Phone 508-228-2400 Reservations No Meals Served Breakfast
Transcription
Phone 508-228-2400 Reservations No Meals Served Breakfast
Nantucket Restaurant Guide 2003 1 Phone 508-228-2400 Reservations No Meals Served Breakfast Food Type American - Specialty Lobster Eggs Benedict Chef Cody Hixon JARED’s is located on the main level of the Jared Coffin House, the historic inn built by ship owner Jared Coffin in 1845. Executive Chef Cody Hixon is leader of the kitchen staff, which Accepted Payment MC,Visa,AX,DS,DC serves breakfast all week,year-round with a menu ranging from fresh-baked muffins and pumpkin raisin bread to lobster eggs Children’s Menu Yes Outdoor Seating No benedict,and a complimentary juice bar. After breakfast the restaurant transforms itself into one of the island’s most popular venues for banquets, weddings, private parties or meetings. In July and August Murder Mystery Dinners return while offering creative local cuisine in comfortable Liquor Full elegance. Dress Code Casual/Dress Take Out Yes 508-228-2400 • 29 Broad Street www.jaredcoffinhouse.com jchouse@nantucket.net le p u samen m C ountry Inn Breakfasts Each breakfast entrée includes one glass of juice from our juice bar. Eggs Benedict 8.50 Toasted English muffin, grilled Canadian bacon, two poached eggs & hollandaise. Small order...6.50 Eggs Florentine 8.50 Toasted English muffin, two poached eggs, spinach & hollandaise. Small order...6.50 Lobster Eggs Benedict 12.00 Fresh lobster meat served on an English muffin with two poached eggs & hollandaise. Small order...10.50 prime rib hash and poached eggs 9.00 Served with homefries, toast or English muffin. J ared’s favorites Each breakfast entrée includes one glass of juice from our juice bar. spinach and bacon frittata 8.50 Borrowed from the Italian cuisine, served in their classic way - open faced. Fresh leaves of spinach, bacon and cheddar cheese served with homefries, toast or English muffin. Steak and eggs 10.00 6 ounces sirloin steak served with homefries, toast or English muffin the lo-cho 9.00 An egg white omelette with garden fresh vegetables, low fat American cheese, fruit cup, toast or English muffin. The nova omelette 9.00 Salmon, cream cheese and scallions served with homefries, toast or English muffin. codfish cakes and eggs 10.00 Served with homefries, toast or English muffin. and much, much more! THE JARED COFFIN HOUSE 29 BROAD ST. 508-228-2400 56 The Inquirer and Mirror Phone 508-228-2797 Reservations No Meals Served Open All Day Food Type American Specialty Portuguese Bread Chef Jay Detmer Celebrating its 28th year, the Nantucket Bake Shop is a full service, family owned, island tradition. From 6:30AM to 5:00PM,Monday - Saturday,the Bake Shop is the place to come. Accepted Payment Cash,Island Check Stop by early for breakfast to go which might feature a fresh donut,warm scone or muffin,fresh coffee and the New York Children’s Menu Yes Times.For lunch there’s ham and cheese croissants and Nantucket Outdoor Seating Yes straws. Take home dinner might include a spinach quiche or Nectars juice.For cocktail time try gruyere cheese puffs or cheese chicken pie.As always,bread & rolls are always fresh and desserts are memorable.Indulge in a fresh fruit torte,a Boston cream pie Liquor No Dress Code Casual Take Out Yes or cheese cake.There is every kind of cookie imaginable.Birthday cakes,a specialty,are always available. Stop in and taste why the Nantucket Bake Shop has been the recipient of The Inquirer and Mirror’s Reader’s Poll Best Bakery award for more than 10 years. 