Christmas Season 2014 - The Norfolk Mead Hotel

Transcription

Christmas Season 2014 - The Norfolk Mead Hotel
Christmas Season 2014
The Norfolk Mead Hotel
Church Loke
Coltishall
Norwich
Norfolk
NR12 7DN
01603 737531
info@norfolkmead.co.uk
www.norfolkmead.co.uk
Christmas & New Year at the Norfolk Mead Hotel
Spend your Christmas and New Year in the relaxing grounds of the Norfolk Mead. Whether you are spending
time with family or enjoying a party night with friends and colleagues, you will be warmly welcomed with a
roaring log fire and a festive atmosphere.
We have over an acre of lovingly kept private grounds for you to enjoy at the
Norfolk Mead. From our expansive front lawn to the gardens that circle the hotel and extend
right to The banks of the River Bure. Our private lake has swans, geese and other wildfowl and a leisurely
stroll around the grounds is the ideal way to work up an appetite for breakfast or dinner.
Executive Chef, Anna Duttson and our experienced team design the menus around locally sourced,
quality ingredients to provide a simply delightful dining experience in our
lively yet intimate restaurant. Our range of wine has been carefully selected to complement
the menus and ensure that everyone can find a wine that they love at the Norfolk Mead.
If you require any further information about the packages listed in our Brochure please call us on 01603 737531
or email us at info@norfolkmead.co.uk were a member of our dedicated team will be more than happy to help
with your enquiry.
Christmas Package
Come and join us this Christmas season here at the Norfolk Mead and let us do all the hard work for you. Our Christmas
packages are a wonderful way to relax and unwind over the festive season.
Arrival on Wednesday 24 December – Depart on Saturday 27 December
Check in from 3pm
th
th
Christm as E v e
3 Course Dinner included
Christm as Day
Cooked & Continental Breakfast
Christmas Luncheon included
Boxing Day
Cooked & Continental Breakfast
Boxing Day Luncheon included
Saturday 27 Decem ber
Cooked & Continental Breakfast
Check out by 11am
th
Standard Room £1000
Deluxe £1200
Luxury Suites £1400
Sweet Chestnut Cottage (2 Rooms) £1600
Priced per room (based on 2ppl sharing a room)
New Years Package
Come and join us this New Years to see in 2015 in style.
Arrival on Wednesday 31st December – Check out Thursday 1st January
Check in from 3pm
New Year’s E v e
Afternoon Tea served 3pm – 5pm
DJ in our ‘Garden Room’ (After 10pm)
Fireworks at Midnight
Gala Dinner is an optional extra
Canapé gala in Garden Room optional extra
Check out by 11am
Standard Room £250
Deluxe £290
Luxury Suites £330
Sweet Chestnut Cottage (2 Rooms) £390
Priced per room (based on 2ppl sharing a room)
Party Night Accommodation Rates
Standard Room £100
Deluxe Room £125
Suite £150
Summer House £150
Cottage (sleeps 4) £200
Inclusive of a la Carte breakfast
To receive our Party accommodation offer you must dine either within the Hotel or our
Garden Room on a party night. Prices based on 2ppl sharing a room.
Dates Available
Wednesday 3rd, 10th, & 17th. Thursday 4th, 11th & 18th Friday 5th, 12th & 19th Saturday 6th, 13th & 20th
In the ‘Garden Room’ at the Norfolk Mead Hotel
Party Nights!
Its party night at the Norfolk Mead Hotel. Join us with your friends and colleagues, ideal for groups of all sizes.
Private Hire is available in both the Hotel and the Garden Room.
