The Newsletter - Mole Valley Farmers
Transcription
The Newsletter - Mole Valley Farmers
to The Newsletter M FR VF M EE em be rs November 2015 No. 618 molevalleyfarmers.com £1.75 Competit Christmas recipes Apple & black pudding stuffing Serves 6-7 Ingredients 300g onions 50g butter 200g fresh breadcrumbs 40g sage, chopped 30g parsley, chopped with stalks 2 garlic cloves, finely chopped 6 pickled walnuts, roughly chopped Zest and juice of 1 orange 2 Bramley apples, peeled and cored 500g good black pudding, skinned and coarsely chopped The goose liver, sautéed or poached and chopped Salt and black pepper 1 egg, beaten Method 1. Chop the onions and melt the butter in a pan. Add the onions and sweat them for 10 minutes over a low heat until soft. Set aside to cool. 2. In a large mixing bowl, combine the breadcrumbs, herbs, garlic, walnuts, orange zest and juice, chopped apples and cooled onions. 3. Carefully fold in the black pudding and goose liver and season well. Bind together with the beaten egg. 4. Stuff this mixture into the cavity of the goose. 26-27 21 Simply send your entry alon Moorland House, Station Ro or go to www.molevalleyfarme NAME: ADDRESS: POSTCODE: ACCOUNT NUMBER: TEL: EMAIL: For a 23cm round or 20cm square cake: Closing date for entries 7/12/15 Ingredients 100g glacé cherries 100g good-quality candied peel, chopped 225g currants 225g sultanas 225g raisins, roughly chopped 200g dried apricots (ideally undyed), stoned and soaked Zest and juice of 1 lemon 2 tablespoons brandy 275g plain flour Pinch of salt ½ teaspoon ground cloves ½ teaspoon ground cinnamon ½ teaspoon mixed spice ½ teaspoon freshly grated nutmeg 225g unsalted butter 225g light soft brown sugar 6 eggs, beaten 50g whole almonds, roughly chopped if you wish 50g hazelnuts, halved A little cold milk Method 13 Please just answer this sim what did my true love give TRY OUR EASY-TO-FOLLOW RECIPE FOR THE PERFECT CHRISTMAS CAKE Line the base of a 23cm round or 20cm square tin with greaseproof paper rubbed with a trace of sunflower oil, or a silicone mat, cut to size. Tie a double layer of brown paper, a little higher than the rim of the tin, around the outside. Wash and dry the glacé cherries and put into a large bowl with the candied peel, all the fruit, the lemon zest and juice, and brandy. Allow this to stand, turning the fruit occasionally, for at least 2 hours, or overnight if possible. 4-5 WIN £250 WORT & DRINK THIS C Christmas cake Preheat the oven to 180ºC/gas mark 4. Sift the flour with the salt and spices. Cream the butter and sugar until light and soft and add the beaten eggs, one at a time, stirring well between each addition. (If the mixture begins to curdle while you are adding the eggs, sprinkle in a handful of the sifted flour. Even if it does curdle, don’t panic – you’ll just have a heavier cake.) Once you have added the eggs, mix in the flour and fold in the fruit mixture, the nuts and a couple of tablespoons of milk. Spoon the mixture into the prepared tin. Put the cake into the preheated oven for 1 hour; then lower the heat to 170ºC/gas mark 3 and bake for another 2 hours, or until a skewer pushed into the centre of the cake comes out clean. Cool it in the tin; then turn it out and double wrap with greaseproof paper, and put it in an airtight tin until you want to decorate it. It’s fine to store the cake for up to 8 weeks, but beyond that, it will start to dry out a bit. If you do not wish to be contacted by Mole Roast go ose WHY NOT TRY SKINNED GOOSEA DELICIOUS FOR CHRIS CRISPY The standa TMAS DINNE rd 4.5kg goose will R Ingred serve 6–7 peop Goose ients Apple and Salt and black pudding black pepper stuffing Method Preheat the oven from the to cavity of 220ºC/gas mark and pepper. the bird 7. with stuffing,Fill the cavity and season Remove the lumps the whole loosely of fat prick the salt and skin but – about threequ bird with salt cooking pepper. Weigh not the arters the time for flesh, cooking each 450g, bird after stuffing and rub thefull – . skin with plus 20 and placePut the bird on minutes and allow 15 ’ resting minutes minutes’ on the bottom a roasting tray, ’ time after cooking, cover shelf of lower the the preheat with aluminiu oven tempera m foil ed oven. After an After 20 ture to minutes hour’s cooking 180°C/g ’ drain as mark mark 7 cooking time raise the fat from 4. and remove the tempera the tray. golden. the foil Test by ture again For the last to crisp thigh. If inserting 30 the juices a skewer the skin and to 220ºC/gas allow run clear, into thee ar, th tthickest tthee ggoose icke urn k st part it to tturn oose is th of tthe ready. he 36 www.molevalleyfarmers.com lactation management forage for profit progress aggregates winter clothing countrystore magazine Growing quality grass Kit form buildings TRIALS WITH FERTILISERS AND GRASS 11 FROM MOLE VALLEY ENGINEERING 7 Reducing the use of antibiotics NON-ANTIBIOTIC REGIMES IN DRY COWS 15 Stay warm this winter BIOMASS, WOODBURNERS, LOG STORES AND ENERGY UPDATE 24-25 Celebrations at Holsworthy THE NEW STORE OPENS 18-19 In the north Devon countryside Photo: Zoë Elder Mole Valley Farmers - part of the countryside FARMING Contact us Head Office Mole Valley Farmers Ltd Exmoor House, South Molton North Devon EX36 3LH Telephone - 01769 573431 Fax - 01769 573821 www.molevalleyfarmers.com email info@molevalleyfarmers.com Directors Chairman - Graeme Cock Stephen Bone, Peter Delbridge, Steve Edmunds, Brian Jennings, Tim Wall, Gaynor Wellwood, Peter Winstone Chief Executive - Andrew Jackson Company Secretary - Andrew Chapple A.C.A Customer Accounts Sales Ledger 01769 576204 Credit Control 01769 576266 accounts@molevalleyfarmers.com Membership helplines MVF Branches Sunday 10.00am-4.00pm Bridgwater TA7 8PE Bath Road, Bawdrip Manager: Steve Noall Cullompton EX15 1NU Honiton Road, Stoneyford Manager: Mark Brown Liskeard PL14 4LN Moorswater I/E, Liskeard Manager: James Stiles Small ads Adverts only accepted and printed at editor’s discretion. To submit your small ad, contact: Tel: 01769 576243 Fax: 01769 576262 smallads@molevalleyfarmers.com Please remember to quote your membership number when placing an advert. The Newsletter team newsletters@molevalleyfarmers.com smallads@molevalleyfarmers.com VAT and pricing Unless stated, prices in this Newsletter DO NOT include VAT. Prices are correct at the time of going to press, but may subsequently be changed without notice. E&OE Please recycle this newsletter or give it to a friend Company Founder - John James MBE 2 MVF Newsletter 618 Alex Taylor Andy Jolliffe 07818 061810 07836 646970 Nigel Mapstone Alan Holley 07979 708294 07778 186337 Guy Livingston 07767 463496 Ron Jerram 07768 924135 David Balls Scott Carter 07887 628480 07816 172025 01769 575618 Colin Jones Barrie Evans James Evans Eirian Davies Chris Hedley 07879 07772 07772 07767 07771 01935 420971 Mark Antrobus Office fax 07825 953765 01825 764723 Somerset 01409 253014 Dorset 01637 881115 EX36 3LH BA21 5BJ Sherborne Road Manager: Bruce Williams 01769 574477 Open Mon-Fri 8.00am-5.00pm Sat 8.00am-12.00pm Redruth, Treleigh I/E, TR16 4AX 01209 340044 MV Feed Solutions / Forage 01278 444829 01769 576232 0845 602 7321 01278 420481 01769 576405 01566 780284 Other useful contacts Mole Valley Plus MVF Engineering Moleenergy Mole Insurance Pet Vets Dorset/Hants/Isle of Wight Wilts/Glos/Hants/Isle of Wight Wilts/Glos Wales South East 613494 867703 867689 381653 936912 feed.solutions@molevalleyfarmers.com feedorders@molevalleyfarmers.com Farmselect FeedLine Seeds and Additives Alternative Feeds Minerals Fertiliser sales desk Blends Devon 01373 852360 TQ12 6RY Battle Road, Newton Abbot 01626 836555 Manager: Jay McCoy Yeovil Charges: £3.50 per line + VAT 07879 888838 07876 752573 07774 835631 Newton Abbot St Columb I/E Manager: Paul Tippett 07979 616014 Andrew Barker Martin Coles Neil Johns 01579 340034 TR9 6SF 07805 854688 07717 792687 07768 467092 01373 831114 Underlane, Holsworthy Manager: David Nias Pathfields I/E Manager: Shaun Carter MoleCare FarmVets Dr Robin Hawkey BSc (Hons) PhD Peter Isaac Head of Feed Sales David Higman Michael Chilcott 01884 34333 Holsworthy EX22 6BL St. Columb Dairy Cornwall BA11 2PN Standerwick, Frome Manager: Nick Powell MoleCare FarmVets South Molton Please submit your small ad by Monday 9 November 01278 424240 Frome Applications and admin. 01769 576234 General enquries 01769 576198 membership@molevalleyfarmers.com Next deadline Nutritionists Open Mon-Sat 8.00am-5.30pm 01769 576201 01884 860478 01769 576505 0845 265 7951 01626 835002 Red Meat Team Adam May Lachie Maclachlan 07818 017116 07818 542859 Cornwall / Devon / Somerset Chris Lavis James Jackson South East Rebecca Moore South and Mid Wales Ian Turner Ed Jones 07789 480894 07581 499024 07917 097751 07879 617689 07813 365184 FARMING NOVEMBER 2015 Chairman’s letter Inspiration comes from many different places and can be the result of success or failure. Chris Robshaw and his team will certainly be looking for some, having spent the post group stages on the touchline following England’s early exit from the Rugby World Cup. For patriots and sponsors alike it is not the magical experience that hosting the event conjured up, though for the other home nations the dream is currently intact pre quarter finals. The good people at VW too may be looking for inspiration as will Brendan Rodgers, but on reflection his severance package may well deal with that one. My inspiration can be the result of seeing others achieve, through reading, or witnessing something, or someone who excels, or equally, a candid resumé from someone who has not enjoyed the best of experiences, but has the ability not to take themselves too seriously. For example, as mentioned here before, there has been a wheat yield of 16 tonnes plus a hectare achieved this year, when in the same season some didn’t manage 8, but are still able to smile. Succession can be the result of inspiration. If someone has the instinct to follow the lead of others, or equally if someone has the belief and sense of purpose to inspire others, this can make a huge difference to people’s lives, to families, business or organisations. Confidence, opportunities and a desire to succeed can sometimes be enough with the correct guidance. I guess, being in reflective mode currently following the recent death of my father, opportunities and being given a chance made a massive difference to the lives of my brothers and I. While maintaining that I am not as old as I look, being given the opportunity some time ago to do what I loved at a relatively young age (early twenties) was something that could be taken for granted. Not an opening that everyone has the chance at. In this case the inspiration came from the opportunity rather than mentoring or guidance per-se. The natural grieving process and phenomenal support from friends, neighbours, colleagues and family all contribute to dealing with that period of time which none of us are trained to. Despite our loss, I am mindful that 87 of his 89 years of generally uninterrupted good health had to end - unfortunately a good long life is something that far too many people are robbed of. My passion is farming and more importantly how people fit into that is equally stimulating. Looking at how to develop and evolve what we do to meet the challenges which lie before us can be a great process. The simplest things can provoke debate about the relative merits of such things as lucerne, fodder beet, or hybrid rye to name a few. Mangolds have even made a return to be grazed on one farm I know. So, as new or even adaptions of old ideas can be exciting, balancing risk and reward with ideas are great discussion points. Are there trade-offs? What capital is needed? Will it screw up our routines? What harvest issues will entail? Can it deliver additional returns? What will the neighbours think!!!? A good friend of mine maintains there is a very fine line between bravery and stupidity. Equally, others will promote better to try and fail rather than not try at all. Has the fear of change stopped progress? Will arable farmers continue with a tried and tested rotation knowing full well that next year the same discussions around blackgrass and the high chemical costs will prevail? We now move into full autumn when the days become shorter, which I personally dislike. The knowledge that every day for the next few weeks will be shorter than the previous one is not that inspiring at all. The oasis on the horizon is the warm glow of mulled wine and festive cheer which is the point at which the days start to get longer again. Now that many of the harvesting operations are near completion and winter crops are planted, 2015 is probably going to be recorded in the history books as a fairly good one again, which follows a good 2014. Global weather patterns seem to have taken a more benign approach for the time being with no real disasters of drought or exceptional rain in the main cropping regions. Stocks of corn, grain and soya continue to build leading to a flat bearish market. This same strong production will continue to impact on farm incomes for the immediate future as the balance of supply and demand readjusts. Graeme Cock Chairman of the prize. Potential candidates will need to inspire them in order to gain the Scholarship in memory of what can be described as a unique individual. I know his family are keen to see a suitable person be given the Phil Darke Memorial Nuffield. On a personal note, Phil was someone I have known for a very long time and was born just one day after me. I am delighted to acknowledge the success that the west country enjoyed again at the recent Farmers Weekly awards by some of our members and customers. Dairy Farmer of the Year has returned back to Devon. Gavin Fowler won this in 2012 and now Pete and Di Wastenage have not only won this title, but also Farmers Weekly Farmers of the Year. Their business has continued to grow across Devon and Cornwall in recent times. Rachael Bright also from Devon achieved Pig Farmer of the Year; great to see success enjoyed by younger entrants too. From neighbouring Dorset, Bartlett Contractors walked away with Contractor of the Year. There are many other success stories from other parts of our trading area. Congratulations to everyone. Each one of these Champions will have undoubtedly been inspired by someone or something. That stimulus has encouraged or enabled them to grow as successful people, or be part of strong businesses. In turn many of these winners will inspire and help develop others to become winners too. Continuing with the initial theme, a Nuffield Scholarship in memory of Phil Darke is up for grabs again next year. Phil was a past, but very recent, scholar who died suddenly in July 2014. The Nuffield panel will be looking for a very special kind of individual who is worthy MVF Newsletter 618 3 FARMING Managing cows through their lactations Dr Robin Hawkey, BSc (Hons) PhD, Senior Nutritionist Challenge your management through the lactation Traditionally the production cycle of the cow starts with early lactation, going through mid and late periods, finishing with dry cows. Each of these phases are equally important in maintaining healthy and profitable cows. However, figure 1 below suggests a slightly different approach. Late lactation Body Condition Score Late lactation Body conditioning score assessment < 3.0 3.0-3.5 > 3.5 Too thin OK Too fat Increase body condition score Raise energy density Offer early lactation ration Figure 1 Crucial for the success of a lactation, cows must calve in the correct body condition; too fat will restrict intakes and potential issues with transition problems such as fatty liver and ketosis, whilst too thin will affect calf growth and early lactation performance. Therefore the challenge of late lactation is to ensure cows enter the far off dry period in the correct condition; a period when the cows are still in milk and there’s enough time to adjust the ration to gradually adjust condition. During this late lactation period, the balance of starch (fermentable ‘bug’ energy) to protein, specifically rumen degradable protein, is important. The use of urea based products (non-protein nitrogen) may be a cost effective option at this stage of lactation, encouraging rumen microbial protein synthesis in a cost effective manner, but needs accuracy of rationing to ensure rumen synchrony and precise feeding. 4 MVF Newsletter 618 Maintain condition Reduce body condition score Lower energy density Raise dietary protein Cows then enter the far off dry cow period. Often overlooked, the aim is to ensure a balanced mineral supplementation, maintaining good rumen fill and rumen muscle tone by feeding a low density, but palatable and high fibre ration. However, during this period, adequate, but not excessive protein is required to ensure good rumen function which can digest the high fibre ration. Rumen protein energy synchronous / asynchronous diets FARMING The next stage is the transition phase, which, as it suggests, manages the significant transition from dry to lactating cow. There are different methods of milk fever mitigation including low calcium, calcium binding and high calcium cation anion balance (DCAB) strategies. All systems have ‘pros and cons’, but given current knowledge and products, milk fever should not be an issue when a given strategy is correctly implemented. Of equal, if not greater importance in the close up dry cow period of the transition phase is management of both rumen and liver function; both need to be working optimally when the cow calves. The rumen expansion from the far off dry period needs to continue, but the commonly accepted ‘Goldilocks’ principle of not too much or too little energy needs careful consideration and rationing. Liver function can be enhanced by the use of mono propylene glycol based products to build up liver reserves, whilst choline based products, such as TransCHOL, assist in reducing fat build up in the liver which will reduce the liver’s crucial role in early lactation. Adequate feed space for close up dry cows is vital to ensure good intakes. Once calved, the cow enters the second transition phase, early lactation. Although this period is associated with highest milk yields, it is also when cows need to get back in calf so should be considered as a period of conception management. To enhance conception management, the energy gap needs to be reduced. Straights and grain Newsletter Judith Clifford, Senior Alternative Feeds Trader SOYA Soya prices have traded over a fairly narrow range this summer. There were no monumental events for the commodity markets to push the markets sharply either way. The weather remained largely favourable, the usual logistical and infrastructure problems didn’t materialise and the US harvest progressed at a good pace with favourable yields. News reports that the Chinese economy was slowing caused concerns that imports would not continue at the current high pace. Plantings in South America started well in most regions in September. Dry weather in the Mato Grosso region delayed farmers without irrigation, reluctant to risk having to replant with the tighter margins this season. Both Brazil and Argentina are expected to increase plantings again this year. At the time of writing, early October, it is still possible to put full loads of soya on farm for around £270 for the May 16-April 17 run. These levels are based on the current favourable situation and a lot can happen between now and then so it doesn’t seem a bad level to put some cover on. WHEAT The UK harvest was delayed by at least two weeks in most regions, however, cereals and oilseeds were 97% completed by the end of September in spite of challenging periods of wet weather. Winter wheat and barley yields have been particularly good with most crops yielding above average. Another big harvest coupled with the large volume of carryover stocks means higher wheat export requirements which may prove difficult with strong competition from the Black Sea and Baltic nations as well as France and other EU countries and a relatively strong currency. Reports in early October of dry weather in the southern US Plains causing concerns over germination and growth of the US winter wheat crop pushed the market higher from the five year lows through the summer months. Dry conditions in Russia and Ukraine have also been observed. To minimise the energy gap, both dry matter intakes (DMI) and the energy density (M/D) need to be enhanced. Obviously rumen health and function needs to be maximised to promote rumen output, so products such as live yeasts (such as X2) and effective buffers (Combi-BUFF) are important to maintain rumen pH when higher concentrate levels are to be fed. Accurately rationed bypass energy (protected fat) and protein (Propass) are helpful in increasing ration quality. Good rationing is vital for early lactation milk production and good fertility. As well as simple energy and protein balances, rumen health, acid loading and structural fibre must be assessed to enhance early lactation performance. Also challenge the ration; Mole Valley Feed Solutions offer an extremely comprehensive, research based range of products which are continually developing; specifically two new products ‘PN 1’ and ‘PN 2’ are now available to enhance early lactation performance. Finally, but very importantly, we have the period often referred to as mid lactation. Provided the transition phase has been successful, this phase can be commercially important in maximising milk from forage. This strategy is of course dependent on grazing / forage quality and availability, but provided cows are in calf and in correct condition, cows, if possible should be grouped in such a way to reduce concentrate intakes and challenge greater / forage intakes. Pivotal to this concept, it is important that when cows are past the peak of lactation and pd+, concentrate levels are reduced to encourage forage intake. And so the cycle begins again - to late lactation body condition score management…… Challenge your management through the lactation, speak to your MVFS nutritionist. Call the FeedLine on 01278 444829 There has been a preliminary agreement by the Ukraine Agricultural Ministry of annual grain export limits for the 2015/16 marketing season with a possible reduction on maize exports of 21% this year down to 16Mt. This will put increased reliance on other suppliers such as North and South America or could promote switches to the more plentiful supplies of wheat. A REMINDER! Just a reminder that we are buyers of grain for our processing plants and for farm to farm deliveries. We will be ringing our customers throughout November and early December to ensure they are covered for their requirements through Christmas and into the New Year – be prepared! Lifton 01566 780261 Carmarthen 01267 223716 Hungerford 01488 240010 Uttoxeter 01889 564842 MVF Newsletter 618 5 FARMING The glorious September weather continued into the first few weeks of October which has enabled farmers to get on with drilling winter cereals and grass reseeding as well as allowing late autumn grazing to continue without doing any damage to the soil. The warm weather also encouraged grass growth which has meant silage making continued into October. Already there are green grass and cereal shoots which are creating a light haze across the brown fields, heralding a successful germination. In a different context, are we beginning to see the green shoots of recovery in the price of milk? It’s probably too early to be sure, but the significant rises in the Global Dairy Trade auctions are an indication that the big buyers are back in the market. If these prices continue to hold or even rise, it must only be a matter of time before they feed back to the farm gate. The enormous gap between the top and bottom of on farm prices has never been so wide, figures in the mid-teens at the bottom and early thirties at the top is mind blowing, since the cost of production is virtually the same. Despite the differential, judging by the value of good quality cows at auction and the amount of investment in buildings and equipment, there does seem to be some confidence in the future, although machinery manufacturers are reporting a significant fall in sales this year. In the beef sector, there is a huge gap between the British and the Republic of Ireland (RoI) deadweight price which is a jaw-dropping 56p per dwkg! As I have said before, this has only been achieved by the loyalty of the great British public for continuing to insist on home produced beef. In recent weeks the price has stabilized, as more cattle come to the market off grass. Forecasters are predicting tighter supplies through the winter, which may trigger another rise, but with RoI beef on offer at such a large discount, this is unlikely. However, this