Full Menu - The South Restaurant

ANYTIME BREAKFAST
GREEN CHILE OMELETTE – Three eggs, ham and
cheese, smothered with green chile, and served with
beans or Spanish rice, and two flour tortillas. 10.69
*HUEVOS RANCHEROS – Two eggs, prepared any way
you like them, covered with green chile, cheese, and
served with beans or Spanish rice, and two flour tortillas.
10.69 Add Polidori chorizo 2.99
KID’S MENU
CHRISTINE’S BREAKFAST QUESADILLA – Two
scrambled eggs, white cheese, chives and your choice of
ham, bacon, sausage or Polidori chorizo sandwiched
between two crispy flour tortillas and garnished with
lettuce, tomatoes, and guacamole. 10.29
BREAKFAST BURRITO – Two eggs scrambled, with
hash brown potatoes rolled in a flour tortilla, smothered
with green chile and cheddar cheese. 10.29
Add ham, bacon, sausage, ground beef or Polidori chorizo 2.99
(10 and under)
ALL MEALS 4.99
Served with small milk, apple juice or soda
OPTION 1
OPTION 2
OPTION 3
Served with Spanish
rice or beans.
(Choose One)
No Additional
Sides
(Choose One)
Served with home-cut
fries, chips, veggies or fruit
(Choose One)
CHEESE ENCHILADA
BEEF TACO
BEEF BURRITO
BEAN BURRITO
CHEESE QUESADILLA
CHICKEN QUESADILLA
CHEESE BURGER
GRILLED CHEESE
MAC and CHEESE
BATTERED COD
CHICKEN TENDERS
NEW!
BRYN’S BREAKFAST TACOS – Two tacos piled high
with scrambled eggs, pico de gallo and melted Monterey
jack cheese. Served on flour tortilla. 7.29
DESSERTS
Add ham, bacon, sausage, ground beef or Polidori chorizo 2.99
BRYN’S BREAKFAST TACOS
Flan By Diana
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MEXICA
ENCHILADAS
Cheese​​​3.49
White Cheese
3.79
Beef​​​​4.19
Machaca​​​4.49
Chicken​​​4.49
White Chicken
5.79
Shrimp5.99
Crab6.09
Spinach​​​4.19
TACOS *Hard Shell
Beef3.49
Machaca​​​3.79
Chicken4.49
Soft
​​
Add .39
TACOS *Soft Corn
Shrimp​​​5.79
Fish4.49
Carne Asada
4.49
Refried Beans or Black Beans Spanish Rice Rice & Beans Combo Pork Green Chile Vegetarian Green Chile Colorado Red Chile Flour or Corn Tortillas Sour Cream .99 Small Guacamole 1.79 Small Jalapenos or Habanero Pico de Gallo Lettuce 7.99
Fried Ice Cream 6.99
Hot Fudge Bundt Cake 7.99
Ice Cream Sundae 5.99
JERRY STURM - CENTER, TACKLE, GUARD 1961-1966
#72 DENVER BRONCOS
Uno Sopapilla 2.79
BURRITOS
Bean3.49
Beef4.49
Beef & Bean​​​4.49
Machaca​​​5.09
Chicken6.39
Shrimp​​​6.99
Tres Sopapilla 6.99
Scoop of Ice Cream FLAN BY DIANA
***Smother your burrito with Colorado red, green chile or vegetarian
green chile and cheese for 2.89 extra.
