Great Gatsby - Leonardo DiCaprio

Transcription

Great Gatsby - Leonardo DiCaprio
Gold Coast Luxury Magazine
Autumn 2012
25A
featuring
The Gold Coast
International Film Festival
the next
Great Gatsby
Leonardo
DiCaprio
Art | Design | Fashion | Features | Food | Health | Luxury | Profiles | Sports | Shopping | Travel
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Bermuda’s National Drink
is a Little Like Her National Dance.
Unique, exciting and passed down for generations.
It’s true for our exotic Gombey dancers, who duck and
twirl in practiced moves handed down since the 1700s.
And it’s true for our notorious Dark ’n Stormy® cocktail.
Made with two oz. of Gosling’s Bermuda Black Seal
Rum, twirled with Gosling’s Ginger Beer over ice, this
exciting drink’s been helping Bermudians keep
cool for generations.
Happily, you’ll now see it at more and more fine
establishments here in the States. And Gosling’s
Black Seal at more and more spirits retailers.
But to see a Gombey in person, you’ll
need to board a plane
and come to Bermuda.
And would
that be so
bad?
Gosling’s. For Seven Stubborn Generations.
www.goslingsrum.com We make it slowly, stubbornly. Please enjoy it slowly, responsibly. 40% ABV. Product of Bermuda. Castle Brands, NY, NY.
25A
Your own personal
Fall into Fitness.
stylist. 25A speaks with the
Americana’s Danielle Merollo.
Bridging the gap
between filler and facelift.
Metabolism and weight
Exotic skins!
Must-have Shoes! Must-have Bags!
Gatsby Glamour!
Gold Coast Glory
Step inside this beautiful Mill Neck Estate.
Jazz Age Couture.
A Novel Idea
Home decor ideas.
Beauty Trends
Precious Oils.
Skin
Nurse your skin back to health.
1920’s Color Story
Channeling Daisy Buchanan.
Start Your Engines!
Grand Prix Coming to the Northeast!
Hunter’s Moon Farm
State-of-the-Art Training and Riding.
All good writing is swimming under water
and holding your breath.
- F. Scott Fitzgerald
Camilla Lindh, model.
Not afraid of getting older.
The Alacria in 18 K yellow gold, set with 102 diamonds FC Top Wesselton vvs 1.6 ct is a perfect example
of Carl F. Bucherer’s unique philosophy. As an independent family business in Lucerne since 1919, our
passion for perfection and love of detail have never changed.
www.carl-f-bucherer.com
25A
Ghost by Rolls-Royce
Step inside the newest edition
to the Rolls-Royce Family.
Leonardo DiCaprio
The Next Great Gatsby.
Oysters down in Oyster Bay do it!
Corn-Meal Crusted Smithtown Oysters.
Puttin’ on the Ritz.
Hendrick’s Tavern.
The reincarnation of an old veteran.
The Redeemed.
Famed Lawyer Dominic Barbara has seen the light!
Hey Long Island, We’re Glad to Be Here
The Gate at Manhasset
1950 Northern Boulevard
NOW OPEN
Visit athleta.com or call 1.877.328.4538
to request a free catalog.
25A
The Rolls-Royce Experience
The Quail Motor Sports gathering, The Hahn Vineyard,
Concours d’Elegance and more!
The Gilded Escape
The Chanler, Newport Rhode Island.
Hersh Fine Art
A new art gallery in Glen Cove.
The Gold Coast International Film Festival
The Gold Coast prepares for a star studded event.
25A List
25A Cover Party
Bridgehampton Polo
Hampton Classic
US Open
and more!
Nobody has ever measured
not even poets
how much the heart can hold.
- Zelda Fitzgerald
pinot grigio perfected
exclusively ours
88California
POINTS
State Fair
Wine Competition 2012
Several years ago, we made a wonderful discovery
in our California Tehachapi Vineyard—a naturally
occurring white Pinot Grigio, unlike the usual
reddish-gray color. We propagated this unique
clone to produce a Pinot Grigio wine of
uncompromising taste and integrity with more
intense natural flavor. Our wine tastes fresher and
crisper and will be the new benchmark for quality
in this varietal. Pinot Grigio Tehachapi Clone—
only from Forest Glen. Enjoy!
P i n o t G r i g i o Te h ac h a p i C l o n e
Marketed by Domaine Napa Wine Co. www.domainenapa.com
Forest Glen Winery, Sonoma, CA 707.265.4060
25A
For relaxed East-West relations.
An imposing time machine full of character, developed with the highest watchmaking
passion: the Patravi TravelTec is a chronograph with chronometer certification, which
displays three time zones simultaneously. Simply and comfortably thanks to the patented
monopusher at 10 o’clock, the travel direction – eastwards or westwards – can be preselected and individual time zones jump across. The mechanism developed for this is
integrated in the highly complex case and remains visible through a side window.
Carl F. Bucherer’s philosophy of the intelligent, useful functions and mechanisms could
not have been implemented more perfectly. Also available in 18k rose gold.
www.carl-f-bucherer.com
Jupiter, Florida · 561.747.4449
Nick@ProvidentJewelry.com
25a Publisher’s note
WhAT A GREAT SuMMER! Bridgehampton Polo, the hampton
Classic and of course, 25A’s summer cover party!! As temperatures cool
and we start to say goodbye to summer, 25A has a terrific issue to ease
you into autumn.
It happened here on the Gold Coast almost a century ago. A time of
luxurious lifestyles, scandal and lavish parties. F. Scott Fitzgerald preserved
those days in his masterpiece The Great Gatsby but as you’ll see, the
novel isn’t so much a tall tale as a veiled chronicle of true-life North Shore
elite who were puttin’ on the Ritz without a care, often just because they
could. Monica Randall takes us into Gatsby’s long Island and offers
a first-hand account of the 1974 film, The Great Gatsby.
Which brings us to our cover. leonardo DiCaprio is starring
as Jay Gatsby in a 2013 version of the film and 25A looks at the
career of the hollywood leading man.
Keeping things current, Christopher Robbins lets us know
what the A-listers of long Island have been up to this summer.
I had the unique opportunity to travel to Pebble Beach with
Rolls Royce for an experience of a lifetime and an introduction
to the 2013 Ghost. I’m sure you’ll agree that this car is amazing!
In addition to Pebble Beach, we travel to Zurich as well as
some trendy winter vacation spots.
We visit two great restaurants in this issue - hendrick’s
Tavern (formerly the George Washington Manor) in Roslyn
and Serata in Oyster Bay. We know you'll enjoy them as much
as we did.
We eagerly await the Gold Coast Film Festival coming this
October and offer you a little tease!
Chase Backer
BMW of Oyster Bay
OysterBayBMW.com
1-516-922-5555
BMW Oyster Bay
of
Expect the Exceptional
145 Pine Hollow Rd., Oyster Bay, NY | 516.922.5555 | OysterBayBMW.com
SPLURGE
25a
J. Mendel
st. John
BUrBerrY trench
Your own personal
n
eMerAld seAso
nA
A
ic
r
e
AM
et
s
s
A
h
MAn
Brunello Cucinelli
16 | 25a www.25Amagazine.com
Americana Manhasset has every
store imaginable for
the affluent fashionista, from alice
+ olivia to van Cleef &
Arpels. What you might not know,
however, is that with an
influx of designer brands such as Prada, Fendi, louis vuitton
and hermés, the Americana offers its customers a complimentary personal, or concierge, shopper.
The Americana customer is a fashion-forward individual
who knows what she likes and is up on the current trends but
lacks the availability it takes to search every store (there are
more than 60) for that perfect piece. Does it go with your current
wardrobe? Is it your style? Does it complement your figure?
The list can go on and on. The personal shopper offers you
convenience (at the Americana or in your home) and more importantly, is someone you feel comfortable with and who understands
what you want and what you need. Think of the personal shopper as
your own personal stylist, your fashion advisor. Today, Danielle Merollo is
our personal shopper.
“It’s not about shopping, it’s about building relationships,” says Danielle, a personal shopper with 20 years experience and a keen fashion
sense. By attending runway shows in New york, Milan and Paris, Danielle
is always on the cusp of what’s new and hitting the streets for each
fashion season, be it classic or boho-chic.
Danielle Merollo
ThE TRENDS
On the runway, a key trend was mixi
ng different fabrics
with a focus on luxury. J. Mendel,
Brunello Cucinelli, and
Tom Ford brought lavish back, inco
rporating cashmere,
leather and fur into each piece.
Splashes of rich gem
tones – emeralds, garnet and sap
phires - at St. John,
Gucci and Fendi. Dolce and Gab
bana and Etro’s anything-goes baroque prints and
sparkly embellishments
from Prada and louis vuitton.
shion Foreca
st
ves
A
h
t
s
U
M
l
l
FA
Danielle’s Fa
ThE ESSENTIAlS
A pair of leather or suede leggings
, a great ankle bootie, a fabulous fall jacket with leath
er sleeves, a long cozy
sweater and a show stopping emb
ellished bag. Bonus a prediction that Burberry’s room
y, round topped doublehandled zipper tote will sell out.
A beauty essential - use
SkinCeuticals skincare line from
Beauty Bar.
ThE NEWS FlASh
J. Crew, alice + olivia and vinc
e Camuto as well as
hugo Boss and Brunello Cucinell
i opened this season.
MaxMara has a newly redesigned
store. In October, look
out for the Concours d’Elegance
car show and a slew
of trunk shows. Check out a com
plete list of events at
americanamanhasset.com
THIS PAGE (clockwise)
BuRBERRy The Orchard Tote in Dark heather, $2,195
vINCE Fur Trim Cardigan, $585
GuISEPPE ZANOTTI Black leather Croc-embossed
Peep Toe Wave Bootie, $1,150
AlICE + OlIvIA Front Zip leather leggings, $698
ySl CABAS Chyc White & Black leopard Tote, $2,895
SKINCEuTICAlS Blemish + Age Defense Serum, $80
and hydrating B5 Gel, $70
autumn 2012 | 17
COUTURE
25a
18 | 25a www.25Amagazine.com
Altruzarra
Black Croc-skin OTK boots, $1674 | Net-a-Porter.com
autumn 2012 | 19
25a
COUTURE
Must
Alexandre Birman
Fatima boot, suede and python, $932 | AlexandreBirman.com
SHO
vince camuto
Elaine flat, black stingray with gold stud accents,
$195 | vince Camuto, Wheatley Plaza
20 | 25a www.25Amagazine.com
Have
Jean-Michel cazabat
Zaire t-strap platform, suede, patent leather and snake,
$330 | Barney's Madison Avenue
OES
autumn 2012 | 21
COUTURE
25a
trinity
The classic ladylike day bag
has been revamped for fall in
a gray patent leather ostrich
skin with a clasp of gunmetal
and hematite.
$4,235, KARA ROSS,
www.kararossny.com
iris
With a passion for animals, the designer of this clutch crafted
it in soft faux leather but you wouldn't know it by look, a work
of disguise to create a sand-colored faux snakeskin .
$135, CORNElIA GuEST, Intermix
Marlowe
Made in NyC, the heart of fashion,
this multidemensional bag is made
from a vintage distressed goatskin,
with the essence of an aviator jacket.
$525, lAuREN MERKIN, Marsh's,
huntingon
MUST HAVE
22 | 25a www.25Amagazine.com
Kumamoto
An evening clutch created from
snake-embossed leather in a
blush-black combination that
demands some attention
$398, BE&D, www.beandd.com
BAGS
stingray
A mix of animal skins of tan lizard
and pebbled brown pen shell
makes this minaudiere a unique
conversation starter.
$490, R&y AuGOuSTI,
www.augousti.com
autumn 2012 | 23
COUTURE
25a
emile
Soft, croc-embossed suede in a mustard green for urban
sophistication. $925, AlExANDER WANG, www.shopbop.com
Mimosa
This luxurious clutch adorned in shearling and snake hit the
runway this fall with full force. $695, DvF, www.dvf.com
24 | 25a www.25Amagazine.com
serpent
A hot accessory on the runway, the
gold color and serpent clasp says it all
on this foldover clutch.
Price upon request, RAlPh lAuREN,
Americana Manahasset
autumn 2012 | 25
COUTURE
25a
© Elanna Woods Photography
Nova
viktoria
iece by vak.com.au
p
d
a
e
h
o
iktorian
www.v
k
WILFREDO ROSADO
Black Swan Brooch, price upon request,
WilfredoRosado.com
WILFREDO ROSADO
Fringe Earrings, price upon request
WilfredoRosado.com
MARY ESSES
SW1 Mosaic Mother-of-Pearl Clutch
$895, NeimanMarcus.com
26 | 25a www.25Amagazine.com
18K yellow gold bracelet with 16
rows of black spinel and 0.35ct
diamonds, $4200.00
MaryEsses.com
TISSOT "Savonnettes" pocketwatch, $275
Stainless steel case with date window.
Watchit.ca
1920 LOOK:
Grey Monogram Plaid Suit Blazer, $500
Black and White Check Woven Shirt, $80
Grey White Monogram Plaid Suit Trousers, $248
Black Solid Tie, $60
Brown Plaid Cotton Driving Cap, $50
Black Croco iPad Case, $70
Black Chelsea Boot $158
All available by BANANAREPuBlIC.COM
GIORGIO BRUTINI
versella Suede “Chappi”, $90
GiorgioBrutini.com
J. Mendel
F/W 12
autumn 2012 | 27
© Photo by Patrick McMullan/ PatrickMcMullan.com
COUTURE
25a
AuGDEN
Classic hat, Poncho and Fur Belt
Augden.com and Maddy's 390, Greenvale
MIRIAM hASKEll
Metropolis Swarovski jet crystal and gunmetal plated
chain pendant necklace, $680
Miriamhaskell.com
JIMMy ChOO
Tempest Sandal Black, Silver Sequin, Suede
$995, JimmyChoo.com
MIRIAM hASKEll
Downtown Gunmetal plated filigree hand-wired with
black diamond & smoky quartz colored Swarovski
crystals cocktail ring, $300
Miriamhaskell.com
28 | 25a www.25Amagazine.com
BCBG
by herve leger
autumn 2012 | 29
BEAUTY
25a
bEautY tREnDs
beauty editor | Dara Kaplan
Being scared of oils is so 2002 – oil is the secret to moisturized, balanced skin and
shiny hair. Despite the fact that they have been used for centuries and touted for their
beautifying properties, oils are still something many women fear.
So if you, like many women, shudder at the thought of putting oil on
your face, it is time for a quick lesson. Can oils really cleanse? Can
oils prevent wrinkles and fight the signs of aging? Can oils plump your
skin? The answer to all is yes.
cLarins’
Face Treatment oils
flaunted as ‘molecularly perfect’ and
consisting of 100 percent pure plant
extracts with no artificial preservatives. Three varieties are offered:
Blue Orchid, lotus and Santal.
Clarins Face Treatment Oil, Clarinsusa.com
sJaL’s sapHir concentrate oil
Are you looking to really indulge in the finest that
the world of oils has to offer? Try it out. infused
with exclusive rare, active and natural ingredients,
harvested from five continents and merged with
nano-minerals including gold, silver and platinum, as
well as precious gemstones.
Sjal Saphir Concentrate Anti-Aging Face Oil, Sjalskincare.com
rodin olio Lusso
If you are looking for less blemish-specific
formulation, look no further. A cult favorite
for a lightweight, globally sourced oil.
Rodin Oilo Lusso, Oliolusso.com
30 | 25a www.25Amagazine.com
DARPhIN
Vital skin serum, darphin.com
DR. JART
Water Max Sleeping Mask
drjartstore.com
vIChy
LiftActive Serum 10, vichyusa.com
MERlE NORMAN
Ultimate Firming Neck Cream
merlenorman.com
SKIN
NURSE YOUR SKIN
BACK TO HEALTH
SK-II
Skin Signature Melting Rich Cream
shop.sk-ii.com
ElEMENTAl hERBOlOGy
Bio Cellular Matrix Serum
elementalherbologyus.com
RÉvIvE
After a long summer of exposing your skin to the
sun and sea, treat it right with the most luxurious
of formulas. The season’s most-wanted skin savers include eye creams, serums and concentrated
essences. Standouts range from Giorgio Armani’s
lifting Regenessence eye cream to the revered
ultra-hydrating serum by Revive. Revive’s Intensite
Moisture Serum Extreme promises to increase base
moisture levels with a conjunction of hydrolipid complex to lock in moisture and prevent transepidermal
water loss. looking for more? look no further than
the much-buzzed about, widely coveted Facial Treatment Repair C Serum by SK-II – it boosts moisture
from within using a highly concentrated serum containing the rich ingredient Pitera, found in sake.
Intensite Moisture
Serum Extreme
revive.com
OBAGI
Professional C Serum
obagi.com
GIORGIO ARMANI
Regenessence High Lift Eyes Balm
giorgioarmanibeauty-usa.com
autumn 2012 | 31
BEAUTY
25a
1920s COLOR STORY
Channeling Daisy Buchanan
lUsh Liquid Lipstick in
Confident, LushUSA.com
Camilla Belle, Met Gala 2012 © Patrick McMullan/PatrickMcMullan.com
giorgio ArMAni Beauty
Rouge d'Armani #408
giorgioarmanibeauty-usa.com
illAMAsQUA
Generation Q
Complement Palette
Sephora.com
FaLL is FinaLLY Here. Dark, rich and vampy
colors are back and reigning supreme this season.
Drawing inspiration from the decadent 1920s,
oxblood red lips set against a visage of perfectly
porcelain skin sets the tone this autumn. Pair with
a soft smoky brown or plum dusting as eye shadow
and you might just feel the need to channel your
inner flapper and throw on a long strand of pearls.
glo-MinerAls
Precise Micro Eyeliner, gloprofessional.com
MAKe UP For ever
Aqua Cream #11 Gold
Sephora.com
ellis FAAs
Mascara
EllisFaas.com
32 | 25a www.25Amagazine.com
giorgio ArMAni
Maestro Complexion Perfector #4
giorgioarmanibeauty-usa.com
®
W ines forCelebrating your Life
domaine laurier winery ceres, ca marketed by antares wine company www.antareswine.com
REGIMEN
25a
FaLL inTo
fitneSS
By Pam Polestino
34 | 25a www.25Amagazine.com
M
any of us head into summer yearning to have our
best beach bodies but some don't quite achieve the
all-time goal for the season. Summer quickly comes
to an end, kids go back to school and this is your best chance
to fall into fitness!
I have my clients write down their fitness goals at our first
meeting. Then we decide together if they are realistic. Once
you believe they are, you need to choose what you are willing
to do to make those goals fall into place. Since we live in such
a digital age, I would start by calendaring on your smartphone
or tablet the days and times you are making your personal
commitment to become more fit. I would think about your
current eating plan and see how you can tweak it to have it
give you your desired results. We all know diets do not work.
They are made to be broken. Becoming more fit is an entire
lifestyle change. Eating foods high in nutritional value and low
in sugar and keeping calories where they need to be are key in
achieving results. Keeping a food journal can help you be more
careful with your eating plan because it holds you accountable
at the end of the day.
If you are starting with moderate amounts of exercise, you
can gradually increase the intensity and duration. In the beginning, less is definitely more.
What interests you? Are you going to feel excited to be in a
gym where you will be stimulated by others working out hard
next to you? Will you be happier in a group fitness class where
an instructor will inspire, motivate and push you? Do you want
to be outdoors or work privately with a personal trainer? The
choice is extremely personal and the more you enjoy it, the
easier it is to stay with your new program.
I am often asked which is better - strength training or cardiovascular conditioning? My usual response is that they are
equally important. If you combine your weight training with
bursts of cardio, the high intensity intervals can give you an
amazing time-efficient dual workout.
If you have limited time to fit your exercise routine into your
day, you can download the Tabata timer application to your
iPhone or tablet. The Tabata program is 20 seconds of work,
followed by 10 seconds of rest. Try alternating a cardio-based
movement such as jumping jacks, or jumping rope, for 20; then
rest for 10 seconds. On round two, choose two hand weights
for overhead shoulder presses for 20 seconds and rest for 10.
Repeat the timed intervals and alter the strength intervals to get
a full body workout in just 30 minutes! Tabata was voted one
of the top hardcore and most efficient calorie burning workouts
by New York Magazine.
Always remember, slow and steady yields the best results.
autumn 2012 | 35
REGIMEN
25a
BRIDGING
THE GAP
between Filler and Facelift
By Kelly O'Malley Mattone, M.D.
What do you do when you realize that facials and fillers are not quite
cutting it anymore but you are not ready for a facelift? Maybe you’ve
had surgery but have lost the lift? Perhaps you are new to facial aging
and want to halt the progression or you are simply in prevention mode?
