Community engagement, environmental education, and public
Transcription
Community engagement, environmental education, and public
University of Louisville ThinkIR: The University of Louisville's Institutional Repository Uof L Electronic Theses and Dissertations 5-2015 Community engagement, environmental education, and public outreach in sustainable engineering : a collaborative demonstration project for water treatment using natural processes and sustainable materials. Venkata Durga Prasad Gullapalli University of Louisville Follow this and additional works at: http://ir.library.louisville.edu/etd Part of the Civil and Environmental Engineering Commons Recommended Citation Gullapalli, Venkata Durga Prasad, "Community engagement, environmental education, and public outreach in sustainable engineering : a collaborative demonstration project for water treatment using natural processes and sustainable materials." (2015). UofL Electronic Theses and Dissertations. Paper 2018. http://dx.doi.org/10.18297/etd/2018 This Doctoral Dissertation is brought to you for free and open access by ThinkIR: The University of Louisville's Institutional Repository. It has been accepted for inclusion in Uof L Electronic Theses and Dissertations by an authorized administrator of ThinkIR: The University of Louisville's Institutional Repository. This title appears here courtesy of the author, who has retained all other copyrights. For more information, please contact thinkir@louisville.edu. COMMUNITY ENGAGEMENT, ENVIRONMENTAL EDUCATION, AND PUBLIC OUTREACH IN SUSTAINABLE ENGINEERING – A COLLABORATIVE DEMONSTRATION PROJECT FOR WATER TREATMENT USING NATURAL PROCESSES AND SUSTAINABLE MATERIALS By Venkata Durga Prasad Gullapalli B. Tech, Acharya Nagarjuna University, 2006 MS, University of Louisville, 2008 A Dissertation Submitted to the Faculty of the J. B. Speed School of Engineering of the University of Louisville in Partial Fulfillment of the Requirements for the Degree of Doctor of Philosophy in Civil Engineering Civil and Environmental Engineering University of Louisville Louisville, Kentucky May 2015 COMMUNITY ENGAGEMENT, ENVIRONMENTAL EDUCATION, AND PUBLIC OUTREACH IN SUSTAINABLE ENGINEERING A COLLABORATIVE DEMONSTRATION PROJECT FOR WATER TREATMENT USING NATURAL PROCESSES AND SUSTAINABLE MATERIALS By Venkata Durga Prasad Gullapalli B. Tech, Acharya Nagarjuna University, 2006 MS, University of Louisville, 2008 A Dissertation Approved on February 5th, 2015 by the following Dissertation Committee: __________________________________ Dr. Mark N. French __________________________________ Dr. Nageshwar R. Bhaskar __________________________________ Dr. Thomas D. Rockaway ___________________________________ Dr. Gail W. DePuy ___________________________________ Dr. Gerold A. Willing ii ACKNOWLEDGMENTS I would like to acknowledge the following individuals for their assistance and support through completion of this project: Council Woman Tina Ward-Pugh, 9th District council woman, Louisville, Ky, for providing financial support and having this project at the Beargrass Falls; Mr. Russell A. Barnett, Director, KIESD, for his financial support, helping in acquiring materials and construction and for his guidance at every phase of this project; Dr. Deborah Yoder-Himes, Assistant professor, Department of Biology for training us in microbiological testing, and providing us with materials and facilities for microbial testing; Dr. David Wicks, project manager, Beargrass Falls, for helping us in construction and organizing educational programs; Mr. Daren Thompson, MSD Louisville, Ky for helping us in construction and providing us help at every phase of the project when required; Mr. Daniel Carter, Plumber foreman, University of Louisville, for helping us in installing plumbing components; Dr. Eugene Mueller, Professor, Dept. of Chemistry, for helping us in learning about the bio-safety level certifications; Ms. Ellen Briscoe, and Mr. Jake Robertson, UofL foundation, for providing space for pre-construction preparations; Mr. Bernie Miles, Civil and Environmental Engineering Dept. for his help in the lab and at the site; Dr. Hima Bindu Vuddaraju, Dr. Govardhan Veerareddy Gari, and Mr. Sam Abdollahian for making it easy to me in learning about microbiological practices, helping me in water sample collection, analysis, and maintenance of the pilot project; Mr. Kushal Patel, Mr. Nithin K. Voruganti, for their help in setting up filters, painting the troughs, and providing transportation when required; Mr. Tegjyoth Singh Sethi, Mr. Anuteja Mallampati and Mr. Naga sai Chalasani for their help in statistical analysis of the results. iii I am also thankful to Dr. J.P. Mohsen, Civil and Environmental Engineering Department chair, and Dr. Zhihui Sun, Director of graduate studies for providing me with financial support for completion of my degree and for the dean’s citation award. I am also thankful to Prof. Gail W. DePuy, Department of Industrial Engineering, Prof. Gerold A. Willing, Prof. Nageswar R. Bhaskar, Department of Civil and Environmental Engineering and Prof. Thomas D. Rockaway, Department of Civil and Environmental Engineering for their service as members of my doctoral dissertation committee and also for their valuable inputs and continuous support throughout the length of the research. And special acknowledgements to Prof. Thomas Rockaway for taking extra effort in gathering committee members’ comments and updating us, which helped us to perform our duties more efficiently. I am also thankful to Prof. Mark N. French, Department of Civil and Environmental Engineering for his continuous guidance and support throughout this project and as my dissertation director. iv ABSTRACT COMMUNITY ENGAGEMENT, ENVIRONMENTAL EDUCATION, AND PUBLIC OUTREACH IN SUSTAINABLE ENGINEERING – A COLLABORATIVE DEMONSTRATION PROJECT FOR WATER TREATMENT USING NATURAL PROCESSES AND SUSTAINABLE MATERIALS Venkata D. Gullapalli May 08, 2015 Community engagement through environmental education for the public is an important component in the link between individual citizens, their community, and local government agencies responsible for maintaining urban recreation and park areas. Streams and waterways passing through urban areas are often misunderstood by the public in terms of whether the waterway is natural, constructed, or a combination of both. Additionally, aspects of water quality or water pollution are often obscure to the community and there are limited means to provide direct information to the public. In any case, the public are often drawn to interact with urban streams through recreation activities or through environmental education interest. It is with this concept in mind that this project was formulated and realized through collaboration between the Louisville Metro Government Metro-Council, the local water supply utility Louisville Water Company (LWC), the local stormwater and sewerage agency Metropolitan Sewer District (MSD), and the University of Louisville (UL), Kentucky Institute for the Environment and Sustainable Development (KIESD). Project collaborators include Louisville Metro- Councilwoman Tina Ward-Pugh; Mr. Greg Heitzman, LWC/MSD; Mr. Daren Thompson, MSD; and UL personnel: Mr. Daniel Carter, Dr. Deborah Yoder-Himes, v Ms. Ellen Briscoe, Mr. Jake Robertson; and Mr. Russell A. Barnett and Dr. David Wicks, KIESD. The pilot water treatment plant consists of filters, which uses sunlight for disinfection and naturally available materials in filters. Disinfection of water by exposing it to sunlight is an age old concept. Historically containers with water were left in sunlight for hours to make it potable. Though it was a religious practice in those days. It started attracting researchers from early 80s to develop sustainable water disinfection concepts for under developed communities. Most of the research studies developed systems which involves both thermal and optical inactivation of bacteria. Researchers are working on increasing the robustness of the systems by adopting different reflective surfaces and shapes of the reflectors. Water depth, suspended solids in water are the major factors which impact the penetration of sunlight. Reduction of suspended solids can be achieved either by sedimentation or filtration. Filters comprised of naturally available material can make the system more sustainable and less expensive. This project tests the optical disinfection capacity of sunlight. For this an open channel flow of water was adopted. Four filters were installed to reduce the amount of suspended particles entering into the solar disinfection system (SODIS). This pilot study was conducted using polluted urban stream water at 4 different water flow rates. It is observed that reduction in flow rates resulted in increased disinfection rates. And filters also contributed in reducing the bacterial concentration. SODIS is successful in achieving the minimum 30-day average E. coli concentrations in water accessed for recreation. vi TABLE OF CONTENTS ACKNOWLEDGMENTS ............................................................................................. v ABSTRACT .................................................................................................................vii LIST OF FIGURES ...................................................................................................... xi LIST OF TABLES ....................................................................................................... xv 1 INTRODUCTION .................................................................................................. 1 2 LITERATURE REVIEW AND PROJECT SIGNIFICANCE............................... 5 2.1 INTRODUCTION ................................................................................................. 5 2.2 WATER TREATMENT ........................................................................................ 5 2.2.1 Introduction ................................................................................................. 5 2.2.2 Sedimentation, and Sedimentation with Coagulation, Flocculation............ 6 2.2.3 Filtration ...................................................................................................... 7 2.2.3.1 Slow Sand Filtration ............................................................................. 8 2.2.4 Disinfection ............................................................................................... 12 2.2.4.1 Chemical Disinfection ........................................................................ 12 2.2.4.2 Non-Chemical Disinfection................................................................ 14 2.3 H YDRAULICS AND D ESIGN OF S LOW S AND F ILTER .............................. 17 2.3.1 Introduction ............................................................................................... 17 2.3.2 Hydraulics and Design............................................................................... 18 2.3.3 Maximum Surface Area of Sand Bed ........................................................ 21 2.3.4 Depth of Sand Bed ..................................................................................... 22 2.3.5 Particle size ................................................................................................ 22 2.4 FILTER MEDIA ................................................................................................ 23 2.4.1 Sand ........................................................................................................... 24 2.4.2 Activated Carbon ....................................................................................... 24 2.4.3 Anthracite .................................................................................................. 24 2.5 SOLAR RADIATION ......................................................................................... 25 2.6 SOLAR DISINFECTION (SODIS) ...................................................................... 27 2.6.1 Bacterial Inactivation Mechanism by UV ................................................. 27 2.6.2 Bacterial Inactivation in Solar Disinfection Reactors ............................... 29 2.6.2.1 Thermal Inactivation .......................................................................... 29 2.6.2.2 Optical Inactivation ............................................................................ 30 2.6.2.3 Combined Thermal and Optical Inactivation ..................................... 31 2.6.2.4 SODIS Systems .................................................................................. 31 2.7 SODIS PROJECTS REVIEW ............................................................................. 33 2.8 E. COLI ........................................................................................................... 40 2.8.1 Qualitative Analysis of water for E. coli ................................................... 41 vii 2.8.2 Quantitative analysis of water for E. coli .................................................. 42 2.8.2.1 MI Agar method ................................................................................. 43 2.9 PROJECT SIGNIFICANCE .................................................................................. 45 3 MATERIALS AND METHODS ......................................................................... 46 3.1 INTRODUCTION ............................................................................................... 46 3.2 PROJECT SETUP .............................................................................................. 46 3.2.1 Water Pump, PV Panels, and Storage Tank .............................................. 47 3.2.2 Filtration .................................................................................................... 48 3.2.2.1 Sand .................................................................................................... 49 3.2.2.2 Oyster Shells ...................................................................................... 49 3.2.2.3 Activated Charcoal ............................................................................. 50 3.2.3 Solar Disinfection (SODIS) ....................................................................... 52 3.3 CONSTRUCTION .............................................................................................. 55 3.4 OPERATION .................................................................................................... 57 3.5 RAW WATER FOR EXPERIMENTS .................................................................... 58 3.6 SAMPLING AND TESTING ................................................................................ 58 3.6.1 Sample Collection...................................................................................... 58 3.6.2 Microbial Analysis .................................................................................... 60 3.6.3 Physical Water Analysis ............................................................................ 62 3.7 METEOROLOGICAL DATA ............................................................................... 63 4 METEOROLOGICAL DATA ............................................................................. 65 4.1 INTRODUCTION ............................................................................................... 65 4.2 SOLAR RADIATION MEASUREMENT ............................................................... 65 4.2.1 Direct Normal or Beam Irradiance ............................................................ 66 4.2.2 Diffuse Horizontal Irradiance .................................................................... 66 4.2.3 Global Horizontal Irradiance ..................................................................... 66 4.3 SEASONAL VARIATIONS OF THE SOLAR RADIATION ....................................... 67 4.4 HOURLY VARIATIONS OF SOLAR RADIATION DURING THE DAY..................... 69 4.5 CLOUD COVER ............................................................................................... 74 5 RESULTS AND DISCUSSION ........................................................................... 83 5.1 INTRODUCTION ............................................................................................... 83 5.2 FILTRATION PERFORMANCE ........................................................................... 83 5.2.1 Filter 1........................................................................................................ 84 5.2.2 Filter 2........................................................................................................ 87 5.2.3 Filter 3........................................................................................................ 90 5.2.4 Filter 4........................................................................................................ 93 5.2.5 Filtration discussion ................................................................................... 96 5.3 SOLAR DISINFECTION (SODIS) ...................................................................... 97 5.3.1 Phase I........................................................................................................ 98 5.3.2 Phase II .................................................................................................... 102 5.3.2.1 Scenario I.......................................................................................... 102 5.3.2.2 Scenario II ........................................................................................ 116 5.3.2.3 Scenario III ....................................................................................... 130 5.3.3 System Discussion ................................................................................... 143 viii 5.4 5.5 CONCLUSION ................................................................................................ 145 RECOMMENDATIONS AND FUTURE WORK.................................................... 148 REFERENCES .......................................................................................................... 150 APPENDIX A ............................................................................................................ 157 APPENDIX B ............................................................................................................ 165 APPENDIX C 202 CURRICULUM VITA……………………………………………………………..208 ix LIST OF FIGURES Figure 1-1 Satellite Map of Project ................................................................................ 4 Figure 2-1 Oxygen-Ozone cycle .................................................................................. 26 Figure 2-2 Formation of Pyrimidine Dimers ............................................................... 28 Figure 2-3 CPC Reflector ............................................................................................ 33 Figure 2-4 Conventional Solar Flow reactor ............................................................... 33 Figure 3-1 Project Setup .............................................................................................. 47 Figure 3-2 Panels for Powering Water Pump .............................................................. 48 Figure 3-3 Filter Arrangement Showing Inflow and Outflow Controls ...................... 51 Figure 3-4 Inflow Control into Filters ......................................................................... 51 Figure 3-5 Outflow Control from Filters ..................................................................... 51 Figure 3-6 SODIS Troughs Setup and Out Flow Control............................................ 56 Figure 3-7 Sampling Bottles Closed, Opened and Labelled ........................................ 59 Figure 3-8 Cooler Bag for Transporting Water Samples ............................................. 59 Figure 3-9 0.45 µm Pore Size Cellulose Ester Membrane .......................................... 61 Figure 3-10 Filtration Assembly .................................................................................. 61 Figure 3-11 Plate Loaded with the Membrane ............................................................ 62 Figure 3-12 Incubated Plates with Bacterial Growth ................................................... 62 Figure 3-13 Extech DO610 ExStik II DO/pH Conductivity Kit.................................. 63 Figure 3-14 Straight Line Distance between SDF and Beargrass Falls ....................... 64 Figure 4-1 Measurement of GHI, DHI, and DNI......................................................... 67 Figure 4-2 Solar Zenith Angle ..................................................................................... 67 Figure 4-3 Earth’s Tilt Cause of Season ...................................................................... 68 Figure 4-4 Seasonal Variation of Solar Radiation ....................................................... 69 Figure 4-5 Seasonal Path of Sun .................................................................................. 70 Figure 4-6 Hourly Path of Sun ..................................................................................... 70 Figure 4-7 Hourly Variation of Solar Radiation on First Days of 4 Seasons .............. 73 Figure 4-8 Hourly Variation of Solar Radiation on Second Day of Fall 2013 ............ 76 Figure 4-9 Hourly Relation of Solar Radiation and Cloud Cover in Fall (09-21-2013) ...................................................................................................................................... 76 Figure 4-10 Hourly Relation of Solar Radiation and Cloud Cover in Fall (09-22-2013) ...................................................................................................................................... 76 Figure 4-11 Hourly Relation of Solar Radiation and Cloud Cover in Winter (12-212013) ............................................................................................................................ 77 Figure 4-12 Hourly Relation of Solar Radiation and Cloud Cover in Spring (03-212014) ............................................................................................................................ 77 Figure 4-13 Hourly Relation of Solar Radiation and Cloud Cover in Summer (06-212014) ............................................................................................................................ 78 Figure 4-14 Hourly Variations of Temperature and Solar Radiation in Fall ............... 80 Figure 4-15 Hourly Variations of Temperature and Solar Radiation in Winter .......... 80 x Figure 4-16 Hourly Variations of Temperature and Solar Radiation in Spring .......... 81 Figure 4-17 Hourly Variations of Temperature and Solar Radiation in Summer ........ 81 Figure 5-1 Filter 1 Performance in Reducing E. coli Concentration ........................... 86 Figure 5-2 Filter 2 Performance in Reducing E. coli Concentration ........................... 89 Figure 5-3 Filter 3 Performance in Reducing E. coli Concentration ........................... 92 Figure 5-4 Filter 4 Performance in Reducing E. coli Concentration ........................... 95 Figure 5-5 E. coli Concentration Changes in Trough 1 when System is Static ......... 100 Figure 5-6 E. coli Concentration Changes in Trough 2 when System is Static ......... 100 Figure 5-7 E. coli Concentration Changes in Trough 3 when System is Static ......... 101 Figure 5-8 E. coli Concentration Changes in Trough 4 when System is Static ......... 101 Figure 5-9 Change in E. coli Concentration in Trough 1 in Scenario I ..................... 104 Figure 5-10 Relation between Water pH and E. coli Concentration Change in Trough 1.................................................................................................................................. 104 Figure 5-11 Relation between water Temperature and E. coli Concentration Change in Trough 1 ..................................................................................................................... 105 Figure 5-12 E. coli Concentration Changes in Trough 2 when Flow is 32.3gal/hr for 3.5 hrs ......................................................................................................................... 107 Figure 5-13 Relation between Water pH and E. coli Concentration Change in Trough 2.................................................................................................................................. 107 Figure 5-14 Relation between Water Temperature and E. coli Concentration Change in Trough 2 ................................................................................................................. 108 Figure 5-15 E. coli Concentration Changes in Trough 3 when Flow is 32.3gal/hr for 3.5 hrs ......................................................................................................................... 110 Figure 5-16 Relation between Water pH and E. coli Concentration Change in Trough 3.................................................................................................................................. 110 Figure 5-17 Relation between Water Temperature and E. coli Concentration Change in Trough 3 ................................................................................................................. 111 Figure 5-18 E. coli Concentration Changes in Trough 4 when Flow is 32.3gal/hr for 3.5 hrs ......................................................................................................................... 113 Figure 5-19 Relation between Water pH and E. coli Concentration Change in Trough 4.................................................................................................................................. 113 Figure 5-20 Relation between Water Temperature and E. coli Concentration Change in Trough 4 ................................................................................................................. 114 Figure 5-21 Relation between Water pH and E. coli Concentration Change in all Troughs in Scenario I ................................................................................................. 114 Figure 5-22 Relation between Water Temperature and E. coli Concentration Change in all Troughs in Scenario I........................................................................................ 115 Figure 5-23 E. coli Concentration Changes in Trough 1 when Flow is 18.8 gal/hr for 6.0 hrs ......................................................................................................................... 118 Figure 5-24 Relation between Water pH and E. coli Concentration Change in Trough 1.................................................................................................................................. 118 Figure 5-25 Relation between Water Temperature and E. coli Concentration Change in Trough 1 ................................................................................................................. 119 Figure 5-26 E. coli Concentration Changes in Trough 2 when Flow is 18.8 gal/hr for 6.0 hrs ......................................................................................................................... 121 xi Figure 5-27 Relation between Water pH and E. coli Concentration Change in Trough 2.................................................................................................................................. 