Winter 2012 From Ossett to Knottingley
Transcription
Winter 2012 From Ossett to Knottingley
WAKEFIELD CAMRA MAGAZINE The Three Towers edition 50 Five Towns Brewery is voted top beer by Wakefield Festivalgoers for the third successive year, this time with Tyketanic, a pale coloured strong ale bursting with flavour, packing a massive citrus hit, mainly of rich Seville orange, bitter and a bit like marmalade without the sweetness. Yes, thank-you, we’ have heard the joke about it going down well. OK to From Ossett to Knottingley Winter 2012 News for Local Drinkers from the Wakefield Branch of the Campaign for Real Ale 3750 copies quarterly The Great North-South Divide p19 2 From Brewnews p20 & 28 LocAle Latest p8 Outwood Pub Signs p24 A-Z of Local Pubs & Clubs - OPQ p30 Little Winter Festivals p26 In Loving Memory p4 Winners at Wakefield p8 FREE! Welcome to Edition 50, That’s a pretty special number! Applause! Applause! Since the start-up of this magazine, local CAMRA Members have received their own personal copies, in most cases delivered to their door either by volunteers or for over 90% via Royal Mail. We know this is very much appreciated, but it does mean that the number of pages and thickness of the magazine have had to be limited, with our ever-rising postage bill knocking on the door of printing costs. Without postage costs and stamps we could run to printing at least a thousand more magazines to spread the Real Ale message. Also there’s a limit to how much we could shrink the print and keep it legible. Our advertisers keep asking us if they can go larger, and the talented beer enthusiasts who write for us wouldn’t need their efforts to be squeezed and chopped-up so much. More justice could be done to our pictures, too if printed larger. A Good Meal and a Decent Pint from Colin Williams The Cock & Crown 570 Doncaster Rd Crofton WF4 1PP I have passed the Cock and Crown, Crofton on countless occasions and have seen the posters advertising their bargain-priced carvery. They also used to promote their low priced cask ale. Continuing the value theme from last issue, I thought it would be worth seeing exactly what was on offer. One poster used to say "You can't go wrong" so it was a chance to put that to the test. It's very easy to get to, situated not in the heart of Crofton village but on the A638 near the junction with the A645. Several bus services go near but the best bet is probably the 496 which stops almost right outside and also operates a reasonable service in the evening and on Sundays. The car park is almost invariably packed even before noon, suggesting that people like to get there early to avoid disappointment. It seems very family friendly and they have one of those fairground soft toy machines where you have to try and get a toy with the help of a very clumsy little crane. The disappointment on the children's faces as another teddy dropped out of reach was almost too much to bear. It's a "Crown Carvery" establishment, brought to you by Mitchells and Butlers. There are quite a 2 From Outwood number of these but this was to be my first visit to one. The interior is on several levels and would give a feeling of spaciousness even when packed. On arrival, I was pleased to note that a Cask Marque certificate was being proudly displayed. There were two cask ales on the bar: Marstons EPA at a bargain £2 a pint and York Brewery's Yorkshire Terrier at a very reasonable £2.50, although this was due to be replaced with a Christmas guest. Both were sampled and we were in full agreement with Cask Marque's judgement. Wines seemed reasonably priced too, as did the coffees although some of the soft drinks are on the dear side. I had phoned ahead to check the food times and was warned that meat was running a little low. For some reason it had been a very busy Wednesday. On arrival, we were told that there was just beef and turkey left; two minutes later it was turkey only so maybe the "Meat Free Carvery" at £3.49 beckoned. We paid our £3.89 and made our way to the servery to find that there was in fact some beef left as well as turkey. They were both highly satisfactory with the beef being particularly good. An impressive array of tasty "freshly steamed" vegetables is available on an eat as much as you like basis and this £3.89 carvery was indeed outstanding value for money. Pies or sausages are available as a carvery alternative and there are a few vegetarian main courses such as butternut squash with mushroom and spinach (£5.65). There is also a small range of "starters and snacks". You can have an "ultimate kingsize"carvery for £1.50 extra and "if you weren't offered a kingsize when you ordered, it's on the house". Terms and conditions apply, I imagine. There are some nice sounding sweets with apple and blackberry pie at only £1.99. However, we chose an excellent Cherry Bakewell Pudding with custard at £3.25 and a Winter Berry Cheesecake at £3.40 which came with a dollop of "fluffy cream". This was nice enough but not quite as good as a certain other chain's cheesecake (if you've ever tried it you'll know the one). The "bottomless ice cream" seems popular; you get a £1.99 dish which you fill from a Mr Whippy type machine and then you can return and gorge yourself further if you wish. Some puddings are served with "bottomless custard" >p6 which I thought was an interesting concept. Men without hair on their chests are more likely to get cirrhosis of the liver than men welcomes you to Under new management: Ian and Ria welcome you to The New Inn at Walton We are open 12 noon-midnight Sun-Thu, 12 noon-1 a.m. Fri & Sat Ring for details of our quality home-cooked food Extensive Cask Ale Selection with Guest Beers Changed Regularly beer garden 144 Shay Lane, Walton, Wakefield WF2 6LA 01924-255447 to Kirkby 3 Meals are served 1100-2130 daily and there is a breakfast menu from 0800-1100 (0900 Sun) which also looks just as good value as the carvery menu. It is worth noting that the carvery costs £6.99 on Sundays and Bank Holidays. They were right. You can't go wrong. Cock and Crown Inn, 01924 862344 Colin Williams Grim Prospect for Decent Malt Local brewer Bob Hunter reports that, hard as it might be to believe at the wet end to 2011, the British barley crop is disappointing this year due to the lack of rainfall. “I fear that we can expect to see further price rises for our malt supplies, and together with the above inflation duty increase - I would not be surprised to see 10p on a pint in 2012. As petrol taxes are being eased, I cannot see the same applying to the tax on beer”. The Broad Side of Ian Lawton IN LOVING MEMORY… I once went into a pub and after ordering my beer, proceeded to sit on one of the bar stools only to be reprimanded by the landlord: "Tha can't sit theea, 'tis 't'old Obidiah Heppinstall’s place tha nos" Telling him that I did not 'nos' (or know) that, replied that 't'old Obidah Heppinstall could have it when he came in. The answer back was that he was not likely to come in as "E's bin deed for ovver fifty year", and as he had shuffled off this Mortal Coil nobody had ever sat on that perch. (Hopefully someone has dusted it since then!) In all probability, we have all been to establishments like; that where a bar stool or a certain corner has been dedicated to a long-gone pub punter, especially ones who had been drinking in the said hostelry 'since man and boy,' and always came in for a pint after a hard days graft in 't'mill' or 'down t'pit'. Past innkeepers and stewards are also remem- We have a rotating selection of traditional ales, well-kept and at reasonable prices - plus a wide selection of bottled Belgian beers. The Club has won many CAMRA awards for beer quality and is the CAMRA ‘Yorkshire Club of the Year’ 2011. We open every night 7-11pm and 11-4pm and 7-11pm on Saturdays. Regular events at the club include Quiz Nights, Poetry Reading Nights, Monday Music Club and Music Concerts in our air-conditioned Concert Room. See our website www,theredshed.org.uk or ask at the club for details of these and our other events. Membership is only £3 waged - £1.50 unwaged, per annum. New members and guests always welcome!! 