catering menu

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EVENTS
CATERING MENU
127 WEST HURON ST
CHICAGO, IL 60654
P 312 649 2000
SANDI.ROBINSON@GODFREYHOTELCHICAGO.COM
TAI.RICHARDSON@GODFREYHOTELCHICAGO.COM
GODFREYHOTELCHICAGO.COM
D I S CO V ER YO U R EL EMENT
01.06.2015
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ABOUT US
D I S CO V E R
DISCOVER YOUR
ELEMENT
Every day, we spend our time in endless places and spaces designed for
someone else. At work. The grocery store. The doctors office. The post
office. Life requires us to live outside our comfort zone everyday. And
while we take it all in stride and with style, all of us seek out those rare spots
where we feel entirely at ease. At The Godfrey Hotel Chicago, we’ve created
a place that pays far more attention to comfort than convention. More
attention to style than standards. We’ve been waiting for you. So get ready
to...Discover Your Element.
Excite and inspire your guests with an event where everything just flows.
Whether you’re planning a small executive retreat for 10, a training seminar
for 100, or a reception for 750 to1500 on a flow, The Godfrey offers a
chic and sophisticated alternative. Host a glamorous cocktail party with
panoramic views of the Chicago skyline and intimate spaces for relaxing
and socializing in I|O Urban Roofscape or conduct a cutting-edge sales
presentation in one of our two state-of-the-art conference rooms.
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MEAL PRICING OVERVIEW
EVENTS
Breakfast Buffet
Dinner
Continental. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $25
Plated . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $65-$95
American. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $32
Buffet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$80-$100
Deluxe. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $37
Event Reception Packages
2 Hour Open Bar + 1.5 Hours Hors D’oeuvres, 6 Items . . . $85
Lunch
3 Hour Open Bar + 2 Hours Hors D’oeuvres, 8 Items. . . . . $95
Box Lunch. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $24
Tray Passed Hors D’Oeuvres
Plated . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $31-$50
Choose 4 Items, Unlimited Pieces, 1.5 Hours. . . . . . . . . $32
Buffet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $38-$60
Choose 6 Items, Unlimited Pieces, 1.5 Hours. . . . . . . . . $45
Choose 8 Items, Unlimited Pieces, 1.5 Hours. . . . . . . . . $54
All Day Package
Bar Package
Breaks. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10-$25
2 Hour Premium Well Open Bar . . . . . . . . . . . . . . . . . $45
Breakfast, AM Break, Lunch, PM Break. . . . . . . . . . . . . . $75
3 Hour Premium Well Open Bar . . . . . . . . . . . . . . . . . $55
4 Hour Premium Well Open Bar . . . . . . . . . . . . . . . . . $65
Breakfast, Brunch & Lunch 1 Hour, Breaks 30 Minutes
Super Premium Add $15 Per Person to Package
(Action Stations, Carving Stations and Platters Available in Addition to
Reception Packages)
Prices are per person. 21% gratuity & administration fee as well as the prevailing sales tax rate is applied to all functions and event orders.
Prices are subject to change
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B R E A K FA S T M E N U
B R E A K FA S T
Breakfast Buffet Add-On’s
Toasted Bagel & Cream Cheese . . . . . . . . . . . . . . . . . . . $4
Scrambled Eggs. . . . . . . . . . . . . . . . . . . . . . . . . . . . $4
Chicken Sausage . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5
IO Yogurt & Granola . . . . . . . . . . . . . . . . . . . . . . . . . $5
House Made Granola
Greek Yogurt Parfait . . . . . . . . . . . . . . . . . . . . . . . . . . $7
Sliced Fruit, Local Honey, Granola
Breakfast Buffet
Continental. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $25
Stack of Pancakes . . . . . . . . . . . . . . . . . . . . . . . . . . $9
House made buttermilk pancakes served with a Bourbon maple glaze
Assorted Pastries, Yogurt, House Granola, Sliced Fruit, Coffee, Orange and Apple Juice
American. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $32
French Toast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9
Vanilla Butter, Maple Syrup
Scrambled Eggs, Breakfast Sausage, Bacon, Hash Browns, Sliced Fruit, Assorted
Pastries, Coffee, Apple and Orange Juice
Smoked Salmon . . . . . . . . . . . . . . . . . . . . . . . . . . $12
Toasted Bagel, Capers, Egg, Onion, Dill Cream Cheese
Deluxe Breakfast. . . . . . . . . . . . . . . . . . . . . . . . . . . $37
*Omelette Station. . . . . . . . . . . . . . . . . . . . . . . . . . $14*
Scrambled Eggs, Breakfast Sausage, Bacon, Hash Browns, Yogurt Parfait,
Cheese, Onion, Ham, Bell Pepper, Wild Mushroom, Bacon
Coffee, Juice, Assorted Pastries and Sliced Fruit
*Requires a Uniformed Chef at $150
Prices are per person. 21% gratuity & administration fee as well as the prevailing sales tax rate is applied to all functions and event orders.