121 Figure 5-28 Relation between Water Temperature and E. coli Concentration Change in Trough 2 ................................................................................................................. 122 Figure 5-29 E. coli Concentration Changes in Trough 3 when Flow is 18.8 gal/hr for 6.0 hrs ......................................................................................................................... 124 Figure 5-30 Relation between Water pH and E. coli Concentration Change in Trough 3.................................................................................................................................. 124 Figure 5-31 Relation between Water Temperature and E. coli Concentration Change in Trough 3 ................................................................................................................. 125 Figure 5-32 E. coli Concentration Changes in Trough 4 when Flow is 18.8 gal/hr for 6.0 hrs ......................................................................................................................... 127 Figure 5-33 Relation between Water pH and E. coli Concentration Change in Trough 4.................................................................................................................................. 127 Figure 5-34 Relation between Water Temperature and E. coli Concentration Change in Trough 4 ................................................................................................................. 128 Figure 5-35 Relation between Water pH and E. coli Concentration Change in all Troughs in Scenario II ............................................................................................... 128 Figure 5-36 Relation between Water Temperature and E. coli Concentration Change in all Troughs in Scenario II ...................................................................................... 129 Figure 5-37 E. coli Concentration Changes in Trough 1 when Flow is 7.3 gal/hr for 5.0 hrs ......................................................................................................................... 131 Figure 5-38 Relation between Water pH and E. coli Concentration Change in Trough 1.................................................................................................................................. 132 Figure 5-39 Relation between Water Temperature and E. coli Concentration Change in Trough 1 ................................................................................................................. 132 Figure 5-40 E. coli Concentration Changes in Trough 2 when Flow is 7.3 gal/hr for 5.0 hrs ......................................................................................................................... 134 Figure 5-41 Relation between Water pH and E. coli Concentration Change in Trough 2.................................................................................................................................. 135 Figure 5-42 Relation between Water Temperature and E. coli Concentration Change in Trough 2 ................................................................................................................. 135 Figure 5-43 E. coli Concentration Changes in Trough 3 when Flow is 7.3 gal/hr for 5.0 hrs ......................................................................................................................... 137 Figure 5-44 Relation between Water pH and E. coli Concentration Change in Trough 3.................................................................................................................................. 138 Figure 5-45 Relation between Water Temperature and E. coli Concentration Change in Trough 3 ................................................................................................................. 138 Figure 5-46 E. coli Concentration Changes in Trough 4 when Flow is 7.3 gal/hr for 5.0 hrs ......................................................................................................................... 140 Figure 5-47 Relation between Water pH and E. coli Concentration Change in Trough 4.................................................................................................................................. 141 Figure 5-48 Relation between Water Temperature and E. coli Concentration Change in Trough 4 ................................................................................................................. 141 Figure 5-49 Relation between Water pH and E. coli Concentration Change in all Troughs in Scenario III .............................................................................................. 142 xii Figure 5-50 Relation between Water Temperature and E. coli Concentration Change in all Troughs in Scenario III ..................................................................................... 142 Figure 5-51 Irradiation Values Distribution .............................................................. 142 xiii LIST OF TABLES Table 2-1 SODIS systems and Their Capacity ........................................................................ 36 Table 3-1 Filter Specifications ................................................................................................. 50 Table 3-2 Exposure time summary .......................................................................................... 53 Table 3-3 Flow lengths from volume flow values ................................................................... 55 Table 3-4 Painted Troughs ....................................................................................................... 56 Table 4-1 Seasonal Hourly Solar Radiation at Louisville ....................................................... 72 Table 4-2 Cloud Cover and Solar Radiation on First Days of Seasons ................................... 75 Table 4-3 Hourly Variations of Temperature and Solar Radiation.......................................... 79 Table 5-1 Filter Specifications and Titles ................................................................................ 84 Table 5-2 Filter 1 Performance in E. coli Concentration Reduction in 2014 .......................... 85 Table 5-3 Filter 2 Performance in E. coli Concentration Reduction in 2014 .......................... 88 Table 5-4 Filter 3 Performance in E. coli Concentration Reduction in 2014 .......................... 91 Table 5-5 Filter 4 Performance in E. coli Concentration Reduction in 2014 .......................... 94 Table 5-6 Trough Specifications and Titles ............................................................................. 98 Table 5-7 E. coli Concentration Changes in Troughs 1 and 2 during Static Operation .......... 99 Table 5-8 E. coli Concentration Changes in Troughs 3 and 4 during Static Operation .......... 99 Table 5-9 E. coli Concentration Changes in Trough 1 in Scenario I ..................................... 103 Table 5-10 Water pH and Temperature Changes in Trough 1 in Scenario I ......................... 103 Table 5-11 E. coli Concentration Changes in Trough 2 when Flow is 32.3gal/hr for 3.5 hrs ..................................................................................................................................... 106 Table 5-12 Water pH and Temperature Changes in Trough 2 in Scenario I ......................... 106 Table 5-13 E. coli Concentration Changes in Trough 3 when Flow is 32.3gal/hr for 3.5 hrs ..................................................................................................................................... 109 Table 5-14 Water pH and Temperature Changes in Trough 3 in Scenario I ......................... 109 Table 5-15 E. coli Concentration Changes in Trough 4 when Flow is 32.3gal/hr for 3.5 hrs ..................................................................................................................................... 112 Table 5-16 Water pH and Temperature Changes in Trough 4 in Scenario I ......................... 112 Table 5-17 E. coli Concentration Changes in Trough 1 when Flow is 18.8 gal/hr for 6.0 hrs ..................................................................................................................................... 117 Table 5-18 Water pH and Temperature Changes in Trough 1 in Scenario II ........................ 117 Table 5-19 E. coli Concentration Changes in Trough 2 when Flow is 18.8 gal/hr for 6.0 hrs ..................................................................................................................................... 120 Table 5-20 Water pH and Temperature Changes in Trough 2 in Scenario II ........................ 120 Table 5-21 E. coli Concentration Changes in Trough 3 when Flow is 18.8 gal/hr for 6.0 hrs ..................................................................................................................................... 123 Table 5-22 Water pH and Temperature Changes in Trough 3 in Scenario II ........................ 123 Table 5-23 E. coli Concentration Changes in Trough 4 when Flow is 18.8 gal/hr for 6.0 hrs ..................................................................................................................................... 126 Table 5-24 Water pH and Temperature Changes in Trough 4 in Scenario II ........................ 126 xiv Table 5-25 E. coli Concentration Changes in Trough 1 when Flow is 7.3 gal/hr for 5.0 hrs ........................................................................................................................................... 130 Table 5-26 Water pH and Temperature Changes in Trough 1 in Scenario III ...................... 131 Table 5-27 E. coli Concentration Changes in Trough 2 when Flow is 7.3 gal/hr for 5.0 hrs ........................................................................................................................................... 133 Table 5-28 Water pH and Temperature Changes in Trough 1 in Scenario III ...................... 134 Table 5-29 E. coli Concentration Changes in Trough 3 when Flow is 7.3 gal/hr for 5.0 hrs ........................................................................................................................................... 136 Table 5-30 Water pH and Temperature Changes in Trough 3 in Scenario III ...................... 137 Table 5-31 E. coli Concentration Changes in Trough 4 when Flow is 7.3 gal/hr for 5.0 hrs ........................................................................................................................................... 139 Table 5-32 Water pH and Temperature Changes in Trough 4 in Scenario III ...................... 140 Table 5 33 ANOVA Rersults from Minitab .......................................................................... 145 Table 5 34 Tukey Test Results for Scenario, Irradiance and E. coli Reduction .................... 146 Table 5 35 Tukey-Test Results for Trough Performance ...................................................... 146 Table 5-36 SODIS’ Performance in Achieving NPDES RWQ Report 2012 ........................ 147 Table 5-37 Filters’ Performance in Achieving NPDES RWQ Report 2012 ......................... 147 xv 1 INTRODUCTION Access to pure water is essential for humans for different uses. Domestic use and recreational use are the two most water usage approaches of water. Domestic use involves using water for drinking, cooking, bathing, etc. Recreational activities involve swimming, fishing, boating, etc. Historically urban streams were used for recreational activities and educational centres. Because of the urbanization, urban streams were neglected and abused by changing the natural alignment, combined sewer overflows, polluted storm water runoff and much more. These factors made urban streams polluted and limited their usage as recreational spaces. Water has to be clean and pure to use it either for domestic or recreational purposes. The purity level that water has to achieve depends on the choice of usage. Basic example for this is limits on the bacterial concentration in drinking water (0 colony forming units (CFU)/100ml, EPA Safe Drinking Water Act, 2009) and recreational water (30-day average of 128 CFU/100ml, NPDES 2012 recreational water quality report). Various water treatment methodologies are being adopted to treat water for making it safe to drink and access it for recreation. Water is treated in different methods to make it potable. Treatment methods adoption depends on the raw water quality, accessibility to the technology, resources, and the end user size. For example, techniques used for waste water (high amount of suspended material, and in some cases high amount of chemical concentration) treatment is slightly different to the ground water (low amount of suspended solids); A community in a developed country can have better 1 access to technology and resources than a remote community in an under developed or developing country. A water treatment plant serving an urban area has to be larger and faster than a treatment plant that serves a rural community. It may not be possible to install a modern water treatment facility in under developed communities, or treat water in an urban stream. Using natural resources to treat water where accessibility to modern technologies and/or investments are minimal to nothing can help in increasing water quality with minimal costs and less technical knowledge. Sand and gravel are commonly available materials for water filtration. Along with them, an effective and abundant method for water disinfection is exposure to solar radiation - the radiant energy emitted by the sun. Commercially there are systems available to generate solar-type radiation for any purposes. Research has proved the use of ultraviolet (UV) radiation (electromagnetic radiation between wavelengths 280 nm – 400 nm) and infrared (IR) radiation (electromagnetic radiation between wavelengths 700 nm – 1 mm), as present in natural solar radiation, can be effectively utilized for water disinfection. Most of the research studies were carried out using still water in closed containers. Limited quantitative studies address the feasibility of water disinfection while flowing. Those results prove the concept of UV disinfection effectiveness when applied under controlled conditions. One of these conditions involve usage of transparent tubes and compound parabolic collectors (CPC) for exposing water to sunlight more effectively. This involves usage of both thermal and optical energy of sunlight for bacterial reduction in water. This project evaluated the effect of sun’s optical energy in disinfection. For this, an open channel flow is adopted for restricting water to reach the temperatures where the disinfection process starts (38OC). Heat absorbing and light reflecting materials were used for increasing the solar radiation effect on water. Four different filters were installed 2 prior to solar disinfection (SODIS) system for reducing suspended particles entering into the SODIS. The goal of the project was to develop a way to connect the public with the urban stream, raise community awareness to the water quality conditions, and provide environmental education through the demonstration of viable treatment methods available to improve water quality. The community engagement water treatment project was developed as a public demonstration of sustainable engineering methods to show how natural raw water can be processed to remove pollutants and improve water quality. The project goals included to provide a reliable and robust physical system, to apply standard water treatment practices where natural and sustainable methods are available, and to implement innovative techniques for disinfection requiring no chemical or manufactured energy. The primary water quality parameter selected to evaluate the effectiveness of the system is the concentration of a common bacteria (E.coli) typically used in evaluation of municipal drinking and waste water treatment. To meet the project constraints, the water treatment system was constructed in a large scale with materials resistant to breakage and with low recoverable or recyclable value. The location of the project was set in a public park adjacent to an MSD primary pumping station along the main channel of the primary stream draining much of the Jefferson County Kentucky region, the Beargrass Creek watershed. Collaboration between community government agencies took the form of LouisvilleMetro government permission to construct the project on the site of the Karen Lynch Park in the Butchertown neighborhood, the MSD agency providing access to the Beargrass Creek along the stream bank upstream of the pumping station, and UL 3 KIESD providing materials and personnel to construct the demonstration water treatment plant. The remaining portion of this document focuses on the technical aspects of water quality evaluation performed as part of the demonstration project. In addition to that component of the effort, a number of elementary and high school student groups, and international scholar students visited the project site during the construction and water quality sampling. This project continues to provide a place for the local citizens to learn about urban streams, water quality, and water treatment processes. Figure 1.1 shows the satellite map of project location with the components marked. The map is downloaded from bing maps (http://www.bing.com/maps/). Solar Panels Pilot Water Treatment Project Figure 1.1 Satellite Map of Project 4 2 LITERATURE REVIEW AND PROJECT SIGNIFICANCE 2.1 Introduction This chapter gives detailed information about previous research in the field of water treatment (coagulation, flocculation and sedimentation, filtration, and disinfection); the hydraulics involved in slowsand filtration (SSF) and slow sand filter design procedures. Solar radiation and solar disinfection (SODIS) concepts and applications are discussed. Characteristics of E. coli, and its role as a biological indicator of water quality and analyses of water samples for E. coli concentration are discussed. Designing and testing of this project was done by considering the above concepts and the significance of this project from the previous research projects is discussed in the final section of this chapter. 2.2 2.2.1 Water Treatment Introduction Process that enables water to achieve the standards either for drinking (Safe drinking water act in USA) or releasing it into natural streams (National Pollution Discharge Elimination System, NPDES or State Pollution Discharge Elimination System in USA) is called water treatment. Treatment procedure that is adopted depends on the raw water quality at the source and the intended use or application of the treated water produced. Less energy is required and fewer procedural steps are typically required to treat ground water relative to any water drawn from surface sources. 5 In general, there is a standard series of steps in water treatment and the most common steps involved are (EPA 832-R-12-011): 1. Sedimentation, and Sedimentation with Coagulation, Flocculation 2. Filtration 3. Disinfection 2.2.2 Sedimentation, and Sedimentation with Coagulation, Flocculation Most surface waters contain suspended and dissolved solids. Sedimentation is the process of removing suspended solids, through particles settling, while water is stationary or moving through a tank at a slow rate (World Health Organisation, WHO, 2007). Simple sedimentation is the process of passing water through a tank at a slow rate allowing suspended solids to fall out of suspension (WHO 2007). The tank is sized based on the raw water that has to be treated and also the amount of water that has to be treated (water drawn from ground water has less suspended particles, whereas water that has to be treated in wastewater treatment plants contains more suspended solids). Many simple sedimentation procedures do not remove all finegrained particles because high design flow rates result in an insufficient retention time. To address this issue, the simple sedimentation process is enhanced through the addition of chemicals, which are called coagulants (EPA, 2004). Adding of coagulant chemicals is intended to thicken solids, increasing the mass and density, allowing the particles to settle more rapidly. Typically, suspended particles may be negatively charged and repel each other resulting in no coagulation (EPA 2007). Coagulants may be positively charged and effectively neutralize the negative charge of dissolved and suspended particles in water. The resulting reaction binds sediment particles together, or coagulates them, forming a mass called the floc (Ayguna, A. 2010). Once 6 the coagulated sediment particles form a floc and flocs reach a critical mass, overcoming buoyancy, they sink to the bottom of the settle tank. Flocculation is the rapid mixing of water after the addition of a coagulant. Mixing circulates the coagulant throughout water and evenly contacts sediment particles. Most common compounds used as coagulants are ferric chloride, alum, and aluminium salts (Amuda, O.S., 2007). Coagulation removes suspended particles, and a large amount of organic compounds, including some dissolved organic material, which is referred to as Natural Organic Matter (NOM) or Dissolved Organic Carbon (DOC). However, there are no limits on presence of DOC, but presence of DOC can give water an unpleasant taste and odour, as well as a brown discoloration (SDWF 2006). Research studies show that sedimentation and coagulation remove some pathogens that are attached to suspended substances (Kawabata, N., 2005). 2.2.3 Filtration Filtration is the next step in water treatment process. Some small water treatment plants that cannot afford the coagulation unit, because of the investment that involves in setting up coagulation tanks, will directly go for filtration (Pernitsky, D.J., 2006). The purpose of filtration is to remove fine-grained suspended particles from water by passing water through a medium. Filtration is usually the final step in the removal of solids that began with sedimentation and coagulation/flocculation. Most commonly used filters in small communities and remote communities (communities that do not have access to technology and low income) are slow sand filters (Huisman, L., 1974). They are good for serving small communities, because of their less filtration rate and economic viability (Huisman, L., 1974). 7 2.2.3.1 Slow Sand Filtration Slow sand filtration process is one of the oldest and widely used method for small communities to filter water. The treatment process is simple, reliable and an inexpensive way for water filtration. It requires minimal to zero power for operation and no chemicals are required. Slow sand filtration reduces bacteria, cloudiness, and organic contaminant levels in water (Huisman, L., 1974). Particle removal process in sand filters is categorized into three mechanisms. They are transport, attachment, and detachment. Transport Transport is the process of bringing impurities into contact with the sand grain in filter media material. Physical properties of the suspended particles influence these mechanisms (Thames Water and University of Surrey 2005). The transport mechanisms include: Interception Interception is the contact of a suspended particle to a sand grain in filter media. This depends on the diameter of the suspended particle and the pore size of the filter media. This can be achieved only if the particle is carried by one of the streamlines closest to the media grain (a distance of 0.05 mm or less between the sand grain and streamline) (Ives, K. J., et al., 1975). Streamlines are those that are drawn to visualize the flow, they are tangential to the velocity field. Rates of interception increases as the diameter of the suspended particle increases and the pore size between the media grains decreases. 8 Inertial Flow When water flowing in straight-line flows between the media grains, suspended particles in water with sufficient inertia may swerve off the line of flow that they are supposed to follow. Due to this, a particle may come in contact with the sand grain as a result, and attach. Transport via inertia increases as the surface loading rate (hydraulic loading (flow rate, m3/h) per unit cross-sectional area of the filter bed (m2)) increases (Ives, K.J., et al., 1975). Diffusion Diffusion is used to describe mass transport via Brownian motion. Brownian motion is defined as the movement of suspended particles in fluid or gas medium due to their bombardment by molecules of that fluid or gas. Thus, there is a transfer of thermodynamic energy to kinetic energy, from the media molecules to the particles suspended in it (Huisman. L. & Wood W. E., 1974). In this case, media is raw water flowing into the filters. A suspended particle will take discrete steps as a result of its collision with water molecules (Hendricks, D.,, 1991). This results in suspended particle achieving Brownian motion. The particle will move from one streamline to another, until eventually it may collide with a media grain. Diffusion is independent of the surface loading rate. Sedimentation 9 This is similar to the process that happens in sedimentation phase of water treatment process. Gravitational forces can move particles across streamlines into quiescent areas on upward-facing surfaces of bed grains. Larger, denser particles will settle first. Sedimentation efficiency is the function of the ratio between the surface loading and the settling velocity of the suspended particles. Attachment Once the suspended particles in water come in contact with a sand particle, there must be a force present to hold particles in place and achieve removal of the particles. Process of holding of suspended particles by sand particles is attachment. The main forces involved in this mechanism are: Electrostatic Attraction Particles in suspension and the surfaces of the media grains attract to each other, if they are oppositely charged. This depends on the age of the sand. A clean crystal sand grain has a negative charge and is able to attract positively charged particles. This accumulates positively charged particles to such an extent that oversaturation may occur with reversal of the charge, and starts attracting negatively charged particles (Huismans, L et. al. 1974). Van der Waal’s Forces Forces present between molecules are Van der Waals forces. These forces include attraction and repulsion forces present between molecules. The attractive forces happens when the material in water are at a distance of 0.05 mm or less (Ives and Gregory, 1967). The attractive force between two water molecules have minor effect in drawing suspended particles together. 