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MARCH 2009 10 northside sun may 2006 11 6 northside sun NEW WORKS by Jeremy Blake Opening Reception Thursday, March 5th, 5 - 8 p.m. LOCATED IN NEW FONDREN PLACE BUILDING CORNER OF STATE ST. & DULING • 3100 N. STATE ST. SUITE 101 • JACKSON • 601.291.9115 10 northside sun contents march NORTHSIDE SUN MAGAZINE MARCH 2009 VOLUME 4, NUMBER 1 18 Look Who’s Walking 22 One Shovel at a Time Granville “Bo” Tate is only 26 years old, but he has twice walked the length of this country south to north, once on the Appalachian Trail and once on the Pacific Crest Trail. As he talks of his background, it is apparent that the activities of his youth and teen years prepared him for the hiking life. The Garden Club of Jackson represents a group of ladies dedicated to making their community a better place to live through gardening and community projects. The members are eager to ensure the environmental future of their city through financial support and direct involvement in their club - one shovel at a time. 25 Day in the Country Cookbook 29 St. Andrew’s Living Green Event Three years ago Chapel parishioners Selina Boyles and Tracy Carter discussed putting together a cookbook for the Chapel of the Cross. The church’s Rev. Alston Johnson thought it was a great idea and the cookbook became a reality. Some of the delicious recipes are included here and some are only available when you buy the book. On March 27 and 28, St. Andrew’s Episcopal School will present “Living Green” in Fondren Place. Broadening the scope of the annual Designer Showhouse event, the Fondren Place venue will host parties and Living Green by Design forums led by nationally-renowned eco-living designers. march 2009 11 departments 55 58 events 54 Annual Commodore’s Ball at the Jackson Yacht Club weddings/engagements 35 Jordan Elizabeth Jones/ Wirt Adams Yerger IV 55 37 Marion Cragin Lyle/ Paul Cooper Morrison Jr. 58 37 Olivia Russell McLaurin/ Brent Jackson McCay parties 40 61 Jackson Prep Alumni Christmas party 46 68 48 Rembrandt Society Mississippi Museum of Art Rembrandt Society 50 Bacchus Ball Party A sponsors party for the Diabetes Foundation of Mississippi’s fund-raiser 70 Italian Lessons A book-signing for Joan Arndt, author of “Italian Lessons” at the Mississippi Museum of Art Wine and Cheese Party Chi Omega Fall Wine and Cheese party Mad Dogs & Moonshine A book-signing for Judy Tucker and Lottie Boggan for their new anthology “Mad Dogs & Moonshine” Announcement Party Prep Alumni Party St. Andrew’s Drawdown A fund-raiser at the Mississippi Sports Hall of Fame sponsored by the St. Andrew’s athletic booster club Jenna Swindle/Grant Hutcheson 44 Ballet Mississippi Nutcracker A reception following the gala performance of Ballet Mississippi’s presentation of “The Nutcracker” 64 Engagement Party Dinner in Stages The Friends of IBC recently staged its annual Dinner in Stages fund-raiser Candace Clayton/Walker Tann 42 Commodore’s Ball 73 CJA and CJCP Reception A reception for the Mississippi Development Authority at River Hills Club Cocktail Club Cocktail Club quarterly gathering 52 Adderley Gardens Adderley Gardens Christmas party 12 northside sun columns 30 Tennis Advantage 68 70 editor’s note THIS ISSUE MARKS THE START of the fourth year for the mag- azine. For more than 40 years the Northside Sun newspaper has been an integral part of North Jackson and South Madison County, chronicling all aspects of our readers’ lives, being a part of their life’s journey. We’ve announced births, highlighted school activities, described the weddings, promoted the nonprofits and written obituaries. Three years ago we decided to take our community journal a step further by introducing the magazine, an extension of the newspaper. This addition afforded us the NORTHSIDE SUN MAGAZINE A monthly publication of the Northside Sun Newspaper P.O. Box 16709 Jackson, Mississippi 39236 601-957-1122 Editor Jimmye Sweat General Manager Melanie North Writers Susan Deaver Anthony Warren Glenda Wadsworth Jenny Woodruff Columnists Julie Levanway Jenny Markow Jim Wilkirson opportunity to include more features on our neighbors, friends and business associates. We also wanted to include in-depth coverage of parties and events. But it was important that the magazine not be limited to just photos of parties and events. The features would be an important part of it. Someone recently asked me if I was concerned that we would run out of people to write about. I had to smile at this question. We’ve already featured more than 100 Northsiders and I have an endless list of more. Basically everyone has a story. Our community is filled with interesting people who are doing things that make for a good read. Many I know, but not all, so that’s why it’s so important for y’all to let us Photographers Beth Buckley Christina Cannon Chris Grillis David Johnston Lonnie Kees Anthony Warren Jenny Woodruff know about someone that needs to be recognized. We also like to assist organizations in promotions. In this month’s issue we’ve done just that for three different groups. First, we’ve included a story on The Garden Club of Jackson’s annual fund-raiser. Joanne Cheek, a member, offers an account of the group’s history and how members have helped improve Jackson. An article also tells about the 2009 fund-raiser which will feature a demonstration at the Mississippi Museum of Art by two nationally recognized floral designers. Next Contributing Writer Jenny Woodruff reports on the Chapel of the Cross’ new cookbook, “Day in the Country.” An added bonus to this story are recipes from the new publication. And finally, for the third year, we are promoting St. Andrew’s Episcopal School’s major fund-raiser. This year the group has gone beyond the popular Designer Showhouse to Advertising Melanie North Katy Agnew Sally Black Lauren Rosen Misti Sims Holly Dean Emily Waterloo Ginny Emmerich present “Living Green.” The two day event will include forums from eco-living designers, parties and children activities. With so many things going on we still found space to write about Bo Tate. Bo is a 26-year-old Belhaven resident Production Manager Beth Buckley who has twice walked the length of this country south to north, once on the Appalachian Trail and once on the Pacific Crest Trail. Glenda Wadsworth tells his story. And, of course, just as important as these stories are the weddings, parties and events. For three years the magazine’s goal has been to depict our community’s life. We know that there is a lot going on throughout the cities and state, but our purpose is to offer a publication that is solely devoted to our community. We’ve been successful, but Production Wanda McCain Dani Poe Stacie Schneeflock Jo Ann Ward only because of the residents of the area and their contributions. – JIMMYE SWEAT Art Director About the Cover MARCH 2009 Sun Photographer Beth Buckley captures Susan Haltom in the Welty Gardens. Susan is a member of The Garden Club of Jackson. On page 22, the group’s annual fund-raiser is spotlighted 10 14 northside sun may northside 2006 sun 11 Wanda McCain Bookkeeping Katherine Channell Circulation Dani Poe and Dale Frazier the northside sun magazine is published monthly by the northside sun newspaper. although the magazine is distributed free on newsstands, paid subscriptions are available for $20 annually. for new subscriptions, changes of address or other services related to subscriptions, call 601-957-1122. for advertising information call 601-977-8175. for information concerning wedding submissions, party coverage or features, call 601-957-1122 or e-mail jimmye@northsidesun.com. the magazine office is located at 246 briarwood dr., jackson, mississippi 39206; the mailing address is: p. o. box 16709, jackson, mississippi 39236. FINE LINENS | DESIGNER TABLEWARE | ELEGANT DECOR Visit us in Olde Towne Square 118 W. Jackson St. | Ridgeland, MS | 601.898.2007 Ask about our Bridal and Wish List Registries. march 2009 15 the pilates place of mississippi , LLC march 2009 16 LOOK W WHO’S WALKING by GLENDA WADSWORTH | photography by BETH BUCKLEY Granville “Bo” Tate III is only 26 years old, but he has twice walked the length of this country south to north, once on the Appalachian Trail, once on the Pacific Crest Trail. Relaxing in his parents’ living room in Belhaven, he appears tall, lean and fit. As he talks of his background, it is apparent that the activities of his youth and teen years prepared him for the hiking life. It all started when he was a Cub Scout in Pack 5 at Northminister Baptist Church, and continued through Boy Scouts in Troop One at St. James Episcopal Church, where he rose to Eagle Scout. “Our Scout leaders encouraged backpacking. That’s where I got my first taste of hiking,” says Tate. In 2002 he led two-week backpacking trips at Philmont Ranch, the national Boy Scout camp. Tate, a graduate of Jackson Prep, graduated in 2006 from Mississippi State University. Before graduation, however, he took a semester off from college to hike the Appalachian Trail (AT). “We were hesitant at first,” says Granville Jr., Bo’s dad. His mother, Sue Allen, adds, “But he had been talking about making that trip for over a year, so we had become used to the idea.” Bo had earlier hiked a small section of the AT as a camper and found it quite beautiful. “I always thought I could and would hike it one day,” Bo confirms. “When I decided to make the trip, I remember telling my mom, ‘I don’t want to be 70, 80 years old and wishing I had done it.’ ” Officially called the Appalachian National Scenic Trail, the AT is a hiking path which passes through 14 states. The trail extends along the ridges of the Appalachian Mountains from Mt. Katahdin, Maine, to Springer Mt., Ga., and passes through eight national forests and two national parks. Tate’s AT trip commenced on March 7, 2003, at Springer Mountain in north Georgia, the southern terminus of the AT. The entire family drove to Georgia to see Bo off - Granville, Sue Allen, and Bo’s younger siblings, Allen (now a senior at Sewanee) and sister, Laura Elizabeth (now a sophomore at MSU). “My parents and siblings have always been very supportive,” says Bo. The family hiked the first mile of the trail alongside Bo. “That was hard for me,” says Sue Allen. “That’s when it really hit me. I could see the allure. The trail was so beautiful, the world smelled so fresh, but when he walked on alone into the trees, I cried.” Tate had researched the trip and brought what he thought was good equipment. Time and experience required him to make adjustments along the way. “I had good hiking boots,” he says, “but after only four days my feet were chewed up, and I had to discard them for other shoes. Also I started with a tent, but ultimately switched to a hammock.” It was a rainy spring, the wettest along the AT in years, and Bo had only 15 days of sun in the first three months of the hike. He hiked through two blizzards, winds gusting up to 60 miles per hour, fog, and unrelenting rain. “The AT is a rough trail, not graded. It is tough on the body, especially the knees,” says Bo. “There were days I had to push my body forward.” By contrast he says, “The best part of the experience is the freedom from commitment. I didn’t take a watch, I ate when I was hungry and went to bed when I was tired. I could explore without worrying about meeting a schedule.” Although he began his hike alone, Tate says there are a number of folks in the hiking community, and they come to know one another quickly and well. Each adopts a trail name; Bo’s was Noll. Signed notes are left at various sign-in stations along the trail, and hikers keep up with the progress of the friends along the way. He kept a journal during the hike. “At first I was very careful to write regularly, but after a while it began to feel more like homework, so I turned to making more photographs and compiled something of a photo journal.” He is an excellent photographer, and his hiking photos fill numerous albums. Thru-hikers keep in touch with family and friends at various post office sites along the way. Tate arrived at the end of the AT in Baxter State Park, Maine, on August 8, 2003, weighing some 40 pounds less than when he began. Waiting for Bo were all his family members, who had flown to Boston and then drove to Maine. They spent the night in the park, then in the morning hiked to the meeting place. “We watched him come up the bend in the trail,” says his mother. “Together we all hiked the final mountain,” says Tate. “It was a great closure to the AT.” Again in Mississippi it was back to MSU and graduation in 2006. The summer after graduation Tate traveled to Wyoming to earn his Wilderness EMT certificate from the National Outdoor Leadership School. He was already thinking of his next adventure - tackling the Pacific Crest Trail (PCT). “I met people on the AT who were planning PCT hikes. I was not familiar with the area, did a little research march 2009 19 McCaffe’s Knob in Virginia and discovered it crossed spectacular areas,” says Tate. The PCT begins on the Mexico border, 40 miles southeast of San Diego. It zigzags its way from Mexico to Canada, passing through California, Oregon and Washington. The PCT embraces the Mojave Desert, the Sierra Nevada and Mt. Whitney, Yosemite National Park, Marble Mountain and the Russian Wilderness in Northern California, the volcanoes of the Cascades including Mt. Shasta and Mt. Hood, Crater Lake, Columbia River Gorge, Mt. Rainier, and the remote Northern Cascades for a total of 2,650 hiking miles. Overall the PCT is more remote than the AT, and fewer hikers, approximately 600, begin the trail each year. Only 60 percent finish. Tate took lessons learned from the AT to the PCT. “Before the AT I did not do much training and started the hike weighing about 220. Before the PCT I ran and rode my bike for several months. I enjoyed the exercise and trimmed down to 190 before starting the hike,” says Tate. He learned from experience that he needed to take as little weight in his backpack as possible. “I wore one shirt, one pair of shorts, and one pair of lightweight trail runner shoes. In my back pack I took one thermal bottom, one extra pair of socks, one rain jacket and one light down vest. That was all my clothing.” He took a Western Mountaineering 20 degree down sleeping bag, trekking poles, a tarp for shelter, basic medical supplies, plus food. His pack varied from 25 to 35 pounds, including five to six liters of water each day. By comparison with the AT, the PCT is more remote but graded for horseback, a clearly defined pack trail with many switchbacks crossing both desert and some 14,000-foot peaks, including Mt. (Above) Chicago Marathon around mile 16 (Right) Trail crest (13,600 feet) on trail up Mount Whitney. Climbing Mount Whitney, Pacific Crest Trail, Sierra Nevada Mountains. Mount Whitney is the tallest point in the lower 48 states at 14,496 feet. 20 northside sun Laura Elizabeth, Allen, Bo and Granville Tate at Mt. Katahdin - the end point of Appalachian Trail. Whitney, the highest point in the lower 48 states. The temperature varies from 108 degrees at its hottest to the upper teens at its coldest. “On the AT it rains a lot more, you are hiking in the trees, so there are not as many beautiful views as on the PCT,” says Tate. Tate started out walking alone on April 25, 2008, but 20 miles into the trail attended a kick-off party for hikers in Campo, Calif. “It was a good place to make friends and get information on the trail,” says Tate. He explains that hikers are “good down-to-earth folks with a good feeling for humanity. Everyone is equal no matter your age or socio-economic group. Everyone is going through the same thing together. They take care of one another.” This hike was easier on his parents. “Though I didn’t have a cell phone, I called home often, and Mom sent out e-mail updates to friends and family, including information on how to get mail to me. It was a huge morale boost to get mail,” says Tate. He experienced snow, forest fires, bears, turkeys, elk, deer and rattlesnakes, but discovered beautiful foliage, cactus and flowers. He tells this story about his night camping on the Kern River in California with several friends. “After cooking and eating our dinner, we normally hang bear lines to protect our bear proof canister from scavenging bears. We had about 10 days of food in our canister, but we could find no good tree to hang it on. One of the guys suggested we tie the bag on the end of a rope and hang it off the bridge. The canister was so heavy the rope broke and the food floated down the river. At first we were so stunned that we just watched it float away. Luckily the current was slow, and the food was in waterproof bags. One of the guys grabbed an ice ax and was able to hook the canister and bring it to shore.” Snow depth can be one of the major causes that prevent the completion of a thru-hike but was not a factor in 2008 because of early season snow melt. Most hikers carry ice axes to enable them to traverse all the snow in high mountain passes. So it is ironic that the only time an ice axe was used on Tate’s thru-hike was to rescue their food from the river. Tate finished the 2,655 mile hike only seven pounds lighter in September 2008, just in time to prepare for the Chicago Marathon. “I was probably in the best shape of my life after the PCT, and I thought if I was going to do a marathon, this was the best time. I had done three, six and 12 mile runs and felt I could handle the Chicago marathon,” says Tate. Forty-five thousand runners entered the October marathon, 33,000 runners actually showed up, and 31,400 completed the run, among them Bo Tate. “I felt strong, I was breathing well, but I got leg cramps,” says Tate. “I went into the race with the attitude that winning was not important but finishing was. I finished in five hours and eight minutes.” So now what? “I’m not exactly sure,” muses Tate. “I know I want to take a long cycling tour and a long boating tour, but I have no specific plans at this time. All I know is that I have no limitations.” (Above) Mt. Katahdin in Maine, last mountain of the trail. (Left) Northern Terminus of Pacific Crest Trail, U.S./Canadian border march 2009 21 by JOANNE CHEEK | photography by BETH BUCKLEY Picture, if you will, the year 1913 in Philadelphia, Pa., where 12 ladies, donned in hats and kid gloves, gathered for a meeting to form a garden club. At the close of the meeting, the 12 removed their fashionable hats and pulled on sturdy rubber boots. They exchanged the kid gloves for coarse, cotton work gloves. The ladies seriously considered the business at hand. Their work for the day was to enhance and beautify the city of Philadelphia, single-handed if necessary. Thus began the long and challenging history of the Garden Club of America. Fast forward to the year 2007: 500 ladies, representing members from all over the United States, are convened for a national meeting in Boston. The Garden Club of America, soon to celebrate its 100th anniversary, is called to order by the national president. The first order of business is to read a welcoming letter from the President of the United States George W. Bush wishing the organization success during the meeting and for the coming year. The Garden Club of America had opened its 94th annual meeting. At this same meeting I, as president, stood at the podium, with trembling knees, before this incredible group of ladies, each a community leader in her home city, and accepted for the Garden Club of Jackson the invitation to be the 197th club of the Garden Club of America. With me at this meeting was Mary Sydney Green, the founder of our Jackson club begun in 1991. The honor to be accepted into this national organization was one not taken lightly. The Jackson club had worked endlessly for 16 years to meet the standards deemed necessary to be considered for membership by this prestigious group. But the honor of membership has been worth each step up the garden path, one shovel at a time, to prove that our club had leaders who were willing to improve Jackson through conservation, beautification, and environmental control. With a substantial annual budget, the Garden Club of America national office in New York City (known as headquarters), oversees scholarship programs, conservation programs and horticulture programs second to none. A national conservation meeting is held annually in Washington, D.C., in which the members meet with congressional leaders to push for conservation issues. The voice of the GCA ladies is heard “loud and clear.” Our members include a museum director, business owners, authors, a nationally known rosarian who supervises and maintains the rose gardens at the Mississippi Agriculture Museum, artists, gourmet cooks, flower arrangers, a foundation president, educators, and a mother of four who works part time, drives carpool, and still finds time to hold an office in the Garden Club of Jackson. Ages of the ladies range from 37 to 83, each dedicated to making our commu22 northside sun nity a better place to live through gardening and community projects. The Jackson club counts in its membership a former Mississippi first lady. Her passion is Habitat for Humanity. In the past, as a Habitat house was nearing completion, one could find this gracious lady on her knees, with a trowel and shovel in hand, installing foundation and bedding plants for the newly constructed