customer loyalty should give beef farmers some confidence in the future, particularly the suckler sector, as it is largely this top quality meat which is commanding the premium. If sufficient volume isn’t forthcoming, then the processors New recruit NEW SALES MANAGER FOR WALES AND GLOUCESTERSHIRE JOINS MOLE VALLEY FARMERS Roger Brown has joined the Mole Valley Feed Solutions team to help support livestock farmers within Wales and Gloucestershire by developing the expert sales team within this prime livestock region to provide farmers with technical support and advice to improve efficiencies. With over 30 years’ experience in the agricultural industry, Roger has a wide understanding of the challenges facing farmers and is keen to ensure all producers benefit from the Mole Valley Farmers ethos. “I like Mole Valley Farmers’ approach to looking after its farming customers and the ethos of offering value for money, which is especially important in the current, challenging market environment,” he says. and supermarkets will succumb to the temptation of the extra buck they can make and buy from across the Irish Sea. The autumn sheep sales are often seen as a barometer of the sector. Although finished lamb prices have been lower than most farmers hoped for this year, most are reasonably content with the overall average. The abundance of available grass keep has bolstered the store lamb trade, but prices have been at a level which should leave a margin in the spring. What is more evident is the plentiful supply of good quality breeding ewe lambs and rams which has been matched by strong demand. Margins will be heavily dependent on the strength of the Pound against the Euro, when such a big proportion of finished lamb meat is exported to France. Careful marketing when the lambs are at the target weight, rather than holding on for the market to rise, could be the key to more stable prices. SOLAR PV still shining as a sound investment for you and your business Following the Department of Energy and Climate Change (DECC) consultation document, January 2016 is likely to see a huge reduction in the Feed In Tariffs paid for PV installations and will pave the way for the subsidy to be phased out entirely by 2019. “We’re on the farmer’s side and we want to share profits and get more farmer shareholders in Wales and Gloucestershire and work with them to benefit their businesses.” Despite the changes, financial returns on a solar PV investment will be driven by the value of the energy produced and consumed at site. For businesses with high daytime electricity demand, the returns will remain attractive. Roger’s team will be able to offer farm specific advice on producing meat and milk more efficiently through rationing and the use of the right product at the right time. There is also expertise in the wider Mole Valley Farmers business to offer support on all aspects of farming, from fertiliser to animal health and nutrition. If you are focussed on the long term future for your business, it will remain viable to install solar PV and enjoy the competitive advantage that forward buying twenty years’ worth of electricity at single figure pence per unit gives you. To find out how the team can help your business, call Roger on 07890 584808 6 MVF Newsletter 618 To discuss the solar PV opportunities that will still exist for you after January contact the moleenergy team today. FARMING Kit form buildings from Mole Valley ey Engineering g Available now for erection on your farm, all you need is to have a base ready! NEW SPECIFICATIONS NOW AVAILABLE If you are ready to install an agricultural building or are thinking of one in the near future, come to Mole Valley Engineering. We have been manufacturing buildings for many years with solid specifications and attention to detail. The business has gained its EU certification on both site and personnel and we can now add the CE mark (No1224-CPR-0600) to engineering work up to EXC2. Our new specification buildings, introduced following our accreditation are now available from stock. These general purpose agricultural buildings conform to EN1090-1 and meet the legal requirements for European Conformity (CE) for agricultural buildings. They are supplied as a complete kit for self erection or, if you prefer, we can supply a list of experienced erectors that come with our recommendation. Special attention has been paid to the selection of materials used in the kit. The roofing material is Eternit Profile 6 Natural Grey Fibre Cement. SPECIFICATIONS Width 9m (29’6”) Length Multiples of 4.572m (15’) bays Height 4.5m (14’9”) to eaves Columns 254mm x 146mm x 31kg UB Rafters 203mm x 102mm x 23kg UB Pitch 15 degrees Roof bracing 88.9mm (3 1/2”) diameter Eaves bracing 60.3mm (2 1/2”) diameter Timber eaves purlins 175mm x 75mm (7” x 3”) C24 graded Timber main purlins 175mm x 75mm (7” x 3”) C24 graded Finish Hot dip galvanised (BS EN ISO 1461) To complete your building we can supply extras such as cladding, gates, doors, feeders and barriers to meet your individual requirements. Roofing Eternit Profile 6 Natural Grey SPECIFICATIONS Roof Lights G.R.P 2.44kg 2 per bay Length Width Price Guttering 160mm diameter half round PVC 13.716m (45’) 9m (29’6”) £6205 Delivery Free (in our normal working area) 18.288m (60’) 9m (29’6”) £7735 22.860m (75’) 9m (29’6”) £9335 Agricultural buildings from MV Engineering Optional extras for your building All buildings above are 4.5m (14’9”) to eaves. Other lengths available in multiples of 4.572m bays. • Kit form buildings to high specification • Full design service • Bespoke buildings to your requirements • Friendly team to help you through every step of the way Mole Valley Engineering Our team deliver the building direct to your farm for you to erect using your own preferred installers. However, we can recommend an installer for you from our approved supplier list if you wish. The Forge, Witheridge, Tiverton, Devon 01884 860478 engineering@molevalleyfarmers.com MVF Newsletter 618 7 FARMING Maximise benefits of low cost or home grown cereals for beef cattle John Lawrence, Senior Mineral Supplements Technical Manager Farmers with access to cereals that can be fed to growing beef cattle can take advantage of current low grain prices still further by using a nongrain based concentrate to balance protein levels for beef animals. There is no point in buying in concentrates that contain grain when you already have a good supply of cereals on the farm. To take maximum advantage of this you should look for a high protein product to balance the starch provided by your cereals. Nutri-LINK Beef 60 As the name suggests, this is a 60% protein fully mineralised supplement for those home mixing for beef cattle. This product is an excellent way to balance cereals cost effectively this winter. Cereals are a poor source of protein, minerals, vitamins & trace elements, so Nutri-LINK Beef 60 protein concentrate is specially formulated to balance this type of ration for beef cattle, heifer replacements and young stock over 3 months of age. Manufactured at our own supplement plant using only the highest quality ingredients, Nutri-LINK Beef 60 is based on soya and feed grade urea to provide a good source of rumen degradable protein to help balance cereals. The high protein level allows a low inclusion rate to enable best use of home grown cereals. Mixed at just 75kg with 925kg of barley for example would provide a 14-15% protein mix (dependent on the protein level of the cereals). At time of writing, a one tonne mix, based on barley at £100/tonne would cost £127. • Low inclusion rate allows maximum benefit of home grown cereals. • Ideally suited for intensive bull beef on straw based rations. • High RDP to balance cereals • 60% Protein concentrate for mixing with cereals for beef diets. • Incorporate with cereals for feeding to beef cattle, heifer replacements and youngstock over 3 months of age Now also available:- Nutri-LINK Beef 60 EXTRA This product provides all the benefits of Nutri-LINK Beef 60 (shown above) and also includes Mole Vitality X1-LIVE™ yeast. Part of the recently launched Mole Vitality Farmpack™ range, X1-LIVE™ is a high strength live yeast which scavenges oxygen from the rumen to create an anaerobic environment which in turn helps to encourage the maximum population of beneficial rumen bacteria. X1-LIVE™ is a high quality ‘live’ yeast product providing a high CFU level (50 billion CFU when fed at normal rate). This product will help increase the efficiency of rumen metabolism by supplying increased CFUs per dose for improved performance, with a probiotic mode of action. Why use yeast? It is important to remember that when we think we are feeding the animal - we are actually ‘feeding the rumen bacteria’- as they are the key to efficient production and performance. Benefits of X1-Live yeast to beef farmers include: • Increased liveweight gain • Reduced acidosis Nutri-LINK Beef TMR Farmpacks Beef producers may also be interested in our range of Nutri-LINK Beef TMR Farmpacks. This range of convenient supplements is based on the most popular TMR Farmpacks we manufacture for our beef producers. Based on an intensive beef mineral, these products come in a variety of options which can include any or all of the following:- limestone flour, rumen buffers, yeast and feed grade urea. If you are attending the Beef Southwest event at Westpoint arena on 11th November, please come and discuss your specific requirements with our team. MOLE VITALITY FARMPACKS™ 1SPNPUJOHFGæDJFODZ through health & performance A unique professional range of supplements developed using our own research and development. Selected by our technical nutritional team to enhance your cow’s performance, focusing on rumen, liver and immunity status. Combi-BUF™ Trans-CHOL™ Rumi-TOX™ For professional technical support call Feed Supplements Tel: 01278 420481 For more information on any of the above, please speak to your Mole Valley Feed Solutions adviser or ring the Mineral Line on 01278 420481 or email minerals@molevalleyfarmers.com 8 MVF Newsletter 618 X1-LIVETM & X2-DUALTM FARMING Beef southwest WEDNESDAY 11 NOVEMBER WESTPOINT, EXETER Tickets £6 before 6 November, £10 on the gate. YFC members, students and U16 £4 before 6 November, £5 on the gate. All prices include VAT. Beef South West Steak and Burger Awards With the Beef South West Steak and Burger Awards being held at the show, we thought we’d include an AHDB burger recipe for you to enjoy! Ingredients Method: 450g/1lb lean beef mince To make the barbecue relish heat oil in a pan and cook the onion and mushrooms for 3-4 minutes until softened. Add the apple, water, tomato ketchup, Worcestershire sauce and the English mustard. Cook for 10-15 minutes until thickened. Tickets are available - call 01392 882153 or email info@beefsouthwest.co.uk Organised by the National Beef Association this event is a showcase of beef in the South West. With Breed Societies and trade stands it is a show that every beef farmer should attend. 30ml/2tbsp tomato ketchup Visit the MVF stand which is beside the main ring! 5ml/1tsp oil Challenge your beef ration this year Are you feeding your livestock efficiently? Speak to our specialists to arrange a free diet check. Quality products 10ml/2tsp English mustard 15ml/1tbsp Worcestershire sauce Barbecue relish: 1 onion, peeled and chopped 50g/2oz mushrooms, sliced ½ apple, cored and grated 300ml/½ pint water 75ml/5tbsp tomato ketchup Compound feeds, blocks, buckets, minerals, feeding equipment, stock handling, animal identification. We will be offering advice for beef farmers. Meet the Red Meat team Discuss meat production rations, productivity and efficiency with Chris Lavis, James Jackson, Rebecca Moore and Adam May of our Red Meat Team. 15ml/1tbsp Worcestershire sauce 10ml/2tbsp English mustard Meanwhile make the burgers. In a bowl mix together the minced beef with the tomato ketchup, English mustard and Worcestershire sauce. Season and mix well. Divide into 4 and shape into burgers. Cook on a preheated grill or barbecue for 4-6 minutes per side. Serve in sesame burger buns with the barbecue relish, lettuce and corn on the cob, or how about with chunky chips onion rings, roasted tomatoes and mushrooms! See more at www.simplybeefandlamb.co.uk/recipes DEVON CATTLE BREEDERS’ SOCIETY Low input credentials attract buyers The Autumn Show and Sale of pedigree registered Red Ruby Devons held at Sedgemoor Auction Centre was primarily a sale of females. Buyers’ interest reflected the wider industry trend towards native breed, low input suckler cows. The Coxwell herd from Oxfordshire took Reserve Show Champion with Coxwell Overlord (left), a young bull who has been consistently in the ribbons at multi day shows this summer. Overlord selling to David Watkins of Highfield, Holsworthy. Worcester breeders, Stonegrove Livestock also took Show Champion with Stonegrove Peregrin (right), a son of Bollowal Elgar. For more information contact dcbs@redrubydevon.co.uk Catherine Broomfield 01404 812800 The highest price on the day was achieved by 4th calver Ashcott Barton Tulip 7th and bull calf at foot at 2200gns, from Mrs Shiamala Comer’s Ashcott Barton herd grazing at 1300ft above sea level on Exmoor. MVF Newsletter 618 9 FARMING FORAGE Enhancing cereals for maximum returns The use of M axammon has had a profound impact on many I rish b eef farms. L ik e many parts of the westcountry , farmers in the predominately g rass g rowing reg ions of I reland are limited to the sole forag e supply of g rass silag e, which can b e hig hly v ariab le due to weather, harv est dates and land ty pe. The av ailab ility of cost effectiv e b y - products is v ery limited, therefore the main energ y sources used will g enerally b e cereal g rain. This g rain is either locally g rown or imported in the case of maiz e g rain. J im and Alison G reer from D rumleek , C astleb laney , C o. M onag han in U lster farm a suck ler b eef and sheep operation in an undulating topog raphy . They currently carry 9 2 Ang us- L imousin cross cows and 2 8 0 E asy care ewes. A C harolais b ull is used as the terminal sire. All calv ing tak es place in late M arch, throug h April and into the early day s of M ay . J im and Alison’ s land ty pe is v ery heav y clay soil, hilly and located in a hig h rainfall area ( 1 2 0 0 mm) . They lik e to g et the cows straig ht out after calv ing , reducing the disease b urden and thus j ustify ing the slig htly later than normal calv ing date. All ewes lamb outdoors in April, with one feature of the E asy care b reed b eing that they can lamb alone, which significantly reduces the workload on the reers. Ji m and A lison G reer from D rumleek, C astleblaney, C o. M onaghan in U lster farm a suckler beef and sheep operation in an undulating topography. I n relation to other parts of I reland, the g raz ing season on the farm is short. The cattle are g enerally housed in mid- O ctob er, depending on weather and g rass supply . The current stock ing rate on the farm is 3 . 1 5 liv estock units/ hectare ( exceeding the national av erag e b y 5 0 % ) . S ilag e is made on the farm in mid- J une and is g enerally of v ery g ood q uality with an av erag e M E of 1 1 . This silag e is predominantly fed to lactating cows and y oung stock . S urplus g rass from the g raz ing area and 2 nd cut silag e is fed to dry cows during the winter months, along with straw. The reers firmly believe in feeding high levels of straw as they are totally in control of the cow b ody condition ov er the winter. All cows are b ody condition scored at housing with those in b etter b ody condition fed up to 7 k g / head of wheat straw. B ulls are slaug htered at 1 4 months of ag e and the current b atch sold averaged 9 kg carcass weight. Heifers are slaughtered at similar ages and the current g roup at 1 4 . 5 months hav e av erag ed 3 0 6 k g carcass weig ht. All carcasses from these animals are destined for export to I taly . Indoor summer finishing of bulls and heifers suits very well on the reer farm when cows and y oung stock are at g rass. All animals are slaug htered in epak, Clonee, where Jim is very satisfied with the relationship he has dev eloped. N ativ e I rish cereals sourced 5 0 miles south of the G reer farm form the b ack b one of the fattening animals ration. C hoosing how to maximise the use of g rain is something the G reers hav e b een work ing on 10 MVF Newsletter 618 for a numb er of y ears. They will g enerally b uy their req uirements for g rain directly from g rowers at harv est time. They feel they hav e g ood control on the q uality and choice. They then choose a storag e and treatment method to b est suit their liv estock and they feel that M axammon tick s all the boxes. Buying the grain at ‘first cost’ also significantly reduces their feed costs on the farm. I mported maiz e g rain is also a v ital component of the diet, as the high starch component produces the type of finish re uired on the carcass for Italian market specifications. Previously, soda g rain and moist crimped g rain were used, b ut b oth these methods had issues around storag e and safety at time of treatment. M axammon is now the sole treatment method used to enhance the b arley and maiz e g rain. 2 0 1 4 b orn b ulls hav e all b een slaug htered and achiev ed a liv eweig ht g ain of kg head day during their finishing period. Heifers have also all been slaug htered and achiev ed a daily liv eweig ht g ain of 1 . 7 k g / head/ day . All fattening animals are housed on a concrete slatted floor system, with straw b eing scarce and too expensiv e for b edding . The G reers hav e seen a hug e reduction in feet and lameness issues since they started feeding M axammon treated g rain due to its alk aline nature. Another challeng e the reers always encountered was that of having sufficient fat cover on bulls slaughtered at a relatively young age. However, this no longer poses a prob lem with fat scores of 3 + consistently b een achiev ed due to the hig h lev els of starch that are b eing safely fed to the animals. Ingredient Feed rate per/head S traw 1 .2 0 k g Alk aline b arley 6 .0 0 k g M aiz e g rain 2 .0 0 k g M olasses 2 .0 0 k g M oist b lend 4 .0 0 k g O ptig en 0 .0 6 k g M inerals 0 .1 3 k g For more information on Maxammon, speak to your nutritionist or call the FeedLine on 01278 444829 FARMING Trials and tribulations of growing quality grass PLACING A VALUE ON THE FERTILISER YOU BUY F elicity L enyk, R egional T echnical M anager Today ’ s choice of fertilisers is mind b og g ling and one of the first uestions people ask when faced with new or different technolog y is where is the data to prove it works . This is a totally justified uestion but one that often re uires significant investment of time, effort and money to answer in the agricultural industry. This means trial data is often limited or can be a number of years old. This year, Mole Valley Forage Services have undertaken a number of on farm ‘Demo Trials’ in different parts of the country and on different soils to try and provide some up to date information comparing different fertilisers. For these ‘demo trials’ the most important thing is that they reflect real life farming situations and are not based in a laboratory. To ensure the data is independent, an external company Oxford gricultural Trials (O T) has been employed to collect the data from the farm sites and to compile reports on the findings, with thorough statistical analysis. number of silage cutting and gra ing trials have been completed. One thing that seems to be lacking across the industry is data on gra ing systems. This is primarily because it can be such a difficult thing to measure. fter a lot of head scratching we came up with a solution that has worked well this season gra ing cages. galvanised steel cage is used to protect areas of grass while stock gra e around it (See picture) This means we are able to measure 4 weeks of growth without impacting on the gra ing system as a whole. fter each assessment for yield and uality, the cages are moved to a newly gra ed area of grass so that we continually assess re growth and performance of a field across the season. Four cages per fertilised area enable multiple assessments to be taken and ensure a reliable average can be calculated for each fertiliser in the trial. Oxford Agricultural Trials are collecting data on farm sites and compiling reports on the findings The commercial relationship with O T has been a success and the 0 5 trials have yielded important information but that does not mean the trials have been free of tribulations Dairy cows do not respect trials e uipment Below are preliminary results from one of the completed trials. These are shown in a very simplified table Table but a detailed report, with statistical analysis is currently being compiled by O T. The results are the averages of three assessments taken over sixteen weeks, after a single application of nitrogen fertiliser in pril. The aim of the trial was to assess whether different fertilisers when applied ‘bag for bag’ worked for different lengths of time or affected the uality of grass differently. s you can see in Table there is a significant difference in overall performance of four different fertilisers and one ‘Control’, which received no fertiliser at all. With price volatility in the agricultural market, it is ever more important that farmers know every penny spent on farm is bringing with it value for money. The evidence suggests that there is huge variation in efficiency of different nitrogen fertilisers and that the nitrog en content is not necessarily a reflection of value for money. Measuring output is key to knowing if a system is working efficiently. The differences in the table below were not visible to the naked eye and, therefore, it may have been deemed that there was no difference in output (or no loss of output from not applying fertiliser). Therefore, as tempting as it may be to skip fertiliser applications or use lower uality alternatives next year to save money, it could be damaging the productivity of the farm more than is anticipated. The fact still remains that gra ed grass is the cheapest form of feed. To discuss trial results in more detail or for fertiliser options from Mole Valley Forage Services, please contact your local Crop Nutritionist or the help desk on 01769 576405. TABLE 1 Fertiliser Treatment % N comparison TOTAL t/DM per hectare in 16 weeks Formula 1 8 3 5.0 Formula 2 00 4. Formula 3 Average MJ/ME per kg over 16 weeks 55, 0.9 .09 . Formula 4 9 . 4 . Control 0 . . Table . Summary results from a Total MJ/ME produced per Ha Average protein content (%) over 16 weeks 9 5 ,4 .4 Total kg protein produced per Ha 9 . 99 , 0 . ,04 0,4 0 9. , 9 . 