The Ramirez Family - Los Lupes Mexican Restaurant

Transcription

The Ramirez Family - Los Lupes Mexican Restaurant
In the Spring of 1972, Los Lupes Cafeteria opened its doors on the corner of Industrial and Cole. Los Lupes
brings traditional Mexican food to Dallas. Authentic Mexican food is a lost concept held by few restaurants today
because it is so difficult to prepare. The recipes used today have been passed down from our ancestors through three
generations. In all three generations, there was a child named “Lupe”, Hence, the “Los Lupes” (many Lupes).
For over 40 years, Los Lupes has remained family owned and operated. The same methods and concepts begun then
are used even today. One of these original concepts is the “All You Can Eat” Mexican Buffet. This original idea is
often imitated, but in our eyes, never duplicated. Unlike large restaurant chains that prepare massive quantities of
frozen food to serve during the week, Los Lupes’ kitchen opens at 5am and prepares everything from “scratch” every
day to ensure the freshest quality for our customers.
Los Lupes will continue to serve freshly prepared meals for many years to come. We thank you for the opportunity
to provide a Great Dining Experience.
The Ramirez Family
Authentic Mexican Food Prepared Fresh Daily From Traditional Recipes
HOUSE SPECIALTIES
All plates served with rice and refried or charro beans.
LOS LUPES SPECIAL
Corn tortillas stacked and layered with chicken,
fresh spinach and mushrooms, topped with our
sour cream sauce. 9.50
FLAUTA DINNER
ANTOJITOS
(Jalapenos upon request for Nachos)
Choice of two flautas beef or chicken, served with guacamole
and sour cream. 8.95
TAMALE DINNER
Three tamales topped with our famous chili meat. 8.95
NACHOS
Beans and cheese. 6.50
NACHOS LOCOS
Seasoned beef or chicken, beans and cheese, tomatoes,
guacamole and sour cream on the side. 7.95
NACHOS AL CARBON
Grilled beef or chicken, fajitas, beans and cheese, guacamole and
sour cream served on side. 8.95
SHRIMP CHIPOTLE NACHOS
CHIMICHANGA
Choice of seasoned beef or chicken, with choice of sauce
served with guacamole and sour cream. 9.95
BURRITO DINNER
Two seasoned beef burritos with choice of sauce served with
guacamole and sour cream. 8.95
CHILI RELLENO
Grilled shrimp with our chipotle sauce, beans, cheese, tomatoes
and bell pepper on top. Guacamole and sour cream. 9.95
Choice of Monterrey Jack cheese or beef and choice of sauce,
served with guacamole and sour cream. 10.95
SPINACH QUESADILLAS
GORDITAS
Jack and cheddar cheese, fresh spinach, and mushrooms. Served
with guacamole, sour cream, and pico de gallo on side. 8.95
Two Mexican pockets filled with your choice of chicken or beef
fajitas, barbacoa, guiso (beef tips), or Lengua. 10.95
FAJITA QUESADILLAS
GUISO PLATE
Grilled beef or chicken fajitas, Jack and cheddar cheeses served
with guacamole, sour cream, and pico de gallo on side. 9.95
Beef tips served with side salad. 9.95
9-1-1 JALAPEÑO
TACOS
Stuffed jalapeños with cream cheese served with guacamole and
sour cream. 7.95
Served with rice and refried or charro beans
BOTANAS PLATTER
Beef and cheese quesadillas, stuffed jalapeños,
chicken flautas, beef nachos, queso dip, guacamole
and sour cream. 10.50
QUESO DIP
SOFT TACOS
Choice of two beef or chicken. 7.95
CRISPY TACOS
Try our famous Queso. Cup 3.50; Bowl 4.75; Add Chili 1.00
Choice of two beef or chicken. 7.95
GUACAMOLE SALAD 3.95
QUESO FUNDIDO
PUFF TACOS
Mexican Chorizo with melted Monterrey Jack cheese served
with flour tortillas 8.75; Add spinach or mushrooms 1.00
Choice of two beef or chicken. 8.95
TOSTADAS COMPUESTAS
Choice of two beef, chicken or bean. 8.95
HOMEMADE FLOUR OR CORN TORTILLAS
Order of three. .75
ENCHILADAS
ABLE SIDE MADE
T
GUACAMOLE 8.95
CALDOS & ENSALADAS
CALDO DE RES
One of our oldest recipes. A variety of vegetables mixed with
soup bone and beef served with rice. Regular 6.95; Large 8.95
MENUDO
Sometimes called the remedy cure for all that is wrong!
