NEW! July/Aug, 2016

September/October 2016
Photo credit: Darren Brode / Shutterstock.com
Maryland Fleet
Week Oct. 10-17
CityGenius
Speaker Series
Annual Red &
Black Crab Feast
Room Honor Initiative Launched
Through the generous contributions of our members, The Center Club is proud to announce the Room Honor Initiative which
recognizes prominent individuals who influenced our City. When you walk around the 15th floor, you’ll notice a number of rooms
now named in honor of these individuals. We graciously thank the following individuals and companies who provided support
to dedicate these rooms in honor of these exceptional influencers. Here is a glance at some of their accomplishments.
We encourage you to visit each room when you’re next in the Club.
BGE, an Exelon Company | Cecil E. Flamer, Morgan State Class of ‘69 | Brown Capital Management, Inc. | Johns Hopkins Medicine
Miles & Stockbridge, P.C. | The Whiting-Turner Contracting Company | University of Maryland School of Medicine
Willard Hackerman Business Center
Dr. John Beale Davidge Room
An accomplished engineer, builder, developer and
philanthropist, Willard Hackerman was the founder and
president of Whiting-Turner and a charter member of
The Center Club. This space will be renovated with the
latest technology for members to conduct business.
Dedicated by The Whiting-Turner Contracting Company.
Trained as a medical doctor in Scotland, Dr. John Davidge
set up practice in Baltimore and taught students from his
home. He successfully lobbied the Maryland legislature to
establish a medical college and was the founding dean of
the first public medical school in the United States at the
University of MD. This room was formerly known as Room 5.
Dedicated by University of Maryland School of Medicine.
Rembrandt Peale Reception
A famous portrait painter and Baltimore museum owner,
Rembrandt Peale had the idea of lighting his exhibits with
carbureted hydrogen gas which in turn led to its use for
street lamps …and the formation of the first gas utility in
North America. This area was formerly known as the 15th
floor lobby. Dedicated by BGE, an Exelon Company.
George Russell Jr. Room
A charter member of The Center Club, George Russell, Jr.
is a man of many firsts. The first African American…to sit on
the Supreme Bench in Baltimore, Circuit Court and Appellate
Courts in Maryland, City Solicitor for Baltimore and president
of the Maryland Bar Association. This room was formerly
known as Room 3. Dedicated by Brown Capital
Management, Inc.
Clarence Miles Founders Room
A lawyer by training, Clarence Miles became one of the most
influential men of his day and spent his life working on social
and civic issues to better Baltimore and Maryland. He was
one of the founders and first president of The Center Club.
This room was formerly known as Room 4 and the President’s
Room. Dedicated by Miles & Stockbridge, P.C.
2
Dr. Martin D. Jenkins Wine Room
A distinguished 20th century educator and scholar whose
pioneering research in educational psychology focused on
African-American children of superior intelligence, Dr. Martin
Jenkins served as Morgan State College’s 7th president and
was a charter member of The Center Club. This room was
formerly known as the Wine Room. Dedicated by
Cecil E. Flamer, Morgan State College Class of ’69.
Mary Elizabeth Garrett Room
A philanthropist and one of Johns Hopkins University’s
first trustees, Mary Elizabeth Garrett led a nationwide
fundraising campaign to establish its School of Medicine.
As the largest single contributor, her donation was given
with the stipulation that the medical school establish a
rigorous, unprecedented set of admission requirements,
and that women be accepted on the same terms as men.
This room was formerly known as the Federal Hill Room.
Dedicated by Johns Hopkins Medicine.
FROM THE GENERAL MANAGER
There’s something about September mornings that
takes me back to Loch Raven Boulevard. It’s like time
travel: I feel like the same kid getting ready for the
first day of school, just as the Orioles and Colts were
both in season for a glorious few weeks just down the
road on 33rd Street. We were all dressed up for a fresh
new start at Saint Matthew’s School, but our hearts
were at Memorial Stadium. Poor Sister Margaret Mary
never stood a chance.
It’s happening all over again, but even better, with a
stadium for each of our city’s grand teams. The “first
day of school” feeling still conveys a surge of energy that can power us (and the
teams we love) through the days and weeks ahead. And that spirit is definitely in
the air here at The Center Club, where most of us can get the clearest views of
where we’ve come from, appreciate what’s around us, and look forward to what’s
ahead.
So pull out your calendar, invite some friends, and come on up to the Club.
These are just a few of the things that many of us might rather have been doing
back on that first day of school!
•
•
•
•
•
•
•
•
Real Estate Connections 9/7
Ravens Opening Tailgate Party 9/11
Craft Beer Tasting 9/21
Farm-To-Table Dinner 9/23
Annual Crab Feast 10/1
City Genius Speaker Series 10/5
Maryland Fleet Week 10/10-17
Rhone Wine Tasting 10/14
Make a plan to start at the Orioles Pub on the 16th floor before any home game.
We’re standing ready to do all we can to keep the spirit going.
Kevin Bonner
General Manager
P.S. This year it’s an especially exciting time because we’re embarking on a new
plan for the future of the Club. We will need your help with this process to guide
our great Club on this journey. Please see a letter from our President on page 5.
The Center Club, A Platinum Club
The Center Club was named one of the Top 50
City Clubs in the country by Platinum Clubs of
America. This designation is considered the most
prestigious and respected recognition in the
private club industry and is based on the votes of
private club managers, presidents and owners.
It puts The Center Club in the top 4% of all private
clubs in the U.S.
Board of Governors
David H. Nevins
(President)
Nevins & Associates
dnevins@nevinspr.com
Denise G. Adah
Ameriprise Financial
Louis Angelos
Baltimore Orioles
Christine Aspell
KPMG LLP
Frank C. Bonaventure
Ober/Kaler
Scott Burger
PANDORA Jewelry
Calvin G. Butler, Jr.
(First Vice President)
BGE
August J. Chiasera
M&T Bank
Michael Cryor
The Cyror Group LLC
Mark M. Deering
(Secretary)
MacKenzie Companies
John H. Denick
John H. Denick & Associates, P.A.
Guy E. Flynn
DLA Piper, US LLP
John B. Frisch
Miles & Stockbridge
Donald C. Fry
Greater Baltimore Committee
Jason L. Groves
Medifast
Mitch Halbrich
Randstad Professionals
Carla D. Hayden
Enoch Pratt Free Library
Donald P. Hutchinson
The Maryland Zoo in Baltimore
Alvin D. Katz
KatzAbosch
Lawrence A. LaMotte
Immune Deficiency Foundation
Keith Lee
Brown Capital Management
Julia Marciari-Alexander
The Walters Art Museum
Patricia J. Mitchell
(President-elect)
Amy Perry
Sinai Hospital
Ronald R. Peterson
Johns Hopkins Health System
Bonnie L. Phipps
(Treasurer)
Timothy J. Regan
The Whiting-Turner Company
Howard Rosen
Rosen, Sapperstein & Friedlander, LLC
Thomas Schweizer, Jr.
