Sonterra Harvest Grape Festival Saturday, August 30th, 7:00

Sonterra Harvest Grape Festival
Saturday, August 30th, 7:00-10:00pm
Wine – Music – Food
j
Jump barefoot into a barrel of grapes and squish them
between your toes to make juice!
Teams of two will compete to see who can stomp out the most grape juice in 5 minutes.
Spectators are encouraged to come if they do not want to participate and cheer on the teams!
There will be fun and festivities such as WINE TASTING and enjoying great food and live entertainment.
The crowning of the
King and Queen of the Sonterra Grape Stomping
will be one of the highlights of the festival.
The Vintners Club will be presenting the “Purple Foot” award!
Call 210-496-1560 to register to be a “Grape Stomper”
$45.00 per couple. Reservations must be made as a couple. 72 Hour Cancellation policy to avoid being billed.
Page 2
Council Corner
Message From the Board-
Message From the Manager–
Ron Botello, Board Chairman
Sergio Salazar, General Manager
The Club at Sonterra is the place to be. My family,
including my grandsons, attended the 4th of July
celebration and it was awesome. Took the boys to the
pool and they were able to play games while the rest of
us chilled out and enjoyed the pool side service and
great company. The evening events were done
extremely well also, even with the showers. Of course
concluded by one of the best fireworks displays you’ll
see anywhere in San Antonio. It was great seeing members and guests
enjoying the festivities that the Sonterra staff worked so hard to provide.
It made me proud to be a member and proud to be an American. I also
had the privilege of sharing lunch with the legendary Lee Trevino and his
son. Lee’s son was preparing for a tournament to be played at our course
and wanted to get in a practice round with his Dad. Lee had some great
comments about our North course and asked if we knew what a gem we
had. I believe Jeff Hunter is providing a little more detail in his article this
month. I will say this, I thought I talked a lot; Lee is the master of conversation and shared some stories about the tour and his friendship with fellow member Frank Connor. It was great sharing time with Lee and hearing positive comments about our club. Work has begun on the renovation
of the bar in the main clubhouse. I know everyone will be pleased when
this is completed and I can’t wait to see the final result. I hope many of
you took advantage of the Chairman’s Challenge and invited guests to a
round of golf on us, no green fee. We are struggling to meet our next goal
for the renovation of the 19th hole, please consider inviting your friends to
join the best country club in town and one that is actually growing and
providing a wide range of activities for everyone. I’m proud to be a member of The Club at Sonterra, I hope you feel the same. If you are, share
this with those that would like to be a member also. Enjoy the remainder
of the summer!
Great Firework shots
from Lisa Abrams!
Gorgeous shot by
Mark Rodriguez.
The Boecking Family!
Great picture
Mada Al-jundi!
It is hard to believe that August is already
here. It seems odd that the children will
already be going back to school. After a
slow start to the year, we seem to have hit
our full stride later in the year than usual.
Both golf courses are in great shape and the
clubhouse looks better every day. Both
restrooms in the main clubhouse have now been completed and
new flooring has been installed in the sports grill and in the tennis pro shop. The remodeling of the lounge in the main clubhouse will begin the second week of this month and is scheduled
to be complete in three weeks. Many members have asked what
we will do for a main bar during the renovation and we have
decided to create “Sonterra’s Traveling Saloon.” Every few days,
we will theme a different room in the clubhouse and incorporate
that theme into the drink specials and music. More information
will be available through our club emails and Facebook.
We are still 20-25 net golf members away from triggering the
start of the 19th hole/Ivy Room renovation. The re-invention of
this space would be a huge milestone and would be a benefit to
our club in the future. While a few private clubs in the area have
cut back on member dining hours and have even eliminated dining on Saturday evenings and Sunday brunches at their club, we
have continued to add events and music to encourage the use of
the club. We need to create a place that encourages use and becomes more of a member destination. If you know anybody who
you think may be interested in joining please contact Deborah
Routon or myself.
Thank you for being a Member,
Sergio Salazar
Teresa Nguyen’s daughter
Elena enjoying a snow
cone at the pool.
Another great picture! Thank
you Maru Castillo for sharing!
Beautiful girls sent to us
from Mary Herrera.
Kathy Zywina
fireworks!
Kathy Schneider’s
daughter, Sarah
Stringfellow, waiting for
the rain shower to pass.