18 Vicarage Street, Wakefield, (next to the Trinity Walk Frederick Street entrance) Telephone 01924 215626 4 From Ossett bered; although I never knew or even met him, in the Red Shed there is a plaque dedicated to Byron Cassar who was the last full time steward/bar keeper at the venerable Vicarage Street watering hole. Landlords and landladies who have moved on to other licensed establishments are also remembered, and have their followers. Look at the afternoon and evening in July 2007 when Dave and Maureen pulled their last pints as owners of Fernandes, and what a spiffing time was had by all who attended, - I think Sue and H put on one of their famous English Civil War enactment -type hog roasts (You know H; he's got the delivery business and drives around in his van that has painted on the rear doors: that says - cont.p6> Ever wished that you owned part of a brewery or one of the many pub chains that are now emerging? Well, now you have the opportunity of turning that dream into a reality. If you are a member of CAMRA you are eligible to join the CAMRA MEMBERS’ INVESTMENT CLUB. (CMIC) For a minimum of £5 per month you could start making an investment in the many companies in which the Club owns shares. These include Adnams, Black Sheep, Carlsberg, Duvel Moortgat, Enterprise , Fullers, Greene King, Joseph Holt, Hop Back, Hydes, MitchO-to-K is available free on CD as a ells & Butlers, Punch Taverns, Shepherd talking magazine for blind and Neame, Thwaites, Wadworth, Wetherspoons, partially sighted ale and pub Young’s and a whole host of others. enthusiasts, anywhere in the UK. The Club operates like a unit trust and memThis audio version is kindly sponbers can pay in a round sum amount each sored by Brown Cow Brewery. month by standing order- from £5 up to a maximum of £166. A single annual payment can also be made up to a maximum of Make sure you have £2,000. The amount can be altered at any their details if ever you time and, if necessary, can be stopped and your investment cashed in or left to "ride" – encounter a rip-off, or the choice is yours. you keep getting bad measure. At 31 October 2011 the Club’s funds were Their first line of advice is alalmost £10.5m. ways to give the supplier of a By holding a growing share in particular service the chance to rectify the problem. companies, the Club's votes at the AGM’s West Yorkshire Trading Standards’ phone could make a difference to either a takeover number for Consumer Direct bid or other hostile actions. Having a voice in is 08454-040506 available Mon the boardrooms of the pub owning groups -Fri 8:00am-6:30pm, Sat 9:00am -1:00pm They will be able to advise you on the best could help influence their guest beer policies, which is becoming increasingly important in way for the problem to be resolved, or of the market where the smaller breweries are course take action if necessary. Their webcompeting with the giants. site is www.ts.wyjs.org.uk so, when For the members, the Club organises tours of you arrive home from the pub at 11.30, you the breweries in which it has shares both in can now complain on-line there and then the UK and in Europe. These visits often while you can still remember the pub’s present the opportunity of meeting the Direcname. Do also tell CAMRA! tors of the companies as well as viewing If you have a concern about any aspect of their brewing operations. hygiene in a Wakefield District pub, ring The Club also has its own web site at Food & Consumer Safety on 01924306937. www.cmic.uk.com Trading Standards to Knottingley 5 >from p5 H Riley and Wife' - If this van is driven discourteously, phone the wife' - then gives his wife's phone number - he has been mentioned on in dispatches national radio by Ken Bruce because of that). There was the time when Eric and Carol Dakin of the Shepherds Arms in Horbury announced that after over ten years. they were leaving; a great shock to all who went there, and even a greater shock when it was announced that they were going SOUTH! (Rotherham actually. Well it is in South Yorkshire. They had a farewell party, the night before departure, and a cake in the design of the pub was made, many farewells were said with promises of going down to Rotherham to see them in their new establishment. However that was going to be sooner than they thought - it had been previously arranged that when they were about to move, several of the locals were going to be at their new public house before they arrived, and take artefacts from their old pub and place them in their new premises - for instance, the tap room dartboard, the pub's football team notice board, one of the tables and some of chairs, with four or five of the regulars to greet them. The operation had been planned in true military fashion: items that were going to be taken with them were lightly unscrewed from their fittings on walls, so all that had to be done once they’d finally depart- ed the premises was for the intrepid band of followers to put them into assembled cars and vans ready for the trip down. The problem was that somehow they had to get in front of Eric and Carol enabling them to set up and look normal at their new pub - to the rescue came their daughter Joanne, now in on the jolly jape - she had just got her own car and at the last minute announced to her Dad that she thought her tyres needed inflating, and would feel more confident on the motorway if they were to the correct pressure, but she didn’t know how to use the pressure gauge at the local filling station, and asked her Dad if he would show her what to do when they called in there on the way. Eric was slightly peeved at this tactic, as time was important because he’d arranged to meet the stock-taker at his new place to establish take over. Nevertheless, the deed was done, and the intrepid band set off, passing the Lupset cont p8> The Reindeer Inn Independent Free House Wakefield CAMRA Pub of the Year 2009 always serving 6 caskcask-conditioned ales BREWERY TAP FOR THE NEW TRADITIONAL HOMEMADE FOOD TRADITIONAL HOMEMADE FOOD served Tues-Sat lunch 12-2.30 pm, Weds-Sat evenings 7-9.30 pm (OAP Specials-2 courses £5.95, 3 courses £6.95) 204 Old Road, Overton, WF4 4RL 01924-848374 Buses: Huddersfield 232, Wakefield 232 &128, Dewsbury 128 6 From ‘Orbury 6 Queen Street, Horbury, Wakefield A Real Ale Drinker’s Pub John Smith’s, Tetley’s, Clark’s & Taylor’s Landlord Bitter (01924) 280442 Now always Five Real Ale Guest Beers on Tap NOW OPEN 11-11 MON - SAT, 12-10.30 SUN A warm welcome from James and the Staff to Kastleford 7 >from p6 service station and saw Eric and this daughter fiddling with the air machine looking for change as they drove by. (On the subject of these air machines, has anyone else noticed now it used to be Free Air but can cost up to 50p for the privilege?