View as PDF - American Club Taipei
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View as PDF - American Club Taipei
Accent OUR MISSION The American Club in China is a non-profit organization established for the sole purpose of serving the American and International communities in a family atmosphere, providing the highest quality food, recreational and social activities. The club will endeavor to enhance a cultural exchange with the R.O.C., effectively utilizing all available resources and assuring proper responses to Members needs. Contents | January . February 2014 President's Message 2 General Manager's Message 3 Food & Beverage News 6 Sports News 11 Hair & Spa 16 Social Events-Chinese New Year Calligraphy Booths 18 Social Events-Lion Dance & Drummers Troop 19 Photo Gallery 23 An Easy Hiking Trip in Taipei 26 BOARD OF GOVERNORS Faye Angevine Godwin Chang Jim Clark Jenny Hong Siew Kang Sven Olsen Douglas Pierce Rachel Sawatzky K.C. Yeh Ellen Yin Richard Yin Save Paper Save the Earth. - ACCENT magazine paper material contains 50% environmental recycle paper. BOARD OF SUPERVISORS Sampson Mar Stephen Tan Andrea Wu MANAGEMENT TEAM Todd Bretzlaff DAILY OPERATION HOURS Cashier & Member Services Daily 8:00 am - 10:00 pm Library Daily 10:00 am - 7:00 pm Terrace Terrace Salad Bar Daily Lunch Daily Dinner Daily Daily Lunch Daily Dinner Daily Daily Sigis Gyoson General Manager Tommy Chan Rendezvous Sabrina Chen ACC Market Banquet Office Game Room TV Room Nursery Fitness Center Sports & Recreation Director Marketing & Communications Manager Gerry Gibb IT Director Stella Hou Financial Controller Peter Hu Purchasing Manager Steven Hung Racquet Courts Pro Shop & Reservations Human Resource Director Chi-Wen Lin Engineering Director Duxbury Low Swimming Pool & Jacuzzi Hair & Spa Daily Mon - Sat Daily Daily Daily Mon - Fri Sat & Sun & Holiday Daily Mon - Fri Sat & Sun & Holiday Closed for renovation Mon - Sat Sun & Holiday 7:00 am - 10:00 pm 11:00 am - 2:30 pm 5:30 pm - 10:00 pm 11:30 am - 10:00 pm 11:30 am - 2:30 pm 5:30 pm - 9:30 pm 12:00 noon - 11:30 pm closed 10:00 pm Last Order for snack food 10:00 am - 9:00 pm 10:00 am - 6:00 pm 9:00 am - 9:00 pm 9:00 am - 9:00 pm 9:00 am - 9:00 pm 6:00 am - 9:30 pm 7:00 am - 8:00 pm 6:00 am - 11:00 pm 7:30 am - 9:00 pm 8:00 am - 6:00 pm 10:00 am 10:00 am - 7:00 pm - 5:00 pm F&B Director Fanny Tung Senior Membership Manager Emily Wang Hair & Spa Manager Jeffery Wang Junior Executive Chef To advertise in ACCENT, please contact 2885-8260 ext 56 Sabrina Chen For membership information, please contact 2885-8260 ext 73 Fanny Tung Email ACC : member.services@americanclub.org.tw Website: www.americanclub.org.tw PRESIDENT'S MESSAGE Dear Members, Donald Bailey Happy New Year! I hope that everyone had a wonderful Christmas season. The Club had a very busy December with lots of Christmas activities for all. A special thanks to all of our ACC colleagues who made all of these activities and events possible. The “Year of the Snake” is almost over and we will soon be welcoming the “Year of the Horse”. We will have a number of events at the Club to celebrate the arrival of the Chinese New Year celebration. This is a great time of year to celebrate with your family and friends. Your Club is ready to help make your celebrations special. Please do not hesitate to ask our Club staff for help as you make your plans. The renovation of the Swimming Pool and surrounding area is underway. The project should be completed during the first half of March and will complete the renovation to the Member areas of the Club that began in 2007. This will leave the Club Kitchen as the only area of the Club that remains to be renovated. Our strong growth in Membership and the related joining fee have enabled us to make the necessary investments to get our facilities in great shape which, in turn, has driven the demand for membership in the Club. We presently have 123 individuals on our waiting list. In my December letter I discussed the trend in decreased resignations from the Club and the impact of this trend on our Operating Budget through a decrease in joining fee revenue. This trend has continued through the remainder of 2013 and in our most recently completed financial month we had no joining fee revenue. This is a great problem to have as the decrease in