Beautiful Sky shared by Stefanie Schindler.
Catering Corner
Page 3
Receive 50% Off
Your choice of a Small Fruit Display, Tea Sandwich Platter or That’s a Wrap Platter
when you spend $100 in Food To-Go for the months of June, July & August.
Try one of our new featured Casserole Items:
Chicken Pot Pie
Chicken & Cheese Enchiladas with Spanish Rice
Grilled Chicken & Rice Casserole
Chicken & Artichoke Casserole
Sheppard’s Pie
King Ranch Chicken Casserole
Manicotti with Italian Sausage Marinara
Spicy Chicken & Whole Wheat Linguine. Tossed with Grilled Chicken,
Mushrooms, Spinach, Broccoli, & Extra Virgin Olive Oil
Casserole prices: Small $32+ Large $58+
Small Serves 4 to 6 Guests * Large Serves 8 to 10 Guests
Featured “Beat the Heat” Items:
“Fresh off the Grill” $12+ Per Person
Polynesian Marinated Beef & Chicken Kabobs
with Diced Peppers, Onions, Pineapple, Cherry Tomatoes, with Teriyaki Glaze,
Two Kabobs Per Person Served with a Wild Rice Pilaf &
Pricing Includes Tossed Salad & Dinner Rolls
“Grilled Ribeye’s” $16+ Per Person
Grilled 12oz Ribeye Cooked To Order
Served with Baked Potato with the Fixin’s & Sweet Corn on the Cob
Pricing Includes Tossed Salad & Dinner Rolls
Food To-Go rates apply towards your Food & Beverage Minimum
The Catering Department has designed several party trays and casseroles to make your life easier!
All orders must be placed at least 48 hours in advance.
All orders will be billed on the day they are picked up and cannot be charged on a different day.
Check out the full menu at www.clubatsonterra.com/catering/togoorder
Call Catering at 210-496-1560 to place your order!
Page 4
Sonterra Clubs Within a Club
Our Dance Classes that are in full swing now, (Tango and Salsa)
will end July 23rd!! We have had a request for the Fox Trot and the Hustle
to be taught for our next class that will start August 6th.
Classes will start August 6th and run through September 10th.
We will are learning the Foxtrot at 7:00pm & the Hustle at 8:00pm.
Come and join the fun and camaraderie & bring a non-member couple as
your guest! Classes are held every Wednesday for 6 weeks.
$130 per Couple for 6 Weeks.
Contact Dance Club Representative, Dorothy Kellogg
to get signed up! 210-496-2825
The Book Club of Sonterra will meet on
Thursday, August 14, 7:00 p.m. in the Ivy Room.
We will read and discuss And the Mountains Echoed by Khaled
Hosseini. If you are interested in attending, please email Jo Lessner.
jllessner@sbcglobal.net
27 players joined us in June. There was a total prize pot of $1,350, shared by Ryan
Lash 1st, Danny Levin 2nd, John Baker 3rd, Robert Lamas 4th, Leigh Barshop
5th, & Mauro Mohrer 6th. The League pot stands at $1,030.
Each tournament has a $60 buy-in, 7,500 chip start plus 500 bonus chips for arriving
and paying on time, 15 minute blinds, No-Limit Texas Hold ‘em. Club guests can play
up to two events per year. All proceeds go to the winners, Sonterra receives nothing
but good will for hosting the tournaments.
Mark your Calendars!
The 2014 dates will all be on the
3rd Thursday of the month they
are played: August 21st, September 18th and October 16th will be
the finale.
RSVPs ARE SUPER HELPFUL, so
we can pre-set the tables, chairs and
chip stacks and start on time. Please
RSVP to Lorie at 210-496-1560.
“Jimbo Slice” & Leigh “The Stinger
Bee” Barshop, your Sonterra Poker
League hosts.
Currently they are playing Mexican Train,
so you do not have to come as a couple.
Please join the Game club for dinner in the 19th Hole at 6:00pm
Games to follow at 7:00pm in the Garden Room.
Wednesday, August 13th & Thursday, August 28th.
Please email Mr. Rogers if you are interested.
ericson232002@yahoo.com or call 210-612-6647
The Network Group of Sonterra is open to all Sonterra members.
This club meets for Lunch from the Quick Lunch buffet and
discusses details about their business.
The next lunch meeting will be Thursday, August 14, at 11:30am.
