Welcome To Stonyridge Vineyard Our Story

Welcome To Stonyridge Vineyard
Our Story
Stonyridge Vineyard is the ongoing dream of owner Stephen White. In 1981 Stephen returned to New
Zealand after sailing a Whitbread Round the World Yacht Race, skippering yachts in the Mediterranean and
Caribbean, and working at wineries in France, California and Italy. It was during this 3-year adventure that
Stephen came to love the culture and lifestyle of the Mediterranean and the great red wines of France,
Tuscany and California.
After extensive climatic research Stonyridge was discovered as the ideal site to ripen and produce a world
class Bordeaux style red wine.
The first Bordeaux vines and olive trees were planted in 1982 with the help of close friends and family.
In 1984 Stephen returned to Bordeaux for a final training period and completed a vintage at Chateau
d'Angludet, Cantenac-Margaux under the tutelage of Peter Sichel.
Stephen produced the first vintage at Stonyridge Vineyard in 1985. Two years later, he made the great 1987
Larose that rocketed Stonyridge to national fame, and attracted international attention – a wine hailed as
the greatest red wine ever made in New Zealand.
Today Stonyridge is referred to as “One of the Top Ten Must Visit Wineries in the World” Guardian UK and most
recently topped the list for the best Cabernet Merlot in The Age/ Sydney Morning Herald Good Wine Guide
2013. The Stonyridge Larose 2010 scored 97 points to make it the highest equal scoring red wine in 2013
and finished ahead of all of Australia’s most iconic Cabernet Merlots !
Stonyridge Larose is a favourite of our own Prime Minister, The Right Honorable John Key and been enjoyed
by King Juan Carlos & Queen Sofia of Spain and Queen Elizabeth II and is sold at some of the world’s best
restaurants including Madrid’s top Restaurant Viridiana.
Welcome from Head Chef Connie Aldao Worker
On behalf of the kitchen team, I warmly welcome you to beautiful Stonyridge Vineyard.
Stonyridge Vineyard is world famous and our commitment is to offer a dining experience complementing
your enjoyment of our superb wines.
I left my native land Argentina almost a decade ago after meeting and marrying the New Zealand
Ambassador to my country. I was the General Manager and Head Chef of Francis Mallmann 1884
Restaurant in Argentina's wine capital, Mendoza, and in 2002 won the award of seventh best restaurant in
the world from London's "Restaurant Magazine". After arriving in New Zealand in 2006, I fell in love with
this country and its cuisine and deepened my knowledge through a range of cooking projects in Wellington
including at Government House.
During my husband's recent five year posting as New Zealand Ambassador to China I had the responsibility
and privilege of planning and managing all the official entertainment of the New Zealand Embassy in
Beijing. I learnt great respect for the cuisine and customs of China and Asia.
In early 2015 I moved with my family from Beijing to wonderful Waiheke.
It is my privilege to be at your service at Stonyridge!
Connie Aldao Worker
To Share…
Fresh Local Ciabatta Loaf
Served with your choice of…
Daily House Made Dips
OR
Marinated Olives and Extra Virgin Olive Oil
$12- Small or $16- Large
Bruschetta
Lightly Toasted Pugliese Bread topped with either...
Pancetta, Goat's Cheese, Honey & Walnuts $20
OR
Smoked Salmon, Rocket, Ricotta & Lemon Rind $20
OR
Tomato, Bocconcini, Fresh Basil & Pesto (v) $18
Oysters
1/2 Dozen or Dozen Local Te Matuku Oysters served natural w fresh lemon (Season Dependent) (gf)
$20/$35
Tasting Platter
(Main for 2 or Entrée for 4)
A Selection of….