inner-city dwelling. Stop by the Eudora Welty House Museum, stroll past the gigantic camellias, through the arbor, down the steps into the magical vintage garden nourished in the 1930s and 1940s by Mrs. Welty and her daughter, writer Eudora Welty. There on most Wednesdays you will likely find garden club member Susan Haltom tending the perennial beds. The spring, summer and fall flowers flourish under Susan’s direction with a garden club group of weekly volunteers, Lee Threadgill, Elaine Chatham, Paula James, Libby Kendall, and June Stone, who maintain the garden. The Garden Club of Jackson has financially supported the Welty garden through one of our fund-raisers. Susan developed a friendship with the author during the latter years of Miss Welty’s life. In her interviews with the writer, Susan learned the history of the garden and how Miss Welty wished to have the garden spaces restored. Susan is currently writing a book on the Welty garden, soon to be published. The story is told that when Eudora lived in New York City, Mrs. Welty packed camellias from the prized bushes in boxes, placing the stems in grapes to retain moisture. The boxes were then shipped by overnight train to her daughter in the metropolitan city. The writer’s publisher soon became an admirer of the camellias, often sharing the shipment with Miss Welty. Cecile Wardlaw maintains the upkeep and restoration of the gardens of The Oaks on North Jefferson Street, a mid-19th century cottage and home of Jackson’s first mayor, James Boyd. I recall the day I visited with Cecile Wardlaw at The Oaks. She had recently received, from one of the heirs of the Boyd family, an 1890 photograph of the exterior of the home. Cecile was ecstatic. A part of the landscape puzzle had been solved. The photograph indicated the location of the front flower beds in relation to the house and front lawn. With proof in hand of the 1890 design, the volunteers have since prepared the beds in compliance with the aged photograph. An earlier discovered image had shown a picket fence placed parallel to the sidewalk in front of the cottage, with narrow flower beds and a path situated in close proximity to the natural fence. The Oaks has benefited from funds raised by the Garden Club of Jackson. Sheila Palmer and Jonelle Primos are often seen in the gardens of Mynelle Gardens on Clinton Boulevard. Mynelle Gardens is the only botanical garden in our area. The classic Westbrook house, built in the early 20th century, and the surrounding acreage of woodland and perennial gardens known as Mynelle (named for the owner, Mynelle, who was a legend in early 20th century gardening) were given to the city of Jackson by descendants of the Westbrook family. Jonelle Primos is one of the descendants. After Hurricane Katrina the Jackson garden club donated the 2006 spring house and garden tour proceeds to restore trees damaged by the strong winds of the devastating storm. The early history of Jackson projected a growth pattern to the west, out West Capitol, where early settlements in Jackson were located, extending to Clinton. However, it has been said, the businessmen downtown were opposed to facing the afternoon sun as they drove home from their offices in the late afternoon. Hence, the development of the city changed, and the movement began to the north and east. Have you enjoyed the concerts on the lawn or attended the opening of art exhibits at The Cedars in Fondren? The site improvements for 100 to 200-yearold trees on the property are the result of funds raised by the Garden Club of Jackson spring 2007 house and garden tour. Garden club member Mary Adams and her husband, Bob, are instrumental in directing the continuing enhancements at The Cedars, which is owned by the Fondren Renaissance Foundation. The husband of one of the club members is a direct descendant of the family who built The Cedars in the mid19th century. The structure was originally a stagecoach stop between Jackson and Canton when Old Canton Road was the transportation route between the two towns. Habitat for Humanity, the Welty Garden, The Oaks, Mynelle Gardens, and The Cedars - all have prospered, not only financially, but physically by the “hands on” involvement of our garden club members and fund-raiser events. We are continuing our community service in the spring of 2009 with proceeds designated to benefit Hinds Community College with landscape scholarships, and to provide support for the continuing restoration of Mynelle Gardens. In the future we are considering proposals to assist in developing the downtown plaza green space and gardens, across Lamar Street from the newly opened Jackson Convention Center and adjacent to the Mississippi Museum of Art and Thalia Mara Hall. The historied Greenwood Cemetery is in need of major restoration. Our club realizes the significance of preserving this Jackson landmark. Our members are eager to ensure the environmental future of our city through financial support and direct involvement by our club - one shovel at a time. Claudia Hauberg, Linda Lambeth, Cynthia Carter, Sarah Seabrook, Miriam Ethridge; (front) Joanne Cheek, Susan Haltom, Jane Carr, Jonelle Primos, Ann Barksdale The Garden Club of Jackson committee members are at work planning their 2009 spring fund-raiser. Proceeds this year will go to Hinds Community College for landscape scholarships and to Mynelle Gardens for needed garden maintenance projects, in particular the ongoing preservation and removal of trees damaged by Katrina and for the water system which feeds the lake and its newly added fountain. Since 1996 the club has held events in aid of a number of Jackson’s historic houses and gardens. The Garden Club of Jackson will present a demonstration conducted by two floral designers from the Washington Cathedral to be held in the grand ballroom of the Mississippi Museum of Art. Linda Roeckelein, flower guild coordinator at the cathedral, and team captain Sue Morriss come with impressive credentials. The event will be held at 10 a.m. on Thursday, April 23. Proceeds will be donated to Hinds Community College for landscape scholarships and the Mynelle Gardens for needed landscape improvements. Roeckelein designed the cathedral’s major exhibit at the 1996 Philadelphia Flower Show when the guild was awarded a first prize for excellence. In 1999 she again designed the cathedral’s exhibit when the show judges gave the display a Best Achievement Award for Use of Floral Arrangements. She was asked to design a central feature exhibit at the March 2005 Philadelphia Flower Show. A sought-after designer and speaker, Roeckelein has done floral demonstrations and decorations for church and cathedral flower festivals, museums and garden clubs throughout the United States, some of which have been attended by U.S. presidents, Queen Elizabeth II, the Rev. Billy Graham, and various heads of state. Her work has been seen at the Smithsonian Institute; the British Embassy in Washington, the Newport Rhode Island Flower Show, numerous homes and historic houses in the Washington area, and on the cover of Southern Accents magazine. Her airy English style of arranging is suitable for use in the home, businesses, museums and churches. Morriss has been a member of the Cathedral Altar Guild since 1997 and has been an instructor in the annual flower arranging seminars offered by the guild. She grew up in Cape Town, South Africa, and came to love flowers from an early age. After moving to London she studied at the Constance Spry Flower School and spent years working in London flower shops. She exhibited twice at the Chelsea Flower Show, winning silver and bronze medals. Morriss has been an independent floral designer for nearly 20 years working mainly on wedding design and demonstrations for garden clubs and churches. Following the demonstration, lunch will be served in the Palette Restaurant adjacent to the grand ballroom. Additionally, the museum is offering a free guided tour of the Mississippi Collection and also a discounted entrance price to view the current Dufy exhibit. Seating for the demonstration and lunch is limited. Since becoming a member of the Garden Club of America in 2006, the Garden Club of Jackson continues its interest in the planning, presenting and judging of GCA flower shows using GCA’s standards of excellence. Through its various committees, the national organization educates its members about horticulture, current conservation issues, garden history and design as well as assistance with ideas for local community projects. Jackson is now the fourth garden club in Mississippi to have have attained membership in the national organization along with Laurel, Greenville and Natchez. The Garden Club of Jackson hopes to continue to bring programs and projects to the community which stimulate interest in gardening, horticulture and conservation. For more information and reservations contact Carolyn McIntyre at 601-898-2514, e-mail: carolynnmc42@yahoo.com or Jane Carr at 601-9812076, e-mail: cmcjr827@aol.com. march 2009 23 Our spring OUTDOOR P ORT R AI T SPECIAL begins soon! Call today to put your name on our priority appointment list—the primetime sessions go fast! (You will be under no obligation to book when we call) PHOTOGRAPHY FINE PORTRAITURE 2 7 2 7 24 northside O L D sun C A N T O N R O A D • 6 0 1 - 3 6 2 - 9 9 7 5 • W W W . C H R I S G R I L L I S . C O M Chapel of the Cross Day in the Country by JENNY WOODRUFF Cookbook For years, people have lined up to buy Paul Day’s “Bottled Hell” Sauce at the Chapel of the Cross’ annual “A Day in the Country.” And for years, he has guarded that secret recipe with his life… until now. His recipe is one of hundreds featured in the Chapel of the Cross’ new cookbook entitled “Day in the Country: Sharing Our History, Heritage and Fabulous Fare Through the Generations.” In the cookbook, Day explains what he has told the many who have asked him for the recipe throughout the years. “An old Indian gave me the recipe - they would beg me for it. I’d tell them I was sworn to secrecy and if I told, a terrible curse would befall me. ‘You wouldn’t want to be the cause of my demise, would you?’ I’d say.” The cookbook also reveals the chapel’s famous 63-egg cake recipe along with numerous sidebars that tell the rich history of the small Episcopal church that has been located in Madison County for more than 150 years. Perhaps Steven Hicks describes the church best in his poem featured in the cookbook’s introduction. In the middle of a grove, there is a glade. And in that glade, in the shadows of centuries-old magnolia, oak, cedar and dogwood… there stands a simple brick church. Chapel of the Cross. A vibrant community of faith Where people have gathered for more than 150 years to find and be found by God... to raise their children in the faith... to bury their dead And to bask in the comfort and support of fellowship As they travel along their spiritual journey. The Day in the Country cookbook is the brainchild of Chapel parishoners Selina Boyles and Tracy Carter, who happen to be neighbors, longtime friends, and share a love for cooking. “We love recipes, we love to swap recipes and six years ago we started a dinner co-op,” Boyles said. Three years ago, the two were walking in their neighborhood and discussed putting together a cookbook for the Chapel of the Cross. “We both wanted to do it, but we didn’t want to take on this project on our own, but if we were both on board, we knew we could do this together,” Boyles said. The following week, the women took their idea to the church’s Rev. Alston Johnson. Johnson thought it was a great idea and because his previous church had actually put a cookbook together, he pointed the march 2009 25 women in the right direction. “The chapel is so interesting and people are drawn to it - they want to be a part of it,” Boyles said. “We thought what a great way to give them a piece of the chapel and a chance to tell our story.” The process began in January 2007 when Boyles contacted Wimmer Cookbooks of Memphis to get the preliminary numbers to publish the cookbook. “We wanted to do something upscale,” she said. “We met with a publishing consultant with Wimmer Cookbooks - they have published many church cookbooks - and they told us it would be approximately $30,000. We were initially blown away at the numbers,” Boyles said. “But we knew we could raise the money.” The women put together a proposal and took it to the church’s finance committee. “They liked our enthusiasm and told us to go ahead with the project. We collected $30,000 from sponsors, mainly parishioners, in about six months,” she said. Boyles and Carter said they always had faith they could do this. “This was something that was meant to be,” Boyles said. “There’s just so much there to tell - the history, architecture, art, and the food. So we got the right people together and once we raised the money, we started asking for recipes. We had a lot of great cooks and we had a number of people to test the recipes. We wanted to make sure everybody would enjoy the food.” Sloan McKellar came on board as the literary editor and began collecting stories, recipe hints, prayers and blessings to place in the cookbook. “This cookbook represents the work of so many people. With 92 recipe contributors, 50 recipe testers, 22 literary contributors and many more committee members, this is indeed a parish-wide accomplishment,” McKellar said. McKellar said her contribution began when 26 northside sun Carter and Boyles held the first meeting. “I went with the intention of possibly submitting a few recipes and perhaps testing some others. But God had other plans for me and I found myself in the role of literary editor for the book,” she said. “This put me in charge of all the articles and story sidebars that were to be included along with the recipes. What a journey and rich education this has been for me. I already knew something of the chapel’s history, but didn’t know just how much I didn’t know. Our history is so captivating, we wanted to share it with others and also tell the story of who we are today, what defines us as people of God. “In my mind, this book does what it was intended to do; it feeds the body as well as the spirit. You couldn’t hope for a better combination than that.” The Rev. Johnson said the cookbook was a grassroots effort by the parishioners which made it such a joyful project. “In the Episcopal church, the symbolism of a sacred meal is at the center of our identity as Christians. We share sacred meals every week in the communion service which is called Holy Eucharist. For an Episcopal parish to put together recipes that have been passed down in some ways builds a bridge through our Sunday worship to the lives that we lead in our homes, with our friends, with our family. This project brought together folks from the many areas of our 700 member congregation. It brought them closer.” Some of the proceeds from the book will go to “Our Daily Bread,” formerly the Canton Stewpot. “This cookbook shares our story with the community - what better charity to benefit from a cookbook,” Boyles said. Alston agrees. “The proceeds from the book help us to further extend the spirit of that sacred meal out into the community where people need food as well as into the church family where folks enjoy both the literal and symbolic food of fellowship,” he said. Martha Frye, marketing chair, said the Chapel of the Cross is a simple country church rich with tradition. “Food plays such a vital role. Whether it is bread for communion, meals for the sick, church picnics or cookies for Sunday school, there are always loving hands preparing it to be shared with many from our community,” she said. “This cookbook is a way to continue sharing for many years to come.” The book is $28.95 plus tax. They can be purchased at the chapel office, or you can go to the chapel Web site www.chapelofthecrossms.org and download an order form to mail in. To find out the recipes for “Bottled Hell” and “63-egg cake” - you must purchase the book. FOCACCIA BRUNCH CASSEROLE 1 loaf day old focaccia bread, cut in small cubes 6 dry-packed sun-dried tomatoes, chopped 1 tablespoon chopped fresh basil 1 cup torn fresh baby spinach 1 cup shredded ParmigianoReggiano cheese 1 cup shredded sharp Provolone cheese 6 eggs 3 1/2 cups milk 1 teaspoon dried oregano 1 teaspoon minced garlic 1/2 teaspoon salt Preheat oven to 325°. In a 12 x 8 x 2-inch casserole dish, layer bread cubes, sun dried tomatoes, basil, spinach and cheeses. Combine eggs, milk, oregano, garlic and salt. Stir until well blended. Pour over bread cubes. Cover and refrigerate overnight. Bake for 50-60 minutes, until puffed and golden brown around edges. Serves 6-8 CHOCOLATE WALNUT COOKIES 2 3/4 cups walnut halves 3 cups confectioners’ sugar 1/2 cup plus 3 tablespoons unsweetened cocoa powder 1/4 teaspoon salt 5 large egg whites, room temperature 1 tablespoon vanilla extract Preheat oven to 350°. Spread walnut halves on large baking sheet and toast in oven for about 8-10 minutes. Remove from oven and cool. When cool enough to handle, finely chop and set aside. In a large bowl, whisk the confectioners’ sugar with the cocoa powder and salt. Whisk in the chopped walnuts. Add the egg whites and vanilla and beat just until the batter is moistened. Be careful not to overmix batter. Spoon the batter onto the baking sheets, 6 cookies per pan. Bake cookies for about 20 minutes, or until the tops of the cookies are glossy, lightly cracked and feel firm to the touch. Remove from oven and transfer cookies to a wire rack to cool completely before serving. Makes 12 cookies SALMON WITH SPICY MANGO CHUTNEY 1 tablespoon canola oil 1 small red onion, finely chopped 1/2 green bell pepper, finely chopped 1 teaspoon red curry paste 1/3 cup peach preserves 2 tablespoons apple cider vinegar 1/4 teaspoon salt 2 ripe mangoes, peeled and diced 4 salmon fillets Salt and freshly ground black pepper Preheat oven to 450°. In a medium saucepan, heat oil over medium heat. Add onion and green pepper and cook for 5 minutes. Stir in curry paste and cook 1 minute. Add the peach preserves, vinegar and salt. Stir until preserves melt. Add mango and cook, covered, for 5 minutes. Stir occasionally. Set aside and keep warm until ready to use. For fish, coat a baking dish with nonstick cooking spray. Place salmon, skin side down, in prepared dish and season with salt and freshly ground black pepper. Bake for 10-15 minutes or just until fish is cooked through. To serve, plate salmon fillets and top with mango chutney. Serves 4 ITALIAN ROASTED SWEET POTATOES 3 pounds sweet potatoes 4 tablespoons extra-virgin olive oil 1 1/2 tablespoons Italian seasoning blend Zest of 1 medium orange Juice of 1 medium orange 1 teaspoon salt Freshly ground black pepper MANNSDALE SALAD WITH SHERRY VINAIGRETTE Garlic Croutons 6 tablespoons unsalted butter 2 cloves garlic, minced 6 3/4-inch thick slices French bread, cut into cubes Sherry Vinaigrette 1 cup sherry vinegar 3/4 cup sugar 1 teaspoon Dijon mustard 3 tablespoons minced onion 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 1 cup vegetable oil SALAD 1 bag baby spring greens 1 head hearts of romaine, torn 1 cup walnut pieces, toasted 1 14-ounce can artichoke hearts, drained and chopped 1 cup seedless black grapes, halved For the croutons, begin by preheating oven to 350°. In large skillet, melt butter over medium heat. Stir in garlic; cook and stir for 1 minute. Add bread cubes and toss to coat. Spread on baking sheet and bake for 15 minutes, or until crisp and dry. Check frequently to prevent burning. Set aside to cool. For vinaigrette, whisk together all ingredients and refrigerate. To assemble salad, combine lettuces, walnuts, artichoke hearts and grapes in a large salad bowl. Toss with vinaigrette and sprinkle with croutons just before serving. Serves 8 HOT FETA AND ARTICHOKE DIP 1 14-ounce jar oil packed sun-dried tomatoes, drained 1 14-ounce can artichoke hearts, drained and chopped 8 ounces crumbled feta cheese 1/2 cup mayonnaise 1/2 cup sour cream 2 cloves minced garlic 1/2 cup toasted pine nuts Preheat oven to 375°. Rinse tomatoes and pat dry with paper towels. Chop tomatoes and combine with remaining ingredients. Spoon into a shallow 1-quart baking dish. Bake for 15-20 minutes until bubbly. Be careful not to overbake. Serve with pita chips or crackers. Serves 8-10 Cookbook committee: Selina Boyles, Sloan McKellar, Leslie LeDoux, Tracey Carter, Kim Peyton Preheat oven to 350°. Peel potatoes, cut into bite-size chunks and place in large bowl. Drizzle olive oil over potatoes. Add remaining ingredients and toss potatoes to coat well. Pour potatoes onto large baking pan in a single layer. Bake for about 30 minutes or until fork tender, stirring after 15 minutes. Serves 6 march 2009 27 1888 MAIN ST IN MAIN STREET CROSSING • 28 northside sun MADISON • 601.957.0010 LIVING GREEN On March 27 and 28, St. Andrew’s Episcopal School will present “Living Green” in Fondren Place. Broadening the scope of the annual Designer Showhouse event, the Fondren Place venue will host parties and Living Green by Design forums led by nationally-renowned eco-living designers. A luncheon and preview party will take place on Friday, and forums will be conducted on both Friday and Saturday. “After extensive thought and research, this year’s committee decided it was time to broaden our design scope from beyond just a residence and embrace a way of