Prices are subject to change
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LUNCH MENU
LU N C H
PLATED LUNCH MENU
Entrée Selections ( Select One )
Entrées Include Freshly Baked Rolls, Selection of One Salad, Coffee,
Tea and Chefs Choice Dessert
Grilled Chicken Club . . . . . . . . . . . . . . . . . . . . . . . . $31
Salad Selections ( Select One )
Skirt Steak Sandwich. . . . . . . . . . . . . . . . . . . . . . . . $33
Thick Cut Applewood Bacon, Arugula, Avocado, Roma Tomato, Herb Aioli
Caramelized Onion, Chipotle Mayo, Toasted Ciabatta
House Salad
Fettuccine. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $33
Mixed Greens, Roasted Grapes, Almonds, Carrots, Vinaigrette
Baby Vegetables, Oven-Dried Tomato, Shaved Pecorino Reggiano
Spinach Salad
Roasted Breast of Chicken . . . . . . . . . . . . . . . . . . . . $38
Baby Spinach, Mixed Red Onions, Tomato Bruschetta, Balsamic Vinaigrette
Smoked Chicken Jus, Green Beans
Caprese Salad
Pan Seared Halibut . . . . . . . . . . . . . . . . . . . . . . . . . $45
Buffalo Mozzarella, Heirloom Tomato, Basil, Aged Balsamic
Grilled Asparagus, Citrus Olive Oil
Soup Add-On Selections
Petite Filet Mignon . . . . . . . . . . . . . . . . . . . . . . . . . $50
Roasted Tomato Basil. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4
White Truffle Cauliflower Bisque. . . . . . . . . . . . . . . . . . . . . . . . . . $4
Lentil Soup with Roasted Garlic . . . . . . . . . . . . . . . . . . . . . . . . . . $4
Warm Potato Leek. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4
Sautéed Pea Shoots, Shiitake Mushrooms
Prices are per person. 21% gratuity & administration fee as well as the prevailing sales tax rate is applied to all functions and event orders.
Prices are subject to change
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LUNCH MENU
LU N C H
Soup and Salad Bar. . . . . . . . . . . . . . . . . . . . . . . . . $40
Assorted Breads, Seasonal Soup, Roasted Tomato Basil Soup, Assorted
Mixed Greens, Red Onion, Tomato, Cucumber, Croutons, Shredded Cheese,
Shredded Carrots, Chickpeas Bacon, Olives, Chopped Chicken, Sherry
Vinaigrette, Buttermilk Ranch, Blue Cheese Dressing, Sliced Fruit, Assorted
Cookies
Add Assorted Wraps . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7
LUNCH BUFFETS
Box Lunch. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $25
Italian Lunch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $45
Selection of wraps, Chicken Caesar, BLT wrap, Hummus Turkey Wrap,
Bottled Water, Chocolate Chip Cookie
Minestrone Soup, Fresh Baked Focaccia Bread, Caesar Salad, Vegetable
Lasagna, Meat Lovers Lasagna, Tiramisu
Potato Chips & Whole Seasonal Fruit *TO GO ONLY*
Additional Selections Including Gluten Free Available Upon Request
That’s a Wrap. . . . . . . . . . . . . . . . . . . . . . . . . . . . . $30
Pasta Salad, Chicken Caesar Wrap, Hummus Wrap, BLT Wrap, Turkey Wrap,
Potato Salad, Spinach Salad, Citrus Vinaigrette, House Made Assorted
Cookies, Brownies, Potato Chips
Build Your Own Sandwich. . . . . . . . . . . . . . . . . . . . . $40
Selection of Sliced Meats Include Roasted Turkey, Black Forest Ham, Roast
Beef, Grilled Vegetable
Selection of Breads Include Wheat, White, Sourdough
Selection of Cheeses Include Cheddar, Swiss, Provolone, Jack
Lettuce, Tomato, Onion, Pickles, Potato Chips, Assorted Cookies
Potato Salad, Mixed Green Salad
Sherry Vinaigrette, Buttermilk Ranch Dressing