- Must be inflation) On arrival, at their new pub, everything was off loaded and hastily taken into the pub, much to the consternation and confusion of the outgoing licensee, who, when everything was explained, got in on the act, and a few minutes down the line in drove Eric and his entourage, and pranksters took up nonchalant positions at the bar having a good old chin-wag discussing events of the day. The look on the faces of Eric and Carol was a picture - I don't know if anyone took a camera with them to record the moment, it was in the days before mobile phones had that facility. All in all, it goes to show that the hard work put in by landlords, landladies, managers, licensees, and bar staff etc. is appreciated, and those that make the effort in keeping spot-on beers, their establishments clean and tidy and keeping their customers happy will survive. I.L. in Wakefield 7 Central Wakefield (8) Black Rock, Cross Square Bull & Fairhouse, George Street Fernandes Brewery Tap, Avison Yard Graziers, Market Street† Harry’s Bar, Westgate Henry Boons, Westgate The Hop, Bank Street Wakefield Labour Club, Vicarage Street North East (6) Glass Blower, Bank Street, Castleford Golden Ball, Pontefract Junction, Carlton Street, Castleford Kings Arms, Heath Kirklands Hotel, Leeds Road, Outwood Shoulder of Mutton, Methley Road, Castleford South (2) Pledwick, Newmillerdam† Three Houses, Sandal† 8 From Overton Winners at Wakefield Chosen by you the festivalgoers 1.Five Towns Tyketanic 2.Fernandes Vanilla Porter 3.Fullers Golden Pride 4.North Riding Neilson’s Sauvin 5.Brass Castle Bad Kitty (joint with) 5.Mallinsons Nelson Sauvin 7.Tigertops Black Art 8.Five Towns V2 Schneider (joint with) 8.Rat Brewery King Rat IPA 10.Allendale Weizen Category winners included: Mild: Brown Cow Captain Oates Bitter: North Riding Neilson’s Sauvin Best Bitter: Kirkstall Three Swords Porter/Stout: Fernandes Vanilla Porter Strong Ales: Five Towns Tyketanic Speciality Beer: Allendale Weizen Cider: Dove Syke Ribble Valley Gold Perry: Gwatkin Squeal Pig Perry South East (2) Anglers Retreat, Wintersett New Inn, Walton South West (6) Bingley Arms, Horbury Bridge Boons, Queen Street, Horbury Cricketers Arms, Cluntergate, Horbury Gardeners Arms, High Street, Crigglestone Little Bull, Middlestown Reindeer, Overton North West (6) Alverthorpe WMC, Flanshaw Lane Brewers Pride, Low Mill Road, Healey, Ossett Maypole, Ossett New Albion, Alverthorpe Old Vic, Manor Rd, Ossett (Silver King) Tap, The Green, Ossett †denotes a provisional new entry Keep checking the list in the magazine or on the website where new entries are being added all the time,and if you know of any pubs that should be included, please contact me, Dave Owen on 07919 65289 dowen93@hotmail.com NEW CAMRA MEMBERSHIP FORM TOM! to Kirkhamgate 9 OPEN ALL DAY EVERY DAY FROM MIDDAY Food served Monday– Thursday 12 til 2.30pm and 5.30pm til 9pm (8.30pm Monday) Friday and Saturday 12 til 3.30pm Proud to be Independent Low Mill Road, Healey Road, Ossett WF5 8ND Tel: 01924 273865 www.brewers-pride.co.uk Wakefield CAMRA Pub of the Year 2010 Open: Fridays and Saturdays 5.30-9.30pm Sunday Lunch 12.30-3.30pm Book on 01924 262077 Come down and see why we’ve been voted Wakefield’s finest real ale pub. With quality cask ales from around the region, you’ll be spoilt for choice. Add a sprinkling of award winning chef prepared food, themed menus at prices you won’t believe and a very warm welcome from the friendly bar staff and you’ve just found your second home! Choice of 9 Superb Real Ales Live Music First Sunday of every month Quiz Night every Monday 10 From Overton Located to the rear of the Pub, Millers Bar & Restaurant brings fine dining to your doorstep. With a superb à la carte menu created by our new Award Winning Head Chef, fine wines, continental beers and a choice of 9 real ales at the Brewers, you’ll be spoilt for choice. An INZpirational Journey Part 6 the political climate in NZ! The journey down to Auckland from Whangaroa started badly. It had begun to rain heavily as we approached Kerikeri, heading south, and the NH10 out of town was closed due to an accident. So we were diverted by the police on to a very muddy, slow unsealed road, with heavy traffic, travelling along it seemingly for hours. A couple of hundred metres from the harbour, we found the Brauhaus Frings, a German style brewery and pub, as the name suggests. So, that was the evening taken care of! Having collected the car from the motel, we drove around the headland on the opposite side of the harbour to some splendid beaches, the best being McLeod Bay, with a fine view of NZ’s only oil refinery at Marsden Point! Since we had plenty of time before catching the flight, we decided to divert and stay overThe evening was spent in the Brauhaus enjoynight in Whangerei. We booked into a pleasing good food and beers. ant motel on the outskirts of the town run by a The next morning, a short drive to North couple of rather disgruntled ex-pats. Shore, Auckland for a two nights’ stopover. By the afternoon, the weather had bucked up That evening, we had dinner in the Mad Dogs considerably, so we walked into town and and Englishmen pub, where we could have had down to the harbour. This is a working hara pint of Boddingtons. Chose MacGold instead bour with fishing boats tied up, the crews – must be getting acclimatised! carrying out essential maintenance work. We sat in the sun listening to their most entertain- North Shore provides some pleasant enough beaches and walks, but that’s about it. ing conversations. Learned quite a lot about OLD MILL BREWERY Independent Brewers Since 1983. MILL STREET, SNAITH, EAST RIDING of YORKSHIRE. DN14 9HU Tel: 01405 861813 Fax: 01405 862789 sales@oldmillbrewery.co.uk www.oldmillbrewery.co.uk 11 Phil and Lynn (formerly of the George V) welcome customers old and new to their new pub. formerly the Jolly Sailor, just a short walk from the Hepworth Gallery We are open Tuesday - Sunday from 12 Great Food plus Real Ales from Yorkshire Brewers. Evening meal offers Tues - Sat, ring for details. Proper home-made Sunday lunches served until 6 Come and enjoy the warm and friendly atmosphere. Open: MondayMonday-Thursday 33-11 Friday & Saturday 1212-12:30 Sunday 1212-11:30 Cask ales from Ossett and Black Sheep Front Street, Glasshoughton WF10 4RN HOW DID THE FESTIVAL DO? Wakefield CAMRA’s Beer Festival in November was a resounding success. Feedback from festivalgoers indicates that they were very happy with the choice of beers and ciders. Beer stocks lasted out, but only just with six being available at the end. Attendance was well up on 2010. Don’t ask if there were any left-over glasses! The charities both received record amounts, and as for the information material from Orchid, the male cancer charity, you would have thought we’d had a plague of locusts. Where will the festival be next year? We’re leaving no stone unturned. TOP PUBS Up for selection last November was Pub of the Autumn Season. There was pretty strong competition but the winning pub was the Reindeer at Overton. The Reindeer is our western-most pub and