Brown Advisory
Mary Pat Seurkamp
Notre Dame University of Maryland
Gregory Tucker
Transamerica Foundation
Edward H. Walker, III
Armada Global
Mark R. Weigman
T. Rowe Price Associates, Inc.
John E. Pastalow, III
Ex Officio
Ameriprise Financial Services
Board Member Emeritus
Julie Mercer
Henry A. Rosenberg, Jr.
Otis Warren, Jr.
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M E M B E R S H I P C A M PA I G N
Earn Your 2017
Dues by Proposing
New Members
You, as a member of the Club, are the best link to a new
member. This is your Club and by sharing it with others along
with your personal knowledge of the benefits of being a
member, you make an enticing picture for others to consider
membership. Who do you like to spend time with that isn’t
currently a member? Do you have a colleague or friend that
could benefit from expanding their professional network?
Our new member referral program allows you to earn
Club Credits that can be used towards food & beverage,
events, IntraClubs, even annual dues.
As you know, membership gives access to our 5-Star Platinum
Club for dining, hosting events, attending Club events, joining
our IntraClubs or using our reciprocal clubs…and right now,
new members can enjoy all these benefits by joining with our
best promotion yet. They’ll pay a one-time reduced initiation
fee plus dues for 2017 (at 2016 rates) and we’ll waive dues for
the remainder of the year. Plus we’ll give them Club Credits
(see below) good for their first 6 months as a member.
To register a candidate for membership or for more
information, contact Nancy Sloane, Director of Membership
& Marketing at nsloane@centerclub.org or 667-217-3542.
The next Open House for Prospective Members is Tuesday,
September 13th from 5-7 PM.
Membership Class
Reduced
Initiation Fee
Paid Now
2017 Dues
Paid Now
2016 Dues
Are Waived
New Member
Club Credits
Member
Referral Credit
to Proposer
Resident (40+)
$1,000
$1,300
$0
$500
$500
Intermediate (30-39)
$350
$800
$0
$175
$175
Junior (21-29)
$350
$450
$0
$175
$175
Non-Resident
(25 miles office + home)
or Retired 65
$500
$600
$0
$250
$250
Retired 75 or
Retired Non-Resident
$500
$350
$0
$250
$250
Membership Cards &
Building Security
New Membership Cards were issued last year to all members
and spouses and must be presented to enter the building. The
old brown cards are no longer valid. Guests should be prepared
to provide their Driver’s License or other form of approved ID
to gain access into the building and the Club. Replacement
cards are available for $5, please email sdooley@centerclub.org.
Electronic Statements
You have the ability to receive your statements by email by
going online and selecting how you’d like to receive your
monthly statements. Or email billing@centerclub.org to update
your statement settings. If you need assistance logging in to
the member area of the website, email sdooley@centerclub.org.
4
Center Club Member
1234 | Since 1962
AROUND THE CLUB
A Strategic Plan
Dear Members:
In an effort to improve the Club for today’s members and
prepare for the next generation, the Board of Governors has
authorized the formation of a Strategic Planning Committee
to study important issues that affect our Club operations.
The strategic planning process will be a comprehensive
analysis of the Club’s mission, vision, and long term goals.
The goal is to provide a strategic plan for the Club’s long term
approach to club facilities, finance, governance, management,
membership, communications, etc. with associated action
plans to measure our progress.
To facilitate this process, the Club has engaged Chambers
(www.chambersusa.com), a nationally recognized planning,
architecture, and design firm headquartered in Baltimore
with extensive experience performing similar exercises
with hundreds of private clubs around the globe.
We expect to develop the strategic plan throughout the
fall and winter. During the next several months, there will
be a number of opportunities for members to provide
input through surveys, focus groups, and other opportunities.
Your feedback will be an important element of the
planning process.
We have a very special Club. With a plan for the future, we
can be assured that as we move forward, we will be respectful
of the Club’s traditions while embracing the needs of our
current Members and preparing the Club for generations
to come.
Best regards,
David H. Nevins
Board President
Make The Center Club Your
CONFERENCE CENTER
Impress your clients and colleagues when you host your next corporate function at The Center Club.
Our staff will listen to your needs and create the best layout and menu for your event. We have the ideal
event space for a corporate reception, private lunch or dinner, classroom training, lecture, etc.
With 8 areas to host events we have the ideal space for small breakfast conferences, client lunches, business
seminars, board meetings, and corporate receptions. We will make sure your function is equipped with technical
support including conference phones, projectors, and audio/visual equipment. Work with our catering team
and Chef Bannan to create a specialized menu for your event.
For more information or for a catering packet, contact Vanessa Dailey at vdailey@centerclub.org or Paige McMillan
at pmcmillan@centerclub.org.
5
AROUND T H E C LU B
Event Directory
ORIOLES PUB
GAME DAY SCHEDULE
View full event details on pages 7-11. Please RSVP by calling
410-727-7788 or reception@centerclub.org.