The answer is simple: an UpLift by Ultherapy.
ultherApY (deep-focused ultrasound therapy) is a new
type of non-surgical, noninvasive lifting procedure for the face. It has
boasting rights of being the only procedure the FDA has cleared to lift
and tighten skin after demonstrating safety in clinical studies. ultherapy
has been featured on 20/20, Dr. Oz, The Doctors, The View and headlined in Vogue and Harper’s Bazaar magazines. ultherapy derives its
name from its energy source: ultrasound, sound waves out of the range
of human hearing. It utilizes non-ionizing radiation, meaning it does not
impose health hazards. ultherapy works from the inside out to lift and
tighten skin.
fACiAl AGinG is a process of collagen degradation and loss
that occurs throughout multiple depths of skin. Over time collagen
loses its elasticity and aging begins with fine lines and wrinkles in the
superficial dermal layers. Aging continues with noticeable loss of skin
resiliency and progression of skin laxity. Finally, there is complete loss of
the deeper collagen structural support and the skin can no longer stand
up to the effects of gravity; it is pulled downward resulting in a distortion
of facial contours. What begins as an apple-shaped face can end up
as pear-shaped as gravity, genes, hormones and environmental factors
take their inevitable and predictable toll on your former youthful self.
ultherapy jump-starts the collagen repair process to lift, tone, and
36 | 25a www.25Amagazine.com
tighten loose skin. The skin's response is to regenerate structural collagen and elastin with the growth of fresh, new collagen, which takes
place over the course of three to six months. The end result is a tightening and gradual lifting of the skin back into a more youthful position and
form-fitting shape. There is an initial contraction of collagen during the
treatment, which produces a remarkable, immediate, observable effect
of lifting, smoothing and tightening the face and neck, which improves
naturally and gradually with time as new collagen continues to grow
and take strength.
It takes about 60 minutes to complete an entire face and neck treatment with ultherapy. Because it is noninvasive, there is no downtime
and no post-procedure restrictions; most people resume normal activities immediately following the procedure. There is some discomfort that
varies from patient to patient. This is a temporary and positive signal
that the collagen-building process has been initiated. There may be
temporary side effects of mild swelling, bruising or tenderness which
resolve spontaneously. Most patients require one treatment to achieve
results which can last up to two years. Those who are older and have
more skin laxity may need a second treatment.
whAt's YoUr U.Q.? (ultherapy Quotient)
If you can relate to one or more of the following, it may be time to schedule
an Ultherapy consultation!
• You wear turtlenecks and scarves more and more often.
• While staring in the mirror, you play with putting your skin back to
where it used to be.
• You start keeping your anti-aging secrets just that ... secret!
• You wear sunglasses - when you don't need to!
• After a full night's sleep, someone says, “You look tired.”
• You stop wearing eye makeup because you can’t really see your
eyelids anyway.
• You see your mother more often - in the mirror!
Kelly O’Malley Mattone,M.D.
Ultherapy - CoolSculpting - Botox - Dysport - Restylane - Lashes - InvisiLift
MicroCurrent Facial Sculpting - Endermologie - Facials - Painless Hair Removal
8 Bond Street, Suite 200, Great Neck, NY 11021 - 516.482.2424 - www.aestheticmedicalstudio.com
REGIMEN
25a
Metabolism and weight
By Dr. Kaloudis
M e Ta b o L i s M
occurs
in the cells of all life. In humans, these
chemical reactions sustain life, allowing
us to grow, reproduce and maintain our
health in response to our environment.
Metabolism involves a complex network
of hormones and enzymes that not only
convert food into fuel, but also affect how
efficiently that fuel is burned.
One might write off low energy and
fatigue as just part of the natural aging
process. however, aging itself is only a
manifestation of metabolic and hormonal
changes your body undergoes as the
years pass. The process of metabolism
establishes the rate at which we burn our
calories and, ultimately, how quickly we
gain weight or how easily we lose it.
conVerTinG Food
inTo enerGY
Metabolism is the process by which
your body converts what you eat and drink
into energy. The number of calories your
body uses to carry out its basic functions
is known as your basal metabolic rate.
Several factors determine your individual
basal metabolic rate, including body size
and composition, gender and age.
your basal metabolic rate accounts for
about 60 to 75 percent of the calories
you burn every day. In addition, food
processing and physical activity are a part
of the calorie burn. Digesting, absorbing,
transporting and storing food takes about
10 percent of the calories used each day.
Physical activity and exercise account for
the rest of the calories your body burns.
Physical activity is by far the most variable
of these factors.
38 | 25a www.25Amagazine.com
MeTaboLisM
and iTs eFFecT
on WeiGHT
It may be tempting to blame your
metabolism for weight gain. But because
metabolism is a natural process, your
body generally balances it to meet your
individual needs. That's why if you try
so-called starvation diets, your body
compensates by slowing down these
bodily processes and conserving calories
for survival. Only in rare cases do you get
excessive weight gain from a medical
problem that slows metabolism. Weight
gain is most commonly the result of eating
more calories than you burn. So to lose
weight, you simply need to eat fewer
calories, increase the number of calories
you burn through physical activity, or both.
Once you understand that, you're ready
to set your weight loss goal and make a
plan for reaching it. Remember, you don't
have to do it alone. Talk to your doctor,
family and friends for support. Also, plan
smart: Anticipate how you'll handle situations that challenge your resolve and the
inevitable minor setbacks.
If you have serious health problems
because of weight, your doctor may suggest weight-loss surgery. In this case, you
and your doctor will need to thoroughly
discuss the potential benefits and the possible risks. New non-surgical weight loss
modalities include promising medications,
which when combined with lifestyle modifi cations have great effects in shedding
those excess pounds.
But don't forget the bottom line: The
key to successful weight loss is a commitment to making permanent changes in
your diet and exercise habits.
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• Diabetes • Thyroid Disorders • Infertility • Sexual Health • Adrenal Disorders •
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END
HEALTH
NICHOLAS C. KALOUDIS M.D.
1129 Northern Blvd, Suite 305, Manhasset, NY 11030
516-365-1150
www.EndoHealthMD.com
By Appointment Only
Free Parking Available
DESIGN
25a
40 | 25a www.25Amagazine.com
clayton l’hameau estate recaptures
GOLD COAST
Glory
By Melissa Argueta
DuRInG tHE 1920 S
, the idealistic vision of the "American Dream" was alive and well. While many of the North Shore's wealthiest
families were building lavish mansions from the ground up, one of the most
prominent architects of the 20th century was commissioned to remodel an
old rustic farmhouse and transform it into a majestic estate on long Island's
Gold Coast.
In 1925, F. Scott Fitzgerald's famous novel The Great Gatsby was published, bringing the extravagance of an era known as the Gilded Age into the
spotlight. That same year master architect and designer William lawrence
Bottomley was hired by his father-in-law, James Mulford Townsend Sr., to
redesign the property located on 12 Frost Mill Road in the village of Mill Neck,
N.y.
Built in 1907, the original structure was owned by Townsend and sold to
Faris and Mary Clayton Russell, partners in White Weld Investment Bankers.
The Russells worked with Bottomley to enlarge the residence into a Frenchstyle farmhouse. Adopting a French and classic Colonial Revival design
aesthetic, the renowned architect drew inspiration from Marie-Antoinette's
l'hameau de la Reine, a private retreat built in the park of the Château de
versailles.
Bottomley's drawings called for the addition of two brick wings that flanked
the original white clapboard structure fitted with black shutters. To fully complete his vision, he focused on creating dramatic interiors and designing elaborate formal grounds that resembled the quintessential European landscape.
Accessed by a long driveway leading to a front courtyard, the 8,500-squarefoot mansion is a rare seven-acre find in an area normally zoned for five-acre
autumn 2012 | 41
DESIGN
25a
“Historic charm
MoDern eleGAnCe”
42 | 25a www.25Amagazine.com
parcels. Today, the sprawling country estate encompasses wellmaintained English gardens, rolling great lawns and is surrounded by
mature ornamental specimen trees and colorful perennials. In an effort
to maintain the house's structural integrity and character, the current
owners have implemented a décor that strikes the perfect balance
of historic charm and modern elegance. The residence boasts six
bedrooms, six-and-a-half bathrooms, a heated greenhouse, in-ground
pool, a separate three-bedroom renovated guest cottage with an artist
gallery and six-car garage.
One of the house's modern features is the spacious and functional
kitchen with an adjoining breakfast room located on the first floor.
Although the original layout of the room maintained the character of the
1920s, it was used by servants and separated from the main house.
The updated space showcases new appliances, retro stainless steel
counter tops and a butler's pantry.
While ornate architectural details can be observed throughout the
interior, they are of particular interest in the north/south entrance foyer
of the main house. Custom pine-raised panel walls with fluted pilasters
were imported from a Parisian château and assembled in the U.S. Other
noteworthy treasures include the sweeping wrought iron railing staircase
and a one-of-a-kind closet phone booth.
The informal living room includes four windows with two exposures
that illuminate the original plank wood floor, crown moldings and marble
fireplace. Housed within the banquet-sized dining room are another
French marble fireplace, built-in display cabinetry and two tall windows
with views of the formal gardens. One of Bottomley's signature additions is the home's magnificent circular library complete with customfitted French doors and built-in shelving, which enhance the unique
proportions of the room. Among its most unique aspects are the secret
closets and hidden nooks that can be used for storage.
On the second floor, the
master bedroom suite boasts
a casual sitting room, an
old-fashioned sleeping porch
and his and hers bathrooms.
Highlighting the room are
four hand-carved wall panels
and fireplace with a mirror
perched above the mantle.
A focal point of the estate is
a grand ballroom fit for royalty.
Whether it's for a wedding
or dinner party, the space is
ideal for entertaining on an
epic scale. Gracing the walls
are a series of hand-painted
murals depicting scenes of
European gardens, along with
eight sets of French doors
that lead outside to patios, formal gardens and a fountain. Gaze up
at the room's nearly 12-foot-high ceilings to view two original crystal
chandeliers and an open central medallion, where music was once
piped through its original speaker system.
The exterior of the property offers equally impressive perks that give
it a distinctly European feel. The grounds feature a heated greenhouse
with turret. In pristine working condition, its horizontal edifice has been
used for several celebrity magazines and television shoots. Perhaps the
estate's most enviable amenity of all is the 1940s in-ground pool with
original ironwork and bathhouse, which is equipped with two bathrooms
and dressing rooms. Additionally, the covered cabana alcove offers
ample seating and supreme meadow
views.
On the market at a reduced price
of $2,985,000, home buyers have a
chance to purchase a historical country estate with its roots irrevocably
tied to the Gold Coast's glorious past.
Shown exclusively by Prudential
Douglas Elliman's Ludmilla Stanco
(Licensed Associate Real Estate Broker) and Michael W. Stanco (Licensed
Associate Real Estate Broker). Ludmilla can be reached at 516.426.9536
or ludmilla.stanco@elliman.com and
Michael at 516.293.0915 or michael.
stanco@elliman.com
Shown exclusively by:
autumn 2012 | 43
Manhattan
|
B r o o k ly n
|
Queens
|
long
Island
|
the
Sunrise And Sunset | Centre Island | $11,950,000
Historic Traditional Colonial | Mill Neck | $2,595,000
“For Those Who Value Beautiful Landscaping And Privacy”
Old Westbury | $2,275,000 | Old Westbury Colonial, brick and frame exterior,
Waterfront Living at its Finest | Asharoken | $1,749,000
Enjoy sunrises and sunsets from this unique home with 360 degrees of water views
of Long Island Sound and Oyster Bay. The home is located on over four acres on
exclusive, private Centre Island and has 11,000 sq. ft. of living space with water
views from every room. Geothermal heating and cooling. Separate guest quarters.
Web# 2460698 Lorna Mann, Licensed R.E. Salesperson 516.633.4075
4-5 bedrooms, 5.5 baths and first floor master suite with his/hers baths and
dressing room. Glass-walled skylit garden room opens to terrace and lush
woodland vistas. Circular driveway with dual access via I.U. Willets and private
road. 4.36 acres with pool, Har-Tru tennis court and 3-car garage. Convenient
access to parkways, golf, tennis & country clubs, beaches and boating. Acclaimed
East Williston School District. Peggy Carillo, Lic. Assoc. R.E. Broker 516.984.1115
haMptons
Peace and tranquility abound in this unique historical gem nestled on 5.37 acres
with breathtaking water views of scenic Oyster Bay Harbor. Built in 1888, this three
story Colonial with 9 fireplaces offers gracious living, traditional elegance and
exquisite architectural detail. A privately set in-ground pool with cabana overlooks
English Gardens. A detached 6-car garage with large 2nd floor guest quarters plus
additional 3-car garage completes this rare find. Web# 2495907. Robert J. Olita,
Licensed Associate R.E. Broker 516.978.0180
Spectacular 14-room Colonial nestled at the end of a private road and set on a
manicured acre over looking Duck Harbor and Northport Bay. Picturesque 147 feet
of water frontage and a private 140-foot dock with electric boat lift. Stunning views
from every room of this custom designed home with five bedrooms and 6.5 baths.
Perfect floor plan for the extended family with legal accessory use second eat-in
kitchen and living space. Must view this special home to appreciate.
Web # 2521954 Lynda Olita, Licensed Associate R.E. Broker 631.662.2478
the Most coMpellIng hoMes In the
north shore all share the saMe
address. askellIMan.coM
© 2012 BRER Affiliates Inc. An independently owned and operated broker member of BRER Affiliates Inc. Prudential, the Prudential logo and the Rock symbol are registered service marks of Prudential Financial, Inc. and its related entities, registered in many jurisdictions
All material presented herein is intended for information purposes only. While, this information is believed to be correct, it is represented subject to errors, omissions,
worldwide. Used under license with no other affiliation with Prudential. Equal Housing Opportunity.
changes or withdrawal without notice. All property information, including, but not limited to square footage, room count, number of bedrooms and the school district in property listings are deemed reliable, but should be verified by your own attorney, architect or zoning expert.
The
NorTh
Fork
|
riverdale
|
WesTchesTer/PuTNam
|
Equestrian Compound on Divisible Acreage | Muttontown | $9,500,000
Your Private Beach Awaits | Sands Point | $6,500,000
Georgian Manor Home | Brookville | $6,750,000
Grace and Elegance | Mill Neck | $2,985,000
Spectacular Waterfront | Nissequogue | $2,999,999
Showcase in Sands Point | $2,600,000
One of the last remaining grand estates on the North Shore. This Bradley
Delehanty-designed manor with spectacular indoor pool is set on 22+ pastoral
acres with a large guest house, heated pool, cabana, a working twelve-stall horse
farm with four paddocks, a quarter-mile training track and groom’s cottage.
Web# 2323300. Anna Alyskewycz 516.680.5399
Aldrich designed this twenty-five room brick mansion with twelve fireplaces
including a ballroom, banquet dining room, billiard room, library, music room,
English small bone kitchen and a loggia. There are 7.23 acres of rolling lawn
with formal gardens and pool. Jericho School District. Web# 2413106.
Mollie Grossman 516.629.2221
Lifestyle on the Nissequogue River with deeded 120-ft dock. Builder’s own
7,500 sf Colonial on 2.5 acres built in 2000 boasts coffered ceilings, four
fireplaces, gourmet kitchen with center isle, no expenses spared! Paradise at
the River’s end, entrance to Long Island Sound. Web# 2512698.
Catherine Lindstadt 631.266.6113
Florida
Just possibly the best direct waterfront on all of Long Island’s Gold Coast. 3+ acres
with 350 ft of sandy beach located in prestigious Harriman Estates. This home is a
quintessential beach house, designed to blend with its surroundings to provide an
effortless transition from indoor to outdoor living and expansive year round views of
LI Sound. Web# 2425627. Maggie Keats 516.449.7598
Approximately 7 acres of formal gardens, lush lawns and complete privacy. Circa
1925, William Bottomley created this Parisian inspired estate with stunning ballroom complete with murals of European garden scenes. Offering includes main
house, three bedroom guest cottage, pool/cabana, greenhouse and 6 garages.
Entertainer’s paradise. Web# 2382801. Michael Stanco 917.293.0915
All new, elegant Center Hall Colonial completely rebuilt from studs to finest finishes.
Designed for great entertaining with dream kitchen, fabulous principal rooms, 4
bedrooms, 4.5 baths. Walk out lower level with gym, full bath, theater + maids.
Sited beautifully on acre+, rimmed by mature trees. 33 minutes to New York City.
Web# 2492344. Maria Rovegno 516.729.2413
DESIGN
25a
Z GAllERIE
OMNI ChANDElIER IN GRAPhITE
- An outstanding centerpiece for a room, Z Gallerie's
dazzling Omni chandelier makes a grand entrance in an
outstanding display of brilliant graphite crystals. hundreds
of faceted crystals are suspended from eight fluted glass
arms, making any home grander indeed.
$899.00 www.zgallerie.com
A
n o vel
iDeA
By Gwen Wunderlich-Smith
inDulgence anD DecaDence reign in these 1920s
style pages and we're inspired by the seductive silhouettes, reflective surfaces and extravagant décor that
characterized this definable era. Re-introduced with a
modern interpretation for Fall 2012 these are our favorite
picks that will have you living it up in style in no time at all.
ARhAuS CluB SOFA
in Charcoal Cannes - A captivating yet
conscientious choice, this timeless collection makes "going green" a thoroughly
perilous proposition while infusing your
space with an air of chic sophistication.
$4299.00 www.arhaus.com
46 | 25a www.25Amagazine.com
danielgale.com
Cold Spring Harbor, NY – “Shore Road”
A piece of paradise. Secluded but not remote. Located minutes from schools, shopping, theatres, hospitals, recreational facilities, restaurants,
public transportation – only 1 hour from Midtown Manhattan. Every room (including the garage) has a western water view allowing
unforgettable sunsets and sunny mornings with reflected light. Guest house, many wonderful dining venues inside and out, truly amazing wine
cellar, your own beach and dock. Interior design by Eduardo LaCroze. Exterior design by Kean Development. In the Village of Lloyd Harbor.
Masterpiece Listing. CSH SD #2. MLS# 242349. $5,500,000.
Margy Hargraves
Licensed Associate Broker
Gold Circle of Excellence
Cold Spring Harbor Office
5 Main Street, Cold Spring Harbor, NY
631.692.6770 ext.227
margyhargraves@danielgale.com
Donna Scala
Licensed Salesperson
East Norwich/Brookville Office
6300 Northern Blvd., East Norwich, NY
516.922.9155 ext.139, c.516.816.7783
donnascala@danielgale.com
Each office is independently owned and operated. We are pledged to provide equal opportunity for housing to any prospective customer or client, without regard to race, color, religion, sex, handicap, familial status or national origin.
DESIGN
25a
PIER 1
PEACOCK PlACEMATS
AND TABlE ACCESSORIES
- These dazzling placements and napkin
rings with gorgeous iridescent blues,
greens and golds bring a dramatic flair to
any table setting. www.pier1.com for store
locations and prices.
KIKKERlAND'S
SIlvER PlAyING CARDS
Silver metallic finish on standard-sized playing cards
evokes the magic of Paris in the 1920s, a highly
favored place of Gatsby and Zelda.
$9.00 www.kikkerland.com
vEuvE ClICQuOT
CAvE PRIvÉE ROSÉ
DIPTyQuE'S BG CANDlE
The Diptyque candle from the Bergdorf Goodman
111th anniversary collection is for the Queen Bee of
the social set. The limited run is launching in September, so go get yours first before everyone else
tries. www.bergdorfgoodman.com, price available
upon request
48 | 25a www.25Amagazine.com
1989 -Always a treat to taste an older
rosé champagne, this one is known for
its savory notes. Even more of a treat
is to be able to purchase a 23-year-old
rosé champagne that comes directly
from the veuve cellars. Discriminating
guests should agree. $245 per 75cl
bottle www.sherrylehmann.com and
wherever fine wine and spirits are sold.
NEW LOCATION, FIRST IMPRESSIONS
International Carpet Showcase has moved to a NEW spacious location.
INTERNATIONAL CARPET SHOWCASE, INC.
200 ROBBINS LANE, SUITE D12
JERICHO, NY 11753
516.621.7800 • 516.625.3830
TO THE TRADE
DESIGN
25a
vINTAGE ROE
DEER ANTlER
MOuNT
Z GAllERIE
BEDFORD TRAy
Perfect for the entertaining storyteller,
this vintage Roe Antler mount is a
great piece of vintage taxidermy
that will add interest to any style
or conversation. let the
fireside tales of travel and
adventure begin.
$75.00 www.objectmythology.com/15-roomfurnishings
The sophisticated Bedford tray is destined for the
most elegant of hosts. Crafted of thick, weighty metal
as a testament to quality and durability, it is finished in
high-fashion, high-shine nickel plate.
$139.95 www.zgallerie.com
Z GAllERIE
lAZO ThROW IN AuBERGINE
live in the lap of luxury with the lazo throw. Thick strands of plush
Aubergine fabric overlap throughout this jewel-toned throw to emphasize vigorous colors and hand-stitched detailing.
$59.95 www.zgallerie.com
50 | 25a www.25Amagazine.com
SPORTS
Racing Fans
Start Your Engines!