Prices are per person. 21% gratuity & administration fee as well as the prevailing
sales tax rate is applied to all functions and event orders. Prices are subject to change
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LUNCH MENU
LU N C H
LUNCH BUFFETS
Italian Lunch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $45
Fajita Station. . . . . . . . . . . . . . . . . . . . . . . . . . . . . $55
Minestrone Soup, Fresh Baked Focaccia Bread, Caesar Salad, Vegetable Lasagna,
Meat Lovers Lasagna, Tiramisu
Marinated Chicken Breast, Steak, Shrimp, Vegetarian
Cilantro, Diced Tomatoes, Grilled Onions, Black Beans, Refried Beans
Green Peppers, Lettuce, Pico De Gallo, Limes, Sour Cream, Guacamole
Lou Malnatis Lunch. . . . . . . . . . . . . . . . . . . . . . . . . $50
Mixed Greens Salad
Ceasar Salad
Flour Tortillas, Spanish Rice, Jicama Seasonal Salad , Citrus Flan
Meat and Potatoes. . . . . . . . . . . . . . . . . . . . . . . . . . $60
Choice of Thin Crust or Deep Dish (Select up to 3)
Cheese
Sausage
Pepperoni
Creamed Corn, Mixed Greens, Grilled Chicken Breast, Grilled Skirt Steak,
Mashed Potatoes, Herb Sautéed Mushrooms, Chocolate Brownies
The “Lou” (Deep Dish Only) Fresh Spinach, Mushroom and sliced tomatoes
covered with a blend of mozzarella, romano, and cheddar cheese...no
substitutions please
The “Malnati Chicago Classic” (Deep Dish Only)- Made with Lou’s lean sausage,
some extra cheese and vine ripened tomato sauce on their famous Buttercrust. Its
authentic Chicago
Sliced Fruit & Assorted Cookies
Prices are per person. 21% gratuity & administration fee as well as the prevailing
Gluten Free Thin Crust Cheese Pizza also available with package only
sales tax rate is applied to all functions and event orders. Prices are subject to change
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BREAK MENU
BREAK
Sweet Tooth . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10
Butterfinger, Nestle Crunch, M&M’s, Kit Kat, Snickers, Assorted Jelly Beans
Cookie Delight. . . . . . . . . . . . . . . . . . . . . . . . . . . . $14
Assorted Homemade Cookies Including: Chocolate Chip, White Chocolate,
Macadamia Nut, Oatmeal Raisin, Snickerdoodle, Peanut Butter, Cold Milk
THEME BREAKS
Farmers Market . . . . . . . . . . . . . . . . . . . . . . . . . . . . $25
Chicago Style Break. . . . . . . . . . . . . . . . . . . . . . . . . $18
Hummus, Pita, Assorted Vegetables, Assorted Cheese, Crackers
Garrets Popcorn (Chicago Mix of Cheese Corn and Caramel Crisp),
Potato Chips, Loni Loo’s Homemade Candies
Trail Mix Break . . . . . . . . . . . . . . . . . . . . . . . . . . . . $25
Energy. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $19
Buffet of Pecans, Pistachios, Walnuts, Almond Slivers, Dried Fruits, Yogurt
Assorted Energy and Nutritional Bars, Assorted Seasonal Whole Fresh Fruit,
Red Bull
Covered Raisins, M&M’s
Champagne Toast. . . . . . . . . . . . . . . . . . . . . . . . . . $12
Power Parfait. . . . . . . . . . . . . . . . . . . . . . . . . . . . . $25
Individually Cupped “Make Your Own” Parfait Buffet Low Fat Yogurt or
Greek Yogurt with Assorted Toppings: Finely Chopped
Walnuts, Housemade Granola, Honey, Fresh Berries, Dried Cranberries,
Fruit Preserves, Chopped Seasonal Fruit.
Prices are per person. 21% gratuity & administration fee as well as the prevailing sales tax rate is applied to all functions and event orders.
