View the slides (pdf

Transcription

View the slides (pdf
Norovirus
Prevention & Management
Traci Treasure, MS, CPHQ, LNHA
Aimee Ford, RN, MS
December 17, 2015
Housekeeping Items
2
Qualis Health
• A leading national population health
management organization
• The Medicare Quality Innovation Network - Quality
Improvement Organization (QIN-QIO) for
Idaho and Washington
The QIO Program
• One of the largest federal programs dedicated to
improving health quality at the local level
3
Objectives
• Share norovirus outbreak stories and
lessons learned
• Discuss best practices for prevention
and management of outbreaks
• Explore areas for improvement
4
Stories from the Field
Laura Showers
Critical Access Hospital
Port Townsend, WA
5
Timeline and characteristics:
PATIENT HISTORY
•
Multiple patients from Assisted Living to
ED night shift 11/14/14
•
Patient admitted from Assisted Living
vomiting hyponatremia to room 307
11/14/14
•
Second patient later on investigation
had been in the ICU 11/13/14 diarrhea,
vomiting
•
Inpatient post op TKA in swing bed room
313 became ill, nausea, vomiting,
diarrhea 11/16/14 (possible HAI, healthy
and well pre-op)
•
Second patient to ACU from Assisted
Living dehydration, diarrhea 11/16/14
room 321
•
Third patient admitted 11/19/14 vomiting
diarrhea from Assisted Living 11/19/14
rm 322
STAFF HISTORY
•
RN ICU 11/14/14 severe nausea, vomiting 11/14/14
to ED for rehydration
•
RN ICU 11/15/16 severe nausea, vomiting, fever
11/15/14
•
PTA Swing bed nausea, vomiting 11/16/14 afternoon
•
CNA Swing bed nausea vomiting, sick 11/17/14
returned to work 11/18 felt ill, sick again 11/19
•
RN ACU vomiting diarrhea evening shift 11/17/14
•
CNA sick (unknown reason) night shift 11/17/14
•
RN ACU nausea vomiting 11/17/14 (worked nights
11/16)
•
RN ACU nausea vomiting 11/18/14
•
RN Home Health nausea vomiting 11/19/14 after
visiting a patient at Assisted Living
•
EMS staff, 2, report vomiting, diarrhea after
transporting patients from Assisted Living
•
No further staff illnesses were reported to EHN
hotline or tracked by House Supervisors
X:\Departments\Infection Control\Vomiting-diarrheal Illness Outbreak for EQuIP presentation 12-15
Confidential coordinated quality improvement program (CQIP)/ risk management/ peer review information under RCW
70.41.200/4.24.250/ 43.70.510. Do not disclose, reproduce, or distribute without permission.
6
Investigation and actions
Verify the diagnosis and determine initial
magnitude
Confirm an outbreak exists and search for
additional cases
•
•
Done in consultation with Health Department,
number of cases of diarrheal and vomiting illness
greatly exceeds the norm both in patient and
staff.
•
All patient diarrhea work ups negative for Cdiff
and other pathogens (norovirus not tested).
Nausea, vomiting, enteric illness. Rapid
onset, severe symptoms.
Collaboration with stakeholders:
•
11/18/14 IP notified Health Department and
determined there was a severe outbreak of
vomiting and diarrheal illness at Assisted
Living.
•
PHD was working closely with them and they
had closed cafeteria and increased infection
prevention practices.
•
House Supervisors and staff alerted to use the
EHN hotline to report enteric illnesses. Multiple
cases listed above from that report.
•
IP notified HD of cases in staff and patients at
the hospital and got recommendations.
•
•
IP sent out clinical staff bulletin regarding
outbreak and steps to prevent transmission
(standard precautions, heightened hand
hygiene with soap and water, enteric
transmission based precautions for all
patients with nausea/vomiting/diarrhea)
encouraged to notify EHN if they have any of
these symptoms.
IP surveillance for inpatients with nausea,
vomiting, diarrhea and rounding daily to check-in
with staff regarding illness, compliance with
enteric precautions and reminders of apparent
virulence of the illness.
•
Hospitalist group and outpatient clinics notified.
•
Planning ensued with EHN who began
tracking staff illness.
X:\Departments\Infection Control\Vomiting-diarrheal Illness Outbreak for EQuIP presentation 12-15
Confidential coordinated quality improvement program (CQIP)/ risk management/ peer review information under RCW
70.41.200/4.24.250/ 43.70.510. Do not disclose, reproduce, or distribute without permission.
7
Investigation and actions
Determine characteristics of the cases
and a tentative hypothesis
Institute preliminary control measures and test-refine
hypothesis
•
All cases originated from Assisted Living.
Transmission by contact to staff and
possibly 1 patient.
•
Done through electronic notifications, notification of
medical staff and executive leadership, notification of
employee health, notification of public health with
recommendations, routine surveillance and daily rounds
•
Norovirus was the likely cause; this was
discussed with the Public Health Nurse and
Assisted Living leadership who were using
this as a working case definition as well.