Grand Prix Coming to New Jersey
By victoria Caruso
52 | 25a www.25Amagazine.com
Formula One Grand Prix
America
Formula One racing
While cars used in F1 races may consist of the same basic elements
as those you drive on a daily basis, these race cars aren’t designed for
will - for the first time next year - take to the streets of New Jersey. Con- casual cruising. Sanctioned by the France-based Fédération Internatiosidered the fastest and perhaps most high-tech form of auto-racing in the nale de l'Automobile (FIA), “formula” refers to a set of strict and specific
world, the Grand Prix of America at Port Imperial is set to run through rules, implemented by FIA, to which all cars must comply. As a result,
Weehawken and West New York over the next decade, beginning in June Formula One cars are considered technical masterpieces and everything
2013.
about them is tweaked and tooled for one thing and one thing only For Long Island fans of the extreme motor sport, an east coast Grand speed!
Prix means simply hopping in a car or catching a train and heading across
Teams often spend as much as $1 billion building a car for one race
the Hudson for a weekend filled of high-speed racing.
season only to junk that car the following year and build a new one
Formula One racing - F1 for short - features the most powerful and according to the regulations set forth by the FIA. While the specs may
technically advanced open-wheeled, single-seat race cars in the world.
Trained, Olympic-skilled drivers competing in the New Jersey Grand Prix are
expected to speed along a 3.2-mile circuit that will include waterfront settings, varied elevation and steep, winding city roads. The route will include
the Hudson River waterfront and the Palisades with the Manhattan skyline
as a backdrop.
The French held the first Grand Prix in 1906; at that time, 32 cars competed along a 65-mile course over two days with the average speed of the
winning car maxing out at just under 63 miles per hour. Over a century later,
Formula One racing is considered the highest class of single-car racing
featuring the best drivers in the most powerful, technically advanced cars.
autumn 2012 | 53
SPORTS
25a
differ annually, each single-seat, open-wheeled car is designed to be as
lightweight, aerodynamic and fast as possible. And, unlike other racing
event in which teams can purchase a chassis from a racing car manufacturer, Formula One teams must employ highly qualified engineers and
technicians to build a car from scratch in accordance with FIA requirements.
Each car is built out of carbon fiber and other exotic materials and
handcrafted at the team factories. The engines are the most powerful
in the world within the formula layout, while the electronics are the most
complicated. Teams know through computer sensors how every part of
the car is reacting during a race or test any time it is on the track.
The end result must be a car that can handle the twists and turns
associated with a Grand Prix track and typically consists of vehicles with
2.4-liter v8 engines that produce about 700 horsepower and can exceed
speeds of 200 miles per hour.
Many equate Formula One’s open-wheel auto racing with the Indianapolis 500 when in truth Indy Racing league events are predominately
American motor sports that include the IndyCar Series and the Indy Pro
Series. Formula One is a worldwide event, with racing not limited to a
single country. In fact, Formula One is a true world series in that races
take place in North and South America, Asia, the Middle East, Europe
54 | 25a www.25Amagazine.com
and England, among other places. With 18 races on average in a season,
just about every race takes place in a different country and drivers are
from many different nationalities, too.
The 2013 Port Imperial race will be New Jersey’s first-ever race and the
first on the East Coast since the Grand Prix at Watkins Glen International
in New york was canceled before the 1981 season. Additionally, the
New Jersey Grand Prix will be the second u.S. race on FIA’s 2012-2013
calendar; in November, a Grand Prix of America will take place in Austin,
Tx, marking the first u.S. Formula One contest since the Indianapolis
Motor Speedway last hosted the Grand Prix of America in 2007.
The New Jersey Grand Prix is expected to attract thousands and to
prepare construction crews have been working around the clock to turn
ordinary hudson County streets into world-class speedways. Additionally,
construction of garages and pit areas along with grandstands is also
underway.
Funded solely by InterMedia Partners, the private equity group organizing New Jersey’s first Formula Once race, it is estimated that the 2013
Grand Prix of America will attract more than 100,000 spectators and
pump over $100 million into the local economy. Throw in a 10-year agreement and that could amount to a significant boost in revenue through
2023 for New york and New Jersey.
BOTTOMZUP
BAR & GRILL
UPSCALE SPORTS BAR | EXECUTIVE CHEF ADAM GOLDELI
377 Old Country Road
Carle Place, NY 11514
516.478.4777
next to Sam Ash Music Store
SPORTS
25a
getting YoUr
gaMe on
Great Neck Estates Tennis Club Offers Fitness and Fun
By Melissa Argueta
56 | 25a www.25Amagazine.com
Tennis
is considered to be one of the world's most
universal sports that can be played by just about anyone, any age,
any time of year. If you are new to the game or just looking to improve
your skills, one of Long Island's top coaches believes the benefits of
playing go far beyond just the physical.
Watch any Grand Slam final and it's hard not to be intimidated by
the sheer talent displayed by the sport's top-ranked professionals.
But you don't have to be Roger Federer or Serena Williams to have
success on the court. One of the keys to improving your performance
is simply to get out and play, according to Howie Arons, co-owner and
program director of Great Neck Estates Tennis Club.
For those who have never even held a tennis racket, Arons, who
has been playing the game for 52 years, recommends taking an initial
lesson just to feel comfortable and gain some confidence. "Once you
start learning to hit, you don't need to take a lot of lessons; you can
get one or two pointers and really grow from there," he said.
While practice is invaluable for improving shot placement and
returning ability, it can also help your all-around game. "If you played
a violin once a week, you wouldn't be a very good violin player, so the
key with tennis is repetition; it's practice," he said, adding, "Simply
rent a court with another person and try to keep the ball in play rather
than hit it as hard as you can. If you try to hit with each other, you'll
be learning some of the most important fundamentals of the game."
Among the many benefits of playing tennis regularly is improved
hand-eye coordination and flexibility, but it also can help keep off extra
pounds. "People who play tennis a lot tend to lose weight. It's a great
activity. It doesn't take a million hours like golf ... it's easy to play, you
only need one other person," remarked Arons. Opening last fall, Great Neck Tennis Estates Tennis Club currently
offers classes for all levels, from QuickStart to ranked tournament
players (ages 4 to 18), where students learn the fundamentals of
proper technique and form. Estates co-owners Willie Notar and Arons
espouse a philosophy that every tennis lesson must include quality
instruction, a great workout, and of course, fun. "It is the most gorgeous park; it's a great venue for tennis," Arons said.
The Estates offers an extensive adult program for women from cardio tennis to instructional classes and boasts five Har-Tru clay courts
and two outdoor hard courts. "Cardio tennis is designed to get your
heart moving for an hour. We run you around and we incorporate
that with tennis drills and tennis strategy. We get the heart moving,
instead of with the treadmill or the exercise bike, on the tennis court
through running and drilling and getting you to hit better shots," Arons
explains. autumn 2012 | 57
SPORTS
25a
As the high school coach with the most wins
in New york State, Arons has seen firsthand
how tennis can help young people develop
better mental agility, focus and concentration.
"It teaches kids how to not only compete,
but it teaches kids how to recover from their
mistakes, work as a team in doubles and try to
overcome. If you lose one day, it teaches you
how to win tomorrow," he said. "I think it's a
great discipline for young children and it not only
helps them in their fitness but their lives."
A tennis camp director at the Shelter Rock
Tennis & Country Club in Manhasset, Arons has
58 | 25a www.25Amagazine.com
coached some of the top junior players in the
area. he emphasizes that while tennis is a game
of power, it also requires a great deal of finesse.
"you have to start it when they're young. you
have to develop their hands. We have drills now
that actually teach touch and feel," he said.
In today's tennis game, Arons says using
variation is a sure-fire way to ensure your success in a match. "I think mixing it up in tennis,
especially in the serve, is the key. If you do the
same thing all the time, these players are going
to figure you out in a minute. But if you mix it up,
they don't know what to expect."
Great Neck Estates Tennis Club, 12 Shore
Drive, Great Neck, is a state-of-the-art indoor
tennis facility comprised of adult teaching
professionals. Instruction is offered for juniors,
adults, tournament training and camps. For
more information, call howie Arons or Willie
Notar at 516-233-2790 or visit www.greatneckestatestennis.com. Shelter Rock Tennis & Country Club, 100 long
Island Expressway, Manhasset, offers private and
group lessons, team practices, adult clinics and
tennis camps. For more information, call 516484-0100 or visit shelterrocktennisclub.com.
Learn to play Polo - the Game of Kings
Private Lessons and Junior Clinics
or Become a Social Member
You are welcome to watch a Polo Match on
Hickox Field - Whitney Lane in Old Westbury
Practice and Game days every TU/TH and SAT
Esteban Scott, Club Manager
516.484.0343 | www.meadowbrookpolo.com
SPORTS
25a
H
Hunter's Moon Farm
A State-of-the-Art Training
and Riding Facility in the heart
of Muttontown
By victoria Caruso | Photography by James Parker Photography
Since its inception, horses and trainers from hunter's Moon Farm have
been competing locally on long Island as well as in nationally rated competitions throughout the country. For the past six years, the Muttontown farm
has had a prominent presence in the hampton Classic and 2012 was no
different with 25 horses competing in the week long Bridgehampton event.
"We campaigned 25 horses at this year’s hampton Classic and will then
prepare for finales and indoors, with the more senior competitors sending
their horses to compete in the Winter Equestrian Festival in Wellington,
Florida," said Jennifer Griffin, manager of hunter's Moon Farm. Charged
with running the farm, Griffin is proud of the success its riders and horses
have had over the past few years, "The farm has been highly successful,
winning many championships at local shows and in Florida," Griffin said.
On a professional level, hunter's Moon Farm is home to trainer Jeffery
Welles, two-time Grand Prix winner who rode Aries and Merlin in this year's
Classic. Additionally, in August, Welles took home the $100,000 Grand Prix
at horse shows In the Sun (hITS) in Saugerties, Ny.
located on 60 acres adjacent to the Muttontown Preserve, the Northern
Boulevard property has existed as a horse farm for the past 75 years.
Since acquiring the property in 2006, hunter's Moon Farm owners have
dedicated themselves to revitalizing the 60-acre property into a high quality,
60 | 25a www.25Amagazine.com
Jeffery Welles on his horse "Aries",
won the $100,000- Grand Prix at HITS
earlier this year and also competed in
the 2012 Hampton Classic.
autumn 2012 | 61
SPORTS
25a
state-of-the-art facility for training of horses and riders for competition,
offering a full range of services for amateur and professional clients of all
ages.
The farm's newly renovated barns provide traditional accommodations
along with such updated features as central-station smoke detectors
and an automatic fly-spray system. All horses receive ample turnout in
grass and all-weather footed sand paddocks as well as daily exercise. At
hunter's Moon Farm, riding lessons and training for all levels is offered
and all clients are provided access to nationally recognized trainers and
competitions for hunter, jumper and equitation disciplines.
Additionally, to ensure all horses receive the highest quality care,
the farm employs professional equestrian care from management and
grooms with years of experience caring for show horses, both at home
and on the road. "Our supervisory personnel are always available whether
at home, at a show, or wintering in Wellington," said Griffin.
hunter's Moon Farm offers riders direct access to the Muttontown
Preserve, a 550-acre Nassau County Park cobbled together from three
separate estates - The Nature Center and Chelsea, the lansdell Christie
estate (including the original Winthrop mansion) and a parcel that contains ruins of the mansion once owned by King Zog of Albania that can
still be viewed in the wooded area just north of Muttontown Road. 62 | 25a www.25Amagazine.com
hunter's Moon Farm client Arraina Boardman and her
horse "Gatsby" accept the championship award at the
Old Salem horse Show earlier this year. Arraina and
"Gatsby" also competed in this year's hampton Classic.
"We take pride in our quality training programs for both horses and
riders of all levels, our experienced and attentive staff, our premium
facilities and our miles of unspoiled trails," said Griffi n. "Clients of
hunter’s Moon Farm have the unique opportunity of taking their horses
out trail riding through these old estates and ruins."
She added, "I am pleased that the beautiful property at hunter’s
Moon Farm has remained a horse farm in an era where several are
being developed in what once was true 'horse country' and I hope
hunter’s Moon Farm will continue its success and that horses remain in
this beautiful area for a very long time to come.”
huNTERS MOON FARM
6080 Northern Boulevard, Muttontown, Ny
516.628.8300 | huntersmoonfarm.com
The Meadowbrook Polo Club
Ladies cHaLLenGe
Photography by Elliot Conway
From July 27 through July 30, the Meadowbrook Polo Club played host to World
Championship Tournament Polo (WCT). WCT is a women's polo organization that
spans the globe in recognizing and promoting top level women's polo competition and players. WCT Polo also provides a start point for corporate interest to be
introduced to the sport of polo and its enthusiasts by supporting women's polo and
teams through sponsorship opportunities at all of its recognized events.
Founded in 2005 by Sunny hale, one of the highest ranking female polo players,
the WTC recently completed over two days at the Meadowbrook Polo Club and was
sponsored by Stacie Rodriguez and Carly leins.
The three teams competing were las vinas, Groton Foxes and Banbury Cross
with the final challenge between las vinas and Banbury, with las vinas taking the
win.
Some of the pro players included Floridian Tiffany Busch, South Carolinian Karen
Reefe, Zimbabwian native Sherilyn hensman and from California Abbey Riggs.
25A had the distinct honor in presenting the MvP award to Tiffany Busch.
autumn 2012 | 63
AUTO
25a
Gh
Rolls Royce
G h O S T is the newest Rolls-Royce and one
with a unique dynamism true to its luxurious heritage.
Its inspiration was found in the spirit of the 1930s - that
unmistakable era of adventure - and it is designed,
engineered and crafted to take the driving experience to
new limits. In fact, the Ghost is more driver-focused than
any Rolls-Royce before it. It goes 0-60 in 4.8 seconds,
comparable to many sports cars, despite its substantial
size and weight.
But while embodying all of Rolls-Royce’s classic
elegance, Ghost exudes an informal aura. “We wanted
this to be less reminiscent of the traditional Parthenon
style and more like a jet intake,” said Chief Designer Ian
Cameron. however, do not mistake informal for unsophisticated.
Ghost rides on a bed of air with double-wishbone front
suspension and multi-link rear suspension and is powered
by a brand new, 6.6 litre twin-turbo v12 engine, unique
to the model. Complex electronic aids keep it composed
on virtually any surface. Its handling and safety systems
operate as one, imperceptible to driver and passengers,
but maintaining optimum contact with the road in any
condition.
Inside, from heating and cooling to seating and sound,
Ghost offers riders the familiar Rolls-Royce sense of
luxury, safety and “an escape from the outside world,”
according to Alan Sheppard, interior designer.
There is no question. Ghost embodies 21st-century
Rolls-Royce style: 100 years of production and design
excellence and experience offered in modern and uncompromised style.
64 | 25a www.25Amagazine.com
ost
autumn 2012 | 65
AUTO
25a
66 | 25a www.25Amagazine.com
GHOST
4 Door / 5 seats
TOP Speed | 155 mph
0-60 in 4.8 secs
Engine | 6.6 litre v12 twin turbo
MAx Power | 563 hP @ 5250 rpm
MAx Torque | 575 ft-lb @ 1500 nm
Transmission Drive | 8 speed automatic*
*the engine is designed for Octane 95 fuel
Steering Type | 19.9 Rack and Pinion
Fuel Management | Direct Injection
Stroke | 88.3 mm @ 3.48 inch
Bore | 89.0 @ 3.50 inch
Reverse Gear Ratio | 3.317
Final Drive Ratio | 2.81
DIMENSIONS
length | 5399 mm
Width (including mirrors) | 2108 mm
height | 1550 mm
Gross vehicle Weight | 6482 lbs
Trunk volume | 17.3 ft3
autumn 2012 | 67
CELEB
68 | 25a www.25Amagazine.com
© Photo by Patrick McMullan/PatrickMcMullan.com
autumn 2012 | 69
© Courtesy of Warner Bros. Pictures
CELEB
25a
By Ilena Ryan
LEonaRDo DICaPRIo is one of those names.
If you’re a moviegoer, it’s not only likely you’ve seen a preview for a film
with DiCaprio in it, but have also thought on one occasion or another, “If
leo’s in it, it’s going to be good.” Buzz around the 37-year-old actor is
building again with the introduction of The Great Gatsby movie preview
to theaters, which has many leo fans saying, “That looks awesome.”
Whether you’re a fan or not, based on his impressive resume and
history of strong performances, it’s hard to deny DiCaprio’s talent. his
dedication to his craft, from nailing nuances such as hand gestures and
vocal intonation, to larger tasks such as his intense delivery in highly
emotional scenes, makes him the perfect contender for juicy roles
where he gets to play an unforgettable character. It’s safe to say that
he’s put the old days of Romeo + Juliet and Titanic behind him and has
allowed himself to grow into one of hollywood’s top leading men.
A smaller audience remembers leo from the mid-’80s/early-’90s
sitcom Growing Pains, which also starred then-household names such
as Alan Thicke and Kirk Cameron. And while DiCaprio grew to achieve
small fame during his stint on the show from 1991-92, he hadn’t quite
hit stardom yet. unlike many teen television stars who fail to success70 | 25a www.25Amagazine.com
fully cross the line into feature films, leo was able to do it – and do it
well. his transition from adorable sitcom kid to accomplished film star
seemed to happen impressively fast: his role as Arnie Grape in the 1993
film What’s Eating Gilbert Grape earned him an Oscar nomination for
Best Supporting Actor for playing a mentally disabled youth. he wowed
audiences with his performance and seemed to be on his way to being
a very serious Oscar contender.
Some can argue he regressed a bit after that, when he won over the
teenaged audience (but received mixed reviews from top critics) with
Romeo + Juliet in 1996, in which he played Romeo to Claire Danes’
Juliet. And while many of us still make fun of the epic cheesiness/greatness of the infamous hand-smeared-on-a-foggy-car-window, as well
as quotable lines such as “I’m king of the world!” and “I’ll never let go,
Jack,” Titanic (1997) maintains dedicated fans. In fact, the success of
Titanic continues to go on, just like Celine Dion’s heart; it returned to
theaters in 3D in 2012. And while its success is not just attributed to
leo – James Cameron broke ground with his innovative and epic style
of filming and was supported by a solid cast – it was undeniable that
leonardo DiCaprio had officially become a household name.
With a few romantic roles under his belt,
it seemed as though that might be the path
DiCaprio’s career was taking. However, he proved
skeptics wrong in 2002, when critics and audiences alike saw DiCaprio transition into a major
Hollywood player with the release of Gangs of
New York, where he proved himself as a strong
ensemble cast member in his role as Amsterdam Vallon. This role was complemented by a
headlining performance in Catch Me If You Can,
based on the autobiographical book about Frank
Abagnale Jr.’s career as a master check forger
and con artist, where he played opposite the
legendary Tom Hanks. While DiCaprio’s role didn’t
win him an Oscar, his solid ensemble and lead
performances led critics to take notice that Leo
wasn’t going to be forever known for his slightly
corny role on a sinking ship. What’s more is that
his Abagnale performance proved that he could
take on a biographical role and carry a movie from
start to finish.
After receiving accolades for his performance
as Frank Abagnale Jr., it made sense for DiCaprio
to continue his biographical roles. 2004 brought
us The Aviator, where DiCaprio played Howard
Hughes, the oil-millionaire-turned-movie-maker.
While many critics pointed out flaws in the film
itself, it was hard to deny that DiCaprio was a compelling and complex
Hughes. The Academy agreed and gave DiCaprio a Best Actor nomination that year.
2006 also proved to be a great year for DiCaprio, with the release of
both The Departed and Blood Diamond. The Departed was nominated
for five Academy Awards, and won four, including Best Picture. From
start to finish, Leo became undercover cop William "Billy" Costigan. He
continued the momentum with the five-time nominated Blood Diamond
(2006), where he received an Oscar nomination for his role as diamond
smuggler Danny Archer. The Oscar-worthy film projects kept coming
in 2008, when DiCaprio played the role of Frank Wheeler in three-time
Oscar-nominated Revolutionary Road (DiCaprio himself did not receive
a nomination).
It was clear that Leonardo DiCaprio was a great asset to any cast,
but in terms of proving his chops as a lead actor, there’s no role more
obvious than his performance as J. Edgar Hoover in J. Edgar (2011).
While the movie didn’t do as well as anticipated (critics seemed to poke
holes in it left and right), it seems as though DiCaprio was able to convincingly assume the role of the first Director of the Federal Bureau of
Investigation of the United States. The character was one that included
deep complexity, from greatness to scandal, and it was enhanced by
DiCaprio’s expertise and dedication. Hoover was presented as a flawed
but fascinating individual, without ever sensationalizing or demeaning
the life he lived.
Much of the criticism toward the biopic was essentially that it took on
too much – trying to sum up one person’s life story in two hours and
17 minutes always proves to be difficult. J. Edgar never made it to the
coveted Oscar-nominated spot that it seemed to so desperately ask
for, but that doesn’t discredit the good work that went into developing
Hoover’s character. DiCaprio seized every aspect of the role; he took a
young 20-something Hoover into old age. He seemed to perfect every
nuance that comes with aging – from hand gestures to his walk, even
to the way he glanced up from his newspaper. For the subtle physicality
the role demanded, DiCaprio stepped up to the plate. After seeing those
nuances in his performance, it was hard to deny DiCaprio’s intense
dedication to his craft - specifically, his commitment to getting it right.