Aged Prosciutto di Parma, Coppa, Salami, Smoked Salmon, Grilled Prawns, Vegetable Sticks
Fresh Fruit, House Marinated Olives, Assortment of Toasted Nuts, Daily House Made Condiments
& New Zealand Cheeses served w Fresh Local Ciabatta Bread
$60
Blue Corn Tortilla Chips & Guacamole
Blue Corn Chips served with House Made Guacamole & Salsa (v) (gf)
$15
Entrée (Starter)
Connie's Latin American Ceviche
Fresh Snapper Marinated in Citrus
w Avocado & Coriander (gf)
$20
Beef Carpaccio w Rocket, Cherry Tomatoes,
Parmesan, Capers & Fresh Herb Dressing (gf)
$20
Grilled Prawns w Mango, Avocado
& Cherry Tomato Salad w Lemon Dressing (gf)
$20
Stonyridge House Made Dips
e.g. Tapenade, Hummus, Guacamole
served w Raw & Grilled Vegetable Sticks (gf) (v)
$20
Salads
Traditional Caprese Salad
Tomato, Fresh Buffalo Mozzarella & Basil (gf) (v)
$22
Seasonal Salad of the Day
$22
Nicoise Salad w Seared Tuna (gf)
$22
Mains
Pan Fried Fish of the Day
w Parmesan, Lemon & Parsley Risotto (gf)
$39
Grilled Eye Fillet Steak
Roasted Razorback Potato, Jalapenos & Fresh Tomato Salad
w Chimichurri Sauce (gf)
$39
Lamb Rack w Roasted Kumara,
Baby Spinach & Caramelised Onions w
Stonyridge Wine & Rosemary Sauce
$39
Grilled Vegetable & Quinoa Salad
w Halloumi (v) (gf)
$32
Side Orders:
Grilled Summer Veggie Salad / Fresh Green Salad / Green Beans
Parmesan, Lemon & Parsley Risotto / Guacamole
$9 Each
Main platters are available upon request for groups of 4 or more.
Please speak to your waitress
Dessert
Rich Chocolate Cake
70% Cacao
w Yoghurt & Berry Sauce (gf)
$17
Fresh Fruit Bowl
w Goji Berry Sauce & Sorbet (gf)
$15
Healthy Mixed Berry Eton Mess
w Meringue, Yoghurt & Biscotti
$15
Selection of Sorbet and Ice Cream
$5 per scoop
"The vineyard that caused the wine world to wake up to Waiheke, Stonyridge has
produced vintages that have been rated among the very best on the planet. That
reputation has caused many famous faces to drop in over the years …"
– Lonely Planet, October 2015
Cheese
A Selection of New Zealand Cheeses Served with...
NZ Honeycomb, Crackers, Crostinis & Fresh Fruit
Whitestone Airedale
This semi-soft variety is aged to produce a full bodied flavour profile with a piquant finish.
Whitestone Vintage Five Forks
Made from 50/50 goats and cows milk. This develops a pineapple nutty flavour with a sweet finish.
Whitestone Mt Domet Double Cream Brie
Made from cow's milk with extra cream added. This is a smooth textured cheese with a decadent rich flavour.
Whitestone Vintage Windsor Blue
Aged for 6 months intensifying the flavour of the rich and full bodied creamy blue, to a connoisseur’s blue.
Puhoi Valley Soft Goats Cheese
Incredibly smooth, fine-textured cheese with a light citrus flavour.
$17 each
Cheese Platter (Includes all above cheese) $55
Prime Minister John Key names his favourite wine in Australian Women’s Weekly
“The guilty pleasure that makes me feel better is….Red wine. I like big reds. Stonyridge
Larose is my favourite. There is something relaxing about a nice glass of red and a piece of
parmesan.”– November 2015
EuroCave. World Leader in Wine Cabinets, Wine Racking, Wine Cellar Conditioners, Wine
Service and Preservation.
Our wine collection’s deserve to be cared for in ideal conditions so that they mature as the
winemaker intended. EuroCave promises to do that!
Established in France in 1976, EuroCave is a pioneer in wine cabinet, wine racking, wine serving
and wine preservation technology. Today EuroCave continues to develop superior products for
wine industry professionals and wine lovers all around the globe.
EuroCave Wine Cabinets (or wine fridges) cellar more bottles of wine than any other brand in the
world. EuroCave’s extensive product range, unparalleled options and unique features will ensure
you find the right wine cabinet that is a pleasure to use and suits your individual needs.
EuroCave’s Wine Cellar Conditioners will turn almost any space into a wine cellar by recreating
the necessary conditions to cellar your wine. These include consistent temperature and humidity,
vibration absorption and air circulation.