5 4 , week trial. Results shown are averages from three separate assessments MVF Newsletter 618 11 FARMING Changes in the Arable office Following the retirement of Rob Connell after 30 years with Mole Valley Farmers, the arable team in South Molton has changed slightly. James Henderson and Suzanne Smyth, alongside their colleagues on the fertiliser sales desk, are there to provide technical advice on all aspects of grassland and arable management. They have extensive knowledge of seeds, additives and general cropping, alongside to a full product portfolio designed to help you make the most of your cropped area. Suzanne is also BASIS qualified and therefore is able to assist on agrochemical advice, with the field based support of Graham Ragg or Dan Loe. If you wish to discuss things further or to place an order please contact The Arable team on the seed line 01769576232 Message from Rob ... I have had a very interesting journey through the company, starting in 1986. There were four of us trading direct to farm - fertilisers, feed, seed, minerals and coal. My interest very quickly went towards the arable business and I note that at the time grass seed was costing £10-£14/acre. We very quickly built up an excellent range of leys, with our philosophy of reducing the cost of production by producing more from forage. This was not just about yield but as much about the quality. More importantly, I would like to thank all our customers who have made my job so interesting, many of whom I have been dealing with since I started. The team look forward to assisting you in the future. James Henderson & Suzanne Smyth SeedLine on 01769 576232 Rob, on farm with Gavin Fowler FORAGE FOR PROFIT Progress with cow numbers and grass growth Update from Hugh Frost, Technical and Product Manager on work at Riddle Farm Earlier in the year, we introduced Amy and Adrian Mitchell from Riddle Farm in north Devon, who have recently come back into dairying and are setting about improving various aspects of the farm including the infrastructure, management systems and forage productivity. It has been a very busy summer with mixed weather, but continuous activity. As they review the last few months, Amy and Adrian are now feeling that, whilst there is plenty more to achieve, progress is being made. Cow numbers have been steadily increasing, from 120 to just short of 170 in milk by the end of September, with a target of 200. Plate metering of the grassland has been on-going with an assessment of grass productivity to be made this winter. Infrastructure Cow tracks have been laid during the year and 85% of the farm are now in place resulting in less compaction of the fields and a more efficient paddock grazing system. Of course, these new paddocks need a water supply, so trough installation has been included in the process. A big improvement is still to come with the expected arrival of the new milking parlour. The ground has been prepared and the 20/40 Herringbone is to arrive from New Zealand, relieving the pressure on milking in the current abreast parlour. Forage productivity The grass sward reseed has been a good success, with grass growth on these fields at around 147kg DM per day, compared with approximately 100kg DM per day on the older leys. This has been atributed to the improved grass mixtures, a combination of increasing the pH and 12 MVF Newsletter 618 ensuring the chemical and physical fertility and biological activity is function is improved. In the old problem fields the pH has risen from 5 to just under 6, working towards a target of 6.5. The previously low P and K indices are steadily rising towards 2 and this is being assisted by the use of soil conditioners. Meanwhile, a slit aerator has been purchased and lined up for use a drier spells in the autumn. Going forward Over the winter months, the grass productivity of the last year will be reviewed, aiminging to raise the yeild from around 12t DM/ha, closer to an average 15t DM/ha next year. We will revisit the farm again in the new year to learn how quantification has progressed find out the plans for the new season, as well as hopefully visit the newly installed milking parlour. FARMING FORAGE FOR PROFIT - FOCUS FARM Progress on Penllyn Estates in the Vale of Glamorgan A dam M ay, R ed M eat T eam The 2 0 1 5 harv est has b een a success at P enlly n with record y ields of winter b arley b eing achiev ed and winter wheat, oilseed rape and b eans all performing v ery well. W ith ov er 1 0 0 0 tonnes of g rass silag e and similar amounts of forag e maiz e conserv ed in the clamps, forag e and home g rown feeds are plentiful for the winter – nutritional analy ses results are eag erly awaited. The cattle are doing well, with the transition from g raz ing to the winter diet achiev ed with minimal upset. The introduction of M axammon treated b arley has b een v ery well receiv ed with the finishing cattle showing sig ns of increased contentment, more consistent dung and reduced protein from b oug ht in feed. There is a trial in prog ress with a pen of b ulls which hav e b een fed on compound instead of a TM R mix. W ith g rowth rates around 1 . 6 k g s per day b eing achiev ed, it will b e interesting to see what lev el of marg in is g enerated, compared with the TM R fed b ulls. ame field one mon lo er le as so n apar af er ilk n ea grass ESTABLISHING NEW GRASS LEYS 4 1 acres of ‘ M ilk n M eat’ long term g rass- clov er ley s hav e b een sown and hav e estab lished well ahead of the winter period supporting the ewe flock into next spring. Weather conditions have hampered efforts to estab lish any further long term reseeds following the harv est; therefore W esterwolds hav e b een planted with the v iew to tak ing two cuts of silag e ahead of a long term ley b eing estab lished next Autumn. The calf rearing enterprise is work ing well with two computerised milk machines feeding the ‘ C alfS tart M aximise’ powder along side ‘ P rime C alf R earer nuts’ . The calv es were weig hed on arriv al and will b e weig hed ag ain when they leav e the rearing unit, this will g iv e accurate daily liveweight gain figures, which can be benchmarked against the national av erag e. COVER CROP EXPERIMENT B oug ht in reared calv es are put on a transitional diet on arriv al, this consists of feeding a similar ration to what the calv es had b een on at the rearing unit for 2 week s, with ad- lib straw, then slowly introducing the TM R ration, this approach minimises stress to the animals and reduces any g rowth check . TO THE FUTURE.... An experiment is currently b eing carried out on the winter wheat stub b le ahead of maiz e b eing planted next spring . A g reen cov er crop of deep rooting radish has b een direct drilled into the stub b le to b oth reduce soil erosion throug h the winter period, ‘ mop- up’ av ailab le nitrog en and help alleviate soil compaction deeper through the soil profile. L ook ing forward to next season, plans to continue to improv e the q uality of g rass silag e on farm are still in full swing with further g rass reseeds and estab lishing monoculture red clov er ley s to ‘ b oost’ home g rown protein. TARGETS FOR THE ESTATE > Reduce age at slaughter – cattle are on average 30 days younger at slaughter > Reduce the amount of bought in feeds – have taken out the need of maize distillers > Use more home grown feeds – For more information on the Forage For Profit initiative, call Adam May on 07818 017116 or the FeedLine 01278 444829 introduction of beans into the ration MVF Newsletter 618 13 FARMING Alan and May Collins’ sheep being moved to new ground on Exmoor Sheep news Autumn is a busy time for sheep farmers, as they prepare for winter. Most lowland shepherds will be through the tupping season and those on the upland about to start. Managing ewe condition has been more challenging this year due to the unusually strong grass growth over the last month or two, but this should have ensured that the ewes and rams are in the right condition to deliver a good crop of lambs next spring. Although finished lamb values have been lower than in previous years, most farmers have been able to achieve acceptable prices, especially for lambs that have met the correct specification for weight and condition, thus ensuring a premium. Judging by the autumn sales, store lambs are selling at a level which gives the seller a decent margin and buyers should be able to make a profit too. Ewes and rams are in the right condition to deliver a good crop of lambs next spring had a process of having to have such promotional activity signed off by Defra, which has been unduly delayed at ministerial level this year. The National Sheep Association, Chief Executive Phil Stocker says “We recognise that this year’s sign-off process has stagnated at ministerial level, which is a hopeless state of affairs that is not helping our industry one bit. The NSA understands that previously the sign-off was simply a formality, as the responsibility of allocating levy money was rightly seen as being that of AHDB Beef and Lamb. To witness this level of ministerial intervention, at a time when the industry is in great need, is inexcusable”. Strong words, but they will be endorsed thoroughly by sheep farmers across the country. Evidently they are also shared by Stuart Roberts as AHDB Beef and Lamb Board Chairman, who has resigned over the issue. Breeding ewes and ewe lambs have been in demand, which is a sign that sheep farmers are optimistic for the future, although the sector is very dependent on the export market, and the strength of the Pound against the Euro needs to close somewhat to be sure. The demand from the French market is particularly important as a large number of spring finished hoggets are traditionally exported and will undoubtedly influence the market. At a time when the sheep industry needs all the support it can get to boost domestic sales, it is disappointing that the generic advertising campaign planned by AHDB Beef and Lamb (previously Eblex) has long 14 MVF Newsletter 618 UK consumers are very supportive of British red meat and have been admirably loyal to home grown beef, surely the same should apply to lamb too? However, lamb is seen as a seasonal product and needs to be promoted, particularly at this time of the year, and before the annual influx of competition from New Zealand arrives. FARMING ORGANICS On farm mastitis typing to reduce antibiotic use in the dairy sector Nigel Mapstone, Feed Nutritionist Although many organic and non-organic farmers now use non-antibiotic dry cow regimes successfully in uninfected cows, there has been no major progress in reducing antibiotic usage in clinical mastitis without compromising the outcome. There is increasing use of vets to type the organism, but most farmers still treat every case with a broad spectrum antibiotic, as the delay in treatment until the results come through could potentially affect the outcome. In addition, there is evidence that not all mastitis cases benefit from antibiotic treatment. The solution to this could be on-farm tests which give results within 24 hours. *A study, carried out by the University of Minnesota in 2011 on 422 cows, found no impact on the likelihood of treatment failure, or to increase the odds of recurrence, or the average cell count for the remainder of the lactation. But has led to reduced overall usage of antibiotics on farm of up to 50%. **Work at the University of Glasgow in 2014 also had positive results, but had some occurrences of misidentification. A Duchy Future Farming Programme Field Lab The mastitis typing field lab is working with local vets and 11 dairy farmers in Wiltshire, Somerset and Dorset to investigate the impact of typing 50% of mastitis cases and treating according to the type of mastitis organism found. The field lab aims to demonstrate that, following appropriate training, farmers are capable of determining the causative agent of mild or moderate clinical mastitis (Grades 1 or 2 only) using the Vetorapid system and delivering selective treatment based on the results. The farmers involved in the field lab in the UK have been using the kit since March to type 50% of the mastitis cases occurring in their herds. The kit comprises of an incubator, agar plates, reference pictures and a clear protocol for the trial. Farmers are testing 50% of their cases in order to have a control group with which the results from the test group can be compared at the end of the trial period. On identifying mastitis cases farmers identify the cow, or control group, based on a predetermined allocation. If the animal is in the test group, an aseptic milk sample is taken from the cow and plated up for incubation. Some local vet practices, such as the Synergy group, are now offering this service to their customers and the Soil Association has made it the subject of one of their field labs. For the system to be successful it is essential that the samples from the affected animals are taken in clinical conditions, as any contamination with dirt or faeces will make the result useless. 24 hours later the plate is read and appropriate action taken. Where mastitis organisms are found to be gram-positive, the triallists are asked to follow their normal mastitis treatment protocol; where gram-negative organisms are found to be the cause of the mastitis, triallists are asked to follow their normal protocol but to omit antimicrobial treatments. Detailed observations are made on all test cases. *J Dairy Sci. 2011 Sep;94(9):4441-56. doi: 10.3168/jds.2010-4046.The selective treatment of clinical mastitis based on on-farm culture results: I. Effects on antibiotic use, milk withholding time, and short-term clinical and bacteriological outcomes. Lago A1, Godden SM, Bey R, Ruegg PL, Leslie K. It is anticipated that the trial will come to an end in the late autumn/ winter after which a final field lab will bring together the results and other findings from the field lab. Vet Rec. 2014 Jul 26;175(4):89. doi: 10.1136/vr.102499. Epub 2014 Jul 10. Evaluation of a culture-based pathogen identification kit for bacterial causes of bovine mastitis. Viora L1, Graham EM2, Mellor DJ1, Reynolds K2, Simoes PB1, Geraghty TE1. Contact Liz Bowles on lbowles@soilassociation.org if you would like more details or would like to attend future field labs on this topic. Nick Barradale BVSc MRCVS, Molecare Farm Vets, Exeter comments... A very interesting and timely piece. I have just returned from a Bavarian study tour where I met a group of Norwegian dairy farmers. These guys are already well down the road on this issue and have to, by law, call a vet for an examination and typing on all infectious conditions, including mastitis. A costly affair but the industry in Norway are completely used to it and readily accept of it, albeit with a slightly better milk price. They have seen massive reductions in antibiotic usage and inappropriate antibiotic selection. Here in the UK, the pig and poultry industry are being forced to jump through hoops and these hoops will fall over into the dairy sector soon; it has already started with DCT and Arla Garden guidelines. Historically perhaps the veterinary sector has been a little slack with antibiotic controls in farm species; we now have a real challenge on our hands that we will need farmers’ help with. Appropriate selection and reduction of total antibiotic usage is key to combat emerging on-farm and world antibiotic resistance issues. For more information, contact Nigel Mapstone on 07979 708294 or the FeedLine 01278 444829 MVF Newsletter 618 15 FARMING OFFER Computerised calf feeders D oes y our current calf feeding eq uipment need an upg rade? Volac are offering up to £ 2 , 0 0 0 towards a new computerised feeding sy stem, if y ou trade in y our old one - that’ s any feeder from a b uck et to a computerised feeder All breeds calf show successes TRADE IN TRADE UP Trade in any Calf Feeder and receive up to £2000 towards a new computerised feeder plus 0% Finance* Offer valid until December 2015. *0% Finance available. 30% plus VAT deposit. Terms subject to credit checks and approval. For more information, contact your local Business Manager The offer is accompanied by 0% finance, with a 3 0 % deposit and all the VAT enefits of comp terised feedin s stems I ntroducing a computerised feeding sy stem will help you to make significant savings on time and labour needed to rear calves. Here’s a summary of the other benefits: • Allows 24 hour milk consumption – a quality milk replacer little and often • Maximises early calf growth together with improved feed conversion rates pre weaning • Low routine labour requirements, consequently fewer staff will be able to manage larger stock numbers The system is flexible and portable and can be easily adapted into a variety of existing types of accommodation • Works well all year round Heifer rearing A computerised feeding sy stem is g eared towards your heifers achieving higher growth rates and in turn reaching a targ et ag e of 2 4 months at first calving which is the optimum ag e according to R oy al Veterinary C olleg e research findings which concluded heifers lived long er, had fewer prob lems in later life and sub seq uently produced more milk per day of life compared with those heifers calving at older ag es For more information on computerised feeding and the Volac range of milk powders, contact Adam May on 07818 017116 16 MVF Newsletter 618 The All B reeds C alf S how held at R oy al C ornwall S howg round, W adeb ridg e on 1 st S eptemb er saw successes for Becky Walters who came away with the Champion Handler award. The Champion calf was Treginegar Lulu owned by Pollard and Coryn,Treginegar, Padstow Becky is seen on the left being presented by David Higman of Mole Valley Feed Solutions. The photo on the left is of Oggie Smith..Judge, David Christophers (handler), Pam Coryn, John Pollard, David Higman, Christopher Riddle (Sec Royal Cornwall Show). Cow lameness F oot and leg prob lems are a maj or health concern in many dairy herds. Cow lameness results in poor performance and sub stantial economic loss. Nutrition, housing and environment, concurrent disease, genetic influences and management factors can all be contributing factors to lameness. The biggest majority of incidences involves the outside claws, of the cow’s rear legs. The front feet are different in that they b ear weig ht chang es more evenly and when problems do occur, the inside claw usually is affected. W ith the approach of winter an increase in claw disease can be expected. Lame cows need early treatment . ortek ri inal ow lo The P ortek O rig inal C ow C log H oof S upport offers a simple, low cost solution to the common prob lem of lameness and aids the cow b ack to health and full milk production. It works by gluing the clog to the healthy claw. This relieves the pressure on the infected or b ruised claw b y raising it ab out one inch off the ground. Each pack consists of adhesive and wooden blocks (clogs). Once the adhesive is mixed and applied to the cow’ s claw, the clog is placed into position and the adhesive is moulded into a ‘Boot’ around the block and cow’s claw. I t is an ideal remedy for b ruised, ulcerated septic claw when one claw only req uires treatment. It is NOT suitable for use when both claws are infected or damag ed or when there is infection between the claws. Portek Original Cow Clogs 10 pack SAVE 20% Normal price £49.95 Simple low-cost solution to lameness Relieves pressure on infected claws Aids a speedy and dramatic recovery £39.96 MVF CODE 14240 FARMING Dairy Show 2015 Julie Edwards writes about her day at the Dairy Show held at Shepton Mallet Now I know that shows are often a place to catch up with family, friends and colleagues and I have to say that this year’s Dairy Show was the place to be – good atmosphere, lots to see and quality livestock and stockmanship to admire. All this against a backdrop of challenging times – and trust me when I say that some had an easier time at the show than others. Those of you that listened to the debate at Speakers Corner between David Handley and Gwyn Jones will know exactly what I am eluding to – but take out the emotion and there were some valid points raised by both parties. This year Mole Valley Farmers was proud to sponsor the Dairy Futures classes, held on the evening prior to the main show and I had the privilege of presenting the awards to all the very worthy winners. What a wonderful future we have with so many talented and keen young people, able to present their animals to such a high standard. And having trained and showed Jake Sayer with the overall Champion Calf and Clare Miles, Showmanship Champion calves at Young Farmers competitions (a long time ago), I know how much hard work goes into the training and preparation. I was really impressed with the number of entries per class, the quality of animals, the stockmanship and the professionalism of the young people participating. As an industry we should be very proud! BUT where were the people to praise and encourage this next generation? Whilst there were a few people sprinkled around the ring, there wasn’t nearly enough Calf Classes judge, James Tomlinson with Kat Watkins leading the Holstein Calf Champion to demonstrate the support these young handlers deserve, it should have been at least three people deep, encouraging these youngsters. Above: Judging in the main show ring Below: Four year old Lilly Dimond from Sherborne taking part in her first show I do hope that in future these classes can be moved to the main show day – we have so much to be proud of and given the up’s and down’s of this sector, I was really pleased to see that there are clearly still lots of young people wanting to make an impact in the dairy sector. Congratulations to the winners but also a special mention to everyone who participated – you all did a great job! Calf Champion: Sayer & Son, H M East Church Prime Time Blissful MVF Newsletter 618 17 FARMING Holsworthy’s celebration weekend! After almost two years of planning and hard work our new store at Holsworthy is now open for business. David Nias, Holsworthy’s Operations Manager commented “It seems a lifetime since Mole Valley Farmers purchased the property next door to our existing premises, which was bursting at the seams. Now we have a much improved facility for our customers to visit, with better car parking, a separate goods inward entrance and drive through yard and feed store. The retail area is bright and airy, but still retains the friendly atmosphere of the old store.” The beautifully sunny weather was the icing on the cake for the Celebration weekend marking the opening which was held on Saturday 26 and Sunday 27 September. Director Brian Jennings gave Holsworthy’s Mayor, John Allen, a tour of the new store on Tuesday 29 September. Wessex Pantry and Farmer Tom’s Dairy Ice Cream also attended, both kindly donated their proceeds from the day to the North Devon Hospice. Mole Valley Farmers actively support the Hospice, which has recently opened ‘The Long House’ in Holsworthy. Brian presented Mr Allen with £100 worth of vouchers for the Mayor’s Charity of the Year; a project to redevelop the Youth Centre to provide more recreational facilities for youngsters in the town and surrounding di parishes. Brian said: “Mole Valley Farmers is proud to have been part of Holsworthy’s agricultural community for more than 40 years, having first opened in 1973. This new, million pound investment reiterates our ongoing commitment to farmers in the area. Our staff attend both Hallworthy and Holsworthy livestock markets weekly, which enables us to remain in touch with our agricultural customers, which we consider vital”. MVF Member, Norman Perkin “It was amazing – people were queuing right back to the main road by 8.30am on both days and we must have welcomed thousands of local people. There was a real party atmosphere, with giveaways, a free barbecue, refreshments and ice creams. We had competitions and live demonstrations of both cattle handling systems and solar panels. Congratulations to our winners, Tara Phelan (Hunter Fuels Multifuel stove) and Andrew Waters (Ashgrove Kitchens butcher’s block)” In the weeks since the opening, customer numbers have continued to increase and the store now being open on Sundays has proved very popular. The reaction from shoppers has been really positive, even though finding out where all the old favourites are now has presented a challenge! “We have been able to borrow extra staff from other branches to help us with the move from the old store and for the first few weeks at our new location. This has allowed our regular staff to focus on helping customers find their way around” said David. Peter Andrew, Holsworthy’s longest serving member of staff opened the new store on 22 September and is seen here on the left with the rest of the Holsworthy team. The new foods and local produce area in the shop is proving very popular with customers 18 MVF Newsletter 618 The Mayor of Holsworthy, John Allen is seen here with MVF Director, Brian Jennings and Jenny Richards of North Devon Hospice Staff members, Sally Prouse, Sammy Mitchell, Luke Dawson and Manager, David Nias join the Mayor and Brian Jennings at the customer service desk “The move has challenged us to take a thorough look at the range of stock we carry in the shop as well as in the yard. We were able to identify some slow moving items which didn’t justify the shelf or yard space. Releasing this space has enabled us to introduce new items which have proved popular elsewhere in our other stores.” “Other improvements on site are the adaption of the feed store so that customers can drive through, making loading much more convenient. There is also a new yard office which includes a small selection of shop items and a check out desk”. Enjoying the sunshine and choosing from the many gifts at the opening of the store “We’ve got a customer services desk near the shop entrance, a new clothing area which also contains a check out and where staff will be on hand to help if needed. There is an animal health desk where our SQP’s are able to offer advice and help, the Farm Sales area is much improved and more spacious, and the food product area has been enhanced and has already been a huge hit among our customers.” “We want to continue receiving your feedback which we welcome at any time, so please come along to the store, have a look around, get familiar with the layout and additional features and stop for a chat” said David. Holsworthy is open from 8am5.30pm Monday-Saturday and from 10am-4pm on Sundays Underlane, Holsworthy EX22 6BL 01409 253014 MVF Newsletter 618 19 FARMING Off grid or power cut Hyundai generators can help W ith a potential sev ere winter forecast, it is worthwhile considering a g enerator. S hould a technical enq uiry not b e resolv ed then there is a b ack up team of eng ineers. H y undai g enerators, which we hav e b een selling for some months now, offer a wide selection of g enerators in petrol and diesel, sing le, three phase and 3 0 0 0 R P M , rang ing in power from a small 2 . 