To sign up, call Janie Vermillion at 355-3877
John Greenberg
Linda Banta
Senior Account Executive
Dermatologist
L&L Broadcasting
Stone Oak Dermatology
210-654-5161
210-494-0504
Rebecca Ingersoll
Tracey Cavaleri
National Marketing Director
Accounting and Tax Prep.
Juice Plus
Cavance Co.
210-834-4577
210-481-1615
Jon Disrud
Dan Haynes
Attorney
Financial Advisor
Law Office of Disrud
Edward Jones
210-654-5161
210-296-5401
Karla Hester
Stan Hester
Owner/ Loan Officer
Loan Officer
Fidelity Premier Mortgage
Fidelity Premier Mortgage
210-365-4678
210-627-0272
Janie Vermillion
Craig Veltri
Kitchen & Bath Designer
President
JV Designs
Office Center Resources
210-355-3877
210-650-5002
Andrea Rohus
Owner
Snelling Staffing
210-734-6288
Patriots and Constitutionalists!
Our next meeting will be Thursday, August 7th at 7 PM in the
Garden Room. We will be discussing two books:
The Summer of 1787: The Men Who Invented the
Constitution by David O. Stewart and Plain Honest Men:
The Making of the American Constitution by Richard
Beeman. The discussion leaders are Wayne Stramer and Kevin
Vandervort." Come to the meeting with some thoughts on our
next choice for our October 2nd Meeting.
If you have only read one of the books please come anyway.
We need your wisdom!
Sonterra Clubs within a Club
Page 5
This year marks the 100th anniversary of the beginning of World War I. To
celebrate this anniversary your club has pressed into service, Col. Joe and
Col. Janet Robinson authors of the recent book "The Great War Dawning."
In a series of three presentations,
we will offer subjects that should
tickle the interest of many amateur
historians. We invite you to sit
back, have a drink and listen to one
or more of these presentations – all
of which will contain: "Things we
never learned in school."
The first presentation was held on (July 29). "The German Schlieffen Plan,
August 1914."
The second presentation (August 5) is for everyone – we have grown up
reading and hearing about scandals and issues with the British Royal family.
Well Imperial Germany had twenty-one Royal families. Entitled "Scandals
and Gossip about the Royal Families of Imperial Germany," we will take a
humorous view of scandal, infidelity, insanity, diseases, and one of the
"original cougars."
The third presentation (August 12) is
held on the exact anniversary of the
battle. Transpiring eight days after the
start of World War I This is a littleknown story of an engagement between Germany and Belgium. Based
on their upcoming book "The Last
Great Cavalry Charge," you will learn
about what the Belgians refer to as the
"Battle of the Silver Helmets." Four
mounted German cavalry regiments
charge their way into history and glory.
After eight separate charges they left
behind 1000
dead horses.
Because
there were no English-speaking participants and
the British forces were just starting to land on
the European continent not much has been
handed down to us in English-language texts.
The Germans were not really proud of their
performance and did not publicize this debacle.
You must reserve a seat with the receptionist
but there is no charge. They start at 7 o'clock on
three consecutive Tuesday nights. Beat the heat
and try the air-conditioning!
Fitness Boot Camp at Sonterra
Boot camp Instructor Carlos Torres has created a boot camp
designed to improve your health and fitness level. You will lose
fat, build and firm your muscles, while increasing your strength
and flexibility. Class is held every Monday, Wednesday, and Friday at 6:45am and cost $120.00 for the month. If your interested
in an earlier 5:45am M W F class we need 5 people to commit in
order to do so. Call Carlos at 210-380-0682 or email him at
personaltrainer3575@gmail.com for more information or to get
signed up. Do it today!
Zumba Fitness
Party yourself into shape! Zumba is a fun, energetic aerobic workout routine with a dance club type atmosphere! The class will be
held every Tuesday and Thursday at 5:30pm and costs $5.00 a
class or $30.00 a month. Let’s PARTY!!!! And get in shape!