overlooks the National Mining Museum at Caphouse. It now has its own beers, brewed at the Cap House Brewery, see p.23. Barely has the 2012 Good Beer Guide been launched and we start looking at pubs for 2013 edition. Local members are invited to make suggestions from across the district, to be evaluated for first inspection in early 2012. WAKEFIELD CAMRA PUB OF THE WINTER SEASON 2012 selected at the February Branch Meeting, Spread Eagle, Wragby Name of pub…………………………………………. Member’s signature……………………M’ship no…………... Please send votes by post or email to Albert Bradbury by 1 Nov for verification or come to meeting. RECENT SELECTIONS EXCLUDED : 12 From Old Snydale Reindeer Overton, Junction Castleford, Cricketers Horbury HARBAR 107 B Westgate , Wakefield Tel:01924 373773 Riverhead Brewery Tap Open: Mondays-Thursdays 5pm-1am & Dining Room Fridays 4pm-1am Saturdays 3pm-1am, Sundays day noon - midnight 4 Peelall Street, Marsden 6BR Riverhead BreweryHuddersfield Tap & DiningHD7 Room t: 01484 841270 Marsden HD7 6BR t: 01484 Abbeydale, Bob’s Leeds, Moorhouses and841270 Ossett The Shepherds Rest Sowerby Bridge Three Pigeons Plus changing Guest Ales and always an award-winning Cider or Perry HX6 2BD t: 014221 831937 Sun Fold, South Parade The Shepherds Boy Dewsbury Halifax HappyWF13 Mondays at Harry’s 2RP t: 01924 454116 HX1 2LX Monday Evening Discount on Real Ales for CAMRA t: 01422 347001Members (Show your card!) Regular Beers from: to Kirkgate 13 On the second day, a drive back north up the NH1 to visit the Hallertau Brewbar and Restaurant at Riverhead, Auckland. Once again, very good food and a selection of five good German style beers, although the driver could only have a sip, of course. Driver sipping beer at Hallertau Brewbar So, the time had come to say goodbye to North Island for a few weeks and off to South Island, courtesy of Air New Zealand. (Internal flights in NZ can be booked in the UK, but were considerably cheaper if the airnewzealand.co.nz. web-site was used, rather than the .co.uk site. The payment was taken in $NZ, of course, but, even with card charges, was still cheaper) Self check-in at Auckland airport cont.p19 > Robin Advert ER T IN W ON S EA S HE T F O B PU -11 0 1 20 Maureen and David James welcome friends old and new to their pub at 4 Wakefield Road, Pontefract WF8 4HN 01977-702231 Inn keeping with tradition! 14 From Owl Lane 01924 362930 to Kettlethorpe 15 Jonnty’s Jaunts John Groves is our Events Secretary. If you want to come on any of our trips, just phone Jonnty on 07790 231388 or email jonnty.g@tiscali.co.uk BRANCH MEETINGS Thursday 5th January Branch Meeting, at The Hop, Wakefield starting 20:00 including Pub of the Year Vote Tuesday 17th January Good Beer Guide Selection Meeting starting 19:30 at Wakefield Labour Club, to draw up a list of pubs and clubs to be surveyed Tuesday 24th January Committee meeting at New Inn Walton starting 20:00 Thursday 2nd February Branch Meeting at the Spread Eagle, Wragby starting 20:00 including Winter Pub of the Season vote (votes sent in need to be with Albert by 31 January) Tuesday 13th March A.G.M. followed by Branch Meeting at Wakefield Labour Club 19:30 Thursday 12th April Branch Meeting at the Angel, Ackworth starting 20:00 BRANCH EVENTS Once breweries have got through the Christmas rush they are in a better position to think about visits by CAMRA groups in the New Year so watch out for details of a visit to Two Roses at Darton completing the day in Barnsley probably at the Old No.7. Planned for January, too, is a trip taking in a number of breweries in the Fylde area. CAMRA FESTIVALS Remember: all these CAMRA beer festivals offer a concession to CAMRA Members. Wednesday 18th-Saturday 21st January 2012 National Winter Ales Festival, Sheridan Suite, Oldham Rd, Manchester, M40 8EA Thursday 2nd-Saturday 4th February Pendle Beer Festival at Colne Municipal Hall BB8 0EE Thursday 9th-Saturday 11th February Fleetwood Beer Festival, Marine Hall, The Esplanade Thu from 19:00, Fri & Sat from noon, CAMRA Members free Thursday 23rd-Saturday 25th February Bradford Beer Festival at Victoria Hall Shipley, CAMRA Members free Friday lunchtime Wednesday 29February-Saturday 3rd March Rotherham Real Ale/Music Fest, Magna Keep bang up to date at www.camra.org.uk/wakefield where the very latest on Branch Trips (usually at least one a month) and beer festivals will be posted. Dave & Louise welcome you to The Woodman Leeds Road, Outwood WF2 1LU 01924 822631 Open 3-11 Mondays & Tuesdays, 12-11 Wednesdays & Thursdays, 12-01 Fridays & Saturdays, 12-11:30 Sundays John Smiths and 2/3 Guests each week from Independent Brewers QUIZ Wednesdays/Thursdays, 9pm start KARAOKE Saturdays 16 Annabel Smith writes…. Annabel, who hails from Horbury, is Cask Marque’s only female Beer Inspector. The Great NorthSouth Divide There has always been an ongoing debate between the North and South about how cask ale should be served – with a thick creamy head or a looser frothier head? Which is better? Most of my weeks are divided between working for a few days in the South, and then trying to head back north as the week goes on so I can spend Friday evening in a local pub. And the way cask ale is served is markedly different. Most pubs in the north dispense cask ale using a sparkler – a little gadget which is attached to the beer spout to create a thick creamy head through which the beer is drunk. All the aroma of the hops is encapsulated in the head, and the liquid beneath tastes smoother. The majority of pubs in the South cont.p19 Welcome from Ian (“Trio”), Barbara & Suzanne The Red Lion 73 Dewsbury Road Ossett WF5 9NQ 01924-629530 Open 12-12 with food 1-7pm Bob’s White Lion + 2 rotating guest beers ….said to be the oldest public house in Ossett 17 We’re in it! 18 From Ossett Spa > from p14 worked a charm, and a quick ninety minutes’ flight and we arrived in Christchurch. A most beautiful city, probably the most English looking of all NZ cities, but now almost totally devastated by the recent earthquakes. The Christchurch tram system -and an unusual car outside the cathedral all three of these pubs is very good. cont. from p17 dispense cask ale without a sparkler so the head is looser and frothier. Most of the hop bitterness remains in the beer so it has a more intense flavour, but less aroma. The most common misconception amongst Northerners is that Southern beer is ‘flat’ because it doesn’t have that tight head on the top. Nothing could be further from the truth – any ale which tastes flat is beer that has lost all its condition. Good, well kept ale always gives you a little tingle on the tongue – not fizzy like lager, but certainly not flat and lifeless. Some Southern brewers would be horrified if they knew their beer was being dispensed through a sparkler, and vice versa, Northern brewers may dictate that a sparkler should always be used. Very few London pubs possess a sparkler, let alone use one. But do I enjoy the beer any less? No – it’s just a different experience, and everyone in the pub drinks it that way, so it can’t be all that bad! We had booked onto the TranzAlpine rail service for the next day, travelling from Christchurch to Greymouth on the west coast, over part of the Southern Alps. We had driven over in a camper van on our last trip, and fancied the rail version. (The opportunity for rail travel in NZ is