Slowly cooked for the finest taste. Found only at Los Lupes!
Regular 6.95; Large 8.95
TORTILLA SOUP
Traditional chicken soup with mixed vegetables and
tortilla strips topped with Monterrey Jack cheese. Cup 4.95;
Regular 6.95; Large 8.95
TACO SALAD
Tortilla bowl filled with mixed greens, beef, tomatoes, cheese
served with guacamole and sour cream on side. 8.50
GRILLED CHICKEN OR STEAK SALAD
Tortilla bowl filled with mixed greens, grilled chicken or steak,
tomatoes, cheese with choice of dressing guacamole and sour
cream. 8.95
MIXED GREEN SALAD 3.50
Served with rice and refried or
charro beans. Add an extra
Enchilada to any plate $1.50 or
Shrimp or Spinach Enchiladas $1.95
TWO CHEESE & ONION ENCHILADA
Topped with chili con carne. 7.95
TWO BEEF ENCHILADAS
Topped with chili con carne. 7.95
TWO SOUR CREAM CHICKEN ENCHILADAS
Topped with sour cream sauce. 7.95
COMBINATION ENCHILADAS
Choice of cheese, beef or chicken Two Only. 8.50
SPINACH ENCHILADAS
Fresh spinach, mushrooms and Monterrey Jack cheese,
topped with our sour cream sauce. 8.50
SHRIMP ENCHILADAS
Two enchiladas with Gulf Shrimp
sauteed in butter sauce and covered
with sour cream sauce. 9.95
LA PARRILLA ESPECIAL
All of our unique parrilla specials come with sour cream, guacamole,
pico de gallo, rice and charro beans
LOS LUPES PLATTER SERVES 2 TO 4 PEOPLE
Offered for the first time in our 30 year history. This special combination includes chicken and beef fajitas,
shrimp brochette and beef costillas (ribs). A true original dinner. Found only at Los Lupes. 49.95
SHRIMP BROCHETTE
Seven Jumbo Shrimp wrapped with bacon, stuffed with Monterrey Jack cheese and a slice of
Bell pepper. This is a favored parrilla dinner. 15.95
COSTILLAS
Tender Beef Ribs char-grilled slowly to absorb our unique spice combination. Cooked to perfection. 12.95
COMBO FAJITA PLATTER
Your choice of either beef or chicken fajitas served with two of our Jumbo Shrimp Brochette. 14.95
(Add $2.00 for both meats)
GRILLED QUAIL
Brought from the bordering ranches of Mexico our whole marinated quail is truly an appealing
choice. 12.95
LA PARRILLA
FAJITAS
Beef or Chicken grilled with onions and bell peppers served
with flour tortillas, guacamole, sour cream, pico de gallo, and
charro beans. Single 12.95; Double 25.95
SEAFOOD
MEXICAN SHRIMP COCKTAIL
Ten Gulf shrimp mixed with our spicy cocktail sauce and
avocado. 10.95
GRILLED VEGETABLES
FRIED WHOLE CATFISH
Garden fresh bell peppers, squash, zucchini, carrots, potatoes,
tomatoes, jalapenos, and onions. Served with rice. 10.50
Served with French fries, rice, side salad and avocado. 12.95
SIZZLING SHRIMP
CARNE ASADA
Jumbo Gulf shrimp grilled served with onions, bell peppers, and
rice. 12.95
Tender grilled beef skirt steak. Served with charro beans, rice,
guacamole, and pico de gallo. 12.95
GRILLED FISH TACOS
CARNE GUISADA ALEGRE
Served with pico de gallo, rice, side salad and avocado. 12.95
Beef kabobs marinated in a special blend of sauce covered with
jack cheese, salsa ranchera sauce with beans, rice and
guacamole. 12.95
GRILLED TILAPIA
Grilled tilapia filets and Gulf shrimp served with grilled