Now DiCaprio is taking on another complex (though fictitious) role,
with the release of The Great Gatsby. What makes him a great fit for
the role of the lavish and troubled Jay Gatsby might partly be his understanding of a world of wealth and glamour. DiCaprio is no stranger to
the Hollywood scene. With high profile romances with supermodels and
beautiful actresses such as Gisele Bundchen, Bar Rafaeli and Blake
Lively, Leo understands what it’s like living the life of a billionaire. The
role of Gatsby itself is any actor's dream. Set in the 1920s in East and
West Egg, Long Island (think modern-day Hamptons), as well as New
York City, which offered scenes of lavish parties and fabulous lifestyles,
Jay Gatsby embodies the rags-to-riches character with the ultimate
motive of winning back the love of his life. His inner turmoil and mysterious character leaves an actor with plenty of room to flex his acting
muscles and dive headfirst into a truly intricate character.
Based on his history in character-driven films, it seems only logical
for DiCaprio to assume this role and do it well. What fans of the F. Scott
Fitzgerald novel will particularly look for are the nuances of Jay Gatsby’s
character. His affected accent, his cool exterior, his internal turmoil:
these are all skills that DiCaprio has proven he can deliver. Audiences
will be expecting nothing short of a perfected, practiced performance.
While it can be said that DiCaprio’s Oscar career is turning a bit into
the “always a bridesmaid, never a bride” complex, it seems fairly certain
that his time will come. Buzz for The Great Gatsby has been brewing
for a while now, with words of potential Oscar nominations in the mix.
Previews already showing in theatres promised us a Christmas 2012
date, though new rumors seem to indicate 2013 is more likely. While
previews for The Great Gatsby show flashy lights and fabulous parties,
it’s on DiCaprio’s shoulders to carry the film. With the release date a firm
TBD for now, moviegoers and Fitzgerald fans alike will be eagerly anticipating the film’s release, as well as a traditionally fantastic performance
from its leading man.
autumn 2012 | 71
FEATURES
On the set at the Rosecliff
for the backyard party scene.
lon
72 | 25a www.25Amagazine.com
erhaps the most lavish parties ever
held in the pages of American literature
were the galas Jay Gatsby threw at his
estate on Long Island's North Shore. It was the
Gold Coast when it glittered, a time of elegance
and splendor, gilded ceilings, 300-foot yachts,
and 100-room castles surrounded by gardens to
rival those at Versailles. The Great Gatsby, published in 1925, made the young F. Scott Fitzgerald
world famous. His classic novel of the jazz age
described the fabled North Shore of Long Island
at the height of this colorful era. Legends have
grown about the extravagances and lifestyles of
the rich and famous. At the turn of the last century, vast fortunes were made by the Vanderbilts,
Astors, Woolworths and Morgans, which led to
an architectural phenomenon unparalleled in our
country's history, if not that of the world. From
Great Neck to Huntington over 600 massive
estates were constructed along with the trappings
of the very wealthy. Enormous glass playhouses
boasting indoor tennis courts, Olympic-sized
swimming pools, bowling alleys, squash courts,
even a gambling casino or two were built to keep
guests entertained.
1920s PARTY SCENE
By Monica Randall
Images courtesy of Monica Randall and Paramount Pictures © 1974
g Island
Prohibition was in full swing, along with gangsters, speakeasies, rumrunning and immorality.
The New York Times noted, "Gin was the national
drink and sex the national obsession." Prohibition
was a dumb idea, as it made overnight millionaires
of the likes of Al Capone, Dutch Schultz, Lucky
Luciano and dozens of other sociopaths who
thought nothing of gunning down anyone who
got in their way. The thugs and rumrunners were
necessary to keep the bubbly flowing so that no
mansion party ever went dry. As a backup, most
estates had their own stills in the basement.
What many of us were never told when we
first read Fitzgerald's book was that it was not a
work of fiction, but based on real stories and real
people, whose names are simply changed. The
mansions and other locations, while long gone,
were a part of our local landscape.
autumn 2012 | 73
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25a
Fitzgerald, who lived in a grey stucco mansion at 6 Gateway Drive in Great Neck, was at the
very hub of all that was going on at the time. his neighbors included Ring lardner, Alva vanderbilt,
the Guggenheims and the harrimans. There were also Broadway and screen legends: Eddie
Cantor, Irving Berlin, Al Jolson and Groucho Marks. The parties held along the Sound were huge
extravagant affairs. Our local Mrs. Bayard Swope described them as "an absolutely seething
bordello of interesting people."
The most celebrated bash was hosted by Clarence Mackay at harbor hill, at a cost of nearly $1
million. Nearly 2,000 guests came to honor the future King of England, then the Prince of Wales,
and to dance the night away to Paul Whiteman's orchestra.
74 | 25a www.25Amagazine.com
Fitzgerald and his wife Zelda were considered
the golden couple and often attended five or
six parties on any given weekend. These galas
played out in his most famous novel:
"There was music from my neighbor's house
throughout the summer nights. In his blue gardens men and girls came and went like moths
among the whispering and the champagne and
the stars. People were not invited - they got
into their automobiles, and somehow ended up
at Gatsby's door. Once there, they conducted
themselves according to the rules of behavior
associated with amusement parks." --- F. Scott
Fitzgerald, 1925
Beacon Towers, a huge Feudal castle that
stood on a bluff overlooking the Sound in Sands
Point, was in reality built by Alva vanderbilt.
Fitzgerald was inspired by its size and used it as
the setting for his main character's house. In the
opening of his book he states: "The one on my
right was a colossal affair by any standard - it
was a factual imitation of some hotel de ville
in Normandy, with a tower on one side. It was
Gatsby's house."
Beacon Towers was bulldozed during the
Second World War, but Daisy's sprawling white
colonial overlooking the bay survived the years
until sadly it was demolished only last year.
Its name was land's End and Fitzgerald had
visited there often.
So who was the real Jay Gatsby? During
the '20s there was a well-known bootlegger
who sold booze in his chain of drug stores
in Great Neck. his name was Max Gerlach,
known to call everyone he met "Old Sport." The
character of Daisy was believed to have been
Fitzgerald's own wife Zelda. She had come from
a very wealthy Southern family and was known
to drive recklessly when intoxicated.
Meyer Wolfsheim was really Arnold Rothstein,
a successful gambler and racketeer who had ties
with Dutch Schultz and other shady characters.
Rothstein wore a pair of human molars as cufflinks and was famous for having fixed the World
Series in 1919. Daisy's golf-cheating friend
Jordan Baker was based on the life of Edith
Cummings, the 1923 Woman's Golf Champion.
, the house where F. Scott Fitzgerald attended many
dazzling parties given by Bayard Swope, is said to be the inspiration
for Daisy Buchanan's home in his classic novel, The Great Gatsby.
autumn 2012 | 75
FEATURES
25a
Fitzgerald's haunting novel seems to fade in
and out of our consciousness with each generation. In 1972, Paramount Pictures, armed with
a huge budget, set out on a two-year odyssey
to recreate the Gold Coast's golden era. Six
months before filming began, I was shocked to
get a call one day from David Merrick of Broadway fame. he said he was producing the film
version of Fitzgerald's book. It would be starring
Robert Redford and Mia Farrow. Merrick said
76 | 25a www.25Amagazine.com
he had read an article I had written about long
Island's mansions for the Daily News and asked
if I could help him find Gatsby's house. I was
speechless, and just having heard Redford's
name mentioned, I almost keeled over.
The following week Merrick, director Jack
Clayton, the film's design crew and I set out first
by limo, then by chartered yacht. That was followed by a harrowing helicopter ride over long
Island, where the pilot flew too low and almost
hit Pembroke's water tower in Glen Cove. After
two weeks of relentless searching they came to
a shattering conclusion. There was nothing left
standing on the Gold Coast that even remotely
resembled Gatsby's spectacular abode.
long Island had flunked its screen test! And
I had missed my chance to meet the movie's
handsome star. Crestfallen, I never sent them a
bill for the time spent scouting locations. Finally,
when word got out that they had found the
perfect mansion up in Newport, Rhode Island,
I called Merrick's office and brazenly asked if I
could have a part in his movie.
"Can you do the Charleston?" he asked
impatiently.
"I'm the Charleston champion of long
MONICA RANDAll
autumn 2012 | 77
FEATURES
78 | 25a www.25Amagazine.com
Island," I lied, once having heard an actor say that all's fair in love and
war - and showbiz. Several months later I packed my flapper gowns and
dancing shoes and drove up to Rosecliff in Newport where the most
spectacular party sets were already in place. Starstruck, I kept looking
around for Mr. Redford, who was nowhere in sight.
On the first night we went through our dance routines over and over
and then it rained. It rained again the next night. On the third night it
stopped raining for about an hour. I looked up, and standing on the
marble staircase was Robert Redford, who almost seemed to be glowing
in his custom-made tux. There wasn't a woman on that set whose heart
hadn't stopped.
The filming of those dazzling party scenes, while lasting only minutes
on film went on for two months, throughout the entire summer of '72. It
was stiflingly hot and it rained constantly, turning the water in the huge
reflecting pool green. The crew had to stop every few hours to clean out
the algae and to dump gallons and gallons of Clorox in to keep the water
clear. The costumes worn by all the extras were vintage. I had brought
several of my own that had been rescued from the old mansions when
they were being bulldozed during the '60s. One night when the music
got wild, some of us, out of boredom, began to drink real champagne
we smuggled in instead of the ginger ale we had been served for weeks
on end. Caught up in the moment, the director suddenly yelled for some
of us to jump in the pool. About 20 extras danced and splashed in the
water, not realizing it was filled with Clorox. Within minutes, the antique
tulle silk dresses began to dissolve along with the fragile sequins that
melted on the spot. Several of the girls were suddenly standing there in
their bras and panties, laughing hysterically. The cameras quickly shifted
to the nearby party tents and lavish food displays.
There's another interesting piece of gossip you won't hear anywhere
else. The role of Daisy was played by the beautiful Mia Farrow, who was
seven months pregnant with twins at the time the party scenes were
being shot. Theoni Aldredge, who designed all of Mia's dresses, kept
adding billowing capes and feathered shawls around the star to hide
her widening girth. Mr. Redford, always the gentleman, kept trying to
maneuver around her during their love scenes. The director and production people had no idea she was expecting when they signed her on, but
in the end no one was the wiser and the film became a classic.
The Roaring '20s will soon come back to life in a 3-D movie remake
of The Great Gatsby starring leonard DiCaprio with Carey Mulligan as
Daisy. It is being directed by Baz luhrmann, who stated that finding the
right Daisy was like casting for Scarlett in Gone With the Wind. The new
version was filmed in Australia, which is a bit of a stretch from long
Island. The scenic artists were able to recreate the original Beacon Towers on an even larger scale, using old photographs.
But, one has to wonder, instead of fox hunting, which was one of
the mainstays of social life here on long Island, will they be chasing
kangaroos?
Author's note: Starting this month there will be 40 screenings of an original slide
lecture called Gatsby's Long Island. It will be presented at local libraries. For times
and dates, call 516-921-7438.
autumn 2012 | 79
P H O T O G R A P H Y
Brett Matthews
1 3 5 W e s t G a t e D r i v e , H u n t i n g t o n , N e w Yo r k 1 1 7 4 3 • 6 3 1 - 6 5 9 - 1 4 0 0 • o h e k a . c o m
A Royal Estate of Affairs
Celebrating the art of entertaining since 1919
ESTATE
GARDENS GUESTROOMS SUITES WEDDINGS CELEBRATIONS
HISTORIC MANSION TOURS GOLF TENNIS BAR LOUNGE
Historic Hotels of America | National Trust for Historic Preservation
Oheka Castle
O
A Royal Estate of Affairs
Celebrating the art of entertaining since 1919
heka. One of the most celebrated castles of all time and
right here on the Gold Coast. Here you can life like Gatsby
and sleep like a king. This turn-of-the-century estate has
much to offer, from a day of golf and tennis to a weekend
getaway. Oheka. Known for its celebrations, you can always dine in
style or simply relax with an in-room massage. Oheka Castle is certainly
worth a visit. Public tours are available, by appointment only.
© Elliott Kaufman Photography
A Castle to Call your Own with Just One Wedding a Day
© Elliott Kaufman Photography
The Gatsby Suite, one of 32 appointed guest suites.
18 hole Par 71 golf course
© Elliott Kaufman Photography
Formal Dining Room
— Cole Porter
Corn-Meal Crusted
Smithtown oysters
with Cream Corn, Whiskey and vegetable Chow-Chow
Courtesy of Chef Adam Goldgell of Bottomz up
Chef Adam shared with 25A some interesting, old-fashioned recipes using homegrown
long Island produce (and a little bit of whiskey).
Go to 25A website for more information.
CORN-MEAL CRUStED OYStERS
ingredients:
4 oysters (any large East Coast oyster will do)
*save the concave side of the oyster shells
½ cup corn meal (finely grated)
Directions: Dredge oysters in corn meal and
fl ash fry at 350 degrees in oil (any kind) for
30-40 seconds. Remove and set aside.
CREAM CORN AND WhiSKEY
ingredients:
1 ear of corn, removed from cob
¼ cup heavy cream
¼ cup whole milk
1 cube chicken bouillon
1/8 teaspoon nutmeg
½ teaspoon cinnamon
½ teaspoon cayenne pepper
2 tablespoons minced red onion
2 tablespoons minced green pepper
1 teaspoon kosher salt
1 teaspoon minced garlic
1 tablespoon butter
1 tablespoon flour
4 tablespoons whiskey (your choice)
1 tablespoon honey
1 tablespoon sugar
1 tablespoon minced red pepper (garnish)
1 tablespoon minced onion (garnish)
whiskey. Sweat the ingredients for about two
minutes (no color).
Pour in milk, cream and whiskey. Bring to a
quick boil and reduce heat to a simmer.
Stir continuously for 20 minutes; it should have
the consistency of a chowder. If needed, add
small amounts of water to thin.
After 20 minutes, blend half the mixture in a
blender; return to saucepan. Set cream corn
aside.
VEgEtABLE ChOW-ChOW
ingredients:
½ minced carrot
½ minced white onion
½ minced jalapeno
½ minced stalk of celery
¼ cup white vinegar
3 tablespoons sugar
1 tablespoon salt
1 tablespoon pepper
Directions: Cover all vegetables with ice water,
leave for an hour to stiffen the vegetables, then
remove ice water.
Mix ¼ cup of white vinegar with sugar, salt
and pepper and bring to a boil. Pour over
vegetables and let it marinate overnight.
Assembly: Garnish serving plate with minced
red onion and red pepper on the bottom of
plate (this will also help with setting the oyster
shells). Fill each shell with hot cream corn,
then place one fried oyster in center. layer the
vegetable chow-chow on top and garnish each
portion with the shoe-string fried sweet potato.
Directions: Melt butter in a saucepan, add all
ingredients except the heavy cream, milk and
autumn 2012 | 83
TASTE
25a
Stirring the
Senses
and Shaking Up
the Bar With the Cocktail Architect
By venus Quintana
YUSEF AUSTIN is one of New york City’s most distinguished
alchemists. Possessing an innate passion for inventing sublime and original
concoctions never before seen, he is a cocktail historian and revolutionary rolled into one, reveling and redefining the techniques of a bygone era.
Bespoke combinations of bitters, herbs, spices, tinctures and syrups imaginatively designed to suit each guest’s whims are significant indicators that
the ‘cocktail revival’ is making tremendous advances in the events industry.
Working closely with celebrity event planner and close friend Colin Cowie,
yusef has taken this concept to new heights and created an infallible niche
for himself. The secret to yusef’s delectable success is simple: experimenting with ingredients and flavors to make for a more personalized and
surprising experience. Creating unique flavor combinations to pique one’s
curiosity keeps yusef on the cutting edge of his industry and ensures that
his clients keep coming back for more. From corporate events to private
celebrity functions, weddings and soirees around the globe, yusef has built
successful client rapports with the likes of Tom Ford, Todd English, Neiman
Marcus, Frapin and Naeem Khan, to name a few. Recognized by media
heavyweights Details, Vanity Fair and Gotham, yusef’s cocktails are the
essence of a real and pure celebration.
having traveled extensively as a child, yusef is no stranger to the exotics.
he had a passion for cooking at a young age and it seemed he was destined
to be in the culinary industry, even though his dream was to become an
architect. After moving to New york City from his hometown in Pennsylvania,
yusef worked as a bartender to make ends meet. years later, after continu-
84
| 25a www.25Amagazine.com
ous hard work and determination, he is now known as the Cocktail Architect. he believes that a great cocktail is built, not poured. Just as a gourmet
chef creates a meal from conceptualization to execution, combining all the
necessary components to ensure a quality product, yusef takes a similar
approach. “After understanding my client’s needs and desires, I source all
the freshest ingredients, herbs and spices from a farmer’s market and begin
to infuse teas, dehydrate and make garnishes - it is a very involved process,”
he describes. The final product is nothing short of spectacular.
he is currently working on cocktail designs and fragrance pairings where
his clients are taken on a sensory journey with a ‘bespoke flight tasting’
program, matching cocktail notes with exotic niche scents. “In my search
to create a lifelong journey about spirits and what makes them amazing to
drink, I seek style, taste, color, smell and craftsmanship. Effortless elegance
is my motto,” yusef explains. his wife, Nandini Austin, helps facilitate the
sales and marketing end of the business. With a strong background in
hospitality management, she is adept at generating new concepts and
unique event ideas while developing a global client base. Together they have
developed a distinctive concoction of artistry and business acumen that
ensures a very strong future for the couple.
The Cocktail Architect offers services ranging from cocktail creations and
demonstrations to menu planning, bar management and events consulting.
Whatever the occasion, yusef will not fail to surprise you!
For further information call 646.334.1734 or visit www.thecocktailarchitect.com or www.yusefaustin.com.
Email inquiries to info@thecocktailarchitect.com.
© lisa Marie Basile
© Patrick McMullan/PatrickMcMullan.com
Fluffy boas
flounced on the
shoulders of
lilywhite skin.
MUSIC OF THE ERA:
Duke Ellington and the swing of the big
band, the dance was the Charleston.
Download an evening’s worth of music
from iTunes.
By Andrea Correale/Elegant Affairs
FoR soME, tHE WoRLD Was GLobaL
aLMost a CEntuRY aGo. They were notorious - for
their lifestyle, their stories, their fêtes. Who am I talking about? The friends of a
fictional character based on a real person. The character was Jay Gatsby. The
author, F. Scott Fitzgerald. The era, the Roaring ’20s. The locale, just around the
bend.
here in the u.S., the lawn party was launched on long Island’s tony Gold
Coast. When Elegant Affairs needs to revive an era for its clients, this is my favorite
era to revive. The parties were unstoppable and much of the word got out verbally. Today it happens via e-vite. Both
are viral.
life was grand, cigarettes were held in long holders, fluffy boas flounced on the shoulders of lily-white skin (a suntan
was unfashionable) lots of romance and scandal were in the air. Sometimes when I visit Coe hall or the Westbury house,
I can almost hear an echo of nostalgia for something extraordinarily magical. I will always revisit the era of Jay Gatsby.
When planning a Gatsby-style party: begin with the core elements - delicate lighting, champagne, gin-based cocktails,
true silverware (including platters) and traditional American food.
croquet on the lawn and serve finger sandwiches (cucumber is a must).
Architecturally, this was the era of Art Deco and the monochromatic colors were often flanked by chrome - on lamps,
tables and other decorative items.
Go over the top - show famous silent movies as well as rent a few classic cars from the era - primarily black and white.
© lisa Marie Basile
Recreate the mood: It was lighthearted, effervescent (like the champagne) and uber-stylish: fine straw hats, zoot suits,
pearls that cascaded from the necks of beautiful women and diamonds that glittered on fingers and tiaras. Set up for
autumn 2012 | 85
TASTE
25a
Billionaire
Cocktail
Courtesy of Jason Kosmas/Dushan Zaric, master
mixologists at Employees Only, from their cocktail
recipe book, Speakeasy.
Recipe:
2 oz Baker's 107-proof bourbon
1 oz freshly squeezed lemon juice
½ oz simple syrup
½ oz homemade grenadine
1 lemon wheel, for garnish
¼ oz Absinthe Bitters
Pour the bourbon, juice, syrup, grenadine and bitters into a mixing glass. Add large cold ice cubes
and shake vigorously for 8 to 10 seconds. Strain into
a chilled cocktail glass and garnish with the lemon
wheel.
history:
Credits for this classically-inspired cocktail go
to Jason Kosmas and Dushan Zaric, both master
mixologists at Employees Only and authors of the
cocktail recipe book, Speakeasy.
Strong Baker's bourbon is balanced with rich
homemade grenadine and fresh lemon juice to give
the taste a delightful sweet-and-sour balance. The
Absinthe Bitters' anise essence rounds out the
cocktail, giving it a classic feel and third dimension.