resignations combined with a growing waiting list indicates a strong value for membership in our Club. The downside of this changing dynamic is that the Club must adjust its business model to take into account the decrease in joining fees and the related impact on our Operating Budget. From a Capital Budget perspective our cash position is very strong, we have no debt and cash flow from operations for the first half of our 2013-2014 fiscal year has been good. As I noted last month, the Board is studying this issue and considering several alternatives to offset the impact of the significant decrease in joining fees on our Operating Budget. Consistent with what we are seeing in the Taiwan business environment our Food & Beverage revenues are running behind budget although they are up 3.5% from last year. Please consider your Club when you dine out and please let us know of any comments or suggestions you have relative to ways we can improve and make dining at the Club an even better option. Our focus is on providing you with great dining experiences with great food and service all at a good value. Thank you for your support in 2013. I look forward to seeing you at the Club. Gong Xi Fa Chai, Donald Bailey President 2 GENERAL MANAGER'S MESSAGE Dear Members, Gong Xi! Gong Xi! Todd Bretzlaff I hope that everyone was able to enjoy Christmas with family and friends despite the rain and chilly weather. With the Christmas now behind us, it is time to get ready for the Chinese New Year and say goodbye to “Year of the Snake” which did prove to be a challenging year for the Club as it was our first full year having a membership waiting list which has significantly limited the amount of joining fee revenue the Club can recognize. But now we will welcome the “Year of the Horse” which based on the Chinese horoscope, should be a good year to help us cope with our challenges from the prior year for stability moving forward. With the start of a New Year, it is also the start for the new Board to work with management to further improve Club, enhance Member’s experience and strengthen the foundation for Members to incorporate the Club into your daily lives and to instill a stronger sense of community among our Members. To help achieve these goals, we will be utilizing the results from the recent Member survey to better prioritize our efforts. As stated previously, this year’s survey presented the best results yet; but did call for further improvements in consistency and personalized service. Based on your responses, over the last year we have effectively improved the application of the Club rules, although this is a never ending challenge. We made tremendous strides with the locker rooms and overall cleanliness of the Club. Member’s perception of Sigis’ product and service has improved across the board, the food consistency in Terrace is better and the sports department has raised their standard in all areas. The survey also pointed out areas which need further improvement. There was a significant increase in the number of requests to upgrade the swimming pool which is now underway. The survey highlighted a clear expectation to provide more and more bookings to be made on line via the internet in Sports, Social and F&B. (Fortunately we are currently expanding our online bookings to more areas of the Club.) Although Members expressed their appreciation for the increased number of events, activities and classes offered at the Club, it is clear that more are needed. Improving service standards is a constant expectation in the hospitality industry although based on the comments; it was general felt that service standards in Terrace did not improve as significantly as in Sigis. Probably the biggest challenge ahead of us is to find ways to better communicate what is happening in the Club while also balancing the frequency of emails and the volume of posters within the Club. Given that this Chinese New Year falls earlier in the year, there are not a lot of events and activities in January but once we reach Chinese New Year, there will be plenty of opportunities to incorporate the Club into your Chinese New Year plans. For Members who will be doing a lot of entertaining at home, the Club offers a full menu of traditional Chinese New Year delicacies for take-away to assist with your preparation