Please contact the Hotel directly to discuss your requirements on 01603 737531
Priced at £42.50 per person
Includes the following
3 Course Dinner
D-J
Table Decoration
Bar until Midnight
Menu
Spiced roasted parsnip and apple soup with parsnip crisps
Treacle cured salmon, pickled cucumber, Horseradish Cream
Posh prawn and crayfish tail cocktail stack
Onion tarte tatin and Ragstone cheese
~~~~~~~~~~~~~~~
Roasted Norfolk Bronzed Turkey, pigs in blankets, cranberry and apricot stuffing, roasting parsnips and potatoes,
honey glazed carrots, sprouts with chestnut and bacon, bread sauce and pan jus
Fillets of Plaice on a bed of spinach & sautéed new potatoes served with a cucumber, brown shrimp, caper butter
Pork belly with Pork cheek croquet, Dauphinoise potatoes, Savoy cabbage and Aspall jus
Wild mushroom ravioli, sage and spinach cream sauce with vegetable crisps
~~~~~~~~~~~~~~~
Homemade Christmas pudding, brandy sauce
Griottine Cherry Frangipane Tart
Chocolate Torte with fruit compote and pistachio ice cream
Mulled Wine Crème brulee with gingernut biscuits
Fresh Tea or Coffee with homemade baby mince pies
Pre orders required for all parties
In the ‘Dining Room’ at the Norfolk Mead Hotel
This is ideal for smaller groups/couples who prefer a more intimate evening. If you wanted to join
our other guests in the ‘Garden Room’ for the DJ there would be a £10pp supplement.
(Garden Room Extra option available on selected dates only-please ask)
Menu
Spiced roasted parsnip and apple soup with parsnip crisps
Treacle cured salmon, pickled cucumber, Horseradish Cream
Posh prawn and crayfish tail cocktail stack
Pigeon breast feta, baby beets and redcurrant jus
Onion tarte tatin and Ragstone cheese
~~~~~~~~~~~~~~~
Roasted Norfolk Bronzed Turkey, pigs in blankets, cranberry and apricot stuffing, roasting parsnips and potatoes,
honey glazed carrots, sprouts with chestnut and bacon, bread sauce and pan jus
Venison loin, butternut squash gnocchi with wild mushrooms & spinach
Fillets of Plaice on a bed of spinach and sautéed new potatoes served with a cucumber, brown shrimp, caper butter
Pork belly with Pork cheek croquet, Dauphinoise potatoes, Savoy cabbage and Aspall jus
Wild mushroom ravioli, sage and spinach cream sauce with vegetable crisps
~~~~~~~~~~~~~~~
Homemade Christmas pudding, brandy sauce
Griottine Cherry Frangipane Tart
Chocolate Torte with fruit compote and pistachio ice cream
Mulled Wine Crème brulee with gingerbread biscuits
Fresh Tea or Coffee with homemade baby mince pies
£32.50 per person
Exclusive use of the Georgian Room on main Restaurant can be organised
Georgian Room – Up to 20 guests
Main Restaurant – Up to 40 guests
Pre ordering is required for guests of 8 or more.
1st December – 23rd December Evenings
Lunchtimes available for parties of 8 or more
Christmas Day at the Norfolk Mead Hotel
Join us to celebrate Christmas Day with family and friends with our 6 course luncheon. Enjoy the roaring
fires, a walk down to the river or simply relax in our bar or lounge.
Canapés
~~~~~~~~~~~~~~~
Local pigeon breast with caramelized feta cheese, glazed baby beetroot and redcurrant jus
Parsnip & apple Soup with parsnip crisps
Beetroot Carpaccio, whipped goats cheese and pine nuts
Crayfish & lobster stack
Potted chicken liver parfait with walnut toast
~~~~~~~~~~~~~~~
Roasted Norfolk Bronzed Turkey, pigs in blankets, cranberry & apricot stuffing, roasting parsnips, potatoes,
honey glazed carrots, sprouts with chestnut and bacon, bread sauce and pan jus
Venison & butternut squash gnocchi, spinach, wild mushrooms and juniper jus
Pork three ways; apricot stuffed pork fillet, braised pig cheek, crispy pork belly with potato galette, sour
apple puree, red cabbage, calvados jus
Roasted root vegetable ravioli, sage cream and vegetable crisps
Halibut Fillet, crushed potatoes, salsa Verdi, spinach and cauliflower puree
~~~~~~~~~~~~~~~
Christmas pudding with brandy crème anglaise
Vanilla Pannacotta, sugar crushed banana and caramel sauce
Chocolate mousse with clementine jelly
Lemon tart with raspberries
Chocolate fondant
~~~~~~~~~~~~~~~
Chefs Cheese Board
~~~~~~~~~~~~~~~
Coffee and baby mince pies
Priced at £97.50pp
Tim e slots from 12noon until 15.30pm
Boxing Day at the Norfolk Mead Hotel
Boxing Day is the perfect time to relax with friends and family. Why not treat yourself to our
Boxing Day Luncheon and let us do the hard work for you.