10 However, when the particles (Sand grain and suspended particle) get in contact with each other the attractive forces between water molecules will play a significant role in ensuring attachment of one to other. Adhesion Deposited organic particles quickly become the breeding grounds for bacteria and other microorganisms that results in creating microbial colonies. This situation results in the development of a biofilm called Schmutzdecke (Law, S. P., et al., 2001). This layer helps in trapping the bacteria and reducing the bacterial concentration leaving the filters. However, this takes a while to achieve depending on the impurities that flow into the filters. Detachment The mechanism of losing attached material to the sand grain is detachment. It is required to maintain the equilibrium between the factors that help in operating the sand filters. In addition, this mechanism is largely influenced by the physical characteristics of the media, and type and growth of microorganisms in biofilm (van Loosdrecht et al 1995). If not maintained, detachment of the particles that are attached to sand gains, playing key role in water purification happens and this results in degraded performance of the filter. Factors that make detachment happen are: Flow Rate Change High flow rates or sudden changes in flow, combined with deposit instability may result in detachment. To minimize this, excessive run lengths and improper flow rates into filters should be avoided. This minimizes deposit instability and erosion. Grazing 11 Biofilm may be removed by grazing by macro-fauna and/or predation of smaller organisms by protozoa (Bryers, J. D., 1987). Shedding of Biofilm This happens because of improper cleaning activities and this detaches microorganisms from biofilm and opens place for a new habitat for microbiological colonization. 2.2.4 Disinfection Disinfection is the final step in water treatment process and is done just before distribution. This step clears the bacterial concentration in water. Disinfection rates are dependent on the source of water. Most commonly used disinfection methods are heat, chlorination, ozonisation, UV light and micro-filtration. The disinfection methods are categorized into two methods, chemical and non-chemical. 2.2.4.1 Chemical Disinfection Adding of chemicals to water for killing the bacteria or virus in water is called chemical disinfection. Most commonly used chemicals for disinfection are chlorine and ozone. In order for chemical disinfection to be effective, water must be filtered. Chemical disinfection often leaves an undesirable taste in water, which an activated carbon filter can remove post-treatment. Chlorination Chlorination is the process of adding chlorine to water as a method of water disinfection that makes it fit for human consumption. Water treated with chlorine is effective in preventing the spread of disease (EPA, 1986). Chlorine may be used in gas, liquid or solid form to disinfect water because chlorine gas is highly toxic and can be dangerous if released into the atmosphere, this form of disinfection must be 12 done in controlled environment. Otherwise, the danger is avoided by the use of chlorine in liquid form (sodium hypochlorite) or solid form (calcium hypochlorite). Chlorine when added to water releases hypochlorous acid (HOCl), and hydrochloric acid (HCl). Depending on the pH, HCl may further breakdown into Hydrogen (H+) and Hypochlorite (OCl-) ions. The concentration of hypochlorous acid and hypochlorite ions in chlorinated water will depend on water's pH. A higher pH facilitates the formation of more hypochlorite ions and results in less hypochlorous acid in water. Hypochlorous acid is the most effective form of free chlorine residual, which is chlorine available to kill microorganisms in water. Hypochlorite ions are much less efficient disinfectants. So, disinfection is more efficient at a low pH than at a high pH. Cl2 + H2O → HCl + HOCl HCl ↔ H+ + ClWater utilities are moving from using free chlorine to chloramine in their drinking water disinfection (EPA 1999). Chloramines are made when ammonia is added to water containing chlorine, or when water-containing ammonia is chlorinated. Even though chloramines are weaker disinfectants than chlorine, they are used as disinfectants because; they are more stable and extend disinfection benefits throughout a water utility's distribution system. Chloramines are not used as the primary disinfectant for water; but are used for maintaining a higher-level disinfectant residual in the distribution system for a longer period relative to chlorine. While chlorine is a highly effective and widely used method of water disinfection, it reacts with organic compounds in water, forming trihalomethanes (THMs) and haloacetic acids, which are carcinogenic in large quantities. The best 13 way to avoid this is to remove as many organics as possible, prior to disinfection. Chloramines do not form THMs or haloacetic acid as chlorine does. Ozone Ozone disinfection is gaining popularity because of its better performance than chlorination in disinfecting water (EPA 1999). Being a powerful oxidizing agent, ozone is toxic to most waterborne organisms. When ozone is decomposed into water, hydrogen peroxy (HO2) and hydroxyl (HO) are formed. These have great oxidizing capacity and results in cell wall disintegration in bacteria. Ozone is often accompanied by a secondary disinfectant, such as chlorine. Post-treatment, it leaves few residuals to prevent the future growth of microorganisms in water. Due to its highly unstable nature, ozone cannot be transported. Therefore, ozone has to be generated at the site of water treatment. This requires lots of investment. Though the contact time required is less when compared to other chemicals and no harmful residuals are left after treatment, ozonisation has been less used because of its complex technology and greater power usage. Research is going for making the technology more viable and adoptable. 2.2.4.2 Non-Chemical Disinfection Disinfecting techniques of water without usage of chemicals falls in this category. Boiling Boiling of water to kill bacteria is an age-old technique that is used in present days when water may be from a primitive source with unknown treatment or there is a boil-water emergency (CDC, 2013). Heating water to the boiling point kills diseasecausing microorganisms and is the surest way to make otherwise-clean water safe for 14 drinking. To ensure that all microorganisms are killed, water must boil vigorously for one minute (CDC 2013). Membrane Filtration Membrane filtration is recognized widely as a superior water and wastewater treatment technique. Membranes provide a physical barrier that effectively removes solids, viruses, bacteria and other unwanted molecules. Researchers are developing a variety of membranes for different industries and some are even smart. For example Lewis, S. R., et al., 2011 developed a membrane that have nano-pores which opens and closes according to the impurities present in water flowing through the membrane. Primary advantages of membranes are less space requirement and the treatment process can be automated. For example, conventional filter cleaning practices takes lots of human effort and time to carryout depending on the size of filter, where as in case of membrane filtration cleaning can be scheduled based on the filter usage and filter pore clogging. With the advent of technology, advancing research in this field is making the membranes more efficient and economical over the time. Ultrafiltration is a type of membrane filtration that is a pressure‐driven process, which removes particles by pushing water through a filter medium. Any particles larger than the filter pore opening are blocked and removed from water. Ultrafiltration is majorly used for clearing suspended solids, removal of viruses and bacteria or high concentration of macromolecules in water. This technology is being applied in many industries like oil, food processing, chemical process, and water treatment, where separation is required at micro or nano-level (lenntech, web reference). 15 UV Disinfection Use of UV based disinfection systems has experienced rapid growth over the last 2-3 decades (Mbonimpa E.G., et al., 2012), because of low by-products release and less space for construction. The UV spectrum covers the wavelength range from 100-400 nano-meters (nm), and lies between x-rays and visible light in the electromagnetic spectrum. UV light with wavelengths between 200-300 nm (UVC) inactivates most microorganisms. Studies prove a maximum disinfection capacity for most microorganisms with exposure to UV at 260 nm (EPA 2006). Most of the synthetic UV light generators contain an inert gas and a small amount of liquid mercury. The mechanism involved in generating synthetic UV light is by exciting the mercury atoms to higher energy state. This is done by the collision of free electrons and ions with the gaseous mercury atoms. Energy that is in the form of UV light that is in the range of germicidal wavelength (200 – 300 nm) is discharged when the excited mercury atoms return to their ground, or normal, energy state. The amount of UV light produced by a synthetic UV lamp is influenced by the concentration of mercury atoms in the lamp (Clarke, S. H., 2006). When UV light is transferred from a source (most of the times source is mercury arc lamp) to an organism’s genetic material, UV penetrates through the cell wall of an organism and destroys the cells’ ability to reproduce. Microorganisms that cannot reproduce cannot infect and are thereby inactivated. Limitations to UV water disinfection include presence of high turbidity, particulate matter, and natural organic matter (EPA 832-F-99-064). The advantages of UV disinfection include no significant toxic by-products. Over dosing, is not an issue as with chemical treatments. Storage or development of 16 harmful chemicals are not required other than proper disposal of UV lamps after useful life. The contact time for disinfection is much less when compared to chemical disinfection processes. However, one considerable disadvantage includes the absence of a disinfection residual to maintain disinfection in a distribution or storage system. Organism may reverse the inactivation either by “photoreactivation” or by “dark repair” mechanisms. Photoreactivation is the recovery from biological DNA damage caused by UVC or UVB radiation by simultaneous or subsequent treatment with light of longer wavelength (>300nm), a similar mechanism that happens in the absence of light is called dark repair. 2.3 Hydraulics and Design of Slow Sand Filter 2.3.1 Introduction Hydraulics involved in slow sand filtration and its design procedures are discussed in this section. Hydraulic analysis influences the design decisions and plays key role in a slow sand filter design. Major hydraulic functions involved in a slow sand filter design are (Huisman, L., et al., 1974): 1. Raw water distribution on the filter without erosion (inflow) 2. Head loss through the filter bed 3. Water collection from filter (Outflow) 4. Control water flow through sand bed 5. Water draining from filter for sand bed maintenance 6. Over flow of filter 17 2.3.2 Hydraulics and Design Function 1 is about finding the volume of water (m3) that has to be flown into filter per unit time (hr) per unit area (m2). The amount of water a slow sand filter filters depends on the Hydraulic Loading Rate (HLR). It is defined as the rate of flow per unit area. Here, area is the surface area of sand bed and flow is the raw water flowing into the filter. The ideal HLR values range between 0.1 m/hr to 0.4 m/hr. Equation 2.1 is for calculating the HLR value. (2.1) Where, HLR = Hydraulic loading rate (m3/m2/s) Q = Flow of water (m3/s) A = Plan area of filter bed (m2) Once water is made to flow into the filter, flow through the filter bed is assumed to be laminar. A flow is said to be laminar, when the molecules (water molecules) are flowing in straight and parallel lines. In other words the flow is said laminar in pipe flow when the Reynolds number (ratio of inertial force to viscous force, and it is dimension less) of the flow is less than 2000. In general, Reynolds number (R) is expressed as shown in equation 2.2. (2.2) Where, R = Reynolds number 18 ρ = Fluid density (kg/m3) V = Mean velocity of the object relative to fluid (m/s) L = Characteristic length (m) . µ = Dynamic viscosity of the fluid (kg/(m s)) Consideration of characteristic length value depends on the flow: for example, pipe diameter is considered as characteristic length for pipe flow, it is hydraulic radius in open channel flow. However, for porous media flow it changes because of the particle size distribution and non-uniform flow paths. Ward (1964) simplified the characteristic length value in porous media as square root of intrinsic permeability. Where, intrinsic permeability is the property of the porous media, and basically a measure of the surface area of the grains in a porous medium. Equation 2.3 gives the general equation created by Ward (1964) for the Reynolds number (Rpm) in porous media. In the case of a packed bed, Reynolds number has to be less than 10 to state the flow as Laminar (Ziolkowska, I. et al., 1988). (2.3) Where, Rpm = Reynolds number through porous media v = Superficial velocity synonymous to HLR or specific discharge (q = Q/A) (m3/m2/hr) standard value between 0.1 – 0.4 m3/m2/hr = 2.78 e-5 – 1.11 e-4 m3/m2/s k = Intrinsic permeability (m2) 19 (2.3 a) K = Hydraulic conductivity (m/s) – 2 e-7 to 2 e-4 (value for fine sand, Domenico and Schwartz 1990) g = Acceleration due to gravity (m/s2) -- 9.81 m/s2 ρ = Fluid density (kg/m3) – 999.8 kg/m3 for water at 00C; 998.2 kg/m3 at 200C . . µ = Dynamic viscosity of the fluid (kg/(m s)) – 0.001792 kg/(m s) for water at 00C; 0.001003 at 200C Equations 2.3.1 and 2.3.2 are example calculations of Reynolds number for a flow through sand bed at 00C and 200C. Substituting the standard values from above the Reynolds number for a flow through fine sand bed will be: ( ( )√ ( )( )( ( )( ) ) ( ) ) (2.3.1) Rpm = 2.97 e-6 < 10 ( ( )√ )( ( ( )( )( ) ) ) ( ) (2.3.2) Rpm = 3.973 e-6 < 10 This condition satisfies Laminar flow conditions. Laminar flows typically occur when the fluid is highly viscous or the flow velocity is too low. In slow sand filters the sand bed is expected to have equally distributed pores and pore sizes because of the uniform sand (particle size) used in it. When water flows through the sand bed there will be a constant change in direction as the flow leaves one sand grain and meets the next. In majority of the cases, this satisfies the condition of laminar flow (water molecules flowing in parallel to each other). With this assumption, 20 Darcy’s law describes the head loss in the sand medium. The HLR value from equation 2.1 is used to calculate the head loss using the equation 2.3 b. (2.3 b) hL = Headloss across sand bed (m) z = Depth of filter bed (m) Head loss calculated from above equation is for the initial stages of filter. This value increases over the period because of the clogging of pores and development of biofilm called Schmutzdecke. However, helps in removing bacteria from water, Schmutzdecke may result in improper passage of water into sand bed. This results in head loss increase and flow not meeting laminar flow conditions. Laminar flow conditions help in controlling sand erosion and indicates uniformity of flow through sand bed, which means no blockages in the sand bed. Not satisfying laminar flow conditions also results in improper outflow volumes. Headloss across filter bed is measured by using piezometers. An increase in headloss shows the accumulation of suspended particles or formation and thickening of Schmutzdecke. 2.3.3 Maximum Surface Area of Sand Bed Flow rate (Q) is determined by water supply demand (average volume of water required per unit end user per day), this value changes based on the climatic conditions, and influenced by the type of end user (humans, factories, and irrigation, etc.) and equation 2.1 is used to determine the area of sand bed required for operation. The acceptable range of HLR is 0.1 m/hr to 0.4 m/hr (AWWA, 1990). 21 2.3.4 Depth of Sand Bed Depth of sand bed depends on the desired number of years of operation before re-sanding. Re-sanding is the process of refilling the sand to replace the sand bed that is lost because of scrapping (removal of certain depth of top portion of sand bed (few inches) along with Schmutzdecke to make the filter perform better after clogging). In addition, researches proved that the deeper the sand beds results in the longer the filter operations (EPA 1995). However, to have a deeper sand bed it requires huge construction. 2.3.5 Particle size The granular fill material used in the filter must have a range of grain sizes. The filter is constructed in layers of generally similar grain sizes. The filter layers are ordered by grain size with finer grain layers at top and coarser at bottom. The coarser bottom layers restrict finer particles from entering into the plumbing. Gradual increase of particle size from top to bottom achieves the desired mitigation of finer material entering into plumbing. From their studies, Huisman and Wood (1974), have suggested five rules for design of the gravel support and AWWA (American Water Works Association) made those rules as benchmark for the particle size in slow sand filtration (AWWA 1990). The rules are: 1. d90 (given layer)/d10(given layer) < 1.4 2. d10 (lower layer)/d10(upper layer) < 4 3. d10 (top layer)/d15(sand) > 4 4. d10 (top layer)/d85(sand) < 4 5. d10 (bottom layer)/2 X d (drain orifice diameter) < 1.4 22 AWWA slow sand filtration manual (AWWA 1990) recommends to design and test a pilot filtration system before designing a full-size system. This helps in learning about the raw water quality that has to be treated and allows evaluation of locally available filter materials. Advantages of slow sand filtration Effective in improving the bacterial and physical qualities (turbidity) of water Easy to operate and maintain No chemicals required Can achieve 4 log reduction of bacteria at its peak performance Disadvantages of slow sand filtration Requires larger space to construct Vulnerable to clogging if incoming water have high turbidity Rapid sand filters (RSFs) have the same core mechanism as slow sand filters (SSF). However, they are more advanced. Some RSFs are multi-media filters, which include usage of anthracite, granular activated charcoal along with sand and gravel. Back washing can be done in RSFs for cleaning the filters. Back washing is the process of passing pure water in the reverse order of filtration. Because of advantages over slow sand filters, many slowsand filters are being replaced with rapid sand filters. 2.4 Filter Media While there are wide variety of filter media available following are materials used in the potable water industry. 23 2.4.1 Sand Sand is the most common available filter material. Moreover, it is good to test the local available sand first as filter bed, because it can be a viable financial option to use local material than importing it from other places. Sand should be washed prior to use, and different grades of sand improve the long-term operation of the system. 2.4.2 Activated Carbon Activated carbon (AC) has been in use in home water purification systems for removing odour and taste. They are also effective in removing chlorine, sediment, and volatile organic compounds (VOCs). Activated carbon filtration is an adsorptive process in which the contaminant is adsorbed onto the surface of the carbon particles. The efficiency of the adsorption process is influenced by particle and pore size, surface area, density and hardness of the carbon particle. AC medium used can be petroleum coke, bituminous coal, lignite, wood products, coconut shell, or peanut shells. The carbon medium is “activated” by subjecting it to steam and high temperature (2300°F) without oxygen (Dvorak, B. I. et al. 2013). It is then crushed to produce a granular or pulverized carbon product. This creates small particles with more outside surface area available to which compounds can adsorb, which results in greater contaminant removal. The source of the carbon and the activation method determine the effectiveness of removal for specific contaminants. A filter reaches its capacity when all adsorption sites on the activated carbon become full of contaminants (EPA 2013). 2.4.3 Anthracite Anthracite coal is a hard coal with more fixed carbon and less volatile matter (EPA 1996). Anthracite promotes higher service flow rates and longer filter runs with 24 less head loss than single media filter beds. This reduces the backwashing rates. Backwashing of filters is a regular process of cleaning filters for cleaning the filter and make them perform better; this involves flushing water in reverse path to the regular water filtration path. Low uniformity coefficient anthracite filter media extends the life of filter. Because of its high carbon content, Anthracite is the most common media used in rapid multimedia filters along with sand. 2.5 Solar Radiation Solar radiation is the electromagnetic radiation emitted by the sun. Solar radiation has many bands in it. However, the significant band of radiation is divided into five regions in ascending order of wavelengths (Naylor, M. F., et al., 1995). These band regions are UVC (100 – 280 nm), UVB (280 – 315 nm), UVA (315 – 400 nm), Visible Light (380 – 780 nm), IR (700 - 106 nm). Visible light or visible range is that visible to human eye and that is not visible to naked eye is non-visible range or light. In nature UVC is blocked by stratospheric oxygen and no amount of UVC radiation reaches the earth’s surface, mechanism involved behind this is, an oxygen (O2) molecule is split into two oxygen (O) atoms being hit by high frequency UV light (UVC and UVB). These atoms then combine with O2 molecules to form ozone molecule (O3) (Newman, P.A 1999). Figure 2.1 shows the atmospheric Ozone- Oxygen cycle (Newman, P.A 1999). More than 90% of the UVB radiation is absorbed by ozone (Amaro-Ortiz A., et al., 2014). Infrared radiation in solar radiation is the primary cause for temperature increase in the atmosphere. The temperature increase depends on the Carbon dioxide (CO2) concentration in atmosphere. 25 Clouds reduce the amount of solar irradiance reaching the Earth's surface although changes in the ultraviolet region are not as great as those of total intensity (Diffey, B. L., 1991). The effect of cloud cover on solar radiation reaching earth’s surface depends on the cloud layers and cloud types. Huge storm clouds can almost eliminate terrestrial UVR (Ultra Violet Radiation) even in summer time (Diffey, B. L., 1 991). Figure 2.1 Oxygen-Ozone cycle Reflection of solar radiation from ground surfaces, including the sea, is normally low (<7%) and is high for fresh snow (fresh snow can reflect up to 80 per cent of incident solar radiation). This proves that more than 7% of solar radiation cannot be reflected from water surface and it can be absorbed by water. Penetration of solar radiation is dependent on the turbidity levels of water. Altitude is another factor that affects the solar radiation, each 1 km increase in altitude increases the ultraviolet flux by about 6%, i.e. places on the Earth‘s surface below sea level are relatively poorer in receiving solar radiation than sites that are at sea level or higher elevation (Cutchis, P., 1991). Louisville region’s elevation ranges from a high of 26 about 761 feet and to a low of 382 feet above sea level (elevations and distances in the United States, USGS) and so suffices as a suitable location for utilization of natural UV irradiance for water disinfection. 2.6 Solar Disinfection (SODIS) Solar disinfection (SODIS) is the process of disinfecting water by exposing it to sunlight. Descriptions of solar disinfection of water have existed in communities on the Indian sub-continent for nearly 2000 years. In the distant past, drinking water was placed outside in open containers to be “blessed” by the sun (Baker, M.N.T.M., 1981). Downes and Blunt (1877) proved that sunlight is effective in reducing or killing the bacteria. Disinfection by sunlight happens because of the UV radiation and infrared radiation present in solar radiation (Mbonimpa, E. G., et al., 2012). The shorter the wavelength the stronger is its disinfection capacity, based on this UVC is considered as the strongest disinfectant. Stratospheric oxygen absorbs all the UVC and 90% of the UVB radiation and 5-10 % of UVA reaching earth’s surface. This creates a situation that UVA and UVB are available for disinfection. 2.6.1 Bacterial Inactivation Mechanism by UV The inactivation mechanism involved in artificial UV (UVC is generated and used from vapor lamps) and natural UV (UVB and UVA) are slightly different (Caslake, L. F., et al., 2004). The basic mechanism involved in UVB and UVC disinfection is formation of pyrimidine dimers. When bacterial DNA absorbs UVB or UVC radiation thymine base pairs in genetic sequences bond to each other and forms pyrimidine dimers. This is a disruption in the strand, which reproductive enzymes cannot copy (Goodsell D.S., 2001). Figure 2.2 (http://www.bath.ac.uk/) shows the pyrimidine dimers formation before and after absorption of UV by DNA. Formation 27 of Pyrimidine dimers results in making the bacteria incapable to reproduce and this reduces infection capacity of the bacteria. Unable to multiply, pathogens no longer pose a health risk and soon die. UVB (wavelength of 280-315 nm) being in the germicidal range (200-300 nm) is capable of causing DNA damage. Figure 2.2 Formation of Pyrimidine Dimers Although the UVA wavelengths (315-400 nm) are not sufficiently energetic to directly modify DNA bases, they play an important role in formation of reactive oxygen species (ROS) such as singlet oxygen, superoxide, hydrogen peroxide, and hydroxyl radical (Jagger, J 1981; Eisenstark, A 1987; Lloyd, R. E. et. al. 1990; Sammartano, L.J., 1987; Tuveson, R. W. et al. 1986). Once formed, these ROS can cause damage to DNA. Additionally, sunlight can be absorbed by natural exogenous photosensitizers present in surface waters (humic acids and chlorophyls), which in turn can react with oxygen to produce ROS (Blough,N.V. et al. 1995; Schwartzenbach, R.P., et. al., 2003) which can exert a disinfecting effect. Berney (2006) and Bosshard (2010) studied damaging effects of sunlight on cell protein. 28 They pointed out that solar photons attack proteins, directly or indirectly via ROS, and this could be the main mechanism of action during solar disinfection. Hamamoto A. et. al. 2007 developed a water disinfection system using UVA light-emitting diodes, discovered that UVA radiation is effective in reducing and inactivating the bacteria. Several SODIS systems, or reactors, are developed considering UVB or UVA radiation and IR. When using the solar radiation as source for disinfection, UVA is abundantly available in natural sunlight and is able to penetrate deeply (Lee, Z et. al. 2013). 2.6.2 Bacterial Inactivation in Solar Disinfection Reactors Inactivation of the bacteria under solar radiation occurs in three ways. 1) Thermal inactivation. 2) Optical inactivation. 3) Combined thermal and optical inactivation. 