Prices are subject to change
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A L L D AY
BREAK
MEETING PLANNERS PACKAGE
AV PRICING
All Day Package . . . . . . . . . . . . . . . . . . . . . . . . . . . $75
Continental Breakfast
80” Monitor. . . . . . . . . . . . . . . . . . . . . . . . $300 per day
Flip Charts with Easel & Markers. . . . . . . . .$50 each per day
Small Easels. . . . . . . . . . . . . . . . . . . . . .$10 each per day
Large Easels. . . . . . . . . . . . . . . . . . . . . $30 each per day
Poly Com Speaker Phone . . . . . . . . . . . . . . . $100 per day
Flip Chart Paper . . . . . . . . . . . . . . $25 each additional pad
Assorted Pastries, Sliced Fruit, House Made Granola, Yogurt, Coffee & Juice
Morning Refreshment Break
Granola Bars, Bottle Water, Coffee, Soda, Tea
Lunch
Choice of:
Build Your Own Sandwich Buffet
Soup and Salad Buffet
Italian Buffet
That’s a Wrap
Box Lunch
COMPLIMENTARY SERVICES PROVIDED BY THE HOTEL
Tables
China
Stemware
Votive Candles
Chairs
High Speed Wireless Internet
Afternoon Break
Coffee, Sliced Fruit, Cookies, Power Bars, Soda, Bottle Water
Beverages on consumption outside of meal & break times
Breakfast / Lunch 1 Hour..... Breaks 30 Minutes
Prices are per person. 21% gratuity & administration fee as well as the prevailing sales tax rate is applied to all functions and event orders.
Prices are subject to change
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DINNER MENU
DINING
PLATED DINNER MENU
Soup Add-On Selections
Entrées Include Freshly Baked Rolls, Selection of One Salad, Coffee,
Tea and Chefs Selection of Two Desserts
Roasted Tomato Basil. . . . . . . . . . . . . . . . . . . . . . . . . $5
White Truffle Cauliflower Bisque. . . . . . . . . . . . . . . . . . $5
Lentil Soup and Roasted Garlic . . . . . . . . . . . . . . . . . . . $5
Warm Potato Leek. . . . . . . . . . . . . . . . . . . . . . . . . . . $5
Clam Chowder. . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6
Lobster Bisque with Claw Meat . . . . . . . . . . . . . . . . . . $10
Salad Selections (Select One)
Wild Arugula Salad
Herb Olive Oil Marinated Goat Cheese, Roasted Baby Beets, Lemon Tarragon
Vinaigrette
Hors D’oeuvres Add-On Selections
Caprese Salad
Open Faced Vegetarian Ravioli. . . . . . . . . . . . . . . . . . $12
Buffalo Mozzarella, Heirloom Tomato, Basil, Aged Balsamic
Caramelized Mushroom Ragout
Spinach Salad
Vegetable Risotto. . . . . . . . . . . . . . . . . . . . . . . . . . $12
House Salad
Pan Seared Scallops . . . . . . . . . . . . . . . . . . . . . . . . . $14
Baby Spinach and kale, Citrus, Pomegranate, Sweet Vinaigrette
Mixed Greens, Roasted Grapes, Carrots, Almonds, Vinaigrette
Celery Root Puree, Black Truffle
Endive Salad
Seared Ahi Tuna. . . . . . . . . . . . . . . . . . . . . . . . . . . $14
Pink and White Endive, Fennel, Pine Nuts, Pomegranate Molasses, Citrus
Vinaigrette
Chilies, Avocado
Open Faced Lobster Ravioli. . . . . . . . . . . . . . . . . . . . $15
The Godfrey Salad
Wild Mushrooms
Watercress, Frisée, Poached Pear, Gorgonzola Cheese, Candied Pecans,
Champagne Maple Vinaigrette
Prices are per person. 21% gratuity & administration fee as well as the prevailing sales tax rate is applied to all functions and event orders.