for your Chinese New Year festivities. (The order forms for Chinese New Year takeaway items can be found on our Club website, and within the Accent Magazine or at the ACC Market.) For Members who prefer to avoid the mess and challenges of entertaining at home, the Club will offer a special Chinese New Year’s Eve dinner at the Club on Thursday, January 30th. We will still have two seatings but it is suggested that Members book early as both seatings were full last year. On 31st January through 2nd February the Club will be on limited Club operations while everyone is visiting relatives. As the Club was very slow last year on the 3rd day of Chinese New Year, we will not offer our Sunday Brunch on 2nd February but all other outlets will be open. Then on Tuesday, 4th February (the fifth day of Chinese New Year) we will have a traditional “Lion Dance” at 12 noon as part of our Chinese New Year (CNY) blessings along with a special CNY brunch since this is the last day of the holidays before everyone must return to work. Even though the Super Bowl falls on Monday, 3 February (the fourth day of CNY), we will still show the game in the California room that morning. In addition to an opportunity to enjoy watching “the football game of the season” with fellow football fans, we will offer an indulgent American styled breakfast complete with eggs benedicts, egg station, biscuits and gravy, bacon and sausage, hash browns, and much much more. We will even offer an American styled hot dog station along with all the toppings to help make you feel like you’re at the game. As Monday is still a vacation day, we hope that you will find time to join us with family and friends for this exciting American tradition during the holidays. As we enter into this new and exciting year, we sincerely welcome each of you to get involved with the Club. Please let us know if you are interested in being a part of any committee and we will put you in touch with the respective chair person. At the very least, always feel free to provide feedback on your Club experience to help us make adjustments as necessary on our journey of continuous improvement. We look forward to another year of making ACC a regular part of your life and an active part of your family! Gong Xi Fai Chai, Todd Bretzlaff General Manager 3 Did You Know A Warm Welcome to New Members Jonathan Anderson & Hui Huang Yo-Shen Chen & Lucia Tsai Jerry Hsu & Tiffany Yang Ming-I Hsu & Linda Cheng Rick Johnson & Mei Ling Wu Jack Li & Hsing-Fen Tsai Alexander Lin & Yuga Chen Benny Lin Hai Lin Kory Pomon & Danielle Lehman Kai Speth & Kate Chung Bon Voyage to Resigned Members Syed Akbar Michael Coelle & Iris Coelle-Unger Ilkan & Amy Cokgor Aziz & Sajda Gdihi John & Nena Heckel Nagarajan Irulandy & Vijayalakshmi Nagarajan Nathan & Erin Jensen Kurt Lefevere & Conny Wouters Paul & Laura Lin Samuel & Sharon Lin Rita Lo Dick Mou & Paddy Chia Thomas & Laura Osborne Esther Saint Richard Tan & Ruth Chin Colly Tu Jack Wang & Grace Liu Donald & Bonnie Wiseman David Yeung Frank Yuan & Li-Hua Lin 2013 ACC Santa Project Report A big thank you to everyone who took part in the ACC Santa Project. In all, 143 presents were collected. Working with the British Chamber of Commerce and the Taipei American School Orphanage Club, the gifts were presented to the children of the SOS Village and the Pearl Buck Foundation, at their Christmas parties on December 8 and 22, respectively. Donated to PHILIPPINES affected by Super Typhoon Haiyan Thanks to all for your support and donations, we were able to donate a total of NT$55,751 and US$200 to the Red Cross Society Taiwan. Thank you for your kind combined efforts throughout Taiwan, Philippines and the world! 1 2 Special thanks for Christmas Decoration Team Thank you so much for Faye Angevine and the group of Members, Sandra Jin, Cecelia Banks, Amy Thorne , Kai Kai Bailey, Judy Fan, Roma Mehta ,Elaine Salt, Janine Barati, Kathy Van Wilgenburg, Joanna, Janitor team Bi Yun and more, because your generosity and great sense of décor made ACC filled with Christmas Feel this year! 4 F&B NEWS Terrace january promotions 1 february promotions 1 Chicken Fried Steak $380 Mini Buddha Jumps Over the Wall $300 Chicken fried steak is a breaded cutlet dish consisting of a steak slice coated with seasoned flour and pan-fried. The steak is topped with black pepper gravy and accompanied with mashed potatoes, broccoli and baked beans. Buddha Jumps Over the Wall is a variety of soup in Cantonese and Fujian cuisine. This dish is a renowned Chinese delicacy known for its rich taste and use of high-quality ingredients; the soup is cooked with taro, bamboo shoots, and shiitake mushrooms in oyster sauce and accompanied with brown rice and vegetables. 