2.6.2.1 Thermal Inactivation Thermal inactivation is a process of inactivating the bacteria by application of heat. This is one of the oldest techniques for water disinfection. This significantly improves the microbiological quality of water, but does not fully remove the potential risk of waterborne pathogens if water temperatures do not reach boiling point (Rosa et al. 2010). Infrared radiation is another region in solar radiation and not visible to naked eye, but the heat produced by radiation in wavelengths beyond 700nm is sensed as heat. The infrared radiation absorbed by water is responsible for increasing its temperature. Microorganisms are sensitive to heat, and water can experience a 29 bacterial reduction of 99.9% prior to reaching a boil temperature. This can be achieved by heating up water to 50-60°C for one hour (SANDEC, 2002). In solar disinfection, water is retained in airtight containers to increase the water temperature. A number of enhancement methods have been attempted by accelerating the rate of thermal inactivation of organisms using absorptive materials and painting the containers black (Sommer, B. et. al., 1997) in order to aid in the absorption of solar radiation. Thermal enhancement has been achieved by: (i) painting sections of the bottles with black paint (Martin-Dominguez, A. et al. 2005); (ii) circulating water over a black surface in an enclosed casing that was transparent to UVA light (Rijal, G.K et al. 2003); (iii) using a solar collector attached to a double glass envelope container (Saitoh, T.S., El-Ghetany, H.H. 2002). Solar reflectors can also increase the temperature of water but not to the same extent as the use of absorptive materials or blackening of bottles (Mani, S.K. et al. 2006). 2.6.2.2 Optical Inactivation Optical inactivation of bacteria is a process of inactivating bacteria by application of optical irradiation. irradiation. In this case, solar irradiance is the optical The incident solar irradiance on the outer Earth atmosphere has an intensity of approximately 1360 W/m2. This value varies with position within the elliptical sidereal orbit of the Earth (the path that earth follows to revolve around the sun during a day or month or season) as it orbits the Sun. The irradiance intensity on a horizontal surface at ground level on the equator is reduced to roughly 1120 W/m2 (averaged over the period of hours during which sunlight is available) after it gets absorbed by atmospheric components including water vapour, ozone, oxygen, and others. Thus, 1.12 kJ/m2 (1.12 kj/m2 = 1120 W/m2 X 1sec, here 1120 w/m2 is the 30 average solar irradiance intensity reaching earth surface during sunny time and 1 sec is the unit exposure time, otherwise 1.12 kWs/m2) of optical energy is available in each second to inactivate microbial. This value reduces in a cosine fashion as latitude increases away from the equator (McGuigan, K.G., et. al 2012). UVA, and UVB reaching the earth surface plays a major role in optical inactivation of the bacterial population. This concept is good when applied to zero turbid water, and can help the sunlight pass through deeper levels of water and can effectively reduce the bacterial count. 2.6.2.3 Combined Thermal and Optical Inactivation Inactivation of bacteria by applying both thermal (heat) and optical irradiance is called combined thermal and optical inactivation. The Combined thermal and optical inactivation is the mechanism involved in most solar disinfection systems. These systems help in effective usage of both solar UV and IR for disinfection. 2.6.3 SODIS Systems Systems that use solar radiation for disinfection are called SODIS systems. These involve a combination of thermal and optical inactivation of bacteria. Compound parabolic collector (CPC) reflectors are widely used solar disinfection systems. Figure 2.3 (Alternative Energy Tutorials) shows the reflection mechanism involved in compound parabolic collector (CPC) reflectors. The walls of the CPC act as reflectors and water containing tube act as a receiver. This has been proven as the successful solar water disinfection system so far (Mbonimpa E. G. et al. 2012). Research studies have proven that usage of reflective materials gives better disinfection rates rather than usage of heat absorbent materials because of the effective usage of sunlight in both direct (radiation from sun) and indirect (radiation 31 from reflectors) means. The material used for reflecting radiation depends on the pricing of the material available in market. Researchers are working for developing the most viable reflection material. Mani, S.K., et. al. 2006 conducted a comparative study between reactors with reflective, absorptive and transmissive rear surfaces. This study concluded that reactor with a reflective rear surface performed better in reducing E. coli than others. Mani, S.K. et al. 2006 conducted some of their studies in sub-optimal sunlight conditions where thermal effects are minimal and optical effects is maximized by the return of solar radiation through water under treatment. This is because of the availability of UVA on cloudy days for reflectors to enhance the optical inactivation of solar disinfection unlike blackened surfaces that are unable to raise the temperature of water as required on cloudy days. Figure 2.4 (Plataforma Solar de Almería, 2006) shows a conventional solar flow reactor unit. This contains transparent tubes and reflectors. Transparent tubes transmit sunlight through them and helps in optical inactivation of bacteria. Reflectors used in this system are compound parabolic collectors (CPC), which are considered as best reflective shape, reflect the sunlight and concentrate the reflected light on to the tubes. This helps in increasing the optical inactivation rate. In addition, the infrared radiation warms up water and results in thermal inactivation. 32 Figure 2.3 CPC Reflector Figure 2.4 Conventional Solar Flow reactor 2.7 SODIS Projects Review PET bottles are the WHO recognized way for solar disinfection in under developed countries. PET bottles do not transmit UVB, their thin wall thickness allows them to efficiently transmit 85–90% in the UVA region if the bottles are not 33 old or scratched (McGuigan, K, G. et al 1998). Main concern involved in using plastic bottles is that they may have the potential to leach compounds into water after exposure to strong sunlight conditions. However, research results so far show that in some cases photoproducts such as terephthalate compounds remain on the surface of the container but do not migrate into water (Wegelin, M. et al. 2001). Carbonyls and plasticizers are found in water but are well below the limits set for drinking water quality (Reed, R. H., 2000). SODIS bags maximize the area for photon collection and minimize the path length for light penetration through water to be treated. Main drawback in PET bottle SODIS is the low batches they treat. And availability of the bottles in rural areas and limitations on useful lifetime. Flow reactors use several reactor designs to enhance solar disinfection and increase batch size. Some flow reactors have focused on increasing the optical inactivation component of sunlight inactivation using solar collectors and reflectors. Caslake et al. 2004 developed a solar disinfection system based on a PVC circuit covered by an acrylic layer transparent to the UV range for drinking water disinfection. The disinfection capacity of this system is 1 liter in 30 minutes, and in spite of high turbidity, the system obtained a 4-log reduction for total coliforms. Ubomba-Jaswa et al. 2009 observed that increasing flow rate has a negative effect on inactivation of bacteria, irrespective of the exposure duration. It seems that at a given time-point there needs to be maximum exposure of bacteria to UV to ensure complete inactivation rather than having bacteria repeatedly exposed to sub-lethal doses over a long period of time. The authors determined that inactivation of bacteria is dependent on the UV dose rather than UV irradiance. Gill et al. 2010 designed a continuous flow SODIS reactor capable of delivering 10 L min−1 of treated water and they tested it in a Kenyan rural village to treat surface waters from a small collection dam. The 34 reactor used 120 m of 47 mm diameter pyrex tubing at the focus of a CPC reflector, assembled in eight panels. While only preliminary measurements were made soon after the reactor was completed, these indicated that coliform populations were being reduced from 102 to 0 CFU/mL after a 20 min single pass residence time. No details of the cost of manufacture or construction were available. Polo-López et al. 2011 proposed a continuous single pass flow reactor, which would deliver solar disinfected water in the outlet of the reactor. This is a sequential batch photo-reactor which decreased the treatment time required for complete bacterial (E. coli) inactivation and increased the total output of water treated per day, reducing userdependency. For this, the authors incorporated a CPC reflector of concentration factor 1.89 which reduced the residence time needed for disinfection and therefore, treated a higher volume of polluted water in the same time. The system also incorporated an electronic UVA sensor which controlled the discharge of the treated water into a clean reservoir tank following receipt of the pre-defined UVA dose. If this reactor could be constructed with six modules, it would produce at least 90 L of potable water per day, and approximately 31,500 L during a typical year. Table 2-1 gives information about the projects that developed SODIS systems and their capacities. The batch volume given is the amount of water that the system can disinfect in a single run. The systems given are both dynamic systems in which water flows continuously through the system and static systems in which water does not flow and most of the times static systems are PET bottles and bags. Only projects with information on the volume of water are considered in developing the table. The data is organized based on the batch volume of water treated, in descending order. 35 Table 2-1 SODIS systems and Their Capacity Authors Batch Volume Title Of The Project Year 500 Liters Preliminary Observations Of A Continuous Flow Solar Disinfection System For A Rural Community In Kenya 2010 Sommer, B., Marino, A., Solarte, Y., Salas, M. L., Dierolf, C., Valiente, C., Wegelin, M. 100 Liters Sodis An Emerging Water Treatment Process 1997 Anthony Amsberry, Clayton Tyler, William Steinhauff, Justin Pommerenck, Alexandre T. F. Yokochi 55 Liters Simple Continuous-Flow Device For Combined Solar Thermal Pasteurization And Solar Disinfection For Water Sterilization 2014 Pansonato N, Afonso Mv, Salles Ca, Boncz Ma, Paulo Pl. 51 Liters Solar Disinfection For The Post-Treatment Of Greywater By Means Of A Continuous Flow Reactor. 2011 A.J. Fjendbo Jorgensen, K. Nohr, H. Sorensen, F. Boisen 50 Liters Decontamination Of Drinking Water By Direct Heating In Solar Panels 1998 L.W. Gill, C. Price 36 O.A. cloughlina, P. Fern nde Ib e b, W. ernjakb, S. alato Rodr gue b, .W. illa 37 35 Liters Photocatalytic Disinfection Of Water Using Low Cost Compound Parabolic Collectors 2004 Peter Kalt, Cristian Birzer, , Harrison Evans, Anthony Liew, Mark Padovan, Michael Watchman 34 Liters A Solar Disinfection Water Treatment System For Remote Communities 2014 Sadek Igoud, Fatiha Souahi, Chems Eddine Chitour, Lynda Amrouche, Chahinez Lamaa, Nadia Chekir & Amar Chouikh 30 Liters Wastewater Disinfection Using Ultraviolet (Uva, Uvc) And Solar Radiation Eunice Ubomba-Jaswa,A, Pilar Fernandez-Ib, Nez, Christian Navntoft,C M. Inmaculada Polo-Lopez And Kevin G. Mcguigana 25 Liters Investigating The Microbial Inactivation Efficiency Of A 25 L Batch Solar Disinfection (Sodis) Reactor Enhanced With A Compound Parabolic Collector (Cpc) For Household Use 2010 M.I. Polo-Lópeza, P. Fernández-Ibáñeza, E. UbombaJaswab, C. Navntoftc, D, I. García-Fernándeza, P.S.M. Dunlopf, M. Schmidf, J.A. Byrnef, K.G. Mcguigan 25 Liter Elimination Of Water Pathogens With Solar Radiation Using An Automated Sequential Batch Cpc Reactor 2011 R.H. Reed, S.K. Mani, V. Meyer 25 Liters Solar Photo-Oxidative Disinfection Of Drinking Water: Preliminary Field Observations 2000 2014 38 P. Fernández-Ibáñeza, C. Sichela, M.I. Polo-Lópeza, M. De Cara-Garcíab, J.C. Tellob 14 Liters Photocatalytic Disinfection Of Natural Well Water Contaminated By Fusarium Solani Using Tio2 Slurry In Solar Cpc Photo-Reactors 2009 P. Fernández, , J. Blanco, C. Sichel, S. Malato 11 Liters Water Disinfection By Solar Photocatalysis Using Compound Parabolic Collectors 2005 Takeo S Saitoh, Hamdy H El-Ghetany 8 – 10 Liters A Pilot Solar Water Disinfecting System: Performance Analysis And Testing 2002 Takeo S. Saitoh And Hamdy H. El-Ghetany 3 – 5 Liters A Pilot Solar Water Disinfecting System: Performance Analysis And Testing 2001 C. Navntofta, D, E. Ubomba-Jaswab, K.G. Mcguiganb, P. Fernández-Ibáñezc, 2.5 Liters Effectiveness Of Solar Disinfection Using Batch Reactors With Non-Imaging Aluminium Reflectors Under Real Conditions: Natural Well-Water And Solar Light 2008 P.S.M. Dunlop, M. Ciavola B, L. Rizzo, J.A. Byrne A 2.5 Liters Inactivation And Injury Assessment Of Escherichia Coli During Solar And Photocatalytic Disinfection In Ldpe Bags 2011 Alejandra Martín-Domíngueza, Ma. Teresa AlarcónHerrerab, Ignacio R. Martín-Domínguezb, Arturo González-Herrerac 2 Liters Efficiency In The Disinfection Of Water For Human Consumption In Rural Communities Using Solar Radiation 2005 Silvia Gelover, , Luis A. Gómez, Karina Reyes, Ma. Teresa Leal 2 Liters A Practical Demonstration Of Water Disinfection Using Tio2 Films And Sunlight 2006 Laurie F. Caslake, Daniel J. Connolly, Vilas Menon, Catriona M. Duncanson, Ricardo Rojas, Javad Tavakoli 2 Liters Disinfection Of Contaminated Water By Using Solar Irradiation 2004 1.5 Liters Effect Of Agitation, Turbidity, Aluminium Foil Reflectors And Container Volume On The Inactivation Efficiency Of Batch-Process Solar Disinfectors 2001 1 – 1.5 Liters Inactivation By Solar Photo-Fenton In Pet Bottles Of Wild Enteric Bacteria Of Natural Well Water: Absence Of Re-Growth After One Week Of Subsequent Storage 2013 1 Liter Development And Evaluation Of A Reflective Solar Disinfection Pouch For Treatment Of Drinking Water 2004 S.C. Kehoe, T.M. Joyce, P. Ibrahim, J.B. Gillespie, R.A. Shahar, K.G. Mcguigan 39 J. Ndounlaa, E, D. Spuhlerb, S. Kenfackc, J. Wéthéd, C. Pulgarina, D. Carey Walker, Soo-Voon Len, Brita Sheehan1 2.8 E. coli Escherichia coli is a gram-negative, non-spore forming bacillar bacteria which is a facultative anaerobe and ferments simple sugars like glucose (Unc, A. and Goss, M. J. 2000). It is a common inhabitant of the intestinal tract of man and other warm blooded animals. Most of the strains of E. coli live as endo commensals in the intestinal tract along with other gut-inhabitant bacteria and are harmless. However, some strains are virulent and cause diarrhoeal illnesses. The four main virulent/ pathogenic strains are enteropathogenic E. coli, enterotoxigenic, E. coli and enterohemorrhagic E. coli. enteroinvasive E. coli, E.coli being gram-negative bacteria, produces endotoxins which when released lead to diarrhoeal symptoms. E. coli is known to be a good biological indicator of water treatment safety for decades (Edberg, S.C. et al. 2000). The bacterium fulfils several essential conditions required for an ideal biological indicator. Firstly, it is present in copious amounts in mammalian (human) fecal matter and also it does not multiply adequately outside the host. World Health Organization (WHO) states that the presence of fecal bacteria in drinking water is an important factor in the assessment of water quality. The bacteria are known to survive in drinking water for over 4-12 weeks depending on several weather conditions indicated by temperature, pH, microflora and others. Studies have reported that E. coli can be expected to survive in the river water for approximately 30 days. This is a huge advantage as a cost effective protocol can be used. After testing several other enterogenic bacteria, it has been suggested by several studies that E. coli is a single best biological indicator. The methods available for the detection of E. coli are sensitive (sensitivity in testing is perfect identification of the required bacteria without any influence of other bacteria present in the sample); inexpensive (some 40 detection techniques require lots of infrastructure when compared to others, an inexpensive method can save money and resources); specific (specificity is defined as the identification of a required or particular strain of bacteria in a bacterial group (for example: there are testing procedures for finding out the E. coli O157:H7, which are present in low concentrations) and less technique sensitive (this is reduction of standard operation procedural steps involved in analyzing a sample for bacteria. This saves time.). E. coli contamination poses a huge threat to the safety of drinking water. The presence of E. coli in drinking water is considered unsafe. This occurs by the fecal contamination of humans or animals into water resources. Studies have demonstrated that public health threat comes from sewage intrusion, which is expected to have high concentration of E. coli (108-109 colonies/100ml). Many studies have signified E. coli had higher or at least equal survival rate to several other bacteria on disinfection. As stated by WHO, that water contamination should be tested often to avoid water borne diseases, therefore, the method to detect the contamination should be sensitive yet economical and accessible. Although several other bacteria have been tested for biological indicators of safe drinking water like Enterococci, Clostridium perfringens, somatic phages etc. However, E. coli still stands above all in its application as a biological indicator due to the presence of simple methods. Methods that involve testing E. coli concentration in water range from qualitative analysis to quantitative analysis. 2.8.1 Qualitative Analysis of water for E. coli This analysis used as verification means to indicate whether there is any E. coli contamination in the collected samples or not. There are many onsite, home 41 based water analysis kits for qualitative analysis of bacteria. H2S paper strip method is the most used or tested for its performance, because of its implementation and pricing. Pillai, J. et al 1999 proved that H2S paper strip method is the most reliable method for qualitative analysis for fecal coliforms and this method do not require access to incubators, freezers and other lab equipment that used for testing fecal coliform presence in water samples. This method can be performed at room temperatures. Manja et al., (1982) developed this on-site microbial water testing method. H2S paper strip method works based on the detection of hydrogen sulphide producing bacteria, and there are high concentrations of sulphate reducing bacteria that are present in human faeces. The method is less expensive, and can give a faster result. Previous research studies (Grant, and Ziel, 1996; Hewison et al., 1988; Sivaborvorn, and Dutka, 1989) show that this method do not required technical personnel to conduct it and have a good correlation with the standard methods. Pillai, J et al. 1999 conducted this method at different temperatures and concluded that this procedures work better between temperatures 20 – 440C. Research study conducted by Anwar, M. S, et al. 1998 in Pakistan proved that H2S paper strip method is a good qualitative indicator test for fecal coliform. Wright, J. A. et. al., 2012 compared alternative methods for bacterial analysis and concluded that H2S is best available onsite method based on accuracy, pricing and implementation. 2.8.2 Quantitative analysis of water for E. coli This analysis gives the number of bacterial colony forming units (CFU) present in water samples. CFU is defined as the rough estimate of the number of viable bacteria or fungal cells in a sample, who have an ability to multiply via binary fission under the controlled conditions. There are many methods available for analyzing the E. coli concentration in water samples. EPA (United States of America 42 Environmental Protection Agency) has approved ten enzyme-based total coliform and E. coli detection tests for examination of drinking water (Olstadt, J. S., et al., 2007). They are, Colilertw, Colilert-18w, Colisurew, m-Coli Blue 24w, Readycultw Coliforms 100, Chromocultw, Coliscanw, E p Colitew, ColitagY and MI Agar. All these tests detect the en ymes β-D galactosidase and β-D glucuronidase which are uniquely associated with total coliforms and E. coli, respectively. This includes addition of buffers, salts and micro-nutrients to enhance enzyme expression. Antibiotics are added to suppress the activity of non-coliforms. MI Agar, an EPA suggested technique is used for quantitative analysis of water samples in this project 2.8.2.1 MI Agar method EPA suggested method (Method 1604, EPA) MI Agar method is a combination of media and membrane filtration. This method gives the Total Coliform and E. coli concentrations in the samples. The substrates involved with this method are MUGal (4-methylumbelliferyl-ß-D-galactopyranoside) for detection of total coliform and IBDG (Indoxyl-ß-D-glucuronide) for detection of E. coli (Olstadt, J et al., 2007). MI agar medium in form of powder are available and the plating procedure involves addition of 36.5 gms of MI agar to 1000 ml of double distilled water and autoclaved for 15 minutes at 1210C at 15lb pressure. Then the solution is transferred to water-bath maintained at 500C for tempering agar. A 5ml of antibiotic Cefsulodin solution (concentration of 1mg/ml) is filtered through a 0.22 µm pore size, 25mm diameter sterile syringe filter. This filtered antibiotic is then added to the agar right before pouring of plates. The plates are then allowed for settling down. Once settled 43 plates are tested for any bacterial growth in them. The plates with any bacterial growth must be discarded and the rest should be stored at 40C for usage. An appropriate volume of a water sample (10, 25, 50 or 100 ml) is filtered through a 47-mm, 0.45-µm (The size of fecal coliforms is between 0.5 to 2 µm in diameter and 1 to 4 µm in length, Unc, A. and Goss, M. J. 2000) pore size cellulose ester membrane filter that retains the bacteria present in the sample (Method 1604, EPA). Then the filter is placed on the plate of MI agar and the plate is incubated at 35°C for up to 24 hours. The blue colour bacterial colonies that grow on the plate are E. coli and colonies that are fluorescent under long-wave ultraviolet light (366 nm) are total coliforms other than E. coli. When water sample used is not 100 ml, equation 2.4 gives the estimation of E. coli concentration in 100 ml. ( ) (2.4) Where, NBC = Number of blue colonies V = Volume of water sample (ml) Equation 2.5 gives the total coliforms (TC) in water sample. ( TC = Total Coliforms NBC = Number of blue colonies NFC = Number of fluorescent colonies V = Volume of water samples (ml) 44 ) (2.5) 2.9 Project Significance From the previous discussions about past research projects, it can be concluded that UVB or UVA, along with infrared radiation plays a significant role in water disinfection by using solar irradiance. This happens because of optical inactivation and thermal inactivation. In most of the cases the material (transparent pipes) used for exposing water to sunlight either filters UVA or UVB in the solar spectrum, but increases water temperature. Unlike these previous projects, this project adopts the open channel flow concept to test the effective ness of UVB and UVA radiations in bacterial inactivation. temperature never Effect of infrared radiation was not significant, as water exceeded the thermal 45 inactivation threshold of 380C. 3 MATERIALS AND METHODS 3.1 Introduction All materials to construct and methods for developing the project are discussed in this chapter. Effort was taken to keep this project as sustainable as possible by using solar panels for generating electricity, non-chemical disinfection of water, and gravitational circulation of water throughout the system. Following sections will give a clear picture of the components used in this project and methods implemented in this. The raw water for this project is drawn from Beargrass Creek, an urban stream in Louisville metro area because of high bacterial concentration in water. The reason behind using this water as raw water is explained in detail. 3.2 Project Setup The pilot water treatment project have four components: 1. Pumping water into storage tank a. Photo voltaic (PV) panels b. Solar powered submersible pump 2. Filtration a. Sand b. Gravel c. Activated charcoal d. Crushed oyster shells 3. Disinfection 46 a. Solar radiation 4. Aeration a. Water fall No chemicals or fossil fuels were used in this system. Major portion of materials were bought local or in 500miles radius. Figure 3.1 shows the project setup. Solar panels are to power the pump for pumping water in to water tank. The four filters are for water filtration, filled with different filter material. SODIS troughs are for exposing water to sunlight. Overflow from tank takes out the surplus water from tank and this water flows back into the stream through water fall for increasing the dissolved oxygen (DO) concentration in water. Water Tank Overflow from Tank Solar Panels Filters Water Fall SODIS Troughs Figure 3.1 Project Setup 3.2.1 Water Pump, PV Panels, and Storage Tank Six solar panels are installed to power the submersible pump that is installed in the creek. This pump pumps water into a storage tank that is about 35 feet above 47 water level in the creek. The over flow water flows back into the creek through a concrete water fall, this water fall creates ripple effect and helps in increasing the Dissolved Oxygen (DO) concentration in water. The storage tank helps in reducing settling down the sediment in water. Figure 3.2 shows the PV panels setup for powering the pump. Figure 3.2 Panels for Powering Water Pump 3.2.2 Filtration American Water Works Association’s manual of design of slow sand filtration was followed in designing slow sand filters. Filters are designed to reduce the suspended solids in water for increased penetration of sunlight into water. Mechanism involved in setting up a filter is using coarser material in the bottom and gradually decreasing the grain size to finer material in the top. This helps in controlling the finer particles entering into the plumbing and clogging them (Hendricks, D., et al., 1992). 48 3.2.2.1 Sand Sand filters are good in reducing the suspended particles and bacterial concentrations in water over the course of time because of the development of a biofilm called Schmutzdecke in the top few millimetres of the fine sand layer. Schmutzdecke is formed in the few days of filter operation depending on the flow into the filters and consists of different species ranging from bacteria to protozoa (Huisman, L 1974). A fine particulate sand is used in this pilot study to reduce as much of total suspended solids (TSS) as possible. 3.2.2.2 Oyster Shells Oyster shells, because of the rich calcium content in them are being used as the calcium supplement in chicken industry. In addition, they are good in reducing the NH3-N (Ammonical nitrogen) concentrations in water (Liuin, Yao-Xing 2010). Commercially available crushed oyster shells because of their size can also be used as a coarser particle in the filter eliminating a portion of gravel used in filters. Gravel in filters do not have any significance in water purification (Collins, M. R 1998). Replacing a portion of gravel with some material of similar particle size and a better water treating agent can help in improving the filter performance. But total replacement of gravel with Oyster shells can’t be a better option because it takes long time to dissolve a pebble than an oyster shell. Crushed oyster shells can best fit in this zone because of three reasons 1) Particle size similar to gravel; 2) Price, a 50lbs bag of shells costs only $10; 3) They are proven as good reducing agents of NH3-N compounds in water and also performs better if pre-processed in reducing Total Phosphorus concentrations in water (Liuin, Yao-Xing 2010). 