Prices are subject to change
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DINNER MENU
DINING
Entrée Selections ( Select One )
Toasted Polenta Cake. . . . . . . . . . . . . . . . . . . . . . .$65
Filet Mignon. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $85
Glazed Haricots Verts with Rustic Tomato Sauce
Sautéed Pea Shoots, Shiitake Mushrooms
Fettuccine. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$65
Aged New York Strip . . . . . . . . . . . . . . . . . . . . . . . . $88
Baby Vegetables, Oven-Dried Tomatoes, Shaved Pecorino
Green Peppercorn Demi, Asparagus, Fingerling Potatoes
Roasted Breast of Chicken. . . . . . . . . . . . . . . . . . . .$66
Most Popular Duos (Select One)
Smoked Chicken Jus, Green Beans
Roasted Chicken Breast and Pan Seared Halibut . . . . . . . $85
Grilled Breast of Chicken. . . . . . . . . . . . . . . . . . . . .$66
Seasonal Vegetables
Marinated Rosemary Leeks, Herb Sun-Dried Tomato
Grilled Chicken and Petite Filet Mignon. . . . . . . . . . . . $92
Grilled Fillet of Atlantic Salmon. . . . . . . . . . . . . . . . .$69
Seasonal Vegetables
Seasonal Vegetable Succotash
Petite Filet Mignon and Grilled Salmon. . . . . . . . . . . . . $95
Roasted Pork Loin. . . . . . . . . . . . . . . . . . . . . . . . . . $72
Wild Mushrooms, Seasonal Vegetables
Savoy Cabbage, Caramelized Onions, Apple Bourbon Sauce
Entrée counts must be confirmed to hotel five working days prior to event.
Braised Short Ribs. . . . . . . . . . . . . . . . . . . . . . . . . . $72
Vegetarian and most special dietary requirements available upon request
Sautéed Spinach, Orange Marmalade
Pan Seared Halibut . . . . . . . . . . . . . . . . . . . . . . . . $75
Grilled Asparagus, Citrus Olive Oil
Prices are per person. 21% gratuity & administration fee as well as the prevailing sales tax rate is applied to all functions and event orders.
Prices are subject to change
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RECEPTION MENU
RECEPTION
COCKTAIL AND PASSED HORS D’OEUVRES
Hors D’Oeuvres Selections
Event Reception Packages
2 Hour Premium Open Bar
Choose 6 Items, Unlimited Pieces (1.5 Hours of Food Service). . $85
3 Hour Premium Open Bar
Choose 8 Items, Unlimited Pieces (2 Hours of Food Service). . . $95
Hot
Beef Slider
Cold
Prosciutto-Wrapped
Mini Crab Cakes
Buffalo Mozzarella, Tomato & Basil
Hors D’Oeuvres
Assorted Flatbread:
Margarita, Cheese, Sausage
Shaved Beef
Vegetable Egg Roll
Quinoa Tabbouleh on Endive
Crisp Italian Breadstick
Blue Cheese, Bacon Jam
On Toasted Italian Bread
Pepper Aioli
Prices are based on 1.5 Hours of Food Service
Choose 4 Items, Unlimited Pieces. . . . . . . . . . . . . . . . $32
Choose 6 Items, Unlimited Pieces. . . . . . . . . . . . . . . . $45
Choose 8 Items, Unlimited Pieces. . . . . . . . . . . . . . . . $54
Ponzu Sauce
Tuna Tartare
Sesame Cone, Avocado
Crab Rangoon
Sweet Chili Sauce
Salmon Tartare
Sesame Cone, Caviar, Crème Fraîche
Chicken Satay
Beverages
2 Hour Premium Open Bar. . . . . . . . . . . . . . . . . . . . . $45
3 Hour Premium Open Bar. . . . . . . . . . . . . . . . . . . . . $55
4 Hour Premium Open Bar. . . . . . . . . . . . . . . . . . . . . $65
Thai Peanut Sauce
Shrimp Cocktail
Lamb Lollichop
Additional $6 Per Person
Chicken Salad Slider
Pork Belly Skewer
White Bean Crostini
Additional $5 Per Person
Super Premium Bar Available for an Additional $15 per person
Horseradish Crème, Crostini
Vegetable Tart
Bacon-Wrapped Date
*Chef’s Crafted Cocktail Station 1.5 hrs (Select one)
Mojito. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10
Sangria. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10
Margarita . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12
Roasted Tomato & Goat Cheese
on Toasted Italian Bread
Mini Lobster Roll Sandwich
(Seasonal) Additional $8 Per Person
One chef per 125 people
Prices are per person. 21% service and administration fee as well as
he prevailing sales tax rate is applied to all functions and event orders.