2 2 Seafood Spaghetti au Gratin $320 Coq au Vin $300 Au Gratin is a widespread technique in food preparation in which an ingredient is topped with a browned crust, often using bread crumbs, grated cheese, and egg or butter. Seafood include jumbo prawns, clams, scallops, fish, calamari, mussels, with spaghetti in a cream and tomato sauce and topped with mozzarella cheese. Coq au Vin is a French dish of chicken braised with wine, carrots, mushrooms and garlic, accompanied with mashed potatoes and seasonal vegetables. Rendezvous january promotions Order any one Order our Chef’s daily “Western Comfort” from the Main Menu and have a soup “Fresh Fish of the and get a glass of Twin Oak Chardonnay for an extra 6 february promotions Lychee Martini $180 $65. for an extra $70. Day” F&B NEWS Sigis january promotions 1 2 Roast Beef Special Monday Night = Pizza Night 6 - 9pm, Fridays and Saturdays $1380/person Every Monday 5-8pm, pizza buy one get one free! Second Pizza should be the same or lesser category. Antipasti(unlimited) Beef Carpaccio Green Salad with Homemade Dressing Grilled Mediterranean Vegetable Platter "ACC's pizza sizes are 10-inch only" (Wild Mushrooms, Bell Peppers, Zucchini, Eggplants, and Asparagus) Cheese Platter Side Condiments 3 (Black Olives, Green Olives, Grilled Garlic, Pearl Onions, and Baby Pickles) Pasta Station (unlimited) Spaghetti Fettuccine Linguini Penne Sauce (unlimited) Aglio e Olio with Chili, White Wine, Basil and Garlic Beef Bolognese Carbonara Main Course Roast Beef with Yorkshire Pudding and Seasonal Vegetables Beef Steak Promotion Order any steak main course and receive a complimentary pasta and Caesar salad. Available every Tuesday! 7 SPORTS NEWS Tommy Chan Sports Director . Welcome to the year of 2014, and for most of us that means resolutions or determinations to change some aspect of our lives for the better. . However, how can your New Year’s resolution, especially if it involves weight loss, become a long-term success? . In this regard, the key is realizing your desire to truly live a healthy life. Once you do that, the rest will follow. Are you thinking about starting a fitness program in 2014? Good for you! Starting a fitness program may be one of the best things you can do for your health. Physical activity can reduce your risk of chronic disease, improve your balance and coordination, help you lose weight -even improve your sleep habits and self-esteem. Planning It's easy to say that you'll exercise every day. But you'll need a plan. As you design your fitness program, keep these points in mind: . Consider your fitness goals. Are you starting a fitness program to help lose weight? Or do you have another motivation, such as preparing for a marathon? Having clear goals can help you gauge your progress. . Create a balanced routine. Most adults should aim for at least 150 minutes of moderate-intensity aerobic activity — or 75 minutes of vigorous aerobic activity — a week. Adults also need two or more days of strength training a week. . Go at your own pace. If you're just beginning to exercise, start cautiously and progress slowly. If you have an injury or a medical condition, consult your doctor or a physical therapist for help designing a fitness program that gradually improves your range of motion, strength and endurance. . Build activity into your daily routine. Finding time to exercise can be a challenge. To make it easier, schedule time to exercise as you would any other appointment. Plan to watch your favorite show while walking on the treadmill, or read while riding a stationary bike. . Plan to include different activities. Different activities (crosstraining) can keep exercise boredom at bay. Cross-training also reduces your chances of injuring or overusing one specific muscle or joint. Plan to alternate among activities that emphasize different parts of your body, such as walking, swimming, strength training