Cheese Pizza - Italian cheese blend and Tavern sauce $6.99
Transcription
Cheese Pizza - Italian cheese blend and Tavern sauce $6.99
Cheese Pizza - Italian cheese blend and Tavern sauce $6.99 Walnut Cranberry Pizza -Olive oil & garlic base topped with walnuts, cranberries goat cheese and balsamic glaze. $10.99 Mediterranean Pizza - Artichoke hearts, basil, roasted red peppers, red onions, green olives and feta cheese. $8.99 Pepperoni Pizza - Pepperoni, Tavern sauce and an Italian cheese blend. $7.99 Surf and Turf - U.S.D.A. hand selected 9 ounce filet mignon and 6 ounce White Pizza - Olive oil, garlic and basil base Maine lobster tail served with mashed red skin potatoes and vegetable. topped with an Italian cheese blend, basil and $32.99 sliced tomatoes. $6.99 Pepper Crusted Duck - Pan-seared, pepper crusted, free range duck breast Chicken Caesar Salad Pizza - It’s a over sautéed butternut squash with broccolini and finished with a cognac and Caesar salad on an olive oil, garlic and honey drizzle $19.99 basil base with our homemade dressing. $8.99 Brandon’s Lamb Chops - Two farm raised lamb porterhouses served with red skin mashed potatoes, broccolini and rosemary demi paint. $32.99 Blue Water Crab Pizza Jumbo crab tossed in Old Bay Yuengling Roasted Chicken - Yuengling roasted airline chicken over red skin with sun dried tomatoes and mashed potatoes served with Coleslaw and pan gravy. $16.99 basil on an alfredo base. Mahi Mahi - Blackened mahi mahi over bleu cheese risotto with garlic green $12.99 beans, finished with a sweet cane syrup. $21.99 Fresh Norwegian Salmon - Hosin glazed grilled salmon over Asian noodles with sautéed Asian slaw and finished with fried wantons and scallions. $21.99 Filet Oscar - U.S.D.A. hand selected 9 ounce filet mignon. Served with red Blue Water skin mashed potatoes and shaved asparagus topped with jumbo lump crab meat Club - Grilled and béarnaise sauce. $28.99 With Lobster: Add $3.99 chicken breast Grilled Chicken - Grilled farm fresh breast of chicken with sautéed plantains, served with bacon, pistachios and herbs; finished with a hint of spiced rum and over sautéed tomato, lettuce, butternut squash and green beans. $16.99 provolone cheese on Italian Panini bread. Skirt Steak Chimi Churri - U.S.D.A. choice skirt steak with fried plantains $7.99 and garlic green beans. Served with a Chimi Churri sauce. $24.99 Reuben - Kisher corned beef, Swiss cheese and sauerkraut on rye bread with 1000 island dressing and a dill pickle. $8.99 Hot Italian Sausage Sandwich Grilled Italian sausage with sautéed peppers, onions and mozzarella cheese on a mini-hoagie roll. $7.99 Steak Sandwich - Grilled Sliced steak with peppers, onions and melted provolone cheese on a mini-hoagie roll. $10.99 Shrimp & Andouille Ravioli - Ravioli with shrimp and andouille sausage blended with sautéed onions, and roasted red peppers in an egg pasta with chipotle marinara. Lunch $9.99 • Dinner $14.99 Tavern Parmesan - Angel hair tossed with alfredo sauce on a bed of tavern sauce toped with a parmesan crusted chicken breast. Lunch $8.99 • Dinner $15.99 Greek Pasta - Artichokes, sun-dried tomatoes and asparagus tossed with cavatappi noodles in a white wine sauce. Topped with feta cheese. Lunch $10.99 • Dinner $12.99 - Add chicken: Lunch $13.00 • Dinner $15.99 Blue Water Seafood - Shrimp, scallops, and crab meat served with spinach Crab Cake Sandwich - Jumbo lump crab, with bacon and in a tomato cream sauce over fettuccine. Lunch $15.99 • Dinner melted American Cheese served on an English Muffin $21.99 $9.99 Grilled Vegetable Wrap - Grilled zucchini, yellow squash, Penne Diablo - Banana peppers and hot sausage tossed in a basil onions, basil, fresh mozzarella and provolone with a balsamic glaze marinara sauce over penne. Lunch $9.99 • Dinner $13.99 served in a spinach wrap. $6.99 Crab ala Vodka - Jumbo lump crab meat with fresh fettuccine, sun Tuna Melt - Albacore tuna salad, with bacon, American cheese, dried tomatoes, Shitake mushrooms and grilled asparagus in a lettuce and tomatoes on an English muffin. $7.99 tomato vodka cream sauce. Lunch $15.99 • Dinner $18.99 Tavern BLT - Bacon, lettuce and tomato sandwich served on a Blue Water burger bun. $6.99 Add an egg 50¢ Shrimp and Lobster Mac and Cheese - Shrimp and lobster Mahi Fish Sandwich - Herb seasoned and grilled Mahi filet served on a served with cavatappi pasta tossed in a rich blended cheese Blue Water bun. $9.99 sauce. Lunch $15.99 • Dinner $21.99 Dijon Turkey Club - Roasted organic turkey with apple wood smoked Basil Grilled Vegetable Ravioli - Ravioli with bacon, lettuce and tomato on marble rye. $7.99 vegetables, garlic and blended cheeses wrapped in a Blue Water Fried Fish Sandwich - Your choice of cheese, apple wood basil pasta served with a white wine cream sauce. smoked bacon on Panini bread. $6.99 Lunch $9.99 • Dinner $14.99 Lobster Roll - Sautéed claw and knuckle lobster with sweet butter and 1098783 garlic served on loaf style bread. $13.99