After conceiving the recipe, Kosmas and Zaric
were stumped for a name until they realized its similarity to the Prohibition classic Millionaire Cocktail.
Because of inflation and the fact that this version
is a "richer" cocktail, they named it the Billionaire
Cocktail.
86 | 25a www.25Amagazine.com
TREAT YOUR GUESTS
Tricky Halloween Recipes
The first and most important element to halloween is
the décor! Start with a dark-colored table cloth and dim
lighting to set the mood. Add amber-tinted china and
glassware for an elegant but spooky feel. light some
candles and pour some sparkling cider. you can decorate your table with frightening stylish flair and add
some classic halloween decorations, like pumpkins,
cobwebs and spiders, oh my!
By Andrea Correale
SKULL BOWLS
hAllOWEEN PRESENTS A ChAllENGE, AS I WANT ThE
FOOD TO TASTE AS GOOD AS AlWAyS WhIlE TAKING
CREATIvITy WITh COlOR MANy STEPS FuRThER…
APPETIZING,
DON’T YOU THINK?
Andrea Correale, president of Elegant Affairs is considered
a celebrity caterer, event planner and entertaining expert.
She has been featured in numerous magazines and television programs. L’Oreal Paris Academy calls her their lifestyle
expert as she inspires women across the country with a
series of “how to” videos.
BEET RISOTTO
with Shrimp Witches Fingers
BEETLEJUICE STRIPED RAVIOLI
with Bloody Pomodoro Sauce
This short plate is fun, shocking, tasty and versatile and you can use a
variety of sauces. In this case the tomato sauce was the bloody backdrop
for some zany looking ravioli. The ravioli was custom made by our pasta
supplier. I wanted something black minus the taste of squid ink. They suggested the stripe and the rest is history. Remember Beetlejuice and his
black and white striped outfit?
Top off this dish with some micro-basil and shaved Parmesan.
Start with a traditional risotto including onions, garlic, white wine, seafood
stock, butter and cream. Three-quarters
of the way through, add shredded raw
beets. The dish will become red and
scary looking. The more beets, the redder it gets, so go to town!
Peel and de-vein a batch
of u–10 shrimp leaving the tail on. use
a metal skewer and run it from head
to tail and curve it like a finger. Do
this five times and you have a hand.
Place your fingers in a bowl with chili
powder, orange zest, fresh basil, salt
and pepper and olive oil. Grill until
completely cooked and then remove
the skewers. Place the hot risotto in a
festive bowl - we used a pumpkin crock.
Arrange your five fingers coming out of
the bowl like a hand. Drizzle the plate
with some beet juice so the blood looks
fresh. yikes!
autumn 2012 | 87
TASTE
25a
aDaPtatIon is essential to the success of any business.
In order to capture hot markets and fit changing consumer lifestyles,
restaurant owners are working to understand and respond to the preferences and expectations of their clients. Doing so requires that restaurateurs re-think their menu offerings, procurement patterns, technology and
marketing. Clearly, when it comes to serving its newest customers, the
restaurant industry has a lot on its plate.
Culinary visionaries Gillis and George Poll are no strangers to this
philosophy as they successfully bring their signature twist to the historic
village of Roslyn. These prolific pioneers boast a knack for turning everything they touch into gold. With an impressive repertoire of six esteemed
restaurants, including Toku and Cipollini in Manhasset, Bar Frites and
Bryant & Cooper, hendrick’s Tavern is their newest treasure, announcing
itself with bold style, sophistication and enticing classic American cuisine.
Steeped in history, this newly revamped hotspot pays homage to a
bygone era. In the mid-18th century, an estate home occupied the original site, belonging to hendrick Onderdonk, who hosted a dinner for the
first American president, George Washington. Over two centuries later,
the restored home was transformed into the George Washington Manor,
a highly successful catering hall that was taken over by the Poll brothers.
In the spring of 2012 after a major facelift, hendrick’s Tavern was born.
This stunning newcomer reveals an ambiance and striking interior that
88 | 25a www.25Amagazine.com
the reincArnAtion oF An old veterAn
By venus Quintana | Photography by Jan van Pak Photography
personifies the romance and history of New york’s golden era, revealing
an eclectic blend of modern styles and historic touches. The sprawling
space is a labyrinth of aesthetic allure, boasting multiple dining areas,
two sleek bars and an intimate cocktail lounge on the lower level. The
main dining room is adorned with a collection of classic black-andwhite photographs, antique mirrors, dark wood paneling and burgundy
leather banquettes, evoking images of a Manhattan supper club. A
second dining area can be accessed through the aptly named George
Bar, a convivial space complete with portraits of the first president.
In addition to the dining areas, hendrick’s offers its original space for
catering, including a 150-seat ballroom overlooking a glistening pond
and two private rooms upstairs. Gillis and George recently played host
to 25A magazine’s second cover party. The event was a huge success,
drawing in long Island’s most affluent and influential crowd.
hendrick’s arresting interior sets the stage for the equally-matched
hENDRICK'S TAvERN
1305 Old Northern Boulevard, Roslyn, Ny
516.621.1200 | www.hendrickstavern.com
Open daily for dinner. Reservations are highly recommended.
cuisine. The menu offers an assortment of steaks, chops, poultry and
seafood, as well as pastas, pizzas and salads. Notable appetizers include
crisp zucchini, crab cakes and ahi tuna pizza. Entrees dazzle with Wagyu
rib steak, sea scallops with fennel puree and linguine with smoky pancetta
and sage, topped with a fried egg. The menu is sure to please and offers
tastes for every palate.
For those seeking a more secluded spot, the private cocktail lounge,
located beneath the ballroom, offers a seductive setting with charismatic
flair. This charming hideaway is the perfect place for intimate gatherings,
romantic encounters or for simply unwinding on the adjoining patio. Whatever the occasion, hendrick’s offers a world of diverse culinary pleasures in
an extraordinary setting that is like no other. Once again, the Poll brothers
have succeeded in reshaping long Island’s culinary landscape and continue
to remain an inspiration to all.
autumn 2012 | 89
TASTE
25a
Behind the Line
AND OFF THE VINE
Andrea & Anthony’s Restaurant Review
We started off with the Chicken Stack – chicken
cutlet, fresh mozzarella and prosciutto which
came stacked neatly with a broccoli rabe
pesto, aged balsamic vinegar, imported extra
virgin olive oil and shaved parmesan cheese. It
was one of the best appetizers I have ever had;
the combination and integration of flavors was
exceptional. Meatballs and Salad are not to be
missed either – the fresh ricotta cheese on the
side made it different and notable.
THE MAIN
Take the time to check your carb intake for a
day and check out the Pasta Serata. The Papperdelle pasta in a white truffle oil cream sauce
with parmesan and pecorino cheese wrapped
in imported prosciutto is well worth the sacri160 Mill River Road
fice. It’s all about the twist for me and in this
Oyster Bay, New york 11771
case the truffle oil makes this dish; anyone can
516.628.2800
make pasta, few can make it like this. If truffles
Call for reservations
aren’t your thing, then try the Rigatoni Grappa
– San Marzano tomatoes, sweet sausage, a
touch of cream and sun dried tomatoes fired
We traveled down a quiet road in Oyster up with grappa -- another great contemporary
Bay, an unassuming neck of the woods, and pasta dish based on centuries of tradition. If
pulled alongside a small building resembling you must skip on pasta altogether, then try the
a house. We entered a charming wine cellar
accented with sparkling chandeliers – where
European rustic meets a genie’s bottle – that’s
the best way to describe this newfound treasure. The mood was cool and mysterious, and
yet it sparkled too. The hospitality was notable
– highly attentive hostesses and servers and
an up-to-the minute proprietor who made a
point of checking in on us frequently. Thursday
through Saturday features a talented DJ, some
disco balls, while the fl at screen televisions
that adorn the walls are showing vintage films
with famous lines. Occasionally the music will
pause for a fabulous six-second one-liner.
Serata becomes highly interactive later on in
the evening so stick around.
SERATA
THE MOOD
90 | 25a www.25Amagazine.com
Filet of Sole Almondine, it’s pan seared in a
white wine lemon butter sauce, finished with
toasted almonds – light with super flavor.
THE VINE
When you see delicious fresh bread, you
know the food is going to be good. If you’re a
cabernet or chardonnay enthusiast, there’s a
large selection of popular choices, along with
some Italian classics. The 2010 Cakebread
Chardonnay is delightful – pear on the nose,
buttery on the palate, minimal oak.
THE WRAP UP
We sipped on a Taylor Fladgate 2005 vintage
Port and indulged on the Tiramisu – true to
its origins, but longer on flavor and firmness.
hats off to Executive Chef Manny Batista.
Pick yourself up, call your friends and family
and go to Serata!
Andrea Correale, founder of Elegant Affairs, New
York’s premiere celebrity caterer/entertaining
expert, and Anthony Fiamma of VinoFiama, a
well-respected wine consultant and importer/
distributor of fine wines, together take a culinary
journey through the Gold Coast and share their
experiences…
© Photo by JC Cherubini
© Photo by JC Cherubini
THE APPS
P lanning on having a Holiday Affair?
PHOTOS: JANVANPAK.COM · DESIGN: JANE INCAO / YORKDESIGN.US
delicious cuisine, stylish presentation, impeccable service
OFF-PREMISE CATERING & EVENT DESIGN for your HOME, BUSINESS or VENUE
Southampton 631 324 9825 · Glen Cove 516 676 8500 · Manhattan 212 991 0078
ElegantAffairsCaterers.com
PROFILE
25a
THE
REDEEMED
doMInIC BarBara
T
By Jason Feinberg
h e re is a scene at the end of the movie The Devil’s Advocate
where Kevin lomax (played by Keanu Reeves) is approached
by a reporter. The reporter, having witnessed what just
transpired in the courtroom, promises to make Kevin a star
in exchange for an interview. After reluctantly agreeing, Kevin sees the
reporter transform back into a smirking Satan, aka John Milton (Al Pacino),
who famously quotes, “vanity, definitely my favorite sin.”
When art imitates life, it becomes all the more interesting. I recently
found myself in the presence of a modern day Kevin lomax. Except his
deal with the devil is now a deal with God.
“I found Jesus,” he says, describing his new outlook on life. No, I wasn’t
speaking with a priest. I was speaking with renowned long Island attorney Dominic Barbara, who came to fame through representing high-profile
clients such as Joey Buttafuoco and Jessica hahn, among many others.
The oddities of some of his cases landed him into an even bigger spotlight
as a regular with “Shock Jock” howard Stern.
“I love the law, the pureness; I don’t like what it’s become,” says
Dominic. “Other then the birth of a child, there is nothing more exciting
and thrilling than to stand up next to somebody and listen to the jury
foreman. ‘On the first charge of murder, how do you find the defendant?’”
[he pauses] “you’re either going to go to jail for life or you’re going to walk
out of here.That is the most exciting moment because like a doctor, you
have a life in your hand.”
But today Barbara is reflecting on his past while focusing on a new
future. “Give me enough money and I would have defended anyone,” he
says with dismay. he describes how he once represented a man who was
a real piece of shit against his wife who was really nice but because he
was the better attorney, Barbara was able to have her kids taken away. “I
sold children and eventually, it caught up to me.”
Much of his turbulent past had caught up to Dominic over the past
few years. After all the fame and fortune, the deal with the devil expired
and the famed attorney found himself on a downward spiral that was
destroying him financially, internally and professionally. After knee surgery,
92 | 25a www.25Amagazine.com
Dominic was prescribed vicodin. Soon he found himself addicted to the
painkiller, only to be followed by a suspension from the bar for 18 months.
“I was on such a destructive path,” says Barbara, who had lost five
homes, luxury cars and his will to live. “I didn’t know I was going to
become addicted to vicodin. I was so far gone by then and I lost my bearings as a person and I wouldn’t have my bearings if it wasn’t for God.”
his life almost came to an abrupt end on two occasions when he
attempted suicide. On his second attempt it was his 330 pounds that
prevented him from climbing over the balcony railing, a blessing in disguise that would be a turning point in his life, a literal rebirth.
After that last attempt, Dominic met a woman named Bonnie Wilkerson, who was an octogenarian minister for The Assemblies of God, Jim
Bakker’s church (Barbara represented Jessica hahn in a sexual scandal
case against Bakker). “I prayed for you,” Bonnie said. “Prayed for me?”
he questioned. This would soon develop into a friendship where after
visiting the church and meeting regularly, Barbara started to remember
suppressed memories of being abused by a family relative and in short
time, he would be introduced to the Bible. “If you can get past the first
two lines in Genesis, ‘God created man,’ then keep reading.” This created
a spiritual awakening for Barbara, who is now born again, reads the Bible
daily and has been studying to be a minister.
usually when I see Dominic he has no problem (in his customary camaraderie) telling me that his suit jackets used to cost more then I make in a
week. Albeit true, but today his social security doesn’t quite support the
lavish lifestyle he once knew. however, he is never short a story about a
high-profile case and never too busy to stop for a handshake.
So what does this all mean for Dominic Barbara? Well, I don’t know if
he’ll be giving Sunday sermons soon but he’s definitely back and appears
to be on the right track. he has lost 135 pounds and is currently working
on a vitamin that helps people lose weight.
To paraphrase the Rolling Stones, a man who has been around for long,
long years, had wealth and taste, stole many a man’s soul and faith, has
now himself seen the light.
autumn 2012 | 93
PROFILE
25a
ROCKIN' OUT
with Madame Mayhem
By Ilena Ryan
If you haven’t heard about Madame Mayhem yet, you will
in October, which marks the release of her album, White
Noise. Produced by Grammy winner Mark hudson (who
has worked with such legends as Ozzy Osbourne, Aerosmith, and Ringo Starr), this unique album is certain to be
embraced by the rock masses.
A native New yorker, Madame Mayhem describes this
album as one where she could express herself. “I could
write things I’ve experienced,” she said. “you have songs on
there that really hit you in the heart and speak to you, as well
as fun songs that you just want to rock out to. There are a
lot of different vibes that mesh together to make this album”
Some of these vibes include those from guitarist Elliot
Easton (The Cars), bassist Rudy Sarzo (who’s played with
bands such as Ozzy Osbourne and Quiet Riot) and bassist
John Moyer (Disturbed), to name a few. Working with these
seasoned musicians was a life-changing experience for
Madame Mayhem. “It’s so great to just see what amazing
people they are,” she recalls. “They’re just so cool and they
are exactly who you’d think they are. They’ll just lay down a
track and it’s incredible the first time – it’s awesome just to
watch them work.”
Mayhem has put everything she’s got into this album: long
hours, hard work and dedication. “A musician’s hours when
recording an album are not a normal person’s work hours.
It can be anywhere from late afternoon through sunrise the
next morning.” She says she doesn’t even notice the long
hours, though she practically lived in the studio during the
recording of White Noise. “you’re having an amazing time
and making this music - it doesn’t even feel like work.”
For Madame Mayhem, rock and roll is in her blood. From
the rocker look she dons every day to the music she listens
to, she lives for the genre. “I was always that rocker chick,”
she says. “Even if I was doing something else, I always felt
most comfortable in the rock scene and the rock genre.
Why not do what I feel most comfortable doing?”
The “something else” she’s referring to is her background
94 | 25a www.25Amagazine.com
of classical training. She attended the Manhattan School of
Music for high School, and graduated from the Frost School
of Music at the university of Miami. As far back as she can
remember, she’s always been a performer, from singing in
the car to grunge music as a young child, to having to be
dragged off the stage at the end of ballet class.
Asked who her influences are, she laughs and says
it’s hard to say, since there are too many to choose from.
With an obvious affinity for rock music, she listens to it all,
from Aerosmith to Nirvana, occasionally throwing in a bit of
mainstream pop. She even recalls a performance she saw
by Alanis Morrisette on Good Morning America. “I just saw
her perform and I thought: that’s a chick who stays true to
herself and gets her point across, and that’s just incredible.
I was blown away.”
When asked if she sees herself doing anything else, she’s
quick to answer. “This is all I am, this is what I do. I’ve been
doing this my entire life, and it’s my passion. There’s no
alternative for me; this is my industry.” She even finds a way
to incorporate this passion into volunteerism. Specifically,
Mayhem works with Stop CAID (Childhood Autoinflammatory Disease) Now, which she feels extremely passionate
about. She’s even donated proceeds from her music toward
the cause.
“There are people close to my life who have lesser-known
diseases, which get much less support, because they’re
so rare. People out there are suffering with something you
might not even know about that could be life-threatening so
I want to help get the word out and support it.”
She describes her time in the industry thus far as “one
crazy ride. I’m just working on my music, and it’s all I’m
focusing on. There are some moments where I think to
myself: I’m doing this, I’m able to achieve my dream - and
with some of the greatest in the industry that have come
before me.”
Want to rock out with Madame Mayhem as well? Keep an
eye out for her album, White Noise. MadameMayhem.com
autumn 2012 | 95
FIFtY-onE
GRaDEs
FROM PROFESSOR LOVE’S PLAYBOOK
By Professor JM love
oK…i adMiT iT. My column title does hint at the highly success-
leaves, he asks for your cell number (which you give him). And surprise,
ful Christian Grey saga trilogy. Every woman I meet seems so intimate surprise … he never calls. There is only one scenario worse … not speakwith this guy. But why? Maybe it’s because he isn’t a real guy … but a ing with him when he does call … tsk, tsk!
GRADE: C (CAllOuSly CRuDE)
great fantasy.
All I know is that a gifted psychic medium recently told me that to be
financially secure, I need to go national with my ideas. Maybe I’ll write a Type 4: The He/she devil
he throws around $$$ likes he works for the u.S. Treasury. he will take
tome on Gold Coast daters…
Anyway, staying in the moment, I offer you five (sorry, not 51) dating you to St. Bart’s, lease you a new Jag or BMW, etc. She will spend your
types. As a professor, I have also given a letter grade to each, from “A” $$$ as long as you have it … clothes, jewelry, hair, Botox … lose-lose
situation. Both are manipulative takers. Stay away at all costs!
to “F.” See what you think!
GRADE: D (DISMAl DOG)
Type 1: Mr./Ms. non-judgmental
Did you ever hear the expression “Be who you are and say what you
feel”? Because those who mind don’t matter and those who matter
don’t mind. This is my ideal person. I am really trying to evolve into such
a person. What about you?
GRADE: A (ATTRACTION AFFIRMINATOR)
Type 2: The smiling seducer/seductress
Type 5: The Fake
I saved the worst for last. This is the married man or woman (yes, I know
they use the word “separated” in their conversation) out for the night with
a single goal. Can you guess? I feel sorry for the spouse. My advice:
Avoid like a Bangkok massage parlor.
GRADE: F (FlAGRANT FOOl)
I’ll save the next 45 “playbook types” for another time … maybe I will
Whenever/wherever you meet, he/she gives you this larger-than-life smile
write
that book after all! until next issue, keep smiling!
coupled with a cheek kiss … nothing more and nothing less. Before you
can even say “hi,” he/she is on to #2, and #3, and so on.
(Editor’s note: Professor JM Love, resident dating guru at 25A, welcomes your
GRADE: B (BlATANTly BlIThE)
comments and suggestions. Email him at jkmjjjjj@yahoo.com)
Type 3: The caller
usually a male who spends at least 30 minutes “talking you up.” he
may even buy you a drink or two to break down your barriers. Before he
96 | 25a www.25Amagazine.com
© Photography by Benno Klandt
FEATURES
s I 25
n g
l
e
s
C U la
t U r e
VINOFIAMMA
Importers & Promoters of Fine Wines
2008 BISERNO
96 Points
The Wine Advocate
2008 Il Pino
93 Points
The Wine Advocate
OLIVI TEMPORE 2006
92 Points
Wine Spectator
VINOFIAMMA.COM
Anthony Fiamm a — 516-702-7000
2008 Quinta De Ventozelo QV
90 Points
Wine & Spirits
JETSET
25a
The Rolls-Royce
Experience
BY ChASE BACKER | PhOtOgRAPhY COURtESY OF DEREK gARDNER
98
| 25a www.25Amagazine.com
autumn 2012 | 99
JETSET
25a
DAY one
Stepping off a 6 ½-hour flight to San Francisco and into a chauffeured
Rolls-Royce doesn’t happen every day, so when Rolls-Royce Motor Cars
invited 25A magazine to experience first-hand the Rolls-Royce lifestyle
as well as the unveiling of the 2013 Rolls-Royce Ghost, we couldn’t pass
it up. For a few days in Pebble Beach, my life would be transformed to
a status typically experienced only by celebrities, royalty and the superwealthy.
leaving the airport, I relaxed in pure comfort in the back of a chauffeured Rolls-Royce Phantom as I was driven 100 miles to the luxurious Inn
at Spanish Bay on the Monterey Peninsula. The trip seemed to take mere
minutes. While I could instantly feel the comfort, the luxury and the style, I
still had no idea what was really in store for me.