Club Events
9/2—9/4
Orioles Pub Closed
Sun. 9/11
Open 10:00 AM
Ravens Home 1 PM
Opening Tailgate
Party
Thurs. 9/15
Open 4:00 PM
O’s Home 7:05 PM
Fri. 9/16
Open 4:00 PM
O’s Home 7:05 PM
Sat. 9/17
Open 4:00 PM
O’s Home 7:05 PM
Sun. 9/18
Open 11:00 AM
TB
O’s Home 1:35 PM
Ravens Away 1 PM
Mon. 9/19
Open 4:00 PM
O’s Home 7:05 PM
Tues. 9/20
Open 4:00 PM
O’s Home 7:05 PM
Wed. 9/21
Open 4:00 PM
O’s Home 7:05 PM
Thurs. 9/22
Open 4:00 PM
O’s Home 7:05 PM
Fri. 9/23
Open 4:00 PM
O’s Home 7:05 PM
Sat. 9/24
Open 4:00 PM
O’s Home 7:05 PM
Sun. 9/25
Open 11:00 AM
Intra Club Events
O’s Home 1:35 PM
Ravens Away 1 PM
Sun. 10/2
Open 10:00 AM
Ravens Home 1 PM
Tailgate Buffet
TB
Sun. 10/9
Open 10:00 AM
Ravens Home 1 PM
Tailgate Buffet
TB
Sun. 10/16
Orioles Pub Closed | Private Event
Sun. 10/23
Open 11:00 AM
Sun. 10/31
Orioles Pub Closed | No Game
Ravens Away 1 PM
*Schedule subject to change. Orioles post-season TBD. For full game day
schedule visit: www.centerclub.org/dining/orioles-pub/
TB
Ravens Home Game Tailgate Buffet
Served in the Pub
$25++ / Drinks by chit / Reservations Requested
Specials on local draft beers & Bloody Mary Bar
6
Ravens Home Opener Tailgate Party...................................Sun 9/11
Third Thursday Happy Hour ................................................Thurs 9/15
Fleet Week Preview Luncheon ..........................................Wed 9/28
Trivia Night.................................................................. Thurs 9/29, Oct 27
Annual Red & Black Crab Feast...............................................Sat 10/1
City Genius: Investing in Genius..........................................Wed 10/5
High Tea at the Club..................................................................... Sat 10/8
Maryland Fleet Week & Air Show....................................10/10-10/17
Mix it Up: Changing the Landscape
of Education............................................................................... Thurs 10/13
Hopkins Lecture: Stress Busters........................................Wed 10/19
Third Thursday Happy Hour with
Red Tent Foundation............................................................Thurs 10/20
How to Get Engaged in Politics........................................ Tues 10/25
WIB Cocktails & Conversation....................................Tues 9/6, 10/4
Real Estate Connections with Arthur Adler................... Wed 9/7
Spanish Mini Mesa..........................................................Wed 9/14, 10/12
Executive Forum 2.........................................................Wed 9/14, 10/12
Executive Forum......................................................... Thurs 9/15, 10/20
Craft Beer Club Tasting............................................................ Wed 9/21
Farm-to-Table Wine Dinner....................................................... Fri 9/23
Sponsored by The Gourmet Club & Wine Club
Spanish Roundtable.....................................................Tues 9/27, 10/25
The Cocktail Club Tasting & Selection............................Wed 9/28
Explore the Rhone Tasting....................................................... Fri 10/14
Sponsored by The Wine Club
GovCon 2.0: Department of Labor Regulations....... Tues 10/18
WIB Luncheon: Breast Cancer
Awareness & Advocacy....................................................Thurs 10/20
The Cocktail Club Spirit Tasting: Whiskey...................Wed 10/26
Young Member Sponsored Events
Young Member Cigar Night at The QG................................. Fri 9/9
Professional Workshop Series with Calvin Butler..... Wed 9/21
Professional Workshop Series:
Starting Your Own Business.................................................Thurs 10/6
Membership Events
Open House for Prospective Members............................Tues 9/13
New Member Orientation..................................................... 9/21, 10/25
Welcome New Member Reception.................................. Tues 10/25
Cancellation Policy: All event reservations are confirmed
one week prior. Cancellations made less than 48 hours are
charged at 50%.
Monthly Events
COCKTAILS & CONVERSATION
INTRA
Wednesdays – September 14, October 12
12 PM / By chit
October: Red Tent
Foundation—Meet and
greet guest bartenders
from the Red Tent
Foundation! Come out
and enjoy hand-crafted
cocktails and dazzling
jewelry by Kendra Scott. Founded in Baltimore in 2014,
The Red Tent Foundation sponsors and leads monthly
discussion groups for women on college campuses.
The groups encourage women to connect with each other
and have meaningful conversations about the issues that
matter to them in a supportive and caring environment.
The happy hour will include a special 10% discount on
Kendra Scott Jewelry with an additional 10% of the proceeds
going to the Red Tent Foundation.
Enhance your Spanish-speaking skills over lunch,
led by Center Club member, Ed Adkins.
SPANISH ROUNDTABLE
EXECUTIVE FORUM 2
Tuesdays – September 27 (6 PM),
October 25 (12 PM) / By chit
Sponsored by: Women in Business
Tuesdays – September 6, October 4 / 5-6 PM Cocktails,
6 PM Dinner by chit / Dinner Reservations Required
All are welcome to join the Women in Business for
“Cocktails & Conversation.” Members of WIB may stay
for a special prix fixe 3-course dinner for $35.95++.
Must be a WIB member or first-time guest to attend
the dinner.
SPANISH MINI MESA
INTRA
INTRA
INTRA
Wednesdays– September 14, October 12
5:00-6:30 PM / $15++
Join Ed Adkins as he leads the discussion in Spanish
to enhance and enrich fluency.
Must be a member of the IntraClub to attend.
See page 13 for more information on joining or
email sdooley@centerclub.org.
THE COCKTAIL CLUB TASTING
EXECUTIVE FORUM
INTRA
Wednesdays–September 28, October 26
6:30 PM / $15 standard tasting, $25++ spirit tasting
Reservations Required
INTRA
Thursdays–September 15, October 20
4:30-6:00 PM / $15++
September - Taste and select the cocktail-of-the-month
for October.
Must be a member of the IntraClub to attend.
See page 13 for more information on joining or
email sdooley@centerclub.org.
October Spirit Tasting: Whiskey—“Too much of
anything is bad, but too much good whiskey is barely
enough.” – Mark Twain. So come, taste and learn about
three different styles of whisky, then experience each
of them featured in different cocktails. Must be a
Cocktail member to attend.
THIRD THURSDAY HAPPY HOUR
Thursdays–September 15,
October 20 / 5-7 PM
By chit
Enjoy happy hour drink
specials and great company!
This is a great opportunity
to meet and mingle with
other members.
TUESDAY
2lb Lobster
Night
$39.95++
WEDNESDAY
Burger & Brew
$17++
What do the icons mean?
TRIVIA NIGHT
Thursdays–September 29, October 27 / 6 PM Arrival,
6:30 PM Game / By chit / Reservations Required
Enjoy the Pub menu, local draft beers and hand crafted
cocktails while testing your trivia knowledge. Hosted by
Neil Goldberg of Golden Productions, you can bring your
own team (of 5-8 people) or join one the night of trivia.
Each Center Club member of the winning team will
receive a prize!
THURSDAY
Half Price
Bottles of Wine
(Under $75)
New Event
INTRA IntraClub
FRIDAY
Live Piano
Networking
SATURDAY
Live Piano &
Prime Rib Roast
$38++
Member Table Available
Family
7
On the Calendar
REAL ESTATE CONNECTIONS
INTRA
With Arthur Adler
Wednesday, September 7 / 5:30 PM Networking, 6:15 PM
Presentation / $35 Center Club members
or $55 non-members / Reservations Required.
Arthur Adler, Managing Partner, Caves Valley Partners,
has worked in the Baltimore real estate industry since
1985 starting as a real estate attorney and then as a developer.
Caves Valley Partners is a nine year old entrepreneurial real
estate development firm concentrating on opportunities in
the Baltimore Metropolitan area. Arthur also currently
serves as the President of the Board of Trustees of the
McDonogh School.
YOUNG MEMBER CIGAR
NIGHT AT THE QG
OPEN HOUSE FOR
PROSPECTIVE MEMBERS
Tuesday, September 13 / 5-7 PM / Reservations Required
Know someone who may be interested in joining? Take
advantage of our member referral program and invite them
to our Open House. Candidates can meet other members,
tour the Club, sample our cuisine and learn about the
many benefits of membership and our membership offer.
Complimentary hors d’oeuvres and beer/wine/soft drinks
will be served.