Cream of celery and stilton soup
Game terrine with red onion jam
Seafood ravioli with lobster bisque
Leek and mushroom tartlet with ragstone
Gravlax and dill bilnis
~~~~~~~~~~~~~~~
Honey and clove roasted gammon with seasonal vegetables and mustard sauce
Roast rib of beef with Yorkshire pudding and all the seasonal trimmings
Roasted goose with, goose fat roast potatoes and all the seasonal trimmings
Pan fried skate with sautéed grapes, toasted almonds and tarragon butter
Winter vegetable nage, saffron potatoes and poached duck egg
~~~~~~~~~~~~~~~
Lemon posset, fruit compote and shortbread
Sticky toffee pudding with clotted cream
Apple tart tatin with almond crunch ice3 cream
Armagnac parfait with poached prunes
Chocolate torte with vanilla ice cream
£55.00 per person
New Year’s E v e in the Garden Room
Celebrate and dance the night aw ay w ith friends and fam ily in our
Garden Room . A perfect w ay to to see in 2015
Includes the follow ing:Glass of Prosecco upon arriv al
Substantial Canapés
DJ
Firew orks at m idnight
Carriages at 2am
Priced at £30.00 per person
New Year’s Eve in the Dining Room
See in the New Year with friends and family in our main restaurant or Georgian room.
Includes the following:Canapés on arrival
6 Course Menu (Includes Cheese and Coffee)
Fireworks at Midnight
Carriages at 01.00
Option to join the DJ in the Garden Room later in the evening
.
Menu
Festive Canapé Selection
------------------------------------Local pigeon breast with caramelized feta cheese and glazed baby beetroot and redcurrant jus
------------------------------------Pan fried scallops, cauliflower puree, spinach and bacon salt
------------------------------------Char-grilled fillet steak with fondant potatoes, onion puree green beans and a wild mushroom sauce
(Served medium-rare)
-------------------------------------Dark chocolate sphere – strawberry cheesecake encased in white chocolate
-------------------------------------Selection of Norfolk and English cheeses served with homemade chutney, celery, fresh figs and organic crackers
-------------------------------------Freshly brewed coffee and specialty tea
Festive mulled wine will be served outside with fireworks display
Priced at £97.50 per person.
Term s & Conditions
 All party Nights, E v ents and Packages are subj ect to av ailability at tim e of R eserv ation.
 Package stays ov er the Christm as period require an £100 non -refundable deposit per room
w ith final balance payable on the 1dst Decem ber. All final paym ents from this tim e w ill also
be non-refundable. Reserv ations m ade after this date w ill require full non -refundable
paym ent at tim e of booking.
 All parties of 8ppl or m ore w ill require pre-ordering.
 All priv ate Christm as corporate ev ents run through our ev ents team w ill receiv e a separate
set of term s and conditions to apply to their indiv idual ev ent.
 All dietary requirem ents m ust be notified 48hrs before booking.
 The Hotel reserv es the right to cancel any function or accom m odation reserv ation w ithout
prior notice.
 All party nights in our Garden Room and New Years’ E v e are strictly for persons ov er the age
of 18.
 All R eserv ation dates and rates are subj ect to av ailability at tim e of booking. The Hotel
reserv es the right to charge, cancel or offer alternate arrangem ents or to return m onies
ow ed in the ev ent of cancellation of any function w ithout prior notice.
 Prices correct at tim e of going to print. The Hotel reserv es the right to am end prices.
 All prices are inclusiv e of 20% V AT.
 Please note that serv ice charge is not included.