TOSTADAS
3.29
BEVERAGES
Bean3.49
Beef4.49
Chicken6.09
Shrimp6.39
Crab & Guacamole
8.29
Guacamole6.39
Brewed Regular or Decaf Coffee​​​
2.29
Hot Cider​​​​​​
Home Brewed Unsweetened Iced Tea ​​
2.29
Perrier Sparkling Mineral Water
2.99
Assorted Flavors Hot Tea​​​​
2.29
Red Bull and Red Bull Sugar Free
2.99
Soft Drinks- featuring Pepsi products​​
2.29
Milk – 10 oz
2.49
Fruit Juices​​​​​​ 3.19
Orange, Apple, Cranberry, Pineapple, Grapefruit, Tomato
RELLENOS/TAMALE
Chocolate Milk or Hot Chocolate
2.99
“SOUTH” Relleno
5.79
Eggroll Relleno
4.99
Tamale4.19
SIDES
2.69
2.69
2.69
3.29
3.29
2.69
.39 each
1.99 Large
5.29 Large
2.09
3.39
1.99
BEEF TACO
Cheddar Cheese Dressing Sautéed Onions Onion Rings Baked Potato, sour cream & butter Loaded with bacon, chives and cheddar Home-Cut French Fries Mashed Potatoes & Gravy Cottage Cheese Chicken or Tuna Salad Broccoli, Sweet Corn or Mixed Medley Con Queso 1.99
.99
1.99
5.99
3.99
5.99
2.69
2.69
2.69
4.29
3.49
4.29
2.99
Please, No substitutes on Entrée items. 2 dollar Split Plate Charge. 18% Gratuity will be added to parties of eight or more.
We accept Visa, MasterCard, Discover, Diners Club and American Express. No Personal Checks.
Open for Breakfast ~10am – Noon Weekdays ~ 9am – Noon Weekends. Gift Cards Available
WELCOME TO THE SOUTH
“Home of the Quesorito”
Our sauces are homemade daily from our secret recipes used for over 45 years. We use only the
finest Colorado beef and tender white chicken to ensure the best quality and value for our customers. We take pride in our quality, consistency, and excellent customer service in a friendly
family neighborhood atmosphere. Choose your favorite and enjoy! We’re proud of our flavorful
sauces but if you like your Mexican food HOT… let us know. We can add the heat!
HOUSE SPECIAL - QUESORITO
The house favorite! We start with fresh ground beef, delicately seasoned, add cheese, lettuce,
and tomatoes, and roll it in a four tortilla. Smothered with cheese and our own special sauce,
and then baked to a bubbly perfection.
ORIGINAL- Ground Beef, Bean or Beef & Bean.​​10.09
CHICKEN​​​​​​
*Colorado State Code requires us to inform you that raw or under cooked meats, seafood
and eggs may increase your risk of food borne illness.
12.69
MACHACA- Shredded Beef​​​​​
11.39
VEGETARIAN – Black beans, rice, onions, and peppers,​11.39
served with vegetarian green chile and white cheddar.
*STEAKORITO​​​​​
*Colorado State Code requires us to inform you that raw or under cooked meats, seafood
and eggs may increase your risk of food borne illness.
*With green chile add 2.99
13.89
APPETIZERS
SALADS
8 CRISPY FRIED WINGS – Honey sriracha,
chipotle BBQ, or traditional buffalo. 9.99
*MEXICAN STEAK – A 6 oz. filet mignon broiled as
you like it, smothered with our own Mexican salsa,
served with beans, Spanish rice and two flour tortillas.
Choice of dinner salad or a large scoop of guacamole.
21.69
3 CHICKEN TENDERS – with French Fries. 9.29
6 PLUMP SHRIMP – served with cocktail sauce. 11.99
*ROJO JOE – Best of the Best! Start with our in house
cut and trimmed 6 oz. beef tenderloin, Spanish rice,
black beans, guacamole, and con queso. Roll all this
in a flour tortilla and smothered it with Colorado red
chile, melted cheddar cheese, and topped off with the
best green chile! 23.39
NEW!HOMEMADE GUACAMOLE and
PICO De GALLO PLATTER – served with chips.
7.99
NEW!
CARNE ASADA FRIES – Marinated steak, French
fries, queso and pico de gallo. 13.99
NACHOS 7.49 ~ QUESADILLA 6.99 ~ SUPER NACHOS 10.99
***Add chicken, fajita chicken, fajita beef or shrimp for 4.59 extra
MEXICAN PIZZA – Crispy shell, red chile,
ground beef, tomatoes, onions, sweet diced peppers
and cheddar cheese. 10.19
SIGNATURE DIPS
SOUTHWEST CHICKEN TENDER SALAD
TACO SALAD – Ground beef, bean or chicken, green chile,
assorted cheeses piled high on top of a bed of lettuce, tomato,
and covered with sour cream and guacamole. 10.29
FIESTA SALAD – Beans, chunks of chicken, lettuce, cheese,
tomato wedges, and avocado slices piled high on a crisp
flour tortilla. Comes with our homemade sour cream salsa
dressing. 10.69
SANTA FE COBB – Julienne chicken breast tossed with
salad greens, avocado, cheese, bacon, tomato, egg and
ranch dressing. 11.59
CON QUESO DIP 8.59
CHEF’S SALAD – Ham, turkey, egg wedges, tomatoes,
cheddar and Monterey Jack cheese on a mound of tossed
greens. 10.69
BEAN DIP 6.99
DINNER SALAD – 3.99
PATTY DIP 9.79
SEAFOOD CON QUESO DIP 10.99
K-POW…Queso & Patty 10.89
NEW!