limited. In addition to the TranzAlpine, the only other two lines open to passengers are the TranzScenic, operating between Picton and Christchurch in South Island (on which we had There are (were?) a travelled previously), a very pleasant run, and number of good the Overlander between Auckland and Wellingbreweries/restaurants ton in North Island, quite expensive and time in Christchurch, all of which are worth a visit. consuming) The Twisted Hop brews English style ales, The trip was well worth the money, with stunserved on hand-pull, some cask conditioned; ning scenery over the Alps, and we arrived in the Dux de Lux serves German style beers and Pomeroys, a pub run by Harringtons Brewery, Greymouth about 13.00. We picked up our previously ordered hire car ready for the onserves a huge range of English style beers, all slaught on South Island. pasteurised, also available at their own Bottle Next time: Glaciers, fiords and extreme sport city. Stores and in most supermarkets. The food in Maybe it’s the environment we drink the beer in. Most London pubs are packed with beer drinkers at 5 o’clock, drinkers preferring to stay in the city before they tackle the journey home. Here in the North, we tend to go home after work, have our tea, then go out again. We each have our habits and it doesn’t necessarily mean one is better than another. Which goes back to my first point – which is better? And I don’t think there is a right and a wrong answer, it’s entirely up to the individual how they want their cask ale served. So if you want to try a quick taste challenge, next time you’re in a pub ask for two halves of the same beer – one poured with a sparkler, one without. You may be surprised how different they taste. ©Annabel Smith At www.caskmarque.co.uk you can search 7769 (at the last count) Cask Marque pubs in the UK and also download a free handy app for smart phones. to Kinsley 19 CLUB ROUND-UP We welcome Darren Leeming, new steward at the George V WMC Glasshoughton, one of our leading cask ale clubs. Ossett Beer Excellence awards have been given to Ossett Cricket & Athletics Club and Wakefield Golf Club for serving the brewery’s cask ales in top condition. Old Mill beers are reported to be frequently available at the Carleton Grange Club near Pontefract. You don’t have to reside in Carleton to join. At Outwood WMC on Ledger Lane, alongside the regular John Smiths and Tetleys you will also find guest ales from local brewers from time to time. When searching for the A to Z it came to light from clubman Mr T that Ossett Fernhouse WMC closed its doors last February. ...around the County At Old Mill, brewer Paul Simpson has come back from retirement probably until there’s a new appointment. New to the core range is Red Goose, a red ale. More good news is that Black Jack will continue throughout February. Tiny by contrast is the new ½ barrel plant installed at Blind Jack’s to be known as Knaresborough Brewing Company. The first brew was expected to be a milk stout. At Batley a 17 barrel plant originally at the Meantime Brewery at Greenwich has been installed at the new Pennine Brewery on the Grange Road Industrial Estate, by Stewart Rowley who brewed at Cross Bay Brewery, Morecambe and Peter Goldsborough who has brewed at Moorhouses. Following a period of not brewing, Thorne Brewery are back in action with new beers including the dark malty Dunston’s Ships with its surprisingly summery refreshing hop finish. A Message from the Membership Secretary A warm welcome to these new members: John & Lynn Blake, Robert Briggs, Melvyn Brook, Daniel and Mark Brookes, Hannah Burnham, National HQ: 01484 710534 Alan Burnley, Ian Dyson, Shaun Ellis, Derrick Flint, Peter Forster, Tim Helliwell, Peter Hirst, www.flva.co.uk Mark Hurdiss, Jason Hurst and Laura Norris, Your local contact is Malcolm & Debbie Kyle, Rikki Liddle, Daniel and Leanne Moorhouse, Danny Peake, Andrew Michelle Dwan Pease, David Powell and finally Andrew Sharp. at the Magnet, Castleford We welcome back Sol & Doreen Fletcher and 01977 552559 James Taylor. Mob:07760 233551 advice, help and assistance 365 days a year We’re looking forward, too, to meeting Gareth Pettman who has moved into our area. Most of these new folk will be receiving our ebulletins with up-to-date news of what’s going off in the branch, as well as local pubs, festivals and breweries. Albert 20 From Ossett A warm welcome from Neil and Maureen at CIDER FAQs (No.34) Q: Could I grow my own cider apples? A: In some parts of the country some or all of the apples which go into cider are actually culinary varieties. In New Zealand a top brand is made with Granny Smith and Cox’s Orange! Kentish and East Anglian ciders use culinary varieties, too. However if you’re plagued by kids going after the fruit at the back of your garden, you could certainly put them off with true cider varieties. They’ll be the kids with the wrinkledup faces from all that tannin! Whilst you can buy apples by mail order www.ukcider.co.uk lists loads of suppliers in the South and West, there’s nothing like seeing the trees at first hand. Rogers of Pickering offer at least ten cider apple varieties from Brown Snout to Tremlett’s Bitter including well-known ones like Dabinett. They generally need another variety to cross-pollinate. That could be a dessert variety if you like. At Pickering they should be able to tell you which varieties do well in the North and to help you choose compatible varieties for pollination. The Junction Carlton St. Castleford, 01977-278867 er 2 01 Summ 2 Purveyors of fine ales with guest beers from Bob’s Brewing, Ridgeside, Revolutions and many others. In the OPENING HOURS MON - THURS 2PM TILL 11.30 FRI/SAT/SUN 12 TILL LATE Dog friendly and only 2 mins from train and bus station THE LITTLE BULL 72 New Road Middlestown Wakefield WF4 4NR SUNDAY EVENING QUIZ WITH RAFFLE, PRIZES AND FREE SUPPER A family business - an Independent Free House selling local cask-conditioned beers with Bob’s White Lion being a regular plus three changing guest ales New quality menu with locally sourced produce now served Mon-Sat 12-3 Sunday lunches 12-4, Wednesday night is Themed Food Night 5pm-9pm Open all day every day from 12 noon Karaoke Thursdays and Saturdays tel:01924-650791 to King Street 21 BROOKSIDE Established COMMERCIAL & SOCIAL CLUB Established 1927 1927 Barnsley Road, South Elmsall 01977 643530 Dubbed Dubbed an Oasis an Oasis for for RealReal AleAle at competitive at competitive prices. prices. Over Over 35 pumps 35 pumps on-line covering on-line lagers covering andlagers beers and including beers including superbly kept superbly cask kept ales on cask hand-pump. ales on hand-pump. For membership For membership detailsdetails contact contact Mel Barker, Mel Barker, Secretary. Secretary. CIU-AFFILIATED, CIU-AFFILIATED, CAMRAMEMBERS MEMBERS WELCOME WELCOME AS CAMRA ASGUESTS GUESTS Open 11.30-4, 6.30-11. Open Mon Sat–Fri 11-5, 11.30-4, 6.30-11. 