living,” said Chairman Cindy Dunbar. “ ‘Living Green’ is perfect because it is a subject of interest to so many people and we think Fondren is an excellent location to present this event. We are particularly excited because it is the perfect complement to our St. Andrew’s Global Studies program. Our hope is that this year’s event will not only raise funds for the school, it will also showcase St. Andrew’s global direction while promoting the school’s mission.” Lorna Chain, Beth Smith, Denise Cooper, Hollidae Robinson; (seated) Amanda Kirkland, Cindy Dunbar, Myriam Harris, Christa Meeks A featured speaker and guest at the “Living Green” event will be national environmental activist, Laura Turner Seydel, daughter of CNN founder and philanthropist Ted Turner. An eco-living expert, Seydel built EcoManor, the first Gold 2009 Certified LEED (Leadership in Energy and Environmental Design) home in the March 27 & 28, Southeast. Seydel will be the keynote speaker on Friday evening at a forum held Fondren Place at Woodland Hills Baptist Church prior to an exciting preview party, “Fondren Green Fling,” which will take place at the historic Duling School facility. EcoManor designer Jillian Pritchard Cooke will also be participating in the th event. Cooke is owner of DES-SYN, a national interior design firm that cre27 ch Friday, Mar udent Events ates healthy, beautiful and sustainable lifestyle spaces. Cooke will be the feaSt ol ho Sc er - Middle/Upp Garden Event ol tured speaker at a luncheon held on Friday at Fairview Inn. She will also lead ho Sc ol ho rd Cooke - Lower Sc g Jillian Pritcha in sessions on “Demystifying Green” and “Business and Office Strategies” in the ur at ) fe 00 4: on – he 0 - Lunc ren (1:0 11:30 am minars in Fond Se l afternoon. na e sio ok es of Co Pr rd Pritcha arie Decker 1:00 pm Green – Jillian Roy & Anne M In addition to Seydel and Cooke, other specialists in the fields of architecold - Demystifying igning Green – es ver & Jeff Seab D ea & W ng hn ni Jo an – - Pl & Renovations ture, landscaping, culinary arts and health will discuss such topics as g e in ok itt -F Co tro rd Re ha - House - Jillian Pritc ffice Strategies “Planning and Designing Green,” and “House Retro-Fitting and - Business & O tion Renovations.” Exciting product displays will also be a part of this event. n - Sponsor Recep strial Revolutio 6:00 pm The Next Indu g– in el Co-chair Myriam Harris has assembled an impressive group of vendors yd ow Se Sh er lm rn Fi hool ress–Laura Tu e & Duling Sc ac Pl te Speaker Add who will be participating in the event. A vast array of products will be n no re ey nd K Fo – Party in 7:00 pm ren Green Fling nd available for participants to explore and even purchase. “Even those who Fo pm 8:00 have not yet jumped on the green bandwagon will want to come out and see what’s available,” said Harris. “We have everything from vegetables to 28th n makeup and jewelry. It will be fun to discover what’s accessible in their io ut ol Saturday, March ev R l ia ext Industr anet owing—The N Pl th everyday path that might allow them to shade their world a little Sh in ar ta H lm ap is Fi C hr g C in r. el & D 8:30 am amp featur ura Turner Seyd ldren’s Green C La greener.” hi – C y og ol in ) am 9:00 5 – 2:30 reen Term nderstanding G 12:45 – 1:30 / 1:4 U / “The Next Industrial Revolution,” a 55 minute film exploring the relaus 5 ac 1:1 D -1 ad am 30 Ch 0: 30 d (1 9: ndren ad Manlove an - Seminars in Fo & Mark Patrick ervationists– Ch in tionship between commerce and nature will be shown at various times ns iff Co Gr al in ck Ri rig 10:30 am O in the South— - Hunters: The inable Gardens Deliciously sta throughout the Living Green event at no charge. Tickets to each forum & Su lly n: ca ee n Lo so Gr g er g in erek Em - Plantin een: Cook —Joe Pettit & D ful, Make It Gr abold Se will cost $25 and seating is limited so advance tickets are encouraged. A f Jef & r - Make It Heath ve ea vations- John W -Fitting & Reno $100 friends contribution receives a ticket to all weekend events includtro Re se ou H : ouse lf-Care - The Green H Strategies and Se ing the Friday keynote address, the preview party and three seminars as h y ar aia iet dr D an l: Ch wa i bhav - Self-Rene Qu & Dr. Sham well as a listing in the program. – Dr. Guangzhi To learn more about the event and to purchase tickets, go to www.gosaints.org. march 2009 29 TENNIS ADVANTAGE By JENNY MARKOW Tennis Night in America Monday, March 2 has been named "Tennis Night in America" by the United States Tennis Association. The Williams sisters along with Jelena Jankovic and Ana Ivanovic will play doubles at Madison Square Garden to be aired on HBO. Parham Bridges Tennis Center will host a "Tennis Night in America" youth registration event from 4 -6 p.m. More than 700 facilities across the country will be hosting these youth sign-up events. Julio Godreau, director of tennis at Bridges, Gina Mashburn, Tri-County CTA marketing rep; and Mimi Johnson, junior team tennis local coordinator, have worked with the Mississippi Tennis Association to plan this event. For more information, contact Mashburn, gkmashburn@aol.com, Johnson at mimijohnson@msmo.com or call 601-956-1105. The Tri-County Community Tennis Association sponsors a team singles league each fall. "We felt like there was a need in the tennis community to offer a singles only league several years ago and boy, were we right. This is the third year we have had this league and each year it has gotten bigger and better," Gina Mashburn reports. "In 2006 we had 89 teams participating and in 2008 we jumped to 96 teams," continues Mashburn. The winners were recently treated to a party held at Bridges Tennis Center. 2.5 Women Team Singles Captain Tiffany Sylvester, Anita Bolls, Deborah and Michelle Knight 3.5 Senior Women Team Singles Virginia Vanlandingham and Linda Thompson (not pictured) Captain Teresa Tiller, Peggy Earwood, Pat Franklin, Maureen Simpson 30 northside sun 3.0 Women Team Singles Montyne King Clay, Captain Theresa Kennedy (not pictured) Michelle Shorter, Vonda Reeves-Darby, Dione Horton 3.0 Women Team Singles Shelley Carr, Captain Tanya O'Bryan, Jennifer Mayeu, Angela Johnson, Amy Sowell 4.0 Men Team Singles Bill Lowe,Captain Michael Boerner (not pictured) Greg Bonds, Andrew Neely TENNIS ADVANTAGE The Southern Section Combo Doubles Championship was held in Mobile, January 2325. Six teams from Mississippi came home as champions or finalists. From the Northside, Linda Thompson's 7.5 super senior team finished in first place, and Chris Irby's 8.5 men's team finished as the runner up in their level. Other Mississippi teams that won are: Suzy Bowman's 7.5 team from the Gulf Coast, Gaines Dyer's 8.5 senior men and Lon Fratesi's 6.5 super senior Delta team. Finishing as a finalist in the men's 6.5 division was Lee Pearson's team, also from the Gulf Coast. Congratulations to all of these teams. Speaking of the Gulf Coast, Steve Pennington, tennis director at Treasure Oaks Tennis Club, recently held a one day senior-only tournament. "It's so much fun to play in a senior's only tournament. You don't have to worry about all those young players coming out and beating you," Sandra Irby says. Sandra recruited some of her senior team members to sign up to play. When Jackie Roberts agreed to play, her husband Don, and Irby's husband Peyton decided they would join the fun. Joining Jackie as her partner was teammate Betty Lyles. Reveland Wheat and Susan Runnels also made the trip to the coast. "It was a great weekend, wonderful tennis and overall lots of fun. I will certainly encourage 3.5 Men Team Singles Marcus Taylor, Captain Movado Long, Jammal Simmons 3.5 Women Team Singles Sabrina Sutherland, Angie DeLeon, Lisa Chesney, Captain Jennifer Collum, Amanda Donner, (not pictured) Frances Bennett 3.5 Women Team Singles Jennifer Hamm, Kaye Robinson, Captain Julie Jackson, Tricia Michael, Angela Kalagian (not pictured) Leslie Ann Frese 3.0 Women Team Singles Suzie Allen, Sally Hovanec, Captain Judy Hearn, Cathy McIntyre, Gloria Beauchamp, Isabell Beauchamp; (not pictured) Rebecca Meadors 3.0 Women Team Singles Captain Donna Davis, Christy Stevens, Susan Barkley (not pictured) Dejuana Stewart, Jennifer Diza, Kim Sims 4.0 Women Team Singles Kitsie Larock, Lauree Davis, Captain Denise Jones, Sarah Hughes, Missy Turnbull 3.0 Men Team Singles Derek Boyd, Deander Johnson, Captain Daryl Berry (not pictured) Timothy Bennett march 2009 31 TENNIS ADVANTAGE my friends to play in these senior only one day tournaments," continues Irby. The Doubles Club Championship was held recently at the Country Club of Jackson. The 3.0 level female champions are Paige Yoste and Erika Claybrook, finalists are B Ferguson and Paula Tauzin, and finishing in third place, Trenton Milam and Leslie Hollingsworth. In the mixed doubles Heather and Tommy Hixon were edged out by Erika and Chris Claybrook. Congratulations to all the participants. For the seventh year, Ridgeland Tennis Center was the host site for the Bullfrog USTA Southern Section Designated tournament. Beckie Barry served as the tournament director, and Susan Toler and Cheryl Harris were the tournament organizers. Five hundred and twelve juniors from across the Southern Section came to participate in the three day event. Travis Bell of Jackson finished sixth in the boys 12 division, Turner Yates finished second in the girls 12s, and her sister, Ellie, won the consolation in the girls 16 division. To finish in the top of your age group is quite an accomplishment. Congratulations to all of the Mississippi juniors who were selected to play. Chris Irby's 8.5 team finished in 2nd place at Southern Combo Doubles Sectionals in Mobile, Ala. Gary Viljoen, Jason Smith, Mark Prewitt, David Ray, Chris Irby, Russell Turley, Matt Whiteside Seniors Only Tournament participants Sandra Irby and Betty Lyles 2009 CCJ 3.0 Doubles Championships: B Ferguson, Paula Tauzin, Finalists Bullfrog USTA Southern Section Tournament Ellie Yates, girls 16 division consolation winner 2009 CCJ 3.0 Mixed Doubles Championships: Tommy and Heather Hixon, Finalists; Chris and Erika Claybrook, Champions 32 northside sun The Mississippi Tennis Association has a brand new Facebook page. If you don't already have your own personal Facebook page, then you can go to www.facebook.com and join for free. Once you are a member, search for our group page under USTA Mississippi and say "yes" to be a part of the network. Visit often to catch up on all the tennis news. You can also visit our Web site at www.mstennis.com. Just because the Groundhog told us to expect six more weeks of cold weather doesn't mean you can't get out and play some tennis. There have been many beautiful days this winter when the courts