NEW MEMBER ORIENTATION
Wednesday, September 21 / 11:45 AM-1:15 PM
Reservations Required
This luncheon orientation provides an excellent overview of
the rules and policies of the Club, plus it’s a great way to meet
other new members. Spouses/partners are encouraged to
attend as well.
Friday, September 9 / 6-8 PM / $30 (paid at The QG)
Reservations Required
Enjoy a cigar with your fellow young members in the cigar
lounge at The QG. We will have private access to the members
only cigar lounge. Price includes 2 handcrafted cocktails and
access to the lounge. Cigars and additional beverages are a
la carte. Please email sdooley@centerclub.org to reserve your
spot. Space is limited
CRAFT BEER CLUB TASTING
INTRA
Wednesday, September 21 / 5:30 PM
BYOB to attend / Reservations Required
The first style of craft beer will be
Saisons, so bring your favorite example
of this style and taste others that are
recommended by your fellow Craft Beer
Club members. You must be a member
of the Craft Beer Club and bring at least
two (2) cans/bottles to be admitted to
the tasting. Plan to stay for Burger &
Brew in the Orioles Pub afterwards!
See page 13 for details about joining.
PROFESSIONAL
WORKSHOP SERIES
With Calvin Butler Jr.
Sponsored by The Young Members Committee
RAVENS HOME OPENER
TAILGATE BUFFET
Wednesday, September 21 / 6 PM Networking,
6:30 PM Presentation / $15++ / Reservations Required
Calvin G. Butler Jr., CEO of BGE
will lead a discussion on “How
to.......like a CEO.” Join us for this
Q&A session and learn how he
maintains a work/life balance,
stays involved in the community
and manages time. Submit
questions to sdooley@centerclub.
org. The cost includes two glasses
of house wine or beer. Additional
drinks are by chit. All members
are welcome.
In the Orioles Pub
Sunday, September 11 / Beginning at 10 AM / $25++
Reservations Requested
Join us for a tailgate party at the Club before the Ravens take
on the Buffalo Bills for the season opener! We will have our
tailgate buffet, specials on local draft beer and a Bloody Mary
bar. Take advantage of free parking at the Club before walking
over to M&T Stadium for the 1:00 PM game. Drinks by chit.
What do the icons mean?
8
New Event
INTRA IntraClub
Networking
Member Table Available
Family
FARM-TO-TABLE WINE DINNER
Sponsored by The Gourmet Club & Wine Club
PROFESSIONAL
WORKSHOP SERIES
Friday, September 23 / 6:30 PM / $95++
or $85+ GC & WC members / Reservations Required
Sponsored by The Young Members
Committee
An all-Maryland event featuring the riches of our local
farms and the very best of our local wines. Enjoy 5-courses
paired with the gold medal wines from the Governor’s Cup
competition. Dine with the winning winemaker, as the
actual Cup itself will be presented to this year’s winner.
Space is limited.
Thursday, October 6 / 6 PM Networking, 6:30 PM
Presentation / $15++ / Reservations Required
INTRA
Are you interested in learning more about how to transition
to starting your own business? Join us for this panel
discussion, “Starting Your Own Business.” Panelists include:
Mark Deering, SVP & Principal, MacKenzie Commercial
Real Estate; John Denick, Owner/Lawyer, John H. Denick
& Associates, P.A.; Content McLaughlin, CEO, McLaughlin
Law Group, VP/General Counsel, Fallston Group LLC;
and Joey Price, CEO, Jumpstart: HR. Moderated by
David Nevins, President/CEO, Nevins & Associates.
All members are welcome.
HIGH TEA
AT THE CLUB
Saturday, October 8 / 2-4 PM
$25++ / Reservations Required
RED & BLACK CRAB FEAST
in the Orioles Pub
Saturday, October 1 / 6 PM / $70++ Reservations Required
Bring your friends and family to our third annual crab feast
inspired by legendary crab seasonings: Old Bay (red) and
Obrycki’s (black). Take part in this Maryland tradition of
picking crabs while they are best and biggest of the season!
The buffet will also feature our signature crab cakes, Maryland
crab soup, corn on the cob, squash and zucchini medley, and
an ice cream sundae bar. Your crabs will pair perfectly with
our local draft beers, and the Orioles vs. Yankees game will be
playing throughout the Pub. Drinks by chit. Casual dress code
(jeans and sneakers permitted).
CITY GENIUS:
INVESTING IN GENIUS
A Tribute to Frank Bonsal and Chuck Newhall
Wednesday, October 5 / 5-6 PM Networking,
6-7:30 PM Presentation / $35 Center Club members
and their guests / Reservations Required
Welcome fall over a leisurely
afternoon of soothing tea and
live classical music. Enjoy a
variety of teas, scones, pastries,
tea sandwiches, champagne
and mimosas.
MIX IT UP
Changing the Landscape of Education
Thursday, October 13 / 5:30 PM Bar100, 6-7 PM Private
Room / Drinks by chit / Reservations Requested
Join us for a roundtable discussion with Caroline Blatti,
new Head of School, Roland Park Country School and
Kim E. Schatzel, President, Towson University about the
changing landscape of education. Learn how schools and
universities are preparing students to become the next
generation of talent that today’s businesses need–including
forging stronger ties between schools and businesses, and
helping girls develop the leadership skills they need to thrive
in the real world. Moderated by David Nevins, Center Club
Board President and former chair of the University System
of Maryland Board of Regents.
The Center Club in partnership with Edwin Warfield and
MAVA will host the next City Genius entitled “Investing in
“Genius: A Tribute to Chuck Newhall and Frank Bonsal.”
This evening will include several of the most successful
venture backed companies in Baltimore, talking about the
impact their funding and expertise has made in growing new
businesses in Baltimore and beyond. Non-members may
register for this event through Eventbrite.
9
O N T H E C A L E N DA R
EXPLORE THE RHONE TASTING
INTRA
Sponsored by The Wine Club
WOMEN IN BUSINESS
LUNCHEON
INTRA
Breast Cancer Awareness & Advocacy
Friday, October 14 / 6 PM / $30++
or $25++ WC Members / Reservations Required
No region in France has more quality, diversity, and character
as the legendary Rhone Valley. The home of Hermitage,
Cote Rotie, Chateauneuf-du-Pape, and the budget friendly
Cotes du Rhone. Dynamic reds, whites and rosés will tickle
your palate. Plan to stay for dinner afterwards.
Thursday, October 20 / 11:30 AM – 1:30 PM / $35++ or
$30++ WIB Members / Reservations Required
In honor of Breast Cancer Awareness Month, the Women in
Business will host a panel discussion on education, advocacy,
and support. Panelists include: Mary Capano MSN, RN,
CBPN-IC, Certified Breast Patient Navigator, Johns Hopkins
Breast Center; Tiffaney Cline, Breast Cancer Survivor;
Tricia Hayden, Services Manager, The Red Devils. Tiffaney
will share her experience in navigating her cancer journey.