49 3.2.2.3 Activated Charcoal Activated charcoal has been used as a filter material for increasing odour and taste of the potable water (EPA). The mechanism involved in activated charcoal filtrating is adsorption, because of its high porosity and provides large surface area to which contaminants may absorb. Granular activated charcoal, derived from burning of coconut shells is used in this project. In the beginning, activated charcoal was used as a filter for adsorbing wide range of chemicals (EPA). However, research studies show that it can effectively adsorb E. coli bacteria depending on the retention time (Katsumi, N 2000). In addition, their particle size makes it as a perfect match to be applied in the filter in between coarse to finer material. A 1 foot diameter 20 feet long schedule 80 PVC pipe was cut into four 5 feet long pipes and are filled with filter materials in different proportions. Table 3-1 shows the filter specifications. Figure 3.3 shows the Filter arrangement. Figure 3.4 show the inflow controls into filters. Figure 3.5 shows the outflow control from the filters and inflow into the solar troughs. Water flow is gravitational into the filters and controlled individually at the inflow of each filter. Table 3-1 Filter Specifications Filter Filter Media 1 Gravel – 11”; Oyster Shells – 7”; Sand – 3.5” 2 Gravel – 11”; Oyster Shells – 6” Activated Charcoal – 3.5” 3 ravel – 11”; Activated Charcoal – 7” 4 ravel – 11”; Oyster Shells – 7” 50 Figure 3.3 Filter Arrangement Showing Inflow and Outflow Controls Figure 3.4 Inflow Control into Filters Figure 3.5 Outflow Control from Filters 51 3.2.3 Solar Disinfection (SODIS) CPC reflector systems collect and illuminate the pipe in regular SODIS applications. The pipes used are transparent, and these materials range from Pyrex, polyethylene, acrylic... etc. ost of these materials don’t transmit 100% of the UV radiation from sun. Moreover, because of the closed system, oxygen levels may not be raised. Circular shape of the pipes will have a minimal area of exposure to direct sunlight. Caslake et al. 2004 developed a system with semi-circular exposure surface. The system used is serpentine shape grooved on a PVC sheet and is covered by acrylic layer. This system has successfully obtained a 4-log reduction in spite of high turbidity. However, it is a small system, which has a capacity of 1 litre. Most of the projects apply the combination of Thermal and optical inactivation of bacteria by sunlight. In addition, majority of studies have concentrated on UVB radiation in sunlight for disinfection. Few studies have concentrated on UVA radiation for disinfection. UVA is also proven as a potential disinfecting radiation. There are limited number of studies addressed the effectiveness of both radiations in disinfection that is optical inactivation. This project studies the effectiveness of solar radiation in just optical inactivation of bacteria. For that, this project adopted the open channel concept. Infrared radiation of solar radiation helps in increasing the temperatures and when water temperatures reaches 500 C disinfection rate reaches maximum and that situation will reduce the choice of studying only optical inactivation process. Open channel also helped in to achieve the maximum water surface exposure to sunlight. Open channel helps in increasing oxygen levels and when hit by UV transforms into ROS and increases the disinfection rate. The introduction of different filtration materials help in reducing the TSS, nutrient levels in water and reduces the load on 52 UV chamber. Reduction of nutrient levels help in cutting down the food chain to bacteria. This project used the fundamental expressions in hydraulics and SODIS at design phase and system is altered over the course of time depending on the performance. In this study, 18-inch pvc pipes are cut into half to create semi-circular channels. Equation 3.1 below defines removal percentage of Escherichia coli (E. coli) (cdc.gov/ecoli) from water using a first-order decay relation. Simulated results with exposure time required for 10 percent to 99.9 percent removal of E. coli over a ten percent increment is presented in Table 3-2. (3.1) N - Final E. coli concentration (CFU/ml) N0 - Initial E. coli concentration (CFU/ml) Ki - Inactivation rate constant (cm2/(µW min)) I - Intensity of solar radiation (µW/cm2) T - Time of exposure (min) I - 94 (average of solar irradiance) for Louisville area (ref: http://www.nrel.gov) Table 3-2 Exposure time summary % Removal N/N0 K 99.9 0.001 0.03 90 0.1 0.03 80 0.2 0.03 70 0.3 0.03 60 0.4 0.03 50 0.5 0.03 40 0.6 0.03 30 0.7 0.03 20 0.8 0.03 10 0.9 0.03 hrs = hours; mins. = minutes F = I*T I T (hrs) T (mins.) 230.25 76.75 53.64 40.13 30.54 23.10 17.02 11.88 7.43 3.51 94 94 94 94 94 94 94 94 94 94 2.44 0.81 0.57 0.42 0.32 0.24 0.18 0.12 0.08 0.04 146.97 48.99 34.24 25.61 19.49 14.74 10.86 7.58 4.74 2.24 53 A simulation was carried out using controlled flow values of 75, 85 and 100 gallons/hour was used to estimate flow travel length required to achieve exposure duration for disinfection. Those results are presented in table 3-3. Exposure time and flow area are constant and velocity varies with respect to the flows and with flow lengths. Equations 3.2, 3.3 and 3.4 define flow velocity (V), wetted area (A) of a horizontal cylinder and flow length (L), respectively, (3.2) V = Velocity of flow (feet/hour, meter/hour) A = Wetted area of the horizontal cylinder (feet2) ( ) ( )√ (3.3) r = radius of the cylinder (inches) h = water depth or wetted depth (inches) Q = Volumetric flow rate (gallon/hour (gph) = 0.134 ft3/hour = 3.785 liter/hr (lph)) L = Flow length (inches) ( )( ) 54 (3.4) Table 3-3 Flow lengths from volume flow values Q = 75 75 gph 283.91 lph Velocity 6.36 fph Exposure Time (mins.) 146.97 48.99 34.24 25.61 19.49 14.74 10.86 7.58 4.74 2.24 1.94 m/h Flow Length feet 15.50 5.17 3.61 2.70 2.06 1.56 1.15 0.80 0.50 0.24 meters 4.73 1.58 1.10 0.82 0.63 0.48 0.35 0.24 0.15 0.07 Q = 85 85 gph 321.76 lph Velocity 7.18 fph 4.31 m/h Flow Length feet 17.50 5.83 4.07 3.05 2.32 1.75 1.29 0.90 0.56 0.26 meters 5.34 1.78 1.24 0.93 0.71 0.53 0.39 0.27 0.17 0.08 Q = 100 100 gph 378.54 lph Velocity 8.45 fph 5.07 m/h Flow Length feet 20.59 6.86 4.79 3.58 2.73 2.06 1.52 1.06 0.66 0.31 meters 6.28 2.09 1.46 1.09 0.83 0.63 0.46 0.32 0.20 0.09 gph = gallons/hour; lph = liters/hour; fph = feet/hour; m/h = meters/hour 3.3 Construction Two 18” X 10 feet long pvc pipes are cut into two half cylinders with rectangular base and semi-circular ends. Each half cylinder is painted with different colour either with reflective paint or with heat absorbing paint. Figure 3.6 shows the semi-circular troughs painted in different colours. Water flowing out of the filters flows into separate troughs and filled up to the designed depth. Water then flows out by opening the valve shown in figure 3.6a. Table 3-4 gives details about the painted surfaces and why they are applied. 55 Table 3-4 Painted Troughs Trough Paint Purpose 1 White Best reflector, Cheap reflecting agent 2 Spray Painted Aluminum Finish Better reflector than White but expensive 3 None Left unpainted for control 4 Black Absorbs more heat than other materials Figure 3.6 SODIS Troughs Setup and Out Flow Control Figure 3.6 a Trough out Flow Valve 56 3.4 Operation The pilot project is operated in two phases with respect to flow. Phase I is a static batch system. In which troughs were filled and allowed water to expose to sunlight for 2 hours. Each trough is capable of holding 113 gallons with a water depth of 8”. Phase II is a continuous flow system in which water flow is continuous into the troughs at a constant flow rate and the event ends with water reaching targeted depth in targeted time. Two flow depths are tested at three different targeted times. Scenario I Water flowing out of filters is made to achieve 8” depth over the period of 3.5 hours (113 gallons in 3.5 hrs). But the trough painted white that is attached to the filter 1 can’t attain the desired flow depth because of the fine grained sand used in the filter created low pore size and not allowed water pass through as the other filters. Trough 1 is able to attain the desired flow depth of 8” in 6.0 hrs. Flow rate input into water for this is 32.3 gal/hr. Scenario II Water flowing out of filters is made to achieve 8” depth over the period of 6.0 hours (113 gallons in 6.0 hrs). In this case, trough painted white is able to attain the targeted depth of 8” in 6.0 hrs. Flow rate input into water for this is 18.8 gal/hr. Scenario III Water flowing out of filters is made to achieve 3.5” depth over the period of 5.0 hours (36.15 gallons in 5.0 hrs). Flow rate input into water for this is 7.3 gal/hr. 57 All flows are measured using a measure jar of known volume over time. Each flow is measured up to 5 times and averaged. Calibration continued until averaged flow values are equal to the desired flow rate. 3.5 Raw Water for Experiments The raw water for this project is water drawn from the Beargrass creek. Water drawn from a natural source is due to the presence of organic and inorganic matter present in water during disinfection has an important effect on both the kinetics and the final disinfection result (McGuigan, K.G 2012). Using a natural source of water gives a better prediction of microbial inactivation under real conditions. Using natural water avoids weakening of bacterial cells due to an unfavourable osmotic environment (lack of ions). 3.6 3.6.1 Sampling and Testing Sample Collection Water samples for microbial testing were collected by following grab sampling. Samples are collected using 150 ml bottles with leak proof lids. Sample containers were opened just before taking water sample. Inside of the containers was never touched. Sample containers were never reused. Containers with sodium thiosulfate tablets were used to reduce the chlorine concentration in water if present. Samples were stored in ice bag without immersing them into the ice. A temperature of 1-4°C was maintained during transit to the laboratory. It used to take around 30-45 mins to reach the lab and start the analysis. Figures 3.7 and 3.8 show water sample collection bottle and cooler bag for transporting water samples to lab. Care was taken that the sample bottles never sunk into the ice. Water samples for physical parameter analysis was done at the site by using the probes. Analysis of water in troughs is done 58 by introducing the probe in water. Water sample analysis for water coming out of tank and filters are collected in water sample collection bottle and probes are introduced into the bottle. Figure 3.7 Sampling Bottles Closed, Opened and Labelled Figure 3.8 Cooler Bag for Transporting Water Samples 59 3.6.2 Microbial Analysis EPA’s ethod 1604 was used for conducting the quantitative analysis of E. coli in water. This method uses the MI agar medium for growing colonies. A known volume of water sample (10, 25, 50ml) is diluted with double distilled water and is filtered through a 0.45µm filter membrane. Figures 3.9 and 3.10 show the 0.45 µm cellulose ester membrane filter and the filtration system. Then the membrane is plated on the MI agar medium. Figure 3.11 shows an example of the plate loaded with the membrane and the plates are incubated at 350 C for 24 hours. The plates are then taken out of the incubator and colonies are counted manually. Figure 3.12 shows an example of the incubated plate with bacterial growth on it. The results were then expressed in colonies/100ml using the equation 3.5 Bacterial change at different stages are analysed and bacterial reduction is calculated on percentage and logarithmic scales. (3.5) 60 Figure 3.9 0.45 µm Pore Size Cellulose Ester Membrane Figure 3.10 Filtration Assembly 61 Figure 3.11 Plate Loaded with the Membrane Figure 3.12 Incubated Plates with Bacterial Growth 3.6.3 Physical Water Analysis Water samples are analysed for pH, temperature, Dissolved Oxygen (DO), and conductivity using the probes “Extech DO610 ExStik II DO/pH Conductivity Kit”. 62 Figure 3.13 shows the probes used for sampling. Stream water parameter values are downloaded from USGS website. Stream water quality data is downloaded from USGS website (USGS water quality data). Figure 3.13 Extech DO610 ExStik II DO/pH Conductivity Kit 3.7 Meteorological Data Meteorological data accessed for this project is, solar irradiance (watts/m2), air temperature (0C or 0F), previous hour precipitation (inches, or cms), humidity (%), solar azimuth angle (in degrees), and cloud cover (%). The hourly data of the above parameters is bought from the weather analytics website. All the data provided for a Weather Analytics station comes from the Climate Forecast System Reanalysis (CFSR) data set. The CFSR data set was created by The National Centres for Environmental Prediction (NCEP). The CFSR data set was constructed with the combination of a full atmospheric model, satellite 63 observations, upper air balloon observations, aircraft observations and ground observations (Weather Anlytics website). This data is collected from the sensors installed at Standiford field, Louisville international airport, which is 5.65 miles (9.09 km) from the pilot project site (straight line). Figure 3.14 shows the straight-line distance between the pilot project site and Standiford field. Figure 3.14 Straight Line Distance 64 between SDF and Beargrass Falls 4 METEOROLOGICAL DATA 4.1 Introduction This chapter gives detailed information about the measurement of solar radiation reaching earth’s surface. Factors that affect solar radiation and effects of solar radiation on temperature variations during a day are discussed. Discussion is done by using the past research and the graphical illustration of the discussion is done by using the data acquired for this project from the weather analytics website. Data chosen for this discussion is the average of the data values between sunrise and sun set times in a day is considered as daily average. The data used for analysis is from weather analytics. Weather Analytics uses the meteorological data from the groundinstalled stations 4.2 Solar Radiation Measurement The electromagnetic radiation emitted by sun is called solar radiation. Extraterrestrial radiation (ETR) is the amount of solar radiation at the top of the earth’s atmosphere. Earth revolves around the sun in an elliptical orbit and this result in the variation of distance between Earth and Sun. This affects the amount of solar radiation reaching Earth’s outer atmosphere. The ETR value varies between 1412 W/m2 and 1321 W/m2 (Paulescu, M. et al. 2013). Measurement of solar irradiation at Earth’s surface is done in different ways. Three commonly measured solar radiation quantities are: direct normal or beam irradiance; diffuse horizontal irradiance; global horizontal 65 irradiance. 4.2.1 Direct Normal or Beam Irradiance Direct normal irradiance (DNI) is the amount of the solar radiation from the direction of the sun. This is measured in the surface that is held perpendicular to the straight line from the direction of sun. 4.2.2 Diffuse Horizontal Irradiance Diffuse horizontal irradiance (DHI) is defined as the amount of radiation received per unit area on earth’s surface that has been scattered by molecules and particles. The absence of atmosphere results in no diffuse radiation recorded. 4.2.3 Global Horizontal Irradiance Global horizontal irradiance (GHI) is the sum of direct normal irradiance, diffuse horizontal irradiance, and ground-reflected radiation. radiation is insignificant compared to DHI, and DNI. Ground reflected Therefore, excluding the ground reflected radiation DHI and DNI are considered for calculating GHI. Equation 4.1 gives the estimation of GHI. ( ) (4.1) Figure 4.1 shows the GHI, DHI, and DNI measurements (Texas State Energy Conservation office, 2008). 66 Figure 4.1 Measurement of GHI, DHI, and DNI Solar zenith angle is the angle between the sun and the overhead point of the location where the irradiation. This angle is useful in determining the sunrise and sunset. Figure 4.2 (City University of New York 2013) shows the solar azimuth angle measurement. Figure 4.2 Solar Zenith Angle 4.3 Seasonal Variations of the Solar Radiation Seasons are caused because of the tilt of earth on its axis. This controls the daylight length and solar irradiance reaching earth surface. Figure 4.3 (National Oceanic and Atmospheric Administration, NOAA) shows the tilted earth’s elliptical 67 orbit around the sun and cause of seasons. Duration of sunlight in summer is more than other seasons and the intensity is high because of the earth’s tilt towards the sun. Figure 4.4 shows the chart developed for average solar irradiance during the second and first full months of spring (April), summer (July), fall (September), and winter (January) in Louisville. Meteorological data used to develop the chart is from weather analytics website. This website acquire the data from the weather station installed at Louisville international airport. This chart shows that solar radiation reaching earth’s surface is high in summer and low in winter. Figure 4.3 Earth’s Tilt Cause of Season 68 Seasonal Variation of Solar Radiation (W/m2) 500 Solar Raditaion (W/m2) 450 400 350 300 250 200 150 100 50 0 January (Winter) April (Spring) July (Summer) Septemebr (Fall) Season Figure 4.4 Seasonal Variation of Solar Radiation 4.4 Hourly Variations of Solar Radiation during the Day Sunrise and sunset times varies based on the seasons. This occurs because of the earth’s tilt. The variation of solar radiation during the day is due to the change of the solar zenith angle. Figure 4.5 (International network for sustainable energy, INFORSE) shows the seasonal variation of path of sun for the months June, December, March, and September. This shows the path of sun as nearest during month of June. This is the basic reason for summer. Figure 4.6 (INFORSE) shows the solar path during a day. The position of sun over the zenith during mid-day is the reason for maximum solar radiation reaching earth’s surface. 69 Figure 4.5 Seasonal Path of Sun Figure 4.6 Hourly Path of Sun Table 4-1 shows the hourly solar radiation values during a day at Louisville. Days selected are the starting days of seasons. The location of the weather measuring station is at Louisville airport whose latitude and longitude are 38.244 and -85.625. Whereas the latitude and longitude of the project site are 38.260 and -85.71. Figure 4.7 shows the chart developed showing the seasonal hourly variations of solar 70 radiations in a day. This chart shows the maximum solar radiation between 1:00 pm an 4:00 pm and the zero value shows the solar radiation value before sunrise or after sunset. Whereas, there is a dissimilarity for fall season (2013-09-21) because of the high cloud cover recorded on that day. To demonstrate the relationship more clearly for fall season figure 4.8 is developed for the second day of fall season (2013-09-22) on which the cloud cover is minimal to zero. The effects of cloud cover on solar radiation is explained in cloud cover section. 71 Table 4-1 Seasonal Hourly Solar Radiation at Louisville Hour 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 Fall 2013 09-21 09-22 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 24 122 89 323 276 516 417 671 468 776 503 815 517 797 696 698 523 527 330 325 129 128 0 0 0 0 0 0 0 0 0 0 Solar Radiation (W/m2) 2013-12-21 2014-03-21 (Winter) (Spring) 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 79 8 281 27 436 13 612 8 714 13 738 24 672 41 390 39 301 18 198 0 94 0 0 0 0 0 0 0 0 0 0 72 2014-06-21 (Summer) 0 0 0 0 0 0 10 118 292 460 582 715 806 831 790 639 491 355 224 110 10 0 0 0 Hourly Variation of Solar Radiation in Four Seasons 900 Solar Radaiton (W/m2) 800 700 600 500 400 300 200 100 0 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 Hours 2013-09-21 (Fall) 2013-12-21 (Winter) 2014-03-21 (Spring) 2014-06-21 (Summer) Figure 4.7 Hourly Variation of Solar Radiation on First Days of 4 Seasons Hourly Variation of Solar Radiation on Second Day of Fall 900 Solar Radiation (W/m2) 800 700 600 500 400 300 200 100 0 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 Hours Solar Radiation Figure 4.8 Hourly Variation of Solar Radiation on Second Day of Fall 2013 73 4.5 Cloud Cover Cloud cover is the most important factor affecting the solar radiation reaching earth’s surface. Amount of cloud cover is inversely proportional to the solar radiation reaching earth’s surface. Cloud cover is measured in percentage and is measured by human observations. Table 4-3 shows the cloud cover (CC) and solar radiation (SIR) values for the start days of the seasons. Figures 4.9, 4.11, 4.12, and 4.13 are the charts showing the relationship between solar radiation and cloud cover during fall, winter, spring and summer. Figure 4.10 shows the chart developed for the second of fall 2013 to demonstrate the inverse relationship of solar radiation and cloud cover more clearly. 74 Table 4-2 Cloud Cover and Solar Radiation on First Days of Seasons Fall Hour 2013-09-21 2 75 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 2013-12-21 (Winter) 2014-03-21 (Spring) 2014-06-21 (Summer) 2013-09-22 2 SIR (W/m ) CC (%) SIR (W/m ) CC (%) 0 0 0 0 0 0 0 0 24 89 276 417 468 503 517 696 523 330 129 0 0 0 0 0 100 100 100 100 100 100 100 100 100 100 98 90 77 3 3 2 2 2 2 3 1 1 2 1 0 0 0 0 0 0 0 0 122 323 516 671 776 815 797 698 527 325 128 0 0 0 0 0 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 SIR (W/m2) CC (%) SIR (W/m2) CC (%) SIR (W/m2) CC (%) 0 0 0 0 0 0 0 0 0 8 27 13 8 13 24 41 39 18 0 0 0 0 0 0 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 0 0 0 0 0 0 0 0 79 281 436 612 714 738 672 390 301 198 94 0 0 0 0 0 0 1 3 4 4 6 12 56 53 36 31 31 38 96 97 96 92 90 88 87 91 91 88 80 0 0 0 0 0 0 10 118 292 460 582 715 806 831 790 639 491 355 224 110 10 0 0 0 92 59 61 60 60 57 57 66 68 61 56 54 55 69 79 84 87 89 91 96 83 86 83 82 900 800 700 600 500 400 300 200 100 0 100 90 80 70 60 50 40 30 20 10 0 Cloud Cover (%) Solar Radiation (W/m2) Solar Radiation and Cloud Cover Relation (Fall) 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 Hour Solar Radiation Cloud Cover Figure 4.9 Hourly Relation of Solar Radiation and Cloud Cover in Fall (09 -21-2013) Solar Radiation and Cloud Cover Relation (Fall) 100 800 700 80 600 500 60 400 40 300 200 Cloud Cover (%) Solar Radiation (W/m2) 900 20 100 0 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 Hour Solar Radiation (W/m2) Cloud Cover (%) Figure 4.10 Hourly Relation of Solar Radiation and Cloud Cover in Fall (09 -22-2013) 76 Solar Radiation (W/m2) 900 100 90 80 70 60 50 40 30 20 10 0 800 700 600 500 400 300 200 100 0 Cloud Cover (%) Solar Radiation and Cloud Cover Relation (Winter) 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 Hour Solar Radiation Cloud Cover Figure 4.11 Hourly Relation of Solar Radiation and Cloud Cover in Winter (12 -21-2013) Solar Radiation and Cloud Cover Relation (Spring) 900 Solar Radiation (W/m2) 700 80 600 500 60 400 40 300 200 Cloud Cover (%) 100 800 20 100 0 0 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 Hour Solar Radiation Cloud Cover Figure 4.12 Hourly Relation of Solar Radiation and Cloud Cover in Spring (03 -21-2014) 77 Solar Radiation and Cloud Cover Relation (Summer) 900 100 700 80 600 500 60 400 40 300 200 Cloud Cover (%) Solar Radiation (W/m2) 800 20 100 0 0 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 Hour Solar Radiation Cloud Cover (%) Figure 4.13 Hourly Relation of Solar Radiation and Cloud Cover in Summer (06 -21-2014) Temperature and Solar Radiation Temperature is directly proportional to solar radiation. Temperature decreases with decrease in the solar radiation. Table 4-3 shows the hourly temperature and solar radiation values on the starting days of fall, winter, spring, and summer. Figures 4.14, 4.15, 4.16, and 4.17 shows the relation between hourly solar radiation and temperature. 78 Table 4-3 Hourly Variations of Temperature and Solar Radiation 0 2013-09-21 (Fall) Tem SIR p (F) (W/m2) 68 0 1 65.9 0 61.5 0 43.5 0 70.3 0 2 3 65 63.7 0 0 61.1 60.4 0 0 42.5 41.7 0 0 69.3 67.7 0 0 4 5 62.4 61 0 0 60.5 61 0 0 40.7 40 0 0 67.6 69.1 0 0 6 59.3 0 61.7 0 39.9 0 72 10 7 8 59.7 59.3 0 24 60.2 61 0 0 44.5 49.9 0 79 75.2 79.4 118 292 9 10 11 12 61.1 66.1 70.1 72.4 89 276 417 468 61.5 61.8 62.4 63 8 27 13 8 54.3 58.6 61.4 63.2 281 436 612 714 83.2 85.5 87.2 88.6 460 582 715 806 13 72.2 503 62.7 13 66.5 738 89.9 831 14 15 72.6 72.1 517 696 64.2 65.2 24 41 66 65.1 672 390 89.7 88.7 790 639 16 17 70.5 66.2 523 330 65 65 39 18 62.9 58.7 301 198 87.3 85.2 491 355 18 19 59.6 58.8 129 0 65.4 65.8 0 0 54.3 54.5 94 0 80.5 71.1 224 110 20 21 22 56.7 54.7 54.3 0 0 0 66.6 67.7 67.4 0 0 0 53.4 52.1 51.7 0 0 0 66.1 65.8 65.3 10 0 0 23 53.8 0 66.6 0 51.3 0 66.5 0 Hours 2013-12-21 (Winter) Temp SIR (F) (W/m2) 60.2 0 79 2014-03-21 (Spring) Temp SIR (F) (W/m2) 41.9 0 2014-06-21 (Summer) Temp SIR (F) (W/m2) 68.2 0 900 90 800 80 700 Temperature (F) 100 70 600 60 500 50 400 40 300 30 20 200 10 100 0 Solar Radiation (W/m2) Hourly Variation of Solar Radiation and Temperature (Fall) 0 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 Hours Temperature (F) Solar Radiation (W/m2) Figure 4.14 Hourly Variations of Temperature and Solar Radiation in Fall 100 900 90 800 80 700 70 600 60 500 50 400 40 300 30 20 200 10 100 0 0 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 Hours Temperature (F) Solar Radiation (W/m2) Figure 4.15 Hourly Variations of Temperature and Solar Radiation in Winter 80 Solar Radiation (W/m2) Temperature (F) Hourly Variation of Solar Radiation and Temperature (Winter) 100 900 90 800 80 700 70 600 60 500 50 400 40 300 30 20 200 10 100 0 Solar Radiation (W/m2) Temperature (F) Hourly Variation of Solar Radiation and Temperature (Spring) 0 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 Hours Temperature (F) Solar Radiation (W/m2) Figure 4.16 Hourly Variations of Temperature and Solar Radiation in Spring 100 900 90 800 80 700 70 600 60 500 50 400 40 300 30 20 200 10 100 0 0 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 Hours Temperature (F) Solar Radiation (W/m2) Figure 4.17 Hourly Variations of Temperature and Solar Radiation in Summer 81 Solar Radiation (W/m2) Temperature (F) Hourly Variation of Solar Radiation and Temperature (Summer) Conclusion From the above data and results it is learnt that the solar radiation reaching earth surface at a given time is dependent on the season, time of the day, and cloud cover at that time. Temperature increases with increase in solar radiation. For SODIS solar radiation and temperature are important factors. In addition, temperature is dependent on solar radiation. Therefore, a condition of no cloud cover and maximum solar radiation and temperature is ideal condition for carrying out SODIS experiments. However, this may not be achievable throughout the year and better conditions are possible during summer days. Chapter 5 discusses the solar radiation effects on disinfection 82 of water. 