peppers, 3 345. Sweet Pimento Peppers, 5 346. Sweet Banana Peppers, 5 347. Hot Peppers, 5 348. Ornamental Peppers, 5 349. Cabbage 350. Carrots, 5 351. Beets, 5 53 1st Prize $4.00 2nd Prize $3.00 352. Corn, 5 Unshucked 353. Yellow Onions, 3 354. White Onions, 3 355. Red Onions, 3 1st Prize 356. Yellow Squash, 3 $4.00 357. Zucchini, 3 358. Acorn Squash, 3 359. Any Other Squash, 3 2nd Prize 360. Cucumbers, 3 $3.00 361. Greens 362. Heaviest Cantaloupe 363. Heaviest Pumpkin 364. Largest Sunflower 365. Heaviest Watermelon 4-H CRAFTS and SEWING 366. Artwork – Farm Scene 367. Artwork – Non-Farm Scene 368. Leather Works 369. Christmas Craft 370. Woodworking 371. Hobby Display 372. Painting 373. Any Other Craft 374. Decorated Shirt 375. Scrapbook Page 376. Pillow (Throw) 377. Blanket 378. Embroidered Article 379. Dress 380. Skirt 381. Blouse 382. Sleepwear 383. Pillow Cases 54 1st Prize $3.00 2nd Prize $2.00 4-H COOKING & CANNING 384. Apples 385. Blackberries 386. Pears 387. Peaches 388. Peas 389. Carrots 390. Corn 391. Green Beans 392. Beets 393. Tomatoes 394. Okra 395. Tomato Juice 396. Mixed Pickles 397. Banana Pepper Pickles 398. Sweet Cucumber Pickles 1st Prize 399. Dill Cucumber Pickles $3.00 400. Bread & Butter Pickles 401. Squash Pickles 402. Tomato Pickles 2nd Prize 403. Any Other Pickle $2.00 404. Any Fruit Preserves 405. Any Fruit Jelly 406. Any Fruit Jam 407. Any Fruit Juice 408. Relish 409. Biscuits (3) 410. Cornmeal Muffins (3) 411. Rolls (3) 412. Yeast Bread (1/4 loaf) 413. Nut Bread (1/4 loaf) 414. Chocolate Chip Cookies, 3 415. Peanut Butter Cookies, 3 416. Sugar Cookies, 3 417. Oatmeal Cookies, 3 418. Any Other Cookie, 3 419. Fruit Pie(1/4) 420. Cream Pie(1/4) 55 421. Yellow Cake(1/4) Cakes 421-424 422. White Cake (1/4) 423. Chocolate Cake (1/4) 1st Prize 424. Any Other Cake (1/4) 425. Cupcakes, 3 $4.00 426. Brownies, 3 427. Chocolate Fudge, 3 428. Peanut Butter Fudge, 3 2nd Prize 429. Potato Candy, 3 $3.00 430. Divinity, 3 431. Any Other Candy, 3 4-H PHOTOGRAPHY Print must be taken within the last year and mounted on black poster board one inch larger than the print . Print must be 4x6 or smaller. 432. People, Black & White 1st Prize 433. Animals, Black & White $3.00 434. Scenic, Black & White 435. People, Color 436. Animal, Color 2nd Prize 437. Scenic, Color $2.00 438. Most Outstanding 4-H Entry $25 Sponsored by VBC 4-H STUDENT EXHIBITS Entries taken from any student of Van Buren County . Exhibits should have on back student’s name and grade. Student exhibits will be on display in the basement of the Fair Building. Artwork Based On Fair Theme Head Start 1st Prize 439. Coloring representing the theme $3.00 Preschool 440. Coloring representing the theme Kindergarten 2nd Prize 441. Coloring representing the theme $2.00 442. Printed ABC’s Grade 1 443. Crayon Picture representing the theme 56 444. Printed ABC’s Grade 2 445. Watercolor or Tempera representing the theme 446. Printed ABC’s Grade 3 447. Colored Pencil drawing representing the theme 448. Printed ABC’s Grade 4 449. Marker or Collage representing the theme 450. Cursive ABC’s Grade 5 451. Marker or Collage representing the theme 452. Creative writing of theme. Grade 6-8 453. Drawing of theme 454. Poem of theme Grade 9-12 455. Any artwork of theme 456. Creative writing of theme 457. Most Outstanding Entry for Head Start-2nd Grade 458. Most Outstanding Entry for 3rd - 5th Grade 459. Most Outstanding Entry for 6th - 12th Grade 459a. Most Outstanding Student Exhibits $10 $10 $10 $25 COMMUNITY CRAFTS This exhibit must be on some phase of farm, home or community activity demonstrating better methods or ways of living. The size of space will be approximately 10 ft. x 10 ft. 1st Prize: $25.00 2nd Prize: $20.00 460. Community Organization (Community Clubs, FCE Clubs, Head Start, Cub Scouts and Girl Scouts, Etc.) 461. High School Classes & Organizations (Beta Club, High School 4-H Clubs, etc.) 462. Elementary Schools & Organizations (4-H Clubs, etc.) Exhibitor winning the most Blue Ribbons awarded: 1st 2nd 3rd $100 $50 $25 57 TENNESSEE DEPARTMENT OF AGRICULTURE REGULATORY SERVICES - ANIMAL HEALTH SUMMARY: LIVESTOCK HEALTH REQUIREMENTS FOR FAIRS AND EXHIBITIONS I GENERAL: A. All stalls, pens, chutes, etc. located on the grounds of fairs and exhibitions shall be thoroughly cleaned and disinfected with a disinfectant approved by USDA, APHIS between each scheduled fair or exhibition. B. All livestock (except