Mary and Tricia will discuss how their organizations provide
advocacy and care to patients. PLEASE NOTE: Parking for
this event is not permitted under the building for members
or guests. Please use our alternate garage at 30 Light Street.
WELCOME NEW MEMBER
RECEPTION
Tuesday, October 25 / 6:00-7:30 PM
Complimentary – Reservations Required
GOVCON 2.0
If you’ve joined the Club within the past year, you as well as
your proposer are invited to attend. It’s a great way to meet
other members of the Club. Tours and a brief new member
orientation for anyone who was unable to attend a luncheon
orientation will be given at 5:00 PM. Be sure to make a
reservation for dinner after the reception!
INTRA
Department of Labor Regulations
and Their Impact
Tuesday, October 18 / 5:30-6:15 PM Networking,
6:15 PM Presentation / $35 Center Club members,
$55 non-members / Reservations Required
Eileen Levitt, President of the HR Team, a Human Relations
consulting firm in Columbia, will speak on recent Department
of Labor Regulations and their impact including overtime
payment and mandatory sick leave. Price includes light hors
d’oeuvres and beer, wine and soda. Non-members may
register through Eventbrite.
HOPKINS LECTURE:
STRESS BUSTERS
Wednesday, October 19 / 6:00-7:30 PM / Drinks by chit
Reservations Required
Anxiety and stress are common in today’s society.
The challenge is how to effectively manage internal and
external pressures without compromising our well-being.
Johns Hopkins Medicine psychiatrist Dr. Karen Swartz
discusses strategies to manage stress, minimize anxiety
and identify when symptoms may signal a more serious
underlying issue.
HOW TO GET ENGAGED
IN POLITICS
Tuesday, October 25 / 5:30-7 PM
Drinks by chit / Reservations Required
Have you ever sat back and wondered how to get engaged
in the political environment? Join Center Club members
Del. Patrick Young, former Delegate, Hon. Lawrence A.
LaMotte and Maryland Insurance Commissioner Al Redmer
for an informative, action-oriented session. Learn what actions
you are able to take as a citizen and business owner, and
who can act as your resource. This is an informative session
on how to you find your entry point, not a debate or
party-related discussion. Space is limited.
SAVE THE DATE
BOOK CLUB MEETING
INTRA
sponsored by Books & Boards
Wednesday, November 2 / 6 PM / By chit
Reservations Required
The first Book Club meeting will kick-off this November
with the book What Alice Forgot by Liane Moriarty.
Members should secure their own copy of the book
and read it prior to the meeting.
What do the icons mean?
10
New Event
INTRA IntraClub
Networking
Member Table Available
Family
Maryland Fleet Week & Air Show Baltimore
Maryland Fleet Week and Air Show Baltimore celebrates
the rich naval traditions of the Chesapeake Bay and the
contributions of Marylanders to the defense of the nation.
Fleet Week will include air shows featuring the Blue Angels,
the commissioning of the U.S. Navy’s new futuristic destroyer
USS Zumwalt, military ship tours, and activities around the
Inner Harbor. We are here to make your travel and experience
downtown seamless and enjoyable!
FLEET WEEK PREVIEW
LUNCHEON
with Vice Admiral Ken Malley, USN (Ret)
Wednesday, September 28 / 11:30 AM – 1:30 PM / $35++
Reservations Required
The Navy’s newest destroyer, USS Zumwalt, will be commissioned
in Baltimore on October 15th. Vice Admiral Ken Malley, USN (Ret.)
will provide an overview of the ship using the Captain’s slides
with a few additions. The USS Zumwalt is the first of three ships
in this class and has features not visible from a casual look at
the ship and is almost invisible to radar. Join us for this luncheon
presentation including a Q&A session.
PLEASE NOTE: Parking for this event is not permitted under
the building for members or guests. Please use our alternate
garage at 30 Light Street.
FLEET WEEKEND LUNCH BUFFET
Photo credit: Henry William Fu / Shutterstock.com
Your membership allows you to use the Club as your
‘home base’ for:
• Parking in the Club’s secure garage under the building.
Complimentary after 3 PM (special Fleet Week
early-bird time) and weekends
• Relaxing between events and attractions
• Restrooms
Saturday, October 15 & Sunday, October 16 / Club opens
at 11 AM, Buffet open at 12 PM / $25++ adults or
$12.50++ children under 12 / Reservations Required
Reservations are being accepted from 12:00 PM-3:00 PM. Come
into the Club for our lunch buffet before heading out
to watch the Blue Angels Air Show (scheduled between
1-4 PM). Or plan to watch the show from the Club with our great
views of the city. Chef Bannan will prepare a special luncheon
buffet. Drinks by chit.
FLEET WEEK SCHEDULE OVERVIEW
For more information visit: http://www.visitmaryland.org/things-to-do/fleet-week
Wednesday, October 12, 2016
Saturday, October 15, 2016
8:00 AM – 3:00 PM - US and Canadian Navy Ships begin arriving,
Blue Angels and Fat Albert arrive at Martin State Airport
5:00 PM – 7:00 PM - Great Chesapeake Bay Schooners’
Parade of Sail (Inner Harbor)
6:00 AM - 3:00 PM - **Baltimore Running Festival/Marathon,
through the city/stadium area
10:00 AM - 5:00 PM - Blue Angels Open House
(Martin State Airport)
Thursday, October 13, 2016
12:00 PM – Lunch Buffet at The Center Club
8:30 AM - Great Chesapeake Bay Schooner Race vessels castoff,
Race starts @ Bay Bridge (1:30pm)
1:00 PM - 6:00 PM - US & Canadian Naval Ship Tours
(Inner Harbor, Fells Pt & Locust Pt)
12:00 PM - Welcome Ceremony (Noon) at Inner Harbor Amphitheater
- Welcome the U.S. Navy and Canadian Navy. Partners: U.S. Navy,
Historic Ships, Sail Baltimore, City of Baltimore, State of Maryland,
Guests & Public
1:00 PM - 4:00 PM - Blue Angels Air Show Practice
1:00 PM - 6:00 PM - Fleet Week Fair (Inner Harbor) Maritime,
environmental, military and cultural groups on display along with
“Maryland Local & Maritime” eats, drinks and music by some of
the best U.S. Navy and local bands
1:00 PM - 6:00 PM - US & Canadian Naval Ship Tours
(Inner Harbor, Fells Pt)
1:00 PM - 4:00 PM - Blue Angels Air Show Viewing
(Downtown and Fort McHenry)
Friday, October 14, 2016
1:00 PM - 6:00 PM - Fleet Week Fair – Inner Harbor
Sunday, October 16, 2016
10:00 AM - 5:00 PM - Blue Angels Open House
(Martin State Airport)
12:00 PM – Lunch Buffet at The Center Club
1:00 PM - 6:00 PM - US & Canadian Naval Ship Tours
(Inner Harbor, Fells Pt & Locust Pt)
1:00 PM - 4:00 PM - Blue Angels Air Show Viewing
(Downtown and Fort McHenry)
1:00 PM- 6:00 PM - US & Canadian Naval Ship Tours
(Inner Harbor, Fells Pt & Locust Pt)
1:00 PM - 4:00 PM - Blue Angels Air Show Practice
1:00 PM - 6:00 PM - Fleet Week Fair (Inner Harbor)
1:00 PM - 6:00 PM - Fleet Week Fair
8:00 AM - 12:00 PM - US and Canadian Ships Departure
Parade of Sail
Monday, October 17, 2016
11
Welcome to New Members!