6.30-11. Sun 11-3, 6.30-10.30 Now open Saturday and Sunday 11.30-late! Sun 11-3, 6.30-10.30. Beer on DVD no 33 Three Little Beers an annual golfing day for employees. When (home-made dvd on their delivery round they call at a golf club, and thinking that as they know nothing cover) This movie, one of the toprated of 190 shorts made by Curly Howard, Larry Fine and Moe Howard is available in several different Three Stooges compilations, but with some trepidation the reviewer decided for the first time to try downloading it as a bit torrent file. It was a piece of, er, cake, talking of which, Panther Pilsner is a reference to the slang expression "panther piss" for poor quality beer! The three stooges find themselves set on as draymen for the Panther Brewery which has 22 From Outwood about the game they ought to get some experience, they manage to inveigle their way into a prestigious golf tournament. There’s tons of excruciating slapstick, with unforgettable lines such as "Go get a bag of bats” (golf clubs) and "Look, it went down a hole. Just my luck!". When Moe has hacked an entire green to divots: "I'm getting better. See, the pieces are getting smaller." Curly gets his golf ball, and then the "bat" stuck in a tree and decides the only way to get it back is to chop down the tree! The chaotic climax of the film, which you'll either find side-splitting or cringe-making, comes when the beer truck is parked on a hill and the entire load of barrels breaks free and rolls down into a busy town centre. The Three Stooges Collection Volume One: 1934-1936 can be had from Amazon. Bradbury’s Beermat Column Cap House Brewery is the brainchild of two friends from Middlestown, Gary Wardman of the Reindeer Inn and Peter Lister, a regular at the pub. The brewery is situated in part of Peter's packaging Factory premises in Batley and started production in September 2011. The featured mat is number one of seven issued by the brewery with number two advertising their second brew "Miner's A Pint". The third has a brewing terms wordsearch on it while the last four have hangman, noughts and crosses and anagrams. The idea is that drinkers can amuse themselves whilst drinking their pints. All the reverses of the mats are plain brown for resting one’s glass on when you have had enough mind exercise. A third beer, Dark Silhouette, was on sale at Wakefield Beer Festival and depicted colliery winding gear. The overall theme for the brews is collierybased as the pub is directly opposite the National Coal Mining Museum in the former Caphouse Colliery. The brews have been well received by the regulars at the Reindeer and elsewhere in the area and I'm sure we all wish Gary and Peter well for the future. Albert Bradbury Mark welcomes new and existing customers to the Barnsley Oak constantly changing guest ales good home-cooked food served in our lounge with superb valley views 12 - 7.45pm Sunday lunches 12 - 4pm open all day every day - quiz nights Tuesday and Sunday children welcome - extensive beer garden Fifth Year in CAMRA’s Good Beer Guide Mill Lane, South Elmsall near Pontefract Tel: 01977 643427 to Kirkby Road 23 GEORGE V WMC There’s a great welcome at this popular busy club for members and non members with a fine selection of beers and lagers including 4 cask beers,from John Smiths, Sam Smiths, Tetleys and a local brewery all on autovac at very competitive prices Two TVs in the bar and a big screen in the concert room show owin ow ng all big sporting events on Sky and ESPN with Racing UK showing ing daily. Top artistes every Saturday evening, and great bands oc occa asionally on Friday evenings. Large beer garden - Function room available For more details please phone Darren or Roy on 01977 7 552775 Holywell House Glasshoughton WF10 4RN In Search of Traditional English Inn Signs - Up the A61 Kirklands sign to follow, Tom! These pubs are along the route where Yorkshire (West Riding) Electric Tramways ran North from Wakefield through rhubarb country towards Leeds. There were no doubt more pubs one time. The 110 bus is swift and frequent so for local drinkers either city centre is as good as on their doorstep. All addresses are on Leeds Rd. The Vine Tree (no.82) is an 1841 building on the site of an earlier inn which must surely have had a grapevine at one time. The cask ale is usually from Copper Dragon. It’s a fair stride these days to the next pub, The Victoria (489A) close to Outwood Library, until that gets “cut”. What a picture (of H.M.), and you’d think there’d be cask ale here, but there 24 From Ouchthorpe Lane isn’t, any more than at the next pub, The Queen just up the road at 547. A Courage sign - that’s a piece of history in itself, a non-local branding that must have been thought better of by Scottish -Courage (before Scottish & Newcastle). The Kirklands (605) is our only Old Mill pub so expect their Bitter and a seasonal beer. The sign shows a brewer and not many people know it’s actually Paul Simpson before he went grey! The Woodman (689) is a good bet for cask ale (changing selection) nowadays and although the sign isn’t exciting, the design in the top panel is used to good effect on the stucco of the pub wall. The Sun did have beers from Leeds Brewery but when I looked in there was Ruddles County. On the Hand-Pull No.34 Auto tilting. Unlike kegs, which can be simply stood upright on a cellar floor, ale casks are used lying on their sides. This permits the beer to flow from the tap under gravity, with enough room in the "belly" of the cask below the outlet (keystone) for the finings to collect with any sediment. As a cask gets nearer to empty, by when the finings will have done their job of dragging down any suspended particles, it is prudent to tilt the cask so that little of the last gallon gets wasted. Wooden chocks can be used to keep the cask steady, or a cradle known as stillage. With chocks somebody has to go down to the cellar and nudge them inward but an autotilt, relying on a simple leaf spring (above) or a mechanism which may be hydraulic, allows one end of the cask to rise up as it gets lighter. RKW A THE BLACK ROCK EST. 1842 19 Cross Square Wakef ield WF1 1PQ 01924 375550 Tetley Bitter and three changing guest cask ales Open: Sun 12-10.30 M-F 11-11, Sat 11-12 Monday - Thursday all cask beers £2.40 LVERTHORP WMC E 111 Flanshaw Lane, Alverthorpe, WF2 9JG 01924 374179 HAND-PULLED TETLEY BEERS AND TWO GUEST ALES FROM INDEPENDENT BREWERS Proud to be a finalist in CAMRA’s Yorkshire Club of the Year 2010-11 Proud New Members Welcome CAMRA Members Welcome as Guests AFFILIATED Live Entertainment Saturday & Sunday Dancing Monday & Thursday In the 2011 Good Beer Guide and current Wakefield CAMRA Club of the Year to Knottingley Road 25 PUB, CLUB & OTHER FESTS WELCOMES YOU TO THE OLD Nº7 MARKET HILL BARNSLEY OFFERING AN EXCITING RANGE OF CASK ALES, CONTINENTAL BEERS , PILSNERS AND CIDERS. ACORN BREWERY LTD 01226 - 270734 Thu26-Sun29 Jan BF, Navigation Mirfield Thu9-Sat11Feb Annual BF, White Cross, Bradley Hudds just uphill from Cooper Bridge Thu9-Sun12 Feb SIBA Champions Festival Canalhouse 48-52 Canal St, Nottingham Thu2-Fri3 Feb provisional dates for Denby Dale Lions' 2nd Charity BF, Ossett Town Hall Fri10-Sat11FebFourth Ilkley BF tickets on sale already advance booking recommended. Fri17-Sat18Feb Fourth Boston Spa BF Fri advance only, Sat12-19:00 buses 173/4/5,770 Fri16-Sat17Mar Denby Dale Lions' Annual BF at the Pie Hall Fri13-Sat14 Apr Rothwell BF,Rothwell Parish Hall food, live music and real ales Fri18-Sun20 May DYB DYB (Do Your Best) Beerfest, 1st Pontefract Scout Centre, BondgateWF8 2LQ (by big viaduct)open 1223:30 each day, bands & singers, hog roast Saturday, adults only after 20:00, ticket onlyon sale Jan DAVID & HOLLY WATSON WELCOME YOU TO THE GOLDEN BALL FREE HOUSE HORSEFAIR, PONTEFRACT A cosy two-roomed genuine free house with four traditional hand-pulled ales including Ossett. We’re just opposite the Bus Station and open Noon ‘til Midnight! 