2011 Vibrant Rioja Point of Purchase Program Kick
Transcription
2011 Vibrant Rioja Point of Purchase Program Kick
RIOJA IS PURE GENIUS RIOJA POP KICK-OFF TASTINGS VIBRANT RIOJA POINT OF PURCHASE KICK OFF TASTINGS We wish to inform you that we are completing our initial launch phase for the 2011 Vibrant Rioja Point of Purchase (POP) program. The POP program concentrates on third-tier trade and is a key component in our Vibrant Rioja Trade Plan. We will continue with our previously appointed Rioja Regional Specialists (RRSs) for the Northeast, Southeast and Midwest markets. We are pleased to announce that for 2011, the program will expand into the Southern California market and will also be strengthened in the Northeast region. Vibrant Rioja’s five regional specialists (Jill, Aaron, Dhane, Julie and Saurabh) will conduct campaign “Kick-off” celebrations in their primary markets. The purpose of the Kick-off tastings is to present a collection of the participating distributors and wineries and build a local “Rioja Community” while forging key trade alliances. During these events guests will have the opportunity to sample a variety of wines from the Rioja region and learn more about the 2011 trade program from a Regional Rioja Specialist, as well as a representative of the New York Vibrant Rioja Trade Team. Importers, Distributors, and Bodega representatives in the U.S., as well as Rioja, are strongly encouraged to attend and participate. Please rsvp to the Rioja Regional Specialist whose event you wish to attend. Northeast Vibrant Rioja Kick-off Event Tuesday, April 5th 10pm-Midnight at Bar Basque 839 6th Avenue, New York, NY 10001 To rsvp please email: jill@vibrantrioja.com Jill Paradiso, Northeast Rioja Regional Specialist, is a native New Yorker who lived for many years in Europe and is especially well-suited to translate the culture, history and passion that are intrinsic to wine making in the Rioja region to the Northeast market. Jill is a classically trained chef who has worked in the kitchens of Mario Batali and Jean Georges Vongerichten. She has also done recipe development for Martha Stewart, David Rosengarten, Whole Foods Markets, and Dean and Deluca. In addition to her time in the kitchen, Jill has almost a decade of front of the house experience in NY restaurants. During her work with the Vibrant Rioja campaign over the last four years she has been exposed to nearly every Rioja available in the U.S., has traveled the country providing Rioja education to both trade professionals and consumers, has helped to launch large-scale integrated retail programs in various U.S. markets, and has drawn on her passion for both food and wine to create a Rioja food pairing guide for consumers. In 2011 Jill will continue to work with and maintain successful partnerships with many of her 2010 accounts and is excited to add to her Northeast account list: 3 Harris Teeter locations in Northern Virginia/Washington, DC; Calvert Woodley of Washington, DC; and Bar Basque, the Brooklyn Wine Exchange, and the David Burke Group of New York. Account Highlights 2010: Sherry-Lehmann - Comprehensive program including, staff education; Walk-around tasting featuring over 30 Rioja; 8 Riojas added to Sherry-Lehmann inventory; 3 Riojas featured in Sherry-Lehmann Wine of the Month Club Ruth’s Chris Steak House (Connecticut Ave, Washington, DC) 5 Riojas added to the Ruth’s Chris wine by-the-glass program La Fonda Del Sol - Rioja seminars for staff and consumers; 6 Riojas featured during a month-long incentivized Rioja by-the-glass promotion Tria Wine Bar (2 locations) and Tria Wine School in Philadelphia - Over 10 Riojas featured by-the-glass over a 2 month period; Comprehensive education for staff; Cheese/Rioja pairing seminar for consumers Barcelona Restaurant (6 locations throughout CT) - Comprehensive staff education; Consumer “Calle Laurel”-style Tapas and Rioja tasting event at Barcelona (New Haven) Staff education and in-store tastings at over 20 retailers including: Acker Merrall and Condit, Morell Wine in Rockefeller Center, Union Square Wine, 67 Wine, Harlem Vintage, Dandelion Wine, Whole Foods (P St. Washington, DC), Chelsea Wine Vault, Uva Wine, Cleveland Park Wine (Washington, DC), Harry’s Wine (CT) Suburban Wine (Yorktown) Midwest Vibrant Rioja Kick-off Event Monday, March 14th 7pm-10pm at Nacional 27 325 W. Huron, Chicago IL 60610 To rsvp please email: saurabh@vibrantrioja.com Saurabh Kathuria, Midwest Rioja Regional Specialist, has over five years of experience in the wine industry as an export and sales manager, marketer and educator. In 2005 Saurabh started his wine career in Bordeaux, where he finished the Master of Wine Marketing and Management program from INSEEC. In 2006 Domaines Lapalu in Bordeaux appointed him as an Export Manager (India) where he was responsible for establishing Domaines Lapalu brands on a national level. Saurabh joined the Vibrant Rioja team in January 2010. Through his passion for and knowledge of Rioja wines, he has established himself as a Rioja expert in his region. For 2011 he has strategically planned for Rioja promotions in the Midwest including: Whole foods - Rioja wine flights, Rioja wine & food pairing at Kenmore Live Studios, sit-down consumer tasting at Haskell’s (Minnesota) and many more. 2010 was a successful year and 2011 will be even better with Saurabh leading the charge. The Midwest can expect strategic programming for 2011 with greater visibility and more fun and creative programs. Account Highlights 2010: Haskell’s (Minnesota) - Staff education and in-store tastings at all 13 stores; 6 new Rioja placements; Vibrant Rioja was part of Haskell’s fall sales featuring 8 Rioja wines; Exclusive sit-down tasting for consumers featuring 15 Rioja wines Whole foods - Rioja wine by-the-glass promotion at Whole Foods wine bar; In-store tasting and staff education; 10 Rioja wines were featured