8 K w/ 3 . 5 K v a to 1 2 0 K v a. W arranty is dealt with b y H y undai P ower E q uipment including repairs and parts. M ost products are av ailab le for next day deliv ery . Top tips for maintaince and preservation of your generator 1. Meeting service intervals - please check your Hyundai manual 2. Checking fluid levels, oil, fuel, water S o if it is a g enerator y ou req uire then H y undai can prob ab ly supply it no matter what y our needs. if water cooled 3. Ensuring battery is charged for back-up situations F ull technical support is av ailab le. I f req uired H y undai can also supply wiring diag rams for the installation of ATS / M TS panels along with manuals, schematics and g eneral arrang ements of the g enerators. 4. Check air filter and belts 5. Visual inspection of canopy and outer sockets Petrol generators Diesel generator Model No. HY3100LE Model No. HY7000LEK Model No. DHY800SELR* Ideal for use within the commercial, industrial and agricultural marketplaces including the building trade, hire centres, professional garages, and workshops. Suitable for high end industrial and commercial usage Ideal for mobile field repairs – keeping agricultural equipment going during peak times. It will easily power the majority of domestic premises in the event of a power cut. • R eliab le, portab le and cost- effectiv e • M ax power of 2 . 8 k W and a continuous output of 2 . 5 k W at 5 0 H z • L arg er than standard, powder coated frame offering full protection, and an extra- larg e exhaust silencer to help k eep noise lev els to an ab solute minimum ( O nly 6 5 dB at 7 metres) . • R ecoil start capab ility , b ut also an added easy electric k ey start • F itted with a reliab le AVR alternator for stab le power output and smooth supply which prev ents damag e to electrical eq uipment • The 6 . 5 hp, 2 1 2 cc, O H V eng ine is eq uipped with a larg e 1 2 L fuel tank for long er running , ( up to 1 2 hours) • L ow oil alert shutdown • O nly 4 8 k g , extremely portab le and easy to mov e from j ob to j ob and also easy to store • I t has b oth 2 3 0 v and 1 1 5 v outputs MVF CODE 1089432 20 MVF Newsletter 618 £350 L arg e maximum output of 5 . 5 k W continuous output of 5 k W • L arg e wheels and handles mak e this unit easily manoeuv rab le • L arg er than standard, powder coated frame ensures minimum damag e can occur to sensitiv e parts of the g enerator during transportation or while in use • • • A forced air cooled unit, with a maximum power output of 6 k W ( continuous 5 . 5 k W ) • C hoice of power outputs, 2 3 0 V or 1 1 5 V • P owers welders, power tools and air compressors using the 1 1 5 V sock ets • W ill happily run on red diesel and is eq uipped with a ‘ long run’ 3 0 litre tank , g iv ing up to 3 0 hours of running from a sing le tank ( approx. 5 0 % load) • The AVR alternator which prev ents damag e to electrical eq uipment, is coupled with a sing le cy linder, 1 2 H P , 4 strok e O H V H y undai eng ine. W eig hs in at only 1 6 8 k g • This ‘ ATS ’ ready machine can b e link ed to an automatic transfer switch, so in the ev ent of a power cut, the g enerator will start automatically and power the premises. O nce mains power returns, the ATS turns the g enerator off and the house b ack on the g rid and I t has b oth 2 3 0 V and 1 1 5 V outputs and will happily power mains eq uipment or power tools • U sing an AVR alternator ensures sensitiv e eq uipment is not damag ed • A powerful, rug g ed 1 3 H P , 4 strok e H y undai O H V eng ine, g iv es a reliab le, hardwork ing power solution • A larg e 2 2 L fuel tank prov ides long running in b etween refuelling and a noise lev el of only 6 8 dB at 7 metres MVF CODE 1089433 £599 MVF CODE 1089434 £1249 * N ot stock ed at all stores b ut we can order it for y ou. P lease call y our local b ranch. FARMING Aggregates Ben Gatehouse from Mole Valley Plus writes about his findings on two recent visits to farm. In my role as product manager for construction with Mole Plus I like to see as many different uses and novel practices for various aggregates in construction and agriculture. In the past few months two examples leap to mind. I visited a farm where quarried chalk was being excavated and used as a low cost concrete replacement for both storage barns and animal bedding. Elsewhere on the farm it was being used to ’bed’ in concrete water troughs for livestock as well as tracks for vehicle use. The shed metal work is concreted in place but the main floor work is in-filled with the chalk providing a softer, bug-free yet long lasting and robust finish. This is a very versatile product and can be worked in with relative ease. The second site I saw was a building material landfill site where the land is being regenerated for agricultural purposes – so the concrete and man-made stone is being exhumed and recycled into an aggregate suitable for various needs. The larger grades and mixed grades can be used for drainage or hard-core and the finer stone is proving to be popular among builders as a stone for their concrete mixes. I was told that a local horse owner had used the various grades of stone whilst constructing his own arena with great success. Please call Martin or Nicola on 01769 576201 for any of your aggregate enquiries. Chalk and recovered concrete are available to Members at very competitive prices We also supply • Sands • Asphalt (tarmac) • Topsoil load sizes available are 10,16,20 & 29 tonnes delivered. Collection can also be arranged. Offers for November from Blackdown Buildings Oak column timber frame building kit Timber frame building kit includes: oak columns, box profile steel roof, Marley deep fl ow gutters, gable peaks clad with tanalised Yorkshire boarding and comes complete with full installation instructions Optional extras include fibre cement roof, cladding and doors Blackdown also offer an in-house, full plan drawing service for planning applications. Price based on a 30ft x 60ft building with 15ft bays. £6,479 delivery is an optional extra For more information call 01769 576201 Both of these products are available now to mole valley customers at very competitive prices. MVF Newsletter 618 21 FARMING The benefits of a bunded oil tank Buy any Deso bunded oil tank in November and receive £40 in MVF vouchers! Plastic bunded tanks from Mole Valley Farmers are tanks that benefit from having a tank within a tank (secondary containment) which provides double protection for your heating oil in the event of an overfill or an inner tank failure. Older, single skin style tanks can be environmentally hazardous as, in the event of a tank failure, serious contamination of the surrounding area may occur resulting in clean up costs which can run into many thousands of pounds. Remember pollution from oil spills and leaking tanks may not be covered by home insurance policies; therefore it’s wise to ‘Buy safe, buy bunded’ and to check your insurance (speak to Mole Insurance on 0333 202 6510). For further peace of mind its good to know that all MVF bunded tanks comply with the ‘Construction Products Regulations’ which by law require all domestic heating oil tanks now sold must be CE marked and comply with EN13341. These tanks are available to order from your local branch or buy on line at www.molevalleyfarmers.com Code Model No Size 1 52744 Slim Line - 1000 litres W: 6’3” x H: 4’ £860 2 52745 Slim Line - 1400 litres W: 6’11” x H: 5’3” £960 3 52746 Horizontal - 1235 litres W: 6'6 x H: 4'2" £880 4 52747 Horizontal - 1800 litres W: 6'6" x H: 5' £970 5 52748 Horizontal - 2500 litres W: 7'5" x H: 4'7" £1,120 6 52749 Low Profile - 1200 litres W: 6'7" x H: 3'1" £865 7 52750 Vertical - 1340 litres W: 4’8” x H: 4’11” £755 8 52751 Vertical - 2455 litres W: 5’7” x H: 5’11” £890 9 52752 Vertical - 5000 litres W: 7’ x H: 7’7” £1,699 £1,470 10 52834 Vertical - 3500 litres W: 7’ x H: 5’3” 11 64872 Slim Line - 1250 litres W: 6'6" x H: 5'5" £920 9 7 8 10 2 1 Price 4 3 6 5 11 Oil tanks are not stocked at MVF branches but can be ordered for you. Please call your local store. Space heaters Draper diesel space heater Draper propane space heater Draper electric space heater Two settings 2.8kw and 1.4kw Adjustable temperature controller Ideal for workshops, small storage units and garages. 125k BTU Complete with thermostat * Not available in all stores but can be ordered. 40k BTU £266.00 MVF CODE 65086 Supplied with gas regulator £84.00 MVF CODE 1077498 £66.35 MVF CODE 58829 Offers are available whilst stocks last. 22 MVF Newsletter 618 FARMING Get ready for winter motoring • Check your antifreeze levels, change to winter or all season tyres • Use a cigarette lighter to warm a key for a frozen lock (don’t breathe on the lock as the moisture condenses and freezes) • An old sack in the car could help if you get stuck on a slippery road, place it under the driving wheels and don’t stop until you are on firmer ground Car ice scraper Prestone de-icer Snow shovel with wooden handle Trigger pack 500ml 83p £1.55 Robust construction with blade size 400mm x 420mm x 100mm MVF CODE 53367 MVF CODE 1005798 £12.20 MVF CODE 53718 De-icer aerosol Screen wash concentrate Ready to use screen wash 600ml 5L 5L 85p £3.32 £3.95 MVF CODE 1094472 MVF CODE 1005797 Battery booster cables 1 MVF Code Ampage Cable length Price 1 4 9 5 9 8 2 0 0 amp 2 .8 m £ 1 4 .2 0 2 4 9 5 9 9 3 2 0 amp 3 .0 m £ 2 2 .2 0 3 4 9 6 0 0 5 0 0 amp 3 .0 m £ 3 1 .6 0 4 4 9 6 0 1 7 0 0 amp 4 .5 m £ 5 2 .7 0 MVF CODE 62159 3 4 2 Av ailab le at all M ole Valley F armers b ranches, hav ing a set of b ooster cab les in y our v ehicle can prov e v ery useful, either for y ourself or to help a fellow motorist. USEFUL TO HAVE IN YOUR VEHICLE FOR WINTER MOTORING charged mobile phone • wellingtons • thermos of coffee/tea • warm and waterproof clothing • torch • snowchains • first aid kit • shovel • bar of chocolate • small plastic container MVF Newsletter 618 23 WINTER WARMERS Stay warm this winter KEEP YOUR BIOMASS BOILER RUNNING The past few winters have shown us that demand for renewable fuels has grown four fold, year on year. This year we are predicting sales will be between 6,000 to 8,000 tonnes. Warming up for winter With winter in full swing, now is the perfect time to ask yourself the following questions: In anticipation of this, the renewable fuel team has been restructured and now sits within Mole Valley Plus. This will provide the resources required to deal with the increase in telephone orders throughout the winter months. Forever Fuels, who deliver the majority of our bulk blown orders have increased their office staff and their telephone lines have also been doubled. • Is your current heating solution meeting your needs? • Could there be a cheaper way to heat your business and/or home? • Are you interested in moving away from fossil fuels? We have been building our palletised stocks and Pallex, the delivery network that deliver direct to your door provide a guaranteed 4 day order to delivery service. Overnight and Saturday deliveries are available, but there is an extra charge. In addition to EN Plus A1 wood pellets, we are now able to arrange for full pallets of Blazers Fuel logs to be delivered direct. By ordering pallets of 96 bags, not only will you save on multiple trips to store, you will also make a significant saving. Get ahead of the Christmas seasonal rush and order your renewable fuel well in advance. The cut off for guaranteed bulk blown loads preChristmas will be Friday 4th December, so make sure you mark this date on your calendar. • What support can you receive from Government backed financial incentives? The Windhager FireWin biomass boiler, stylish enough to have in your lounge! For further information or to arrange a delivery, please call the Renewable Fuels team on 01769 575674 Heating fuels Blazers logs Blazers Fuel Logs are made from 100% natural virgin wood (100% compressed wood chippings), contain no additives and are sourced from the UK and are FSC. They give a lovely natural flame and a tremendous amount of heat. When placing on a fire it is suggested that you break the log into smaller pieces, and don’t overload your fire. Blazers logs are available from our Renewable Fuels office on pallets of 96 bags delivered to your home or business within 4 days of order - saving about £145 over individual bags. CALL 01769 575674 to place your order At moleenergy we pride ourselves on offering impartial advice for a range of renewable heating solutions including biomass, solar thermal, ground and air source heat pumps. Our key focus is to match the product to the need, not the need to the product to find the right solution for you. To help you narrow down the options and receive advice you can trust, we can arrange a time for you to visit one of our dedicated renewable energy information facilities or book a site survey/meeting with a member of the moleenergy team. To find out more and switch to a renewable heating solution, contact the moleenergy team today on 01769 576505. moleenergy wood pellet fuel Wood pellets are designed for biomass boilers however they can be used with wood burners or open fires. Please make sure you read the instructions when using in a wood burner or an open fire. 24 MVF Newsletter 618 Moleenergy wood pellets are available from our stores in 10kg bags. You can also order a pallet of 65 x 15kg bags or 1 tonne dumpy bags delivered directly to your door. CALL 01769 575674 to place your order Mr Vanstone with his new Viessmann log boiler. To date moleenergy have supplied and installed135 biomass systems and 800 Solar PV systems, saving over 10,000 tonnes of CO2 per year! WINTER WARMERS Wood stores and accessories Log store This large log store is perfect in the winter months for storing your logs in shelter, but still having them within easy reach. It helps ensure maximum air flow throughout your pile, to help dry out your logs. Warma kiln dried wood Midi bag SAVE 20% A mix of kiln dried ash, alder & birch. Moisture content less than 20%. Approx 30-35 hand stacked logs per bag. Suitable for multifuel stoves & open fires. Normal price £14.70 £169.92 5’ x 2.6” x 6’ £11.76 MVF CODE 1085720 MVF CODE 1082994 Coal molacite Warma woodwool SAVE firelighters Suitable for roomheaters/ multifuel stoves, boiler stoves and cookers. Premium Smokeless Fuel. Low volatile. High heat. 20kg bags. Also available by pallet 50 x 20kg. 40% Dipped in parrafin & wax. Suitable for multifuel stoves, open fires & barbecues. 24 pack. Normal price £3.49 £2.09 £8.82 MVF CODE 26690 MVF CODE 1082995 2 for Match holder £9 Available in grey or cream. Height 13cm Width 8cm Depth 4cm £5.99 MVF CODE 1084997-8 ENERGY UPDATE Electricity falling but for how much longer? Gerry O’Hara, Operations Director of Nationwide Energy Consultants provides some current energy market information for Mole Valley customers to consider. Ofgem in its analysis of energy prices for larger commercial users dated 24 September indicated that electricity costs have fallen close to 2010 prices. However, the analysis also shows that prices tend to rise as we move into winter. Therefore, anyone within 6 months of the end of their current energy supply contract will be well advised to consult on market trends and current available prices for supplies at an early stage and before winter proper sets in. Of course, comparing all the different suppliers and tariffs can be a challenge, especially for commercial customers with the multiple classes of meters and contract options. As a result I would suggest:1. Let Nationwide Energy do the hard work of contacting suppliers and finding their most competitive tariff that suits you. costs is very simple and only takes a few minutes if you have a copy of your recent bill or ideally bills for the last 12 months – simply log on to: nationwide-energy-comparison.co.uk 2. Nationwide can provide you with the different supply options and process the contract on your behalf. 3. By agreeing your contracts through Nationwide you will receive an MVF voucher with a value of £25 for commercial supplies and £10 for domestic contracts. You may find that your current supplier is the cheapest, by simply moving to a different tariff. This process to benchmark your current energy Prices include VAT where applicable. Offers available from 30/10/15-29/11/15 Copyright OFGEM 24/09/15/ MVF Newsletter 618 25 BRANCH Winter clothing ranges Weird Fish Agnetha Jacket This lightweight showerproof jacket isn’t short on features. Light enough to be used as a packaway, this coat is lined with a contrasting yellow mesh. The waist and hood have draw cords so you can pull in for your prefered fit. The main opening is fastened with a zip, and finished on the back hem with a Parka style fishtail. Dark Navy Sizes 10-18 MVF CODES 1093552-56 £42.98 Aigle Lennie Blouse Fresh and feminine, this long sleeve chambray blouse is enhanced with seasonal prints. Authenticity and creativity are at the heart of this product. Denim Sizes 10-16 £44.99 MVF CODES 1093130-33 Joules Lizzie Jersey Tunic Jack Murphy Paige Wool Coat Panel detailing in this empire line jersey tunic makes it a truly flattering piece that’s great for wearing now with bare legs and layering up with tights or skinny jeans once the weather turns chillier. The Paige is magnificent, incredibly elegant, versatile three quarter length double breasted wool coat with luxurious faux sherpa detailing, faux horn buttons, branded kilt pin, branded leather tab and zipped pockets with new branded pullers. Navy Floral Sizes 8-18 Herringbone Camel Luxury Sizes 8-18 MVF CODES 1092456-61 MVF CODES 1092689-94 £154.99 £49.94 Jack Murphy Deirdre Waxed Jacket The Deirdre is a classically styled waxed jacket with a lovely feminine drape. Features microsuede detailing, internal drawstring for a more waisted look when preferred and limited edition teal Buckley Beagle print lining, which is exclusive to Jack Murphy. Vintage Teal Sizes 10-18 MVF CODES 1092695-99 £119. 99 26 MVF Newsletter 618 Regatta Roanster Jacket The Ladies Roanstar is the perfect cover-up for the colder months. Cut with flattering curved seams, a peaked hood and a drawcord at the waist so you can tailor the fit. The waterproof and breathable Isotex 5,000 coated fabric is seam sealed to lock rain showers out and the inner is lined with low-bulk, high warmth Thermo-Guard insulation. Complete with fine-quality faux-fur trims, this stylish winter parka looks the part around town or on country strolls. Navy or Burnt Tikka Sizes 10-18 MVF CODES 1093772-76, 1093777-81 £54.98 All prices include VAT where applicable. Offers are available from 30/10/15-29/11/15. For further information or to check if your item is in stock please call your local branch. BRANCH See in store for more mens and ladies clothing Toggi Beyton Gilet Beyton is a truly stylish ladies gilet with a durable water repellent finish to keep it looking fabulous for longer. Detachable stretch belt with metal buckle fastener. Front zip fastening with a large stylish collar for extra cosiness. Feminine seam details enhance the shape and subtle printed lining in tonal colours complete the sophisticated look. Toggi Albourne Coat £119.99 MVF CODES 1093392-96 The Ladies country coat features a removable synthetic fur collar and flattering adjusters at the waist. Waterproof and breathable fabric with taped seams throughout and a durable water repellent finish keep the wearer dry and comfortable in the blustery British weather. For those chillier months the garment also features padding throughout and fleece lined hand-warmer pockets. Thyme or Kirsch Sizes 10-18 £62.99 MVF CODES 1093412-16, 1093417-21 Thyme Sizes 10-18 Mens clothing range Weird Fish Jet Stream Sweatshirt A new fabric for this season, a textured, twisted yarn. This fleece is more lightweight but still warm. The neck is lined with furry, sherpa fabric and this top is finished with coconut buttons and hand pockets on the sides. Joules Harborough Graphic T-Shirt Get graphical with this super soft cotton jersey t-shirt. All the prints are created in-house by the Joules print team and the cotton is the highest quality they could lay their hands on. Frost Grey Sizes S-XL £57.98 Rugby Red Sizes S-XXL MVF CODES 1093679-82 £24.95 MVF CODES 1092562-66 Regatta Pinaza Fleece Joules Forester Check Shirt Perfect for any time of year and any time of day, this classic fit shirt is for the man appreciates no-nonsense style. But don’t think this stopped us sneaking in a few details – not too many though, just the right amount. Fig Check Sizes S-XXL £39.95 MVF CODES 1092542-46 All prices include VAT where applicable. Offers are available from 30/10/15-29/11/15. For further information or to check if your item is in stock please call your local branch. The men’s Pinaza is a rugged, winter weight zip-through fleece jacket. It’s a cold weather fail-safe, reliably warm and snug. Made from knit effect fabric with a brilliantly cosy high-pile fleece backing and four pockets on the front, it works well as a stand-alone jacket or as midlayer during the coldest winter months. Grape Leaf Sizes S-XXL £29.99 MVF CODES 1093992-96 MVF Newsletter 618 27 BRANCH Working dogs - the secret to success Fireworks and fear Right breeding, right training and right health regime THE DO’S AND DONT’S OF KEEPING YOUR DOG SAFE Helen Bull, MA VetMB BSc MRCVS of Molecare Pet Vets Amy Heron RVN, Molecare Pet Vets Breeding There are some important DO’S and DON’TS for all pet owners to help our dogs cope at this noisy time of year and it is easier to resolve a noise aversion the sooner it is noticed. So if you suspect your dog may need some help, please enquire earlier rather than later. The health of any dog is reliant on good breeding. Understanding the breed helps to select the right dog. Moreover, get the parentage right and most dogs will go on to live long and fulfilling lives. Knowing the parentage of working dogs or at least being able to trace the parentage is vital to selecting the dog that best suits your needs. Prevention is better than cure with any anxiety so exposing puppies to as many noises and environments as possible in a positive, nonintensive manner can help reduce the likelihood of problems developing at a later date. The Kennel Club have the most thorough database of canine lineage and work hard to promote health screen schemes, all with the objective of improving the canine health. As working dogs are generally pedigree in nature, each breed will have a list of breed specific conditions to be mindful of, many of which will have an associated screening scheme. do’s Provide a place for the dog to hide this can be done using a crate with some blankets placed over the top or making a den behind the sofa – get creative! Vaccination Vaccines are a vital and safe way to prevent some horrific diseases. Working dogs are just as exposed as pet dogs to diseases that we can easily prevent through vaccination. Leptospirosis from rat infested waters and kennel cough from close proximity to other dogs on shoot days are just two examples. Vaccination in puppies should start from 8 weeks of age and consist of 2 vaccines 2 weeks apart. Annual vaccinations are vital. The reason for this is firstly, immunity, ie. the protection of Leptospirosis is reasonably short lived in comparison to some of the viral diseases we vaccinate against. Without annual vaccines to protect against Leptospirosis, the risk of clinical disease increases dramatically. Likewise, the immunity to kennel cough is similarly short, thus requiring an annual booster. Annual vaccinations also provide an opportunity to have your dog checked over. With many conditions, the sooner problems are addressed, the more favourable the outcomes tend to be. Parasite control A thorough parasite control plan should always be discussed with your vet and implemented throughout the year as required. The parasites to consider tackling are: fleas, ticks, mites, roundworms, tapeworms and lungworm. Unfortunately, there isn’t one product that will cover all these bases, so a combination of products could be required. Which products are chosen should be based on a thorough risk assessment in conjunction with your vet. With the flea life cycle being mostly in the environment rather than on the back of your dog, just using a flea product on your dog will likely be insufficient to tackle a flea infestation. A two–pronged approach will be required, which should include some form of environmental spray on the carpet or in the kennel. 