508-228-2797 • 1-800-440-BAKE • 79 Orange St. www.nantucketbakeshop.com bakeshop@nantucket.net Nantucket Restaurant Guide 2003 Portuguese Corn Blueberry Rye Sweet Portuguese Cranberry Herb Raisin Pumpkin Raisin French Cheese Sour Dough Olive Sunflower Oat Banana PIES Boston Cream Pumpkin Apple Pecan Bicentennial Blueberry Mince Chicken Strawberry-Rhubarb Key Lime CAKES Decorated Layers Cheese Carrot Rum Bundt Wedding Angel Food Lemon Poppyseed Cup Cakes PASTRIES Cream Puffs Turnovers Eclairs Chocolate Boxes Irish Oatmeal Cakes Napoleons Fruit Tortes Chocolate Velvet Tortes Cream Horns Individual Tarts Whoopie Pies Bagels Portuguese French Hamburger Sub Rolls Sour Dough Coco Bread Oatmeal QUICHES Cheese Mushroom Spinach Broccoli Ham & Onion SWEET GOODS CROISSANTS ROLLS COOKIES Almond Macaroons Magees Peanut Butter Oatmeal Raisin ’Sconset Sweets Mouse Ears Almond Buttercrunch Florentinas Coconut Macaroons Windmills Short Bread Cinnamon Diamonds Chocolate Chunkers Raspberry Thumbprints Krispie Rice Squares Butter Ham & Cheese Chocolate Raspberry & Cheese Spinach & Feta Almond Sticky Buns Muffins Coffee Rings Danish Scones Cinnamon Rolls MISCELLANEOUS SQUARES Butterscotch Fruit Fudge Melba Toast Cheese Straws Gruyére Cheese Puffs Cranberry Granola Blueberry Granola Meat & Veggie Patties BEVERAGES Green Mountain Coffee Tea • Hot Chocolate Milk • Spring Water Nantucket Nectars Orange Juice DONUTS Whale Eyes Regular MAIL ORDER CATALOG AVAILABLE Nantucket Bake Shop BREAD 57 58 The Inquirer and Mirror Phone 508-228-4200 THE NANTUCKET LOBSTER TRAP Reservations Parties of 6 or more Meals Served Dinner - Food Type Seafood Specialty Lobster Accepted Payment MC,Visa,AX Founded in 1975 with a simple concept of fresh local seafood in a casual atmosphere, The Lobster Trap has had the same menu since the beginning. It works! If one thing sets the Trap aside from others it is its dedication to freshness.Many of its Children’s Menu Yes menu items are alive when you order.The variety of lobster sizes Outdoor Seating Yes rant,anywhere. Liquor Full and preparations would be difficult to find in any other restau- There are few restaurants where you can find prepared to order entrees under $20.The Lobster Trap features a children's menu, daily specials, early bird specials with delivery available, and has a beach catering program. Dress Code Casual Take Out Yes Service is on a first come first served basis. There is an outside patio for a drink and appetizer if there is a wait. It would simply be a mistake to come all the way to Nantucket and not visit The Lobster Trap. 508-228-4200 23 Washington Street www.nantucketlobstertrap.com Nantucket Restaurant Guide 2003 59 SEAFOOD • RAW BAR • CATERING LOBSTER DINNERS TO GO! STARTERS STEAMERS STEAMED MUSSELS CLAMS CASINO (5) QUAHOG CHOWDER * CHERRYSTONES (6 OR 12) * OYSTERS (6 OR 12) SHRIMP COCKTAIL (6) STUFFED SHRIMP IN BACON NANTUCKET BAY SCALLOPS WRAPPED IN BACON STEAMED LITTLENECK CLAMS FRIED CALAMARI STUFFED QUAHOGS DINNER ENTRÉES MUSSELS ALL ENTREES INCLUDE BOILED POTATO, OR FRENCH FRIES STEAMED DINNER & FRESH VEGETABLE OF THE DAY LOBSTER BOILED • BROILED • BAKED STUFFED 1 LB, 1 1/4 LB,1 1/2 LB, 2 LB, 3 LB, 4 & 5 LBS - SEE SPECIAL MENU FISH * SWORDFISH, BROILED / GRILLED BROILED FILET OF FLOUNDER / GINGER SAUCE BROILED SCHROD * GRILLED SALMON WITH DILL HOLLANDAISE PASTA LINGUINI WITH CLAM SAUCE LOBSTER FETTUCCINI SEAFOOD COMBINATION 1/2 LOBSTER, FRIED CLAMS, FRIED SCALLOPS, FRIED SHRIMP, FRIED CATCH & FRIED CALAMARI ASK ABOUT OUR MEALS ON KEELS... LOBSTER DINNERS TO GO!! SHRIMP BAKED, STUFFED SHRIMP