Page 6
Golf News- Jeff Hunter, Director of Golf
Often times we come to Sonterra through the same
door. We fail to look at the club as if we were new to
it and rob ourselves of seeing Sonterra and what it has
to offer. This week I had the pleasure of hosting Lee
Trevino, his son, and wife along with one of his good
friends from San Antonio. I first met Lee some thirty
years ago when I worked the tour and as you would
expect Lee was Lee. Talkative, outgoing and friendly
to all that approached. However, Lee pulled me aside
and said “Jeff, do your members know just what they
have here?” My reply, some do. Lee then proceeded to tell me just how
much he loved the North Course, how this quickly became one of his
favorite courses in Texas, and just how beautiful the club was. This man
has won over 80 tournaments in his career including 6 majors. He has
seen the world through golf and reminded me of just how beautiful Sonterra is. What a great reminder to all of us! Treat Sonterra as it deserves
to be treated. Fill those divots, share carts and let us all try to leave the
club and courses in better shape than we found them. Walk through a
different door and view her with different eyes. Your pride and your
want to share with friends might and should grow exponentially.
CONGRATULATIONS to our men’s Senior Club Champion, Harry
Ramirez. Three solid rounds of golf including a 67 on the South Course
propelled Harry to victory.
Harry takes the crown from
last years champion, Rhett
Morrow, whose game title
defense fell a little short.
Thank you to all who participated.
Please keep us informed and
feel free to ask those that may
be walking, jogging, riding
bikes, or abusing club
grounds, for a name or member number. Many members
have told me about non
members using the club in the
evening or Mondays, yet they
won’t give me a name. I am more than willing to protect your club, but
you must be willing to give me names so that I can make a phone call.
Help us help you!!
Golf Corner
**Fairway Feats**
Mike Slay– HOLE IN ONE- North #14
Travis Hooper – Eagle #8 South
Tish Rosenthal- Eagle #7 North
Dino DelaFuente – Eagle #5 North
Bob Serna – Eagle #1 North
Bob Germain shot his age twice in a Month!
On the Greens– Donny Latham,
Golf Course Superintendent
July has come and gone and we actually received
some much needed beneficial rainfall. This is
rare for July but we certainly needed it. The
courses are very healthy and the turf is growing
like crazy. We aerified our South course Emerald
greens on July 28 and the greens are recovering
quickly. We will aerify our North course MiniVerde greens on August
18. This process, although disruptive to member play, is a necessary
agronomic practice that we must do to eliminate thatch, alleviate compaction and provide oxygen to the root zone. This process is paramount to maintaining the high level of greens conditions that you all
expect.
I would like to discuss what maintenance is being done to
our bunkers. Several years ago the North course bunkers were renovated and all the sand was removed, liners installed and new sand was
installed. As many of you have noticed, the liner has been pulled up
on many of the greenside bunkers. We are continually pulling more
liner out of these bunkers as it is exposed. I purchased a tiller that we
use in these bunkers to soften the sand that is silted over. When we
receive these much needed rain events, often times our sand is
washed down off the face of the bunkers and sand, silt and soil is
mixed together. This makes the surface of the bunkers very firm, as if
there is not enough sand in the bunkers. Our goal is to scrape this silt
off the top and till the sand up. This will help our greenside bunkers
remain soft and easier to hit an elevated shot. We also added sand to
many of our bunkers on both North and South that were getting thin.
We also ordered 25 new rakes in July and will continue to purchase
new rakes in the upcoming months to replace some of the broken,
splintered handled or old rakes.
As we get into August and the rest of the summer, as always,
I ask that you avoid traffic areas, avoid driving in the roughs and
please follow any and all signs that are posted so that we may continue to have great course conditions the rest of the year. Thank You
ALL for Being a Member.
UPCOMING GOLF EVENTS
MGA Scramble: August 9
SWGA Play day: Every Wednesday in August
MGA Brute: September 6-7
Classic Affair, Ladies Invitational: October 7-9
Golf Corner
Page 7
Sonterra Women’s Golf Association
Rain: “Water falling in drops condensed from the moisture in the atmosphere.” We have had sporadic
rains that are keeping our fairways and greens in pretty good shape. And, although we never want to
complain about heaven sent moisture, the SWGA has had to cancel one of our favorite events, Guest
Day, not once, but twice. So, plan on next year, ladies, as our calendar is full!