are full across the Northside. USTA League for Adults and Seniors will be starting up mid-February, the Jackson Ladies Tennis Association (JLTA) season will begin in February as well. As for our junior players, USTA Junior Team Tennis sign-up is ongoing, tournaments are every weekend and high school tennis will begin soon. For more information about Junior Team Tennis, contact the local coordinator, Mimi Johnson at mimijohnson@msmoc.com. 2009 CCJ 3.0 Doubles Championships: Paige Yoste, Erika Claybrook, Champions Bullfrog USTA Southern Section Tournament Turner Yates, girls 12 second place winner 2009 CCJ 3.0 Doubles Championships: Trenton Milam, Leslie Hollingsworth, third place march 2009 33 34 northside sun E weddings Jordan Elizabeth Jones Wirt Adams Yerger IV October 11, 2008 St. Richard of Chichester Catholic Church Jackson, Mississippi Mr. and Mrs. Wirt Yerger IV Jordan Elizabeth Jones and Wirt Adams Yerger IV were married on October 11, 2008 at St. Richard of Chichester Catholic Church. The bride is the daughter of Mr. and Mrs. Kenneth Renea Jones. She is the granddaughter of Mr. and Mrs. John Allen Derivaux of Vicksburg, and Mr. and Mrs. Pal Renea Jones of Ridgeland. The bridegroom is the son of Mr. and Mrs. Wirt Adams Yerger III. He is the grandson of Dr. James David Biggers III and the late Mrs. Biggers of Corinth, and Mr. and Mrs. Wirt Adams Yerger Jr. The double-ring ceremony was celebrated by the Rev. Michael O’Brien. Concelebrants were the Rev. Donald Derivaux and the Rev. Monsignor Carl Hinrichsen, relatives of the bride. Nuptial music was provided by Cohen Everett Robertson Jr., organist; Dr. Daniel Kelly, trumpeter; and members of the Jackson String Quartet. Vocalists were Mr. and Mrs. Edward Dacus, who sang “Ave Maria” and “Panis Angelicus.” Serving as acolytes were cousins of the bride, Carter Kemp and Wailes Kemp. Escorted by her father, the bride wore an Ulla-Maija couture gown of Duchesse satin, designed with a contoured strapless bodice which was closed in the back with covered buttons. From the fitted princess waistline fell a ballgown skirt with drapes of satin caught into points, encircling the skirt and chapel-length train. Her cathedral veil of illusion by Toni Federici was edged with a deep border of re-embroidered Alencon lace and satin ribbon. The bride carried a lace handkerchief which belonged to her maternal grandmother, and her great grandmother’s rosary with her cascade bouquet of Akito roses, hydrangea, lisianthus, and freesia. She wore her mother’s pearl necklace and a sixpence from Luxembourg; a gift from the mother of the bridegroom, along with a good luck coin from her paternal grandmother. Blair Paterson attended the bride as maid of honor. Bridesmaids were Sarah Spears Black, Mary Jane Davis, Archer Davis, Sara Franklin, Virginia Parker, Emily Penn, Kendra Reynolds, Elisabeth Sandlin and Claire Wilson. The attendants wore chocolate taffeta gowns and carried hand-wrapped nosegays of roses and hypericum berries. The bridegroom’s father was best man. Groomsmen were Bailey Fair; Keith Favreau; William Fuller; Cameron Jones, brother of the bride; Anthony Lazaro; Braden McIntosh; Will Ridgway; and David Yerger, Richard Yerger and John Yerger, brothers of the bridegroom. Ushers were Swayze Bowman, Tyler Holmes, Scott Kleburg, Wyatt Kupperman, John Wenderoth, Pierce Wiegard and Benton York. Flower girls were the bride’s cousins, Mattie Carlyle Derivaux and Mollie Jo Derivaux. They carried Akito roses in antique silver-handled baskets belonging to the bride’s maternal grandmother. The bride’s proxy was Brooke Adams. Claire Kelly and Elizabeth Sharp presented selected Scripture readings. Program attendants were Margaret Holleman; Shallon Hunter; and Beth Derivaux and Caroline Kemp, cousins of the bride. Following the ceremony, the bride’s parents hosted a reception at the Country Club of Jackson, where guests dined and danced to the music of the Compozitionz. On the eve of the wedding, the bridegroom’s parents honored the couple with a rehearsal dinner and after-party at River Hills Club. Earlier that day, a luncheon honoring the bride and her attendants was held at the Fairview Inn. The bridegroom and his friends enjoyed the afternoon waterskiing and boating at Lake Cavalier. On the day of the wedding, out-of-town guests were entertained with an outdoor luncheon at the M-Y Ranch in Madison. On the morning after the wedding, a brunch was enjoyed by family and out-of-town guests at the home of the bridegroom’s grandparents. Following a wedding trip to Little Dix Bay, Virgin Gorda, the couple is at home in Dallas. march 2009 35 A Celebration of Beauty February 7 – JULY 5, 2009 1-866-VIEW ART msmuseumart.org 380 South Lamar Street, Jackson, MS 39201 THE ANNIE LAURIE SWAIM HEARIN MEMORIAL EXHIBITION SERIES The exhibition has been organized by the Humanities Exchange, Montreal, Canada, and the exhibition tour is managed by Landau Traveling Exhibitions, Los Angeles, California. Additional support provided by Trustmark Bank and the Jackson Convention & Visitors Bureau. 5238-20_MMA_RaoulDufy_NSSunMag.indd 1 36 northside sun 1/8/09 2:43:04 PM engagements E Marion Cragin Lyle Paul Cooper Morrison Jr. June 27, 2009 Galloway United Methodist Church Jackson, Mississippi Mr. and Mrs. Tommy Gray Lyle announce the engagement of their daughter, Marion Cragin Lyle, to Paul Cooper Morrison Jr., son of Mr. and Mrs. Paul Cooper Morrison. The bride-elect is the granddaughter of the late Mr. and Mrs. Max Travis Allen Jr. of Jackson, and Mrs. John Carlton Lyle and the late Mr. Lyle of Morton. Miss Lyle is a 2005 graduate of St. Andrew’s Episcopal School. She is a dean’s list student and will graduate in December 2009 from Samford University’s Ida V. Moffett School of Nursing. As a student, she was a member of the Kappa Delta sorority at Birmingham Southern, and was inducted into Phi Kappa Phi, Phi Etta Sigma, and Alpha Lambda Delta academic honoraries. The prospective bridegroom is the grandson of Dr. and Mrs. Waymond Lee Rone of Jackson, and Robert Russell Morrison and the late Martha (Twick) Cooper Morrison, of Vicksburg. A 2004 graduate of St. Andrew’s Episcopal School, Morrison was graduated magna cum laude from the University of the South with a bachelor’s degree with honors in economics, and a minor in music. While at Sewanee, he was a member of the Sigma Nu fraternity, and was inducted into Phi Beta Kappa and Omicron Delta Kappa academic and leadership honoraries. Morrison is associated with Colonial Properties Trust as a financial assistant to the vice president of operations in Birmingham. The couple will exchange vows June 27 at Galloway United Methodist Church. Marion Lyle Olivia Russell McLaurin Brent Jackson McCay April 4, 2009 Brandon First United Methodist Church Brandon, Mississippi Olivia McLaurin Mr. and Mrs. Sidney Lee McLaurin of Brandon announce the engagement of their daughter, Olivia Russell McLaurin, to Brent Jackson McCay, son of Mr. and Mrs. Larry Leigh McCay of Oxford. The bride-elect is the granddaughter of Mrs. Marvin Festus Sigmon Jr. and the late Mr. Sigmon of Sherard, and Mrs. John Campbell McLaurin Sr. and the late Mr. McLaurin of Brandon. The prospective groom is the grandson of the late Mr. and Mrs. Dorsey Hugh McCay Sr. of Sardis, and the late Mr. and Mrs. Robert Grady Jackson of Oxford. Miss McLaurin is a 2002 graduate of Jackson Preparatory School. She was presented by the Debutante Club of Mississippi in 2003. Miss McLaurin received a bachelor's degree in applied science from the University of Mississippi where she was a member of the Delta Delta Delta sorority. She is pursuing a baccalaureate nursing degree at the Baptist Memorial College of Health Sciences in Memphis. McCay is a 1992 graduate of Oxford High School. He attended the University of Mississippi and received a bachelor of science in exercise science with a minor in biology. Also, he received a master of physical therapy in 2002 from the University of Tennessee at Memphis. He is employed by Rehab Etc. and is the clinic director of Specialty Orthopedics Physical Therapy in Memphis. The couple will exchange vows on April 4 at Brandon First United Methodist Church. march 2009 37 38 northside sun P arty Candace Clayton and Walker Tann engagement announcement party Walker Tann, Candace Clayton Woody Craig, Bill Tann, Jimmy Hood, Stephen Rula announcement party Ann and Sandy Carter opened their home for an announcement party of the engagement of Candace Clayton and Walker Tann. The wedding ceremony took place January 3 at the Church of the Red Rocks in Sedona, Ariz. Co-hosts and hostesses were Carole and Hall Bailey, Ann Brooks, Nancy and Cecil Brown, Libby and Pete Cajoleas, Angelyn and Barry Cannada, Dawn and Keith Cleveland, Jane and Alan Crosswhite, Vicki and Hal Daughdrill, Robbie and Gwen Finch, Jill and Mike Ford; Also, Claire and Greg Frascogna, Tana and Howard Graham, Diane and Reed Hogan, Paula and Jimmy Hood, Betsy and Bill Latham, Wesla and Bill Leech, Sandy and John Maxwell, Nancy and John McDill, Ann and Bob McElroy, Susan and David McNamara: Also, Cindy and Jesse McRight, Finney and Jimmy Moore, Rosemary and Elmer Nix, Susan and Jimmy Nix, Alice and Mark Nicholas, Sherry and Richard Rula, Cathey and David Russell, Lisa and Mark Sledge, Anne and Jerry Veazey, and Missy Webb. Paige and Andrew Wilson Caroline Cannada, Carley Clayton, Taylor Nicholas Matthew Wiggins, Candace Clayton, Walker Tann Cheryl, Carley, Candace and David Clayton Natalie Morris, Carley, Cheryl and Candace Clayton 40 northside sun George Dale, Cecil Brown, John Maxwell John Eric and Dede Hester, Christy and Dallas Ketchum Anne Veazey, Becky Tann, Sherry Rula Susan Wiggins, Summer Adams, Anna Jernigan Richard Rula, Bill and Becky Tann, Candace Clayton George and Mae Patton, Sandy Maxwell Ann Carter, Becky Tann, Kate Carter march 2009 41 P arty Grant Hutcheson and Jenna Swindle engagement party Jay, Louisa and Jenna Swindle, Grant, Linda and Gene Hutcheson engagement party Jenna Swindle, Grant Hutcheson Evelyn McEwen, Dr. and Mrs. Kent Percy Michael Johnson, Pete Smith 42 northside An engagement party was held recently in the home of Elizabeth and Bowen Eason for Grant Hutcheson and Jenna Swindle. The couple will be married May 23 at Madison United Methodist Church. Hutcheson is the son of Dr. and Mrs. Gene Hutcheson of Flora, and Miss Swindle is the daughter of Mr. and Mrs. Jay Swindle of Madison. Co-hosts were Joan and Dennis Damien, Kathy Hill, Susan and Hal Hill, Anna and Mike Hutcheson, Jill and David Landrum, Cindy Lynch, and Lyn and David McMillin. Joan Damien, Mary Shirley Tim Tate, Meghan Poole, Steven Everett Mike Hutcheson, Hal Hill, David McMillin, David Landrum, Bowen