poultry) which enter fairs and exhibitions shall be ac-companied by an official veterinary health certificate with individual permanent identification or sufficient description to identify each animal. Certificates for this purpose shall be valid for ninety (90) days from date of issue. (Tennessee livestock only – out-of-state certificates are valid for thirty (30) days from the date of issue) C. No animal showing clinical signs of infectious or communicable disease shall be allowed to enter or remain on premises of fairs or exhibitions. It shall be the responsibility of the manager of each event to assure prompt removal of such animals. II LIVESTOCK AND POULTRY ORIGINATING WITHIN THE STATE OF TENNESSEE [Certificates of Veterinary Inspection Valid for a Period of Ninety (90) Days] A. SWINE: All swine which enter fairs and exhibitions shall be accompanied by an official veterinary health certificate with individual permanent identification or sufficient description to identify each animal. B. CATTLE: All cattle which enter fairs and exhibitions shall be accompanied by an official veterinary health certificate with individual permanent identifica-tion or sufficient description to identify each animal. C. POULTRY: (1) Sponsors of poultry shows or exhibitions shall notify the Tennessee Department of Agriculture at least thirty (30) days prior to show or exhibition. (2) All poultry assembled at shows or exhibitions shall be accompanied by evidence of a negative test for Pullorum-Typhoid within ninety (90) days; or be tested on-site for Pullorum-Typhoid prior to exhibition following strict bi-osecurity procedures; or originate directly from a flock which has been certi-fied as Pullorum-Typhoid Clean under the Tennessee Poultry Improvement Plan. (3) Poultry found not to be in apparent good health shall be removed immediate-ly from any show or exhibition. D. HORSES & OTHER EQUIDAE: Horses and other Equidae six (6) months of age and older must have a negative Equine Infectious Anemia test within the preceding twelve (12) months. E. SHEEP (1) All sheep imported into or through Tennessee shall be accompa-nied by an official health certificate and be in compliance with 0080-2-1-.02, and Title 9, Code of Federal Regulations, Part 79.1 through 79.4. (2) All sheep that move within the state, with the exception of wethers under the age of 18 58 Months that are produced for slaughter only, including for change of owner-ship, shows, fairs, expositions or slaughter shall be permanently, individually identified by a method approved in Title 9, Code of Federal Regulations, Part 79.1 through 79.4. F. GOATS (1) Goats imported into or through Tennessee shall be accompanied by an official health certificate and be in compliance with 0080-2-1-.02, and Title 9, Code of Federal Regulations, Part 79.1 through 79.4. (2) Goats imported into Tennessee for immediate slaughter to an approved slaughter establishment or to an approved livestock market for sale to a slaughter establishment shall only be required to have a transportation document and be in compliance with Title 9, Code of Federal Regulations, Part 79.1 through 79.4. (3) All registered breeding goats, goats that have been commingled with sheep, goats for exhibition and dairy goats that move within the state, including for change of ownership, shows, fairs, expositions or slaughter shall be permanent-ly, individually identified by a method approved in Title 9, Code of Federal Regulations, Part 79.1 through 79.4. G. CAMELIDS: Camelids must have an official veterinary health certificate as provided in Rule 0080-2-3-.01 (1). H. CAPTIVE CERVIDAE: Captive Cervidae must have an official veterinary health certificate as provided in Rule 0080-2-3-.01 (1). III LIVESTOCK AND POULTRY ORIGINATING OUTSIDE THE STATE OF TENNESSEE Livestock and Poultry entering fairs and exhibitions from areas outside the State of Tennessee shall be subject to current Tennessee import requirements. Please contact the state veterinarian’s office regarding questions or recent changes to these rules. These interstate requirements are summarized as fol-lows: A. ALL SPECIES (except poultry): Official Certificate of Veterinary Inspec-tion valid for thirty (30) days. B. CATTLE: Certificate of Veterinary Inspection and additional requirements as follows: (1) Tuberculosis: No requirements except from states having a tuberculosis culture positive in the last 12 months. (2) Brucellosis: Test eligible cattle - Intact male or female cattle eighteen (18) months or older. (Vaccinates and non-vaccinates) Certified Herds - No test requirements. Class Free States - No test requirements. Class A - Negative test within 30 days. C. SWINE: (1) Breeding Swine: (a) 30 day negative test for pseudorabies, or (b) Originate from Qualified Negative Pseudorabies Herd, or (c) Originate directly from a herd in a Stage V (Pseudorabies-Free) State, and (d) If four (4) months of age or older: (1) Negative test for brucellosis within thirty (30) days, or (2) Originate directly from a Validated Brucellosis-Free Herd, or (3) Originate directly from a Validated Brucellosis-Free State. (2) 59 Feeding Swine: (a) 30 day negative test for pseudorabies, or (b) Originate from Qualified Negative Pseudorabies Herd, or (c) Originate from Pseudorabies Monitored Herd, or (d) Originate from a herd in a Stage III, IV, or V state in the National Pseudorabies Eradication Program. D. HORSES AND OTHER EQUINES: Animals six (6) months of age or older negative equine infectious anemia (Swamp Fever) test within twelve (12) months. E. POULTRY: Originate directly from a Pullorum-Typhoid Clean Flock, or be accompanied by evidence of negative Pullorum-Typhoid test within ninety (90) days. F. SHEEP (1) All sheep imported into or through Tennessee shall be accompa-nied by an official health certificate and be in compliance with 0080-2-1-.02, and Title 9, Code of Federal Regulations, Part 79.1 through 79.4. (2) All sheep that move within the state, including for change of ownership, shows, fairs, expositions or slaughter shall be permanently, individually identi-fied by a method approved in Title 9, Code of Federal Regulations, Part 79.1 through 79.4. G. GOATS (1) Goats imported into or through Tennessee shall be accompa-nied by an official health certificate and be in compliance with 0080-2-1-.02, and Title 9, Code of Federal Regulations, Part 79.1 through 79.4. (2) Goats imported into Tennessee for immediate slaughter to an approved slaughter establishment or to an approved livestock market for sale to a slaughter establishment shall only be required to have a transportation document and be in compliance with Title 9, Code of Federal Regulations, Part 79.1 through 79.4. (3) All registered breeding goats, goats that have been commingled with sheep, goats for exhibition and dairy goats that move within the state, including for change of ownership, shows, fairs, expositions or slaughter shall be perma-nently, individually identified by a method approved in Title 9, Code of Federal Regulations, Part 79.1 through 79.4. H. CAMELIDAE: Same requirements as for cattle. I. CERVIDAE: Certificate of Veterinary Inspection and additional requirements as follows: (1) Brucellosis: Same requirements as for cattle. (2) Tuberculosis: (a) All cervidae shall originate in herds which have had a negative herd test for tuberculosis within twelve (12) months with a USDA approved single cervical test and individual imported animals shall be negative to the single cervical test within thirty (30) days of entry; or (b) Animals not originating in tested herds as described above must test negative to two (2) single cervical tests at least ninety (90) days apart, the second test conducted not more than thirty (30) days prior to entry. NOTE: (Contact an accredited veterinarian for further details of import rules). IV Fair association or exhibition or management shall inform exhibitors of the rules of this chapter, and shall notify the State Veterinarian or his agent of any violations. Exhibitors shall present evidence of compliance with this chapter to the State Veterinarian or his agent upon request. These rules constitute a minimum legal standard and in no way restrict the right of fair and exhibition managers to establish additional or more stringent requirements. 60 Support Your Local Fair! 61 Check out Van Buren County’s New Website vanburencountytn.com 62 life fbitn.com Sandy Rigsby Agency Manager 15704 State Rt 111 • Spencer 931-946-2288 63 1928 VanBurenFairAd 6/5/16 11:49 AM Page 1 C I T I Z E N S T R I - C O U N T Y B A N K Finances Got You SPINNING? We can help! Whether you need a loan, better account choices, or modern, convenient services, we’ve got you covered! CITIZENS TRI-COUNTY BANK Spencer • 489 Spring St • 931-946-2471 www.citizenstricounty.com • 24 Hr. Banker 931-946-5555 The Only Community Bank You’ll Ever Need 64