“MOM’S” CHICKEN or TUNA SALAD – Tossed
mixed greens, cucumber, red peppers, hard boiled egg,
grape tomatoes piled high with a scoop of “Mom’s”
homemade chicken or tuna salad. Served with your
choice of dressing on the side. 9.99
NEW!
*STEAK SALAD – Broiled 6oz tenderloin, spinach
romaine mix, grape tomatoes, cucumber, bleu cheese
crumbles, walnuts, red onion and tossed with Greek
feta dressing. 15.99
NEW!
SUPER NACHOS
SOUPS
PORK GREEN CHILE – With two tortillas.
Cup 5.29
Bowl 6.69
VEGETARIAN GREEN CHILE – With two tortillas.
Cup 5.29
Bowl 6.69
AMERICAN CHILI – Seasonal
Cup 5.29
Bowl 6.69
HOMEMADE SOPA DEL DIA
Cup 3.79
Bowl 4.99
SOUTH WEDGE – Crisp wedge of iceberg lettuce,
chopped smoked bacon, bleu cheese crumbles, diced
tomatoes, green onions and our homemade bleu
cheese dressing. 7.99
SOUTHWEST CHICKEN TENDER SALAD – Romaine
lettuce, black beans, yellow corn, tomatoes, red peppers,
red onion, tossed with our homemade chipotle ranch
dressing, and topped off with grilled or crispy julienned
chicken tenders. 11.59
DEB’S CLASSIC GREEK SALAD – Romaine lettuce, chopped
cucumber, tomatoes, julienned red pepper, Kalamata olives,
feta cheese, sliced red onion and tossed with Greek feta cheese
dressing. 10.29 Add chicken salad 4.29 or grilled chicken 4.59
HOUSE DRESSINGS: Ranch, Italian, Greek Feta, Bleu Cheese,
Oil & Vinegar, Honey Mustard, Thousand Island,
Sour Cream Salsa & Balsamic Vinaigrette
NEW! CHICKEN POZOLE – With two tortillas.
Cup 5.99
Bowl 6.99
SOUTH
SPECIALTIES
*Colorado State Code requires us to inform you that raw or under cooked meats, seafood
and eggs may increase your risk of food borne illness.
*BRETT’S QUESO BURRITO – Grande 9” burrito
with your choice of marinated fajita steak or chicken,
Spanish rice, black beans, sweet sautéed onions, spicy
con queso all rolled together and smothered with
Colorado red chile, melted cheddar cheese and topped
off with Brett’s favorite green chile. 14.49
*SIZZLING FAJITAS – Marinated beef steak, chicken, or
shrimp fajita, which are broiled, topped over sweet sautéed
onions, and then presented at your table on a sizzling
skillet. Served with warm flour tortillas, guacamole, sour
cream, lettuce, tomatoes, and shredded cheddar cheese.
Combos available ~ Beef, Chicken, or Shrimp.