26 From Overton HB Clark are planning to re-launch Clarks Traditional Bitter 3.5% abv brewed to the original recipe by their Brewery Manager/ Head Brewer Paul Senior. The brewery are giving some thought to the new pump clip and would like to open this design up to CAMRA members in Wakefield and locally, putting a prize up of £50 for the design chosen to be reproduced and used as their pump clip across the country. Sales Director Glenn Brown is looking for pencil sketch submissions or designs raised on a computer. Any sub missions should be sent to him at: H B Clark & Co Westgate Brewery, Wakefield WF2 9SW or e-mailed to him at Here’s one they glenn.brown@hbclark.co.uk made earlier. TETLEY DAVE’S SHOULDER OF MUTTON Methley Rd Castleford “One of Britain's Greatest Pubs" - Roger Protz Fine ales from Tetleys and Independents NO JUKEBOX - JUST REAL MUSIC INCLUDING GEORGE FORMBY NIGHT LAST WEDNESDAY OF MONTH 01977-736039 Open 11-4, 7-11, all day from 12 Music Sundays 5 minutes walk from the Bus Station the a traditional cask ale pub Don’t miss on Fridays & Saturdays the White Hart Karaoke cosy real fires in our bars (in Winter!) and you can enjoy our heated beer garden all year round 01924 375887 77 Westgate End Wakefield OPEN 12-11 Mon-Thu 12-01.30 Fri & Sat 12-11.30 Sun to Kinsley 27 been made seemed walls made good to getby thenow..There brewing vessels in to should Os been made good by now. There seemed to have Bob’s Brewing Demand for White Lion has be so much space at the start but the idea of a obliged Bob to get a larger second fermenting parallel 2½ barrel plant has been dropped for vessel. Cap House Love at First Brew, Miner’s a Pint space considerations. Ossett go from strength to strength with the and Dark Silhouette went down well at Wakeopening of another Hop in Sheffield last Novemfield Festival and their innovative beermats ber and a new scheme to reward and support their have caused quite a sensation, some folk thinkfree trade customers called the Ossett Beer Exceling they must be pumpclips - until they see the lence Club. 2012 starts with Winter IPA at 5%, actual 3D ones! heavily hopped with US Columbus hops. SnowH B Clark will be re-launching Clarks Tradidrop and Winter’s T’ale will be back too. tional Bitter 3.8% abv brewed to the original Revolutions Kraftwerk has spawned 4.5% Man recipe by Head Brewer (now Brewery ManagMachine, mid-brown with English malt and Gerer) Paul Senior. This beer harks back to Clarks man hops, and Beat Red joins the core range. winning the best bitter category at GBBF in Outgang Brewery will be the name for the brew1983. The relaunch will be this March and they plant at the Kinsley Hotel. The Thomas Elstone plan to make it a big thing locally. name with its historic connections is something Fernandes Steve’s brewed a new beer called reserved for the future. Test brewing is reported Strawweight weighing in at just 2.8%, so qualito have taken place. fying for a preferential rate of duty. It’s straw Tigertops Brewer Barry Smith is going to excoloured, too. plore the use of the hop variety Aramis grown in Five Towns See the front cover! Alsace, said to give a delicate herbal, Great Heck The new brewplant has been inlemongrass, green tea flavour, as well as looking stalled across the road. The big holes in the at a number of New World varieties. walls made to get the vessels in should have GET HELP HERE: Who’s now to blame for what in the Wakefield Branch: I’ve got a general enquiry or one about the Beer Festival : I want to join CAMRA: Albert Bradbury, Membership Secretary, 01977 792813 or albert.wakcamra@tiscali.co.uk My pub could be a LocAle pub our new Vice Chairman, Dave Owen 01977 703112 or dowen93@hotmail.com June Bradbury, Branch Secretary 01977 792813 I‘d like to speak to the Chairman or june.wkcamra@tiscali.co.uk (note: wk not Mark Goodair, 01924 278043, 07722 147234 or wak) markgoodair@gmail.com I‘d like an ad or a plug in O-K: Bob Wallis, Branch Publicity 01977 707096 or bob.wallis@tiscali.co.uk It’s about Historic Pubs or Pontefract & Castleford Area I’d like to pay Wakefield CAMRA some money: Rod Naylor, Pub Heritage Officer and Pontefract & Castleford Co-ordinator, 01977 602266 or ponterod@hotmail.co.uk Mike Abba, Branch Treasurer, 01977 799980 or mike.abba@lfha.co.uk It’s about Ackworth, Hemsworth, South Kirkby or South Elmsall: I’d like to go on one of your branch trips, or I’ve got an idea for one,: John Groves, Events Secretary 07790 231388 jonnty.g @tiscali.co.uk Colin Williams, Villages Co-ordinator 01977 642734 or colinpw@btinternet.com Ossett & Horbury Co-ordinator Jon Hemingway jon@phoenixifa.com 28 From ‘Orbury Bridge Ale on the Web Okay, so it’s singing our own praises, but if you go to the Brewery Visits section of Mick and Sandra welcome you to THE GRIFFIN www.camra.org.uk/ wakefield we can now take you to these breweries: Revolutions at Whitwood, Peerless at Birkenhead, Watermill near Windermere, and Hawkshead at Staveley, Cumbria. Google “ Pubs old and new in Wakefield” and you will find a Rootsweb site listing the city’s pubs by all the names they’ve had, so you’ll learn that the new Wakey Tavern, as well as Zeus and Dolphin has also been called Billy Downsteps and the Wakefield Pride. Unfortunately you can’t substitute other local town names to unearth a similar resource. Finally, a clip of Jamie Oliver at the Kings Arms, Heath Common, learning about Yorkshire puddings is on Youtube. Just search for Jamie Oliver Kings Arms. Lock Lane, Castleford 01977-557551 Take a stroll over the new bridge ! Try our hand pump bitters regularly changing guest beers Quiz and Bingo Wednesdays Quiz Sundays Monday-Thursday open from 2, Friday-Sunday from 12 6 Fine Real Ales food served 11-3 every day two function rooms and on three screens Free supper every Friday @ 6pm DJ every Saturday + acoustic nights, part of the Westgate Run 180 Westgate, Wakefield 01924 01924--378126 To Kettlethorpe 29 Updated A to Z of Local Pubs & Clubs OPQ If a pub’s not listed, there was no cask at time of last survey. We’ll make the usual amends if you have better news. It’s letter R (maybe S too) next time, so do get in touch if you’ve any news of recent changes with regard to R/S pubs. If it’s your pub, we really would like to hear from you. Where the ownership of a pub by a brewery or pub company is known, it is shown in italics A number of pubs now have phones that don’t accept incoming calls, or just licensee’s mobile, so it’s not always possible to verify absolutely latest details of cask ales (or not). IF YOUR PUB HAS GOT CASK ALE AND IT’S NOT LISTED, GET IN TOUCH AND WE’LL SPREAD THE GOOD NEWS! WE WILL ALSO PRINT A PICTURE OF YOUR PUB AND DETAILS OF YOUR BEERS. Old Halfway House & Stables Restaurant 141 Westfield Rd Horbury WF4 6ET 01924 271636 Stonegate BlackSheep,Landlord,Hobgoblin,Brains,Pedigree and changing guest Old Mill Benton Park Wakefield Rd Horbury WF4 5HJ 01924 380088 Marstons Hobgoblin, guest Olde Tavern 34 South Baileygate Pontefract WF8 2JL 01977 780619 JSmithCask Outwood & District WMC 64 Ledger Lane Outwood WF1 2NS (01924) 824156 JSmithCask, TetleyBtr, occasional local guest beers Park