5 RESULTS AND DISCUSSION 5.1 Introduction This chapter discusses the E. coli concentration changes before and after filtration system and disinfection system separately. A discussion on individual performance of four filters, individual performance of four solar troughs in reducing E. coli concentration at different water flow rates at different solar irradiance values are done in this chapter. Water samples are collected at the filters’ inlets, outlets that are troughs’ inlets, and troughs’ outlets. Twelve samples were collected and tested per sampling event. Four samples are at inlets of filters that is one at each filter inlet; four samples at filter outlet or trough inlet that is one sample at each filter outlet and trough inlet; and four samples at the end of the period or water reaching the desired flow depth. 5.2 Filtration Performance Four different filters comprising of three different filter materials in different configurations are tested. Table 5-1 gives the filter specifications and the title given to them. Filters’ results and performance are discussed individually and the betterperforming filter is 83 discussed. Table 5-1 Filter Specifications and Titles Filter Filter Media (cm) Title 1 Gravel – 27.94; Oyster Shells – 17.78; Sand – 8.89 F1 2 Gravel – 27.94; Oyster Shells – 15.24; Activated Charcoal – 8.89 F2 3 ravel – 27.94; Activated Charcoal – 17.78 F3 4 ravel – 27.94; Oyster Shells – 17.78 F4 5.2.1 Filter 1 Filter 1 is comprised of gravel in the bottom, oyster shells over it and sand on the top. A maximum of 2.43-log (99.63%) reduction of E. coli concentration is achieved. Table 5-2 gives the E.coli concentration in water flowing in and flowing out of F1 along with the percent and log reduction of the E. coli concentration in 2014. Figure 5.1 is the chart developed from the Table 5-2 data. 84 Table 5-2 Filter 1 Performance in E. coli Concentration Reduction in 2014 E. coli Concentration (CFU/100ml) E. coli Reduction Sampled Days Into Filter Out of Filter Percent Log 30-May 8300 3120 62.41 0.42 04-Jun 910 160 82.42 0.75 06-Jun 820 500 39.02 0.21 10-Jun 1100 870 20.91 0.10 12-Jun 7900 1200 84.81 0.82 16-Jun 660 240 63.64 0.44 17-Jun 290 40 86.21 0.86 01-Jul 490 60 87.76 0.91 03-Jul 8040 30 99.63 2.43 03-Jul 6080 30 99.51 2.31 06-Jul 620 20 96.77 1.49 09-Jul 2930 180 93.86 1.21 16-Jul 1330 290 78.20 0.66 26-Jul 620 40 93.55 1.19 01-Aug 920 110 88.04 0.92 02-Aug 150 10 93.33 1.18 13-Aug 3700 428 88.43 0.94 15-Aug 330 60 81.82 0.74 85 Filter 1 Performance in Reducing E. coli Concentration 9000 10.00 8300 8040 7900 8000 2.43 2.31 6080 7000 1.49 6000 1.21 1.19 5000 4000 0.86 0.82 0.75 0.66 0.21 910 160 820 500 1100 870 0 1330 1200 660 240 0.10 0.94 0.74 1.00 2930 0.44 3000 2000 1.18 0.92 3700 3120 0.42 1000 0.91 290 40 490 60 30 30 620 20 180 290 620 40 920 110 150 10 Out of Filter Log Reduction Linear (Into Filter) Linear (Out of Filter) Linear (Log Reduction) Figure 5.1 Filter 1 Performance in Reducing E. coli Concentration 15/Aug Into Filter 330 60 0.10 13/Aug 2/Aug 1/Aug 26/Jul 16/Jul 9/Jul 6/Jul 3/Jul 3/Jul 1/Jul 17/Jun 16/Jun 12/Jun 10/Jun 6/Jun 4/Jun 30/May Date (DD-MM) 428 E. coli Log Reduction 86 E.Coli Concentration (CFU/100ml) 10000 Discussion Filter 1 performance in reducing E. coli concentration improved over time this may be because of the development of the bio film Schmutzdecke and low pore size. Usage of fine grain sand sometimes resulted in blockage of the filter. Sedimentation was not done prior to filters. This allowed suspended particles to enter into filters and was observed that the sediment is a reason for blocking the pores that are already small because of the fine sand. At its peak performance (3rd July – 9th July), filter 1 is effective in reducing E. coli concentration. This helped in reducing the E. coli loading on solar disinfection system. 5.2.2 Filter 2 Filter 2 is comprised of gravel in the bottom, oyster shells over it and activated charcoal on the top. A maximum of 1.27-log (94.65%) reduction in E. coli concentration was achieved. Table 5-3 gives the E.coli concentration in water flowing in and flowing out of filter 2 along with the percent and log reduction of the E. coli concentration. Figure 5.2 is the chart developed from the Table 5-3 data. 87 Table 5-3 Filter 2 Performance in E. coli Concentration Reduction in 2014 Sampled Days E. coli Concentration (CFU/100ml) E. coli Reduction Into Filter Out of Filter Percent Log 30-May 7800 6470 17.05 0.08 4-Jun 600 260 56.67 0.36 6-Jun 720 150 79.17 0.68 6-Jun 760 500 34.21 0.18 10-Jun 1260 370 70.63 0.53 12-Jun 7900 7100 10.13 0.05 16-Jun 520 490 5.77 0.03 17-Jun 360 230 36.11 0.19 25-Jun 4800 2900 39.58 0.22 1-Jul 390 200 48.72 0.29 3-Jul 7600 440 94.21 1.24 3-Jul 5700 2040 64.21 0.45 6-Jul 580 220 62.07 0.42 9-Jul 2110 710 66.35 0.47 16-Jul 1260 1030 18.25 0.09 26-Jul 490 220 55.10 0.35 1-Aug 940 80 91.49 1.07 2-Aug 140 10 92.86 1.15 13-Aug 1780 640 64.04 0.44 15-Aug 350 80 77.14 0.64 19-Aug 1800 184 89.78 0.99 22-Aug 670 68 89.85 0.99 23-Aug 7300 564 92.27 1.11 25-Aug 1670 172 89.70 0.99 26-Aug 1870 100 94.65 1.27 88 Filter 2 Performance in Reducing E. coli Concentration 89 10.00 9000 8000 7900 7800 7600 7100 7000 6470 1.24 1.15 0.68 5700 0.53 6000 0.36 0.19 0.18 0.45 0.29 4800 5000 7300 1.07 0.47 0.42 1.27 1.11 0.99 0.99 0.99 1.00 0.64 0.44 0.35 0.22 4000 0.09 2900 0.08 3000 0.10 1260 600 720 760 500 370 260 150 1000 2110 2040 0.05 2000 0.03 390 200 520 490360 230 580 220 440 710 0 1260 1030 940 490 220 80 140 10 1670 1870 1800 1780 640 350 80 670 184 564 68 Log Reduction Linear (Log Reduction) 26/Aug Figure 5.2 Filter 2 Performance in Reducing E. coli Concentration Out of Filter Linear (Out of Filter) 25/Aug 23/Aug 22/Aug 19/Aug 15/Aug 13/Aug 2/Aug 1/Aug 26/Jul 16/Jul 9/Jul 6/Jul 3/Jul 3/Jul 1/Jul 25/Jun 17/Jun 16/Jun 12/Jun 10/Jun 6/Jun 6/Jun 4/Jun 30/May Date (DD-M) Into Filter Linear (Into Filter) 172 100 0.01 E. coli Log Reduction E. coli Concentration (CFU/100ml) 10000 Discussion A maximum of the 1.27-log reduction is achieved in filter 2. But, there are no events of blockage of the filter. This is due to the usage of activated charcoal, which is an adsorbing agent. Usage of activated charcoal also helped in reducing the E. coli concentration because of adsorption. Using of crushed oyster shells as a filter material also created more pore size and helped in avoiding blockage. 5.2.3 Filter 3 Filter 3 is comprised of gravel in the bottom, and activated charcoal on the top. A maximum of 1.08-log (91.67%) reduction in E. coli concentration is achieved. Table 5-4 gives the E. coli concentration in water flowing in and flowing out of filter 3 along with the percent and log reduction of the E. coli concentration. Figure 5.3 is the chart developed from the Table 5-4 data. 90 Table 5-4 Filter 3 Performance in E. coli Concentration Reduction in 2014 Sampling Day E. coli Concentration (CFU/100ml) E. coli Reduction Into Filter Out of Filter Percent Log 30-May 9530 6340 33.47 0.18 4-Jun 540 410 24.07 0.12 6-Jun 550 510 7.27 0.03 10-Jun 1420 310 78.17 0.66 12-Jun 8280 5720 30.92 0.16 16-Jun 540 470 12.96 0.06 17-Jun 360 220 38.89 0.21 1-Jul 350 90 74.29 0.59 3-Jul 7500 1000 86.67 0.88 3-Jul 5200 1170 77.50 0.65 6-Jul 520 290 44.23 0.25 9-Jul 2860 1210 57.69 0.37 16-Jul 1340 1070 20.15 0.10 26-Jul 420 280 33.33 0.18 1-Aug 1010 240 76.24 0.62 2-Aug 120 10 91.67 1.08 13-Aug 1810 800 55.80 0.35 15-Aug 360 120 66.67 0.48 19-Aug 1900 580 69.47 0.52 22-Aug 750 168 77.60 0.65 23-Aug 8600 2054 76.12 0.62 25-Aug 1580 632 60.00 0.40 26-Aug 1900 345 81.84 0.74 91 Filter 3 Performance in Reducing E. coli Concentration 92 10.00 9000 8600 8280 8000 7000 7500 6340 0.66 6000 1.08 0.88 5720 0.59 5200 0.65 0.62 0.18 4000 0.12 0.18 2860 3000 0.10 0.10 0.06 2000 0.031420 0 800 360 120 580 632 345 0.01 26/Aug 25/Aug 23/Aug Log Reduction 22/Aug 19/Aug 15/Aug 13/Aug 2/Aug 1/Aug 26/Jul 16/Jul 9/Jul 6/Jul 3/Jul 3/Jul 1/Jul 17/Jun 16/Jun 12/Jun 10/Jun 6/Jun 4/Jun 30/May Figure 5.3 Filter 3 Performance in Reducing E. coli Concentration Out of Filter 750 168 Date (DD-M) Into Filter 2054 1900 1580 1900 1810 12101340 1010 1000 1170 1070 540 360 350 520 420 290 280 240120 470 10 220 90 540 550 510 310 410 1000 0.40 0.25 0.21 0.16 0.62 0.48 0.35 0.37 5000 0.74 1.00 0.65 0.52 E. coli Log Reduction E. coli Concentration (CFU/100ml) 10000 9530 Discussion A maximum of the 1.08-log (91.67) reduction is achieved in filter 3. However, there are no events of blockage of the filter. Usage of activated charcoal helped in reducing the E. coli concentration because of adsorption. 5.2.4 Filter 4 Filter 4 is comprised of gravel in the bottom, and crushed oyster shells on the top. A maximum of 0.78-log (83.22%) reduction in E. coli concentration is achieved. Table 5-5 gives the E. coli concentration in water flowing in and flowing out of filter 4 along with the percent and log reduction of the E. coli concentration. Figure 5.4 is the chart developed from the Table 5-5 data. 93 Table 5-5 Filter 4 Performance in E. coli Concentration Reduction in 2014 Sampling Day E. coli Concentration (CFU/100ml) E. coli Reduction Into Filter Out of Filter Percent Log 30-May 9530 5150 45.96 0.27 4-Jun 530 250 52.83 0.33 6-Jun 530 90 83.02 0.77 6-Jun 840 510 39.29 0.22 10-Jun 1320 460 65.15 0.46 12-Jun 6580 5930 9.88 0.05 16-Jun 570 340 40.35 0.22 17-Jun 380 150 60.53 0.40 25-Jun 3570 3150 11.76 0.05 1-Jul 480 190 60.42 0.40 3-Jul 7330 1230 83.22 0.78 3-Jul 5140 1680 67.32 0.49 9-Jul 2290 890 61.14 0.41 16-Jul 1170 810 30.77 0.16 26-Jul 490 270 44.90 0.26 1-Aug 1040 480 53.85 0.34 2-Aug 210 70 66.67 0.48 13-Aug 1810 800 55.80 0.35 15-Aug 360 120 66.67 0.48 19-Aug 1900 580 69.47 0.52 22-Aug 750 168 77.60 0.65 23-Aug 8600 2054 76.12 0.62 25-Aug 1580 632 60.00 0.40 26-Aug 1900 345 81.84 0.74 94 Filter 4 Performance in Reducing E. coli Concentration 10.00 9530 95 E. coli Concentration (CFU/100ml) 9000 8600 8000 7330 7000 6580 6000 0.27 0.78 0.46 5150 5000 0.74 5930 0.77 0.65 0.40 0.49 0.40 0.33 0.41 5140 4000 0.16 0.10 3000 530 530 250 90 2290 0.05 0.05 1000 0.40 0.26 3570 3150 1320 840 460 510 0.62 0.52 0.48 0.35 0.34 0.22 0.22 2000 0.48 1.00 1230 570 380 340 150 1170 890 810 480 190 1040 490 270 800 360 120 480 210 70 0 2054 1900 1580 1900 1810 1680 580 750 632 168 0.01 Out of Filter Log Reduction Linear (Into Filter) Linear (Out of Filter) Linear (Log Reduction) 26/Aug Into Filter 25/Aug 23/Aug 22/Aug 19/Aug 15/Aug 13/Aug 2/Aug 1/Aug 26/Jul 16/Jul 9/Jul 3/Jul 3/Jul 1/Jul 25/Jun 17/Jun 16/Jun 12/Jun 10/Jun 6/Jun 6/Jun 4/Jun 30/May Date (DD-M) Figure 5.4 Filter 4 Performance in Reducing E. coli Concentration 345 E. coli Log Reduction 10000 Discussion Filter 4 achieved a maximum of 0.78-log (83.22%) reduction in E. coli concentration. Filter 4’s reduction of E. coli concentration never reached 1-log (90%). This is due to the high pore size than the other filters, because of the bigger particle size when compared to sand and activated charcoal. 5.2.5 Filtration discussion Four filters comprised of three different filter materials in different proportions are tested in this project. All four filters are successful in reducing the E.coli concentration. However, filter 1 performed better than rest of three filters by achieving more than 2-log reduction in two events. Rest of the filters never achieved a 2-log reduction. Low pore size was created because of using fine sand in filter 1. This resulted in trapping more E. coli than the other three filters. In addition, the development of bio-layer on top of sand layer helped increase the reduction of E. coli. Development of bio-film is not observed in the other three filters. Based on the maximum percent reduction of E. coli during a single run filter 2 performed better than filters 3 and 4, and filter 3 performed better than filter 4. A statistical analysis was carried out on the E.coli reduction data to find out the better performing filter. The effect of the filters on the E. coli reduction is analysed at a significance level of 90%. A Box Cox transformation of the response variables was performed to make sure the residual’s assumptions are maintained. With a p-value of 0.003, filter 1 is shown to be significant in reducing E. coli. A grouping value of A denotes most significant factor, grouping value B denotes less significant factor. Filter 1 managed a grouping value of A and the rest of the filters attained grouping value of B. This shows that filter 1 performed better than rest of the filters. However, filters 2 & 3 96 performed better than filter 4 in attaining greater percent reduction of E. coli in few runs. Considering all runs has shown that filters 2, 3, and 4 have same significant levels in reducing E. coli. Table 5-5A shows the grouping values. Table 5-5A ANOVA Results on Filters’ Performance 5.3 Filter N Mean Grouping 1 18 81.26 A 2 25 64.56 B 3 24 58.42 B 4 23 57.98 B Solar Disinfection (SODIS) Solar disinfection is carried out by exposing water flowing in an open channel. Reason for adopting open channel is for utilizing all the solar radiation reaching the earth’s surface at the project location. This section discusses the E. coli reduction due to the solar radiation in all the four troughs. Each trough is painted with different reflective materials and heat absorbing materials. Table 5-6 gives the paints in four troughs and the titles give to them for easy reference. Troughs’ performance in four different testing conditions divided in two phases are discussed and the final discussion gives the trough that performed better than the other three troughs. Water flowing into troughs is water flowing out of filters. Therefore, the E. coli concentration in water flowing into troughs are the E. coli concentration in water flowing out of filters. 97 Table 5-6 Trough Specifications and Titles Trough Paint Purpose Title 1 White (Brush painted) Best reflector, and cheap reflecting agent T1 2 Aluminum (Spray painted) Better reflector than White but expensive T2 3 None Left unpainted for control T3 4 Black (Brush painted) Absorbs more heat than other materials T4 5.3.1 Phase I In phase I the SODIS is tested as static batch system. This involved filling up the troughs up to 8 inches, which is equal to a volume of 113 gallons. Water is exposed to sunlight for 2 hours. Table 5-7 gives the E. coli concentration changes in troughs 1 and 2 during static system testing. Table 5-8 gives the E. coli concentration changes in troughs 3 and 4 during static system testing. Figures 5.5, 5.6, 5.7 and 5.8 are the charts developed by using the data from tables 5-7 and 5-8. This phase helped as pre-check for observing the effectiveness of SODIS in reducing the E. coli in water in an open channel trough, which is different from conventional closed transparent pipes SODIS 98 concepts. Table 5-7 E. coli Concentration Changes in Troughs 1 and 2 during Static Operation Trough 1 Trough 2 E. coli Concentration Average Solar Radiation Into the Trough 13- May 549.50 670 06 - May 776.50 08 - May 819.00 Date After 2 hours Reduction Into the Trough Percent Log 10 98.51 1.83 1070 30 1 96.67 1.48 460 15 96.74 1.49 After 2 hours Reduction Percent Log 115 89.25 0.97 1600 10 99.38 2.20 1100 15 98.64 1.87 99 Table 5-8 E. coli Concentration Changes in Troughs 3 and 4 during Static Operation Trough 3 Trough 4 E. coli Concentration Reduction Average Solar Radiation Into the Trough 13- May 549.50 900 06 - May 776.50 08 - May 819.00 Date After 2 hours Reduction Into the Trough Percent Log 160 82.22 0.75 930 1630 10 99.39 2.21 1630 5 99.69 2.51 After 2 hours Percent Log 192 79.35 0.69 1650 20 98.79 1.92 1370 25 98.18 1.74 E. coli Reduction in Trough 1 When System is Static 10.00 1600 1400 1200 1.83 1.49 1.48 1000 1.00 800 670 600 460 400 200 30 10 E. coli Log Reduction E. coli Concentration (CFU/100ml) 1800 15 1 0.10 0 549.50 776.50 819.00 Solar Radiation (W/m2) E. coli Concentration into Trough Log Reduction Linear (E. coli Concentration out of Trough) E. coli Concentration out of Trough Linear (E. coli Concentration into Trough) Linear (Log Reduction) Figure 5.5 E. coli Concentration Changes in Trough 1 when System is Static E. coli Reduction in Trough 2 When System is Static 10.00 1800 1600 1400 1200 1070 2.20 1100 1.87 1000 800 1.00 0.97 600 400 115 200 15 10 0 -200 549.50 776.50 Solar Radiation 819.00 (W/m2) 0.10 E. coli Concentration into Trough E. coli Concentration out of Trough Log Reduction Linear (E. coli Concentration into Trough) Linear (E. coli Concentration out of Trough) Linear (Log Reduction) Figure 5.6 E. coli Concentration Changes in Trough 2 when System is Static 100 E. coli Log Reduction E. coli Concentration (CFU/100ml) 1600 E. coli Reduction in Trough 3 When System is Static 2000 10.00 1630 1630 1600 1400 1000 2.51 2.21 1200 900 1.00 800 0.75 600 400 E. coli Log Reduction E. coli Concentration (CFU/100ml) 1800 160 200 10 5 0 -200 549.50 776.50 819.00 Solar Radiation (W/m2) 0.10 E. coli Concentration into Trough E. coli Concentration out of Trough Log Reduction Linear (E. coli Concentration into Trough) Linear (E. coli Concentration out of Trough) Linear (Log Reduction) Figure 5.7 E. coli Concentration Changes in Trough 3 when System is Static E. coli Reduction in Trough 4 When System is Static 10.00 1650 1600 1370 1400 1200 1000 1.92 930 1.74 800 1.00 0.69 600 400 192 200 25 20 0 -200 549.50 776.50 Solar Radiation 819.00 (W/m2) 0.10 E. coli Concentration into Trough E. coli Concentration out of Trough Log Reduction Linear (E. coli Concentration into Trough) Linear (E. coli Concentration out of Trough) Linear (Log Reduction) Figure 5.8 E. coli Concentration Changes in Trough 4 when System is Static 101 E. coli Log Reduction E. coli Concentration (CFU/100ml) 1800 Discussion All the troughs performed well in this phase. Whereas Trough 3 performed better in reducing the E. coli concentration in water with log reduction values higher than 2.0 in couple of events. This phase helped in finding out that E. coli concentration can be reduced in water when exposed to sunlight in open channel. Though it takes more time but financially viable. Results from this phase are not considered in the analysis for finding out the better performing trough in E. coli concentration reduction. Because, in phase II water was flowing at different flow rates. 5.3.2 Phase II In phase II the SODIS is tested as dynamic system. This involved filling the troughs up to desired depth in different time intervals. Water depths of 8 inches (113 gallons of water), and 3.5 inches (36.15 gallons of water) are achieved in troughs in different intervals. Phase has three different scenarios. Results for each scenario is presented for all the four troughs in following section 5.3.2.1 Scenario I Flow rate of 32.43 gal/hr is maintained into the troughs for 3.5 hrs to achieve a water depth of 8.0 inches. The system was started at 9:00 am on the day of testing and samples were collected at 12:30 pm. But the trough painted white that is attached to the filter 1 never achieved the desired flow depth because the fine grained sand used in the filter created low pore size and not allowed water pass through like the other filters. Tables 5-9, and 5-10 gives the E. coli concentration changes in trough 1 with respect to solar radiation, and pH, temperature respectively. Figures 5.9, 5.10 and 5.11 shows the graphical representation of the relation between E.coli concentration changes between water at input and output, with respect to average 102 solar radiation, pH and temperature. Solid diamonds shows the E. coli concentration in water flowing out of the filter and flowing into the troughs. The solid circles show the reduction in E. coli concentration in troughs. Solid cross points represent the log reduction of the E. coli concentration. Negative log reduction is not shown in the charts because negative or zero values cannot be plotted correctly on log charts. Table 5-9 E. coli Concentration Changes in Trough 1 in Scenario I Date Average Solar Radiation (W/m2) E.coli Concentration (Colonies/100ml) Change Into Trough Out of Trough Difference Percent Log 10 - June 381.6 870 650 220 25.29 0.13 30 – May 595.8 3120 1590 1530 49.04 0.29 12 – June 634 1200 166 1034 86.17 0.86 06 – June 666.8 1550 4 1546 99.74 2.59 07 – June 714.2 500 62 438 87.6 0.91 16 - June 727.8 240 36 204 85.0 0.82 Table 5-10 Water pH and Temperature Changes in Trough 1 in Scenario I pH Temperature (C) Average Solar Radiation (W/m2) Into Trough Out of Trough Into Trough Out of Trough 10 - June 381.6 7.85 8.01 23.6 25.9 30 – May 595.8 7.77 7.98 23.9 26.6 12 – June 634 7.72 8.12 22.9 31.4 06 – June 666.8 7.74 8.39 22.3 32.1 07 – June 714.2 7.83 7.98 26.4 23.2 16 - June 727.8 7.72 7.89 21.9 24.8 Date 103 Trough 1 Filled upto 4" over the period of 3.5 hrs 3500 10.00 2500 2000 1.00 1500 1000 E. coli Log Reduction E.Coli Concentration (Colonies/100ml) 3000 500 0 0.10 300 400 500 600 700 800 900 Solar Irradiance (W/m2) E.Coli into Trough E.Coli out of Trough Log Reduction Linear (E.Coli into Trough) Linear (E.Coli out of Trough) Linear (Log Reduction) Figure 5.9 Change in E. coli Concentration in Trough 1 in Scenario I E. coli Concentration Change and pH 100 3000 80 2500 2000 60 1500 40 1000 20 500 0 Percent Change of E.coli E.coli Concentration 3500 0 7.5 7.7 7.9 8.1 8.3 8.5 pH E.coli into Trough E.coli out of Trough Percentage Reduction Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percentage Reduction) Figure 5.10 Relation between Water pH and E. coli Concentration Change in Trough 1 104 E. coli Concentration Change and Temperature 3500 100 E.coli Concentration 80 2500 60 2000 1500 40 1000 20 Percent Change of E.coli 3000 500 0 0 20 22 24 26 28 30 32 34 Temperature (c) E.coli into Trough E.coli out of Trough Percent Change Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent Change) Figure 5.11 Relation between water Temperature and E. coli Concentration Change in Trough 1 Tables 5-11, and 5-12 gives the E. coli concentration changes in trough 2 with respect to solar radiation, and pH, temperature respectively. Figures 5.12, 5.13 and 5.14 shows the graphical representation of the relation between E.coli concentration changes between water at input and output, with respect to average solar radiation, pH and temperature. 105 Table 5-11 E. coli Concentration Changes in Trough 2 when Flow is 32.3gal/hr for 3.5 hrs Date E.coli Concentration (Colonies/100ml) Average Solar Radiation (W/m2) Change Into Trough Out of Trough Difference Percent Log 10 - June 381.60 370 202 168 45.41 0.26 04 – June 536.40 260 210 50 19.23 0.09 30 – May 595.80 6470 2208 4262 65.87 0.47 12 – June 634.00 7100 2900 4200 59.15 0.39 07 – June 714.20 500 210 290 58.00 0.38 25 – June 721.00 2900 900 2000 68.97 0.51 16 - June 727.80 490 258 232 47.35 0.28 17 - June 871.20 230 176 54 23.48 0.12 Table 5-12 Water pH and Temperature Changes in Trough 2 in Scenario I pH Temperature (C) Average Solar Radiation (W/m2) Out of Filter In Trough Out of Filter In Trough 2014-06-10 381.60 7.84 7.97 22.1 25.1 2014-06-04 536.40 7.88 7.95 24 26.8 2014-05-30 595.80 7.73 7.91 23.7 26.6 2014-06-12 634.00 7.8 7.84 22.7 28.6 2014-06-06 714.20 7.86 7.97 23.7 23.1 2014-06-25 721.00 7.65 7.89 24.9 26.5 2014-06-16 727.80 7.72 7.89 21.8 23.4 2014-06-17 871.20 7.84 8.12 23.7 25.1 Date 106 Trough 2 Filled upto 8" over the period of 3.5 hrs 8000 10.00 6000 1.00 5000 4000 3000 0.10 E. coli Log Reduction E.Coli Concentration (CFU/100ml) 7000 2000 1000 0 0.01 300 400 500 600 700 800 900 Solar Irradiance (W/m2) E.Coli into Trough E.Coli Out of Trough Log Reduction Linear (E.Coli into Trough) Linear (E.Coli Out of Trough) Linear (Log Reduction) Figure 5.12 E. coli Concentration Changes in Trough 2 when Flow is 32.3gal/hr for 3.5 hrs E. coli Concentration Change and pH 8000 100 80 6000 5000 60 4000 40 3000 2000 20 1000 0 Percent Reduction of E. coli E.coli Concentration 7000 0 7.5 7.7 7.9 8.1 8.3 8.5 pH E.coli into Trough E.coli out of Trough Percent Change Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent Change) Figure 5.13 Relation between Water pH and E. coli Concentration Change in Trough 2 107 E.coli Concentration Change and Temperature 8000 100 7000 5000 60 4000 40 3000 2000 20 1000 0 Percent Change of E.coli E.coli Concentration 80 6000 0 20 22 24 26 28 30 32 34 Temperature (C) E.coli into Trough E.coli out of Trough Percent Change Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent Change) Figure 5.14 Relation between Water Temperature and E. coli Concentration Change in Trough 2 Tables 5-13, and 5-14 gives the E. coli concentration changes in trough 3 with respect to solar radiation, and pH, temperature respectively. Figures 5.15, 5.16 and 5.17 shows the graphical representation of the relation between E.coli concentration changes between water at input and output, with respect to average solar radiation, pH and temperature. 108 Table 5-13 E. coli Concentration Changes in Trough 3 when Flow is 32.3gal/hr for 3.5 hrs Date Average Solar Radiation (W/m2) E.coli Concentration (Colonies/100ml) Change Into Trough Out of Trough Difference Percent Log 10 - June 381.60 310 206 104 33.55 0.18 04 – June 536.40 410 310 100 24.39 0.12 30 – May 595.80 6340 1970 4370 68.93 0.51 12 – June 634.00 5720 2020 3700 64.69 0.45 06 – June 666.80 510 354 156 30.59 0.16 07 – June 714.20 630 384 246 39.05 0.22 25 – June 721.00 4450 1600 2850 64.04 0.44 16 - June 727.80 470 172 298 63.40 0.44 17 - June 871.20 220 152 68 30.91 0.16 Table 5-14 Water pH and Temperature Changes in Trough 3 in Scenario I Temperature (C) pH Date Average Solar Radiation (W/m2) Out of Filter In Trough Out of Filter In Trough 2014-06-10 381.60 7.82 7.97 21.9 24.6 2014-06-04 536.40 7.86 7.93 23.8 25.6 2014-05-30 595.80 7.71 7.84 24.1 26.3 2014-06-12 634.00 7.68 7.88 22.5 28.4 2014-06-06 666.80 7.81 7.96 22 27.8 2014-06-06 714.20 7.87 8.01 23.4 23 2014-06-25 721.00 7.65 7.89 25.1 29.2 2014-06-16 727.80 7.72 7.89 21.9 26.1 2014-06-17 871.20 7.84 8.12 24.2 28.9 109 Trough 3 Filled upto 8" inches in 3.5 hrs 10.00 6000 5000 4000 1.00 3000 2000 E. coli Log Reduction E.Coli Concentration (Colonies/100ml) 7000 1000 0 300.00 400.00 500.00 600.00 700.00 800.00 0.10 900.00 Solar Irradiance (W/m2) E.Coli into Trough E.Coli out of Trough Log Reduction Linear (E.Coli into Trough) Linear (E.Coli out of Trough) Linear (Log Reduction) Figure 5.15 E. coli Concentration Changes in Trough 3 when Flow is 32.3gal/hr for 3.5 hrs E. coli Concentration Change and pH 100 E.coli Concentration 6000 80 5000 60 4000 3000 40 2000 20 1000 0 Percent Reduction of E. coli 7000 0 7.5 7.7 7.9 8.1 8.3 8.5 pH E.coli into Trough E.coli out of Trough Percent Change of E.coli Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent Change of E.coli) Figure 5.16 Relation between Water pH and E. coli Concentration Change in Trough 3 110 E.coli Concentration Change and Temperature 7000 100 6000 5000 60 4000 3000 40 2000 Percent Change of E.coli E.coli Concentration 80 20 1000 0 0 20 22 24 26 28 30 32 34 Temperature (C) E.coli into Trough E.coli out of Trough Percent Change of E.Coli Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent Change of E.Coli) Figure 5.17 Relation between Water Temperature and E. coli Concen tration Change in Trough 3 Tables 5-15, and 5-16 gives the E. coli concentration changes in trough 4 with respect to solar radiation, and pH, temperature respectively. Figures 5.18, 5.19 and 5.20 shows the graphical representation of the relation between E.coli concentration changes in water at input and output, with respect to average solar radiation, pH and temperature. And figures 5.21 and 5.22 shows the graphical representation of relation between E. coli concentration change and pH and temperature in all troughs. 