MR. BRANDON ANDREADAKIS
Marketing & Internet Director
Susan Cohan Colon
Cancer Foundation
Proposer: David Cohan
DR. ERICA ANTHONY
CEO & Founder
Lyceum for Innovative
Leadership LLC
Proposer: David Nevins
MR. DANIEL (DAN) BAILEY
President
Penza Bailey Architects
Proposer: Barbara Portnoy
MS. DEBRA (DEBBI) BASILE
Sassy Hair Chick
Sass Salon / Arbonne
Proposer: Judy Pressman
MR. KEITH BURNS
MS. KENNISHA AUSTIN
KB: President
Krueger–Gilbert Health Physics
KA: Director,
Externship Program
Georgetown University
Law Center
Proposer: Susan Katz
MR. JEFFREY CLARK
MS. ANAHITA
ANVARI-CLARK
JC: Financial Advisor
Northwestern Mutual
AC: Physical Therapist
Sinai Hospital
Proposer: James Dorf
MS. ELYSE COSTELLO
MR. CHARLES (CHUCK)
CHERKES
EC: Territory Sales Manager
Metagenics
CC: Principal
CC Key Real Estate
Investment Corporation
Proposer: Susan Costello
MR. MICHAEL CURRY
CEO
Krueger–Gilbert
Health Physics
Proposer: Susan Katz
MR. G. MARK CUSHMAN
MRS. JOSEPHINE CUSHMAN
MC: President
Wild-Ox Consulting, Inc.
JC: Associate
Shaklee
Proposer: David Nevins
MR. MARK FURST
MS. SANDRA (SANDY) FURST
MF: President & CEO
United Way of
Central Maryland
Reinstating Members
8
12
MR. DOUGLAS (DOUG)
GREENSTEIN
MRS. JODY GREENSTEIN
DG: Head of Institutional Sales
T. Rowe Price
Proposer: Keith Lewis
MR. THOMAS (TOM)
HERRING
MRS. KRISTIN HERRING
TH: Director of Client Services
Vice President
M & T Bank/Wilmington Trust
KH: Administrator
Lancaster General Hospital
Proposer: Anna Smith
MR. LESLIE (LES) JONES
MRS. JILL JONES
Retired
Proposer: Robert Borden
MR. ANTHONY JONES
MS. LASHELL LITTLE
AJ: Sr. Deputy Chief of Staff
State of MD–Baltimore City
Dept. of Social Services
LL: Industrial Hygienist
Social Security Administration
Proposer: Marc Broady
MR. KYLE KAISER
Sales Director
TESSCO Technologies
Proposer: Thomas Maronick
MS. SABINA KELLY
MR. C. JOSEPH KELLY JR.
SK: Baltimore Market
President/Business Banking
Marketing Executive
Bank of America Merrill Lynch
JK: SVP Relationship Manager
Wells Fargo
MR. BRIAN KOWITZ
MRS. AMY KOWITZ
BK: Managing Partner
Heller Kowitz
Insurance Advisors
AK: Supervisor of
Student Teachers
Stevenson University
Proposer: Alvin Katz
MR. LAWRENCE KURZIUS
President & CEO
McCormick & Co, Inc.
Proposer: Donald C. Fry
DR. CHRISTINA MARINAKIS
Director
Litigation Insights
Proposer: David Nevins
MS. SHARON MARKLEY
MR. BRET SCHREIBER
SM: Executive Vice President
Economic Alliance of
Greater Baltimore
BS: Director, Education
and Innovation Maryland
Department of Commerce
Proposer: Shannon Landwehr
MR. KWABENA OFORI-AWUAH
DR. LORRAINE OFORI-AWUAH
KO: Practice Leader,
Geotechnical Engineering
KCI Technologies
LO: CEO
Lorraine Ofori Awuah, MD PA
Proposer: Edward Croft
MS. JESSICA (JESSE)
PEROVIC
MR. ELIS PEROVIC
JP: Controller &
Director of Finance
Krueger–Gilbert Health Physics
EP: Investment Specialist
T. Rowe Price
Proposer: Susan Katz
MR. GEORGE PETROCHEILOS
Partner
Camden Partners
Proposer: William Couper
MR. JAMES RIES
MS. AMY RIES
JR: Director of
Business Development
Offit-Kurman
AR: Occupational Therapist
Smart Pain Management
Proposer: Laura Rubenstein
MRS. TARA RUDO
MR. STUART RUDO
TR: Owner
No More Piles
SR: Director
SC&H Group
Proposer: Lori Villegas
MS. HEEKIN RYU
Senior Trader
Constellation Energy
Proposer: David Nevins
MR. ANKUR SALUNKHE
Trading Associate
Constellation Energy
Proposer: David Nevins
MR. DANIEL (DAN)
SCHONFELD
First Lieutenant
U.S. Air Force
Proposer: Michael Schonfeld
Joined July-August 2016
MR. JEFFREY (JEFF) SHAW
Managing Director,
Natural Gas
Constellation Energy
Proposer: Aung Arkar
MRS. BARBARA SIMMONS
MR. ALBERT (AL) SIMMONS JR.
BS: Group Vice President
M & T Bank
AS: CAO Workshop
Development
Proposer: August Chiasera
MR. ROBERT (ROB)
STEGMAN III
Owner
The Killian Law Group, LLC
Proposer: Laura Haviland
MR. JOSEPH (JOE) THOMAS
MRS. DIANE THOMAS
JT: President & CEO
Bay Bank, FSB
Proposer: Charlie Maskell
MR. BENJAMIN (BEN)
UNPINGCO
President
Audeo Equity
Proposer: Aung Arkar
MR. DAVID VAUGHN
MS. KATHRYN KEMP
DV: Owner
DV Investigations
KK: Human Resources Director
Penza Bailey Architects
Proposer: Stephen Taormino
MS. VICTORIA (TORY) VINCE
Director of New
Client Development
TESSCO Technologies
Proposer: Shelley Zimmerman
MR. BRADY WALKER
Special Assistant
to the Secretary
Maryland Department
of Commerce
Proposer: R. Michael Gill
DR. JONATHAN WHITTAKER
MRS. LINDA WHITTAKER
Retired
Proposer: Rufus Lusk III
MS. LAUREN WILLNER
Senior Business
Development Manager
Agera Energy
Proposer: James Dorf
IntraClubs/Interest Groups
Make the most of your membership by sharing your interests with those of like-mind. By joining an IntraClub you will receive
special benefits and pricing at events. Interest Groups are free to join, but registration is requested to keep you informed on the
latest events. To join or for more information please email sdooley@centerclub.org.