Congratulations to all of our SWGA Play Day Winners:
June Ace/Star:
Dina Mourra, 81 gross and 68 net
First Flight:
Dina Mourra , 1st Gross w/81
Kelly Heller, 1st Net w/73
Tish Rosenthal, 2nd Net w/74
Second Flight:
Jennifer Leininger, 1st Gross w/88
Tana Bielke, 1st Net w/68
Rachel Wadsworth, 2nd Net w/ 73
Third Flight:
Christy Browning, 1st gross w/98
Patty Warren and Kathy Schlosberg, 1st net tie w/ 74
Tied for Star of the Month for July:
Sue Colburn and Marian Dyer being
congratulated by Maggie Felicella
Play Day Participants
July Ace/Star
Ace for the month, Margaret Millsap with a 91 gross and 66 net
Stars for the month, Sue Colburn and Marian Dyer, tied with 83 gross and 71 net
Two Day Individual Eclectic
June 17 & 18
1st Place: Frances Cohn, net 59 (Shot a gross 73, day 1)
2nd Place: Margaret Millsap, net 62
3rd Place, tie: Nancy Schwartz, Bev Gebhart and Sandra Ware, net 63
6th Place, tie: Mary Lucas, Tish Rosenthal and Carol Andersen, net 64
July
9th
Winners of the Individual Eclectic:
Rish Rosenthal, Sandra Ware, Frances
Cohn, Nancy Schwartz, Carol Andersen,
Margaret Millsap and Mary Lucas
Pinehurst Partnership
1st Place: Mary Lucas and Darla Hedrick, net 66
2nd Place: Joyce Nail and Jo Ann Miller, net 69
3rd Place: Maggie Felicella and Audrey Mangold, net 70
4th Place, tie: Carol Andersen and Rachel Wadsworth and
Frances Cohn and Becky Spears
Upcoming Events
September 16 & 17: Partnership Eclectic
October 7, 8 & 9: Classic Affair Partnership—Invite a Guest!
And every Wednesday at 9:00 is Play Day, so come on out!
Play Day Participants
Back by popular demand! A four person, nine hole scramble with
pairings made by the golf shop. Men and women are invited, and
encouraged to play. One of our most popular and member friendly
introductory events. Please call the golf shop and sign up.
It’s called Powerball for a reason. If you don’t play, you can’t win.
Players in the Individual Eclectic:
Sheryl Redwine, Mary Malone, Margaret
Millsap and Yangki Wojcik
Page 8
Tennis News- Michelle Dodier, Director of Tennis
We’ve had a super summer and I can’t believe it’s
almost over. With all the activities here at the club, and
getting in those family trips, fall just sneaked up on us.
We here in the tennis shop are in fall mode preparation.
We have summer leagues ending, summer junior camps
ending, summer clothes going on sale and everyone is
in preparation for the fall leagues.
We had a great time at our annual 4th of July Mixer.
There were 70 adults and 25 juniors that played for
three hours and this time the rain held out for us. We
played, we swam, we ate, we rested and then we came
back for the festivities that evening of fireworks and
more eating and partying. What a day!
August is again one of those transition months. As I
said earlier there is a lot ending and a lot starting. Team
numbers have already been given out in July and teams
are forming if not already formed. The mid-season ratings came out in July and
there is now some shuffling going on with members getting rated up or down.
Please contact the shop if you need help finding a team – we want you here on a
Sonterra team.
I must congratulate Sonterra league tennis once again for having a great first half
of the year. We’ve had a mixed doubles team go to Hawaii, we have a World
Team Tennis team going to Kansas, we have many teams going to sectionals in
Dallas this month, we have our combo teams sweeping out the competition 5 out
of 7 divisions, we had teams go to Nationals, we have one of our pros that won
the men’s 45’s doubles in Worlds Cup in Turkey and we have a whole page of
winners every month in our Winner’s Circle section. Congratulations to all our
members and thank you for making Sonterra the place to be for fun tennis, competitive tennis and family tennis.
Stay tuned for all the upcoming events via e-mail, bulletin board, word of mouth,
smoke signals and any other way we can get the word out.
August Upcoming Events:
August 4: Last week of adult club leagues and summer camps
August 4: Registration for Club Mixed Doubles Championship
(event is August 25th)
August 11: Registration for adult club fall leagues
August 25: Club Mixed Doubles Championship
August 28: Monthly Member Mixer- Exhibition match 6 to 8pm
September Upcoming Events:
September 1: Labor Day Mixer 9am to 12noon- Adult and junior mixer
September 8: Adult leagues begin this week
September 12-14: Texas Adult Sectionals @ McFarlin Tennis Center
Hello Christy Godwin
Pro Shop Manager
Now where have I heard that name before –Godwin. Well our buddy Tim
has gone on to new digs but his wife Christy has taken the helm of this
very high octane job—the pro shop. Christy, as many of you know, comes
from a very active tennis family. She is excited about her new position and
with the guidance of Wendy and the staff, is already comfortable in her
new role. Christy is very aware of the bar that was set by Pam and Wendy,
and is eager to meet the demands of this job. Let her help you with that
team order for the fall league. If you haven’t met Christy, please come in
and meet her and buy something so she can practice using the register
(good try Michelle-I’m always trying to sell something).