111 Table 5-15 E. coli Concentration Changes in Trough 4 when Flow is 32.3gal/hr for 3.5 hrs Date Average Solar Radiation (W/m2) E.coli Concentration (Colonies/100ml) Change Into Trough Out of Trough Difference Percent Log 10 - June 381.60 460 1116 -656 -142.61 -0.38 04 – June 536.40 250 200 50 20.00 0.10 30 – May 595.80 5150 1950 3200 62.14 0.42 12 – June 634.00 5930 1640 4290 72.34 0.56 06 – June 666.80 90 196 -106 -117.78 -0.34 07 – June 714.20 510 260 250 49.02 0.29 25 – June 721.00 3150 1060 2090 66.35 0.47 16 - June 727.80 340 418 -78 -22.94 -0.09 17 - June 871.20 150 272 -122 -81.33 -0.26 Table 5-16 Water pH and Temperature Changes in Trough 4 in Scenario I pH Temperature (C) Average Solar Radiation (W/m2) Out of Filter In Trough Out of Filter In Trough 2014-06-10 381.6 7.87 8.05 22.2 25.9 2014-06-04 536.4 7.82 7.98 24.2 26.9 2014-05-30 595.8 7.75 7.85 24.2 26.8 2014-06-12 634 7.69 7.98 23.2 30.3 2014-06-06 666.8 7.86 8.05 22.7 30.6 2014-06-06 714.2 7.91 8.25 23.3 23.9 2014-06-25 721 7.54 7.87 24.5 26.7 2014-06-16 727.8 7.77 7.99 21.9 25.5 2014-06-17 871.2 7.94 8.12 24.2 27.8 Date 112 Trough 4 Filled upto 8" in 3.5 hrs 5.00 6000 5000 4000 0.50 3000 2000 E. coli Log Reduction E.coli Concentration (CFU/100ml) 7000 1000 0 300.00 0.05 400.00 500.00 600.00 700.00 800.00 900.00 Solar Irradiance (W/m2) E.coli into Trough E.Coli out of Trough Log Reduction Linear (E.coli into Trough) Linear (E.Coli out of Trough) Linear (Log Reduction) Figure 5.18 E. coli Concentration Changes in Trough 4 when Flow is 32.3gal/hr for 3.5 hrs E. coli Concentration Change and pH 100 E.coli Concentration 6000 80 5000 60 4000 3000 40 2000 20 1000 0 Percent Reduction of E. coli 7000 0 7.8 7.85 7.9 7.95 8 8.05 8.1 8.15 8.2 8.25 8.3 pH E.coli into Trough Linear (E.coli into Trough) E.coli out of Trough Linear (E.coli out of Trough) Percent reduction Linear (Percent reduction) Figure 5.19 Relation between Water pH and E. coli Concentration Change in Trough 4 113 E.coli Concentration Change and Temperature 7000 100 Percent Reduction E. coli 6000 E.coli Concentration 80 5000 60 4000 3000 40 2000 20 1000 0 0 20 22 24 26 28 30 32 34 Temperature (C) E.coli into Trough Linear (E.coli into Trough) E.coli Out of Trough Linear (E.coli Out of Trough) Percent Change of E.coli Linear (Percent Change of E.coli) Figure 5.20 Relation between Water Temperature and E. coli Concentration Change in Trough 4 E. coli Concentration Change and pH 100 E.coli Concentration 7000 80 6000 5000 60 4000 40 3000 2000 20 1000 0 Percent Reduction of E. coli 8000 0 7.5 7.7 7.9 8.1 8.3 8.5 pH E.coli into Trough E.coli out of Trough Percent reduction Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent reduction) Figure 5.21 Relation between Water pH and E. coli Concentration Change in all Troughs in Scenario I 114 E. coli Concentration Change and Temperature 100 E.coli Concentration 7000 80 6000 5000 60 4000 40 3000 2000 20 1000 0 Percent Reduction of E. coli 8000 0 20 22 24 26 28 30 32 34 Temperature (C) E.coli into Trough E.coli out of Trough Percent reduction Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent reduction) Figure 5.22 Relation between Water Temperature and E. coli Concentration Change in all Troughs in Scenario I Discussion In this scenario, none of the troughs’ has achieved at least 1 log-reduction (90%) of E. coli concentration. This might be because of the less exposure time to sunlight with high flow rate. Trough 4 has some negative reduction values that shows an increase in E. coli concentration in the trough at the end of the testing time. This might be because of the sediments in water reducing the solar radiation penetration to deeper levels of water in the trough. Water temperatures in troughs never achieved 38° C, which is the starting point of the disinfection. SODIS disinfection is independent of water pH between 4.0 and 9.0 (Rincón A-G, Pulgarin, C 2004). Though water pH increased, it was never 115 observed that the final water pH values never reached 9.0 and water never recorded acidic values. 5.3.2.2 Scenario II In scenario II a flow rate of 18.8 gal/hr is maintained into the troughs for 6.0 hrs to achieve a water depth of 8.0 inches. Trough painted white that is attached to the filter 1 have achieved the desired flow depth in this scenario. Table 517 gives the E. coli concentration changes in troughs when water depth is 0 inches (time = 0 hrs, 10 am) and 8.0 inches (time = 6.0 hrs, 4 pm). In this scenario, system is tested during nights that is when solar radiation is 0 W/m2. This showed that E. coli concentration increases without sunlight and decreases with sunlight. Solid diamonds shows the E. coli concentration in water flowing out of the filter and flowing into the troughs. The solid circles show the reduction in E. coli concentration in troughs. Solid cross points represent the log reduction of the E. coli concentration. Negative log reduction is not shown in the charts because negative or zero values cannot be plotted correctly on log charts. Tables 5-17, and 5-18 gives the E. coli concentration changes in trough 1 with respect to solar radiation, and pH, temperature respectively. Figures 5.23, 5.24 and 5.25 shows the graphical representation of the relation between E.coli concentration changes between water at input and output, with respect to average solar radiation, pH and temperature. 116 Table 5-17 E. coli Concentration Changes in Trough 1 when Flow is 18.8 gal/hr for 6.0 hrs Date Average Solar Radiation (W/m2) E.coli Concentration (Colonies/100ml) Change Into Trough Out of Trough Difference Percent Log 03 – July 0.00 30 400 -370 -1233.33 -1.12 06 - July 0.00 20 1420 -1400 -7000.00 -1.85 02 – Aug 0.00 10 200 -190 -1900.00 -1.30 26 – July 545.86 40 6 34 85.00 0.82 03 – July 670.71 30 1 29 96.67 1.48 01 – July 830.00 60 38 22 36.67 0.20 01 – Aug 839.57 110 30 80 72.73 0.56 09 – July 850.71 180 30 150 83.33 0.78 16 - July 851.71 290 70 220 75.86 0.62 Table 5-18 Water pH and Temperature Changes in Trough 1 in Scenario I I pH Temperature Average Solar Radiation (W/m2) Out of Filter In Trough Out of Filter In Trough 2014-07-03 0.00 7.95 8.15 20.3 16.3 2014-07-06 0.00 7.79 8.01 20.8 17.4 2014-08-02 0.00 7.8 8.13 21.8 20.9 2014-07-26 545.86 7.55 7.63 29.7 32.6 2014-07-03 670.71 7.35 7.67 23.4 29.5 2014-07-01 830.00 7.55 7.79 26.1 31.2 2014-08-01 839.57 7.73 7.99 24.2 33.3 2014-07-09 850.71 8.11 8.31 28 32.4 2014-07-16 851.71 7.63 7.79 22.2 26.8 Date 117 Trough 1 Filled upto 8" over the period of 6.0 hrs 10.00 1400 1200 1000 800 1.00 600 400 E. coli Log reduction E. coli Concentration (Colonies/100ml) 1600 200 0 0.10 0 100 200 300 400 500 600 700 800 900 Solar Irradiance (W/m2) E.Coli into Trough E.Coli out of Trough Log Reduction Linear (E.Coli into Trough) Linear (E.Coli out of Trough) Linear (Log Reduction) Figure 5.23 E. coli Concentration Changes in Trough 1 when Flow is 18.8 gal/hr for 6.0 hrs E. coli Concentration Change and pH 100 E.coli Concentration 1400 80 1200 1000 60 800 40 600 400 20 200 0 Percent Reduction of E. coli 1600 0 7.5 7.6 7.7 7.8 7.9 8 8.1 8.2 8.3 8.4 pH E.coli into Trough E.coli out of Trough Percentage Reduction Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percentage Reduction) Figure 5.24 Relation between Water pH and E. coli Concentration Change in Trough 1 118 E.coli Concentration Change and Temperature 1600 100 E.coli Concentration 80 1200 1000 60 800 40 600 400 Percent Change of E.coli 1400 20 200 0 0 15 17 19 21 23 25 27 29 31 33 35 Temperature (C) E.coli into Trough E.coli out of Trough Percent Change of E.coli Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent Change of E.coli) Figure 5.25 Relation between Water Temperature and E. coli Concentration Change in Trough 1 Tables 5-19, and 5-20 gives the E. coli concentration changes in trough 2 with respect to solar radiation, and pH, temperature respectively. Figures 5.26, 5.27 and 5.28 shows the graphical representation of the relation between E.coli concentration changes between water at input and output, with respect to average solar radiation, pH and temperature. 119 Table 5-19 E. coli Concentration Changes in Trough 2 when Flow is 18.8 gal/hr for 6.0 hrs Date E.coli Concentration (Colonies/100ml) Average Solar Radiation (W/m2) Change Into Trough Out of Trough Difference Percent Log 03 – July 0.00 440 860 -420 -95.45 -0.29 06 - July 0.00 220 350 -130 -59.09 -0.20 02 – Aug 0.00 10 30 -20 -200.00 -0.48 26 – July 545.86 220 36 184 83.64 0.79 03 – July 670.71 2040 804 1236 60.59 0.40 01 – July 830.00 200 16 184 92.00 1.10 01 – Aug 839.57 80 28 52 65.00 0.46 09 – July 850.71 710 148 562 79.15 0.68 16 - July 851.71 1030 220 810 78.64 0.67 Table 5-20 Water pH and Temperature Changes in Trough 2 in Scenario II pH Temperature (C) Average Solar Radiation (W/m2) Out of Filter In Trough Out of Filter In Trough 2014-07-03 0.00 7.95 8.15 21.5 17.2 2014-07-06 0.00 7.79 8.01 22.9 18.3 2014-08-02 0.00 7.8 8.13 21.3 20.9 2014-07-26 545.86 7.55 7.63 27.7 32.8 2014-07-03 670.71 7.35 7.67 23.9 31.7 2014-07-01 830.00 7.55 7.79 25.8 32.9 2014-08-01 839.57 7.73 7.99 24.3 33.8 2014-07-09 850.71 8.11 8.31 27.1 32.5 2014-07-16 851.71 7.63 7.79 21.9 26.4 Date 120 Trough 2 Filled upto 8" over the period of 6.0 hrs 10.00 2000 1500 1.00 1000 E. coli Log Reduction E.Coli Concentration (CFU/100ml) 2500 500 0.10 0 0 100 200 300 400 500 600 700 800 900 Solar Irradiance (W/m2) E.Coli into Trough E.Coli Out of Trough Log Reduction Linear (E.Coli into Trough) Linear (E.Coli Out of Trough) Linear (Log Reduction) Figure 5.26 E. coli Concentration Changes in Trough 2 when Flow is 18.8 gal/hr for 6.0 hrs 2500 100 2000 80 1500 60 1000 40 500 20 0 Percent Reduction of E. coli E.coli Concentration E. coli Concentration Change and pH 0 7.5 7.7 7.9 8.1 8.3 8.5 pH E.coli into Trough E.coli Out of Trough Percentage Change Linear (E.coli into Trough) Linear (E.coli Out of Trough) Linear (Percentage Change) Figure 5.27 Relation between Water pH and E. coli Concentration Change in Trough 2 121 100 2000 80 1500 60 1000 40 500 20 0 Percent Reduction of E.coli E.coli Concentration E.coli Concentration Change and Temperature 2500 0 15 20 25 30 35 Temperature E.coli into Trough E.coli Out of Trough Percent Change Linear (E.coli into Trough) Linear (E.coli Out of Trough) Linear (Percent Change) Figure 5.28 Relation between Water Temperature and E. coli Concentration Change in Trough 2 Tables 5-21, and 5-22 gives the E. coli concentration changes in trough 3 with respect to solar radiation, and pH, temperature respectively. Figures 5.29, 5.30 and 5.31 shows the graphical representation of the relation between E.coli concentration changes between water at input and output, with respect to average solar radiation, pH and temperature. 122 Table 5-21 E. coli Concentration Changes in Trough 3 when Flow is 18.8 gal/hr for 6.0 hrs E.coli Concentration (Colonies/100ml) Change Average Solar Radiation (W/m2) Into Trough Out of Trough Difference Percent Log 03 – July 0.00 1000 1820 -820 -82.00 -0.26 06 - July 0.00 220 290 -70 -31.82 -0.12 02 – Aug 0.00 10 80 -70 -700.00 -0.90 26 – July 545.86 280 92 188 67.14 0.48 03 – July 670.71 1170 684 486 41.54 0.23 01 – July 830.00 90 720 -630 -700.00 -0.90 01 – Aug 839.57 240 180 60 25.00 0.12 09 – July 850.71 1210 1632 -422 -34.88 -0.13 16 - July 851.71 1070 292 778 72.71 0.56 Date Table 5-22 Water pH and Temperature Changes in Trough 3 in Scenario II pH Temperature (C) Average Solar Radiation (W/m2) Out of Filter In Trough Out of Filter In Trough 2014-07-03 0.00 7.95 8.15 21.7 18.7 2014-07-06 0.00 7.79 8.01 22.7 18.4 2014-08-02 0.00 7.8 8.13 21.2 21.1 2014-07-26 545.86 7.55 7.63 26.4 32.1 2014-07-03 670.71 7.35 7.67 24.1 30.2 2014-07-01 830.00 7.55 7.79 25.7 31.9 2014-08-01 839.57 7.73 7.99 24.8 32.8 2014-07-09 850.71 8.11 8.31 26.5 32.5 2014-07-16 851.71 7.63 7.79 21.8 26.1 Date 123 Trough 3 Filled upto 8" in 6.0 hrs 10.00 1800 1600 1400 1200 1000 1.00 800 600 E. coli Log Reduction E.Coli Concentration (Colonies/100ml) 2000 400 200 0 0 200 400 600 Solar Irradiance (W/m2) 0.10 1000 800 E.Coli into Trough E.Coli out of Trough Log Reduction Linear (E.Coli into Trough) Linear (E.Coli out of Trough) Linear (Log Reduction) Figure 5.29 E. coli Concentration Changes in Trough 3 when Flow is 18.8 gal/hr for 6.0 hrs E. coli Concentration Change and pH 100 E.coli Concentration 1800 1600 80 1400 1200 60 1000 800 40 600 400 20 200 0 Percent Reduction of E. coli 2000 0 7.5 7.6 7.7 7.8 7.9 8 8.1 8.2 8.3 8.4 pH E.coli into Trough E.coli out of Trough Percent reduction Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent reduction) Figure 5.30 Relation between Water pH and E. coli Concentration Change in Trough 3 124 Temperature and E.coli Concentration 2000 100 E.coli Concentration 1600 80 1400 1200 60 1000 800 40 600 400 20 Percent Change of E.coli 1800 200 0 0 15 20 25 30 35 Temperature (C) E.coli into Trough E.coli out of Trough Percent Change Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent Change) Figure 5.31 Relation between Water Temperature and E. coli Concentration Change in Trough 3 Tables 5-23, and 5-24 gives the E. coli concentration changes in trough 4 with respect to solar radiation, and pH, temperature respectively. Figures 5.32, 5.33 and 5.34 shows the graphical representation of the relation between E.coli concentration changes between water at input and output, with respect to average solar radiation, pH and temperature. Figures 5.35 and 5.36 shows the graphical representation of relation between E. coli concentration change and final pH and final temperature in all troughs during scenario II. 125 Table 5-23 E. coli Concentration Changes in Trough 4 when Flow is 18.8 gal/hr for 6.0 hrs Date E.coli Concentration (Colonies/100ml) Average Solar Radiation (W/m2) Change Into Trough Out of Trough Difference Percent Log 03 – July 0.00 1230 3550 -2320 -188.62 -0.46 06 - July 0.00 70 80 -10 -14.29 -0.06 26 – July 545.86 270 52 218 80.74 0.72 03 – July 670.71 1680 884 796 47.38 0.28 01 – July 830.00 190 1200 -1010 -531.58 -0.80 01 – Aug 839.57 480 244 236 49.17 0.29 09 – July 850.71 890 684 206 23.15 0.11 16 - July 851.71 810 328 482 59.51 0.39 Table 5-24 Water pH and Temperature Changes in Trough 4 in Scenario II pH Temperature (C) Average Solar Radiation (W/m2) Out of Filter In Trough Out of Filter In Trough 2014-07-03 0.00 7.93 8.1 23.2 18.9 2014-08-02 0.00 7.97 8.14 21.7 21 2014-07-26 545.86 7.68 7.82 27.5 33.5 2014-07-03 670.71 7.35 7.5 23.9 32.3 2014-07-01 830.00 7.99 8.23 25.8 33.5 2014-08-01 839.57 7.89 8.03 24.4 32.8 2014-07-09 850.71 8.35 8.49 26.2 34.1 2014-07-16 851.71 7.75 7.87 21.9 26.8 Date 126 Trough 4 Filled upto 8" in 6.0 hrs 4000 10.00 3000 2500 2000 1.00 1500 E. coli Log Reduction E.Coli Concentration (CFU/100ml) 3500 1000 500 0 0 200 400 600 Solar Irradiance (W/m2) 800 0.10 1000 E.Coli into Trough E.Coli out of Trough Log Reduction Linear (E.Coli into Trough) Linear (E.Coli out of Trough) Linear (Log Reduction) Figure 5.32 E. coli Concentration Changes in Trough 4 when Flow is 18.8 gal/hr for 6.0 hrs E. coli Concentration Change and pH 4000 100 80 3000 2500 60 2000 40 1500 1000 20 Percent Change of E. coli E.coli Concentration 3500 500 0 0 7.5 7.7 7.9 8.1 8.3 8.5 pH E.coli into Trough E.coli out of Trough Percent reduction Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent reduction) Figure 5.33 Relation between Water pH and E. coli Concentration Change in Trough 4 127 Temperature and E.coli Concentration 4000 100 Percent Change of E.coli E.coli Concentration 3500 80 3000 2500 60 2000 40 1500 1000 20 500 0 0 15 20 25 30 35 Temperature (C) E.coli into Trough Linear (E.coli into Trough) E.coli out of Trough Linear (E.coli out of Trough) Percent Change Linear (Percent Change) Figure 5.34 Relation between Water Temperature and E. coli Concentration Change in Trough 4 E. coli Concentration Change and pH 100 E.coli Concentration 3500 80 3000 2500 60 2000 40 1500 1000 20 500 0 Percent Reduction of E. coli 4000 0 7.5 7.7 7.9 8.1 8.3 8.5 pH E.coli into Trough E.coli Out of Trough Percentage Change Linear (E.coli into Trough) Linear (E.coli Out of Trough) Linear (Percentage Change) Figure 5.35 Relation between Water pH and E. coli Concentration Change in all Troughs in Scenario II 128 Temperature and E.coli Concentration 100 E.coli Concentration 3500 80 3000 2500 60 2000 40 1500 1000 20 500 0 Percent Reduction of E. coli 4000 0 15 20 25 30 35 Temperature (C) E.coli into Trough E.coli Out of Trough Percentage Change Linear (E.coli into Trough) Linear (E.coli Out of Trough) Linear (Percentage Change) Figure 5.36 Relation between Water Temperature and E. coli Concentration Change in all Troughs in Scenario II Discussion In this scenario, Trough 1 performed better than other with a maximum of 1.48 log reduction and no increase in E. coli reduction. In this scenario, SODIS is tested in the night-time where solar radiation of is 0 W/m2. E. coli concentration has increased when tested the system in morning. Troughs 3 and 4 have some negative reduction values shows an increase in E. coli concentration in the trough at the end of the testing time during the sunny time. One reason behind this might be the sediments in water reducing the solar radiation penetration to deeper levels of water in the trough. In addition, the other reason can be the result of ideal conditions for incubation of E. coli, which is temperature of 35° C, availability of nutrients, as the water used for testing the system is from an urban stream, and availability of nutrients in urban streams is proven high. Water temperatures in troughs never achieved the 129 disinfection beginning temperature, which is 38° C. Water pH never recorded values below 4.0 or above 9.0. 5.3.2.3 Scenario III Flow rate of 7.3 gal/hr is maintained into the troughs for 5.0 hrs to achieve a water depth of 3.5 inches. Trough painted white is connected to the filter 1 have achieved the desired flow depth in this scenario. Table 5-25 gives the E. coli concentration changes in troughs when water depth is 0 inches (time = 0 hrs) and 3.5 inches (time = 5.0 hrs. Tables 5-25, and 5-26 gives the E. coli concentration changes in trough 1 with respect to solar radiation, and pH, temperature respectively. Figures 5.37, 5.38 and 5.39 shows the graphical representation of the relation between E.coli concentration changes between water at input and output, with respect to average solar radiation, pH and temperature. Table 5-25 E. coli Concentration Changes in Trough 1 when Flow is 7.3 gal/hr for 5.0 hrs Date Average Solar Radiation (W/m2) E.coli Concentration (Colonies/100ml) Change Into Trough Out of Trough Difference Percent Log 23 – Aug 556.17 6120 1550 4570 74.67 0.60 22 – Aug 582.17 460 32 428 93.04 1.16 25 – Aug 632.17 11200 142 11058 98.73 1.90 26 – Aug 699.83 1760 308 1452 82.50 0.76 15 – Aug 796.67 60 1 59 98.33 1.78 19 – Aug 799.50 112 1 111 99.11 2.05 13 - Aug 821.83 428 1 427 99.77 2.63 130 Table 5-26 Water pH and Temperature Changes in Trough 1 in Scenario III pH Temperature (C) Average Solar Radiation (W/m2) Out of Filter In Trough Out of Filter In Trough 2014-08-13 821.83 7.64 7.81 23.8 31 2014-08-15 556.17 7.85 7.99 28.5 32.9 2014-08-19 796.67 7.78 7.88 23.2 27.9 2014-08-22 799.5 8.21 8.32 29.6 36.6 2014-08-23 632.17 8.25 8.32 30.3 35.7 2014-08-25 699.83 8.16 8.28 25.8 36.2 2014-08-26 582.17 7.98 8.15 28.8 35.6 Date Trough 1 Filled upto 3.5" over the period of 5.0 hrs 10.00 10000 8000 6000 1.00 4000 E. coli Log Reduction E.Coli Concentration (Colonies/100ml) 12000 2000 0 0.10 500 550 600 650 700 750 800 850 Solar Irradiance (W/m2) E.Coli into Trough Linear (E.Coli into Trough) E.Coli out of Trough Linear (E.Coli out of Trough) Log Reduction Linear (Log Reduction) Figure 5.37 E. coli Concentration Changes in Trough 1 when Flow is 7.3 gal/hr for 5.0 hrs 131 E. coli Concentration Change and pH 100 E.coli Concentration 10000 80 8000 60 6000 40 4000 20 2000 0 Percent Reduction of E. coli 12000 0 7.5 7.6 7.7 7.8 7.9 8 8.1 8.2 8.3 8.4 8.5 pH E.coli into Trough E.coli out of Trough Percent reduction Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent reduction) Figure 5.38 Relation between Water pH and E. coli Concentration Change in Trough 1 Temperature and E.coli Concentration Change 100 10000 80 8000 60 6000 40 4000 Percent Change of E.coli E.coli Concentration 12000 20 2000 0 0 25 27 29 31 33 35 37 39 Temperature (C) E.coli into Trough E.coli out of Trough Percent Change Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent Change) Figure 5.39 Relation between Water Temperature and E. coli Concentration Change in Trough 1 132 Tables 5-27, and 5-28 gives the E. coli concentration changes in trough 2 with respect to solar radiation, and pH, temperature respectively. Figures 5.40, 5.41 and 5.42 shows the graphical representation of the relation between E.coli concentration changes between water at input and output, with respect to average solar radiation, pH and temperature. Table 5-27 E. coli Concentration Changes in Trough 2 when Flow is 7.3 gal/hr for 5.0 hrs Date Average Solar Radiation (W/m2) E.coli Concentration (Colonies/100ml) Change Into Trough Out of Trough Difference Percent Log 23 – Aug 556.17 564 120 444 78.72 0.67 22 – Aug 582.17 68 1 67 98.53 1.83 25 – Aug 632.17 172 44 128 74.42 0.59 26 – Aug 699.83 100 10 90 90.00 1.00 15 – Aug 796.67 80 8 72 90.00 1.00 19 – Aug 799.50 184 4 180 97.83 1.66 13 - Aug 821.83 640 70 570 89.06 0.96 133 Table 5-28 Water pH and Temperature Changes in Trough 1 in Scenario III pH Temperature (C) Average Solar Radiation (W/m2) Out of Filter In Trough Out of Filter In Trough 2014-08-13 821.83 7.57 7.65 23.1 31.2 2014-08-15 556.17 8.15 8.30 28.2 33.8 2014-08-19 796.67 7.74 7.82 22.8 29.8 2014-08-22 799.50 8.00 8.24 27.2 36.4 2014-08-23 632.17 8.07 8.35 29.1 35.6 2014-08-25 699.83 8.24 8.36 27.2 37.5 2014-08-26 582.17 8.07 8.19 28.6 36.3 Date 700 10.00 600 500 400 1.00 300 200 E. coli Log Reduction E.Coli Concentration (Colonies/100ml) Trough 2 Filled upto 3.5" over the period of 5.0 hrs 100 0 0.10 500 550 600 650 700 750 Solar Irradiance (W/m2) 800 850 E.Coli into Trough E.Coli out of Trough Log Reduction Linear (E.Coli into Trough) Linear (E.Coli out of Trough) Linear (Log Reduction) Figure 5.40 E. coli Concentration Changes in Trough 2 when Flow is 7.3 gal/hr for 5.0 hrs 134 E. coli Concentration Change and pH 100 E.coli Concentration 600 80 500 60 400 300 40 200 20 100 0 Percent Reduction of E. coli 700 0 7.50 7.70 7.90 E.coli into Trough Linear (E.coli into Trough) 8.10 pH 8.30 E.coli out of Trough Linear (E.coli out of Trough) 8.50 Percent Reduction Linear (Percent Reduction) Figure 5.41 Relation between Water pH and E. coli Concentration Change in Trough 2 Temperature and E.coli Concentration Change 700 100 80 E.coli Concentration 500 60 400 300 40 200 20 Percent Reduction of E.coli 600 100 0 0 25 27 29 31 33 35 37 39 Temperature (C) E.coli into Trough E.coli out of Trough Percent Change Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent Change) Figure 5.42 Relation between Water Temperature and E. coli Concentration Change in Trough 2 135 Tables 5-29, and 5-30 gives the E. coli concentration changes in trough 3 with respect to solar radiation, and pH, temperature respectively. Figures 5.43, 5.44 and 5.45 shows the graphical representation of the relation between E.coli concentration changes between water at input and output, with respect to average solar radiation, pH and temperature. Table 5-29 E. coli Concentration Changes in Trough 3 when Flow is 7.3 gal/hr for 5.0 hrs E.coli Concentration (Colonies/100ml) Change Average Solar Radiation (W/m2) Into Trough Out of Trough Difference Percent Log 23 – Aug 556.17 2054 740 1314 63.97 0.44 22 – Aug 582.17 168 1 167 99.40 2.23 25 – Aug 632.17 632 104 528 83.54 0.78 26 – Aug 699.83 345 10 335 97.10 1.54 15 – Aug 796.67 120 14 106 88.33 0.93 19 – Aug 799.50 580 50 530 91.38 1.06 13 - Aug 821.83 800 70 730 91.25 1.06 Date 136 Table 5-30 Water pH and Temperature Changes in Trough 3 in Scenario III Average Solar Radiation (W/m2) Date pH Temperature (C) Out of Filter In Trough Out of Filter In Trough 2014-08-13 796.67 7.80 7.94 23.1 29.7 2014-08-15 799.50 7.93 8.09 26.7 35.9 2014-08-19 582.17 8.02 8.17 28.7 36.5 2014-08-22 556.17 8.19 8.32 28.8 33.3 2014-08-23 821.83 7.57 7.65 23.3 31.3 2014-08-25 699.83 8.15 8.46 27.3 37.4 2014-08-26 632.17 8.04 8.20 28.4 35 Trough 3 Filled upto 3.5" in 5.0 hrs 10.00 2000 1500 1.00 1000 E. coli Log Reduction E.Coli Concentration (Colonies/100ml) 2500 500 0.10 0 500 550 600 650 700 750 Solar Irradiance (W/m2) 800 850 E.Coli into Trough E.Coli out of Trough Log Reduction Linear (E.Coli into Trough) Linear (E.Coli out of Trough) Linear (Log Reduction) Figure 5.43 E. coli Concentration Changes in Trough 3 when Flow is 7.3 gal/hr for 5.0 hr s 137 2500 100 2000 80 1500 60 1000 40 500 20 0 Percent Reduction of E. coli E.coli Concentration E. coli Concentration Change and pH 0 7.60 7.70 7.80 7.90 8.00 8.10 8.20 8.30 8.40 8.50 8.60 pH E.coli into Trough E.coli out of Trough Percent Reduction Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent Reduction) Figure 5.44 Relation between Water pH and E. coli Concentration Change in Trough 3 2500 100 2000 80 1500 60 1000 40 500 20 0 Percent Reduction of E.coli E.coli Concentration Temperature and E.coli Concentration Change 0 25 27 29 31 33 35 37 39 Temperature (C) E.coli into Trough E.coli out of Trough Percent Reduction Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent Reduction) Figure 5.45 Relation between Water Temperature and E. coli Concentration Change in Trough 3 138 Tables 5-31, and 5-32 gives the E. coli concentration changes in trough 4 with respect to solar radiation, and pH, temperature respectively. Figures 5.46, 5.47 and 5.48 shows the graphical representation of the relation between E.coli concentration changes between water at input and output, with respect to average solar radiation, pH and temperature. Figures 5.49 and 5.50 shows the graphical representation of relation between E. coli concentration change and final pH and final temperature in all troughs during scenario II. Table 5-31 E. coli Concentration Changes in Trough 4 when Flow is 7.3 gal/hr for 5.0 hrs E.coli Concentration (Colonies/100ml) Change Average Solar Radiation (W/m2) Into Trough Out of Trough Difference Percent Log 23 – Aug 821.83 925 50 875 94.59 1.27 22 – Aug 799.50 240 4 236 98.33 1.78 25 – Aug 796.67 76 16 60 78.95 0.68 26 – Aug 699.83 452 10 442 97.79 1.66 15 – Aug 632.17 864 440 424 49.07 0.29 19 – Aug 582.17 200 8 192 96.00 1.40 13 - Aug 556.17 420 34 386 91.90 1.09 Date 139 Table 5-32 Water pH and Temperature Changes in Trough 4 in Scenario III pH Temperature Average Solar Radiation (W/m2) Out of Filter In Trough Out of Filter In Trough 2014-08-13 821.83 7.66 7.87 23.3 33 2014-08-15 632.17 8.05 8.13 27.7 34.1 2014-08-19 796.67 7.84 7.98 24.1 31.4 2014-08-22 699.83 8.15 8.26 27.3 38 2014-08-23 556.17 8.16 8.30 28.8 35 2014-08-25 582.17 8.04 8.26 28.7 36.9 2014-08-26 799.50 8.02 8.24 27.5 37.1 Date Trough 4 Filled upto 3.5" in 5.0 hrs 10.00 900 800 700 600 1.78 1.66 1.40 1.27 1.09 500 1.00 0.68 400 300 0.29 200 E. coli Log Reduction E.Coli Concentration (CFU/100ml) 1000 100 0.10 0 500 550 600 650 700 750 800 850 Solar Irradiance (W/m2) E.coli into Trough Linear (E.coli into Trough) E.Coli out of Trough Linear (E.Coli out of Trough) Log Reduction Linear (Log Reduction) Figure 5.46 E. coli Concentration Changes in Trough 4 when Flow is 7.3 gal/hr for 5.0 hrs 140 E. coli Concentration Change and pH 100 E.coli Concentration 900 800 80 700 600 60 500 400 40 300 200 Percent Reduction of E. coli 1000 20 100 0 0 7.80 7.90 8.00 8.10 8.20 8.30 8.40 pH E.coli into Trough E.coli out of Trough Percent reduction Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent reduction) Figure 5.47 Relation between Water pH and E. coli Concentration Change in Trough 4 Temperature and E.coli Concentration Change 1000 100 800 80 700 600 60 500 400 40 300 200 20 Percent Reduction of E. coli E.coli Concentration 900 100 0 0 25 27 29 31 33 35 37 39 Temperature (C) E.coli into Trough Linear (E.coli into Trough) E.coli out of Trough Linear (E.coli out of Trough) Percent Reduction Linear (Percent Reduction) Figure 5.48 Relation between Water Temperature and E. coli Concentration Change in Trough 4 141 E. coli Concentration Change and pH 100 E.coli Concentration 10000 80 8000 60 6000 40 4000 20 2000 0 Percent Reduction of E. coli 12000 0 7.6 7.8 8 8.2 8.4 8.6 pH E.coli into Trough E.coli out of Trough Percent reduction Linear (E.coli into Trough) Linear (E.coli out of Trough) Linear (Percent reduction) Figure 5.49 Relation between Water pH and E. coli Concentration Change in all Troughs in Scenario III Temperature and E.coli Concentration Change 100 E.coli Concentration 10000 80 8000 60 6000 40 4000 20 2000 0 Percent Reduction of E. coli 12000 0 25 27 29 31 33 35 37 39 Temperature (C) E.coli into Trough Linear (E.coli into Trough) E.coli out of Trough Linear (E.coli out of Trough) Percent Reduction Linear (Percent Reduction) Figure 5.50 Relation between Water Temperature and E. coli Concentration Change in all Troughs in Scenario III 142 Discussion In this scenario all troughs performed better than the previous scenarios. None of the troughs recorded negative values in E. coli reduction. This is due to the reduced targeted flow depth. Trough 1 performed better than the other troughs. E. coli concentration of 0 colony/100ml is expressed as 1 colony/100ml in the data tables above. This is done because when the end concentration is zero the percentage reduction will be 100%. And expressing a 100% reduction in log reduction is not possible. Water temperatures in troughs reached 38° C during one event in trough 4. Water pH never recorded values below 4.0 or above 9.0. 