vegetables, guacamole and rice. 12.95
BARBACOA PLATE
GRILLED TILAPIA MEXICAN WRAP
Mexican barbecue served generously with side salad pico de
gallo. 10.50
TACOS AL CARBON
Three flour tortillas filled with beef or chicken, onions and bell
peppers. Served with charro beans, rice, guacamole, sour cream
and pico de gallo. 12.95
Grilled tilapia tossed with our delicious chipotle sauce, spinach,
and avocado served with rice and side of fruit. 12.95
SHRIMP CHIPOTLE
Ten grilled Jumbo Gulf Shrimp tossed with our
chipotle sauce, served with rice and a side salad with
avocado. 12.95
PECHUGA DE POLLO
Tender grilled chicken breast, topped with Monterrey Jack
cheese and mushrooms. Served with guacamole, sour cream,
pico de gallo, beans and rice. 12.95
POLLO ACAPULCO
Grilled chicken breast, gulf shrimp, served with
grilled vegetables, guacamole and rice. Served
with salsa ranchero on top. 12.95
LENGUA PLATE
Lengua (calf tongue) marinated and cooked the old traditional
way. This is a delicacy in Mexico! Served with salsa ranchero on
top. 12.95
STEAK A LA MEXICANA
A select T-bone steak spiced to perfection. Served with bite size pieces, mixed with ranchero sauce. (¡Picoso! Hot! When
requested) 13.95
CREATE YOUR OWN BURGER
Pick your favorite toppings: cheese, lettuce, tomatoes, jalapeños,
bacon, guacamole, or mushrooms. Served with fries. 8.95
POSTRES
DULCE DE LECHE CHEESECAKE 5.75
CHIMICHANGA CHEESECAKE 5.75
TRES LECHES CAKE 5.75
TORTILLA SUNDAE
Vanilla ice cream in a cinnamon coated tortilla, topped with hot
chocolate, whipped cream and a cherry. 7.25
NOGADA
Vanilla ice cream blended with pecan praline topped with hot
chocolate whipped cream and a cherry. 5.25
FRIED ICE CREAM
A ball of vanilla ice cream rolled over in
roasted coconut and pecans served with
hot caramel sauce on top. 6.75
FLAN 4.75
SOPAPILLAS 1.75
ICE CREAM 2.25
CREATE YOUR OWN 11.95
Select 3 Choices • Served with rice and beans
Cheese & Onion Enchilada
Chicken Enchilada
Beef Enchilada
Spinach Enchilada
Shrimp Enchilada
Beef Crispy Taco
Soft Cheese Taco
Soft Beef Taco
Guacamole Tostada
Bean & Cheese Tostada
Cheese Chili Relleno
Tamales (2)
LUNCH SPECIALS
10:30am - 3:00pm Monday-Friday
No Substitutions
BUFFET ALL-U-CAN-EAT 7.95
TWO CHEESE AND ONION ENCHILADAS 6.50
Served with rice and beans.
TWO BEEF ENCHILADAS 6.50
Served with rice and beans.
TWO SOUR CREAM CHICKEN ENCHILADAS 6.50
Served with rice and beans.
ONE CHEESE AND ONION ENCHILADA AND ONE CRISPY BEEF TACO 6.95
Served with rice and beans.
TWO CRISPY BEEF OR CHICKEN TACOS 6.95
Served with rice and beans.
FAJITA QUESADILLA 8.95
Grilled beef or chicken fajitas, monterrey jack and cheddar cheeses.
Served with guacamole, sour cream and pico de gallo on the side.
FLAUTA LUNCH SPECIAL 7.50
Two flautas chicken or beef served with rice, beans, guacamole and sour cream.
FAJITA LUNCH SPECIAL 8.95
Tender beef or chicken fajitas served with charro beans, guacamole,
sour cream, pico de gallo and flour tortillas.
SOUP AND SALAD 6.50
A cup of our Homemade Tortilla Soup and mix green salad. Add 1.00 for a scoop of guacamole.