EuroCave. Superior Quality, Superior Protection, Superior Enjoyment.
Stonyridge proudly uses EuroCave Wine Cabinets for the storage of our wines. Please ask
your server for more information or contact:
EuroCave New Zealand
0800 656 198
info@eurocave.co.nz
fallen Angel Wines
By Stonyridge
Taste
fallen Angel Methode Traditionelle
$3
Glass
$15
Bottle
$60
Marlborough NV
This NV Methode Traditionelle exhibits lively beads with persistent mousse. Fresh summer peaches, roasted hazelnuts
and pastry crust on the nose are followed by a rich broad palate with subtle sweetness balancing the zingy acidity. This
classic sparkling finishes with great purity and length.
fallen Angel Sauvignon Blanc
$3
$13
$50
Marlborough 2014
2014 produced a Sauvignon leaning more to the tropical end of the flavour spectrum with passion fruit, pineapple and
lychee notes with a subtle undercurrent of crushed nettles. The palate is fresh with a backbone of lively acidity, and sweet
fruit mid-palate following with good length.
fallen Angel Riesling
$3
$13
$50
Marlborough 2015
The 2015 Riesling shows aromas in the floral spectrum of honeysuckle and citrus blossom with fresh lemon and lime
notes. On the palate, the wine has a vibrant acidity balanced by a medium dry sweetness through the mid-palate.
fallen Angel Chardonnay
$3
$14
$55
Hawke's Bay 2013
2013 is considered a brilliant vintage throughout New Zealand, characterised by a long, dry, hot summer.
This Chardonnay from Hawke's Bay shows ripe concentrated tropical notes on the nose, backed up by some subtle French
oak fermentation characters. The palate is rich and creamy with soft acidity good balance and excellent length.
A classical Chardonnay for immediate drinking or medium term cellaring.
fallen Angel Pinot Gris
$3
$14
$55
Central Otago 2015
Made from Pinot Gris fruit grown in Central Otago, this wine is perfect for a hot summer day! The wine appears pale gold
in the glass, with brightness and sparkle. On the nose, classic aromas of ripe citrus and pear with toasted almond aromas
in abundance. On the palate the wine with crisp, clean, focused and balanced. The low amount of residual sweetness gives
balance to the fresh acidity.
fallen Angel Rosé
$3
$13
$50
Central Otago 2015
Made from handpicked fruit from Central Otago, this delicious Rosé is a youthful, vibrant wine for immediate drinking. In
the glass the wine appears as a pale salmon pink with brilliant clarity and sparkle. The nose gives up notes of raspberry
and cherry and is instantly appealing for its freshness of character. The palate is well balanced with the low residual
sugar perfectly in harmony with the balanced acidity. A fun frivolous wine for drinking in the sun with good food and
great company. Cheers!
fallen Angel Pinot Noir
$4
$15
$60
Central Otago 2014
The 2014 fallen Angel Pinot Noir is vibrant ruby in the glass with good density. On the nose fresh floral are layered with
black cherry and some underlying earthiness, supported by smoky oak. The palate has great depth of sweet fruit, framed
with fine ripe tannin, juicy acidity and has a great length. The Pinot Noir is ideally consumed over the short to medium
term, while the freshness and vibrancy are to the fore.
fallen Angel Dessert Wine
$5
$18
$48
Gewurztraminer
Gisborne 2014
Our dessert wine offers an exceptional example of this intensely concentrated style. Turkish delight, dried apricot and
tangelo marmalade on the nose, leads into a palate of intense sweetness, which is perfectly balanced by fresh acidity.
Ask about our flight tastings!
“If you only had time to visit one winery in New Zealand, Stonyridge would be it.”
- The Mail on Sunday, UK – October 2006
Stonyridge Estate Wines
Stonyridge Merlot
$3
$10
$40
Waiheke Is. 2014
From the brilliant 2014 vintage comes this classic Waiheke Island Merlot. This wine has brilliant clarity and a bright red
hue. This Merlot shows some bright, sweet plumy fruit on the nose, with dark cherry preserve, and subtle seasoned
French Oak. The mouth is gentle and seamless, with soft elegant structure and a voluminous sweet fruit fills on the mid
palate. The length is generous, a red wine designed to be enjoyed now.