28 MVF Newsletter 618 Cover the windows Pull the curtains - the light emitted when a firework goes off is thought to be a factor in exacerbating a fear or anxiety. Try and block the sound of fireworks For many working dogs, ticks can be a real pain. Not only can they be irritating, they can also carry some nasty diseases, ‘Lyme Disease’ being the most common. Products to tackle ticks range from collars to tablets to spoton products to be applied to the back of the neck monthly. Some products claim a degree of repellence, stopping ticks attaching, whilst others require the tick to attack to get a lethal dose of the applied medicine. It really is which product you feel most comfortable in applying or giving. In terms of mites, there are a number of concerns for working dogs. The first mite that comes to most owners’ minds is Sarcoptic Mange. The second common mite is Otodectic mite or the ear mite. This mite can be effectively controlled with certain drops on the back of the neck. The final mite of concern is the Demodex, although this mite is reasonably rare in fit and healthy dogs. Finally there are roundworms, tapeworms and lungworm. Lungworm resides in the blood vessels of the heart and lung. Not only can it cause coughing, it can have some fairly dramatic impacts on your dogs ability to form blood clots, which can be fatal. Should your working dog be around livestock, it is important to ensure they are regularly wormed. Dog tapeworms infect sheep and can condemn carcases unfit for human consumption. Certain roundworms and tapeworms can infect humans, especially young children. The risk of lungworm can be reduced by either using an appropriate month spot on product or tablet are recommended by your vet. Use white noise (fan) or play music. It has been proven that classical music promotes more relaxed and calm behaviour, so select Mozart over Motorhead! Try pheromone therapy Dog appeasing pheromone (DAP), a synthetic version of the natural chemical signal that mothers release to help puppies feel calm and reassured. Speak to your vet for more information. BEHAVE NORMALLY! Dogs quickly pick up stress signals so simply behave normally. Try and ignore any fearful behaviour where possible. don’ts Punish the dog It is never acceptable and will without a doubt exacerbate the problem. Make a fuss For most dogs, receiving attention when it displays anxious behaviours will actually reinforce these. If it’s impossible to ignore them, encourage a play/training session rather than cuddling and stroking. Force the dog to face its fear Dogs have no control over their fears and feelings and they never “just get over it” if forced to face their fear directly. Your dog may end up fearful of going out at night as darkness is the predictor of fireworks. BRANCH Keep your working dogs fit and healthy Quality dog foods from Mole Valley Farmers Skinners Field Trail Duck & Rice Suitable for all working dogs with sensitivities or allergies. Free from wheat gluten, maize gluten and barley gluten, soya and dairy products. Free from all added artificial colourants, preservatives and flavourings. Coated in natural sunflower oil to help maintain a healthy, glossy coat. Contains added Rosemary Oil to help maintain healthy skin. Ingredients: whole rice (40%), duck meat meal (20%), naked oats, peas, whole linseed, sunflower oil, sugar beet pulp, vitamins and minerals. 2.5kg Skinners Ruff & Ready Ruff & Ready is an appetising mixture of real meat, cooked vegetables, steam cooked flaked cereals and crunchy biscuits. These healthy and delicious ingredients are blended with protein pellets which contain fish meal for a glossy coat, and a full range of vitamins, minerals and nutrients to maintain peak condition. Finally, the mix is coated with wheat glucose syrup which gives the food added natural flavour and a distinctive succulent texture that dogs really enjoy. Ruff & Ready is a complete, nutritionally balanced food, suitable for all breeds of dogs, including older puppies and younger adult dogs too. 15kg 2.5kg 15kg £5.65 £24.45 £4.86 £21.12 MVF CODE 36129 MVF CODE 32691 MVF CODE 45520 MVF CODE 47050 Inc VAT Mole Original Beef 15kg Mole Original contains all the essential vitamins and minerals needed to provide a complete and nutritious food demanded by working dogs. Containing cereals packed with carbohydrates for sustained energy release, along with other nutritional benefits to support the immune system, digestion, teeth & bones and general wellbeing of your dog. Mole Complete Beef & Vegetables 15kg Mole Complete is made with beef and country vegetables with moist meaty chunks making it irresistible for your dog. This recipe contains all the essential vitamins and minerals needed to provide the nutritional requirements demanded to keep your dog healthy. £9.63 MVF CODE 1085863 All prices are exempt from VAT unless stated otherwise £14.99 MVF CODE 1085864 Mole Premium Chicken & Rice 15kg Mole Premium uses prime quality chicken (26%) and whole rice (26%) providing great digestibility and excellent palatability. This recipe is wheat gluten free as well as free from beef, dairy products and soya, making it an ideal diet for sensitive dogs. Mole Premium is a 25% protein diet specifically formulated with your dog’s health in mind. £24.99 MVF CODE 1085865 MVF Newsletter 618 29 BRANCH Double your impact with Send a Cow’s Planting Hope campaign This autumn, Mole Valley Farmers are delighted to be supporting international development charity ‘Send a Cow’ in its life-changing Planting Hope Appeal. Inspired by meeting Ammanuel, whose wrinkles drawn by the daily struggle of life in Ethiopia make him look far older than his 30 years. Send a Cow is fundraising to help him and thousands of others to secure their futures from the land. Ammanuel says “I want to change my life, to live in a better house. But I have no hope from this land”. The shocking fact is that, just up the road, Ammanuel’s neighbour Abebe uses similar resources to run a successful family farm. Thanks to Send a Cow training, he’s growing vegetables and saving money – enough to send his daughter to school. “Before I joined Send a Cow, I used to eat one meal a day. Now I have a different story. My family eats three times a day”. Ammanuel’s lack of hope is common among the poorest communities of Africa. But it has inspired Send a Cow to launch Planting Hope; a campaign that will enable more families to gain the confidence and knowledge to grow their way out of poverty for good. Mole Valley Farmers’ customers and staff are all getting involved to help Ammanuel. Together with Send a Cow local primary schools will be building some very innovative KeyHole Gardens at several of our branches (see below). In sub-Saharan Africa KeyHole Gardens allow thousands of people who don’t have the land to grow fresh vegetables to not only feed their families but even develop small businesses selling produce. And, in the UK, more and more people are ‘growing their own’ and KeyHole Gardens mean you don’t need to have a garden or allotment to do so. A KeyHole Garden recycles as it grows. The design – which looks like a keyhole from above – incorporates a central basket where composted waste is put and water from the kitchen is poured. They work better than normal raised beds; as the soil is constantly fed from the central basket they grow a lot of vegetables in a small area. Inside the basket, which is more insulated than a normal compost heap, the speed of breakdown is fast with nutrients leaking into the surrounding soil. Water is also preserved and retained within the structure, making KeyHole Gardens a sustainable and organic way to feed your family. Andy goes to Ethiopia Andy Skarzynski, Head of Retail Marketing will be joining the team from Send a Cow on a visit to Ethiopia and seeing first hand the results of their work. Arriving in Addis Ababa, Ethiopia’s capital, around mid October, Andy will head south west to Arba Minch and also the more remote, Gununo. The objective is to experience the work of the project close up and the impact sustainable agriculture has for families that lack any other means of earning a living. “I want to understand how we can make more of a difference with knowledge, supplies and publicising awareness of the work done by Send a Cow” said Andy. Planting Hope with KeyHole Gardens Mole Valley Farmers will be supporting Send a Cow’s “Planting Hope” campaign during November by hosting four specially constructed KeyHole Gardens at its Yeovil, Cullompton, Holsworthy and South Molton stores. The gardens will be built by local primary school children, in conjunction with a Send a Cow specialist. They will remain in-store for a month, before being relocated to the schools for on-going use. The Department for International Development (DfID) are also supporting Send a Cow’s Planting Hope Appeal, which means for every pound Mole 30 MVF Newsletter 618 Valley Farmers raise towards the appeal between 1 October and 31 December 2015, the UK Government will double it! Send a Cow supports over 20,000 households (over 120,000 people) a year across seven countries in sub-Saharan Africa; Kenya, Ethiopia, Uganda, Rwanda, Burundi, Zambia, and Lesotho. Since 1988, Send a Cow has transformed the lives of over one million people in Africa. sendacow.org STOP PRESS: A PICTURE EMAILED BY ANDY ON HIS VISIT TO ETHIOPIA AS NL GOING TO PRINT SEE PAGE 36 BRANCH Winter accessories SAVE BUY 1 GET 1 FREE Regatta Ladies 3 pack socks 40% Bright Blush Marl Sizes 3-8 40% Weird Fish Reta Purse A functional printed canvas purse. Regatta Mens 3 pack socks Polyester/ Cotton mix sock. Navy or Boysenberry One size £12.00 £9.98 MVF CODES 490276 MV Regatta Animally Mitts Children’s Fleece lined Mittens. Shark available in Surfspray, Dinosaur available in Highland Green or Rabbit available in Polar Bear. Sizes 1-2, 3-4, 5-6 £12.99 MVF CODES 1094104-12 MVF CODES 1093624-25 Weird Fish Norway Beanie Weird Fish Samla Handbag Pebble or B Boysenberry One size £12.98 MVF COD CODES 1093622-23 Toggi Oulton Scarf The Oulton is a beautiful floaty scarf featuring horse, dog and reindeer prints in gorgeous seasonal colours. Perfect for draping around your neck for a sophisticated look, or it can be wrapped up close for a super snuggly winter look. One size £14.99 MVF CODES 1093473-75 Sizes 1-2, 3-4, 5-6 £12. 99 MVF CODES 1094095-103 SAVE 40% A medium size utility style canvas cross body bag. Lavender, Dark Navy or Boysenberry One size £15.00 MVF CODES 1093628-30 David Jones Handbag Quilted look cross body bag featuring a zip top and a tassle on the front zip. Black or Brown One size £14.99 MVF CODES 1094545-46 David Jones Handbag Regatta Animally Hat Children’s Fleece lined Hat. Shark available in Surfspray, Dinosaur available in Highland Green or Rabbit available in Polar Bear. £10.80 MVF CODES 1093626-27 The Norway from Weird Fish is a really chunky and warm knitted bobble, beanie hat. Made from a soft acrylic and in a snug fit that means it is really warm for wintery weather. Brown Marl Sizes 6-11 BUY 1 GET 1 FREE SAVE Lavender or Soot One size MVF CODES 490283 BUY 1 GET 1 FREE Small and compact little canvas cross body bag. Polyester/ Cotton mix sock. £9.98 BUY 1 GET 1 FREE Weird Fish Stockholm Handbag Two handle shopper featuring a zip-top and a front zip. David Jones Handbag Small half flap cross body bag with contrasting stitching. Plum One size £19.99 MVF CODE 1094547 More styles available Taupe One size £22.99 MVF CODE 1094548 All prices include VAT where applicable. Offers are available from 30/10/15-29/11/15. For further information or to check if your item is in stock please call your local branch. MVF Newsletter 618 31 BRANCH Horseware polo range Horseware Polo Biba Jacket Horseware Reversable Polo Striped Earwarmer Padded Jacket which keeps the cold at bay. Featuring trendy toggle closures with popper pockets and a faux fur collar making this a must have warm fashion statement for the Equestrian loving lady! A soft, cosy and warm Winter accessory for the colder days. Fashionable and trendy with a very handy ponytail hole. Black Iris One size Cordovan Wine Size S-XXL £5.99 £89.99 MVF CODES 1093306 MVF CODES 1093269-73 Horseware Polo Lucy Rugby Shirt A superbly flattering design with immense attention to trims and finishings. A slight stretch ensures comfort mixed with style. Black Iris Sizes S-XXL £42.98 MVF CODES 1093294-98 New and improved Yard Boot Woof Wear kids/ adult Yard Boot The next generation of the very popular Woof Wear Short Yard Boot is now in store! The boot has been completely redesigned from the ground up to enhance wearer comfort and look great. The new style rubber galosh features a triple layer sole with arch support for all day comfort. The heavy duty sole provides increased durability and grip in all terrains while a no-fuss two strap fastening makes them quick and easy to take on and off. These boots are fully fleece lined to keep you cosy and the rubber galosh is waterproof. Recently tested by ‘Horse’ magazine, they received a rave review from the tester, Jo Browne, who gave them 5 stars having “worn them day in, day out, in dry conditions and wet, while carrying out all types of horsey chores. They are super comfy, don’t pinch or rub and didn’t need any breaking in”. They also made an appearance at a Pony Club Show when Jo forgot her running shoes - 10 lead rein gymkhana classes later she was very glad they were so lightweight and had such good grip. It was also noted that “the boots don’t slip in mud, and the bottom portion proved to be waterproof as the manufacturer promises”. Kids sizes 1-5 (EUR 33-38) £29.95 Adult sizes 6-13 (EUR 39-48) £39.54 MVF CODE 1095428-33, 1095434-43 WIN a pair of Woof Wear short yard boots There will be 2 lucky winners! To be in with a chance of winning a pair of the next generation Woof Wear yard boots complete the details on this form and either post your entry direct or hand it in at a Mole Valley Farmers branch. Two winners will be picked at random. Name Address P/code Email Account no. Mobile no. Please tick here if you do not wish to receive any further mailings or special offers from Mole Valley Farmers Terms & Conditions Competition closes 30 November 2015. Post entry to: Charmaine Reed, Mole Valley Farmers, Moorland House, Station Road, South Molton, Devon EX36 3BH. The winner will be notified within 7 days. Competition is not open to Mole Valley Farmers’ staff. For full terms and conditions see molevalleyfarmers.com 32 MVF Newsletter 618 All prices include VAT where applicable BRANCH HORSE TALES Autumn carnivals and rides on the Tarka Trail by Katie Allin Since the last newsletter we’ve had a change in animals, firstly to Ruby the ex-racehorse who has gone to a lovely new home on Exmoor where it sounds like she’s being thoroughly spoilt, with lovely facilities including solarium and her own groom. Well, November is upon us and with it brings the cold, wet weather, combined with short daylight hours. It is at times like this I’m thankful for our Rayburn to hang the several sets of clothes on and the wood burner to curl up to in the evenings. I’ve also been prompted to say how grateful I am of the stunning job Julian did fitting lights and power to the stables so that I can carry out my stable chores without needing the head torch. Although, like the saying, ‘The Cobblers Shoes’, I did have to wait until our electrical customers had all their lights seen to first, before I could get a look in! Harriet doesn’t like the cold, never has and I doubt never will, no matter how many layers she has on, she feels the winter seasons much more than the rest of us and so in the winter is chief tack cleaner and any other jobs that can be done indoors. William, on the other hand loves it, especially now his feet are the same size as mine and he keeps pinching my lovely chilblain preventing neoprene lined wellington boots. William is a keen horseman and rides whatever the weather, but rather than the fancy dressage type riding, he likes to be outside. He Harriet isn’t doing so much with Nutmeg as she’s had a growth spurt and can touch the ground with her feet whilst sitting on it. Toonie our 27 year old Dartmoor Pony has come home from being on loan to retire, although not totally putting her hooves up as Harriet is enjoying taking her to local fun shows and doing rather well in the fancy dress and veteran classes. Team Allin dressed up for the Bradworthy Carnival where we won our section dressing the ponies up as “small army tanks” Lastly, and rather sadly our Border Terrier “Tupney Bit” passed away. She was a super family dog and ‘wife’ to Julian’s black Labrador shooting dog. The Labrador is such a mild mannered dog and we often thought that Tupney, being such a feisty terrier and always on his case was a bit too much for him, but when she passed on, he somehow missed the nagging and barking of the terrier and we thought it best to get him a new lady in his life. So along came ‘Dorothy’ aka Dot, also a Border Terrier and full of mischief and spirit. He’s now back to his happy waggy-tail self with a feisty lady at his side! I’m now off to turn on my electric blanket and make a cup of tea. I hope you all stay warm and dry this month, but don’t forget to keep exploring the countryside around you, it’s amazing what you can find on your own doorstep and still be home in time for tea! Cherry looking at The Tarka Trail ahead. understands the calls of the hounds and is very much into his country pursuits, he is a good shot and is currently learning to cast, whilst there aren’t too many leaves to get the line caught up in! reason have never truly discovered is the Tarka Trail. The Trail is 31 miles of traffic free former railway line, following in the footsteps of the character ‘Tarka the Otter’ from the famous book written by Henry Williamson. The ponies are mainly stabled and on their all-weather turnout area at this time of year, it does make life so much easier when it comes to issues like mud fever and poached ground. But does mean I have to be very strict with their exercise regime. The part from Meeth to Torrington can be used by horse riders and it is a truly beautiful off road route, as it follows the deep wooded valleys and the winding river Torridge. It’s all on hard standing so a great place to get out and about in the winter months without the worry of wet soggy ground. We park up where there is a cafe that does yummy hot chocolates and upon returning from our hack we treat ourselves, whilst the ponies tuck into their hay nets. On many occasions I’ve said how lucky we are to live in the West Country with so much green space and coastline to explore. One of these areas I’ve passed regularly, but for some Ty and Dorothy by the wood burner (you won’t believe how many attempts and treats it took to achieve this photo MVF Newsletter 618 33 BRANCH WIN with ARIAT! We’re giving away a pair of Ariat boots to a lucky Mole Valley Farmers’ member. Just enter our prize draw for your chance to be wearing a pair of these great quality boots. THE ARIAT STORY Ariat International was founded in 1993 by Beth Cross and Pam Parker with the vision to bring performance technology to riders who were dealing with inadequate equipment. Pam and Beth realised there was a need for high performance riding boots for top competitive riders. They believed that they could bring the same technology to riding boots that sporting brands had already brought to athletic shoes. Tested in the field for over a year, when the boots hit the market they were an instant success. Ariat quickly became the footwear of choice among top riders around the world, offering equestrians state of the art technology for balance, stability and cushioning. A LUCKY WINNER WANTED! WIN a pair of Ariat boots To be in with a chance of winning a pair of Ariat boots worth up to £329.99 (rrp £349.99), just find the Ariat logo ‘hidden’ on another page of this newsletter and then also in our December edition. Put the page number for 618 on this form, and keep it until you receive December’s copy. Add that page number and complete your details. Closing date is 18 December. The winner will be picked at random and notified before Christmas. 34 MVF Newsletter 618 I spotted the Ariat logo on these pages: NEWSLETTER 618 ___________ NEWSLETTER 619 _____________ Name Address P/code Email Account no. Mobile no. Please tick here if you do not wish to receive any further mailings or special offers from Mole Valley Farmers Terms & Conditions Competition closes 18 December. Post entry to: Charmaine Reed, Mole Valley Farmers, Moorland House, Station Road, South Molton, Devon EX36 3BH. The winner will be notified within 7 days. Competition is not open to Mole Valley Farmers’ staff. For full terms and conditions see molevalleyfarmers.com. Open to Mole Valley Farmers’ Members only. Boots will be selected from the range stocked by MVF. All prices include VAT where applicable BRANCH Christmas is coming We’ve got a fantastic range of delicious Christmas goodies in store this year. Whether you’re looking for scrumptious edible presents or something mouth-watering to impress your guests, pop down to Mole Valley Farmers for a proper foodie Country Christmas. The Bay Tree Chutneys Large re-usable Kilner jars crammed full of delicious handmade chutneys – the perfect gift for cheese lovers. Onion Marmalade, Real Ale Chutney or Spicy Tomato and Caramelised Onion Chutney £6.49 MVF CODES 1095961-2/64 Artisan Biscuits For Cheese MVF CODE 1095973 A real treat for Christmas, these biscuits are the ideal accompaniment for cheese and chutney, or would make a great stocking filler too. £11. 50 Selection Box or Toast Tin MVF CODE 1095972 £4.25 If you’re cooking up some lovely food in preparation for Christmas, or even the Christmas lunch itself, you don’t want to run out of heating oil for your Aga or Rayburn! Or how about those guests, cold bedrooms, no heating, no hot water - oh no! Make sure your tank is topped up well before any important dates. Call the knowledgable and friendly team at Mole Fuel Solutions, they will talk you through the pricing and delivery options open to you and take your order. Working with local suppliers, the team are there to help make your life run smoothly. Christmas Biscuits Irresistible new Christmas flavours from Teonies Biscuits. Just yummy! White Chocolate and Cranberry or Christmas Pudding varieties £2.69 MVF CODES 1095975-6 Gingerbread Men in Snow Luxury chocolate from House of Dorchester, a perfect gift for the chocolate lover! Price includes VAT MVF CODE 1098241 £9.99 Beautiful Biscuit and Sweet Tins Just some of our lovely country biscuit and sweet tins, including Aga tins, Santa, Snowman, Sheep and Farmyard scene. Fuel deliveries Mole Fuel Solutions provide deliveries on anything from small domestic baby tanker to a full commercial artic delivery, suppling heating oil, red diesel, white diesel, LPG, Adblue and all types of additives for both red diesel and heating oil. heating oil top up service daily price checks 01769 575668 www.molefuelsolutions.com Visit your local branch to see the full range of Christmas food and drink! All products above are VAT free except the Ginerbread Men in Snow Fuel Solutions MVF Newsletter 618 35 NEWS Your CountryStore Magazine is here! CountryStore We’re pleased to enclose the latest edition of our CountryStore Magazine with Members’ November newsletter. FOR ALL YOUR COUNTRYSTORE Game of thrones Magazine SEE SPECIAL WINTER 2015 OFFERS E INSID ISSUE 5 100 Years of the WI rare breeds The magazine has an eclectic mix of articles including one on robot milking and another on the Lowline Angus beef breed. We also have recipes, country crafts, warm clothing for winter, looking after birds in your garden and make sure you enter our competitions! We hope you enjoy the magazine and we would really appreciate any feedback or ideas you may have for the next edition, due in spring 2016. Contact countrystoremag@ molevalleyfarmers.com FARMING IN BALANCE WITH NATURE WINTER BIRDWATCH BUSHCRAFT RAY MEARS STYLE BROUGHT TO YOU BY MOLE VALLEY FARMERS FREE for all MVF Members Call the FeedLine for details the popular Christmas carol, Please just answer this simple question…Inday of Christmas? the 5th what did my true love give to me on to Sarah Barclay, with your name and address December 2015, Simply send your entry along South Molton, EX36 3BH by 7th Moorland House, Station Road, and follow the instructions. or go to www.molevalleyfarmers.com/countrystore S as cake Christm Serves 6-7 NAME: ADDRESS: POSTCODE: ACCOUNT NUMBER: RECIPE FOR TRY OUR EASY-TO-FOLLOW THE PERFECT CHRISTMAS CAKE Build a lake on TEL: For a 23cm round or 20cm square cake: Ingredients 300g onions 50g butter 200g fresh breadcrumbs 40g sage, chopped 30g parsley, chopped with stalks 2 garlic cloves, finely chopped 6 pickled walnuts, roughly chopped Zest and juice of 1 orange 2 Bramley apples, peeled and cored coarsely chopped 500g good black pudding, skinned and and chopped The goose liver, sautéed or poached Salt and black pepper 1 egg, beaten Ingredients 100g glacé cherries 100g good-quality candied peel, chopped 225g currants 225g sultanas 225g raisins, roughly chopped 200g dried apricots (ideally undyed), stoned and soaked Zest and juice of 1 lemon 2 tablespoons brandy 275g plain flour Pinch of salt imply excavate ground cloves a hole, fill ½ teaspoon it with water, pop Method teaspoon ground cinnamon onions and in some½ in a pan. Add trout orthe carp 1. Chop the onions and melt the butter and, ½ teaspoon mixed spice bob’s to aside Set soft. your until heat uncle! It couldn’t be sweat them for 10 minutes over a low ½ teaspoon freshly grated nutmeg easier, could it?unsalted butter Well, cool. let’s garlic, look a little bit225g herbs, breadcrumbs, the As combine bowl, a form mixing closer. 