Tavern Park Sq, Ossett WF5 0JS 01924 273842 Boddingtons (brewed by Hydes)† Pineapple Inn Wakefield Rd Warmfield WF1 5TR not 01924 899998 Marstons one cask ale, subject to pub being open Pledwick 434 Barnsley Rd Newmillerdam WF2 6QE 01924 255599 Punch Ossett beer & others Prince of Wales 50 South Parade Ossett WF5 0EL (01924) 274922 Unique JSmithCask Prince William, Pioneer Way Whitwood WF10 5PE 01977 554320 Crown Carvery BlackSheep, Marstons EPA Quarry Inn 70 Quarry Hill Horbury WF4 5NF (01924) 272523 Marstons Pedigree Queens 159 Denby Dale Rd Thornes WF2 8ED 01924 650920 (note new phone number) changing guest Unique †The entry for the Park Tavern is unverified. These pubs and bars, as far as we know, don’t offer cask ale: Office at 12 Bar Wakefield, Old Church Tavern Pontefract, Old Malt Shovel Roundwood, Oliver Twist Notton, Ossett Central WMC, Ossett Holiday Inn (some big hotel chains do now have a bar that does cask such as Tykes beneath the Etap Hotel, Leeds) Picture House Castleford, Poplar Inn Altofts, Prince of Wales WMC Pontefract, Queens Head Ferry Fryston, Priory Bar Wakefield (may have a new name), Queen Outwood The Black Swan 1 Castleford Road, Normanton WF6 2DP tel: 07534 903983 We’re a Free House with beers at really competitive prices! Enjoy a changing range of Cask Ales at just £2.10 a pint open 12-12 every day with bar meals served from £3.95 Videotape to dvd transfer? CCTV installation? Call JWS, the experts, 01924220101 3 Castleford Road Normanton, PAT Testing, TV and Computer Repairs, Graded LCD TVs from £79 30 From Ossett Our advertising rates (unchanged from Edition 44): £25 approx ¼ page £35 approx ½ page (10% discount for 4 editions) No copy? We can create basic artwork for you, included in the charge. Contact editor. Absolute deadline for all advertising and feature copy for Spring 2012 Edition is March 1st Brewery Goodies These are a bit different: from John Willie’s on-line shop at www.jwlees.co.uk, bar runners with a bit of the wisdom of Jimmy Stuart, Ingrid Bergman, Jim Morrison or Anthony Rapp, as seen on bars in Lees’ pubs. All prices include p & p. That famous grip glass is still available for a fiver, and for £6 you can get a collector’s pack with 2 Lees pens, 2 Lees beermats, 2 Lees pump clips, beer labels from past and present, the latest JWLees beer bible and their off-the-wall ‘Get a Grip' DVD (which won’t be getting review ed in Ale on DVD as it’s barely minutes long the f bo u P It’s your magazine. Pub food reviews, beer poems and anecdotes, or stories about local pubs are welcomed. If you have an idea but feel you need help to lick it into shape, do still get in touch with us. Can you can help deliver O-to-Ks to local pubs? We will let a pub, club or business trial a ¼ page advert, for one edition, for just £10 in advance why not suggest it to them? ong). Thank you for putting up with us! Thanks to the following establishments for allowing the Branch to hold meetings recently: Cricketers Horbury Black Rock Wakefield Junction Castleford Wakefield Labour Club 0 01 2 mn u t Au n aso e S PROUD TO BE WAKEFIELD CAMRA’S CURRENT PUB OF THE YEAR 2008/9 PUB OF THE YEAR to Knottingley 31 LOCAL PUB NEWS Agbrigg The cask beer, under this pub’s new licensee is no longer Ossett but Black Sheep. Brierley Worth a walk from Hemsworth is the Three Horseshoes which is reported to have Black Sheep and possibly soon a second cask ale. Carlton/Rothwell The Queen has reopened. The Unicorn finds itself as virtual brewery tap for the Two Bob Brewery. The Rosebud now has its own branded glasses. Crigglestone The Station - what an amazing building in a unique location - somehow or other has only Tetleys on the two pumps in the public bar. Crofton At the Cock & Crown the cask ales recently were Marstons EPA which seems to be a regular in Crown Carveries, and Yorkshire Terrier. Darrington Old Mill Brewery tell us that the Spread Eagle is taking their beers fairly regularly. Durkar/Calder Grove The British Oak now has regular Landlord and Pedigree plus changing guests. Eggborough Cask ale has returned to the Horse & Jockey in the form of Black Sheep Best Bitter. Gawthorpe The Shoulder of Mutton has been taking Ossett Yorkshire Blonde. Glasshoughton Phil Towell from the George V WMC has taken over the Houghton with Black Sheep and an Ossett beer, currently Silver King. Welcome to Paula, new landlady at the Rock Inn who has come from the Plough at Warmfield, the cask ale there being John’s. Hemsworth As well as the Con Club and the King's Head, John Smiths Cask is now on at the George & Dragon and going down well, apparently. The Melbourne (where you could get Tetley’s) has been flattened, after what must be heading for a decade standing empty. Horbury The Old Mill has Hobgoblin on cask with normally a rotating Jennings and Marston's Pedigree. The Old Halfway House is now among the Stonegate Group’s 500 or so pubs and its cask ale range includes Black Sheep, Pedigree, Hobgoblin, Landlord and a guest Kirkhamgate The Star is back open, with food said to be even better, and the Copper Dragon is joined by Black Sheep. Note that the phone number is now 01924 335770. Midgley After its refurbishment the Black Bull now has 3 changing cask ales. Kelham Island, Castle Rock and Black Sheep were on at the time of visit. Newmillerdam The Dam Inn has dropped the Toby Carvery branding as it’s now owned by the expanding Stonegate Group who acquired 300 pubs from M & B and have since added Town & City Pub Co making that over 560. The Pledwick now has a permanent pump for an Ossett beer. At the Fox & Hounds, the popularity of Bradfield Farmers Blonde is making it something of a second regular beer alongside Landlord and a guest. Newton Bar The Vine Tree now has Copper Dragon as its cask beer, usually Golden Pippin. Ossett The Hammer & Stithy has re-opened. The Bier Huis, specialist off-licence is now open at 17 Towngate, Mon - Thurs 09:30 - 18:30 Fri/Sat 09:30 - 20:00 with 10% off for CAMRA members. Pontefract Internal renovations at the Golden Ball promise to give it a more rustic feel: there are now regular pumps for Hobgoblin and Ossett which means it’s on our LocAle list. Sandal The Three Houses now has Ossett Siver King as a permanent beer. Snaith The Pollington Aerodrome collection of RAF memorabilia has at last found a home where the public can see it, at the Brewers Arms. RAF Pollington used the name RAF Snaith so as not to sound like Pocklington on crackly radios. Upton The Arms has re-opened under new management. Wakefield The Dolphin which was a location in the film This Sporting Life and more recently called itself Bar Zeus, has reopened as the Wakey Tavern with two handpumps offering changing guest ales. Warmfield The Pineapple doesn’t have 01924 899998 as it’s phone number any more but McTigue’s the funeral directors does! Yes it does cause some confusion. The opening hours seem fairly baffling even to local residents. The Plough is closed and for sale. Printed by Thistle Print, Unit 6 ,Aston Court, Town End Close, Leeds , LS13 2AF, tel: 0113 20 40 600. Published by the Committee of the Wakefield Branch of the Campaign for Real Ale Ltd. Views expressed herein are not necessarily the views of the Campaign. or the Branch itself. © 2012 Editor Bob Wallis,16A Houndhill Lane, Purston,WF7 5AT, 01977-707096 Email: bob.wallis@tiscali.co.uk