BEBIDAS (Beverages)
MILK & JUICE
HORCHATA, LEMONADE OR DRINK OF THE MONTH MEXICAN DRINK
REG. - 2.25 LG. 3.25 (No Refills on above items)
COFFEE 2.00 • TEA 2.50
SOFT DRINKS - 2.50 • CHILD’S DRINK (12 & Under) 1.50
BOTTLED WATER 1.50
WELLS • WINE • BEER • MARGARITAS
REFER TO BAR MENU
(A 15% GRATUITY WILL BE ADDED FOR PARTIES OF 6 OR MORE.)
Breakfast Served All Day
Take-Out Available
Catering Available
NO CHECKS ACCEPTED
LosLupesRestaurants.com
Los Lupes III
103 West Camp Wisdom
Duncanville, TX 75051
972-780-2722
L os Lupes
Mexican Restaurant
Since 1972
Los Lupes VII
213 North Highway 67
Cedar Hill, TX 75104
972-293-9722
LosLupesRestaurants.com
Authentic Mexican Food
Prepared Fresh Daily
Breakfast Served All Day
Breakfast - Almuerzos
All Dishes Include Home Made Tortillas (Fresh Daily)
TWO EGGS ANY STYLE
With potatoes, choice of meat (bacon, ham or sausage) and two pancakes. 5.95
ONE EGG WITH TOAST
Plus choice of meat (bacon, ham or sausage). 3.95
HUEVOS RANCHEROS
CREATE YOUR OWN OMELET
Served with beans and potatoes. 8.95
MIGAS (CHILAQUILES)
Quite possibly the oldest traditional breakfast plate from Mexico. Two eggs
mixed with homemade corn tortillas and special sauce with beans. Spicy when
requested. 7.75; With Cheese, add .25
SPANISH OMELET
Two eggs covered with our world class salsa ranchera and beans. 6.25
Two eggs filled with bell pepper, tomato, onions and sausage, potatoes and
beans. 7.25
HUEVOS ALA MEXICANA
CHORIZO PLATE
Two eggs mixed with tomatoes, onion, cilantro, spicy when requested and
beans. 5.95
Our lean Mexican sausage mixed with two eggs, potatoes and beans. 7.50
HUEVOS RANCHEROS CON GUISO
A plate brought home from Mexico. Two eggs mixed with pico de gallo and fajita
meat, rice and beans. Not spicy when requested. 7.95
Our famous rancheros with beans and a generous serving of guiso (beef tips). 7.50
HUEVOS Y PAPAS, REVUELTOS
Served like it should be! Two eggs mixed with fresh-cut fries and beans. 5.95
BREAKFAST T-BONE STEAK
MACHACADO
Our Famous Breakfast Tacos
All tacos served with potatoes, egg and one meat of your choice.
Add cheese for .25
A 12oz. select cut T-bone with two eggs, potatoes and beans. A great
combination! 12.95
HAM, BACON OR SAUSAGE 2.00
STEAK RANCHERA
CHORIZO (MEXICAN SAUSAGE) 2.00
A 12oz. select cut T-bone covered with our world class salsa ranchera, beans
and rice. 11.95
Pancakes
OUR FAMOUS MEXICAN TACOS
GUISO (BEEF TIPS) 2.95
LENGUA (TONGUE) 2.95
TWO PANCAKES WITH SYRUP 3.50
BARBACOA 2.95
THREE PANCAKES WITH SYRUP 4.50
ANY BREAKFAST TACO MADE
WITH GORDITA 3.75
TWO PANCAKES
Plus choice of meat (bacon, ham or sausage). 4.50
THREE PANCAKES
Plus choice of meat (bacon, ham or sausage). 5.50
Caldo De Res Y Menudo
Served All Day
MEDIUM 6.95
LARGE 8.95
A gordita is a Mexican pocket sandwich
Beverages
COFFEE 2.00 • TEA 2.50
COLD MILK OR ORANGE JUICE
REG. - 2.25 LG. 3.25 (No Refills)
SOFT DRINKS - 2.50