Tennis Corner
Upcoming Leagues & Clinics
Fall Adult League Registration
August 11th at 8am
Reminder that registration begins August 11th at 8am for all
club leagues—only 52 spots available in every league so call
early.
Beginner Ladies Clinics—Monday and
Wednesday Morning -- 9am to 10:30am
Let Mike and Daniel help you with all the basics. They
work on the mechanics of all the strokes, point play and
strategy. You get to meet other ladies to practice with.
Don’t worry about a racquet we have plenty—come out
and give it a try. Please email Mike by Saturday prior to
clinic. sonterramike@gmail.com
Towels-Trash and Umbrellas - HELP US
We have bought more towel bins, more trash cans and are
constantly replacing umbrellas. Please help us keep your
club beautiful. If the winds pick up to a point the umbrellas
are at a 90 degree angle please close them for us. We are
replacing them at a very fast pace --$$$ in the wind.
Junior Tennis News –
School is just around the corner so you know what’s coming – try outs, after school lessons, waking up early again
and tournaments that fill up most of your weekends. Let
your Sonterra tennis staff whip you into shape. Try outs are
just around the corner.
Weekly Tennis
There is some sort of activity going on everyday here at
Sonterra. Do you want a lesson, a clinic, a singles match, a
team to play on, a workout on the ball machine? Do you
want to sub in a league or maybe a shoulder to lean on after
a heartbreaker match? We are here for you!
Captains Releasing Courts—Please!!
Please captains, let the pro shop know as soon as possible if
you are not going to need all the courts you've reserved for
your league matches. Courts are at a premium and we have
someone on a wait list for every extra court. Please help us
get everyone on the courts.
No food on courts
Just a friendly reminder that we don’t allow food on the
courts other then energy bars. Stains, ants and a mess to
clean up off the courts.
CLUB MIXED DOUBLES CHAMPIONSHIP
Registration begins for this event – AUGUST 4th
DATE OF EVENT – August 25th. This is our 2nd
CLUB CHAMPIONSHIP – DON”T MISS IT!!!
Fall after School Junior Tennis Program
Brochures are now available in the pro shop for the
after school programs. Please contact the pro shop for
more information. 491-9888
Labor Day Mixer—Adult and juniors
9am to 12noon
Ladies, men’s and mixed doubles for the adults
Matches and clinics for the juniors
Register by calling 491-9888
Tennis Corner
Page 9
** Winner's Circle **
Congratulations to the following Sonterra members!!!
Bending Branch Winery Adult Major Zone Tournament 7/11-13
Ralph Totorica --Finalist Men’s 4.5 Singles
Felipe Gonzalez – Winner Men’s 3.5 Doubles
Fernando and Ferny Avila – Winner Men’s 4.5 Doubles
Wanda Estrella/Rose Stawick- Winner Ladies 2.5 Doubles
Wendy Ortega/Esther Surbaugh-Winner Ladies 3.5 Doubles
Miriam Avila/Martha Fields-Finalist Ladies 3.5 Doubles
Michelle Gonzalez/Monica Bunn—Finalist Ladies 3.0 Doubles
Dan and Krista Bryant-Finalist 3.0 Mixed Doubles
Felipe Gonzalez/ Shiela Rohweder-Finalist 3.5 Mixed Doubles
Good Luck to our Sonterra teams heading to Dallas to compete in the Texas Sectionals tournament.
Page 10
Food & Beverage Corner
Food & Beverage News
Dago Rivera
Greetings,
Summer is almost gone and school is soon
to begin. Our end of Summer dining specials are sure to appeal to fit your busy
schedule. Please contact me for any feedback both good and constructive to help
improve our services. I am looking to start
a menu committee that helps with the
building or adding new menu items. Please welcome our
new Restaurant Manager Ryan Walters as he
leads the service and kitchen team to quality
service and food. Feel free to contact him at
rwalters@clubatsonterra.com if you have any
questions, comments and concerns. Feel free
to contact me at
darivera@clubatsonterra.com if you have any
questions, comments and concerns.