FRIED SHRIMP SHRIMP SCAMPI CLAMS STEAMERS FRIED CLAMS NORTH ATLANTIC SEA SCALLOPS FRIED BROILED SALADS GARDEN CAESAR (SMALL OR LARGE) NON-SEAFOOD OFFERINGS GRILLED CHICKEN BREASTS * FILET MIGNON AVAILABLE WITH HOLLANDAISE OR BEARNAISE * SIRLOIN (12 OZ.) AVAILABLE WITH HOLLANDAISE OR BEARNAISE * EATING RAW SEAFOOD OR UNDERCOOKED MEATS, POULTRY OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. Nantucket Lobster Trap SAMPLE MENU 60 The Inquirer and Mirror Phone 508-228-8655 Reservations Yes Meals Served Dinner ÒRAN MÓR Food Type International - Specialty Lobster Risotto Chef Peter Wallace As Òran Mór enters its seventh season, head chef Peter Wallace is introducing new features. The international cuisine is derived from a mixture of influences, including French and Accepted Payment MC,Visa,AX Mediterranean. Òran Mór, located above an antique store on South Beach Street, prides itself on its innovative entrees and Children’s Menu No Outdoor Seating No great wine list. With a sprawling layout surrounded by many windows, Òran Mór offers its guests an intimate and elegant atmosphere replete with air-conditioned comfort. The dining room is divided into four different areas,each Liquor Full with no more than four tables.Òran Mór is open 7 nights a week. Dress Code Casual Take Out No 508-228-8655 2 South Beach Street Nantucket Restaurant Guide 2003 61 Grilled Hudson Valley Foie Gras with Rhubarb Flan en Croute and Saba $18 Prince Edward Island Mussels Steamed with White Wine and Garlic $12 Native Spring Asparagus with Pecorino Zabaglione $12 “Caesar” Salad with Savory Parmesan Pudding * $10 Intense Tomatoes on the Vine with Balsamic $10 SPLIT ~ FULL Thai “Hot Pot” with Tofu, Soba Noodles and Coconut Lime Broth $10/$18 Potato Gnocchi with English Shell Peas and Meyers Lemon Butter $12/$22 Hand-Spun Cavatelli with Oregon Morels and Soft Herb Lie $14/$26 ÒRAN MÓR Lobster Risotto with Sauce Nage $18/$32 Shrimp in the Style of Southern France $15/$28 MAIN COURSES Organic Rib Eye “Steak Dianne” with Fingerling Potatoes and Walla Walla Onions $28 Pan Roasted Cod Loin with New England Style “Chowder” and Peas $25 Grilled Squab Paella with Shrimp and Victor’s Spicy Chorizo Sausage $29 Grilled Breast of Long Island Duck with Confit Braised Red Cabbage $27 Sauteed Veal Medallions with Artichokes and Meyers Lemon $26 ÒRAN MÓR does not charge for Split Plates ... Love our Art? Ask about the Local Artists * Consumption of Raw or Rare Foods may Cause Foodborne Illness 20% Gratuity will be added to Parties of Five or More We Ask that you Please Refrain from Cell Phone use in Our Establishment Òran Mór FIRST COURSES 62 The Inquirer and Mirror Phone 508-228-3258 Reservations No Meals Served Breakfast,Lunch,Dinner Food Type Gourmet Sandwiches, Soups & Salads Specialty The Turkey Terrific Beth English and Jock Gifford know a great sandwich and that’s why Provisions has been an island tradition for more Accepted Payment Cash or Local Check than 20 years! Home of the original “Turkey Terrific” (smoked Children’s Menu Yes “Wharf Rat Club”, and an excellent lobster & shrimp salad. Don’t Outdoor Seating Yes turkey,hot stuffing & cranberry sauce),other favorites include the miss homemade soups & hot specials in the Spring & Fall. Open at 8am,Provisions is the perfect place to start your day,with fresh bagels,muffins,scones and breakfast sandwiches to go with a cup of Nantucket Coffee Roasters coffee and the Liquor No Dress Code Casual morning paper. For lunch, we offer provisions for the perfect picnic, including hearty sandwiches, sushi, gourmet