Stonyridge Airfield
$4
$15
$60
Malbec, Cabernet Sauvignon, Cabernet Franc
Waiheke Is. 2014
Airfield is the second label to the world famous Bordeaux blend, Larose. Airfield is made from the same quality fruit that
will typically be used for Larose, but is a more forward fruit driven wine for the short to medium term.
The 2014 vintage was an exceptional year on Waiheke, characterised by a long hot dry summer, and perfectly ripe fruit.
One the nose this wine shows black and red cherries, blackberry and plum, with subtle vanilla oak over notes of warm
earth. On the palate there is ripe, mouth coating tannin and sweet fruit through to the long finish. Enjoy now or over the
next five years.
Stonyridge Pilgrim
$6
$16
$80
Syrah, Mourvédre, Viognier, Grenache
Waiheke Is. 2014
91+ Points from Lisa Perrotti-Brown for Robert Parker’s “The Wine Advocate”
Stonyridge Pilgrim is a focused, textural wine of consistent quality, definition and style. Only the finest grapes from our
sustainable Waiheke Island vineyard are used in conjunction with the highest standards of winemaking to produce this
exceptional wine. A blend of Syrah, Mourvedre, Viognier and Grenache, the 2014 Pilgrim gives a deep garnet-purple
colour and a perfumed nose of black cherries, violets and roses with underlying vanilla, toast, cinnamon stick and
peppered salami hints. Well-structured with firm, grainy tannins and lively acid supported the generous black fruit and
spicy characters, it finishes with great length.
Stonyridge Luna Negra
$8
$25
$120
Hillside Malbec
Waiheke Is. 2014
2012 - 90+ Points from Lisa Perrotti-Brown for Robert Parker’s “The Wine Advocate”
The 2014 is a classic example of Luna Negra, inky-black rich and decadent. In the glass the wine appears coal-like with
its deep blackness going to the very rim. The nose is dense with lush sweet blackberry and blueberry. The American oak
adds smoke, vanilla bean and chocolate, rounding out the nose are hints of spice and iodine. Powdery, fine tannin frames
the lush sweet fruit and juicy acidity adds balance to the palate. Great length and persistence finish this brooding wine
superbly.
Stonyridge Larose
Stonyridge Larose - Vintage availability
Celebrating 29 vintages of Larose
Cabernet Sauvignon, Merlot, Malbec, Petit Verdot, Cabernet Franc, Carménère
Taste
$18
Glass
$50
Waiheke Island
Gentle north facing slopes that are sheltered from the cool southerly winds by the ridge which gives Stonyridge its name,
provide the perfect climatic conditions for ripening the Bordeaux grape varietals. The 3 rd vintage of Larose, 1987, won
the trophy for best Bordeaux style blend in New Zealand and was hailed as the greatest red wine ever to be made in New
Zealand, vindicating Stephen’s foresight and commitment to making the finest wine in the nation.
We use hands-on, labour intensive viticulture techniques to chase perfection in each and every vintage. We have the most
experienced production team on Waiheke that pursue this elusive goal with passion each and every harvest. 29 vintages
and counting, Larose is now considered to be the most collectable wine in New Zealand, a reputation that is the envy of
the country’s industry. An amazing wine of deep colour, flavours saturated with ripe plums, berry fruits and vanilla with
layers of soft textured tannins. Ask which vintage we have open for tasting today!
Stonyridge Larose
1991
$240
Stonyridge Larose
2003
$240
Stonyridge Larose
1992
Not Made
Stonyridge Larose
2004
$300
Stonyridge Larose
1993
$240
Stonyridge Larose
2005
$320
Stonyridge Larose
1994
$350
Stonyridge Larose
2006
$500
Stonyridge Larose
1995
$240
Stonyridge Larose
2007
$250
Stonyridge Larose
1996
$400
Stonyridge Larose
2008
$400
Stonyridge Larose
1997
$240
Stonyridge Larose
2009
$260
Stonyridge Larose
1998
$240
Stonyridge Larose
2010
$500
Stonyridge Larose
1999
$240
Stonyridge Larose
2011
$290
Stonyridge Larose
2000
$320
Stonyridge Larose
2012
$290
Stonyridge Larose
2001
$240
Stonyridge Larose
2013
$350
Stonyridge Larose
2002
$240
Stonyridge Larose
2014
$250
(Subject to availability)
Magnums are available upon request
Don’t forget to mention if you are a current Stonyridge Larose VIP Club member as you will receive your 20% off anything
you purchase at Stonyridge including your lunch today and also, of course, the Rock Star treatment!!