Fajitas for one 15.89 Fajitas for two 29.19
*STEAK and ENCHILADA or RELLENO – A 6 oz. filet
mignon prepared American or Mexican style, served with a
cheese enchilada or chile relleno, beans or Spanish rice and
two flour tortillas. Choice of dinner salad or a large scoop of
guacamole. 24.79
rice, blackened chicken and pork green chile or vegetarian
green chile. 12.99
NEW!MEXICAN CAVEMAN – Blackened chicken breast, pico de
gallo, guacamole, sliced tomatoes and egg wedges. 12.99
DELUXE BURRITO – Flour tortilla stuffed with your choice
of beef, bean, beef and bean, machaca or chicken. Smothered
with Colorado red, green chile or vegetarian green chile then
topped with lettuce, tomato and cheddar cheese. 10.09
*STEAK BURRITO – Marinated fajita steak broiled to
perfection, cubed in our Mexican salsa and rolled in a flour
tortilla. Served with your choice of Colorado red or green chile
and smothered with melted cheddar cheese. 14.49
PLATTERS
TAMALE – Two tamales smothered with Colorado red chile
and loaded with cheddar cheese. 9.49
TACO – Three beef tacos. 9.49 Substitute Two machaca 1.19,
chicken 2.29, fish 2.29, carne asada 2.29 or shrimp 3.49 extra.
BURRITO – Two beef, bean, machaca or chicken burritos,
smothered with Colorado red or green chile and cheese. 11.99
CHILE RELLENO – Chile peppers stuffed with white quick
melt cheese, breaded with a cracker meal and egg coating.
Deep fried to a golden brown and served with our special chile
sauce on the side and two flour tortillas. 10.99
Pork Green Chile or vegetarian chile upon request.
*All AMERICAN CLASSIC BURGER – Flame-grilled
fresh ground beef served with lettuce, tomato and
pickles. Choice of American, cheddar, Monterey jack,
Swiss, bleu, or pepper jack cheese. Add a slice of onion
at no extra charge. 9.99
Add the kitchen sink….see the extras below.
Add melted cheddar 1.99 or queso 2.99
PICANTE CHICKEN – Two broiled breast of chicken
smothered with our own Mexican salsa, and served with
beans, Spanish rice and two flour tortillas. 11.49
CHEESY SPEEZY ENCHILADA – If you love cheese you’ll
love the Cheesy Speezy. We start with a corn tortilla and add
K-Pow, white chicken, sauté onions and smother it with
Colorado red chile and cheddar cheese. Chips are included
for the scooping! 9.69
COMBOS
SMALL
Large Guacamole, Beef Taco, Bean Tostada, Smothered
Bean Burrito 15.29
LARGE
Tamale, Beef Taco, Bean Tostada, Smothered Bean
Burrito, (2) Sopapillas with Honey 16.39
SUPER
Chili Relleno, Chicken Enchilada, Smothered
Bean Burrito, Spanish Rice 17.59
DELUXE
Large Guacamole, Beef Taco, Bean
Tostada, Enchilada, Smothered Bean
Burrito, (2) Sopapillas with
Honey 19.19
*JALAPENO CREAM CHEESE BURGER – Flame-grilled
fresh ground beef piled high with cream cheese and
jalapenos. 10.99
NEW!
NEW!
SANDWICHES & MORE
FRENCH DIP – 6 oz Beef sirloin thinly sliced on a
French roll with melted Swiss. Served with au jus and
horseradish crema on the side. 13.29
HOT BEEF – Open face sandwich smothered with gravy.
10.69
PORK TENDERLOIN – Jerry’s Indiana home- style
breaded pork tenderloin, deep fried to a golden brown
and served lapping over the bun with lettuce, tomato,
sliced onion and a side of mayonnaise. 10.99
NEW!
DADDY O’ GRILLED TURKEY – Grilled sourdough
bread with fresh sliced turkey, pepper jack cheese,
roasted green chile strip and chipotle aioli. 10.29
All platters are served with Spanish rice or beans.… or a little bit of both.
***Add guacamole and sour cream for 2.29 extra.
*Colorado State Code requires us to inform you that raw or under cooked
meats, seafood and eggs may increase your risk of food borne illness.
*No additional sides
FISH & CHIPS – Three pieces of cod deep fried served with
tartar sauce. 11.29
*No additional sides
OLD FAVORITES
PATTY MELT – Served on rye bread with sautéed onions,
and Swiss cheese. 10.29
GRILLED CHEESE 4.89
GRILLED HAM AND CHEESE 7.19
CHICKEN SALAD 6.39
TUNA SALAD 6.39
*HAM AND EGG 7.39
*BACON AND EGG 7.19
BLT 7.19
BLT WITH AVOCADO 7.69
CANDICE CLUB – Three-decker deluxe club with turkey,
bacon, lettuce, tomato and mayonnaise. 10.69
Served on white, whole wheat, sourdough or rye bread
with dill pickles, home-cut fries or potato chips.