deli salads and homemade cookies.Check out the deli case for cheese and paté as well.Stop in for a snack to enjoy on the wharf & see why the visi- Take Out Yes tors and locals keep coming back year after year! 508-228-3258 3 Harbor Square fax 508-228-5690 Nantucket Restaurant Guide 2003 63 Turkey Terrific smoked turkey breast, hot stuffing, cranberry sauce & mayonnaise Ham & Swiss ham, swiss cheese, lettuce, tomato, onion & honey cup mustard Tuna Salad dolphin safe tuna, lettuce, tomato, onion, mayonnaise, lemon & dill Roast Beef rare roast beef, lettuce, tomato, onion & horseradish mayonnaise Muffaletta salami, provolone, tomato, onion & olive tapenade Italian salami, ham, provolone, lettuce, tomato, onion, hot peppers & vinaigrette Veggie cucumbers, artichoke hearts, carrots, sprouts, lettuce, onion & tomato with choice of hummus or goat cheese spread B.L.T. with swiss cheese & pesto mayonnaise Wharf Rat Club smoked turkey, swiss cheese, bacon, lettuce, tomato, onion & mayonnaise SEASONAL SPECIALTY SANDWICHES & SALADS Chutney Chicken Salad chicken breast, mango chutney, green peppers, lettuce, tomato, onion & mayonnaise Lobster Salad, from Memorial Day on succulent lobster, baby shrimp, lettuce, tomato & tarragon mayonnaise Poppyseed Egg Salad with scallion, lettuce, tomato, red onion & mayonnaise Mesclun Salad with carrot, goat cheese & balsamic vinaigrette, with lemon dill tuna salad or with chutney chicken salad ************************************************************ Breads Fresh Daily syrian, french, whole wheat, portuguese, whole wheat wrap ************************************************************ Don’t Forget Us In The Morning bagels, cinnamon rolls, muffins, scones & great coffee ************************************************************ Call Us For Your Catering Needs ************************************************************ Provisions SPECIALTY SANDWICHES 64 The Inquirer and Mirror Phone 508-228-4464 Reservations No Meals Served Breakfast,Lunch,Dinner Food Type Smoothies,Ice Cream Sandwiches Specialty Nantucket Nectars Smoothies No matter where you’re headed - the boat, the beach, home or work - Provisions & Juice Guys should be on your way! Accepted Payment Cash or Island Check Children’s Menu Yes Outdoor Seating Yes Located at 4 Easy St.,just off the bottom of Main St.,this smoothie shop/cafe has just what you’re craving morning,noon or night. Provisions’famous sandwiches are ready-made & ready to go when you’re on the fly - but don’t leave without one of their homemade cookies or a cup of chowder. Seating is available inside & out for those who like to relax with a cappuccino or chai. Most popular of all are the creative juices & smoothies, Liquor No which run the gamut from watermelon-carrot juice to the PB&J Dress Code Casual Helper - a concoction of fruits,pineapple sorbet and healing echi- smoothie - just like the sandwich,in shake form - to the Hangover nacea.Choose from one of our specialties or create your very own! Open at 8am, Provisions & Juice Guys serves muffins, Take Out Yes bagels and coffee too! 508-228-4464 4 Easy Street fax 508-228-4991 Nantucket Restaurant Guide 2003 Provisions & Juice Guys 1PM ST L 1 GU I T U UN E - A N N E OP D JU I M 65 66 The Inquirer and Mirror Phone 508-325-0992 Reservations Yes Queequeg’s Meals Served Dinner Food Type American, Seafood - Specialty Pan Seared Halibut Chef Brendan McKenna Nestled on a side street behind the Atheneum, Queequeg’s offers a comfortable,quiet spot for dinner in a bistro setting. Accepted Payment MC,Visa