ouno roaster centodue

roaster centouno
VERTIFOW® SYSTEM
1 Kg for product
5 Kg. for roasted product
4,5 Kw - 220 volt - single phase
mm. h 600 x w.520 x d.850
VERTIFOW® SYSTEM
• Impact on the senses of the clientele during the visual roasting of coffee.
• Quality control.
• Easily extinguishable investment.
• Integrated peel collecting tray.
Tecnical data
Capacity
Hourly production
Power consumption
Dimensions
roaster centodue
Tostino 101: a very innovative roaster which
maintains unaltered the Vertiflow roasting system
which has the product’s temperature as its main
focus. It can be positioned in very small spaces.
This machine was designed to cater for the needs
of new commercial enterprises with a preference
for on-display processing as a demonstration of an
awareness of the self-production of excellent coffee.
The single phase voltage, the power consumption and
the small dimensions facilitate the positioning of the
machine in any type of environment with
the consideration of the need to connect it
to a small exhaust vent.
Exclusive patented Vertiflow® air cyclone system. •
Roasts coffee in about 12 minutes. •
Roasts hazelnuts, almonds and other dried fruit in about 5-7 minutes. •
External ventilated tank for product cooling (less than 3 minutes required for 2,5 Kg of product). •
Integrated peel collecting tray. •
The coffee roaster ROASTER 20 uses an original and exclusive air cyclone system (vertiflow® patent) which is very
versatile and can also be used for the roasting of hazelnuts, almonds, pistachios, barley, etc. The machine has
a number of programs which control the heating temperature of the air used for roasting via the probe at the heart
of the product which identifies the correct roasting time,
cooling time and the final emission of the product. The programs can be personalised to obtain the desired grade of
roasting time after time.
Tecnical data
Heating
Control.program.
Roasting capacity
Roasting time
Power
Dimensions
Weight
circular ceramic resistors
digital display
from 0,5 to 2,5 kg.
12/15 min. for coffee, 5/7 min. for dried fruit.
10 kw., three phase, 380 v., 5 poles. 16 A.
mm. w.600 x 1460 x d.980
120 Kg.
Peel collecting tray
roasting chamber and panel in stainless steel
Price € 8.500,00
IT NEEDS TO BE CONNECTED TO A COMPRESSED AIR SUPPLY
Can be connected to a 220V single phase supply
Price € 12.000,00