Quick Lunch Buffet For August
Tuesday: Mexican Buffet “Quesadilla Station”
Wednesday: Gulf Coast
Thursday: Pasta Action
Friday: Steak & Shrimp
Featured August Food & Beverage
SPORTS GRILL
Bar Specials will include Beeritas and Seagram Coolers for
only $1.00. They are available in assorted flavors (while supplies last).

Fajita Fridays your choice of a Quesadilla or Fajita Tacos
$3++ each. We will also be serving $3++Margaritas!

All American Sunday Cook Outs available poolside. We
will be barbecuing Hamburgers, Hot Dogs and Chicken
Breasts with all the trimmings from 12 pm – 4pm.
19th HOLE
Summer Specials:
* Fresh Seafood Ceviche served with Tortilla Chips.
* Sonterra Shrimp Salad on an Avocado accompanied
by Fresh Fruit.

Look for Chef Leticia’s Weekly Blue Plate Specials.
CLUBHOUSE
Member Traditions Nights
Don’t forget to make reservations! We usually fill up
quickly on Prime Rib Thursday and Family Fortune Wednesdays.
The rave on the food has been great and bringing everyone back
for more!
 August Bar Specials:
$5.00 Award winning Blue Agave tequila from Mexico.
 Featured August Vineyard:
Skyfall. It is available in only Cabernet and Pinot Grigio
for $7.00 a glass or $26.00 a bottle.
Page 11
Calendar
901 Sonterra Blvd
San Antonio, TX 78258
Board of Governors
Ron Botello, Chair,
Susan Colburn, John Dallahan, Tim Cliver,
Gordon Hudson, Bruce Tilley, Karen Murphy,
Bob Musel, Stan Hester, John Dillree,
Gina Graham, Hal Mallory, Rachel Wadsworth,
Stephanie De La Garza, Rosalie Hallenberger
Staff at Your Service
Sergio Salazar……………...…...General Manager
Deborah Routon…...……..Membership Director
Jennifer Walker…………....Director of Catering
Jeff Hunter……………………...Director of Golf
Michelle Dodier……….……..Director of Tennis
Brianna Botine…...Director of Member Relations
Donny Latham.…....Golf Course Superintendent
Dago Rivera………….Food & Beverage Director
Charles Jung……………………...Executive Chef
P.J. Bergeron……………...….….Club Controller
Nick Cieslewski...……...Director of Maintenance
Tim Roberts…………..……...Director of Fitness
Club Number
Main Line……………………....210.496.1560
Accounting………………………...210.496.1550
Catering……………………….…...210.496.1560
Course Maintenance…………...…..210.496.9593
Fitness Center……………………..210.496.9346
Golf Pro Shop……………………...210.491.9900
Kids Club…………………………..210.483.4245
Membership…………………….….210.483.4292
Tennis Pro Shop…………………...210.491.9888
Hours of Operation
Main Dining Room ~ Quick Lunch
Tuesday ~ Friday
11:30am-2:00pm
Dinner ~ Horizon Room
Monday & Tuesday
Closed
Wednesday ~ Saturday 6:00-9:00pm
Clubhouse Hours
Monday
Closed
Tuesday
11:00am-8:00pm
Wednesday ~ Saturday 11:00am-9:00pm
Sunday
11:00am-3:00pm
19th Hole
Tuesday ~ Friday
7:00am-8:00pm
Saturday & Sunday
6:30am-8:00pm
Sports Grill
Monday ~ Thursday
8:30am-1:00pm
Monday ~ Thursday
4:00-10:00pm
Friday ~ Saturday
8:00am-6:00pm
Sunday
9:00am-6:00pm
Fitness Center
Monday ~ Friday
5:00am-10:00pm
Saturday ~ Sunday
5:00am-6:00pm
Golf Pro Shop
Monday
Closed
Tuesday ~ Friday
7:30am-6:30pm
Saturday ~ Sunday
7:00am-6:30pm
Tennis Pro Shop
Monday ~ Thursday
8:30am-10:00pm
Friday ~ Saturday
8:00am-4:00pm
Sunday
9:00am-4:00pm
Accounting
Monday ~ Friday
9:00am-5:00pm