Executive chef Brendan McKenna has created a menu that draws heavily from the sea,hence the reference to Melville’s Children’s Menu No Outdoor Seating Yes character from Moby Dick in the restaurant name. Appetizers include traditional salads and chowder, but also such specialties as curried black mussels,tuna tartare and crispy calamari.Entrées include preparations featuring scallops, shrimp and tuna as well as sirloin and chops for the landlubbers.Vegetarian appetites are Liquor Full Dress Code Casual Take Out Yes also accommodated. Outdoor patio dining is also available in good weather. Queequeg’s proximity to the Dreamland Theatre, makes this a good place to stop for dinner before the movies. 508-325-0992 6 Oak Street Nantucket Restaurant Guide 2003 67 Soup of the Day....6 New England Clam Chowder SAMPLE MENU with Oyster Crackers....6 Caesar Salad with Reggiano Parmesan and Garlic Croutons....7 Spinach Salad with a warm Bacon and Onion Dressing, Mushrooms, and Asiago Cheese....8 Tuna Tartare (and almost Traditional Accompaniments) with Soy and Sesame Dressing, House made Crackers and Sirachai....12 Sautéed Garlic Shrimp with White Wine, Herbs, Capers and Butter....9 Deep Fried Calamari with Red Onion, Pepperoncini and Asian Dipping Sauce....8 Curried Black Nantucket Mussels with Garlic, Ginger and Scallions in an Indian Curry Dipping Broth....8 ENTREES Nantucket Bay Scallops with Citrus Beurre Blanc, Crisp Bacon and Whipped Potatoes....25 Seared Rare Tuna with Julienne Vegetables, Jasmine Rice, and Ginger and Orange Infusion....23 Yellow Thai Curried Shrimp Infused with Lemon Grass and Coconut over Steamed Rice....20 Pan Seared Halibut with Parmesan Risotto, Asparagus and Portobello Mushroom Beurre Blanc....22 New York Strip Sirloin (12 oz) Served with Café de Paris Butter, Oven Roasted Roma Tomato and Puréed Potato....20 Braised Pork Chops with Red Wine Broth with Root Vegetables, Garlic, Shallots and Thyme....19 Traditional Mixed Grill (Petite Filet, Pork Tenderloin and Herb Crusted Lamb) with Creamed Idahos and a Trio of Sauces....25 Louisiana Style Jambalaya with Chargrilled Chicken, Very Spicy Linguica Sausage, and Vegetable Ragout....19 Please ask your server about our Daily Specials and Vegetarian Dishes Queequeg’s APPETIZERS 68 The Inquirer and Mirror Phone 508-228-2595 Reservations No Meals Served Lunch,Dinner Food Type American Specialty 8oz.Black Angus Burger Chef Joe Serrao Situated in the heart of downtown Nantucket,The Rose and Crown is known for its casual dining amidst a comfortable atmosphere. History lovers, long time visitors to the island and Accepted Payment MC,Visa,AX locals, appreciate the decor in The Rose and Crown whose walls boast of businesses that are part of Nantucket's past and present. Children’s Menu Yes Outdoor Seating No Intriguing appetizers, homemade soups, sandwiches and salads welcome you to this destination. Fresh Seafood and Steaks are offerings for lunch and dinner with vegetarian options provided as well.Their signature drinks are legendary traditions like the Goombay Smash or Love Potion,delightfully concocted to Liquor Full Dress Code Casual Take Out No revive weary travelers or reward a long day.Why not stop by for happy hour? The dining room transforms into Nantucket's only downtown nightclub after dinner with entertainment nightly. 