Prices are subject to change
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RECEPTION MENU
RECEPTION
ACTION STATION SELECTIONS
*Sushi
*Poutine (Groups under 150 people)
Assorted Nigiri and Maki Sushi Including: California Rolls, Spicy Tuna Rolls,
Veggie Rolls, Ahi Tuna, Scottish Salmon, BBQ Eel, Shrimp, Hamachi
With Wasabi, Pickled Ginger and Soy Sauce
Minimum 100 Pieces or Three Pieces Per Person
Potatoes: Russet, Yukon
Curds: Pepper Jack, Cheddar
Toppings: Bacon, Short Ribs, Onion, Jalapeños, Peas, Gravy
Per Person. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $25
Per Piece . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6
*Dessert Station
Mashed Potato Bar
Assorted Cake Pops, Chocolate Covered Strawberries, Garrets Popcorn,
Assorted Mini Desserts
Mashed Potatoes ; Choice of Garlic, Bacon, Cheddar, Butter, Horseradish, Truffle,
Shallots, Chives, Sour Cream
Per Person. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $28
Per Person. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $20
*Taco
Shells: Soft
Fillings: Pulled Pork, Pulled Chicken, Grilled Fish, Grilled Vegetables Toppings:
Jalapeños, Guacamole, Limes, Pico de Gallo, Sour Cream
Per Person. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $25
*Requires a Uniformed Chef at $150
* Stations are set up for 1 hour
Prices are per person. 21% gratuity & administration fee as well as the prevailing sales tax rate is applied to all functions and event orders.
Prices are subject to change
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RECEPTION MENU
RECEPTION
*CARVING STATION SELECTIONS
*Golden Heritage Turkey Carving (Seasonal)
Mediterranean Delight
Stuffing, Gravy, Assorted Jams
Quinoa Tabbouleh, Grilled Eggplant, Hummus, Fusilli Pasta Salad,
Mediterranean Vegetables, Herbs, Fresh Bread
Per 15 People. . . . . . . . . . . . . . . . . . . . . . . . . . . . .$325
Per Person. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $20
Slow Roasted Tenderloin of Beef Carving
Antipasto Platter
Whole Grain Mustard, Burgundy Sauce, Creamy Horseradish, Baked Rolls
Buffalo Mozzarella with Vine-Ripened Tomatoes, Prosciutto with Fresh
Melon, Grilled Italian Herb Marinated Vegetables Served Chilled
Per 15 People. . . . . . . . . . . . . . . . . . . . . . . . . . . . .$450
Per Person. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $20
*Roasted Prime Rib Carving
Salami Platter
Boneless Rib Eye, Au Jus, Horseradish, Whole Grain Mustard, Mayonnaise,
Baked Rolls
Best of Show Charcuterie, Grilled Garlic Bread, Assorted Olives, Virgin
Olive Oil, Balsamic Vinegar
Per 20 People. . . . . . . . . . . . . . . . . . . . . . . . . . . . .$550
Per Person. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $20
RECEPTION PLATTER SELECTIONS
Premium Cheese Boards
Seasonal Fresh Fruit
Local and International Cheese Selection, Fresh Fruit, Dried Fruit, Candied
Walnuts
Sliced Fresh Fruit, Berries
Per Person. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12
Per Person. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $22
Farmers Market Vegetables
*Requires a Uniformed Chef at $150
*Reception platters are set up for 1.5 hours
Celery, Carrots, Cucumbers, Bell Peppers, Cherry Tomatoes, Radishes,
Zucchini, Jicama, Herb Dip, Hummus
Per Person. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $14
Prices are per person. 21% gratuity & administration fee as well as the prevailing sales tax rate is applied to all functions and event orders.