Rolls-Royce is not just a car; it’s a symbol. A symbol of elegance, grace,
luxury and status. The days ahead would be a meticulous blend of all
100 | 25a www.25Amagazine.com
these elements, thanks to Kristina Marchitto, uS head of corporate communications; and Richard Carter, director of global communications.
Marchitto comes to Rolls-Royce with years of experience in the luxury
market. She is focusing on the younger consumer with the highly desirable
Ghost range and Rolls-Royce’s digital presence through their iPad app. “It
is about all of those personal relationships and creating a ‘money-can’tbuy’ experience,” says Kristina, “Rolls-Royce has become synonymous
with [the word] luxury.”
DAY two
Next day, that money-can’t-buy experience continued as we were
chauffeured to The Quail, a motor sports gathering, where Rolls-Royce
unveiled the Bespoke 2013 Ghost EWB, which sold right off the lawn.
Giles Taylor shows off the Aviator
Phantom Coupe Aviator interior
The Quail is one of the most luxurious car shows in the world. Every luxury
brand was present, with Rolls-Royce taking center stage.
Giles Taylor, head of the Rolls-Royce exterior design team, eagerly
discussed with me his contribution to the special edition Phantom Coupe
Aviator, of which only 35 will be produced. The car, which pays homage to
founder and aviator Charles Royce, has a fine matte, metallic grey exterior
that shines with a hint of green. On the inside, Rolls-Royce has spared
no detail, from the straight-grain mahogany taken from early propeller
designs, to swage lines that mimic the oil-cooling veins, to its chestnut
leather interior that captures the retro-styling of a 1930’s Supermarine
S6B aircraft. Embossed into the leather-lined glove box is a quote from
Chase, Jolyon Nash and Giles Taylor
Charles Royce: "The power of flight is as a fresh gift from the Creator,
the greatest treasure yet given to man." Truly a sight to be seen and a
top-notch tribute.
Following the unveiling we were whisked by helicopter to the Hahn
Winery in Soledad. After an exclusive tour we had a fine lesson in wine
blending and of course, tasting. At Hahn, we were introduced to Chef
Brian Overhauser. Overhauser is influenced by multi-cultural cuisine
and he prepared an incredible meal of Kobe calotte de boeuf matched
with a table Cabernet Franc and Monterey Bay salmon with a fantastic
SLH Chardonnay. Brian has the perfect talent for selecting that singular
vineyard wine that complements his specially-prepared meals.
autumn 2012 | 101
JETSET
25a
BELOW:
Landing at hahn
Richard Carter, Rolls Royce Director of
global Communications and Kristina
Marchitto, US head of Corporate
Communications with Chef Brian Overhauser
Chef Overhauser's work of edibile art
ABOVE: View from hahn Vineyard
“it's about all of those
personal relationships and
creating a MONEY-CAN'tBUY EXPERiENCE. ”
102 | 25a www.25Amagazine.com
DAY three
On Saturday I had the opportunity to test drive the Phantom. It’s one thing to take
the scenic Pacific Coast Highway 1 from Carmel to Big Sur and back; it’s another to
do it in a Rolls. When we pulled in for a coffee stop at the Ventana Inn at Big Sur, it
was like walking the red carpet. We were the celebrity. People were taking pictures
and gawking over the cars.
Later, we drove up to Casanova in Carmel where I had a rare opportunity to speak
with Hugues de Pins, president of Vacheron Constantin North America. Vacheron
Constantin creates some of the most prestigious watches in the world. It is no wonder
that this company was there to complement the Rolls-Royce experience.
“Technology is a word that we hate,” said de Pins, who has been company president since 2009. “We don’t use technology. We are making mechanical improvements
and innovations but always using the handmade craftsmanship.” The craftsmanship
of this 257-year-old company has remained basically unchanged.
Using only in-house staff, Vacheron employs craftsmen whose skills are unmatched
by any other brand. This enables them to bring products to the market by utilizing
gold engravers and gem setters, among other disciplined vocations. Vacheron’s
inspiration is derived from artists and artistry and not market trends. “When you talk
about trends, it means one day it ends,” said de Pins.
Producing only 20,000 watches a year as compared to close to one million from
other well-known luxury brands, Vacheron Constantin has built a timeless masterpiece.
According to all those watches, it was time for another meal. This time we were
honored to experience the talents of Thomas Keller, cookbook author, chef and owner
of the famous French Laundry Restaurant in Yountville, Cal. and New York’s Per Sé,
among other well-known restaurants. Keller, a rare 3-star Michelin Guide-winning
and world-renowned chef, prepared an exquisite meal that mimicked the structure
and engineering of the vehicle: Calotte de Boeuf Grillée, Complicated Short Ribs,
Yukon Gold Potatoes, King Trumpet Mushrooms, Watercress Pudding and Sauce
Raifort were just some of the delectable items on the menu on this night. Keller takes
absolute pride in his work. He invests careful time into his staff to create and maintain
the style and passion that he puts into his creative cuisine.
Chase interviewing Hugues de Pins,
President of Vacheron Constantin North America.
Master Chef Thomas Keller
with Kristina Marchitto
Right: David Archibald, President of Rolls Royce
Motor Cars North America with Chef Thomas Keller
and Hugues de Pins
Far Right: Vacheron Constantin Watches
autumn 2012 | 103
JETSET
25a
peBBle BeACh
Concours d'elegance
DAY four
On Sunday, we were off to Pebble Beach for the Concours
d’Elegance. The event, held once a year, brings in about 200 of the
most prized collector cars and motorcycles in the world. It’s a place
where millionaires and billionaires can show off their rare beauties.
People from all over the globe come to compete in, or simply enjoy, the
event at Pebble Beach.
The vehicles at the Concours d’Elegance have to have some sort
of historical value, such as the 1910 Broke Swan car the Maharajas
104 | 25a www.25Amagazine.com
featured this year. The cars must also do what they were designed
to do. Another must in the Concours d’Elegance - the car must be
elegant, which explains why Rolls-Royce was here.
I spoke with David Archibald, president of Rolls-Royce Motor Cars,
North America, who told me about how the company is constantly innovating while holding true to its practices and values, thus making the
company move forward where others have failed. “It’s not just a brand
but an experience,” said David, something that by then I had learned
“It's not just a brand
but an experience
all too well. Archibald sees to it that Rolls-Royce excels at customer
satisfaction by never sacrificing quality.
On Long Island, the Rolls-Royce is also synonymous with the Gold
Coast. How many times have you seen one pull up at the Americana
Manhasset and wondered who’s inside? It’s the car, the lifestyle and
the status.
”
Before I knew it, my long weekend was ending. This wasn’t just about
researching a story about a car - it was the right mix and balance of
that certain, elusive lifestyle. A helicopter flight. The right wine with that
special meal that isn’t on the menu. Choosing that select Vacheron
Constantin watch for that special night out. I don’t think I will look at a
Rolls-Royce the same after this. It was by far … an experience.
autumn 2012 | 105
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25a
Zürich
A cosMoPolitAn And cUltUrAl vorteX
Photography and article by Diana Pinck
Above: The Münster Bridge spans the Limmat River to the Fraumünster
Opposite page, clockwise: Lounge at Dolder Grand with Andy Warhol's "Big
Retrospective Painting;" The Pavillon Restaurant at the Baur Au Lac Hotel.
106 | 25a www.25Amagazine.com
Situated in the heart
of Europe , Zürich is famous
as a banking center and a bustling cultural
hub. What may take a first-time visitor by
surprise is its sparkling beauty, the way the
medieval structures seamlessly blend with the
ultra-modern, the amazing shopping along
the glittering Bahnhofstrasse, the winding
cobblestone streets of the old parts of town,
the astonishing array of fine restaurants and
the multitude of museums and sites to visit.
Everything lies in walking distance or can be
reached via a short trolley ride.
Where to Stay and Eat
The Dolder Grand
High on a hill, overlooking its 9-hole golf
course, Lake Zurich and the Alps, sits The
Dolder Grand Hotel. Built in 1899, it was
completely renovated and expanded in 2008,
when it reopened in grand luxury and splendor.
Since then the hotel, spa and two restaurants
have won countless awards and recommendations. Even if you do not stay overnight, I highly
recommend a visit, if only to enjoy the inspiring
restaurants, Pavillon and Rive Gauche, serve
haute-cuisine at its finest and have – along with
the hotel – won numerous awards and accolades. In addition, the Hotel Baur Au Lac is a
views, outstanding food, a lavish day at the
5-star wine merchant, which is reflected in the
spa or the superb art. The hotel houses over
exquisite wine selection of its two restaurants.
100 museum-class paintings and sculptures
Nightly rates range from $600 to $4000.
from the private collection of its owner, Urs
www.bauraulac.ch
E. Schwarzenbach, including original art by
masters such as Salvador Dali, Camille PisThe Kindli
sarro, René Magritte, Andy Warhol and Takashi
The Kindli nestles atop a small hill in the
Murakami. Nightly room rates range from $600
midst of medieval Zürich. Each of its 25 guest
to $15,000 for ultra-luxury suites. www.thedolrooms is artfully decorated for comfort and has
dergrand.com
the latest Internet technology. The Kindli is a
perfect hotel for a short city visit or business
The Hotel Baur Au Lac
trip. The restaurant of the Kindli is filled with
In the sixth generation of its founder,
warmth and welcome. One can easily imagine
Johannes Baur, this traditional luxury hotel is
pilgrims and townsfolk sitting here, drinking
in its own park, where the Sihl River runs into
mead and wine and exchanging stories of days
Lake Zürich. All rooms have been renovated
long past. The restaurant now serves traditional
and carefully redesigned by the owners to
as well as continental dishes prepared with
imbue the hotel with a feeling of a home-awayfresh ingredients and a modern twist. Nightly
from-home. Two in-house florists care for the
rates range from $280 to $480. www.kindli.ch
more than 1,000 plants and flowers. The two
autumn 2012 | 107
JETSET
25a
What to eXPlore
the bahnhofstrasse
The Bahnhofstrasse, which runs a glamorous mile from the central train station (or
hauptbanhof) to the lake is lined with the
world’s best luxury flagship stores. For a
quick bite, many well-heeled shoppers,
bankers and businessmen and women
stop at the famous Confiserie Sprüngli on
the Paradeplatz. In Switzerland lunch, not
dinner, is traditionally the main meal of the
day. All restaurants offer three reasonable
“plats du jour” or lunch specials, which are
generally served between noon and 2:30
p.m.
Between the Bahnhoftstrasse and limmat River are charming, winding, cobblestone streets leading to the lindenhof
and the Fraumünster, where you will find
quaint restaurants and fine shops. These
are enchanting streets to explore and get
lost in, but ladies, be warned, not in your
Manolos!
the niederdorf
Crossing the limmat over one of its many
bridges you will come to the foot of the
Niederdorf, the oldest part of town. At its
center is the Grossmünster. For a magnificent view of the surrounding area, you can
climb the 187 steps of its tower.
The Niederdorf is beloved by all for its
shops, its bars and restaurants and its
bustling nightlife. One of my favorite spots
(here’s a real insider tip) is the garden restaurant of the Wirtschaft Neumarkt. under
old trees you can enjoy authentic Swiss
dishes, simple and delicious, prepared with
local produce and meat.
For a fine cup of coffee and a pastry,
don’t miss the Péclar Confiserie in the old
Schober Café at Napfgasse 4. located in a
building dating from 1314, it was turned into
a pastry shop in 1875. Step inside and find
yourself in a magical land of pastries and
confection, shiny foil and colored ribbons
wrapped around truffles and chocolates, a
veritable feast for the eyes, nose and palate.
Make it a point to stop by the Alexander
E. Räber Gallery on the Oberdorfstrasse 21
to see a stunning array of sculptures and
paintings from all over Europe.
bellevue Platz
The best bratwurst, or grilled sausage, in
town can be procured at the stand of the
Sternen on the Bellevueplatz. Choose from
the delicate kalbsbratwurst, the stubby and
somewhat spicier cervelat or the robust
bauernbratwurst. All sausages are served
with a delicious mutschli roll and special
secret mustard.
The Kronenhalle around the corner on
the Rämistrasse 4 is the most venerable
establishment in town. A restaurant since
1862, it was not until 1924 that the new
owners hilda and Gottlieb Zumsteg transformed it into a world-class establishment
with classic Swiss and Bavarian dishes and
a veritable treasure trove of dazzling art by
the likes of Chagall, hodler and Giacometti.
lovers often date under the Chagall or the
Bonnard.
The main circular dining hall of la Terrace
on limmatquai 3 is flooded with sunlight
from its enormous windows. White columns rise to lofty ceilings where enormous
antique chandeliers dripping with crystals
create multi-faceted reflections that dance
across the walls. Black bronze statues
look down from lofty perches. The food
is delicious and light. la Terrace serves
French-Mediterranean cuisine. All pasta and
pastries are prepared in-house daily. In the
summer, I love to lunch in the graveled garden, surrounded by trees and more statues.
Zürich is a wonderful and exciting town
to visit. The high standard of living and
education is apparent in all aspects of this
bustling metropolis, where at every step
one is exposed to rich and ancient history,
art, culture and unsurpassed beauty with
countless sites to see, museums to visit and
excursions to take. For more tips and ideas
visit www.zuerich.com.
The Niederdorf with its quaint shops, restaurants and bars
108 | 25a www.25Amagazine.com
Finest Northen Italian Cuisine on the North Shore
1524 Northern Boulevard Manhasset, NY 11030
516.365.6956 | www.stresarestaurant.com
Open For Lunch and Dinner Reservations Recommended
JETSET
25a
The Gilded escape
By Gwen Wunderlich-Smith
We all adore getting away for a few days and staying in hotels, bed
and breakfasts, inns and resorts alike. These homes-away-from-home
whisk us away from the responsibilities and routines of everyday life, even
if only for a short while. While we’re there, our minds are free to explore,
discover new surroundings and try new things. Sometimes, just a weekend of rest and relaxation is all you need to shift your whole perspective.
For this issue of 25A, we journeyed to The Chanler, a gilded-era-style
estate located on the famed Cliff Walk in Newport, Rhode Island. This
historic New England spot has long been a high-society, moneyed locale
– The Chanler itself was once a retreat for the Astor family, visited by
vIPs like President Theodore Roosevelt and the poet henry Wadsworth
longfellow. The area grew popular among the American nouveau riche
as well, becoming a burgeoning summer home destination in the 1920s
and 1930s.
The Bellevue historic District – which includes the vanderbilt Mansion,
The Chanler and several other preserved properties and gardens – is a
110 | 25a www.25Amagazine.com
marvel of sheer wealth and ocean side splendor. Charming and grand,
historic Newport has a way of taking you back in time and making you
feel right at home all at once. I had visited Newport once before and knew
that I wanted to come back just as soon as I could. I also knew that the
next time I had to stay at a hotel in the cliffs. And so I did.
I arrived in town with my husband and there it was: Perched upon cliffs
over the Atlantic, with breathtaking ocean views and sheer elegance,
stood The Chanler, the beautifully restored estate and European boutique.
We entered a stunning high-ceilinged lobby featuring the home’s original fireplace, magnificently restored parquet flooring and a huge crystal
chandelier. The setting radiated taste, class and opulent refinement.
There were 20 uniquely designed guestrooms, we learned, each reflecting a different historical period or theme. I was eager to hear more about
them all, but with no time to waste, the friendly and accommodating staff
settled us in, so that we were ready to hit the beach.
After check-in, we were taken to our perfectly appointed ocean view
villa, Block Island, complete with private garden, outdoor Jacuzzi and sauna.
Styled to recall the famous island for which it is named, the villa focused on natural
beauty, incredible ocean views and rustic country style. A gorgeous room with a
fireplace, heated floors, Fili D’oro linens and complimentary chocolate-covered
pears left little for us to desire.
For dinner, we chose The Chanler’s award-winning restaurant Spiced Pear,
which features an open “silent” kitchen, dramatic Atlantic views, incomparable
atmosphere and a focus on New England fare. Our dinner – one Kobe Beef Duet
and one British Columbia King Salmon (prepared by Executive Chef Thomas
Duffy) – was unforgettable, presented exquisitely and executed perfectly. The
temperatures and tastes of each component, from proteins to parsnip mousseline
to hedgehog mushrooms, were so expertly designed, we almost felt overwhelmed!
A superb meal topped off with The Chanler’s famous Cliff Hanger cocktails kept us
at the bar late into the night along with several other couples, engaged in friendly
conversation and local storytelling.
The Chanler has much to offer onsite or within walking distance of the estate,
including its sprawling seated garden area and historic walkway and easy beach
access. We felt no need to leave the property. However, for those looking to
explore the town and see all that Newport has to offer, The Chanler provides
complimentary transportation to and from historic mansions, shopping destinations, the Newport waterfront or special events in town; pick a place and they will
take you there.
upon cliffs
“Perched
breathtaking ocean views
and sheer elegance
”
over the
Atlantic, with
Add to all this the best breakfast my
husband and I have ever had, enjoyed
on The Veranda overlooking the Atlantic and prepared by the culinary team
from the Spiced Pear, and there is no
question: I highly recommend The
Chanler for a weekend getaway, or
better yet, extended vacation. Historic
preservation and seaside living meet
a true luxury feel here; Gold Coasters
are sure to love it. (But then, I don’t
know who wouldn’t!) It just might be
everything you need that you never
knew you were looking for.
The Chanler
at Cliff Walk
117 Memorial Boulevard Newport, RI.
401.847.1300 | www.thechanler.com
autumn 2012 | 111
JETSET
25a
By Gwen Wunderlich-Smith
With so much to see and do in long Island, do you just "Ever
Wunder"? Ever wonder if someone could just tell you about all the
"in the moment" things you need to know? What was happening
in and around long Island so you didn’t have to miss a thing?
Meet Gwen Wunderlich-Smith, a born and raised long Islander
with a passion for travel and adventure and a zest for life and
laughter. Smith will bring you the very best of everything you need
to know to have a new and unique experience right here in your
own backyard. Trust us - you can thank her later!
STAy
THE OHEKA CASTLE AND GATSBY
GETAWAY PACKAGE
1
Known and loved by most Gold Coasters, The Oheka
Castle is a place of wonder, history, grandeur and pride any
time of the year. As an inspiration to F. Scott Fitzgerald's
character Jay Gatsby’s home, it’s one of the most rare and
cherished jewels of the area. When the weather begins to
turn brisk and brandy, bourbon and heartier fare seem more
becoming then one last beachside Bellini, slip back in time
with a vintage cocktail at the intimate bar and lounge or enjoy
a decadent dinner from Executive Chef Chris Capello.
For real Fitzgerald aficionados, Oheka is now presenting
the Gatsby Package. Priced at $895, the offering includes
luxurious overnight accommodations for two nights in a
Chateau Room, entry tickets to two Gold Coast mansions,
a mansion tour of Oheka, a two-course lunch in the bar and
lounge, champagne and strawberries dipped in Belgium
chocolate in your room and more. For an even more roaring
good time, dress in 1920s Gatsby-style garb and receive a
complimentary drink from Oheka’s Prohibition Menu at the
bar. you never know what interesting characters you just
might meet. www.oheka.com/weekday_packages
2
RIDE
A PRESTIGIOUS RIDE BACK IN TIME WITH PACKARD AND MADISON AVENUE LIMO
In the 1920s, America was in an economic boom and every car, mansion and party
was more magnificent than the next. The Packard Corporation produced some of the
finest and most prestigious cars of the day and while they are a rarity now, you can
rent a vintage 1936 Packard from Madison Avenue limo. This pioneering car intended
for millionaires, celebrities and affluent aristocrats alike was the one of the first of its
kind featuring a v12 engine and a square body that had a look of solid elegance. Out
of production since the 1950s, the Packard outlasted most of its early contemporaries
and left a host of classic cars for collectors.
“Ask the man who owns one” was the fitting slogan for this limited-produced
automobile, and the Packard is still the one for those who truly want to make an
impression. www.madisonavenuelimo.com
112 | 25a www.25Amagazine.com
4
READ
FLAPPER: A MADCAP STORY OF SEX, STYLE, CELEBRITY,
AND THE WOMEN WHO MADE AMERICA MODERN
3
lovers of great American literature have undoubtedly read
all of Fitzgerald’s and hemingway’s works by now. There have
been numerous recounts of the Roaring ’20s, the Jazz Age and
the Modern Age, but it’s rare you’ll find a book as entertaining as this. Flapper: A Madcap Story of Sex, Style, Celebrity,
and the Women Who Made America Modern by Joshua
Zeitz whisks us from the Alabama country club where Zelda
Sayre first caught the eye of F. Scott Fitzgerald to Muncie,
Indiana, where would-be flappers begged their mothers for
silk stockings, to the Manhattan speakeasies where patrons
partied ’til daybreak. This is the story of America’s first sexual
revolution, its first merchants of cool, its first celebrities and
its most sparkling advertisement for the right to pursue
happiness.