508-228-2595 • 23 South Water Street www.theroseandcrown.com fax 508-228-5923 Nantucket Restaurant Guide 2003 69 Crown Favorites Fried Potato Sticks - jumbo Idaho potatoes baked then fried & served Grilled Beef Tenderloin - a 6 oz. center cut filet char-grilled to your with California onion dip. liking served with sauteed onions, potato sticks & vegetable. Baked Stuffed Clams Portuguese Style - a delicious fusion of clams, BBQ'D Jack Daniels Pork Chop - an 8oz marinated chop, chargrilled herbed bread stuffing & linguica sausage. soused & served with French fries & coleslaw. Chicken Pot Pie - creamed chicken & vegetables topped & baked with a pastry crust. Fish & Chips - fresh batter fried cod with French fries & cole slaw. Linguini with Clam Sauce - chopped & whole fresh clams steamed with white wine, garlic butter & herbs served with linguini. Baked Cod with Scallop Stuffing - fresh fish fillet of cod with scallop & herb bread stuffing, baked in a touch of cream. Ahi Tuna - pan seared & served rare topped with sesame seeds & perfectly complimented with a side of Asian noodle salad, mixed greens & Wasabi mayonnaise. Popcorn Shrimp - crunchy fried shrimp served with tiger dipping sauce. Spiced Buffalo Wings - crispy fried wings with pepper sauce & a kick of spices. Scallops & Bacon - sweet scallops & smoky bacon with a honey-mustard sauce. Jerk Chicken Skewers - grilled Jamaican chicken w/fresh grilled pineapple & hot-ketchup sauce. Traditional Nachos - a blend of cheeses baked with refried beans & jalapeno served canape style on corn tortillas with sour cream & salsa. Steamed Mussels - fresh mussels sauteed with garlic butter, white wine & herbs. Hummus w/ Veggies & Pita Crisps - an exotic blend of chickpeas & tahini, garlic & lemon juice served with vegetables & crisp pita dippers. Grilled Chicken Quesadilla - a seasoned chicken breast & cheese filled tortilla with sour cream & salsa. Shrimp Martini - chilled jumbo shrimp with cocktail sauce & lemon. Smoked BBQ'D Ribs - house smoked & sauced ribs with hot pickled peppers. Jumbo Onion Rings - batter fried sweet onions with buttermilk ranch dressing. Tortilla Chips - with salsa. Baked Sourdough Mini Loaf - with sharp cheddar spread. Homemade Soups & Salads Clam Chowder - New England style with plenty of clams. Lobster Stew - chunks of lobster, potato, corn & onion in a rich cream of lobster. Irish Potato & Leek Soup - a rich & hearty soup of potatoes, leeks & cream with cheddar cheese. Mixed Greens - a blend of leafy lettuces with your choice of vinaigrette, blue cheese or ranch dressing. Classic Caesar - with blackened chicken or jumbo chilled shrimp. Baby Spinach - with feta cheese, tomato, olives & vinaigrette. Sandwiches served with french fries & choice of cole slaw or baked beans. Black Angus Burger - 8oz. of char-grilled satisfaction served with American cheese, lettuce, tomato & pickle on a kaiser roll. “Down East” Lobster Roll - tender sweet lobster meat with a touch of mayonnaise & celery served with lettuce on a New England roll. Buffalo Chicken Sandwich - A breaded breast of chicken fried & wrapped in our famous buffalo sauce served with lettuce, tomato & pickle on a kaiser roll. South of the Border Wrap - A flame broiled chicken breast, salsa roasted red peppers, creamy avocado ranch sauce, lettuce Monterrey jack & cheddar cheeses on spinach wrap. Veggie Wrap - lettuce, tomato, carrots cucumber & onion with hummus & cheese rolled in a whole-wheat wrap & a pickle. Fried Ipswich Clam Roll - a regional favorite of fried whole clam bellies served on New England roll with tartar sauce & lemon. Turkey Club - sliced turkey breast, lettuce, tomato & hickory smoked bacon on home-style toast. Big Kid Grilled Cheese -Extra thick cheese on extra thick bread served with a pickle. The BIG Dog - beef quarter pound dog served with a pickle & choice of condiments. Grilled Chicken Teriyaki Salad - with sesame noodles & mixed greens. Nantucket Blue - Boston bib lettuce with Maytag blue cheese, cranberries, pecans & a mustard vinaigrette. A Fantastic Finish On The Side Double Chocolate - Brownie with Chocolate Sauce & Ice Cream. Rum Cake - with Caramelized Peaches & Whipped Cream. Baked Apple Crisp - with Ice Cream. "I Need More Fries” Macaroni & Cheese Fresh Vegetable of the Day Dinner Salad Bread & Butter Baked Beans Coleslaw Bacon Kids Corner Children 12 & under - All served with an ice cream cup dessert! Jr. Crown Burger and French Fries • Chicken Fingers & French Fries Macaroni & Cheese • Hot Dog & French Fries California Coffee - Kahlua, Bailey's Irish Cream, Coffee & whipped cream. Irish Coffee - Jameson's Irish whiskey, Coffee & whipped cream. Caribbean Suntan - Coconut Rum Butterscotch Schnapps, Hot Chocolate & whipped cream. Rose & Crown Starters 70 The Inquirer and Mirror Phone 508-228-9505 Reservations No Meals Served Breakfast,Lunch,Dinner - Food Type American Specialty Lobster Roll Accepted Payment MC,Visa A familiar landmark in the middle of the island, conveniently located at the Milestone Rotary, the namesake Rotary restaurant provides locals and visitors alike with a wide array of culinary choices ranging from coffee, fresh baked muffins and Children’s Menu Yes breakfast sandwiches to traditional dinner entrées. Outdoor Seating Yes popular coffee and breakfast stop before work for many islanders Liquor Beer & Wine The Rotary is open from early in the morning – it is a – all the way through dinner. Renowned for its lobster roll – called by many the best on the island – owner Elliot Norton said the Rotary also offers a wide variety of other hot and cold sandwiches, along with fried Dress Code Casual Take Out Yes chicken and other entrees,to eat in or take out. The Rotary offers both indoor and outdoor seating, and its menu is available for takeout.Families and children are always welcome. 508-228-9505 The Milestone Rotary Nantucket Restaurant Guide 2003 S A N D W I C H E S S U B S & 2 Eggs with Bacon, Ham or Sausage French Toast with Bacon, Ham or Sausage Pancakes with Bacon, Ham or Sausage Rotary Egg Muffin Rotary Egg Biscuit Super Rotary Omelettes with your choice of fillings Tuna Salad Chicken Salad Roast Beef Ham & Swiss Egg Salad P.B. & J. Bacon, Ham, Sausage or Linguica Corned Beef Hash Homefries Bagel with Cream Cheese Toast English Muffin Coffee, Tea or Hot Chocolate Grilled Cheese Turkey Club Turkey B.L.T. Tuna Melt Fish Fillet B 1/3 lb. Burger Plain or Cheese U w/ bacon R G E 3/4 lb. Burger R Plain or Cheese S w/ bacon rye | white | whole wheat | sub rolls M O R E Super Sub Italian Sub Meatball Chicken Parmesan Pepper Steak Steak Bomb Reuben Pastrami Grilled Linguica BBQ Pork Rotary Frank w/ chili or kraut Chicken Fingers w/ slaw and fries Clam Chowder or Chili cup or bowl D I N N E R S Fried Chicken Dinner w/ fries, slaw & rolls 2pc. | 4pc. | 8pc. 12pc. | 15 pc. Fried Shrimp 1/2 pt., pt. or dinner Fried Chicken Buckets 2pc. | 4pc. | 8pc. | 12pc. 16pc. | 21pc. Fish & Chips Fried Clams 1/2 pt., pt. or dinner A N D PRIME RIB LOBSTER ROLL S Daily Salad A plus chicken, tuna, L or egg salad A Caesar Salad D sm. or lg. S w/ grilled chicken w/ lobster S I D E S Mozzarella Sticks French Fries Onion Rings Cole Slaw D R I N K S Soda Nantucket Nectars Super Nectars Sport Drinks Coffee/Tea Some menu items are seasonal and therefore not available at all times. The Rotary B R E A K F A S T 71