HOT TURKEY – Open face sandwich smothered with gravy.
10.69
***Add a dinner salad or a cup of soup for 2.79 extra.
NEW!
TUNA MELT – Albacore tuna salad grilled on
sourdough bread and Swiss cheese. 10.29
CALI GRILLED or BLACKENED BREAST OF CHICKEN –
Served on a bun with avocado, tomato, bacon, Monterey Jack
cheese, spinach leaves and chipotle aioli. 11.99
Substitute onion rings or loaded baked potato for 1.99
Substitute wedge salad for 5.99
SMALL COMBO
*LOW-CAL PLATE – 8 oz. broiled breast of chicken or ½ lb.
lean ground sirloin, low fat cottage cheese, hard boiled egg and
sliced tomatoes. 10.29
SHRIMP BASKET – Served with cocktail sauce. 10.29
ENCHILADA – Three cheddar cheese or two beef, machaca or
chicken enchiladas. Smothered in Colorado red chile and
cheddar cheese. 9.99
GREEN CHILE – Large plate of green chile, served with two
flour tortillas. 10.99
*GROUND ROUND – Served with mushroom sauce. 10.69
*STEAK SANDWICH – Tender 6 oz. filet mignon,
broiled to order. 14.49
Add chicken 3.49 or shrimp 5.49 extra
TOSTADA – Choice of two beef, bean or chicken tostadas. 9.99
*SOUTH STANDS “HAIL MARY” BURGER – Game
winner ultimate All American Classic with roasted
Anaheim chile strip, con queso and guacamole.
Holy Moly!!! 14.99
ALL AMERICAN CLASSIC BURGER
CRISPY CHICKEN – Breaded chicken breast, deep fried and
served on a bun with avocado, tomato, shredded lettuce and
chipotle aioli on the side. 10.99
WHITE ENCHILADA – Two white cheese enchiladas smothered
with green chile and loaded with Monterey Jack cheese. 10.09
*TOUCHDOWN BACON BURGER – Our All American
burger flame-grilled and topped with a fried egg, crispy
bacon and melted jack cheese. 11.99
ALL BURGERS AND SANDWICHES ARE SERVED WITH YOUR CHOICE OF :
Black Beans, Baked Potato, Chips, Cottage Cheese, Dinner Salad, Home-cut
Fries, Mashed Potatoes, Refried Beans, Rice & Bean Combo, Sliced Tomatoes,
Soup Du Jour, Spanish Rice, Steamed Veggies
Meat lovers should add marinated fajita steak or chicken for 4.59 extra.
CHIMICHANGA – Start with your choice of seasoned
ground beef, shredded beef, or tender chicken, folded into a
large four tortilla, and deep fried to a golden perfection.
Garnished with sour cream, guacamole, lettuce and tomato,
and served with our special chile sauce. 10.69
NEW!
*MEXICAN HAMBURGER – Served on a bun or flour tortilla
and piled high with shredded lettuce, cheddar and tomato.
Served with Spanish rice, beans and home-cut fries. 9.69
*No additional sides
*CALIFORNIA BURRITO – Start with black beans, Spanish
rice, home-cut fries, guacamole, sour cream, and spicy con
queso all rolled up in a 9” flour tortilla. California tradition
would leave this grande burrito dry but old habits are hard
to break and we like ours saucy with Colorado red chile,
melted cheddar cheese, and topped off with our fabulous
green chile. 10.99
MEXICAN FAVORITES
NEW!BLACKENED CHICKEN BOWL – Black beans, Spanish
BURGERS
***EXTRA TO ADD TO YOUR BURGER OR SANDWICH:
Cheddar, American, Pepper Jack, Swiss, Monterey Jack, or Bleu Cheese,
Avocado, Sautéed Onions, *Fried Egg, Bacon, Mushrooms, Jalapeños,
Chile Strip, BBQ Sauce, or American Chili (in season) Add .99
Guacamole or Con Queso Add 1.99
STEAK SANDWICH
*Colorado State Code requires us to inform you that raw or under cooked meats,
seafood and eggs may increase your risk of food borne illness.