Sir Richard Branson chooses Larose:
In late November 2015 Sir Richard selected and served Stonyridge Larose 2009 at his dinner
hosting other owners and Virgin executives at his new uber luxury eco resort and residence on
Moskito Island, next to Necker in the British Virgin Islands.
Stonyridge Owner's Collection
Parker
*Spectator
94
Chateau Magdelaine
2009
Saint-Émilion
$ 540
Chateau Clos Fourtet
2010
Saint-Émilion
$ 680
98
Chateau Figeac
2009
Saint-Émilion
$ 850
98*
Chateau Sociando Mallet
2010
Haut-Médoc
$ 170
91+
Chateau D'Angludet
2010
Margaux
$ 99
90
Chateau Palmer
1996
Margaux
$ 1,110
91
Chateau Kirwan
2010
Margaux
$ 390
92+
Chateau Margaux
2008
Margaux
$ 2,800
94
Chateau Lagrange
2009
Saint-Julien
$ 280
90+
Chateau Gruaud Larose
2008
Saint-Julien
$ 210
90
Sarget de Gruaud Larose
2009
Saint-Julien
$120
88
Chateau Pichon Longueville Baron
2010
Saint-Julien
$ 750
97+
Chateau Leoville Las Cases
2004
Saint-Julien
$ 700
93
Pagode de Cos
2009
Saint Estèphe
$ 220
94
Chateau Cos d'Estournel
1995
Saint Estèphe
$ 850
95
Chateau Grand Puy Lacoste
2010
Pauillac
$ 380
95
Chateau Pontet-Canet
2009
Pauillac
$ 880
100
Chateau Pontet-Canet
2010
Pauillac
$ 880
100
Chateau Mouton Rothschild
2009
Pauillac
$ 4,100
99+
Chateau Latour
2006
Pauillac
$ 3,200
95
Gros Frere Vosne Romanee 1er
2010
Borgogne
$ 300
90-92
Sassicaia
2010
Bolgheri, Italia
$ 950
96
Other Drinks
Local Brew
Waiheke Hauraki Gulf Ginger Beer (non-alcoholic)
Waiheke Brewery Local Beers (Pale, Wheat, Malt, Dark)
Waiheke Apple Cider
6
10
10
Other Beer
Beer (Peroni, Heineken, Corona)
Amstel Light
9
7
Bottled Water
San Pellegrino Sparkling & Aqua Panna Still Water
Coaqua Coconut Water
10
5.5
Organic
Teza Iced Teas
5.5
Other
Juice – Pineapple, Apple, Cranberry, Orange
Coke / Diet Coke / Lemonade / L&P / Ginger Ale / Soda / Tonic
5
5
Redbull
6
Coffee
Cappuccino, Espresso, Flat White, Latte, Long Black, Macchiato
Hot Chocolate
4.5
T2 Tea
English Breakfast, Earl Grey, Sencha Green, Lemongrass & Ginger
Chamomile, Peppermint
4.5
Thank You for Choosing Stonyridge Vineyard
A children’s menu is available on request – Duct tape is available for
hyperactive children.
All Red Meats and Game Fish are Served Medium Rare Unless Otherwise Specified
GST is included but service is not, please remember to tip your server today so he or she
can continue to pursue their lifestyle as a brilliant young artist, dancer and traveller in the
never ending quest for perfection.
We apologise in advance for any delays in peak times, please advise staff if you are on
time restrictions.
One Bill Per Table
FREE WI - FI AVAILABLE LIKE US ON FACEBOOK!
"It overlooks the vines, olive grove and lavender field and serves delicious nibbles and
one of the country's best wines – Stonyridge Larose…This is one winery café that's
everything you've always wanted a winery café to be."
Joelle Thomson, Wine Writer NZ Herald Viva Section "Waiheke Wine"