Eason, Dennis Damien; (front) Anna Hutcheson, Kathy Hill, Cindy Lynch, Susan Hill, Lyn McMillin, Jill Landrum, Elizabeth Eason, Joan Damien sun Lauren, Mark, David and Lyn McMillin Billie Johnson, Rosiland Smith, Ashley Moore, Betty and Billy Swindle Robbie and Veronica Mitchell, Grant Hutcheson, Anna Rae Gober, Dustin Drennan Richard and Betsy Batton, Louisa Swindle, Chris Mitchell Robbie Maxwell, Grant and Gene Hutcheson; (front) Meredith Hutcheson, Erica Maxwell, Jenna Swindle, Linda Hutcheson, Evelyn McEwen Randy and Kathy Eure, Dr. Kent Percy Tues. - Fri. 10 - 6 Sat. 10 - 4 1139 Old Fannin Rd. 769.251.1275 march 2009 43 P arty Jackson Prep Alumni Christmas party Cissy Scanlon, Brian Smith, Allison Graves prep alumni party Holly and Brooks Buchanan The Jackson Prep Alumni Christmas party was held recently in the home of Holly and Brooks Buchanan. Shown are pictures from the fun and successful event. Ben and Amanda Roberson Martha and Dave Ollar Lisa Nowell, Natalie Arnemann Sam Lane, Nancy and Van Jones 44 northside sun Finney and Jimmy Moore, Mayo and Renee Flynt, Parker and Mary Ellison Jack and Libby Crawford, Vicki and Stewart Swayze Tom and Nancy Wright, Cindy and Mac McGehee Shannon and Hamp Dye, Larry King Karen and Bill Simmons, Will and Heather Vise march 2009 45 P Jennifer Wellhausen, Joanne Mathison, Emily Decker, Meg Harris arty Chi Omega Fall Wine and Cheese Gathering Frances McCain, Sandra Toler chi omega wine and cheese party The Chi Omega Fall Wine and Cheese gathering was held recently at Cynthia Carter’s home. Shown are scenes from the day. Hostess Cynthia Carter and Metro Jackson Chi Omega Alumni Association President Jennifer Wellhausen Susan Smith, May Beth Gibson, Amy Smith Laurie Powell, Mary-Austin Tribble, Kristi Stuckey 46 northside sun Katherine Bryant, Meredith Johnson Elizabeth Upchurch, Jennifer Wellhausen, Laurie Powell, Jill Tinnen Estelle Mockbee, Betsy Copeland, Jane Lord Gail England, Dawn Pope, Mary Anna Garraway, Barrett Brown Mary Ball Markow, Donna Terry, Betsy Ritter Joanne Mathison, Claire Dowe, Jennifer Wellhausen Nan Fulcher, Alice Reilly, Alice Carroll Betsy Hunt, Allison Hurley, Dita Collier march 2009 47 P Elizabeth Johnson, Sandra and Thad McLaurin arty The Mississippi Museum of Art Rembrandt Society dinner Bo and Shannon Smith rembrandt society The Mississippi Museum of Art honored its highest level of donors at the annual Rembrandt Society Dinner in November. Guests enjoyed a gourmet meal prepared by The Palette Café’s executive chef Emily Burgess and a presentation by editorial cartoonist Marshall Ramsey. Shown are scenes from the dinner. Eason and Ellen Leake Wood and Jane Hiatt 48 northside Erin and Steven Chevalier Mark and Sharon McCreery Ann Copeland, Betsy Bradley, Karen Hearn, Malcolm White, Marshall and Amy Ramsey sun Thomas and Michelle Harris, Ron Yarbrough Don and Mary Sue Mitchell, Sandra and Murray Underwood march 2009 49 P Aileen Thomas, Steve and Ann Montagnet arty Cocktail Club quarterly gathering Regan Painter, Laurie Donahoe, Paul Gonwa cocktail club The Cocktail Club recently held its quarterly gathering at the home of Wyatt and Ginny Emmerich. Co-hostesses were Erica and Stewart Speed, Scott and Lorna Doone Archer, Kimberly and Billy Crowder, and Bradley and Laurie Wilson. Margaret Scott, Clay Davidson Toni and Sam Anderson Ed and Hillis Becker Kelly and Wilson Montjoy, John and Lorna Chain 50 northside sun David Coker, Erica Speed, Michele and Chris Hardy Regan and Billy Painter, Lorna Doone and Scott Archer Kevin Donahoe, Wheeler Parker John and Lorna Chain, Michelle and Robert Alexander march 2009 51 P arty Adderley Gardens annual Christmas party Elkanah Burson, Jason Blalock, Matthew Bennett, Munson Neyland, Joby Ledoux Tanya and Chester Wasser adderley gardens The annual Adderley Gardens Christmas Party was held December 6 in the home of Joby and Leslie Ledoux. Randy Johns, Bradley Benton Mitcie and Kirk Reid, Martha Ray, Debbie Burson 52 northside sun Sarah Turner, Tarea Stout Jeff and Tarea Stout Clay Beard, Diane Neyland, Rebecca and David Cleland o Commodore’s Ball o The Jackson Yacht Club recently hosted its annual Commodore’s Ball. Louise Barnard, Past Commodore Bob Barnard, Linda Gilliland Bill and Susan Edwards Lisa and Alan Purdie, Marilyn and Bill Roberts, Sallye and Dick Wilcox, Sally and Bob Wood 54 northside sun Lou and John Jordan Annie Mills, Teresa Tiller, Happy Clowe, Larry Tiller o Dinner in Stages o The Friends of IBC (International Ballet Competition) recently staged its annual Dinner in Stages fund-raiser Happy, Suzie and Ashby Foote Ashby and Suzie Foote, Malcolm and Paula Kemp Hugo Newcomb, Maggie and Seymour Pooley Garland and Kathy Lyell Dan and Judy Grafton, Mayo and Renee Flynt Sister Trinita, Sue Lobrano, Sister Dorothea Cora Jeanne Miller, Admiral Byron Fuller Harriet Humphreys, Frances Morse Chef Michael Williams, Chef Ken Crotwell Frances Morse, Jan Mounger, Jean Bush Alice Latham, Ann Whitaker march 2009 55 Dinner in Stages Nell Weiss, Elaine Crystal, April Nall Chef Tony Harris, Chef Ken Crotwell Montelle Watkins, Mary Nicols, Mary Helen Bowen Johnny and Margo Lomax 56 northside sun Frank Alley, Dolly Goings, Mike McRee Jan and Bobby Mounger, David Keary Jennifer Mitchell, Kelly Haber Susan Newcomb, Sherry Harfst, Paula Kemp, Ruth Tant Sherry Harfst, Sissy Mounger, Susan Newcomb Jim Payne, Lynda Costas Dinner in Stages Kathy Lyell, Ivy Allen, Susan Newcomb Corbin and Faye McGriff Yvonne Sorge, Martha Underwood, Sylvia Carraway Dr. Heber Simmons Jr., Ashby and Happy Foote Rita Johnson, Lois Clover march 2009 57 o Ballet Mississippi Nutcracker o Several events surrounded Ballet Mississippi’s presentation of The Nutcracker including a reception following the gala performance Alexandra Wilkes, Clare Rush Jim Miller, Genevive Falk Ramon and Peg Broerman, Jim and Roberta Currie, Tammy and Dennis Dawsey Sonya Loper, Diane Skalij Lex and Margaret Taylor, Lisa Parker, Mikhail Ilyin, David Keary Laurie and John Raines, Angie Noble John Madden, Marian and Julian Haber Blake Brennan, Madeline Katool, Collins Wohner Sherry Gwin, Pam Caldwell David Keary, Jennifer Mitchell Dr. and Mrs. Phil Blevins 58 northside sun Ballet Mississippi Nutcracker Brittany Balthrop, Cherri Barnett, Alexandra Wilkes, Clare Rush Doris Brickell, Cora Jean Miller Kelly Haber, Jessica and Tammy Rubinsky Eric Hambrick, Celeste Pickett, Mikhail Ilyin, Vickie and Vicki Prosser Mikhail IIyin, Lynda Wright Mark and Kyra Thibodeaux, Lisa Parker, Mikhail Ilyin, David Keary Bradley and Millie Clanton Bill and Fay Johnston Lex and Margaret Taylor, Jennifer Mitchell, Phoebe Smith-Porter, Ellen Gully Shannon and Jim Warnock march 2009 59 Ballet Mississippi Nutcracker Collins and Margee Wohner, William Fulton Eric Hambrick, Celeste Pickett 60 northside sun Amy and Joe Nosef, Mitchell Gwin Jim and Wesley Miller David Keary, Sonya Loper, Cherri Barnett ‘ o St. Andrew’s Drawdown o The St. Andrew’s athletic booster club recently sponsored a fund-raiser at the Mississippi Sports Hall of Fame Dawn McCarley, EJ Blanchard, Alicen Blanchard Chris Scott, Judy Varney Wendy Suarez, Stephen Evans Jeff and Patty Christie Liz and Ken Steere Patsy Marsh, Cheryl Anthony Renee Collins, Kasi Sumrall Phil Silva, Ruthie Hollis Charlie Mathews, Jan Graeber Steve Smith, David Russell, David Bradberry, David Marsh Caroline and John Van Landegham, Michael and Karen Rodgers march 2009 61 St. Andrew’s Drawdown Renee Collins, Hollie and Dan Roach, Kasi Sumrall Jenny and Hank Holman Dan and Gail Cado, Ray McDaniel Kathy Ray, Laura Brown 62 northside sun Alan Peeples, Gretchen and Joe Blackston Stephanie Scott, Melissa and Michael Callahan Kristel Cronin, Phyllis Yucatonis Alan Peeples, Sue and Bruce Senter Gail Cado, Ray McDaniel, Ruthie Hollis Ed and Julia Simmons St. Andrew’s Drawdown Brad and Laurie Wilson Amy and Rick Busch Ed Moore, Maureen Wishkoski Leanna and Michael Owens Rhonda and Dexter Ford Ellen and Charles Johnson Pam Jacobus, Jim Warren Jay Jacobus, Ed Becker Mark Dardin, Coleen O'Brien Greg and Debbie McNeeley John Sullivan, Susan Pickard, Vanessa Watson Caroline Van Landegham, Ellen Ford march 2009 63 o Mad Dogs & Moonshine o Judy Tucker and Lottie Boggan recently hosted a booksigning in Lottie’s home for their new anthology, “Mad Dogs & Moonshine” George Wilkinson, Ginger Watkins Alvin and Becky Brent John Morgan, Carolyn and John Floyd; (front) Michelle Ayers, Aiden Ayers, Rickey Mallory, Teresa Floyd, Philip L. Levin Willard and Lottie Boggan, June Cleaver Philip L. Levin, Charline McCord, Bob and Lottie Boggan Ann Minton, Genie Wheeler Bill Patrick, Jenelle Smith Red Mallette, Dolores Watkins Gene and Chris Yates Jane and Ed Draper Aimee Harris, Diane Lockley 64 northside sun Mad Dogs & Moonshine Trish and Kenny Windham, Becky Brent, George Wilkinson, Ginger Watkins Jack and Betsy Pryor Jim Johnson, Willard Boggan Melanie Noto, Rickey Mallory Brent Boggan, Mark Cole, Christian Boggan Richelle Putnam, Pat Gordon, Barbara Guy Paul and Merry Ellen Stockwell Melanie Noto, Delores Fossen, June and Mark Love John and Gwen O'Keefe Jacqueline Wheelock, Tommie Nellhannaford march 2009 65 Mad Dogs & Moonshine Billie and Ralph Henry, Betsy Pryor Aiden and Michelle Ayers, Brent and Peyton Riddell Lottie Boggan, Delores Watkins Teresa and Pat Floyd Rachel and Tammy Davidson Martha Lewandowski, Katherine Allen, Betsy Pryor 66 northside sun Charlene Singleton, Willard Boggan, Dr. Ed Draper RENAISSANCE 1000 Highland Colony Parkway Ridgeland, MS 39157 601-8856-33439 DOGWOOD FESTIVAL 200 Dogwood Blvd. Flowood, MS 39232 601-9919-33939 CLINTON PARKWAY 725 Clinton Parkway Clinton, MS 39056 601-9924-66224 march 2009 67 o Bacchus Ball Sponsors Party o Joe Ann Ward and Cathy and Steve Baker hosted a sponsors party for the Bacchus Ball, the Diabetes Foundation of Mississippi’s fund-raiser Alfred Nicols, Cathy Baker Gayle Reaves, Kay Carlton Kurt and Dianne Metzner, Becky Brister, Mary Fortune Misti Crisler, M'Lee Williams Karma and Scott Williams, Donna Sims Rita Wray, Grey and Honey Bennett Bill Barron, D.J. Horecky, Lucy Mazzaferro Stephanie Rippee, Laurie Hixon Smith, Kristy Simms Melissa Meacham, Julie McLemore Irena McLain, Anna Burnett Steve Ramsey, Chris Myers, Mark McLemore 68 northside sun Bacchus Ball Sponsors Party Mary Fortune, Noel Warrington, Irena McClain, Dawn Warrington Doug and Kimberly Harkins, Stephanie and Brian Rippee Yvette and George Sturgis Chris and Lori Newcomb, Adrienne and John Howie Chris Myers, Noel Simms, Dorsey Hardeman Noel and Kristy Simms Dorsey and Kim Hardeman Stephanie Maley, Joe Ann Ward, Joanna Keith, Melissa Baltz Irena McLain, Kimberly Harkins, Stephanie Allbritton, Kim Breaux Shannon and James Warnock