special events packages
Transcription
special events packages
SPECIAL EVENTS PACKAGES BURBANK 150 S San Fernando Blvd, Burbank, CA 91502 T 818.524.2288 | F 818.524.2188 HOURS 11 am - 2 am Daily EVENT SPACES SPACE seated reception food/beverage minimum Tatami Room (Private) 10 Bamboo Room (Private) 20 Banquet Area (Semi-Private) 30 45 The Backhouse (Private) 60 Main Dining Room 150 Sunday - Thursday Friday - Saturday Sunday - Thursday Friday - Saturday Sunday - Thursday Friday - Saturday Sunday - Thursday Friday - Saturday 70 (Non-Private) Sunday - Thursday Friday - Saturday Restaurant Buyout 600? Sunday - Thursday Friday - Saturday D: Availability D: $300 D: Availability D: $500 D: $600 D: $1500 D: $3000 D: $4000 L: $2000 / D: $10,000 L: $2000 / D: $15,000 L: $6000 / D: $20,000 L: $6000 / D: $30,000 *Above quotes may vary by month and time frame and may change at any time. Quotes not valid for Holidays. *Food/beverage minimums are exclusive of tax & gratuity *All Else: any 4 hour time frame that ends after the previously specified time Restrooms Burbank WOKCANO Banquet Area Sushi Bar Main Dining Room Host Restaurant Entrance Lounge Bar #1 Ramp Tatami Room Bar #2 Restrooms Bambooo Room THE BACKHOUSE Patio Tatami Room The Backhouse Bamboo Room Main Dining Banquet Area Patio Main Dining Room EVENT INFO MISC Projector Screen Table w/ black linen Cake cutting Corkage fee $50 $50 $15 per set $1 per person $20 per bottle additional details extra requests: check-in, dessert, auction, gifts, etc. for parties of 20 or more, please inquire (limit 4) SET MENUS - Prices do not include beverages, tax, or gratuity - All set menus can be customized Lunch Menu $18-$42 Dinner Menu $35-$60 Hors d’ Ouevres Menu $20-$28 Buffet Menu starting at $40 BEVERAGES Wines Sparkling Well Drinks Call Drinks Premium Sake Beer Soft Drinks/Tea ADDITIONALS Starting at $7 per glass / $25 per bottle Starting at $7 per glass / $25 per bottle $7+ $9+ $11+ Hot $7 small / $11 large Cold starts at $14 per bottle Draft $6 / Bottled $6+ $3 Large Party Service Charge Sales Tax GUEST COUNT min 20 guests / max 60 guests min 20 guests / max 60 guests passed: min 50 stationed: min 30 guests (can be customized to fit your budget) min 50 guests 20% Currently 9% Guaranteed guest count is due upon signing the contract. The guaranteed guest count or actual attendance, whichever is higher, will be charged at the end of the event. BAR PACKAGES OPEN BAR House Wine & Draft Beer $30 per person for the first 2 hours and $10 per person per hour for each hour thereafter. Or $20 for 1 hour. Well Package $35 per person for the first 2 hours and $11 per person per hour for each hour thereafter. Or $23 for 1 hour. Call Package $40 per person for the first 2 hours and $12 per person per hour for each hour thereafter. Or $28 for 1 hour. Premium Package $50 per person for the first 2 hours and $15 per person per hour for each hour thereafter. Or $33 for 1 hour. DRINK TICKETS House Wine or Draft Beer Well Bar Call Bar Premium Bar $6 per ticket $7 per ticket $8 per ticket $11 per ticket HOSTED TAB Option 1: Full Bar - No Cap All drinks will be charged based on consumption until event ends Option 2: Limit Tab Available Options: Selection - choice to limit selection that’s available for guests to order from Cap - choice to put a cap on the total bill so it doesn’t exceed a certain amount CASH BAR No Host - Guests will cover their own drinks SOFT DRINKS $2 per person to include soft drinks. All other drinks will be covered by the guests. BAR DETAILS HOUSE WINE WELL CALL PREMIUM WINE House House House 2 Red/2 White BEER Draft Draft & Bottle Draft & Bottle Draft & Bottle VODKA -- Nikolai Ketel One Grey Goose TEQUILA -- Montezuma Casadores Patron RUM -- Ron Rio Silver Bacardi Appleton WHISKEY -- Heaven Hill Jack Daniels Maker’s Mark SCOTCH -- Clan McGregor Dewar’s Johnny Walker Black Label GIN -- Krista Bombay Sapphire Hendricks COGNAC -- Christian Brothers Hennessy VS Remy VSOP Lunch Menu MENU A MENU B $18 per person $28 per person SALAD SALAD Garden Salad with Ginger Dressing Garden Salad with Ginger Dressing CHOICE OF ENTRÉE APPETIZERS Black Pepper Beef Mignon Spicy Tuna on Crispy Rice Chunks of Tender Beef & Onions Quick Stirred in a Rich Roasted Black Pepper Sauce Orange Chicken CHOICE OF ENTRÉE Honey Walnut Shrimp Pad Thai Crispy Shrimp Topped with Honey Glazed Walnuts Thai Glass Noodles with Chicken, Shrimp, Bean Sprouts, Onions, Eggs, & Ground Peanuts Black Pepper Beef Mignon Sushi Regular Chunks of Tender Beef & Onions Quick Stirred in a Rich Roasted Black Pepper Sauce 5 pcs Combination Sushi & a California Roll Orange Chicken Spicy Maki Combo 1 Spicy Tuna Roll, 1 Spicy California Roll, 1 Spicy Salmon Roll Pad Thai Thai Glass Noodles with Chicken, Shrimp, Bean Sprouts, Onions, Eggs, & Ground Peanuts Sushi Deluxe 9pcs Combination Sushi and 4pcs Spicy Tuna Roll DESSERT Chef’s Choice Lunch Menu FAMILY STYLE BUFFET Shared between 8-10 people per table $35 per person Minimum 50 Guests Required Soft Drinks Included Basic - $22 per person Choice of 1 Appetizer and 6 Entrées Premium - $32 per person Choice of 2 Appetizers, 6 Entrées, & 1 Dessert Gold - $42 per person Choice of 3 Appetizers, 7 Entrées, & 1 Dessert APPETIZERS Garden Salad with Ginger Dressing Edamame with Sea Salt Crispy Garlic Brussels Sprouts Crispy Crab Wontons Pan-Fried Chicken Dumplings Vegetable Tempura ENTRÉES Assorted Sushi Roll Platter Honey Walnut Shrimp White Fish Filet with Asparagus Black Pepper Beef Mignon Orange Crispy Chicken Double Kung Pao Sweet & Sour Pork Braised String Beans Sautéed Fresh Mixed Vegetables Singapore Noodles Vegetable Lo Mein Young Chow Fried Rice DESSERTS Wokcano Sushi Roll Platter Rainbow Roll Red Dragon Roll Spicy Crabmeat Tempura Roll Shrimp Tempura Roll Spicy Salmon Roll Vegetable Roll + Choice of 2 Entrées + Choice of 2 Sides ENTRÉES Honey Walnut Shrimp Orange Chicken Chicken Teriyaki Beef with Broccoli Black Pepper Beef Mignon Double Kung Pao Fish Filet with Asparagus SIDES Garden Salad Braised Garlic String Beans Mixed Vegetables Young Chow Fried Rice Vegetable Fried Rice Vegetable Lo Mein Assorted House Desserts AVAILABLE WITH THE GOLD PACKAGE Appetizer - Crispy Garlic Chicken Wings Appetizer - Spicy Tuna on Crispy Rice Entrée - Sushi Deluxe Platter Entrée - Garlic Noodles with Grilled Shrimp Dessert - Assorted Mini Pastries (8 Different Flavors) ADDITIONS Tray Passed Appetizers Buffet + $10 per person Choice of 4 Items Desserts Buffet + $5 per person Dinner Menu MENU A MENU B $35 per person $45 per person SALAD STARTERS Garden Salad with Ginger Dressing Served Family Style: Assorted Sushi Roll Platter Spicy Tuna on Crispy Rice, Rainbow Roll, Baked Salmon Roll, Shrimp Tempura Roll APPETIZERS Spicy Tuna on Crispy Rice Crispy Pepper Calamari Minced Chicken Lettuce Cup Pan-Fried Chicken Dumplings CHOICE OF ENTRÉE CHOICE OF MAIN COURSE Honey Walnut Shrimp Honey Walnut Shrimp Crispy Shrimp Topped with Honey Glazed Walnuts Black Pepper Beef Mignon Black Pepper Beef Mignon Chunks of Tender Beef & Onions Quick Stirred in a Rich Roasted Black Pepper Sauce Chunks of Tender Beef & Onions Quick Stirred in a Rich Roasted Black Pepper Sauce Sushi Dinner Sushi Deluxe 12pcs Combination Sushi & 4pcs Spicy Tuna Roll 9pcs Combination Sushi & 4pcs Spicy Tuna Roll SIDES DESSERT