BOOKS & BOARDS
Chairs: Susan Katz, Nickel Lietzau, Barbara Portnoy
The focus of this group is to gather members together
who are interested in forming a Book Club and/or playing
an assortment of board games (word, cooperative,
cards, strategy) on alternating months. No cost to join.
Books and games not included.
COCKTAIL CLUB
Chairs: Mike McCarthy & Frank Riley
Using a format reminiscent of your favorite book club,
monthly tastings highlight a specific spirit or drink type
each month. Cost is $130 and includes one complimentary
handcrafted cocktail-of-the-month, subscription to
Imbibe magazine, discounted pricing at events and an
invitation to attend monthly tastings.
CRAFT BEER CLUB
Chairs: Talia Fletcher & Jeff Judge
This group is for those who are interested in tasting
different styles of beer and meeting others who share the
same appreciation for craft beer. Cost is $80 and includes
access to bi-monthly tastings, one complimentary
beer-of-the-month, first priority and discounted pricing
to Beer Club events.
EXECUTIVE FORUM &
EXECUTIVE FORUM 2
Chairs EF: Willem Cassard & David Lunken
Chairs EF2: Susan Katz & Gina Ramsey
Monthly meetings encourage members to share best
practices, discuss relevant operational topics, explore ideas
and expand their external network. Cost is $95 to join and
includes a subscription to Entrepreneur or INC. magazine.
Enrollment is limited to members of non-competing
companies. Must be approved to join and attend meetings.
GOVCON 2.0
Chairs: Alvin Katz & Norman Lorch
The GovCon Interest Group provides a venue to bring
both corporate and government agencies together for an
opportunity to build relationships and learn about what
is occurring in the government contracting business.
No cost to join.
GOURMET CLUB
Chairs: Rufus Lusk, III & Michael Polizzi
The Gourmet Club gathers members together who have
an interest in the education, appreciation and enjoyment of
outstanding food and beverage. You will be delighted by the
combination of flavors in the member-driven themed dinners,
as well as the culinary craft of our own Chef Bannan. Cost is
$130 and includes a subscription to Food & Wine magazine,
discounted pricing at gourmet events and two complimentary
glasses of our wine of the month.
HEALTHCARE CONNECTIONS
Chairs: Jeff Rosen, Nancy Smit & Howard Sollins
This Interest Group provides an opportunity for members
who are passionate about healthcare to interact and meet
with the top healthcare industry leaders and service providers
in an intimate setting. No cost to join.
REAL ESTATE CONNECTIONS
Chairs: Andrew Finkelstein, Jeff Rosen & Andrew Segall
This Interest Group gathers Baltimore’s top real estate leaders
and service providers in an intimate setting. Events include
networking and a prominent speaker in the industry. No cost
to join.
SPANISH ROUNDTABLE
Chair: Ed Adkins
This group gathers those fluent in Spanish (and all skill levels)
to exercise their skill over monthly lunch meetings. No cost
to join.
WHISKEY CLUB
Chairs: Cody Dodson & Brad Myers
IN THE WORKS | A group for those interested in tasting
and learning more about a variety of whiskeys including
scotch, bourbon, rye and more. Launches early 2017.
WINE CLUB
Chairs: Al Spoler, Howard Sobkov & Luis Valdivieso
The Wine Club gathers together members who have an
appreciation for the enjoyment of wine. Events include
educational tastings, dinners and more. The cost to join is
$130 and includes discounted pricing at Wine Club events,
no corkage fee at 2 dinners, 2 complimentarily glasses of
our wine of the month, and first priority to register for
Wine Club events.
WOMEN IN BUSINESS
Chairs: Content McLaughlin & Gina Ramsey
The Women in Business IntraClub gives professional female
members of The Center Club a venue to connect and network
together. An informal happy hour and special 3-course dinner
is held the first Tuesday of every month. Cost is $75 and
includes access to monthly dinners and discounted pricing
at luncheons.
13
Congratulations
•
John P. Edgar has been named a “Leader in the Field”
of private wealth management in the 2016 edition of the
Chambers High Net Worth (HNW) Guide.
•
Mark R. Cissell, KatzAbosch
•
Robert DeAlmeida, Hamilton Bank
•
Joseph DeMattos Jr., Health Facilities Association of Maryland
•
Tim Polanowski, The Kornblatt Company
•
Mary Ann Scully, Howard Bank
•
Sheldon Stein, Mt. Washington Pediatric Hospital
•
Norman J. Lorch, CPA, has been awarded the National
Defense Industrial Association’s Procurement Division
Howard H. Cork Memorial Award.
•
Tom Maronick was named to 2017 Super Lawyers as
a Rising Star.
•
M Natalie McSherry has been named in Benchmark
Litigation’s 2016 “Top 250 Women in Litigation.”
SmartCEO’s Cornerstone Award Winners
•
Maria Oros was the recipient of the Paul’s Place 2016
Commitment to Community Award.
•
Michael Baynes, Homeside Financial, LLC
•
Ronald R. Peterson has been named Business Leader of
the Year for 2016 by Loyola University Maryland’s Sellinger
School of Business and Management.
•
Anita Brightman, A. Bright Idea
•
Jill M. McClune, Army Alliance, Inc.
•
Mary Teddy Wray, Laurel Bush Family Dentistry
•
Mark Pollak was recognized for excellence in this
year’s Chambers USA: America’s Leading Lawyers for
Real Estate Law.
•
J.W. Thompson Webb has been recognized as an
industry leader in Maryland in the area of Corporate/Mergers
and Acquisitions in the 2016 edition of Chambers and
Partners USA.
Board Appointments
•
Bradie Barr, Board of Trustees, Center Stage
•
Kim Clark, District Council Chair, ULI Baltimore
•
Robert DeAlmeida, Board of Directors,
Maryland Chambers of Commerce
Named by The Daily Record to the VIP LIST:
Successful Before 40
•
John A. Gilpin, Board of Trustees, Baltimore Museum of Art
•
Bill Heiser, Board of Advisors, School of Education,
Loyola University Maryland
•
Andrew Attman, Acme Paper & Supply •
•
Alyce Dailey, The Dailey Group, Keller Williams Gateway Christopher Holt, Treasurer, Board of Trustees,
Maryland Council of Economic Education
•
S. Dallas Dance, Baltimore County Public Schools
•
Alan Jefferson, President, Rotary Club of Columbia/Patuxent
•
Kelly Drnec, Days Inn Inner Harbor
•
Thomas New, Board Member, Mt. Washington
Pediatric Foundation
•
Ann Quinn, Board of Directors, WYPR
•
E. Hutchinson Robbins Jr., Board of Trustees, Center Stage
•
Kate Schulze, Board of Directors, Big Brothers
Big Sisters of the Greater Chesapeake
Named by The Daily Record as one of
Maryland’s Most Admired CEO’s
•
Philip M. Andrews, Kramon & Graham, P.A.