•
Hypothesis was not tested, control measures were not
refined as outbreak ceased after the case on 11/19
(control measures were apparently effective)
•
Ongoing daily monitoring and reports from the House
Supervisors confirmed no further staff cases.
•
No cases were confirmed, all other illnesses
ruled out (Cdiff, campylobacter)
X:\Departments\Infection Control\Vomiting-diarrheal Illness Outbreak for EQuIP presentation 12-15
Confidential coordinated quality improvement program (CQIP)/ risk management/ peer review information under RCW
70.41.200/4.24.250/ 43.70.510. Do not disclose, reproduce, or distribute without permission.
8
Stories from the Field
Lori Bentzler
Skilled Nursing Facility
Twin Falls, ID
9
Best Practices Review
Jamie Moran, MSN, RN, CIC
Infection Preventionist
Quality Improvement Consultant
Qualis Health
206-288-2512
jamiem@qualishealth.org
NOT WANTED!
Dead or Alive
A very bad boy!
norovirus
11
Recognition: Signs and Symptoms
Early recognition is critical to controlling spread!
12
Transmission
• Highly contagious!
• Only 10 to 100 virion needed to cause disease
• Fecal-oral and contact transmission
• Evidence of aerosolization
• Environmental persistence
•
•
•
•
•
•
21 to 28 days (dry, room temperature)
Detectable up to 5 months
7 days (dry at room temperature) on stainless steel
12 days in carpet (despite routine vacuuming)
> 72 hours on computer keyboards and mice
Can survive in temperatures up to 140◦ F
13
Noro-readiness
Expect norovirus and prepare for it now!
• Proactive illness surveillance
• Monitor community
• Train and drill front-line workers
• Test communication systems
• Assess supplies
• Test hot-water systems
14
Noro-readiness
Be ready to act!
• Have a high index of suspicion
• Ensure front-line staff are suspicious too
• At first sign of illness in a patient or resident – Isolate!
15
Interventions
Outbreak?
• Two or more cases (epidemiologically linked)
• Kaplan’s Criteria
•
•
•
•
Vomiting in >50% of cases
Mean incubation 24 to 48 hours
Mean illness duration 12 to 60 hours
No bacterial pathogens isolated in stool
• Implement outbreak containment strategies
16
Interventions
Diagnosis and Treatment
• Work with public health early in suspected outbreak to
determine need for diagnostic testing
17
Interventions
Consider modified FEMA incident command structure
for rapid and effective coordination
18
Interventions
Staff
• Assign staff to one specific cohort of patients or residents, and
do not move between cohorts
Symptomatic
Exposed but
Asymptomatic
Unexposed
19
Interventions
Staff Illness
• Stay home, go home
• Increase surveillance among ill employee’s contacts
• Stay home until 48 hours after symptoms have resolved
•
Continue meticulous hand-washing
20
Interventions
Visitors
• Create visitor policy now
21
Interventions
Environmental Cleaning
22
Interventions
Environmental Cleaning
• Dishware
• Upholstery
• Privacy curtains
• Linens
23
Interventions
Patient Transfer and Ward Closure
24
Interventions
Food Handling
25
Interventions
Hand Hygiene
• Single most-important intervention
• Use soap-and-water as preferred method
26
Stories from the Field
Jeanne Trepanier
Critical Access Hospital
Ephrata, WA
27
Stories from the Field
Dave Brantley
Skilled Nursing Facility
Vancouver, WA
28
Discussion and Q & A
29
Take Home Points
• Expect norovirus!
• Be proactive with surveillance
• Test your systems before an
outbreak occurs
• Act quickly to contain spread
• Reach out to public health partners
for help
30
Thanks and Appreciation
• Laura Showers
• Lori Bentzler
• Dave Brantley
• Jeanne Trepanier
• Jamie Moran
• Participating hospitals
• Participating long-term care facilities
31
Contact
Traci Treasure
QI Consultant
TraciT@qualishealth.org
208-383-5947
Aimee Ford
QI Consultant
AimeeF@qualishealth.org
206-288-2567
For survey:
https://www.surveymonkey.com/r/XJ5K6SN
For more information:
www.Medicare.QualisHealth.org
This material was prepared by Qualis Health, the Medicare Quality Innovation Network - Quality Improvement Organization
(QIN-QIO) for Idaho and Washington, under contract with the Centers for Medicare & Medicaid Services (CMS), an agency of
the U.S. Department of Health and Human Services. The contents presented do not necessarily reflect CMS policy.
ID/WA-QH-C2-2061-1215
32
References and Resources
References
•
CDC/HICPAC: Guideline for the Prevention and Control of Norovirus
Gastroenteritis Outbreaks in Healthcare Settings, 2011.
http://www.cdc.gov/hicpac/norovirus/005_norovirus-summaryOrecs.htm
•
Lee, Lore Elizabeth (2011). Calicivirus outbreaks in long-term care
facilities. Oregon Health Authority. Available at
http://public.health.oregon.gov/DiseasesConditions/CommunicableDisease/
Outbreaks/Documents/2013-norovirusOBs-LTCF.pdf
33