Served Family Style: Chef’s Choice Braised String Beans & Garlic Brussels Sprouts DESSERT Chef’s Choice Dinner Menu MENU C FAMILY STYLE $60 per person Shared between 8-10 people per table Premium - $35 per person Choice of 2 Appetizers, 6 Entrées, & 1 Dessert SOUP OR SALAD Gold - $45 per person Choice of 3 Appetizers, 7 Entrées, & 1 Dessert Garden Salad with Ginger Dressing Spicy Seafood Soup STARTERS Pork Belly Bun Steamed Live Scallops With Ginger Black Bean Sauce CHOICE OF MAIN COURSE Honey Walnut Shrimp Black Pepper Beef Mignon Chunks of Tender Beef & Onions Quick Stirred in a Rich Roasted Black Pepper Sauce Grilled Chilean Seabass With Ginger Soy Sauce Sushi Dinner 12pcs Combination Sushi & a Baked Crab Handroll SIDES Served Family Style: Braised String Beans & Garlic Brussels Sprouts DESSERT Chef’s Choice APPETIZERS Garden Salad with Ginger Dressing Edamame with Sea Salt Crispy Garlic Brussels Sprouts Crispy Crab Wontons Pan-Fried Chicken Dumplings Vegetable Tempura Steamed Chicken & Shrimp Wontons Spicy Tuna on Crispy Rice ENTRÉES Assorted Sushi Roll Platter Honey Walnut Shrimp White Fish Filet with Asparagus Black Pepper Beef Mignon Orange Crispy Chicken Double Kung Pao Sweet & Sour Pork Braised String Beans Sautéed Fresh Mixed Vegetables Ma Po Tofu Singapore Noodles Vegetable Lo Mein Young Chow Fried Rice DESSERTS Assorted House Desserts AVAILABLE WITH THE GOLD PACKAGE Appetizer - Crispy Garlic Chicken Wings Appetizer - Peking Duck Wrap Entrée - Sushi Deluxe Platter Entrée - Garlic Noodles with Grilled Shrimp Dessert - Assorted Mini Pastries (8 Different Flavors) Dinner Menu HORS D’OEUVRES Tray Pass: Min 50 Guests Required Stationed: Min 30 Guests Required Standard $20 per person Choice of 7 Items (10-11 pcs per person) Heavy $28 per person Choice of 8 items (14-16 pcs per person) Spicy Garlic Soy Edamame (Stationed Only) Crispy Crab Wontons Pan-Fried Chicken Dumplings Vegetable Egg Rolls Honey Glazed Shrimp Spicy Tuna on Crispy Rice Spicy Crabmeat Tempura Roll California Roll Spicy Yellowtail Roll Salmon Avocado Roll Spicy Tuna Roll Shrimp Tempura Roll Vegetable Roll PREMIUM SELECTIONS (available with heavy hors d’oeuvres package only) Peking Duck Wrap Baked Crab Mini Handroll Spicy Salmon Mini Handroll Truffle Tuna on Crispy Rice Crispy Garlic Chicken Wings (Stationed Only) Crispy Pepper Calamari (Stationed Only) ADDITIONAL PLATTERS A LA CARTE Assorted Sushi Platter $125 50 pcs: Tuna, Yellowtail, Salmon, Striped Bass, Albacore Kumamoto Oysters $90 30 Oysters: Served with Ponzu Sauce Dinner Menu BUFFET Minimum 50 Guests Required STANDARD PREMIUM $40 Per Person $60 Per Person Wokcano Assorted Sushi Roll Bridge Wokcano Assorted Sushi & Roll Bridge Rainbow Roll Red Dragon Roll Spicy Crabmeat Tempura Roll Shrimp Tempura Roll Spicy Salmon Roll Vegetable Roll + Choice of 2 Entrées + Choice of 2 Sides Sushi: Tuna, Yellowtail, Salmon, Striped Bass, & Shrimp Rolls: Rainbow Roll, Red Dragon Roll, Vegetable Roll, Spicy Crabmeat Tempura Roll Garden Salad + Choice of 2 Entrées + Choice of 2 Sides Dinner Menu BUFFET ENTRÉES SIDES Honey Walnut Shrimp Double Kung Pao Orange Chicken Chicken Teriyaki Beef with Broccoli Black Pepper Beef Mignon Sweet & Sour Pork Fish Filet with Asparagus Garden Salad Braised Garlic String Beans Mixed Vegetables Young Chow Fried Rice Vegetable Fried Rice Vegetable Lo Mein ADDITIONS TRAY PASSED APPETIZERS Buffet + $10 Per Person Select 4 Items from the Hors d’Oeuvres Menu DESSERTS Mini Desserts Station + $6 per person Tiramisu, White Chocolate Blanc, Red Raspberry, Fruit Tart, Cream Puff, Eclair, Mango Mousse, Pistachio Mousse
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