march 2009 69 o Italian Lessons o Northside friends hosted a booksigning for Joan Arndt, author of “Italian Lessons,” at the Mississippi Museum of Art Betsy Bradley, Peyton Prospere Dean Gerber, Trey Porter Randy Howard, Joan Arndt, Carter Thomas, Joy Nause, Carolyn Howard Nell Wall, Billy Walton Betsy Copeland, Debby Egger, Sophia and Lee Owen Susan Shands Jones, Ann Brock Joan Arndt, Jean Bush, Theresa Brady Betsy Copeland, Robert Wardlaw, Pamela Prather Ed Wall, Barry Plunkett Betsy Copeland, Robert Wardlaw, Pamela Prather Janis Boersma, Jan Mounger 70 northside sun Italian Lessons Jan and Billy Mounger, Barbara and Bob England Rachel and John Ravenstein, Sara Ragsdale, Debbie Westbrook Dean and Jane Gerber, Trey and Kim Porter Lesly Murray, Steve Edds, Flo and Howard Stover AT THE RENAISSANCE AT COLONY PARK 1000 Highland Colony Park • Suite 5005 Ridgeland • www.southernbreeze.net 601.607.4147 2610 Lakeland Drive • 601-939-8810 march 2009 71 E weddings Martha Grace Holifield Matthew Shelton Gray December 15, 2007 Liberty Park Baptist Church Birmingham, Alabama Martha Grace Holifield and Matthew Shelton Gray were united in marriage in a candlelight ceremony at Liberty Park Baptist Church in Birmingham on December 15. Dr. James Robert Futral officiated the service. The bride is the daughter of Henry and Ann Holifield of Birmingham, and the granddaughter of Mrs. Earl Raymond Wilson of Jackson and the late Mr. Wilson, and the late Mr. and Mrs. Henry Weber Holifield. Parents of the bridegroom are Mr. and Mrs. Albert Shelton Gray II of Madison. The bridegroom is the grandson of the late Mr. and Mrs. Ford Barlow Higdon of Jackson and the late Mr. and Mrs. Albert Robert Gray of Brandon. Given in marriage by her father, the bride wore a designer gown of white satin fashioned with a strapless neckline. A wide double-faced ribbon of champagne satin sashed a natural waistline and extended the length of the chapel train. The bride’s bouquet was a nosegay of bridal white roses and calla lilies held with the heirloom lace handkerchief that her mother carried in her wedding 34 years ago. The scripture was read by Dr. Elizabeth Lecia Spriggs of Ridgeland, and a program of special nuptial music was presented by Jennifer Yun, violinist. Mrs. Matthew Shelton Gray Frank and Celia Wood 601-892-3282 owners/director Crystal Springs, MS ~ www.campwindhover.com Jennifer Sellers Holifield, sister-in-law of the bride, served as matron of honor. Maids of honor were Margaret Lee Allred and Susan Claire Brabec of Jackson. Bridesmaids were Sarah Lloyd Allred, Whitney Lauren Holmes, Carlin Williams Milner and Agnieszka Alicia Sikora of Jackson; Stevanie Amber Chestnut, Laura Elizabeth Cobb and Ashley Paige Jones of Birmingham; Ann Caroline King of Starkville; and Mary Milam Granberry of Memphis. The bridal attendants wore strapless crimson red gowns of duponi silk and carried bouquets of roses, calla lilies, and freesia in shades of red and yellow. Junior attendants were Addison Wilson Cain of Oxford and Vann Kennon Walthall of Birmingham. Flower girls were Amelia Brooke Benes, Charlotte Goodner Walthall and Helen Dade Walthall of Birmingham, and Mary Jane McConnell of Montgomery. Acolytes for the service were Anna Claire Benes and Elizabeth Catherine Walthall of Birmingham. The bridegroom’s father was best man. Groomsmen included Brian Higdon Gray, brother of the bridegroom; Lyles Henry Holifield and Wilson Thaddeus Holifield, brothers of the bride; Jefferson Allan King, Ross Conner King and William Higdon King, cousins of the bridegroom; Steven Drake Maloan of New Orleans; Thomas Edwin Robinson of Brandon; Jesse Glennan Grady and Michael Garret Shumaker of Starkville; and Joe Green Ulmer III of Memphis. Russell Earl Dearman of Madison and John Scott Magee of Oxford served as ushers. Program attendants were Martha Louise Blackmon of Birmingham; Killian Lecia Buechler of Ridgeland; Mary Madison McNair of Madison; and Alexandra Wren Rust of Franklin, Tenn. Serving as rice girls were Heather Sellers McConnell of Montgomery and Hailey McCall Rust of Franklin. The bridesmaids’ luncheon was held the day before the wedding at The Old Overton Country Club. Hostesses for the luncheon were the bride’s grandmother, Mrs. Earl Raymond Wilson, and the bride’s aunts, Mrs. John Harbour Mounger and Amy Lyles Wilson. A seated dinner and dance reception was hosted at The Old Overton Country Club by the bride’s parents following the wedding ceremony. On the eve of the wedding, the bridegroom’s parents hosted a rehearsal dinner at the Summit Club in downtown Birmingham. april 2008 43 the northside sun magazine Wedding Policy An important feature of the Sun magazine is the beautiful color coverage of wedding and engagement a nnouncements. The policy is as follows: --All write-ups need to be submitted by the 30th of the month for the next month’s publication; --No forms are used. Please type, double space, the article in sto o ry form. The information can be mailed to the office: Northside Sun Magazine, P.O. Box 16709, Jackso o n, 39236; or e-mailed to: jimmye@northsidesun.com; or delivered to the office: 246 Briarwood Dr. --The Sun accepts no responsibility for unsolicited stories, artwork or photographs. All photos published are filed according to the month they appear. If a stamped, self-addressed envelope is enclosed,, every effort will be made to return such photos; --Please include a daytime phone number on all releases; --Full page wedding announcements will be featured at a cost of $150. This will include at lea a st one picture, but additional photographs are welcomed and will be used if space allows. Payment iss due with the submission; --Engagement announcements will be featured on a half page at a cost of $9 9 0. Again at least one photograph will be featured. for more information, Call 957-1122 72 northside sun o GJA and GJCP Reception o The Greater Jackson Alliance and the Greater Jackson Chamber Partnership hosted a reception at River Hills Club in appreciation for the Mississippi Development Authority. Mary Beth Wilkerson, Chuck Mobley Alexis Brown, Joanna Heidel Mitch Stringer, Michael Ingram, Tom Troxler, Evelyn Copeland, Noel Daniels Ward Emling, Barbara Travis Ben Sills, Barbara Pepper, Jimmy Heidel David Powe, Renita Cotton, Paul Moak Ross Tucker, Haley Fisackerly Kathy Gelston, Emlyn Jackson, Wayne Mansfield Vern Gavin, Blake Wallace, Joey Roberts Suzanne Tucker, Barbara Gray, Shunda Garner Nicole McNamee, Benjie Barham march 2009 73 JEAN SEYMOUR Rising Sun Series #1 Mixed Media 426 Meadowbrook Road • Jackson, MS 39206 • 601.981.4426 74 northside sun agenda march1st-31st JUNIKER JEWELRY Highland Village WEDDING BANDS TRUNK SHOW SUMMERHOUSE Birthday Sale thursday,march5th FISCHER GALLERIES OPENING RECEPTION new works by Jeremy Blake 5:00pm - 8:00pm new Fondren Place building 3100 N State St. thursday,march12th SOUTHERN BREEZE ARTIST RECEPTION Alice Hammell 5:00pm - 8:00pm tuesday,march24th BATTE FURNITURE & INTERIORS ANNIEGLASS SPRING GARDEN PARTY featuring founder & designer, Ann Morhauser 11:00am - 2:00pm Wear your spring hat or visor. saturday,april4th BUFFALO PEAK OUTFITTERS & MISSISSIPPI MUSEUM OF NATURAL SCIENCE community, people, places, events, the ar ts... TRAIL RUN: (approx. 4 miles) 8:00am PADDLE DEMO & OUTDOOR EXPO: 10:00am - 3:00pm NATURE FEST: 10:00am - 3:00pm All events at Mayes Lake. It’s a lifestyle. march 2009 75 you expect results from your advertising dollars... • 15,000 copies are placed in over 150 upscale dining, shopping, retail and entertainment locations throughout Hinds, Madison and Rankin counties each month. The racks are highly visible and are filled weekly throughout the entire month. • Every issue is mailed directly to 250 subscribers. the right readership • 5 to 10 copies are hand-delivered to the offices of roughly 1,000 physicians in Jackson, Madison and Flowood each month. We have a distribution team exclusively devoted to physicians’ offices. • 2,000 - 3,000 copies are distributed through local shows and events. • All advertisers are provided copies for their businesses. The Sun’s distribution is targeted to ensure that you are reaching potential buyers and not paying for a market out of your demographic area or buying pool. The Northside Sun Magazine is published 12 months per year. Each issue delivers a long shelf life. In addition, copies are read by numerous readers per issue at our targeted retail establishments and physicians’ offices. the right frequency the right message community, people, places, events, the ar ts... It’s a lifestyle. The Northside Sun Magazine is the gold-standard for quality. Our full-color, full glossy publication has won awards for both layout and graphic design. Your advertising message deserves the very best! Our team of experienced graphic artists are available to our advertisers at no charge. Also, there is never a charge for color in the Northside Sun Magazine. and we deliver the response! Our spring OUTDOOR P ORTR AI T SPECIAL begins soon! Call today to put your name on our priority appointment list—the primetime sessions go fast! (You will be under no obligation to book when we call) PHOTOGRAPHY FINE PORTRAITURE 2 7 2 7 O L D C A N T O N R O A D 6 0 1 - 3 6 2 - 9 9 7 5 W W W . C H R I S G R I L L I S . C O M march 2009 77 78 northside sun Rosemary Stovall Vicki Walker © 2009 AmFed Companies Lead the way to complete insurance services Ann Tyner Carlene Noone Cindy Chappelear Cynthia Heard OPEN HOUSE TONIGHT. SAY, MIDNIGHT? Diane Smith JoAnn Dossett Vanessa Ables Glo Baker Tori Heard Jill Waring AmFed has the leading edge because we’ve been around longer and know how to handle the challenges of our work. So the next time you need an insurance services partner, go with your natural instinct. Choose AmFed. 70% of prospective buyers go to the web in their search for a new home. And the Su Morris contact us at 1.800.264.8085 or visit www.amfed.com AmFed first and foremost site they consult is Judy Hobbs Prudential Gateway - an average of 20,000 companies “hits” to our website each and every month Reid Guy for virtual tours that are both informative and compelling. Kathy Bryan What that means is that your home enjoys the advantage of a crowded open Rashida Walker house that continues 24/7 until your house Lisa Ryan is sold. And with Prudential Gateway you also enjoy the service and dedication of a seasoned team of 22 professionals for a genPat Shannon uinely personal commitment to your sale. Natalie Savell So will Prudential Gateway be your choice? Surely, it’s an open (and shut) case. Mindy Collins Pat Daniels (601) 853-0414 1-866-847-6238 www.gateway-realestate.net A HISTORY OF EXCELLENCE • A TRADITION OF RESULTS march 2009 79