•
Andy Bertamini, Wells Fargo
•
Scott Burger, PANDORA
Featured
Member Benefits
Under Armour Performance Center
The new Under Armour Performance Center
at 10 Light Street is now open and Center Club
members are being offered exclusive pricing.
$45 for month-to-month membership, no
contract necessary and discount applies to
the entire household. Members may sign up
directly at UAPC, 10 Light Street. Proof of membership is
required (Center Club membership card). Contact Deidra
Lassalle at dlassalle@fxstudios.com or 410-646-UAPC with
any questions. Please note: The Center Club garage may
not be used Mon-Fri 7AM-5PM to park when using the
Performance Center.
If you have been recognized by an outside organization please help
us spread the good news by emailing sdooley@centerclub.org.
Security Dawgs
Looking to go for a day trip to New York City but don’t
want to drive there yourself? Or go to The Center Club
for cocktails but don’t want to worry about driving your
car home? Security Dawgs LLC is a unique personal driver
and security team geared towards making your life easier.
Members will receive a 15% discount for any Security
Dawgs service including:
•
•
Personal Driver for business and personal travel (such as
going to a lunch meeting or needing a ride to the airport)
Escort for other family members’ daily commutes
(including doctors’ appointments and taking children
to school)
Rest assured, you will be in good hands. All Security Dawgs
drivers are retired or off-duty Maryland law enforcement
who are available to take you where you need to go or provide
you with the comfort of knowing that your home and family
are in good hands. For more information, please visit
www.securitydawgs.com.
Clara Espenshade
Greg Tucker, PJ Mitchell & Peter Beets
Kaleigh Holtzman
Pastry Chef, Heather Henslet putting final touches on the baby grand torte
Camryn Lowman
Kaitlyn Taylor
Wine & Paint Night led by Charm City Art
Peter Beets performing against the night sky
Brooke Harlander & Elizabeth Williams
Keyia Yalcin
THE CENTER CLUB
100 Light Street
Baltimore, Maryland 21202
410-727-7788
410-783-0166 fax
www.centerclub.org
info@centerclub.org
Orioles Pub Updated Hours for NFL Season
Hours of Operation
Club Management & Staff
Executive Offices & Accounting
Monday–Friday: 8:45 AM–4:30 PM
KEVIN M. BONNER
General Manager
kbonner@centerclub.org / (667) 217-3540
MAIN DINING ROOM
C. ROBERT BANNAN, III
Executive Chef
Lunch Service
Monday–Friday: 11:30 AM–3:00 PM
Dinner Service
Tuesday–Friday: 5:00 PM–9:00 PM
Saturday: 5:00 PM–9:30 PM
ORIOLES PUB
Lunch Service
Monday-Friday: 11:30 AM-2:00 PM
Dinner Service
Wednesdays: 5:00 PM–close
Refer to website for
Game Day schedule
BAR100
Monday: 11:30 AM–3:00 PM
Tuesday–Friday: 11:30 AM until close
Saturday: 5:30 PM until close
PRIVATE ROOMS
MICHELLE WILLIAMS, CPA
Director of Finance & Administration
mwilliams@centerclub.org / (667) 217-3544
NANCY SLOANE
Director of Membership & Marketing
nsloane@centerclub.org / (667) 217-3542
VANESSA DAILEY
Director of Catering
vdailey@centerclub.org / (667) 217-3543
BRIAN SETTE
Food & Beverage Director
bsette@centerclub.org / (410) 752-1417
ANDREAS DOULAMATIS
Director of Dining Room Services
adoulamatis@centerclub.org / (410)727-7788
STEPHANIE DOOLEY
Associate Manager of
Membership & Marketing
sdooley@centerclub.org / (667) 217-3546
Monday–Saturday:
7:00 AM–conclusion of event
PAIGE MCMILLAN
Assistant to Director of Catering
pmcmillan@centerclub.org / (667) 217-3547
Sunday and Monday evening:
based upon availability through
Catering Department
KERRY DIBIAGIO
Accounts Receivable
kdibiagio@centerclub.org / (667) 217-3550



NITA CHEY
Receptionist/Administrative Assistant
reception@centerclub.org / (410) 727-7788
Reservations—Members are encouraged to make a reservation
for the Main Dining Room or Club events prior to arriving at the
Club. By providing the Club with advance notice, we can confirm
your reservation and better serve you. Please call Reception at
(410) 727-7788 or visit www.centerclub.org to make a reservation.
Cancellation Policy—Cancellations for Club events must be
received no less than 48 hours prior to the event, or unless otherwise
noted, to avoid any charges. Members who cancel after this period
are subject to 50% of fees. Members who do not cancel are charged
100% of fees.
Unaccompanied Guest Policy—Members can extend a Guest
Card to a friend or colleague which allows them to use the Club
unaccompanied. You are able to provide a Guest Card to 2 different
people up to 2 times per year with no one unaccompanied guest
being able to use the Club more than 2 times a year. Reservations
must be made with Reception at least 48 hours in advance.
Dress Code—Jackets are recommended at lunch and dinner in the
Main Dining Room. The Center Club’s Business Casual dress code
(collared shirt, slacks) is appropriate in all other areas all year long.
In addition, dress denim worn with a jacket is allowed throughout the
Club and on the Light Street side of the Main Dining Room.
The Pratt Street side of the Main Dining Room will be reserved
for more formally dressed patrons as deemed appropriate by the
General Manager. Comparable attire is required for women.
The Orioles Pub is the Club’s casual dining area and has a dress
code specific to this area only. Permitted in the Pub: collared shirt
or team jersey, slacks, neat and clean denim, or hemmed shorts.
Athletic shoes in good condition are permissible. Not permitted:
t-shirts, tank tops, sweatshirts, sweat pants and other athletic attire,
cut offs, ripped or torn jeans, flip flops or unacceptable attire as
deemed by the Club. Hats must be removed while in the building.
Electronic Devices—Cell phones, personal digital assistants,
laptops and other similar devices may be used in all areas of the
Club outside of the Main Dining Room with discretion so as not
to impose upon other Members and their guests. Only hand-held
communication devices may be used silently in the Main Dining
Room. The use of speaker phones is prohibited and all devices
must be silenced throughout the Club.
Parking—The Club has a limited number of spaces between
For all Club rules and policies, download our Member Guide online
at www.centerclub.org/members/member-info/member-guide/
Editor: Stephanie Dooley. Designed by Piccirilli Dorsey, Inc.
7:00 AM-5:00 PM and is only available on a first-come,
first-serve basis. We apologize that we cannot reserve parking
spaces for any member. Additional parking can be found directly
across the street from the building with entrances on Light and
Lombard Streets.