Peterson Wine Cellar (Naperville) - In-store tastings; Staff education in all 3 stores of Peterson Wine Cellar; 13 Rioja wines were featured; 7 new Rioja placements Aaron Gordon, Northeast Rioja Regional Representative, is a bartender by trade and a graduate of Florida International University where he double majored in Photography and Hospitality Management. He has won numerous mixology competitions around the United States and currently does beverage program design, cocktail catering, brand development and bar design in Pennsylvania, New Jersey and New York. Aaron will be working with exciting new wine bars in Philadelphia and specialty wine shoppes in New Jersey, New York City and The Hamptons. Philadelphia has a strong food and beer following, meanwhile wine bars are appearing in new young hip neighborhoods. In New York Aaron will be working alongside some of the finest boutique wine shoppes, which have loyal neighborhood clients. This summer he will be working with off-premise accounts near The Hamptons and New Jersey beaches to promote Riojas, particularly Blancos and Rosados. Potash Bros. Market - In-store tastings; Staff education; Rioja wine and cheese pairing at Potash Bros. Market; Over 10 Rioja wines were featured during these promotions 2010 Rioja Celebration - 8 restaurants participated in Chicago and 2 restaurants in Wisconsin Restaurant Offer: $20 - 4 Rioja flight (Combination of Reserva / Gran Reserva) Or $10 - 4 Rioja flight (Combination of Rosado/ Blanco / Crianza) Or Both On-premise Chicago Accounts: Province, Nacional 27, Meson Sabika (Naperville), Tapas Valencia, MK Restaurant, 1492 Tapas, Side Bar Grill (2 locations) On-premise Wisconsin Accounts: Samba Brazilian Grill (Madison) and La Merenda (Milwaukee) Over 24 Rioja wines were featured during these on-premise promotions. Rioja live telecast featuring 4 Rioja wines at Kenmore Live Studio: http://www.youtube.com/watch?v=oowxODQRQ2g Southeast Vibrant Rioja Kick-off Event Monday, April 4th 6:00pm-9:00pm at The Imperial Wine Bar at Washburn Imports 1800 N. Orange Avenue, Orlando FL 32804 To rsvp please email: dhane@vibrantrioja.com Dhane Chesson, Southeast Rioja Regional Specialist, has over ten years of ever-expanding experience in the wine industry as a retailer, marketer, writer, judge, and consultant. Her career in the wine industry began with successful launches of two acclaimed Florida retail projects. Shifting her focus more to marketing and education, she has consulted for Bordeaux L’Ecole du Vin, importers, various Spanish wine regions and numerous Fortune 500 companies. With Dhane’s in-depth knowledge of Spanish wine and her Southern heritage, promoting Rioja in the Southeast is a natural fit. Last year was a successful start of Vibrant Rioja’s campaign in the Southeast. Dhane spearheaded powerful programs with large independent retailers such as Florida’s B-21 Fine Wine & Spirits and Chan’s Wine World. 2010 also marked the beginning of a successful and growing relationship with large chain accounts such as ABC Fine Wine & Spirits. In secondary markets, such as Georgia, she expanded Rioja’s reach by promoting wine by-the-glass programs through regional restaurant groups such as Concentrics Restaurant Group. Southern California Vibrant Rioja Kick-off Event Monday, April 11th 1pm-4pm at Hatfield’s 6703 Melrose Ave, Los Angeles, CA 90038 To rsvp please email: julie@vibrantrioja.com Julie Brosterman, Southern California Rioja Regional Specialist, is the founder of Women & Wine and an experienced consultant and social media strategist for the wine industry. Julie’s addition to the Vibrant Rioja team marks the first time the program has formally expanded into the Los Angeles area. She has traveled twice to Rioja and has experienced the history, the authenticity and quality of the wines firsthand. She is dedicated to making an impact in this diverse market. The opportunity is ripe, as the core wine drinkers in the area are curious about wines to match with the broad range of cuisine available in the market. Through her Vibrant Rioja programs, Julie seeks to offer unusual pairings and exciting events with retailers and on-premise outlets to attract a discerning wine consumer. Account Highlights 2010: ABC Fine Wine & Spirits - Comprehensive program including staff education and consumer tastings featuring over 15 Riojas B-21 Fine Wine & Spirits - June RIOJA Month program including staff education; Sales incentives and tastings featuring over 30 Riojas; Over 10 new Riojas have been added to their inventory for 2011 Ruth’s Chris Steak House (Flagship restaurant Lake Mary, FL) Rioja featured for one month; Large chef inspired wine dinner; 5 Riojas added to the Ruth’s Chris wine program Concentrics Restaurant Group - Staff education and over 25 Riojas on their revolving menus; Host for many Rioja events in 2010 Julie’s company, Women & Wine, creates content, promotional campaigns and events nationwide to make an online and offline connection to people who are passionate about what’s in their glass. She writes her own blog http://womenwine.com commenting on trends in the industry. The Women & Wine Facebook page has one of the most active communities with over 11,300 fans. Julie is also a member of the prestigious panel of judges at the International Wine & Spirits Competition in Los Angeles at the LA County Fairgrounds. For more information, please contact the Rioja Regional Specialist in your region: Jill Paradiso: jill@vibrantrioja.com Aaron Gordon: aaron@vibrantrioja.com Saurabh Kathuria: saurabh@vibrantrioja.com Dhane Chesson: dhane@vibrantrioja.com Julie Brosterman: julie@vibrantrioja.com Staff education and in-store tastings at over 15 retailers throughout the Southeast including: ABC Fine Wine & Spirits, B-21, Tim’s Wine Market, Chan’s Wine World, Vino!, Sanford Wine Company, A Southern Season, Whole Foods, and Ormond Beach Wine Company