5.3.3 SODIS Discussion E. coli reduction is observed in all four troughs in all the scenarios. By observation, all four troughs performed better in scenario III in reducing E. coli concentration. A statistical analysis was performed on all the three scenarios for finding out the better performed scenario and trough in reducing the E. coli concentration. For this irradiation values are divided into three groups. Group 1 denotes the values between 0 W/m2 and 600 W/m2; group 2 denotes values between 601 W/m2 and 750 W/m2; group 3 denotes values between 751 W/m2 and 900 W/m2. The effects of the different factors on the E. coli reduction is analysed at a significance level of 95%. A Box Cox transformation of the response variables was performed to make sure the residual’s assumptions are maintained. With a p-value of 0.075, scenario and irradiation; trough and irradiation combinations are shown to be significant. Table 5-33 shows the ANOVA results obtained from Minitab. The significant features are Scenario, Trough, and the interaction between Scenario and 143 Irradiation Group, Trough and Irradiation Group. The associated p-values of their significance is highlighted in the table 5-33. Table 5-33 ANOVA Results from Minitab Source Scenario Trough Irr Grp Scenario*Trough Scenario*Irr Grp Trough*Irr Grp Error Total DF 2 3 2 6 4 6 53 76 Seq SS 315495681 57768336 8110314 38100295 61232405 44231871 190702891 715641793 Adj SS 249546733 49811552 6063429 21397299 65511641 44231871 190702891 Adj MS 124773367 16603851 3031715 3566216 16377910 7371978 3598168 F 34.68 4.61 0.84 0.99 4.55 2.05 P 0.000 0.006 0.436 0.441 0.003 0.075 The ANOVA shows that the factors mentioned above are significant. To better understand the levels at which the performance is significant, a pairwise Tukey test is performed on these factors. The results of the pairwise Tukey test are shown in Table 5-34 and 5-35. Grouping denotes the grading of the parameters. The grouping value A denotes most significant factor, grouping value, B denotes significance better than C and D. The Scenario III at Irradiation groups 1, 2 and 3 are the ones, which have statistically significant highest percentage reduction in the E. coli concentration. This is because of the reduced flow rate that resulted in attaining compared to other scenarios, which resulted in increased solar radiation penetrated in to deeper depth of water. Troughs 1 and 2 with maximum grouping value A are significant in reducing E. Coli when compared to troughs 3 and 4 who have maximum grouping value B. Scenario III which have reduced depth because of reduced flow rate when compared to previous scenarios. The time of exposure for scenario III is 5.0 hrs which is greater than scenario I and lower than scenario II. In the same way, flow depth attained in scenario III is lower than scenarios II and I. All three irradiation groups in scenario III attained a grouping value of A, which have not happened with the other two scenarios with respect to three irradiation groups. This proves that flow depth is also an 144 important factor along with irradiation in reducing E. coli in water. Therefore, it can be stated that a low flow depth with a high irradiation value can help in better reduction of E. coli. Table 5-34 Tukey Test Results for Scenario, Irradiance and E. coli Reduction Scenario III III III II I II II I I Irr Grp 3 1 2 1 2 2 3 1 3 N 12 8 8 4 16 4 13 10 2 Mean 8698.1 7721.9 7321.4 6311.8 4569.8 4246.4 4015.3 2115.2 968.5 Grouping A AB ABC CD BCD CD D D CD Table 5-35 Tukey-Test Results for Trough Performance 5.4 Trough N Mean Grouping 1 19 6362.7 A 2 21 5351.6 AB 3 20 4230.6 B 4 17 4485.4 B Conclusion Summary of Findings Filter 1 and Trough 1 performed better in reducing E. coli concentration. Filter 1 performance increased gradually and the percentage drops is because of the frequent disturbance applied on the top layers of the sand for increased out flow rate from the filter. Trough 1 had reduced bacterial loading because of the sand filter (Filter 1) connected to the trough. This also helped in better performance of the trough in SODIS in reducing the E. coli concentration. pH and temperatures have never achieved the disinfection standards. Reduction of water depth from 8 inches to 145 3.5 inches, though the average receiving solar radiation decreased, increased the efficiency of all the four troughs. This is also demonstrated by the statistical analysis of the SODIS. NPDES’ 2012 recreational water quality report states that an average 30-day E. coli concentration in water should not exceed 126 colonies/100ml to access water for recreation. Table 5-36 shows the average of the E. coli concentration at the outlet of troughs in scenario III. Troughs 2 and 4 performed better in achieving the targeted E. coli concentration for recreational water. However, when compared the amount of E. coli reduction trough 1 performed better than rest of the three. Table 537 shows the number testing events per filter and number of occasions a filter achieved the NPDES’ limit on E. coli concentration in recreational water. Filter 1 performed better than rest of the three filters in achieving the limits in 9 occasions out of 18 testing events. Research Contribution The previous discussion illustrates that open channel SODIS can be an effective off-stream water treatment concept for reducing the E. coli concentration. SODIS can perform better if a filtration unit is installed prior to it. Optical inactivation of bacteria in water by sunlight is achievable with reduced suspended particles and lower flow depths. This is demonstrated in the scenario III, in which water depth was reduced from previous scenarios. The reduction in outflow rate from filters increased the retention time in filters, increased the filters performance, and reduced the suspended particles loading on SODIS system. In this study, system 1 that consists of Filter 1 and Trough 1 performed better than other systems. 146 Table 5-36 SODIS’ Performance in Achieving NPDES RWQ Report 2012 Trough 1 2 3 4 Average E. coli Concentration (colonies/100ml) 290.71 36.71 141.3 80.3 No. of Occasions When Minimum E. coli concentration is achieved in 7 events 4 7 6 6 Table 5-37 Filters’ Performance in Achieving NPDES RWQ Report 2012 Filter 1 2 3 4 Number of Testing Events 18 25 24 23 No. of Occasions When Minimum E. coli concentration is achieved 9 5 3 3 Environmental Education and Community Engagement This project is one of the components of Beargrass Falls which is serving as a public display of renewable and sustainable urban runoff pollutant reduction concepts. Project is constructed on the bank of Beargrass creek near the MSD pumping station. Raw water used for this project is drawn from the Beargrass creek, an urban stream in Louisville metro area. The urban stream is highly polluted and access is restricted to public for recreational activities. Beargrass fall is developed as an educational and informational place to increase the awareness about urban stream protection in public. These concepts involve adoption of best management practices (BMPs) like pervious pavements (by MSD), rain garden and rain barrels (by University of Kentucky). These BMPs help in reducing the polluted rain water runoff getting into the urban streams and this helps in reducing the pollution levels in streams. In other way this project also helps in reducing the pollution but post pollution getting into the streams. 147 To achieve these educational sessions for students are being conducted by UofL Civil Engineering Dept. and Get Outdoors Kentucky. The sessions start with students going on canoe tour on Beargrass creek. Students were taught about history of Beargrass creek, urbanization effects on streams, and stress on ecology in streams due to pollution. The final step of this tour is visiting the park and learning about the sustainable concepts in reducing the pollution flowing into the creek. This project is located in the Butcher Town green way. The hikers, bikers and runners accessing the greenway stops at the park and learn about the sustainable concepts. International exchange student groups visited the park for learning the sustainable concepts. 5.5 Recommendations and Future Work It is demonstrated that E. coli concentration reduction due to solar radiation can be increased by reducing water depth. This project used the semi-circular troughs for SODIS. An increased water surface area and decreased water depth can effectively increase the E. coli reduction. Usage of an half elliptical shaped trough can increase water surface area exposed to sun light than the semi-circular trough and reduced water depth helps in increasing the solar radiation effects at deeper depths. E. coli is used as the indicator of biological water quality. Analysing water samples for bacteria other than E. coli can help in testing the system’s efficiency in changing the other bacterial concentrations. Filters’ performance can be increased by increasing the retention time of water in filter. This can be achieved by reducing the inflow and outflow. Reduction of inflow also helps in reducing the overflow of water from the filters. And also introduction of sedimentation chamber prior to filtration can reduce the loading on filters. A combination of filtration and SODIS can achieve better reduction of E. coli. This project considered E. coli as water quality indicator. It will be better to analyze water samples for other bacterial and virus concentrations. 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City University of New York, 2013 http://www.geography.hunter.cuny.edu/tbw/wc.notes/2.heating.earth.surface/how_to_ compute_the_solar_zenith.htm INFORSE http://www.inforse.org/europe/dieret/Solar/solar.html Lenntech, http://www.lenntech.com/microfiltration-and-ultrafiltration.htm NPDES 2012 recreational water quality report http://water.epa.gov/scitech/swguidance/standards/criteria/health/recreation/upload/fa ctsheet2012.pdf Plataforma Solar de Almería, 2006 http://www.psa.es/webeng/instalaciones/quimica.php Safe Drinking Water Act, 2009 http://water.epa.gov/drink/contaminants/index.cfm#List SDWF http://www.safewater.org/PDFS/knowthefacts/conventionalwaterfiltration.pdf Thames Water and University of Surrey, “Water-e Slow Sand Filters”, 2005 http://www.sswm.info/sites/default/files/reference_attachments/THAMES%20WAT ER%20and%20UNIVERSITY%20OF%20SURREY%202005%20Slow%20Sand%2 0Filters.pdf USGS water quality data http://waterdata.usgs.gov/ky/nwis/current/?type=quality Weather Analytics 155 https://uploads.intercomcdn.com/i/o/430996/ca0a072feb5c00d11bd95fbf/Weather%2 520Analytics%2520Data%2520Cleansing%2520Methodology.pdf WHO SEMINAR PACK FOR DRINKING-WATER QUALITY, 2007 http://www.who.int/water_sanitation_health/dwq/S12.pdf 156 APPENDIX A STATISTICAL ANALYSIS RESULTS A.1 General Linear Model: Percent Reduction of E. coli by Filters Method Factor coding (-1, 0, +1) Box-Cox transformation Rounded λ 1.4218 Estimated λ 1.4218 90% CI for λ (1.07830, 1.79530) Factor Information Factor Type Levels Values Filter Fixed 4 1, 2, 3, 4 Analysis of Variance for Transformed Response Source Filter Error Total DF Adj SS Adj MS F-Value P-Value 3 501597 167199 5.04 0.003 86 2854762 33195 89 3356359 Model Summary for Transformed Response S R-sq R-sq(adj) R-sq(pred) 182.195 14.94% 11.98% 6.94% Coefficients for Transformed Response Term Coef SE Coef T-Value P-Value VIF Constant 385.0 19.4 19.88 0.000 Filter 1 134.4 36.0 3.73 0.000 1.63 2 -10.6 32.2 -0.33 0.744 1.53 3 -63.6 33.1 -1.92 0.058 1.5z Regression Equation 157 Percent Reduction^1.4218 = 385.0 + 134.4 Filter_1 - 10.6 Filter_2 - 63.6 Filter_3 - 60.2 Filter_4 Residual Plots for Percent Reduction Comparisons for Percent Reduction Tukey Pairwise Comparisons: Response = Percent Reduction, Term = Filter Grouping Information Using the Tukey Method and 90% Confidence Filter N Mean Grouping 1 18 81.2633 A 2 25 64.5554 B 4 24 58.4153 B 3 23 57.9762 B Means that do not share a letter are significantly different. A.2 General Linear Model: Log Reduction Method Factor coding (-1, 0, +1) Box-Cox transformation Rounded λ 0.5 Estimated λ 0.415773 158 90% CI for λ (0.253273, 0.581273) Factor Information Factor Type Levels Values Filter Fixed 4 1, 2, 3, 4 Analysis of Variance for Transformed Response Source Filter Error Total DF Adj SS Adj MS F-Value P-Value 3 1.376 0.45883 6.90 0.000 86 5.717 0.06648 89 7.094 Model Summary for Transformed Response S R-sq R-sq(adj) R-sq(pred) 0.257840 19.40% 16.59% 11.53% Coefficients for Transformed Response Term Coef SE Coef T-Value P-Value VIF Constant 0.7172 0.0274 26.17 0.000 Filter 1 0.2233 0.0510 4.38 0.000 1.63 2 -0.0198 0.0456 -0.43 0.665 1.53 3 -0.1023 0.0469 -2.18 0.032 1.55 Regression Equation Log Reduction^0.5 = 0.7172 + 0.2233 Filter_1 - 0.0198 Filter_2 - 0.1023 Filter_3 - 0.1012 Filter_4 159 Residual Plots for Log Reduction of E. coli by Filters Comparisons for Log Reduction Tukey Pairwise Comparisons: Response = Log Reduction, Term = Filter Grouping Information Using the Tukey Method and 90% Confidence Filter N Mean Grouping 1 18 0.884643 A 2 25 0.486361 B 4 24 0.379458 B 3 23 0.378171 B Means that do not share a letter are significantly different. 160 A.3 General Linear Model: Percent reduction of E. coli by SODIS Method Factor coding (-1, 0, +1) Box-Cox transformation Rounded λ 2 Estimated λ 1.82657 90% CI for λ (1.34307, 2.34107) Factor Information Factor Type Levels Values Scenario Fixed 3 1, 2, 3 Thorousgh Fixed 4 1, 2, 3, 4 Solar Radiation Fixed 3 1, 2, 3 Analysis of Variance for Transformed Response Source DF Adj SS Adj MS F-Value P-Value Scenario 2 304133625 152066812 31.39 0.000 Thorousgh 3 57025931 19008644 3.92 0.012 Solar Radiation 2 8110314 4055157 0.84 0.437 Error 69 334267462 4844456 Lack-of-Fit 26 171494333 6595936 1.74 0.052 Pure Error 43 162773129 3785422 Total 76 715641793 Model Summary for Transformed Response S R-sq R-sq(adj) R-sq(pred) 2201.01 53.29% 48.55% 41.45% Coefficients for Transformed Response Term Coef SE Coef T-Value P-Value VIF Constant 5341 256 20.87 0.000 Scenario 1 -2004 398 -5.04 0.000 1.83 2 -693 405 -1.71 0.092 1.64 Thorousgh 1 1398 438 3.19 0.002 1.42 2 48 424 0.11 0.909 1.40 3 -829 433 -1.92 0.060 1.42 Solar Radiation 1 -360 376 -0.96 0.342 1.42 2 444 370 1.20 0.235 1.56 Regression Equation Percent reduction^2 = 5341 - 2004 Scenario_1 - 693 Scenario_2 + 2697 Scenario_3 + 1398 Thorousgh_1 + 48 Thorousgh_2 - 829 Thorousgh_3 - 618 Thorousgh_4 - 360 Solar Radiation_1 + 444 Solar Radiation_2 - 84 Solar Radiation_3 Residual Plots for Percent reduction 161 Comparisons for Percent reduction Tukey Pairwise Comparisons: Response = Percent reduction, Term = Scenario Grouping Information Using the Tukey Method and 90% Confidence Scenario N Mean Grouping 3 28 89.6542 A 2 21 68.1717 B 1 28 57.7635 B Means that do not share a letter are significantly different. Tukey Pairwise Comparisons: Response = Percent reduction, Term = Thorousgh Grouping Information Using the Tukey Method and 90% Confidence Thorousgh N Mean Grouping 1 19 82.0895 A 2 21 73.4099 A B 4 17 68.7225 B 3 20 67.1717 B Means that do not share a letter are significantly different. Tukey Pairwise Comparisons: Response = Percent reduction, Term = Solar Radiation Grouping Information Using the Tukey Method and 90% Confidence Solar Radiation N Mean Grouping 2 28 76.0558 A 3 27 72.5003 A 1 22 70.5770 A Means that do not share a letter are significantly different. A.4 General Linear Model: Log reduction of E. coli by SODIS 162 Method Factor coding (-1, 0, +1) Box-Cox transformation Rounded λ 0.195768 Estimated λ 0.195768 90% CI for λ (0.00926810, 0.383268) Factor Information Factor Type Levels Values Scenario Fixed 3 1, 2, 3 Thorousgh Fixed 4 1, 2, 3, 4 Solar Radiation Fixed 3 1, 2, 3 Analysis of Variance for Transformed Response Source DF Adj SS Adj MS F-Value P-Value Scenario 2 0.65219 0.32609 28.44 0.000 Thorousgh 3 0.13624 0.04541 3.96 0.012 Solar Radiation 2 0.02798 0.01399 1.22 0.302 Error 69 0.79129 0.01147 Lack-of-Fit 26 0.35727 0.01374 1.36 0.181 Pure Error 43 0.43403 0.01009 Total 76 1.62384 Model Summary for Transformed Response S R-sq R-sq(adj) R-sq(pred) 0.107089 51.27% 46.33% 39.02% Coefficients for Transformed Response Term Coef SE Coef T-Value P-Value VIF Constant 0.8997 0.0125 72.26 0.000 Scenario 1 -0.0905 0.0194 -4.67 0.000 1.83 2 -0.0351 0.0197 -1.78 0.080 1.64 Thorousgh 1 0.0700 0.0213 3.29 0.002 1.42 2 -0.0027 0.0206 -0.13 0.898 1.40 3 -0.0386 0.0210 -1.83 0.071 1.42 Solar Radiation 1 -0.0208 0.0183 -1.14 0.258 1.42 2 0.0262 0.0180 1.46 0.150 1.56 Regression Equation Log red^0.195768 = 0.8997 - 0.0905 Scenario_1 - 0.0351 Scenario_2 + 0.1255 Scenario_3 + 0.0700 Thorousgh_1- 0.0027 Thorousgh_2- 0.0386 Thorousgh_3- 0.0288 Thorousgh_4 0.0208 Solar Radiation_1 + 0.0262 Solar Radiation_2 - 0.0054 Solar Radiation_3 Residual Plots for Log red 163 Comparisons for Log red Tukey Pairwise Comparisons: Response = Log red, Term = Scenario Grouping Information Using the Tukey Method and 90% Confidence Scenario N Mean Grouping 3 28 1.13562 A 2 21 0.47562 B 1 28 0.33908 B Means that do not share a letter are significantly different. Tukey Pairwise Comparisons: Response = Log red, Term = Thorousgh Grouping Information Using the Tukey Method and 90% Confidence Thorousgh N Mean Grouping 1 19 0.854503 A 2 21 0.573941 A B 4 17 0.493536 B 3 20 0.465841 B Means that do not share a letter are significantly different. Tukey Pairwise Comparisons: Response = Log red, Term = Solar Radiation Grouping Information Using the Tukey Method and 90% Confidence Solar Radiation N Mean Grouping 2 28 0.674836 A 3 27 0.565027 A 1 22 0.517024 A Means that do not share a letter are significantly different. 164 APPENDIX B PRESENTATION 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 Appendix C Draft of Article Published in Sustain Magazine 201 202 203 204 205 206 CURRICU U VITA Venkata D. Gullapalli Motivation To work in a creative environment that uses my skill and experience to the fullest and gives adequate exposure and scope to emerging and evolving technologies. Education University of Louisville Louisville, Ky Ph.D. in Civil Engineering April 2015 Advisor: Dr. Mark N. French Research Project: Green Water Treatment Project Master of Science in Civil Engineering August 2008 Advisor: Dr. Mark N. French Research Project & Masters Thesis: Reuse of treated filter wash water as source of flow augmentation Acharya Nagarjuna University April 2006 Guntur, India Bachelor of Technology in Civil Engineering Research Experience University of Louisville Louisville, Ky Water Treatment Using Sustainable Engineering Concepts May 2012 – TD Partners: Kentucky Institute for Environmental Sustainable Design (KIESD), MSD Louisville, District 9 Louisville, Get out Doors Kentucky A pilot water treatment project was designed and being tested, which uses naturally available materials for water filtration, and solar radiation for disinfection. This pilot project is a part of Beargrass Falls, a sustainable and educational project. Duties: Reviewed past and present techniques and research projects in water treatment Pilot project design, construction, maintenance and operations Testing different reflective surfaces to find out the effective and viable reflective material Designed and developed standard operating procedures (SOPs) for conducting laboratory analysis Certified for performing Biosafety level2 (BSL 2) analysis Collected and tested water samples for bacterial concentration, pH, DO, Temperature, TDS, TSS, Conductivity and Nutrients Reuse of Treated Filter Wash Water as Source of Flow Augmentation Feb 2007 - Aug 2008 Partners: Center for Infrastructure Research, Louisville Water Company, Metropolitan Sewer District (MSD) Louisville, KY This project tested the feasibility of treated filter backwash water as source for stream flow augmentation 207 Duties: Reviewed NPDES, KPDES and Clean Water Act to check the pollution release regulations and drinking water standards Collected and tested water samples from Beargrass Creek (Louisville, KY), and filter wash water from Louisville Water Company Reviewed water quality reports from historical records Reviewed water flow quantities in Beargrass creek from historical records Conducted field work for pipe line locations and stream discharge points for storm sewer outlets Prepared technical report summarizing project feasibility Acharya Nagarjuna University Guntur, India Estimation of accident rate on NH9 Vijayawada, India Central Road Research Institute, New Delhi, India This project involves counting the vehicles manually, measuring speeds of vehicles by using speed guns and reporting the data to Central Road Research Institute for design references. Seismic Design of Buildings Vijayawada, India Undergraduate final project This project tested and analyzed the feasibility of incorporation of international seismic design standards into Indian design standards. Professional Experience and Activities Instructor Beargrass Falls Park, Louisville Ky Conducted informative sessions on water and its importance Sessions conducted for community partners and students Teaching materials prepared for diverse audience ranging from general public to middle school students Sessions conducted to students attending Health and wellness program with city of Louisville, Lincoln Foundation Engineer May - July 2010 Net Results Inc. Louisville, KY Performed Level 1 triage of Alternative Response Technologies for abatement, containment, and remediation of oil flow due to the BP Deepwater Horizon explosion, Gulf of Mexico. Software Security Systems Engineer Sept. 2008 – Apr. 2010 Ebullient Services Inc. Arlington, TX Developed front end security gateway for organizational user accounts. Planning, and designing of security systems using SUN IDM and data base tools. Teaching Experience University of Louisville Louisville, KY Graduate Teaching Assistant Aug. 2010 TD Civil and Environmental Engineering Department Assisted in grading and teaching Courses 208 Assisted in developing research proposals for external grants Courses: CEE 205: Statics (Fall 2010, Spring 2011, Summer 2011) CEE 370: Engineering Hydraulics (Spring 2012, 2013, 2014) CEE 422: Steel Design (Fall 2013) Certifications & Training LEED Green Associate 31st July 2014 – 30th July 2016 United States Green Building Council University of Louisville Louisville Ky Graduate teaching Academy (GTA) Aug. 2011 – Jan. 2012 Trained for developing course structures Trained for improving interaction with students Trained for developing and acquiring latest teaching techniques Grant Writing Academy (GWA) Aug. 2013 – Jan. 2014 Trained for searching, developing, and submission of proposals for extramural grants Trained for developing budget Department of Environmental Health and Safety NIH Guidelines program; Biosafety Training (BSL1/BSL2); OSHA Training Awards Speed Graduate Scholarship Fall 2007; Spring 2008 CODRE Scholarship 2012-2013 Martha & Frank Diebold Award April 2014 Nominated for Community Engagement Award 2014 in student category Computer Skills Proficient in MS Office, AutoCAD, STAAD-Pro, HCS, TNM, ANSYS, HEC-RAS, WMS, HMS, Arc MAP, Solid Works, Data Base tools, Photoshop, Adobe Flash Posters/Presentations ullapalli, Venkata D., French, ark N., and Rockaway, Thomas D. “Stream Flow Augmentation Using Treated Filer Wash Water”, World Environmental & Water Resources Congress, Palm Springs, California, May 22-26, 2011. ullapalli, Venkata D. and French, ark N., “Treated Filter Backwash Water as Source of Streamflow Augmentation” 27th Annual WateReuse Symposium, Ft. Lauderdale, Florida, September 9-12, 2012. ullapalli, Venkata D. and French, ark N., “Natural Methods for Treating and Disposing of Industrial Waste Water for Urban Stream Restoration”, KY/TN Water Professional Conference, Louisville, KY, July 2013. ullapalli, Venkata D. “ reen Concepts in Water Treatment”, Uof Sustainability Scholars Roundtable, University of Louisville, November 20th 2014. 209 ullapalli, Venkata D. and French, ark N., “Solar UV Disinfection of Open Channel Flowing Water” 14th annual conference National Council for science and the environment, Washington D.C., January 28-30, 2014. Memberships Member of ASCE Louisville student chapter Student Member KY Science Foundation 24 PDHs by attending professional conferences and meetings 210