2. In a large of farm onions. light soft brown sugar diversification 225g apples and cooled requirin walnuts, orange zest and juice, chopped g a seeming and season ly low level of 6 eggs, beaten and goose liver almonds, roughly chopped if you wish 3. Carefully fold in the black pudding upkeep, a steady whole 50g income and an egg. well. Bind together with the beaten improvement to 50g hazelnuts, halved the habitat, the of the goose. 4. Stuff this mixture into the cavity certainly has A little cold milk concept your land? It’s an appealing thought. A lake a steady incom on your land, e plus free sport an angling enter ! What could prise and be better? Asks Tony Jackson S said Nick, EMAIL:rely on spring or stream rain but require a as a source 7/12/15. tick here. Closing date for entries of water. You may companies for future promotions please also require by Mole Valley Farmers and associated to be contacted planning If you do not wish permiss ion before so much as a spoonfu of soil is lifted. l This was the case where Nick’s lake was plan was drawn concerned. A detailed placed on aspectsup and stress was of conserva than angling. Emphasis was tion, rather placed on biodiversity, the introduction of bulrushes, willows, aquatic insects other creature and s, such as frogs voles, which might and water should be understo use the water. Fish, it od, do not necessa enhance the conserva rily tion scene influence where planning permissor carry WHY NOT required. ion is SKINNED TRY As A farDELI as initial CIOU GOO outlay S CRIS is concern SE FOR whilst PY ed, grant CHR is availabl The stand out theno ISTM e for AS digging DINN ard 4.5kg lake, business and green ER goose Roast goos e Ingredient s Goose Apple and Salt and black pudding stuffin black peppe g r will serve 6–7 peop le Method considerable appeal. However, as with so many potentia Method commercial projects l with greaseproof , in the initial Line the base of a 23cm round or 20cm square tin it is essential stage or a silicone mat, cut to to rubbed with a trace of sunflower oil, particular field. consult an expert in paper this a double layer of brown paper, a little higher than the rim result in a hole Failure to do so may size. Tie around the outside. Wash and dry the glacé cherries and in the ground of the tin, the lemon green algae covered filled with with the candied peel, all the fruit, water, rampant put into a large bowl to stand, turning the fruit weeds and little zest and juice, and brandy. Allow this overnight if possible. substantial initialelse to show for a occasionally, for at least 2 hours, or There are, as outlay. one might expect, 4. Sift the flour with the salt number of specialis a Preheat the oven to 180ºC/gas mark until light and soft and add any one of whom t aquatic consultants, and spices. Cream the butter and sugar well between each addition. can provide the beaten eggs, one at a time, stirring consultation, resulting in a an on site(If the mixture begins to curdle while you are adding the eggs, report on the potential project if it does curdle, don’t Even flour. sifted the of and handful a friend, the well-nam its viability. A goodsprinkle in Once you have added the panic – you’ll just have a heavier cake.) ed Nick Fisher, now the pleased mixture, the nuts and a is mix in the flour and fold in the fruit three-quarter and proud owner of a eggs, of tablespoons of milk. Spoon the mixture into the prepared couple acre a shallow Dorset lake set in the bowl oftin. Put the cake into the preheated oven for 1 hour; then lower the valley close to for another 2 hours, or until a home, and surroun his heat to 170ºC/gas mark 3 and bake Cool it woodland. Today, ded on three sides by skewer pushed into the centre of the cake comes out clean. paper, old, has matured the lake now a decade in the tin; then turn it out and double wrap with greaseproof want to decorate it. It’s fine to feature encompa into a pleasing water and put it in an airtight tin until you beyond that, it will start to store the cake for up to 8 weeks, but vegetation and, ssed by natural apart from stocked dry out a bit. brown and rainbow trout, also provides home to a wide range of wildlife, amphibians, to insects, butterfli from and mammals. es, birds In the initial stages Nick wisely approached a local Aquatics, initially firm, Kingston to report on the project and, if both with the outcome parties were satisfied In this particula , to construct the lake. intended as a r case, the water was not commercial enterpri simply one for personal enjoyme se but as a result, there nt were no issues and, access was concern where one aspect which ed. However, this is must be consider the case of a commer ed cial enterprise. in Relatively easy access to the essential for clients water is intending to fish water. the The most importa project is, obviousl nt aspect of the y, water. You cannot, Preheat the oven to from the cavity of 220ºC/gas mark 7. Remov the bird and and peppe e the lumps r. season the with stuffin Fill the cavity loosely of fat whole bird g, prick the salt and peppe skin but – about threequarterwith salt s full – cooking time r. Weigh the bird not the flesh, and rub the skin after stuffin cooking. Put for each 450g, with g and plus and place the bird on a roastin 20 minutes’ restingallow 15 minutes’ on minutes’ cookinthe bottom shelf g tray, cover with time after of the prehea aluminium g, lower the foil ted oven. oven tempe After rature to After an 180°C/gas 20 hour’s mark 4. minutes’ cookin cooking drain g time raise the fat from the mark 7 and tray. the golden. Test remove the foil to temperature again For the last 30 crisp to by 220ºC inserting the skin thigh. If the /gas juices run a skewer into the and allow it to turn clear, the thicke goose is ready. st part of the FARM SAFETY PARTNERSHIP MANAGING THE SAFE RECE IPT OF ANIMAL FE EDS Safe delivery of anim al feeds to farm - a Farm Safety Partnership guid e Members of the FSP include the NFU, AIC, CLA, TFA, & NFU Mutual. INTRODUCTION AIC CODE OF PRACTI FOR MAKING CE SAFE DELIVE RIES OF ANIMAL FEED TO FARMS Every livestock produc er in the UK takes deliveries of animal EXONGU\RUOLTXLGRUSD feeds either iin FNHGLQEDJVDQGGUXP as a regular feature V of working life on the farm. )DUPHUVDQGWKHLUIHHG VXSSOLHUVKDYHDVKDUH responsibility to G ensure that their own staff and the feed supplier’s delivery driver are safe whilst on farm delivering animal feed produc ts. 7KH$JULFXOWXUDO,QGXVW DUHDWUDGHDVVRFLDWLRQULHV&RQIHGHUDWLRQ$,& IRUWKH$JULVXSSO\ sector covering the animal feed, grain and seed, IHUWLOLVHUDQGFURSSUR WHFWLRQVHFWRUV7KH$ have recently publish ,& ed IRU0DNLQJ6DIH'HOLYH a Code of Practice ULHVRI$QLPDO)HHGWR )DUPVZKLFKRIIHUVGHWD LOHGLQIRUPDWLRQ UHTXLUHPHQWVWR EHPHWWRVDIHO\DFFH RQWKH SWGHOLYHU\ of animal feeds. 7KLV*XLGDQFH1RWHS XEOLVKHGE\WKH)DUP Safety Partnership, offers SUDFWLFDOJXLGDQFHRQF livestock producers RPSOLDQFHZLWKWKH$,& Code of Practice for Making Safe Deliveries of $QLPDO)HHGV DELIVERY PLANNI NG Every delivery to farm needs planning in advance so that all the risks associat ed with considered and precautio the proposed delivery are the safety of all involved ns are put in place to secure worker, contract staff) either directly (e.g. driver, farm or with the delivery whilst indirectly (e.g. children, public) it is taking place. Key things to consider at the delivery planning s :KDWWLPHZLOOWKH stage include: GHOLYHU\DUULYHDQ GZKHQZLOO\RXEH QRWLĺHG":LOOWKHU HEHDQ\VXSHUYLV LRQRIWKH s )DUPVPXVWEHDG HTXDWHO\VLJQHGIURPWKHUR GHOLYHU\" DUHDELJHQRXJKI DG,V\DUG RUWKHGHOLYHU\YHK LFOHDGH s ,VVWRUDJHIDFLOLW\ FOHDUO\PDUNHGDQGLQJRRG TXDWHO\OLW" s +RZZLOOWKHSURGX FRQGLWLR Q" FWEHXQORDGHGEXONEORZQ IRUNOLIWGLVFKDUJH" WLSSHG s $UHDOOSHRSOHDZD UHRIWKHULVNVRIXVLQJIRUN )/7QRWMXVWWKR OLIWWUXFNV VHZKRZLOOEHGULY LQJWKH)/7" s :LOOWKHUHEHDQ\V XSHUYLVLRQRIWKHG HOLYHU\" s ,VJURXQGDWGLVFKD UJHSRLQWVRXQGDQGOHYHO" s $UHWKHUHRYHUKHD GZLUHVZKHUHWKH YHKLFOHZLOOSDUN GXULQJGLVFKDUJH RIWKHORDG" s ,IWKHGHOLYHU\LVWR EHPDGHLQWRDEX LOGLQJLVWKHURRIKLJK enough to accomm odate the delivery vehicle when its ERG\LVIXOO\UDLVHG " s $UHWKHUHDQ\DGG LWLRQDOVSHFLĺFKD] DUGVHJFKLOGUHQ DQGGRJVHWFZKL FKDGHOLYHU\GULYHU VKRXOGEHDZDUHR s$OOGHOLYHU\DUHDVPXVWE I" HFOHDURIOLYHVWRFN s$OOGHOLYHU\DUHD VPXVWEHWRDQDFFHSWDEO ELRVHFXULW\VWDQG HK\JLHQHDQG DUG s'ULYHUVDUHQRWD XWKRULVHGWRXVHGHOLYHU\SR LQWHTXLSPHQW 7KLVLQIRUPDWLRQQHHGVWR EHVKDUHGZLWK\ supplier in advance RXUIHHG of the delivery date so that he has the chance to inform & instruct the driver at the farm. before arrival Use the Delivery Checklis t on the back page *XLGDQFH1RWHWR of this UHFRUG\RXUĺQGLQ JVDQGV completed docume nt to your feed supplier HQGWKH copy for yourself. retaining a ,I\RXKDYHPRUH WKDQRQHGLVFKDUJ HSRLQWLWZLOOEH necessary to complet e a Delivery Checklis t for each one. 01278 444829 Crewkerne YFC ploughing match WIN £250 WORTH OF FOOD ! & DRINK THIS CHRISTMAS FISHING LAKE Avoid uneven/slopimg ground Space to manoevre Competition Apple & black pudding stuffing Included with the leaflet is a useful Delivery Planning Checklist. Things to remember include: Farm trailers secure and on level ground PLUS S, COMPETITIONRS READER OFFE S AND VOUCHER E INSIDE MUCH MOR Christmas recipes There are risks associated with feed deliveries to farm, so for straightforward advice please read a copy of the Farm Safety Partnership’s “managing safe receipt of animal feeds” leaflet. Feed bins in a good repair BUILD YOUR OWN SMOKEHOUSE GET INTO THE SPIRIT 42 NEEDS £2.99 SAFE DELIVERIES TO FARM “The most impo rtant aspect of the project is, obviously, water.” development grants the entire project. may be available for commercial fishery,In terms of a the size of the is critical and water while Nick’s three-qu acre lake suits arter his considered that purpose, it is usually minimum viable a three acre lake is the size. “People always “should one use ask”, said Nick, or do you puddlea heavy duty butyl liner the base before water trickles any in?” coating the inside Puddling involves with clay. Locationof the excavated bowl spring or stream of the lake is vitally a as a source of and even then water there can be hazards such as run-off , from land used which maybe as cattle full phosphates whichof nitrates and can cause algae weed growth especially in warm and weather. Spectators and competiors enjoyed the weather and the conditions at Crewkerne YFC’s ploughing match which took place at Dillington House, Ilminster on 3 October. TOP TIPS FOR BUILDI NG YOUR OWN FISHING LAKE highly comme rcial carp fishing Winter 2015 is on the up in the UK 13 www.molevalleyfarmers.com nick’s lake Winter 2015 www.molevalleyf armers.com www.molevalleyf armers.com stocks brown and rainbo w trout If the site can base, associat be based on a clay ed much the better, with water input, so has to be broughtbut if a liner or clay in the costs can substantial. Puddling be with clay, making a firm base to the lake, that is route taken by was the Nick basically greensa as the soil was had a local sourcend. Fortunately, he of clay, an asset which helped to The clay was reduce the overall cost. compressed with roller and the entire operatio a heavy n took Winter 2015 43 Following on from our article on page 30 of this newsletter, Andy Skarzynski who was in Ethiopia at the time this newsletter went to print, emailed through this photo of a training centre demonstration of forage crops. New crops and new techniques making a difference on the ground. #plantinghope sendacow.org 36 MVF Newsletter 618 Picture by John Corsan Melplash ploughing match Discussions in full swing at Melplash Ploughing Match, held at Bilshay Farm, Dottery. For more pictures of ploughing matches and other news stories, see pages 38-39 Picture by John Corsan COUNTRY LIVING Taste of the West Awards 2015 Cranberry Mince Pies | By Mary Berry Ingredients: • • • • The 2015 Taste of the West Awards Ceremony for Product and Hospitality and Retail took place at Somerset County Cricket Ground in Taunton on 29th September where the winners of each category were announced. In 2015, nearly 1,000 products and over 300 hospitality and retail establishments entered the awards, with an incredibly high standard being set for judges from which to select winners. At the ceremony, the overall winners of each of the Hospitality and Retail classes were announced, followed by the champions of each Product Category. Also announced were the winners of the Local Food in Schools and Colleges and the winner of the Carol Trewin Producer of the Year award. The ceremony culminated in the announcement of the coveted Supreme Champion award, won by Favis of Salcombe for their White Crab Meat, which was described by the judges as “An outstandingly high quality product, which sums up the best of South West produce.” The ceremony was attended by over 300 people, with representatives from award The Carol Trewin Producer of the Year Award recognising an entrepreneurial, successful producer of food and drink, Tregassow Farming Operations Ltd., Cornwall. winning producers, hospitality establishments, retailers, top chefs, food writers and others involved with and supporting the industry. With a lunch menu specially created using Taste of the West Award winning products from across the region, the event was a culinary feast and a great celebration of the quality of food and drink in the South West and the passion of those who produce, serve or sell it. John Sheaves, Chief Executive of Taste of the West, announced the winners who were presented with their awards by consultant chef and champion Gorton. jjudge jud ge Pet Peter er Gor 175g plain flour 75g butter, cut into cubes 25g icing sugar Finely grated rind of 1 orange • • • • • 1 egg, beaten 350g mincemeat 1 egg, beaten, to glaze Icing sugar for dusting 100g cranberry jam Method: 1. Measure the flour, butter, icing sugar and grated orange into a food processor and process until it resembles breadcrumbs. Add the egg and pulse until the dough starts to form a ball. Knead lightly on a floured board. 2. Preheat the oven to 200°C/fan 180°C/Gas 6. Roll the pastry out thinly on a lightly floured surface and cut out 18 rounds using a 7.5cm (3in) fluted cutter. Use these to line 18 holes of two 12-hole bun tins. Place a small spoon of cranberry jam in each pastry case and then a spoon of mincemeat. 3. Re-roll the pastry trimmings and cut out 18 stars using a 4.5-5cm star cutter. Put a star on top of the mincemeat, and brush with the egg. 4. Bake for 12-15 minutes or until golden. Allow to cool. Dust with icing sugar before serving. Recipe from Mary Berry’s Christmas Collection. Cookbook not available from Mole Valley Farmers. Cooking time: 12 -15 minutes Makes: 18 mince pies Mole Valley Farmers prides itself on supporting local food producers. The December edition of the Newsletter will have more details of some of the delicious range of locally produced goods available in store. Our food and drink section at Yeovil Salmon canapes created with TotW award winning products d ts and Worth Matravers Tea and Supper Rooms, one of the winners this year. MVF Newsletter 618 37 NEWS Community news Start them young! ou Out on the farm Member of staff, Trudy Herniman who works in our social media team visited her Dad’s farm recently. Peter Jones who farms near Dolton in Devon keeps a herd of Hereford Little Abbie Rowland, daughter of Ben Rowland, MVF’s Ecommerce Ops and Product Supervisor, helps out at feeding time on the farm. Tracey Turner’s Grandson Maximus was caught reading our newsletter!! Tracey said “He is cow mad and sits and reads it for ages!!” Maximus is also the grandson of our very own timber and silage plastic expert, Nigel Cockwill. A straight furrow Mole Valley Farmers member, John Corsan sent in some photos from the Bridgwater Ploughing Match held on 19 September in Chedzoy. John regularly sends in photos for us for which we are very grateful. We have used them on a number of occasions including on the front page of the Newsletter - thank tha han ankk you an you ou John! Joh ohn! oh n! The lengths some ploughmen will go to get a straight furrow by using a dog as a guide! If you have any farming photos or interesting stories you would like us to highlight, contact the newsletter team at newsletters@molevalleyfarmers.com 38 MVF Newsletter 618 cattle and has some old churns tucked way in the barn. They come in useful sometimes for moving water around! NEWS Community news Ruby Red Devons with a view Mole Valley Member Graham Bradshaw was on his way to do a watch at the NCI Stepper Point lookout near Padstow in Cornwall when he passed this herd of Ruby Red cattle in their field at Butter Hole with a view out over the Atlantic Ocean. The herd are owned by the Watson Smyth family farming enterprise near Padstow including the Padstow Farm Shop which opened in May 2006 selling its own traditionally reared beef and lamb and vegetables grown on the home farm at Tregirls or in the old Prideaux Place victorian walled kitchen garden. Appearing on Countryfile On a Monday afternoon a few weeks ago eleven local Somerset YFC members, joined by Cornwall YFC & Wiltshire YFC members, were filmed by BBC Countryfile to raise awareness of the National Federation of Young Farmers Clubs (NFYFC) Rural Plus Campaign. With an emphasis on fresh, seasonal, local and high quality produce, the shop also sells its own signature product, Padstow Pasta, made with home grown durum wheat. This campaign was set up by the NFYFC Chairman of Council, Claire Worden last year to highlight difficulties young people face living in rural areas. Filming took place at Blackmore Farm, Cannington near Bridgwater on a glorious sunny afternoon with Tom Heap as presenter. The programme was be aired on BBC 1, on 11 October (it may be still available on ‘Catch-up’ TV if you missed it!) Learning new skills with North Devon YFCs Members participated in a lively and emotive discussion where topics such as depression, anxiety and dementia were raised. Problems on the farm such as TB, selling the family herd or a change in farming practises and low milk prices can lead to eating disorders, weight loss and bipolar. Stress is often a taboo subject and is brushed under the carpet. There is still a huge stigma attached to depression and Rural Plus was set up to help with this. For more information and contacts for help visit http://www.nfyfc.org.uk/Ruralplus The members then enjoyed the sunshine to participate in tractor selfies with the farm John Deere for the #tractorselfie initiative on social media to help raise awareness of mental health issues in the farming community. Countryfile filming and selfies with the John Deere as part of the #tractorselfie initiative North Devon Group YFC Ploughing Match was held on 4 October and hosted by Meshaw YFC at George Nympton, near South Molton. Rachael Pincombe, who works in the accounts office of Mole Valley Farmers and is a member of Meshaw YFC said “We had 15 entries in Novice, Conventional and Reversible. A great day was had by all in learning a new skill and trying to set the ploughs up correctly. Novice: 1st – Will Edwards, 2nd – James Sing, 3rd – Ellen Hayball Girls 1st – Rachael Pincombe, 2nd – Ellen Hayball Conventional 1st – Jonny Edwards, 2nd – Rachael Pincombe Reversible, 1st – James Sing, 2nd – Ben Perryman, 3rd – Michael Pincombe VISIT www.nfyfc.org.uk/Ruralplus to see more about this YFC initiative MVF Newsletter 618 39 SMALL ADS For Sale Machinery Workshop operators & parts manuals for many tractors, balers, combines, mowers & other machines. All ages & makes. 07831 256933 Kawasaki Mules new & used for sale. Diesel & petrol models from £5,829+VAT (retail price). Kawasaki Mule, Yamaha ATV & Husqvarna Main Dealers. Sales, Service, parts & accessories. Grass toppers, rollers, sprayers, harrows, spreaders & trailers etc. Husqvarna Robotic lawn mowers installed & serviced. Farming family business, please contact S M H Quads & more: Email: smhmanorfarm@aol.com Tel:01722 790296 Mobile: 07831 731722 New diesel generators for sale at factory gate prices! Most sizes in stock for immediately delivery, contact sales@ yellowpower.com or call Russell 07769 65699 MF 35 four cylinder recent full rebuild £1995 07736 009565 Redrock Alligator shear grab. 6 ft 6. VGC 2007 £900 07436 266720 McConnel PA48 hedge trimmer. Good condition. 01823 432292 / 07977 543576 1957 MF 3 tonne tipping trailer. Completely rebuilt, new brakes, new tyres, tipping gear in GWO. £1600 ONO + VAT. Photos available. Morris 07971 088507 Chaviot self-propelled sprayer. 24m. 2000Lt. 1996. 2 sets of wheels. GWO . 07823 881106 IAE cattle crush, good condition £1200. Tyre & rim 400-60-15.5 new 6 stud £150. Hardy 12L sprayer £1200. 07917 776338 / 01297 33263 Landlegend tractors. New 25hp & 40hp 4x4 tractors. from £4995. Available on agri or turf tyres, front weights & hyd spools inc. Can easily be fitted with 4in1 loader &/or backhoe. Strong & reliable. www.cowlingagri.com. sid@cowlingagri. co.uk 01458 250978 Winter kit. Front mounted snow plough for tractor £750. Rear mounted snow plough £255. Salt/seed spinners £340. Road brush £895. www.cowlingagri.com. sid@cowlingagri.co.uk 01458 250978 Compact tractors. New & used 16-50hp. Over 70 in stock. Kubota, Yanmar, Iseki, Mitsubishi, Landlegend, Mahindra, Siromer. Fully serviced & with warranty. Complete range of smallholder machinery in stock & ready to go. Nationwide delivery. visit www.cowlingagri.com or call/email for free stocklist & machinery brochure 01458 250978 Armer-Salmon single row top lifter fodder beet harvester in very good working order £2650 Landmec Tullow root auger/ chopper bucket, self loading, very well built, £1350 Herborg PTO drive root chopper/feeder with cross conveyor. £250 Loading/cleaning hopper, very effective £200. All plus VAT Bodmin 01208 74136 Calf creep, heavy duty £450, another, needs some welding £100, Large (6'6"X 4'6") livestock carrier, linkage mounted, £200, 2 very well made rectangular 12' X 4' silage feeders £100 ea, round feeders from £30. heavy rubber yard scraper £100. All plus VAT Bodmin 01208 74136 Milk processing equipment for sale. 2 pasteurisers, Mallinson Read HTST ideal for bottling, cheese making, or cream. Can be seen working. Batch pasteuriser 1500 litres. Steam boiler Fulton J20. Two chilled shipping containers with upgraded refrigeration. Cold room. Cheese Press, various cheese moulds. Contact graham@parkfarm.co.uk 07980 611558 40 -- MVF Newsletter 618 Case international 885XL 2wd tractor, recent new clutch, in daily use. Needs back tyres £3500 Claas Senator 70 12' cut combine, too good to scrap, excellent 6cyl Perkins engine £650 10 tonne alloy body grain trailer with bagging off shoot, we used it as a mobile bulk bin. £650 16' low loading trailer, very handy for moving drills etc. £350 All + VAT Bodmin 01208 74136 Classic small tipping trailer. Re-timbered. Suit Fergy or similar small tractor. £1500 ONO. 01404 42920 Bryson Becker grain bin 18ft x 18ft approx. 100 tonne, including ventilation kit. £500 01984 641708 Shelbourne Parmiter PPD 200 post driver 300KG weight excellent condition £3000 + VAT. Cullompton 07850 937001 Ifor Williams 14' trailer, 3500kgs gross, ramps. Good condition, £1,150.00 Bridgwater 01278 792685 7.5 Belmac dung spreader. 12 months old. Done little work. £2850 +VAT. 01271 864 272 David Brown 950 Implematic with loader. Restored. Good working order. V5 document. £2500 ONO. 01984 623550 1 submersible pump SC207CG. Only used once. Cost price £616. Offers around £500. Full warranty. 01458 241222 / 07765 230727 IHI 20JX 2 tonne zero swing mini digger. Year 2000 with canopy . 4 buckets. 90% tracks. All round very tidy machine. £6000. 07970 642284 2014 Aerworx aerator. 3 metres wide. Done very little work. Prices £6750 + VAT. 07976 526241 Bulk tank - Fullwood REM/DX T2, 8200 Litres, PCV4 Control Unit, Fullwood Regent TW Water Heater, 2x Copeland 3 Phase Compressors. Excellent Condition – replaced by EOD silo. £9,000+VAT. Available for immediate collection. Looe area 01503 220240 Case 4230LP 4WD tractor with Quicke loader. 