and playing racquet sports such as tennis, squash, table tennis……… . Allow time for recovery. Many people start exercising with frenzied zeal — working out too long or too intensely — and give up when their muscles and joints become sore or injured. Plan time between sessions for your body to rest and recover. . Put it on paper. A written plan may encourage you to stay on track. Get started Now you're ready for action. As you begin your fitness program, keep these tips in mind: . Start slowly and build up gradually. Give yourself plenty of time to warm up and cool down with easy walking or gentle stretching. Then speed up to a pace you can continue for five to 10 minutes without getting overly tired. As your stamina improves, gradually increase the amount of time you exercise. Work your way up to 30 to 60 minutes of exercise most days of the week. . Break things up if you have to. You don't have to do all your exercise at one time. Shorter but more-frequent sessions have aerobic benefits, too. Fifteen minutes of exercise a couple of times a day may fit into your schedule better than a single 30-minute session. . Be creative. Maybe your workout routine includes various activities, such as walking, bicycling or rowing. But don't stop there. Take a weekend hike with your family or spend an evening ballroom dancing. . Listen to your body. If you feel pain, shortness of breath, dizziness or nausea, take a break. You may be pushing yourself too hard. . Be flexible. If you're not feeling good, give yourself permission to take a day or two off. Monitor your progress Retake your personal fitness assessment six weeks after you start your program and then again every three to six months. You may notice that you need to increase the amount of time you exercise in order to continue improving. Or you may be pleasantly surprised to find that you're exercising just the right amount to meet your fitness goals. If you lose motivation, set new goals or try a new activity. Exercising with a friend or taking a class at a fitness center may help or hire a personal trainer as well. Starting an exercise program is an important decision. But it doesn't have to be an overwhelming one. By planning carefully and pacing yourself, you can establish a healthy habit that lasts a lifetime. Citation from Froedtert & Medical College Credentials: • Certified Personal Master-Trainer Ohio University Bachelor of Science Specialized Studies (Kinesiology) • Certified Strength and Conditioning Specialist F.I.T. • Certified TRX Suspension Trainer F.I.T • National Football League (NFL) • Olympic Wrestling/ Olympic Boxing/Olympic Bobsledding • CPT/CPR/AED/First AID Specialties: r welcomes te n e C s s e n it F l Trainer N ew Per sona Endurance/Strength Training / Functional Training / Weight Management/Marathon/Trail Running / Triathlons / Sport Specific Training/Pre and Post Natal/ Rehabilitation/ Group Fitness “Examine your lifestyle if there is room for improvement, let me help. As your trainer I will motivate , be innovative, consistent, and determined to help you accomplish your goals in a timely fashion, I will tailor the right program for you, whether it is to give you a competitive edge athletically or have exceptional energy to carry out your business endeavors. I would love to consult with you and strategize ways to help you reach your potential goals.” 11 Delta 26 Sports Cruiser | Delta 29 SW | Delta 33 Open | Delta 40 SW | Delta 54 Carbon Cruiser | Delta 88 ACC Hair & Spa provide women, men and children a comprehensive service all you need with just a onetime visit. Hair service including haircut, shampoo, up-do, set, coloring, permanent, special treatment Nail Care including manicure, pedicure, puffing, French nail, Gel nail, spa treatment Beauty & Spa Service including facial treatment, waxing, oil body massage Eyelash Extension Service & Foot Massage NT$ 1,500 up NT$ 1,200 up Chinese Body Come and enjoy refreshing services and experience a new look for the new year of 2014! For an appointment, please call 2885-8260 ext.28 direct line 2886-5912 16 ACC_Ads.pdf 1 12/16/13 1:23 PM C 百 韻 M Y 古 今 傢 俱 CM MY CY 文 物 飾 品 CMY K BAI WIN COLLECTION Antiques, Reproductions & Objets d’Art G/F, Lane 405, 2 Chung Shan N. Rd., Sec. 6 Taipei, Taiwan. www.baiwinantiques.com 台北市中山北路六段405巷2號1樓 T. 886 2874 5525