Prices are subject to change
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BEVERAGE MENU
L I B AT I O N S
Premium Bar ($12.00 and under. Martini’s, RedBull, Rocks Pours or Shots not included)
Wine List
Vodka: Finlandia, Svedka, Tito’s, Ketel One (incl. all flavors), Grey Goose (incl. all flavors), Absolut (incl. all flavors)
Gin: Bombay, Bombay Sapphire, Tanqueray, Hendricks
Rum: Bacardi (incl. all flavors), Malibu, Meyers Dark, Botran Reserva, Captain Morgan
Tequila: El Jimador, Patron Silver, Patron XO Café, Don Julio Blanco
Whiskey: Jim Beam, Jack Daniels, Makers Mark,Woodford Reserve, Knob Creek, Templeton Rye, Old
Overholt, Jameson, Crown Royal
Scotch: Johnnie Walker Black, Dewars White Label
Beer: Miller Lite, Corona, Stella, Fat Tire, Sofie, Rev. Rosa, Guiness, Fresh Squeezed IPA
White Wine: Canyon RD Chardonnay, De Nizas Dry Rose, Caposaldo Moscato
Red Wine: Canyon RD Marlot
Hosted Consumption Bar
Sparkling Wine: La Marca Prosecco, Santa Margarita Prosecco Rose
Super Premium Bar
I|O House Chardonnay. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $40
De Nizas, Dry Rose. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $44
I|O House Red, Merlot. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $48
Capasaldo Moscato. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $48
La Marca Prosecco . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $48
Ruffino, Pinot Grigio. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $52
Trapiche, Malbec . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $52
Nobilo, Sauvignon Blanc . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $56
Roth Estate, Cabernet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $60
Sonoma Cutrer, Chardonnay. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $64
Veuve Clicquot Brut Champagne 3 Liter. . . . . . . . . . . . . . . . . . . . . . . . $650
($15.00 and under incl. classic cocktails, rocks, martini’s & RedBull add-ons)
* Classic Cocktails include Old Fashioneds, Margaritas, Cosmos, etc
Vodka: Finlandia, Svedka, Tito’s, Ketel One (incl. all flavors), Grey Goose (incl. all flavors), Absolut (incl. all flavors),
Ciroc (incl. all flavors), Chopin, Belvedere
Gin: Bombay, Bombay Sapphire, Tanqueray, Hendricks, Botanist
Rum: Bacardi (incl. all flavors), Malibu, Meyers Dark, Botran Reserva, Captain Morgan
Tequila: El Jimador, Patron SIlver, Patron XO Café, Don Julio Blanco, Don Julio Anejo
Whiskey: Jim Beam, Jack Daniels, Gentleman Jack, Makers, Mark, Wooford Reserve, Knob Creek,
Basil Hayden, Bookers, Bulleit Rye, Templeton Rye, Old Overholt Rye, Jameson, Crown Royal
Scotch: Johnnie Walker Black, Dewars White Label, Glenlivet 12, Oban 14
Beer: Miller Lite, Corona, Fat Tire, Stella, Goose Sofie, Rev. Rosa, Guiness, Fresh Squeezed IPA
White Wine: Canyon RD Chardonnay, Ruffino Pinot Grigio, Caposaldo Moscato, Nobilo Sauvignon
Blanc, De Nizas Dry Rose
Red Wine: Canyon RD Merlot, Roth Cabernet, Trapiche Malbec
Sparkling Wine: La Marca Prosecco, Santa Margarita Prosecco Rose
Soft Drinks, Iced Tea . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5
Bottled Water, Red Bull Cans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$6
Domestic Beer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$6
Imported Beer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$8
Cordials. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12
Premium Spirits . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12
Super Premium Spirits. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $16
Martinis . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$12-14
House Red, White & Sparkling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10-$12
Cash Bar Requires a Bartender. . . . . . . . . . . . . . . . . . . . . . . . $150
Soda. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5
Bottled Water. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$6
Coffee, Tea Per Gallon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $65
Assorted juice, coffee and tea selections available
Prices are per person. 21% gratuity & administration fee as well as the prevailing sales tax rate is applied to all functions and event orders. Beer, spirit, n/a, wine prices and producers subject to change * Prices are subject to change
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M E E T I N G A N D E V E N T S PA C E D I M E N S I O N S
E V E N T S PAC E D I M E N S I O N S
ROOM RECEPTION
EVENTS
EVENT AREA FLOOR PLAN
ROUNDS
OF TEN
DIMENSIONS
SQUARE
FOOTAGE CEILING
HEIGHT
I|O Urban Roofscape Total 750
—
N/A
8127
Varies
I|O Urban Roofscape Indoor
180
—
54’ 6” x 42’ 6”
2354
7’ 10”–10’
I|O Urban Roofscape Outdoor 300
—
101’’ x 57”
5773
9’ 6”–13’ 4”
VIP Room
36
—
16’ x 22’ 6”
360
9’ 10”
Portico at I|O
150
170
34’ x 73’ 2480
N/A
Truss
150
100
54’ 6” x 27’ 1480
9’ 7”
T RU SS
I|O U R B A N
RO O FS C A P E
IN D O O R
V IP
ROOM
I| O U R B A N
RO O FS C A P E
OUTDOOR
16
COAT
C HEC K
P O R T ICO