1996. £8,000 No VAT. Near South Molton. 07843 479249 Maxi scrape 6ft galvanised. Push pull. Box collection. £425. A choice of heavy duty ring feeders in good condition. 01409 221341 / 07791 872662 Bateson Eurostock 316 Trailer. 12ft x 5ft 8ins x 6ft high. 6 years old. Cattle use only. Very tidy. £2750 plus VAT. Looe. 07967 923136. MF5455 tractor 2005. 4000 hours. Good tyres. Very clean, tidy tractor £16750 + VAT. MF390 tractor with chief loader, with 3rd service. 1988. GWO. £8000 + VAT. Marshall 6.5 tonne drop side tipping trailer 2013. Little use. VGC. £2750 + VAT. Generator 6.25 KVA. Electric start diesel. Old but good condition. £350. Land Rover Discovery Commercial with rear seats. 2011. Black. 61000 miles. FSH. VGC £18000 + VAT. Dorset. 01929 471932 / 07971 287972 McConnel PA34 hedge trimmer. Cable controls 1.2m (4ft) cutter head GWO. £1900 ONO 01271 850826 07968 372241 MF 525 combine working order used this season offers 01566 785465 Daihatsu Fourtrak. X reg. MOT. 117 k miles. £2750. 07966 530811 Bateson 12ft cattle trailer. £2200 ONO. 01984 623550 Toyota Hi-Lux manual, 3L diesel 4 door. Silver. Late 2007 82,000 miles. Colour matched topper. BF Goodrich all-terrain tyres, tow bar, remote locking, air con. Spot lights, tinted glass. 12 months MOT, service history with upgrades. £8000 plus VAT 07767 657532 Potato riddler x2, potato rubber elevator, shear grab & Lister shearing motor with cable. All gwo. 01769 560788 Tomahawk 8500 straw spreader as new. Stored indoors. Offers over £9,000. Retirement sale 07708 099266 14,000 Ltr Mueller, 10,000 Ltr Fullwood Packo, 10,000 Ltr Fabdec, 8,000 Ltr Roka, 6.000 Ltr Mueller, 5,000 Ltr Fabdec, 4,800 Delaval (holds 5,000 Ltr), 4,000 Ltr Mueller, 4,000 Ltr Fabdec, 4,000 Ltr Delaval + almost new Mueller Washer, 3,800 Ltr Packo Fullwood RMIB, 3,000 Ltr Mueller, 2,200 Ltr Packo Fullwood RMIB, Ice Builder suitable for up to 6,500 – 7,000 Litres per day, main dealer for new ro-ka milk cooling systems - Talk to us about our “Green Machine” Heat Recovery System. With almost all installations returning a 30-50% return on investment, can you afford not to install it on your Dairy Farm? Please see www. southwestrefrigeration.co.uk for more info. For further details please call S.W Refrigeration specialising in “On Farm cooling Equipment” 01392 210344 or Paul on 07974 140949 6930 premium John Deere, TLS , front linkage with PTO, 10 plate, 6590 hrs, 40k autoquad, 3 electric spools, 650 & 540 Goodyear tyres E Devon 07970 119407 Pichon 2500 gallon galvanised slurry tanker. 2006, 30.8 tyres, big pump, low level pipe tray, easy hookup 6inch pipes. East Devon 07970 119407 Redrock diet feeders, sheargrabs etc., Redrock dump trailers, low loaders. Call Brian Anning. 07779 143439 Polaris Ranger 54 plate. Low hours. £3200 + VAT. 01884 881242 Kubota GZD 15 zero turn mower, cut & collect system. Easy cut height adjuster. 42” Cut diesel engine 15hp now surplus to requirement good condition £2,250.00 + VAT. 01935 862079 New Holland T5030 wide tyres & only 290 hrs. Retirement disposal. £25,500 + VAT 01598 763562 Lister 7.5 KVA startamatic generator with all controls £1300 2 volac automatic calve feeders. 1 Raw & powder milk £4250. 1 Powder only £3500. 2 Stations with ea. 18 New holland front weights £45 ea ilfracombe area 07977 461341 Kubota B2230 4WD tractor hydro static AC cab with Kubota LA332 loader 2009 625 hours. Very tidy. £10500 + VAT. 01308 488757 West mixer feeder. Relined. GWO (w.som) 07999 887980 Mix-it 20ft flurry stirrer. GWO. (w.som) 07999 887980 Ifor Williiams type DP120G. Cattle stock box. Good condition. New tyres. àƒÃ‚‚£2,300. Phone 01769 540219 2 DeLaval robots 2009 with auto foot bath, 2 OPS, 3 sets of selection gates, 2 milk sampler units. Snell Cullompton 01884 266407 / 07850 856500 Two Deestone Extra Traction tyres. 7.50 16. 112L. 8P.R. Only 6000miles. Offers. 01823 461249 Manitou 629 Telehandler 64 reg 1020 hours pick up hitch, hydraulic locking, rear camera 24" wheels £35,000 plus VAT R Pellow Newquay 07976 150275 Retirement sale of Case 20m 1000l tested sprayer £3000. 2x8tonne grain trailers £1000 each. Lely centreliner, good cond £600. 3 gang 8'6" cambridge roller 22" aided fold £600. Teagle PTO fan £150. Single leg subsoiler £150 various 4.5" grain augers +sp motorsoffers. 01548 531208 Toyota Hilux Invincible 3l, 4 door pickup. 2011. Silver. 36000miles. New tyres. Load liner in 1st class condition. Vicon RSM twin disk fertiliser spreader. 1200kilo capacity. Recent calibration test. Only used on small farm. Albutt shear grab 5 ft. Albutt large grain bucket 7.8x5ft. As new condition. Only used on grain. Roadsweeper brush 5ft wide. Good order. Price on application with all. 01548 560191/ 07974 754848 Ford 4630 2 w drive tractor £6250 ono. Shelbourne Reynolds sand dispenser £1750 ono. 07917 776338/ 01297 33263 AD200 sawdust dispenser DWO 1150. 07769 675457 Loddon hardwood galvanised heavy duty stable partitions. £250 per panel. Galv. sheep turnover crate. £300. Automatic nest boxes for 4500 layers. Open to offers. 01884 855494/ 07793 291325 6’6” Maxiscrape yard scraper. 3 cyl John Deere 11.20. Old but fun. 1 circular cattle feeder. Taylor’s bull tether. Brian Peace 01884 881316 Toyota Hilux 280 VX 2004. Leather seats. Double cab. £4200 + VAT 01237 451678 59 round bale haylage wrapped. Offers. 15ft locking yoke gate, 6 bases, beef or dairy. £150. Also 5 33ft 6” steel truss £40 ea. 07812 393259 Hemyock Belmac 7.5 cube rota spreader nice cond. 6x4 galv. stock link box. 01769550623/0770782238 ring anytime. Wessex 9112 4 ft topper. Very tidy. £500 + VAT 01308 488757 Ifor Williams P6E unbraked trailer. 750kg. Livestock canopy. ALI floor, tail ramp, spare wheel + extra mesh side. Virtuall as new. £1000. 07974 860924 For Sale Livestock Ewes, rams, ewe lambs, & stores from North of England & Scotland. Bought to order. Stewart Dallyn 01271 830857 / 07712 898406 Rull Aberdeen Angus, young bulls ready to work, well fleshed, member of SAC Health Scheme, BVD & Johnes accredited. Cullompton. 01884 34981 Ped Limousin bulls, 18-24 mths. Where rumps are trumps. Lepto & BVD vac. John Robinson 01363 866310 Killerton Limousin ped bulls, 16-25 months old, + 5yrs old stock bull, all quiet, good EBV’s, easy calving. In cattle health scheme. LEPTO & BVD vacc., semen tested. Patrick Greed. Exeter 01392 841228 / 07850 952983 Suffolk shearling & older stock rams. Ped & Signet recorded. Grass fed, reared to last & fit for purpose. Can deliver. Beaminster 01308 863054 Clun shearling & 2 older stock rams. Ideal sire for ewe lambs. Easy lambing, very active lambs, easy to manage. Can deliver. Beaminster 01308 863054 Dexter pedigree heifers black x 3 served by bull. Somerset 07854 552 382 Suffolk shearling & older stock rams. Ped & Signet recorded. Grass fed, reared to last & fit for purpose. Can deliver. Beaminster 01308 863054 Clun shearling & 2 older stock rams. Ideal sire for ewe lambs. Easy lambing, very active lambs, easy to manage. Can deliver. Beaminster 01308 863054 Severnvale Herefords. Naturally reared bulls. 2 yr old & younger. Also ped cows & calves. 01454 632309 Foxhill ped Limousin bulls for sale. Reasonably priced from TB free herd & high SAC health scheme. Accredited for BBD & Johnes. View website www. foxhilllivestock.com call Melanie Alford 07971 978767/ 01884 849369 Ped registered & recorded Hereford bulls, various ages warranted for all systems. Females usually available. 01460 234394 British Blue bulls, top quality, sensibly priced, easy calving from Stoneleigh herd. Haste. 01409 281230 / 07967 023680 / 683 British/Belgian Blue ped bulls & heifers for sale. Breeders of Genus’ NewPole Easy & Semex’s NewPole Chalky White. Coloured & white bulls available - www. newpole.co.uk 07885 721217 / 01823 673314 Ped Red Ruby Devon bulls & heifers, top bloodline. 01271 867285 Charollais shearling ewes. Pure bred. 01837 82320 / 07977 110975 Small Ads contact details can be found on page 2 SMALL ADS Lleyn rams for sale from top Signet performance recorded flock of 1000 breeding ewes. Commercial traits are the focus of the breeding. Ring Peregrine Aubrey, South Devon 07970 773840 Miniature Mediterranean donkeys. Show quality but also adorable pets for the family as well as for the holiday trade. More info www.highfield.eu/animals 07963 646402 Pygmy goats 3 adorable wethers ready to leave their Mums www.highfield.eu/ animals 07963 646402 Lakemead pure British Friesian bulls for fertility, longevity & male calf value. Jon Wilson 07768 943380 Selection of home bred ped Aberdeen Angus bulls, enquiries welcome. 07970 979819 / 01963 31771 Good quality Charollais rams, grass fed. Brendon 01598 741285 Good Suffolk, Hampshire Down & Romney shearling rams for sale. Good EBVs. Derryman 07773 692558/07754 103862 Herdwick rams, registered, ready to work. 01929 480626 Nealford Limousins, quality young bulls. High EBVs, lepto & BVD vaccinated. SAC healthplan. Also selection of ped females. Also Angus bulls available. J.H. Neale 01566 772919 / 07929 662074 Alpacas, beautiful quality, various colours, wonderful fleece, pregnant females, guard & companion boys, young healthy stock, BAS reg, all husbandry given. Affordable sensible prices. 07801 734823 Quality ped Limousin bulls, ready for work, excellent shape, easy calving strain, come & take your pick. Bridgwater. 01278 733256 / 07817 676744 Maplejacks Angus a selection of ped young bulls for sale. Members of SAC premium cattle heath scheme. 01823 490718 Rodmead Aberdeen Angus bulls, Biobest Health Accreditation, top EBV’s. Warminster, Wilts. www.pedigreeangus. co.uk 01985 844689 Poll Dorset rams, organic, pure bred, closed flock, grass reared, various ages. Witheridge 01884 861198 Severnvale Herefords. Naturally reared bulls. 2 yr old & younger. Also ped cows & calves. 01454 632309 Pot Kiln ped polled Herefords. Young bulls ready to work. Suitable for cows & heifers. All home bred. 01962 775203 / 07801 142244 Lleyn rams. Grass fed, fit to work, bred to last. Also ewe lambs available. Geen. North Devon 07917 311837 British Blue quality recorded bulls, from the Coldridge herd. 01363 83807 / 07790 386309 Starline ped Simmentals. Bulls ready to work. Very good conformation. Member of Hi Health scheme. Accredited for BVD & Johnes. T.N.R.H. Widdicombe 01803 732277 Organic Jacob ewe lambs & rams. Braunton area. Contact Dave on 07583 066713 Organic Gloucester oldspot weaners. Braunton area. Contact Dave on 07583 066713 Ped Lim bulls 1 working 2yr old, choice of 18 months plus. Good feet & shape, reasonably priced. Endacott. Evenings 01409 221858 / 07974 387934 Jack Russell puppies, born 16/08/15 £200 ea. Parents good with children. 5 males smooth haired. 01647 270061 Weaners for sale. Outdoor reared, GOS ready now (born 16/7/15), & GOS X OSB ready early/mid Oct. Lovely friendly piglets. Well handled & socialised. Wire trained & wormed. Ilminster area. Contact Belinda, 01460 53565 41 -- MVF Newsletter 618 Maplejacks Angus have a selection of ped young bulls for sale. All tested clear of BVD, IBR, Lepto, & Johnes. Members of SAC premium cattle heath scheme. 01823 490718 Clun ewes, mixed ages. Dispersal of ped flock. Hardy stock, Easy lambing. South Molton. 01598 710440 Lleyn ewe lambs available, small flock reduction. All Heptavac P-plus. Ilminster/ Taunton area 01823 480233 Quail, hatching & eating eggs. Day olds to POL. Large or small orders. Plus frozen quail supplied. POL hybrids, Waterfowl & much more www.moonridgefarm.co.uk 01392 851190 Texel x Charollais, Lleyn, & Greyfaced Dartmoor shearling rams. Foot vaxed. Dawe. Tavistock. 01822 612202 Hereford x heifers in calf to ped Devon bull. Due January. Very quiet, good type, will make strong cows. 07774 449377 Alpacas - retirement sale. Small ped herd to be sold preferably as one lot but would consider splitting. 7 pregnant females with cria at foot (2 male cria & 5 female cria), 2 pregnant females, 2 yearling females, 6 in tact adult males, 1 yearling male. All adults but one 8 year old female are between 3 & 4 years old. 01460 220763 or 07951 553253 Suffolk x Mule ewe lambs for sale. Poll Dorset ewe lambs. 078177 93105 /01769 550249 Poll Dorset ram lambs and Texel rams also Texel ewe lambs. 01823 461575 Beef shorthorn heifers, 14-17 months old & 3 whitebred shorthorn heifers all ready to bull. Bristol area Tel:01454 632313 Charollais regd ram lambs. 01297 443377 Jacob ram & ewes. Jacob & JacobXMule lambs. 01805 938426(evenings) Excellent working strain of Collie puppies. Both working parents can be seen. 01363 83807 /07790 386309 Huntaway cross collie pups. Ready end Nov. Good working strain. 01278 671661 Mulberryherd bred from the Cockerington Herd polled Charloais bulls. Very easy calving. 01984 640321 / 07967 362137 Charollais shearling rams ready to work. MV accredited. Hampshire / Dorset border. 01425 479338 Ped N Devons. 2nd 3rd & 4th calving cows. Due spring 2016. PD’d in calf to Lee Manor Samson of Lee Manor Dart I. Bull also for sale. Very easy calving. 01208 812670 N Cornwall Collie pups reg. Champs in ped. X temp. Born 5th Oct. Dogs £250, bitches £350. Training available for dogs/owners if req. David Grant 01363 877400 Ped Holstein Friesian bull. Born 28/7/13. Quiet. Has been halter trained. Running with Heifers. Seward, Pithayes. 01404 823638/ 07727 130386 Dairy Heifer Calves, organic, TB free. Alan Webber 07525 489444 Hens aprx 75 weeks. offers. Chulmleigh area 07855 772529 /07748 820196 Westwilmer ped Ab Angus, selection of bulls & females, good conformation, very quiet. Breedplan recorded, FABBL, Herd Health scheme. Porlock. Somerset 01643 862524 Purebred Jacob tutor ewes. Wellington area. tel 07766 303089 Ped Highland bull. Quiet. Easily Handled. Top Scottish bloodlines. Prize winner. Proven stock getter. 01278 732252 Good quality Charollais rams. Grass fed only. Quality from breeding not feeding. 01837 82320 / 07977 110975 Ped Aberdeen Angus bull. 18 months old. Ready to work. Medium size. Good bloodlines. V. quiet. 01823 480441 Pedigree Devon stock bull. 3 1/2 years old. Tel: 01237 451438 For Sale Miscellaneous Rayburns. Sale, repairs & restorations. New boilers, fire bricks, re-enamelled top plates. Royal, Regent, Supreme, 355, for sale various colours in stock. 07792 755103 Aga cooker re-enamelling service. Exchange tops & lids. Cleaning service & new door liners. 01392 841391 Static caravans/mobile homes. Double glazing & central heating. Tel Catherine 07769 566085 Home pine furniture for solid oak pine & painted furniture, hand built/hand finished, standard ranges plus furniture made to any size. Made in Devon not China! Visit show room at Buller Rd Barnstaple Devon EX32 8JP. Open 10-5 Mon - Sat. 01271 323608 Virgin clean woodchip supplied by the cubic metre, seasoned or green. Please call Brendon Hill Tree Services Ltd 01984 624183 or 07971 531333 Trees: fruit, ornamental & hedging. Largest range of Westcountry apple varieties, pears, plums, medlar, quince, nuts. Ornamentals for small gardens up to parklands. Hedging & native trees for all types of farm & country schemes. Thornhayes Nursery, Cullompton. www. thornhayes-nursery.co.uk 01884 266746 Low cost polycarbonate panels for conservatories, car ports, canopy roofs, windows, tractors, greenhouses etc.We supply multiwall, corrugated & solid sheet cut to order at competitive prices. Fitting service available. Glazing bars, carports & DIY secondary glazing also available at Omega Plastics. South Molton www. omegabuild.com 01769 574426 Static caravans, ideal self build, farm workers accomm., extra living accomm. Prices to suit all budgets. In house transport. www.strandcaravans.co.uk email info@strandcaravans.co.uk 01823 672800 / 07970 906156 Winter housing available for up to 80 animals, cubicles, straw yard, & pit silage. Qualified stockman. Bridgwater contact stewart 07970 068603 Coarse fish for ponds/lakes & fisheries management services such as fish removals/netting & electrofishing available. HBS fisheries is a CEFAS registered fish farm & has 15 years experience. Visit www.hbsfisheries. co.uk or phone Richard on 01823 412389 or 07966 239436. 12’x12’ wooden field shelters/stables with box profile roof sheets as standard prices from £650 (plus VAT) garages, sheds, dog kennels also available. Countrysidefencing.com 07736 009565 / 01460 52709 The static caravan specialists, ideal accommodation for farmworkers, hands & stable staff, even Granny. We have over 40 caravans always in stock with immediate delivery. Visit our web site & come & view. All sizes & budgets to suit, inc some with double glazing & Central heating. www.ianjamescaravans.co.uk Tel 01278 780565 Standard apple trees. (Cider, eating, cooking, juicing varieties.) Also plums, pears, & damsons & half standards 01963 441101 Exmoor Trees. Cell grown hardy trees & shrubs for woodland, hedge & garden. Tree protection products. Tim Greenland www.exmoortrees.co.uk 07971 580057 Crash barriers, RSJ’s, sleepers, crossing timbers / telegraph poles. 01458 832976 Cast aluminium house signs & plaques, manufactured locally for farms, houses, restaurants, hotels etc. Visit www.dorothysfoundry.com or phone 01823 672640 British made plate racks & drying racks for all range of cookers inc Aga’s, Rayburns, Stanleys, Heritage, Esse, Redfyre etc. Ideal Gift. www. plateracksanddryingracks.co.uk Tel: 01823 672640 Norfolk Black turkeys, oven ready, organic, free range. The best Christmas Dinner you’ll ever have. Chapple Farm Organic Turkeys, Dolton.niels@ chapplefarm.co.uk 01805 804359 Gascoigne Herrindbone 16 x 16 parlour, high level jar. GM electron pulsators. GM acr. feeder. 2 Full wood vacuum pumps, motors etc. complete & ready to be dismantled. 07971 429614. Cauntax garden tractor, GWO, £250 ONO / Twose buck rake, 10 tines £350 ONO / 8ft Cambridge roller 6inch rings £350 ONO / Weighing cattle crush, GWO, £350 / 6ft bucket, off quicky loader. £300 ONO. Wiveliscombe 01984 624218 Cubicle rubber mats x 40 - £15 ea, cubicles (older style) x 40 - £200 (can split), Hosier milking parlour 7 x 14 with prefab building, new plate cooler & tank open to offers / can split if required. Te l Jim on 07936 141596 IAE fully galvd calf pens with front head locking gates, 5’x3’ c/w bucket racks & buckets, comes fully apart for cleaning & storage. Call 01840 212009 Dovecote, white, for poll mounting. Hexagonal with octagonal pointed roof. 6 nest sites. Ideal Christmas present. £90 01271 858451 2 bedroom mobile home. Cosalt Madeira 2004. 36ft x 12ft. Full winter pack (don't try & live through a winter without it!) Fully fitted kitchen/diner. Lounge with double sofa bed. Double glazed, central heating galvanised chassis. New boiler 2012. Henley Langport. Excellent condition. £8,000 ONO. Tel: 01458 251883 or 07790 017996 Gas Aga. Cream. 2 ovens. Little use. Taken out because too hot for little kitchen. £750 01749 860101 Sheep hurdles, feed barriers, lamb adopter hurdles & troughs, made from Douglas Fir & coach bolts. Very strong, well designed for sheep. sensibly priced for farmers. 07720 432100 Christmas gifts for farming feet. UK alpaca socks, very warm & hard wearing, made in Britain from British alpaca fleeces. Visit www.ukalpaca.com. 01884 243579 Aga cookers, re-enameled any colour oil, gas or 13amp electric as new, fitted from £2600 no VAT, conversions to 13amp electric £1800 no VAT, please phone Luke 07973 263242 / 01278 691490 Log equipment. Prepare for winter! Trailers from £1250, Transport boxes £220, Log grabs £945, Sawbenches £950, Logsplitters £485. Comprehensive range of farming & smallholder kit in stock. New & used compact Tractors. www.cowlingagri.com. Tel: 01458 25097 Logs. Dry, hard, & soft wood, in builders bags. Free delivery 15 mile radius. Witheridge 01884 861362 Large quantity of 'Rosemary' clay tiles, plus valley & ridge tiles. Buyer collects. Please ring Martin Stevens on 01278 784962 MVF barn. Galvanised steel frame, 45 x 25, 4m to apex, 2.5m to eaves, to, BS550202, complies with permitted development spec. Eternit Anthracite roofing sheets as delivered – never erected. (Re-advertised due to time waster) £4500 ONO. 01626 871039 Two 4 tonne interior standing cake bins. Ideal for nuts or blends. Comes with a bagging chute. Good condition. £500 ea. Crewkerne area. 07739 326212 Large quantities of wooden sheep partitions/feeders. 15 ft & 12ft sections with gates. 01963 220690. Avery Platform scales 5cwt. Very good condition. £30. 07855 197774 Small Ads contact details can be found on page 2 SMALL ADS Mobile home. 32ft long 12ft wide. Open to offers. Buyer collects. Taunton area. 07778 060148 Large timber shed. 24m x 11m (cedar). Ex poultry house. Offers invited. 01308 488704 6ft tractor bucket with Chilton bracket, £350. 2 Twose buckrake 5ft 8”, 10 tine, £350 ono. Cambridge roller 8ft, 6” rings, £450. Weighing cattle crush £350. Liscombe. 01984 624218 Cubicle housing for 100 cattle. Ad lib silage, bedded every day & water in ea shed all work done! Please call for more info, Okehampton area 01837 52364 or 07415 064989 Rayburn Heatranger 460k oil burning cooker, central heating, hot water. 17 years old but in full working order. Blue. Buyer collects. £1000 ono. 01380 830611 Large & small English Walnut sections from recently felled tree, suitable for woodturning. Some sections over 20 inches across & up to 2ft thick. Offers. 01380 830611 Wood burning stove. Villager 'AL' woodstove. 12/14 KW – low canopy. £275.00 ONO. In excellent condition. Buyer collects. jacksarcher@hotmail. co.uk 01643 851643 Heavy duty plastic pipes, 4’ dia, 2½” thick walls, in 10/15/20&30’ lengths available. S Devon. Details call 01803 864791 / 07966 521213 Dry seasoned logs. Ash & Beech. Very dry. 07817 793105 /01769 550249 Quality poultry houses & pens. All sizes. At reasonable prices & can deliver. 01460242608 / 07854 128223 Only used 1 season, shower & toilet cabin, all ready to plug in, superb condition, cost £4500 new, only £2999. 07836 333548 Gun cabinet. Holds 5 guns. £65 ono. 01884 881242 Approx 1200 Tulieres De Beauvais French roof tiles circa 1930's. £99 ono. 07752 148 481 Cablevale Cake Auger. Parlour parts available. 07759 859812 Foot bath for cattle. 3 metre x 2 metre, 500 litre, 1.3 high side rails, gates on one end & rubber mat. New.£2250 + VAT. M - 07831 311750 Twose link box with stock gate. Wellington area. tel 07801 644257 Outdoor dog house 4x4x5’ + dog run 6x4x5’ high. For more details call 01308 422884 (Bridport) Touring caravan twin axle spares / repair £400.00. 01934 750298 / 07970 950707 24 ATL Parlour Feeders c/w auto ID New in March 2011.Contact R Pellow Newquay 07976 150275 Cubicle housing & keep for 60 head of cattle. Suitable for dairy or beef. Also loose housing for 25 young stock. Feniton, Honiton area. Richard 07779 203177 Rangemaster Toledo 90 electric cooker. Stainless steel finish. With splashback & hood. £300. Bosch Logixx dishwasher £90. All GWO. 01395 597485 Sidbury. Horse box 7.5 tonne, 8 Reg, MOT’d until 31/08/16. Fits 2 horses or 1 pony & carriage. £3500ono. 01747 830752 Evenings pref. Rhododen's(£6.00+)& conifers. Most other broadleaves massively reduced this month. 200+ species list from: goakey101@aol.com. Rackenford 01884 881633 Level pasture for sale at Rackenford,4.7 to 8.3 acres. Direct road access, water. Seddons 01884 253500 Village hall surplus - Redring 3KW under sink water heater £125. 2x£1 coin electric meters £40ea or £70pr. 6x3KW Quartzray radiant heaters. £11ea or £60 lot. 2 sports nets 20x3m, wt.5kg ea. £12 ea or £20pr. 01288 331226/07815 818897 42 -- MVF Newsletter 618 For Sale Forage crops Quality round baled haylage, hay & straw. Small baled hay & straw, del possible Winkleigh 01837 83381 / 07876 106057 Good quality big square bale hay (4 string) made mid-June without rain for our own horses. Howard Lewis, Bovey Tracey 01647 253333 Best quality rolled barley, wheat & oats supplied in dumpy bags. Ideal feed for cattle, sheep, pigs & poultry. Call Matthew at Avercombe 01769 550908 07792 453706 Barley & wheat straw + hay & silage in various bales, available at competitive price. Also fodder beet. Wadebridge. Call Alec: 07792 373202 /eves 01208 851786 Best quality forage; hay & straw (barley, wheat, oat, rape) & haylage. Any size bale, delivery throughout the South West. Organic hay & straw wanted.competitive prices & reliable service. Tel: M. R. Horn 01837 861443 or 07970 600800 or 01404 823333 Barley & wheat straw & hay for sale, all baled & delivered by us, please ring for a keen price on delivery throughout 2015, we may save you hundreds of pounds on your current suppliers mark up on bought in straw, baling & selling straw for 25yrs. Tel Alexander Mckie 07836 547930 Excellent small & round bale hay, suitable all livestock delivery possible Lympsham, Somerset 01934 751011 Good quality small bale hay, made in June £3 per bale. Delivery possible. Wellington area. 07793 983531 Good quality round bale meadow grass haylage. Made June 2015, baled by McHale fusion baler. stored on hard standing. Assistance with loading, Hatch Beauchamp 07793 316705 Round bale wheat straw & small bale barley straw & hay. Padstow area. 01637 860314 Small bale meadow hay, June dry cut £3.25 ea, collected. Can deliver. Small bale hayledge £4.50 ea Fred Wing Churchstanton TA3 07815 139739 / 01823 601271 Fodder beet good quality, delivery can be arranged. 