A great book takes you places and Zeitz's energetic
writing really brings to life this exuberant era, so much so
that if you close your eyes you can almost imagine that you’re
really there. $12.99 www.barnesandnoble.com
DISCOvER
DJ GATSBY OF THE “WEST EGG” THAT IS…
TOuR
5
THE GREAT GATSBY BOAT TOUR
Fitzgerald's 1925 classic, The Great Gatsby was set on "that slender riotous island" otherwise known
as long Island. Take advantage while the weather’s still warm, take a boat tour of the bay that ignited
Fitzgerald's imagination and become familiar with the peninsulas of West Egg and The East Egg.
yacht clubs founded before the turn of the 20th century grace the harbor and continue Port Washington's
yachting tradition. The homes of such legendary businessmen as Carl Fisher and John hay (Jock) Whitney
stand as they did in the days of the Prohibition. With the wind in your hair and sun on your face, try to envision
where Gatsby's mansion might have stood and exchange stories of The Roaring ’20s on long Island’s Gold
Coast. Tours start at $25. www.greatgatsbyboattour.org
Fitzgerald endeavored to earn a solid literary
reputation but his playboy image impeded the
proper assessment of his work. Not the case
here with Jonathan Simon, aka DJ Gatsby, who
goes by this moniker to not only capture an air of
elegance that he brings in professionalism to his
clients, but also to the deep passion he has for
the turntables. he is classically debonair, goodlooking, popular and knows what a distinguished
crowd wants and that’s just why you’ll want him
for your next soiree. hailing from Great Neck,
Simon has been spinning for several years now,
from private parties to weddings and celebrity
and charity events. he has worked with venues
such as The Gates, hudson Terrace. M2 lounge
and The Mandarin Oriental hotel, and companies
such as hugo Boss, French Connection, True
Religion, Adidas and Microsoft.
Praised for creating custom sets for clients
and the crowd, DJ Gatsby brings the look, the
talents and wherewithal to make your party the
party to be at. No doubt he would have been
Zelda’s resident DJ. his repertoire spans from
1920s jazz through today. www.djgatsby.com
autumn 2012 | 113
JETSET
WINTER TRAVEL
H O T S P O TS
by Karen Weiner Escalera, Katie Bentley-Chan and Becca Tash
Where to go this winter season? We’ve chosen some hot
picks, all with a direct flight from New york.
NThOu
JuvIA'S PE
MIAMI
SE
New World Symphony photo by Emilio Collavino
For the past 15 to 20 years, Miami has
always been a cosmopolitan town, with an
interesting, well-traveled, international mix
of people. But it was mostly about golf,
beaches, boating and tennis - in other words,
sports. however, Miami has evolved into a
robust restaurant and cultural scene. Winter
in Miami brings blue skies and temperate
weather - along with the global elite.
ThE MANDARIN ORIENTAl
NEW WORlD SyMPhONy
Stay
Miami has many different locations to stay,
from Coconut Grove and downtown Miami, to
Miami Beach up to Bal harbour. This includes
the highly anticipated SlS hotel (855.757.7623,
slshotels.com) from renowned hotelier Sam
Nazarian in South Beach and the St. Regis,
across from high-end Bal harbor Shops. The
Mandarin Oriental, Miami (305.913.8288,
mandarinoriental.com), a luxurious urban resort
on the prestigious Brickell Key, features Miami’s
only 5-Star spa, a chic private beach and infinity
edge pool.
114 | 25a www.25Amagazine.com
Eat
Do
One of five art film cinemas, Cinema O has its
own art gallery space and boutique that offers
Top chefs from across the u.S. and Europe movie and dinner-themed events. Miami is also
have opened or are opening outposts here – home to the annual Art Basel in December and
from Jean Georges and Jose Andres to Alfred has some top-notch private museums such as
Portale and Daniel Boulud. Newcomer Juvia, the Margulies Warehouse and the Rubell Family
located on lincoln Road’s Penthouse, has Collection. And don’t miss the Frank Gehryjoined homegrown legends like Prime 112 and designed New World Symphony for a concert.
Michael’s Genuine Food and Drink to delight For Miami happenings this winter, visit Miami
Curated (MiamiCurated.com), an online guide
visitor’s taste buds.
to quality food, fashion and culture.
LONDON
lONDON uNDERGROuND
ChEF CED
RONI
Summer 2012 may have highlighted london’s year, as the capital smartened up and
rolled out the red carpet in preparation for the
Queen’s Diamond Jubilee and the Olympics,
but now is one of the best times to visit as
the crowds depart and the capital looks its
gleaming best.
C h Ry S A N
BulGARI hOTEl BAR
OlyMPIC PARK
Stay
Architecture lovers need look no further,
as london has landed its first Norman
Foster-designed hotel, a 175-room Me by Meliá
(011.44.808.234.1953, me-by-melia.com),
which opened on the Strand in June. For fashionistas, the Bulgari hotel (bulgarihotels.com,
011.44.20.7151.1010), which opened in April
on Knightsbridge, is the place to stay, featuring
the work of uber-stylish Italian architect Antonio
Citterio, best known for his furniture and lamps
for Flos, vitra and B&B Italia. Those on a budget
should try fun, futuristic Citizen M.
Eat
There are dozens of hot new restaurants heading to london. Don’t miss Chrysan, a hotly anticipated opening by the people behind Kikunoia, a
three Michelin starred restaurant serving Kaiseki
cuisine in Japan (Japanese-style cuisine with
western haute cuisine influences) and Moreno
Cedroni, a new Italian restaurant by the chef of
the same name at the 5-star Baglioni hotel.
Do
From the recently re-landscaped leicester
Square, which offers the perfect place to sit
amongst the cinemas and see world famous actors
appearing for their premieres, to the Olympic Park
which has transformed a little known area of East
london into a vibrant hub of activity, london is the
place to re-live the magic of an eventful year and
make the most of some cutting-edge new openings around town. Digital travel resource Truffle
Travel, debuting by year's end, will give you upto-date happenings and hot spots around the city.
Just hold your smartphone up and pinpoints will
tell exactly what’s around you to do, see and eat!
autumn 2012 | 115
JETSET
When a newly discovered ancient Mayan
tablet emerged from the jungles of Guatemala
earlier this year, it confirmed the so-called
"end date" of the Mayan calendar as Dec. 21,
2012. Because many New Age sects have
interpreted this as the end of the world, there
will be great celebrations this winter to commemorate the start of a new era.
El TABANO - TuluM
Ol
GRAND vElAS SPA PO
GRAND vE
lAS RIvIER
A MAyA
Stay
Recently featured in Forbes’ roundup of the
10 Coolest All-Inclusive Resorts, the AAA Five
Diamond Grand velas Riviera Maya (rivieramaya.
grandvelas.com), is an all-suites and spa resort
located five minutes from Playa del Carmen. This
leading hotels of the World-designated resort
offers seven restaurants with world-class chefs
from France, Spain and Mexico and has the
region’s largest spa sanctuary that was named
best spa in the world by virtuoso and earned a
SpaFinder Readers’ Choice Award.
116 | 25a www.25Amagazine.com
Eat
Do
Guests can explore the mystery of the Mayan
caves in Aktun Chen or archeological remains
from the ancient Mayan civilization, as well as
botanical gardens, jungles, rainforests and rich
There are great restaurants with local charwildlife. Taste of Playa, an annual culinary event
acter. Consider El Tabano in Tulum, a small
in November, celebrates the unique culinary
open-air, eco-restaurant, or Rufino Mezcaleria,
perspectives of local chefs. For music lovers, the
with amazing made-to-order infused mezcal and
Riviera Maya Jazz Festival celebrates its 10th
lighter Mexican fare.
anniversary this November. you can also enjoy
the Caminarte Art Walk, held every Thursday in
November and December, on Quinta Avenida—
Fifth Avenue.
Aktun Chen photo courtesy of Compañia de inventarios Naturales
AKTuN ChEN CAvES
RIVIERA
MAYA
WHERE THIS SUMMER’S IN-CROWD IS
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516.496.8000 • Rare650.com
ARTFORM
25a
Detail of landscape, David Peikon
A NEW ART GAllERy
opened recently on
Glen Street in Glen Cove with a wine and cheese reception and was well attended by artists, art students and the
general public interested in the arts, both local and from
surrounding areas.
hersh Fine Art Gallery is part of the long Island Academy
of Fine Art (lIAFA), a classical art teaching studio owned by
artists Flora and Robert Armetta.
The premiere show, titled Fiction/Non-Fiction,
was curated by Steve Forster, an artist and art instructor
at lIAFA. The works represented scenes from real life and
from fantasy. Featured artists in the exhibit were Emily
Davis Adams, Dina Brodsky, Maya Brodsky, Aleah Chapin,
Samuel Evensen, Steve Forster and Michael Meadors, all of
whom were making their long Island debut. Dina Brodsky and her sister Maya were born in Russia
but grew up in New york. Dina paints in miniature as well as
larger size canvases, but says of her work “the smaller the
better.” She also designs in miniature for Ralph lauren’s line
of clothing and home furnishings. Maya’s exhibited work
was inspired by family photographs. Both sisters also teach
art.
Samuel Evensen has been painting for 16 years. he studied at the New york Academy of Art and teaches art at the
Pratt Institute in Brooklyn. his featured paintings were what
he called an “experiment,” as they are painted in shades
of white. One of his paintings, titled unborn, is of a baby
without facial features, which Evensen said symbolized his
Northern, Catherine Prescott
Hersh Fine Art
A New Art Gallery in Glen Cove
By Victoria Crosby
desire for children. His wife is now pregnant with their first child, the
gender of which they have chosen not to learn until she gives birth.
Upstairs in the atelier, the works of students were on display.
Amy Jalbert’s charcoal drawings were on display as were some of the
landscapes by students of Dave Peikon.
A second reception was held to celebrate a one-woman show by
Catherine Prescott. “I am proud to show my work at Hersh Gallery,” she
said. “Robert and Flora have high standards and I respect them and
the school so much.” Prescott has been painting portraits, still lifes and
landscapes since she was a child. She is a self-taught artist, having
studied the work of artists she discovered and respected. She has won
awards for her portraits and her paintings have been featured in many
art magazines. Prescott gave workshops in portrait painting over a
three-day period during her exhibit.
Works by art students and teachers were on display including works
by Geraldine Moran, a student of Robert Armetta, and Debbie Billings
Kossoff, a student of Steve Forster.
In 2011 Robert Armetta, founder and director of LIAFA, was honored
with the Distinguished Service Award at the commencement ceremony
at the Lyme Academy College of Fine Arts in Old Lyme, Connecticut.
Lyme Academy College President Debra Petke and Dean Laura Zarrow
wrote of Armetta, "The Award is given annually to an outstanding art
educator whose work advances the development and appreciation of
the arts. Under your leadership, the Long Island Academy of Fine Art
has brought the time-honored approaches of classical, academic fine
arts practice to a whole new generation of students. We have enormous
respect for all you have accomplished."
David Peikon is another instructor at LIAFA whose landscapes and
portraits have been shown in many galleries on Long Island and at
the Salmagundi Club in New York, in Massachusetts, Connecticut and
Maryland. His portraits of celebrities include Salvatore Ferragamo, William F. Buckley, philanthropist David H. Koch and Nobel Prize winners
Dr. James Watson, Dr. Elizabeth Blackburn, Thomas Cech and Carol
Greider. Peikon left the business world more than 15 years ago to return
to his first love and passion, painting landscapes and portraits.
Leeana Chipana is the Youth Programs Director who teaches the
children and teenage students. She began studying art at the Stevenson Academy of Fine Arts in Oyster Bay under Attila Hejja, the founder
of the academy and well-known artist and illustrator, who had studied
with Harold Stevenson, a student of Norman Rockwell. Chipana has
also studied at Studio Incamminati and the Grand Central Academy,
as well as with Robert Armetta. Chipana started the program for
classical training of young students, which also helps them prepare
their college portfolios. Her diverse background in fine art is an asset
in teaching. Student Stephen Drayton was awarded a scholarship at
LIAFA through Glen Cove Arts Council’s Michael Califano Memorial
Scholarship and is now studying art at college.
Chipana was one of 25 artists selected to paint landscapes during
the summer of 2012 in the White Mountains of New Hampshire through
a fellowship with the Grand Central Academy of Art.
LIAFA teaches classical drawing and painting to students of all ages.
The opening of Hersh Fine Art Gallery is a welcome addition to downtown Glen Cove.
For further information visit hershfineart.com and liafa.com.
autumn 2012 | 119
ARTFORM
25a
Tailof Two horses
a
120 | 25a www.25Amagazine.com
By victoria Crosby
At North Shore
Architectural Stone
, Maggie and
Hugh Tanchuck’s beautiful gallery in Glen Head, work is underway
to restore two Mackay horse statues back to their original glory. The
Mackay horses, which were built in 1901, once stood at Harbor Hill,
the estate of Clarence Mackay, on more than 600 acres in the Roslyn
community now known as East Hills. The statues, carved from pink marble, were modeled after The Marly
Horses, known as the Horse Tamer Statues of horses and their trainers, which were commissioned by French King Louis X1V, and created
by sculptor Nicholas Coustou. The original horses were moved after
the French Revolution to the gates of the Champs Elysees in Paris,
and bronze replicas are now on display at The Louvre Museum.
The Mackay Mansion was demolished in 1947 but 13 years later, by
an act of fate and really good fortune, sculptor George Gach of Roslyn
and his daughter, Susie, were walking on the property where houses
were in the process of being built when they discovered one of the
horses half buried. On inquiry, the Gachs were told that if they wanted
it, they had two days to remove or it would be buried permanently. “If not for my father, that horse would not exist today,” said Susie
Gach Peelle, herself an artist, as she reminisced about the day that she
and her father came across the horse and rescued it from oblivion. George Gach hired a crane to raise the horse statue and donated it to
the Roslyn High School. He arranged for a base to made and dedicated
his time to restore the missing pieces. Over the years Susie said her
father continued to restore the statute, including replacing the hooves
of the horse and the head and hands of the male figure, which from time
to time were vandalized. The head of the horse went missing years ago,
as did other parts.
A few months ago the Roslyn High School Alumni Association made
an appeal to anyone having any knowledge of the missing parts to
contact the school and no questions would be asked. The marble dust
from fragments was mixed with the ink in printing the Class of 2012
yearbook so that anyone buying the book would have a part of the
history of Roslyn High School. This was a clever fundraiser and they are
still seeking donations to help finance the restoration. No one has yet
come forward to claim the missing horse head. In the meantime Roslyn
families are raising the funds so restoration can begin, again.
The second horse remained on the property, which has since been
divided into a large housing development. Melissa and Bruce Shulman,
who lived on the property, donated the horse to the Town of North
Hempstead several years ago and North Shore Architectural Stone
moved the horse from the property and has completed the restoration
work. It is scheduled to be placed in Gerry Park, locally known as “the
Duck Pond,” in the heart of Old Roslyn Village.
According to Hugh Tanchuck at North Shore Architectural Stone,
some minor work still needs to be completed, such as antiquing the
new marble to match the old. The original featured smooth marble that
is now pitted due to damage from the elements, and the color has a
slight variation even through it is the same marble.
The work already completed at Glen Head Architectural Stone
included some weak areas, which were pinned with stainless steel, then
matching the stone exactly and strengthening the cracks. Over time,
Tanchuck said, the grout had weakened and water seeped into the
cracks; the statue now has areas for rain water to drain out. The statue
is in three pieces, which will be assembled on a pedestal once the exact
location in the park has been determined.
Once given the go ahead it could be done very quickly, Tanchuck
stated, and noted that the restoration should last a hundred years if they
keep the vandals away. He also acknowledged that George Gach, who
had done some of the early restoration, was a fine artist.
Funds to support the restoration were raised by the Roslyn Landmarks Society in a series of creative events planned by Executive Director Franklin Hill Perrell. Funds were then matched by the Gerry Trust and
from philanthropists Howard and Rosalind Kroplick.
"Artistically, it is likely that these horses comprise the most important
work of public sculpture on Long Island," said Perrell, "but with certainty, in reference to Roslyn History at the turn of the last century, the
horses are unsurpassed."
According to Howard Kroplick, who is a member of Roslyn Landmarks Society and also the historian of North Hempstead Town, “engineers are now seeking a place in the park which will be best spot to
place the statue. It is a significant historic statue that was hidden away
for many years, so it is wonderful that now everyone will be able to enjoy
it in an appropriate setting and it’s fitting that it will be in Gerry Park as
the Gerrys were so involved in the history of the area," Kroplick said.
autumn 2012 | 121
POEMS
25a
By victoria Crosby
Autumnal crispness fills the air,
as flocks of screeching birds prepare
their departure from the trees
whose red and golden leaves
are floating, flying everywhere,
or hanging on in despair, dying.
And there you are,
like a red and golden leaf,
hanging on in desperation,
when you could be floating, flying.
learn to let go,
and let life’s wind blow
you to adventures
and places unknown..
Don’t waste precious time alone, and crying.
122 | 25a www.25Amagazine.com
AGENDA
25a
ENJOY A ROYAL EXPERIENCE
three fundraising events at nYit feature Paul burrell, rvM, royal butler to Princess Diana
became great friends, leading her to describe him as “the only man
she ever trusted.” he was with her until her untimely death on Aug. 31,
1997. Mr. Burrell is the best-selling author of A Royal Duty.
The celebration continues on Friday, Sept. 21, with “Style Among the
Royals” at the NyIT Auditorium on Broadway in Manhattan at 5:30 p.m.
Following a “meet and greet” reception, Paul Burrell will speak about
his life as a butler in the royal household, what “service” really means,
how it has changed over the years, the lost traditions and importance
of etiquette, and more.
Saturday, Sept. 22, is “Style of a People’s Princess – Buckingham
Palace Tea.” The tea will be held at the NyIT de Seversky Mansion from
11 a.m. to 2 p.m., dedicated to the Queen and Diana, featuring their
favorite teas, biscuits, fruits, and sweets. Paul Burrell will demonstrate
the assembly of the flower arrangements that will be the centerpiece
of every table. It will be a celebration of fashion, flowers, and fun! To
replicate the feeling of a royal tea, many attendees will wear hats to
“top” their ensembles. One does not need to be an Anglophile to join in
the celebrations of the Queen’s Jubilee.
All three events will raise funds for NyIT student scholarships and
help in the preservation of the historic NyIT de Seversky Mansion. The
Thursday dinner is $150 per person; each of the other two events is
$75 per person. Enjoy the fantasy of living a life of privilege among the
Royals and relive childhood fantasies of royalty. For details and information, contact the organizer Ms. Terri Carr Muran at cevents@nyit.edu or
516.686.7676
WhAt A YEAR FOR gREAt BRitAiN! Apart from
the spectacular london-hosted Olympics 2012, Queen Elizabeth II
celebrated her Diamond Jubilee commemorating 60 years of governing
a monarchy steeped in tradition. In honor of that celebration, the unique
series of events providing “A Royal Experience” has been planned for
September. Festivities begin with “A Royal Style Gala” dinner, featuring
one of the Queen’s favorite menus from Windsor Castle, on Thursday,
Sept. 20, at 6:30 p.m. at the NyIT de Seversky Mansion on the Old
Westbury campus of New york Institute of Technology, with guest of
honor Paul Burrell, RvM, royal butler to Princess Diana, former Princess
of Wales.
Mr. Burrell served the British Royal family for 21 years, initially as
a footman to the Queen and later as a butler to Prince Charles and
Princess Diana, and the young princes William and harry. he and Diana
124 | 25a www.25Amagazine.com
For details and information,
contact the organizer
Ms. Terri carr Muran
at cevents@nyit.edu or
516.686.7676
Everyone’s invited.
goldcoastfilmfestival.org | facebook.com/gciff |
@goldcoastfilm
AGENDA
25a
INTERNATIONAL FILM FESTIVAL
reTurns ocT. 24
honorees Include Ed Burns and Nelson DeMille
126 | 25a www.25Amagazine.com
egina Keller Gil, executive director
and founder of the Great Neck
Arts Center and the Gold Coast
International Film Festival; Aviva
Miller, festival director; and L. Somi Roy, executive
producer in charge of programming, are pleased
to announce that the Second Annual Gold Coast
International Film Festival will kick off on Oct. 24
for five days and nights of bold, dynamic films,
programs, panels, tributes, conversations, awards
and festivities.
The festival is presented by the Great Neck
Arts Center, with the Town of North Hempstead
as founding sponsor, and Clearview Cinemas
in Manhasset, Roslyn, Great Neck and Port
Washington. Venues for many events and parties
include fabled Gold Coast mansions, including
NYIT's de Seversky Mansion (former DuPont
Estate), Oheka Castle (commissioned by Otto
Kahn) and the former Chrysler Mansion (currently
on the grounds of the United States Merchant
Marine Academy).
The festival roster will include feature length,
narrative, documentary and short films, a series
that will focus on classics and forgotten gems,
foreign films, conversations with prominent members of the film community and signature series,
panels and special events.
This year honorees, among others, include
Long Island’s own Ed Burns who will receive the
Artist of Distinction Filmmaker Award. A special
screening of his latest film, The Fitzgerald Family
Christmas, will be presented during the festival.