07768 587702 / 07972 009786 Wheat & oat straw big square bales. Fodder beet. Can deliver locally. Bideford. 01237 451269 Hay, straw, haylage, fodder beet, stock feed potatoes & feed wheat. Can deliver. lminster 07803 130358 / 01460 240364 Quadrant bale hay 2015. Also first cut silage 2014. 01278 671661 Round bale 3rd cut silage. Chard, Axminster area, 07968 502199 Honest Ray’s small bale hay & straw. Excellent quality 40 bale loads, delivered free 10 miles radius Tiverton. 01884 855333 / 07710 137343 New season hay bales. St Giles in the Wood. Good quality. £3.50. 07919 047249 Small bale hay, 2014. Made in June, no rain, £2 per bale. Round bale haylage, 2015. 01884 881382 / 07732 230589 Good quality hay & haylage in small bales. Haylage also available in big square 4-string bales & round bale hay. Free delivery within 10 mile radius of Barnstaple. Phone Adrian Tucker 01271 850826 07968 372241 Organic mixed barley/ oats. Whole or rolled. Crediton. 01363 774292 7 tonnes of wheat & 5 tonnes of oats. South Molton area. 01769 572294 Straw & hay bought & sold in any size of bale or load. Also bedrap, bedmax & white small flake shavings at competitive prices. Tel 01458 447833 or 07889 064294 Green Oat Straw, silage wrapped round bales, Ideal for feeding, Bodmin area 07836 552642 Hay & straw delivered, 90 small bale loads, Mid Devon 01363 84595 1 fodder beat. Stone free. £25 per tonne. Can deliver. Snell, Cullompton. 01884 266407 / 07850856500 Wheat & barley straw & haylage for sale. Delivered Tiverton 07850 222929 Dust extracted chopped oil seed rape straw, 20kg sealed bales from £3.90/bale. Taunton 01823 451365 Wanted Store bullocks 6 months old upwards & dairy heifers calves or older 07745 843925 / 01884 253847 Beef store cattle & store bulls, for finishing, can take from TB clear or restricted farms. A Dare. 01297 32992 / 07971 541670 Experienced Class 2 Livestock (cattle) drivers required for company in Taunton. 4 days per week Mon-Thurs. Applicants must hold driver CPC & be experienced in handling & loading livestock from farms. Good rate of pay for experienced person. Tel 01884 849369 /07971 978767 Full & part time general farm workers for beef & sheep farm. Must be experienced with farm machinery. Full time will be required to work 5 days a week, including some weekend & part time 3 days per week to inc some weekends. Immediate start postion. Culmstock 01884 849369 / 07971 978767 Experienced Class 2 Livestock (cattle) drivers required for company in Taunton. 4 days per week Mon-Thurs. Applicants must hold driver CPC & be experienced in handling & loading livestock from farms. Good rate of pay for experienced person. Tel 01884 849369 /07971 978767 Beef store cattle & store bulls, for finishing, can take from TB clear or restricted farms. A Dare. 01297 32992 / 07971 541670 Full & part time general farm workers for beef & sheep farm. Must be experienced with farm machinery. Full time will be required to work 5 days a week, including some weekend & part time 3 days per week to inc some weekends. Immediate start postion. Culmstock 01884 849369 / 07971 978767 Good quality TB Friesian & continental bull calves for bull beef unit 07740 399138 / 01884 860165 Land Rovers early series & 90 Defenders. Malcolmclark.avm@gmail.com. 07714 017769 / 01892 891051 Toyota Landcruisers 4.2 & Nissan Patrol with 4.2 diesel engines. 07860 423139 / 01462 743843 Grass keep with or without sheds 01884 253847 / 07745 843925 Old shepherd's hut any condition will collect. 07971 417177 MF135, 35, 65, T20, 148, 240, 165, 550, 590,188 & 290+ all other older MF models + all older Fords & John Deere models + other makes & models of tractor. 07860 423139 / 01462 743843 All models 4x4 pick-up single & dble cabs, good, bad or ugly. Also 2wd pickups, petrols & diesels. 07860 423139 / 01462 743843 Top money paid for Vauxhall Bravas, Isuzu Rodeos, Toyota Hilux, Nissan D21 & D22, 4x4 or 2x4, any cond. 07809 461389 Top prices paid for 4x4 & 4x2 petrol Toyota Hi-Lux pick-ups. 07860 423139 Arable land required for cereal growing 10 mile radius Winkleigh/Chulmleigh either rent or contract farm. Can supply references. Russ 07701 097824 or russ@pmfarm.co.uk Devon & Devon-X store cattle required, please call 07779 582526. Grass keep for 100 home bred ewes, early November to mid December. Can split. S Devon. 07870 120536 Property & land, any location or condition. Propertycycles.co.uk 01458 251630 Full / part time positions available now on a new 750 cow dairy unit in North Devon. Join an exciting new team with excellent packages to suit a growing business on a 1300 acre farm. For detail in confidence email: simongoaman@hotmail.co.uk call 07977 008905 Wanted for restoration project: An old motorcycle/road bike/scramble bike/ moped. Anything considered 07860 526206 Part time stock manager sought for ped sheep & cattle in Widecombe area. Please call 07786 061094 Herdsperson required, some experience preferred. Flexi hours, wage negotioable, rent free cottage. 01404 891612 Store cattle, cows & bulls, no pre movement test needed, over 12 months. Can take TB cattle, top prices paid. J Symons. 01805 603250 / 07801 650401 Free range chicken shed. 150+ hens. 01364 643309 Harry Hebditch poultry house. 18x70 ft. Reasonable condition. Offers. Honiton area. 07712 050776 Classic farm tractors, Ifor Williams trailers, farming bygones, old galvanised iron, granite etc. Please look on website reuseablematerials.net 01548 521278 Dorset Horn ewes & ram, any age 07837 331696 In calf Jersey, dehorned, used to being handled & also Red poll heifers. 01409 253882 A bit of Land. Around about an acre of land with road access, to buy or lease in South Hams. To discuss opusailing@ gmail.com or 07718 384591 Glasshouse, 60ft X 40ft. approx. Buyer collect. SW area. 01297 489113 Deer, dead or alive, excellent price paid, willing to collect Robert Hawker 07967 698153 Store lambs, Old ewes. Top prices paid. J Simmons. 01805 603250 / 07801 650401 Full time calf rearer wanted on dairy farm near Winkleigh. Please call Graham. 07976 051824 or Will 07753 206619. Wanted McConnell Hedge trimmers PA 93,PA 94,PA 95,PA 24,PA 25 Contact 07773 353515 or 01823 413085 Allis Chalmers G Tool Carrier Tractor with rear diesel engine. Toolbar hoe with sprung units/depth wheel need 20. Accord air drill for parts.Please call 01398 361214 (Devon) Whole barley contact Stuart 07740 399138 / 01884 860165 Ford p100 pickup Sierra & Cortina type + early Bedford / Vauxhall rascal pickups. 07809 461389 Night time milker required. 3-4 times per week. Taunton area. 07900 571761 Herdsperson to join team for herd of 240. One of two herds on 1200 acre organic farm. The milk from the pedigree British Friesians is supplied to the family owned, long established, processing business. AI and foot trimming useful, otherwise training given. Apply with CV to Holt Farms Ltd, YVHQ, Rhodyate, Blagdon, Nr Bristol, BS40 7YE or e-mail to vacancies@holtfarmsgroup.co.uk Lambing help wanted. Jan/Feb. Accommodation provided. 07977 552051 Exeter area. Couple wanted at caravan park near Burnham on sea for cleaning duties and tractor work/maintenance. Touring pitch/ Accommodation available. For 2016 season but may be full time. 01934 750298 / 07970 950707. Sheep grass keep for ewes or ewe lambs. 01765 560291/ 07970 200836 Small Ads contact details can be found on page 2 SMALL ADS Part-time Pig Stockperson/General Farm Worker required on farm near Cullompton, required 5 hours a day (times to be mutually agreed), Mon - Fri. We're looking for a physically fit, reliable person with good animal husbandry skills, 1 year min. agricultural experience, as well as tractor driving and basic farm machinery skills. £8.50 per hour. To discuss contact 07788 595739 Mini diggers, dumpers, & concrete mixers. (diesels). 07809 461389 Services Steve Lerwill foot trimming specialist, whole herds undertaken, competitive rates, NACFT member cat 1, large bulls not a problem, all areas covered. 07915 608139 / 01769 572699 Exmoor Air Conditioning, Agricultural HGV & plant aircon service & repairs. Most pipes made or repaired on site. Aircon parts & blower motors supplied. Mobile service. Mid/North Devon & W Somerset area. Phone anytime Jon New Ash Mill, South Molton 07733 063658 / 01769 551828 Planning consultancy, all aspects of your planning dealt with, inc barn conversions, essential rural workers dwellings, change of use, permitted development, enforcement issues & agri buildings. XL Planning & design. 01884 38662 infoxlplanning@gmail.com On Tap water treatment, water softeners, borehole, well & booster pumps, chlorine dosing, PH correction, nitrate reduction, sediment filters, drinking water filters, UV sterilisation & water quality testing. Supply, installation & service. www.on-tap.co.uk / adrian@on-tap.co.uk 01458 274289 Farm fencing, post & railing, gate hanging, hedgelaying / restoration, flail hedge trimming, ditch cleaning & general countryside maintenance; wooden stable / shed doors & stream gates made, domestic / garden fencing, decking & gates. Over 20 years experience. Please contact Robin Gabriel 07802 530534 / 01884 35681 Freeze branding & concrete grooving. very competitive rates. Call Martin Hares 01749 678685 / 07860 958157 Milking parlours tested to ISO standard, static & dynamic. Professional service. Based Somerset/Dorset border. 07717 763183 Planning consultancy, all aspects of your planning dealt with, inc barn conversions, essential rural workers dwellings, change of use, permitted development, enforcement issues & agri buildings. XL Planning & design. 01884 38662 infoxlplanning@gmail.com On Tap water treatment, water softeners, borehole, well & booster pumps, chlorine dosing, PH correction, nitrate reduction, sediment filters, drinking water filters, UV sterilisation & water quality testing. Supply, installation & service. www.on-tap.co.uk / adrian@on-tap.co.uk 01458 274289 Freeze branding & livestock scanning. Defra approved, reliable, efficient service throughout the South West. Call Brett Luxton on 01837 880331 / 07889 275937. Email: luxtonfreezebranding@gmail.com SJ Norman & Sons offer emergency slaughter services, veterinary certificate required. 07724 870217 / 01308 422967 PLEASE NOTE Mole Valley Farmers have more than 20,000 members, some of these are dealers & traders. If you wish to know whether advertisers are dealers or traders, please ask when making your enquiry. 43 -- MVF Newsletter 618 Farm fencing, post & railing, gate hanging, hedgelaying / restoration, flail hedge trimming, ditch cleaning & general countryside maintenance; wooden stable / shed doors & stream gates made, domestic / garden fencing, decking & gates. Over 20 years experience. Please contact Robin Gabriel 07802 530534 / 01884 35681 Smalls of Devon, industrial & domestic roof coating specialist. High pressure painting of rusty barns, slate weatherproofing, exterior wall coatings, high pressure cleaning & re-slating & tiling service. 01626 680239 01626 821537 / 07754 856859 Freeze branding & livestock scanning. Defra approved, reliable, efficient service throughout the South West. Call Brett Luxton on 01837 880331 / 07889 275937. Email: luxtonfreezebranding@gmail.com David Mather cattle services. Hooftrimming, cattle clipping & de-horning. Clean, safe equipment. Skilled, quiet stockmen. fully qualified & insured. Offering a professional service across the South-West. Ring David for competitive prices on 07800 985006. SJ Norman & Sons, will slaughter & provide butchery for home consumption, lambs prices from £24, pigs £35, beef £200, as per your cutting instructions. We can also pack & label your cuts direct for your freezer. Email admin@sjnorman. demon.co.uk call 01308 422967 Fencing at competitive prices to include stock fencing, post & rail & other fencing needs. 07740 399138 / 01884 860165 Winter housing for 30-60 cattle. Straw, clap & bale silage provided. Cubicles &/or straw yard. Full service except vet work. Cullompton 07889 269060 Sheep & cattle scanning (PD). Simon Cooper. 07974 120946 / 01837 851717 Mike Ford fencing. National fencing competition winner 2008/09/10/12. Stock fencing, post & rail, equestrian & poultry. 01769 580472 Farmers & smallholders, farm shops etc. slaughtering & cutting service available at small family run, fully approved, abattoir & cutting plant. Pork, lamb & beef (inc OTM) processed to your requirements. Soil Association & ABM certified. csnellwholesale@btconnect.com 01460 220420 Richard Cory hoof trimming, NACFT regd, fully licenced cat1, competitive prices, fully insured, experienced hoof trimmer. 07538 350810 / 07585 950130 Freeze branding & concrete grooving. Covering Devon, Cornwall, Somerset & Dorset. Reliable worker at competitive rates call Tim Mountjoy. www.swfb.co.uk 01237 431713 / 07920 161438 Swimming pool & hot tub construction, maintenance & repair. Hugh Gardner www.devonpoolservices.com 07929 960761 or 01884 820230 (Eve) West country bore holes, competitive prices for water boreholes, dowsing, pump & filtration supply, installation, after service & maintenance. www.westcountryboreholes.com 01398 371441 / 07971 103906 Professional sheep scanning service. No job too small. Also contract sheparding with mobile race. North Devon & surrounding areas. Chris 07708 301956 Countrysidefencing.com All aspects of fencing. 07736 009565 / 01460 52709 Riding arenas constructed to the highest standard. Countrysidefencing.com 07736 009565 / 01460 52709 Sheep scanning, in a crate standing up, we mark, fast & accurate, 20yrs exp here & NZ. Also cattle scan qualified. Luke. Soms/Glos/Wilts. 07889 248640 Book keeping, tax returns & VAT. Mrs Amanda Cowley amandacowley155@ gmail.com 01984 629245 Miscanthus energy crop for sustainable biomass, grow your own fuel annually for biomass heating (RHI) or contract, also provides excellent biodiversity / game cover or for animal bedding. Rhizome orders now being taken. Complete service available. Mike 01823 681209 / 07860 899485 Horses & ponies for loan. Shilstone Rocks Riding Centre have a selection of horses & ponies for winter loan. www. dartmoor-riding.com Email shilstone@ dartmoor-ponies.com 01364 621281 Gold services S.W. Ltd, agricultural building supply. Erected repair work, alterations, roofing, cladding etc 07734 690278 / 01884 254902 N & C Polytunnel Installers Ltd. Sheep housing, cattle housing, agriculture & horticulture, re-sheeting & farmyard canopies. Call Nick on 07800 832102 N Kingdon agricultural engineer, 20 years experience servicing & repairing all types of tractor, machinery, & ATV’s. good knowledge of MF. 01598 763670 Timber pole barn 60ft long x 15ft wide x 13ft high (4x 15ft bays) full length box profile tin roof & back, timber cladding on the 2 end bays. Supplied & fitted in the South West only. Other sizes available upon request. Fully erected £5000 + VAT. All sizes also available in steel. Visit website for pictures. Email: alexvenn@ msn.com Website: southwestpolebarns. com Tel: 07811 299343 / 01823 461817 Heifer rearing. I've been heifer rearing for 9 yrs & at present sending heifers home at 600-700kg been TB free for 16 yrs. John Searle, Axminster 07968 691549 Colin Weeks Forestry & Fencing, for all your forestry requirements, from thinning to clear felling, we buy diseased larch & all other species of standing timber, hardwood & softwood. info@colinweeks. co.uk 01769 580096 / 07713 248744 Colin Weeks Fencing, specializing in agricultural, equestrian, also sand school construction, security & all other types of fencing undertaken. www.colinweeks. co.uk email info@colinweeks.co.uk 01769 580096 / 07713 248744 Town & Country planning consultancy, specialising in planning applications & general advice relating to householder, equestrian, small renewables, agricultural, enforcement issues & agricultural appraisals. Judith Hayes Planning. 01598 740481 Hedge trimming & ploughing, Tiverton/ South Molton area Colin Tanner 07772 009799 Slug pelleting available by quad bike. 01984 640321 / 07967 362137 Farm buildings built, repaired & altered. James Gardner 07807 359847 Farm security gates. Made to measure. General welding and machine repair. Acre Engineering, Chulmleigh 01769 580600 AJB welding, metalwork & repairs. Farm machinery & metalwork made & repaired, gates & railings manufactured & fitted. Stable partitions & building repairs. Quick call out mobile welding & cutting. Free quotes & site visits in Somerset. 07866 616064 Winter housing for cattle. Cubicle &/or straw shed. Blagdon Hill. 01823 421362 07905 006227 Cattle keep available. Houses 1800. Silage & feed available. 07971 654826 Dehorning service covering Devon & Cornwall all equipment supplied James 07896 922284 / 01805 601759 For Hire Skid steer loaders, from 44” to 66” wide, both with buckets & dung grabs. Also 1.5T to 5T mini diggers, available with post hole auger & breaker/post banger. Self drive. Richard Smith. North Molton. 01598 740406 / 07970 914070 Mature Limousin bulls for hire. Ped & quiet, BVD & Lepto vac. John Robinson. 01363 866310 8” tracked or wheeled wood chippers, diesel, with or without operator. 07970 059622 / 01769 574096 Stump grinder, removes any size of stump, with or without operator. 07970 059622 / 01769 574096 Cherry picker, 50’ reach, ideal for gutters, chimneys, painting, tree work etc. 07970 059622 / 01769 574096 9T & 2T digger with operator for hire. Competitive rates. 01823 669090 Engine/hydraulic log splitter, compact, powerful, towable and easy to use - with or without operator 07971 411691 or 01769 579816 To Let Harlyn Bay near Padstow, comfortable 3 bed holiday cottage. 500 yards from safe, sandy beach & coast path. Enclosed garden 01271 850658 Devon quirky cottage. Sleeps 7. Beach 10 mins, Exeter city 10 mins. Beautiful area suffolkcottagewoodbury@gmail.com 07890 23313 Algarve Portugal, 2 bed villa on Rocha Brava resort. Pools & tennis on site. 10 min walk to beach & golf. 01271 321584 2 luxury holiday cottages set in 50 acres of grounds. Please see video on our website for details www.walnutbarnholidaycotages. co.uk call Mark 07831 105630 Padstow - Holiday home to let. 3 bed (Sleeps 6) Townhouse. Aprx 500 yds walk from harbour. Special out of season rates of £25 p.p.p.n. email: JISeddon@ hotmail.co.uk, search P51 @ www. helpfulholidays.com, or call 07817 939072 Rustic b&b/ shepherds hut. En suite shower/loo. Woodburner mountain views/ own space on farm. Mid wales 07718498042 At Stud Ped Parsons Russell Terrier for stud hire 01460 221763 / 07887572908 Stop press FOR SALE FOR Rayburn 440K (2012 model)- oil fired, cooking, domestic hot water, central heating. Black, never been used, still in original packaging. Bought through MVF but never installed. Now available for private sale between owner and purchaser, with no warranty implied or given. Can be viewed at MVF Holsworthy, where staff can give more information on the specification. £3500 no VAT. Payment will be taken before collection. Delivery can be provided subject to separate negotiation. For further information, please contact Holsworthy store, or the owner on 07786 753363 Similar model, for illustration only. NOTICE TO ADVERTISERS We would like to remind members that when advertisements are placed in our "Small Ads" section it is they who are liable in law not to mis-represent any offering for sale, under the Business Advertisement Disclosure Order. Whilst every care is taken by MVF staff to ensure clarity of purpose, it is the responsibility of the advertiser not to infringe current legislation. Small Ads contact details can be found on page 2 DATES FOR YOUR DIARY | NEWS Christmas Events at Mole Valley Farmers With festive food tastings, Christmas gift ideas, Christmas trees, entertainment and refreshments in store for you this November and December, please join us at one of our Christmas events. DIARY DATES 31 Oct1 Nov 1 Nov 3 Nov 4 Nov Winter Heating Event and Food Fair, MVF Holsworthy. 10-4pm British Deer Farms & Parks Association Annual Conference, Tiverton Hotel. Contact 0845 634 4758 or email info@bdfpa.org 361 Energy Fair*, Barnstaple Pannier Market 10-4pm Cornwall Grassland Society AGM, Lanhydrock Hotel PL30 5AQ 7.30pm. Contact 01409 254300 or email theia.farrow@harpersfeeds.co.uk W Country Layers Assoc AGM, with Potters Equipment. Padbrook Park, Cullompton EX15 1RU. Refreshments. To attend, contact A Colville-Hyde 07769 710855 Somerset Grassland Meeting, The Pipers Inn, Ashcott TA7 9QL 8pm. 5 Nov For MVF members there is also Double Discount all day and free refreshments (in the evenings only), so make sure you take advantage of these benefits of your MVF membership! 11 Nov Each store will be holding two events, starting in November and running from 8am-9pm - more details in the next Newsletter. 16 Nov 12 Nov 18 Nov Soil Symposium 2015 Soil Association event tackling soil health challenges and finding solutions “The top 6 inches - practical ways to build great soil”. At-Bristol, Harbourside Bristol. Book your place at soilassociation.org/soilsymposium Beef South West*, Westpoint, Exeter EX5 1DJ. Contact 01392 82153 or info@ beefsouthwest.co.uk Devon Grassland Society Meeting, The Exeter Court Hotel. John Owen, Farm Manager at Gelli Aur College will speak about the Grass Value Project. Contact Nigel Hester 01395 233013 Helston Fatstock Show, cattle, sheep, crops, YFC, photography etc. Franchis Farm, Helston by kind permission of Mr Bob Cowell. More info Valerie Care 01209 831738 N Devon Grassland Society Meeting, Cedars, Barnstaple EX31 2HE 8pm. Celia Diepenbroek. Contact Dave Budd on 07774 196792 for more information. AgriScot*, Royal Highland Centre, Ingliston, Edinburgh. 8-5pm 19 Nov Moleenergy Information Day, Ashcott, Bridgwater. Find out about Moleenery and the technologies we work with. Places limited call 01769 576505 to secure a place. 21 Nov Cornish Winter Fair, Wadebridge celebrating Cornish farming - see below for details English Winter Fair/ National Pedigree Calf Show, Staffordshire County Show 21-22 Nov Ground. Advanced tickets cost £8 (£10 on gate), entry for children under 16 is free. 01786 258060 or visit www.staffscountyshowground.co.uk 24 Nov Christmas Event at MVF St Columb and Newton Abbot 25 Nov Christmas Event at MVF Holsworthy and Bridgwater 26 Nov Christmas Event at MVF South Molton and Frome 30 Nov SW Winter Fair*, Primestock Show, Sedgemoor Auction Centre. 01278 410278 30-1 Dec Welsh Winter Show*, Royal Welsh Showground, Builth Wells LD2 3SY 1 Dec Christmas Event at MVF Cullompton and Liskeard 3 Dec Bude Grassland Society Ladies Night.Trethorne Leisure PL15 8QE 7.30pm. Contact 01409 254300 theia.farrow@harpersfeeds.co.uk Christmas Event at MVF Yeovil Join us at your local branch Soil Association Soil Symposium Come and celebrate the 2015 International Year of Soils, at the 7th annual Soil Symposium. This year the theme is “The Top 6 Inches – Practical ways to build great soil”. This practical event will tackle soil health challenges and find solutions that will support your farming business. 5th November, Bristol. See ee “Diary Dates”. For information on these events, contact the Show Team on 01769 575653 or see www.asao.co.uk (Assoc. of Shows and Agric. Organisations) www.molevalleyfarmers.com/mvf/info/general/Community *MVF attending Cornish Winter Fair To celebrate the best of Cornish farming and food Saturday 21st November, Wadebridge Wadebridge Prime Stock and Produce Show will now form part of a wider food and farming event, the Cornish Winter Fair which is being held in the Exhibition Halls at the Royal Cornwall Events Centre, home of the Royal Cornwall Show, on the outskirts of Wadebridge. There will be a myriad of competitive classes including cattle and sheep showing, fruit and vegetables, dairy produce, cookery, handicrafts, floral art, home-made wine, liqueurs and honey. There are also competitive children’s, Young Farmers Club and WI sections. molevalleyfarmers.com ALL PRICES IN THIS NEWSLETTER EXCLUDE VAT (where applicable) EXCEPT WHERE STATED OTHERWISE 44 MVF Newsletter 618 “As well as the traditional competitive elements of the prime stock show we are adding so much more to the event,” said Chris Riddle. A range of quality local food and drink producers will be showcasing their products with the opportunity to try and buy, and also local craft stalls selling their wares. For prize schedules and other details for the event, please call 01208 814489 or visit the website www.royalcornwallshow.org/other-events/the-cornish-winter-fair. Admission is free of charge.