In addition, best-selling author Nelson DeMille
(The Gold Coast, The Gate House, The General’s
Daughter) will receive the festival’s Gold Coast
Legend Award.
A sneak peek of some programs to be presented at the 2012 Gold Coast International Film
Festival include:
Iconic Hollywood: screenings
of a classic silent film with live music accompaniment, as well as conversations with Hollywood
power personalities and more;
Heroes: a tribute in film and television to
those who protect and defend our nation. It includes
films, broadcast, visual and musical presentations;
The Best of Long Island:
films and candid conversations with producers,
directors and writers from LI that have made an
impact on the film industry;
Movies that Rock: films that tell
Animation : master class with Oscarnominated animation artist Bill Plympton, featuring his latest film program featuring the best
animated shorts of New York’s Children’s Film
Festival;
In addition, look for the best in international
films, indies and shorts. The full program of the
2012 Gold Coast International Film Festival will
be announced in early October.
The Gold Coast International Film Festival
celebrates the rich culture, history and talent of
this fabled region. The Gold Coast was once a
haven for New York’s elite such as the Pratts,
Whitneys, Roosevelts, Fricks, Guests, DuPonts,
J.P. Morgan and Otto Kahn, and today their mansions exist as museums, historic spots and party
spaces. Great Neck was home to many celebrities and titans of the silver screen. Today’s Gold
Coast remains a confluence of culture and class.
Those influences from the past combined with
the artistry, storytelling and technology of today’s
world, enable the Gold Coast International Film
Festival to thrive and present audiences with a
fantastic and accessible festival experience.
For more information visit www.greatneckarts.
org and www.goldcoastfilmfestival.org
stories about some of our most famous musicians and bands;
autumn 2012 | 127
25A-LIST
the
25alist
Photography by Patrick McMullan
Arthamptons
1 -Emily Raimondi, Alisha Sickler
2 - Alex Ko
3 - Andrea Ackerman, Judith Giuliani
4 - Cheech Marin, Margaret Garcia Painting
global Witness
5 - Marla helene, Natasha Marin, Cheech
Marin, lucia hwong Gordon
6 - haley and Roy Sebag
7 - MC hammer
8 - Jeffery Wright, Alexander Soros
THe HaMpTons
were
on fire (not literally, but figuratively!) this past
summer with so many parties and benefit
events that I barely know where to begin…
Fists up for Arthamptons, the extravagant
art show and fair that’s always a huge draw for
over 2,000 art lovers at the vIP Preview Gala
benefiting the longhouse Preserve in East
hampton. There were so many guests and so
little time to find them all in the (what seems
like) mile-long, air-conditioned tent in the vast,
128 | 25a www.25Amagazine.com
"
Fists up for ArtHamptons,
the extravagant art show and fair
that’s always a huge draw
for over 2,000
art lovers
"
sculpture-filled field at Nova’s Ark Project in
Bridgehampton. And persevere I do to bring it
all to you!
After walking in over actor ed Harris’s
copy of the replica of Jackson Pollack’s paintsplattered studio floor (from his film Pollack), I
immediately noticed the incredibly diverse and
unique crowd including cheech Marin - of
the hilarious Cheech and Chong comedy duo
fame - who received the Arts Patron of the year
Award because he owns the largest private
collection of Chicano art in the united States
(go figure?!!), world class architect richard
Meier, Princess angelique Monet with
philip John Galati, PR Queen Liz derringer,
famous gallery owner Vared, Judith Guiliani
(sans rudy), former Roslyn locals and new
hamptonites nancy Mizrahi and Michael
burns, ultra Violet of Andy Warhol’s Factory
fame, NCMA’s constance schwartz with her
husband Hank schwartz, the “Mermaid Chef”
estelle arland, DJ to the stars ray Jarrell,
good friends alix Michel and Van cushny
and Countess elyse von Geick who took in
all the art to behold – over 4,000 post-war and
contemporary works from over 400 respected
artists and 75 renowned galleries, most notably
that of Kevin berlin who added the spiciness
of performance art with a pack of human,
female “cheetahs” (lanky, naked models in tiger
body paint … MEOW!).
alexander soros, the 26-year-old scion
of the multi-billionaire George Soros, is taking
after the family’s ongoing commitment to
philanthropy by forming the Alexander Soros
Foundation, which promotes social justice
and human rights. When he’s not a graduate
student at the university of California-Berkeley,
he’s raising money and awareness for a variety
of causes including the charity Global Witness,
which pioneers campaigns tackling root causes
of global injustice and instability. On July 7 he
hosted, along with Oscar-winning filmmaker
and producer ed Zwick, his first charity gala
for Global Witness in Bridgehampton. A great
team these two, as Mr. Zwick co-produced
and directed the critically acclaimed film Blood
Diamond in 2006 - a movie largely based on
research by Global Witness.
So, why am I telling you all this? Well, because
of the PARTy…hello!?! (Oh and yes, awareness
for his causes). The 340 guests arrived and
immediately took in the breathtaking farm and
waterfront vistas while sipping cocktails and
enjoying the passed hors d’oeuvres under the
setting sun in the western sky. And then after
the Robbins Wolfe dinner, which was inspired
by the surroundings of Fairview Farm and
Mecox Bay, Mc Hammer wowed the crowd
with a high-energy concert extravaganza no
one out East will forget for some time. I know
… I know … you’re thinking, MC hammer, is
he still around? let me just tell you, he’s still
got it and you still Can’t Touch This, believe
me! The host committee was a Who’s Who …
robert redford, anne Hathaway, arianna
Huffington, emma Thompson, scooter
braun, local plastic surgeon Dr. andrew
Jacono, nouriel roubini, evgenia peretz,
News 12’s elisa distefano and more. Prior
to the concert, the foundation presented the
inaugural award for extraordinary humanitarian
work to silas Kpanan ayoung siakor, who is
instrumental in protecting the virgin forests of
autumn 2012 | 129
25A-LIST
25a
Photography by Rob Rich
Flip Flops Benefit
1 - Shelly Styer, Boomer Esiason
and Patty Baker
2 - helmut huber, Susan lucci
3 - Dana Klein, Mark Feuerstein
4 - Stacy london
5 - Gayle Muszynski, John
Nolan with Ali and
Robert Abruzzese
6 - Joe and Sherri Abruzzese
130 | 25a www.25Amagazine.com
the
25alist
liberia by standing bravely against the corrupt
regime of President Charles Taylor.
Then we traded the bay view at Mecox for the
ocean view at the Bridgehampton Tennis and
Surf Club to watch susan Lucci with husband
Helmut Huber, Mark Feurstein (of the USA
Network’s Royal Pains fame), sports legend
boomer esaison, restaurateur b. smith with
husband dan Gasby, Turner Broadcasting
president david Levy and bill Koenigsberg,
CEO of horizon Media, lead the parade of
benefactors and patrons who support the
American Cancer Society at the second annual
Festive in Flip Flops benefit.
During the dinner, the spirited sherri
abruzzese, who chaired the benefit, spoke
emotionally about cancer and its effects on those
close to her and her husband Joe abruzzese
(the president of sales at Discovery Networks).
She then suggested to the crowd that if anyone
had a loved one, or a family member, who was
affected by cancer, to stand up and remain
standing. Then she asked for anyone else who
had a friend, or someone they knew, who was
affected by cancer to stand up … and after a
moment, as she looked around the dining room,
it was incredible that everyone -- all 284 guests
-- were standing. It was a very moving moment.
Before dancing began, TlC’s What Not to
Wear’s host stacy London helped raise over
$120,000 in the live auction when, as a lastminute addition to the prize list, she offered
her Jimmy Choo spiked heels up for bid and
a bidding war among the several fashionistas
in the room ensued. Other prizes included two
tickets and backstage passes to the Grammy
Awards in lA with airfare and accommodations
in Beverly hills, and a villa in Tuscany with 20
bedrooms, a full-time chef and service staff
and an all-access pass to the overstocked
wine cellar - yum!
Best Buddies, the national organization founded by anthony shriver (he’s a
Kennedy, and I know you know that) held
its annual hamptons tent gala, Triomphe, at
the beautiful home of ann Hearst and Jay
Mcinerney (yes, THAT hearst, and yes, THAT
author!). The French theme was de rigueur as
Best Buddies just announced its expansion
into Europe in, where else, but France! A very
hamptons A-list crowd always buys tables
to this fine dinner dance event where Patron
donates all the liquor, where a benefactor has
his French vineyard donate all the important
wines, where Fiji donates all the water, where
Audi provides all the post-party transportation,
where claire bean creates the most artful and
beautiful event décor and where skip brevis
and his Stingers Band create a unmatched
musical vibe. So who hobnobbed and danced
the night away, besides me? Well, designer
nicole Miller did. And so did pandora
duke biddle, allison Mazzola, sharon
bush (yes, from THAT bush family!), William
cavendish, patty raynes, r. couri Hay,
donny deutsch, debbie bancroft, christophe von Hohenberg, Julie and Jason
ader, Jean shafiroff, pierce rothchild,
Tatiana and campion platt, Jason binn,
elizabeth Fekkai, ralph destino, Valesca
Guerrand Hermes (yeah, she’s from THAT
Hermes family), Katie Lee, carolina von
Humboldt, Jonathan Farkas, fragrant candle
czars Laura and Harry slatkin, douglas
Harrington, and other assorted hearsts,
Shrivers and about 200 more just like them….
PS…the Gift Bag was worth the price of
Photography by Patrick McMullan/PatrickMcMullan.com
Best Buddies
1 - Jay McInerney and Ann hearst
2 - Nicole Miller and Kim Taipale
3 - Nate Berkus, Katie lee
4 - Jason hodes and Donny Deustch
5 - Alina Shriver and Anthony Shriver
admission with all kinds of good, useful stuff
including the actual bag—a beach shoulder
bag and expensive key chain by J. Mclaughlin,
lots of hair products by BloPro, a Rabbit wine
aerator pourer spout by Metrokane, Pop
Chips (who doesn’t like a free bag of chips,
I ask you?), these crazy clear rubber spikedheel saver things that women will kill for by
Solemates, a Mont Blanc fragrance and some
other nice gift certificates … all good by me!
And finally, Rodale Press’ Women’s health
Magazine threw its September issue launch
party out East in early August and this fun
cocktail event drew over 220 very good
looking and physically perfect attendees -- all
of whom took advantage of the Pop-up Shop
freebies like Gap Fit’s exercise gear (awesome
display and free clothing for all … NICE!), Edy’s
Ice Cream (I know, what’s with the ice cream
at a fitness party? — it was “Slow Churned”…
which I guess is healthier … ??), Starbucks
(they invented some new chilled beverages
autumn 2012 | 131
25A-LIST
25a
the
25alist
Photography by Rob Rich
Women's health
1 - Jessica Sylvia
2 - Guests at Women's health
September party
3 - lauren Bush lauren
4 - Three lovely ladies posing
5 - David lauren and
lauren Bush lauren pose
with the FEED handbags
132 | 25a www.25Amagazine.com
that include fruit and all things healthy and
non-caffeinated, okay by me …) and a philanthropic spin with FEED, the charity founded by
Lauren bush Lauren, niece of the former
President of the united States and
recent bride of david Lauren (Ralph’s
son, right?!), where for a small
donation (read, not expensive, so
the crowd actually did make many
purchases) you could buy one of
her FEED shoulder or tote bags
and contribute to her fine cause
-- which donates meals and food to
underprivileged and third-world children,
with a focus on schools.
Well, besides the laurens, you could
also see new hampton’s friend Mark
Feurstein and his wife dana Klein,
and we were supposed to see the
cover model, actress cobie smulders,
star of CBS’s sitcom How I Met Your
Mother, but alas … she was a no-show. Oh
well, we can’t mingle with EvERy star, now can
we? But despite that slight, guests did mingle
and enjoyed a fun evening at the beach with
interesting cocktails and healthy, innovative
fare including summer bruschetta with creamy
Chevre and farm vegetables, grilled shrimp
brochette with braised fennel in a dry vermouth
and mustard seed marinade, mini-red snapper
tacos with chipotle crème and cilantro sprouts,
and balsamic grilled chicken medallions on
sweet potato pancakes. But once the bonfire
started, all caution was thrown to the wind as
guests couldn’t help themselves fast enough
to the hershey’s and Kraft Marshmallow
S’Mores in abundance … Double YUM!
Just another few days in a life of loving
the Camera, hamptons style! If you have an
event, benefit or social happening that you’d
like considered for The 25A list, please
let us know by emailing me, Society Editor
christopher robbins at chris@robbinswolfe.
com or 25A Art Director Tina Guiomar at
tguiomar@25amag.com.
autumn 2012 | 133
25A-LIST
25a
the
25a
summer
cover party
134 | 25a www.25Amagazine.com
Photography by
Paul Prince and Benno Klandt
autumn 2012 | 135
25A-LIST
25a
the
25a
summer
cover party
136 | 25a www.25Amagazine.com
autumn 2012 | 137
25A-LIST
25a
the
16th
Nacho Figueras
bridgehampton
polo club
Magician Kevin
PhOTOS
By
Jason
Feinberg
Beth Stern
Gina Giordan
Milan Qu
138 | 25a www.25Amagazine.com
Countess luann de lesseps, Chase Backer
Photos
by
Rob Rich
SocietyAllure.com
rand
luxury
3rd Annual
rolls royce
brunch
Lisa Lampert, Steven Michelstein, Katie Berry
Bradford Rand with guests
Lindsey Mesh, Sherry Mesh
Tamara Barney and Eddy Judge
Steve Duvernas, Samantha Kress
Tamara Grove, Kristina Marchitto
autumn 2012 | 139
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25a
PhOTOGRAPhy By
Tina Guiomar
planting fields
4th annual
champagne
Party
140 | 25a www.25Amagazine.com
Photography by
Patrick McMullan
the
PatrickMcMullan.com
54th Annual
Southampton
Hospital
summer benefit
Madame Mayhem, Alex Donner
Southampton Hospital President and CEO Robert
Chaloner and Benefit Chair Laura Lofaro Freeman welcomed
over 900 supporters to the Southampton Hospital’s 54th
Annual Summer Party on Aug. 4. Models dripping in Graff
Diamonds stood by four Formula 1 racing cars, one of which
was vintage 1930s, at the Grand Prix Monaco-themed event.
WNBC News 4 anchor Chuck Scarborough emceed the night’s
festivities and thanked Prudential Douglas Elliman Real Estate
and Graff Diamonds for their sponsorship.
Ellen and Chuck Scarborough
Chris Del Gatto, Veronica Webb
Christopher Obetz, Melanie Wambold, Bob Chaloner,
Sandra McConnell, NY Senator Kenneth P. LaValle
Jon Johnson, Ana Macedo
autumn 2012 | 141
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SAILING
25
a
The Sound
for deafness race
oyster bay
By victoria Crosby
Photo by Kirk larsen
ON A hOt AND hUMiD
AUgUSt AFtERNOON, 20 classic wooden
boats participated in the Sailing the Sound for Deafness Race in Oyster
Bay to raise funds for the Mill Neck Manor School for the Deaf. Boats
with spectators followed the racers in Oyster Bay harbor, Cold Spring
harbor and lloyd Neck.
A cocktail party was then held in the historic Tudor Revival Manor.
As the race was reminiscent of a Gatsby-era event, flapper style was
encouraged at the party.
Nancy leghart, director of advancement for the Mill Neck Family of
Organizations, greeted guests at the mansion. Built as a summer retreat
more than 90 years ago for cosmetics heiress lillian Sefton Thomas
Dodge and her husband Robert, the mansion and 86 acres overlooking
the long Island Sound was purchased in 1948 by lutheran Friends of
the Deaf.
Enjoying the party were sailors Tina Mazzarella, owner of Sweet
Tomato restaurants in Glen Cove and Oyster Bay, John A. Imhoff, hope
Glenn, Kirk larsen, an artist who donated one of his paintings to the
evening’s silent auction, laura Dougherty, Nubia and Roger herr, Alfred
and Joanne Small, Susan Peterson Neuhaus, Michelle yadoo and Stan
Tesoro, among others.
142 | 25a www.25Amagazine.com
Food was provided by Sweet Tomato, New york Institute of Technology Culinary Institute, Coach and Grill Tavern, Angelina’s, Jack halyards,
Wild honey, locust valley Deli, Basil leaf Café, and Mill Creek Tavern.
Ms. leghart announced the winners of the races and presented
silver cups and plaques, as staff members translated her words to sign
language for the non-hearing guests. The day’s winner was Nautilis,
followed by Banzai and Caper, with Clio named the most elegant yacht.
The following evening, another Gatsby-style event, the fourth annual
Champagne Party, took place at Coe hall at Planting Fields Arboretum,
the former home of William Robertson Coe and Mai Rogers Coe, now
part of the National Parks.
Coe hall’s Executive Director henry Joyce and his wife hope greeted
guests. The City Sounds Motown Spectacular provided music as some
people danced and others wandered in the mansion or the gardens,
sipping champagne and nibbling on hors d’oeuvres set out in the
courtyard and cloister.
Among the guests enjoying the party were Margaret and Tom Stacey, Denyse Duvall Pugsley, James Tiberg, ursula and Bill Niarakos,
Catherine and Gregory Rasciboski, author Monica Randall, Dr. Cynthia
Paulis, Meg hayes, a descendant of the Coe family and board member
of Planting Fields, and board member Richard Gibney.
It seems the Gatsby lifestyle is alive and well on the Gold Coast of long Island!
The
Barclays
2012
Bethpage
Photography by
Paul Prince
Owner Veronica Brayman
of Essa Salon & Spa in East Norwich
25A-LIST
25a
The container store
The Container Store has come to
long Island! The store is located in Garden
City at The Gallery at Westbury Plaza.
On Thursday, August 9th the store held its
preview party. In attendance was the Chairman
and CEO, Kip Tindell. The event was catered
by Elegant Affairs, where they creatively utilized
containers for all the hors d'oeuvres intricately
placed throughout the store.
144 | 25a www.25Amagazine.com
The Openings
i.d salon in Woodbury, NY recently had its
grand re-opening which included a fashion show,
where their stylists created hair masterpieces on models draped in fetch boutique's latest fashion.
i.d
SALON
fetch
boutique
8039 Jericho Turnpike, Woodbury, NY
A specialized boutique featuring dresses for all occasions.
For their grand opening, fetch created a fashion show with stylized teens and
young adults walking the cat walk in the latest fashions for the season.
A boutique for the wanna-be diva.
autumn 2012 | 145
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25a
Hampton Screenings
Photos by Patrick McMullan/PatrickMcMullan.com
Jimmy Buffet, Jon Bon Jovi
Richard Gere
brioni & peggy
siegal company
arbiTaGe
east hampton
Eric Ripert
Sally hershberger, Jon Bon Jovi, leila Straus
Carrie lowell, Richard Gere
146 | 25a www.25Amagazine.com
hollywood reporter
& samsung galaxy S III
END of WATCH
east hampton
Donna Karan
Gwenyth Paltrow, Jake Gyllenhaal
Nora Arifini, Duncan Sheik
Jerry and Jessica Seinfeld, Jake Gyllenhaal
Molly Sims
autumn 2012 | 147
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25a
Hampton Screenings
Photos by Patrick McMullan/PatrickMcMullan.com
Susan Sarandon
Bradley Cooper, Ben Barnes
carrera
& FIJI WaTer
cbs FilM's
THe Words
east hampton
Aimee Ruby
howard and Beth Stern
Kimberly Ovitz, Tamara Mellon
148 | 25a www.25Amagazine.com
Alec Baldwin
Photography
Courtesy of
Jakes Photography
PCRM
Neal Barnard, M.D., actress Peggy McCay
Benefit
Amagansett
Martha O'Neil, Doug Mercer, Pamela Popper, M.D.
Neal Barnard, M.D., Elizabeth Kucinich
Neal Barnard, M.D., Michael Schwartz, Hilaria and Alec Baldwin, John Bradham
autumn 2012 | 149
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25a
Photos by Patrick McMullan/ PatrickMcMullan.com
TENNIS, ANYONE?
Serena Williams
13th annual
bnP Paribas
TasTe oF
Tennis
henrik lundqvist, Daniela hantuchová
Tommy haas
Aviva Drescher
Bob Bryan, Mike Bryan
150 | 25a www.25Amagazine.com
Roger Federer
Anna Chlumsky
Jordan Sparks
USTA serves
Opening Night Gala
us open
Alec Baldwin, Hilaria Thomas
Emily Blunt, Stanley Tucci
Taylor Bagley, Zach Braff
autumn 2012 | 151
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25a
37th annual
Hampton
cLassic
Patricia Griffith
grand prix
bridgehampton
Kent Farrington
PhOTOGRAPhy By
Rob Rich/SocietyAllure.com
Dottie herman, Neal Sroka
Christopher Robbins,
Christine Dickovitch, Chase Backer
Jean Sharfiroff,
Diana Taylor, Sharon Kerr
152 | 25a www.25Amagazine.com
Josephine Johnson, Bianca Scotto,
Julia Falsetta, Roseanna Scotto
Jill Zarin, Georgina Bloomberg
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