T JR GROG
Transcription
T JR GROG
""' SAN FRANCISCO • , AKE . . DINNERS FOR Two : oR MORE KONA 3.65 per person Po-Po&Soup Chicken Almonds Pork Foo Young Sweet & Sour Spareribs Chinese Peas with Waterchestnuts Fried Rice lee Cream or Sherbet Coffee or Tea . LANAI 3.95 per person Po-Po&Soup Pineapple Chicken Almond Duck Prawn Foo Young Chinese Peas with Waterchestnuts Fried Rice Ice Cream or Sherbet Coffee or Tea WAIKIKI 3.65 per person Po-Po&Soup Chicken Chow Mein Tomato Beef Susu Curry Chinese Peas with Waterchestnuts Fried Rice Ice Cream or Sherbet Coffee or Tea MAUl 3.95 per person Po-Po & Soup Teri Yaki Almond Duck Almond Chicken Chinese Peas with Waterchestnuts Fried Rice Ice Cream or Sherbet Coffee or Tea TIKI PLATE DINNER Fried Prawns, Chicken Almonds, Chinese Peas, Barbecued Spareribs, Fried Rice 3.25 CHICKEN ALMONDS Slices of Chicken, Mushrooms, Bamboo Shoots, and Whole Almonds 1.95 CHICKEN CANTONESE Meat of Chicken, Waterchestnuts, Bamboo Shoots, Chinese Vegetables 1.95 PINEAPPLE CHICKEN Chicken, Pineapple and Vegetables, Sweet and Sour Sauce 1.95 TIKI ALMOND DUCK Boned and Pressed Duck, served with Wild Plunt Sauce and Almonds 2.00 CHICKEN CHOW MEIN 1.85 CHICKEN CHOW MEIN (CANTONESE STYLE) WITH YO BARBECUED SPARERIB: Selected Spareribs Barbecued in our o EGG ROLL Shredded Chicken, Bamboo Shoots, 1 Bean Sprouts, all stuffed in sheet of egl STUFFED SHRIMP Chopped Shrimp, Herbes, Toasted Al all wrapped in bacon and fried to gold. SLICED PORK Chunks of Pork marinated in specials, and sliced FRIED CHICKEN LIVER~ Slices of Fresh Chicken Livers dipped FRIED SHRIMP Fresh Jumbo Gulf Shrimps rolled in h brown in peanut oil TAHITIAN CRAB PUFFS Fre,sh Crab Meat blended with cream' in fzOOdle paste and Crisp fried I l 2.50 PORK CHOW MEIN 1.75 TOMATO BEEF Slices of Tenderloin of Beef, Fresh Tomatoes and Waterchestnut 1.95 PINEAPPLE SPARERIBS OR SWEET AND SOUR PORK 1.85 TIKI BOB'S COMBINATIC Barbecued Spareribs, Stuffed Shrimps} and Fried Shrimps WON TON Crisp Fried Chinese Ravioli served wii SWEET AND SOUR CHI< ·B OB'S Barbecued Spareribs, Green Pepper, Pineapple, Sweet and Sour Sauce TERI YAKI Top Sirloin Steak Grilled, Cubed, and served with Soya and Saki Sauce 2.00 SU SU CHICKEN OR SHRIMP CURRY SESAME CHICKEN 2.50 1.60 2.25 2.50 CHINESE PEAS 1.50 FOO YOUNG (WITH PORK) OYSTER BEEF (WITH WATERCHESTNUTS) PEPPER BEEF 1.95 SWEET AND SOUR PRAWNS 2.25 2.50 2.25 LOBSTER CANTONESE CASHEW CHICKEN HAM AND EGGS TAHITI Thick Slice of Sugar-cured Ham servt Butter, Pineapple and Banana Sauteed Potatoes and a Toasted English Muffit. CHOPPED SIRLOIN STE~ Freshly Ground Choice Beef Grilled Pineapple and Banana, Bedspring Pot !iki Bob Salad ! TENDERLOIN STEAK SA Generous Slice of Tenderloin Beef ser11 Bedspring Potatoes and Relish . BOB'S OWN SMALL CH~ Barbecued Ribs, Chinese Peas with Wa Pork Fried Rice - _.._., T __ OTHERWISE SPECIAL DINNERS JR GROG t 1.35 ~ APPETIZERS Po-Po (crab puff, stuffed shrimps, prawns) SOUP Egg Flower SALAD Tiki Bob's or Green Goddess ENTREES Pork Chops, Hawaiian Filet Mignon, Barbecued . New York, Barbecued. Pheasant Chicken, Barbecued . Triple T hick Lamb Chop, Barbecued . Oyster Macao . Su Su Curry, Shrimp or Chicken . Mahi Mahi from Honolulu Sesame Chicken r;n special sauce 1.25 irginia Ham and Crisp omelet and crisp fried 1.25 VJonds and Seasoning, n brown 1.10 1.25 ' ~· VEGETABLE Banana Sauteed Bedspring Potatoes DESSERT Coconut Pineapple Ice Cream, Pineapple Sherbet or Banana Fritters BEVERAGE Coffee or Tea uce and spice, barbecued 3.85 5.25 5.25 3.75 3.80 3.25 3.50 3.50 3.75 n batter and fried in peanut oil 1.25 !tter and fried golden .. A LA CARTE 1.00 Tiki Bob's Hearts of Lettuce . Tossed Greens Sliced Tomato Green Goddess Green Goddess with Crab or Shrimp Roquefort Salad . SALAD heese and spice, wrapped ·, •N Tahitian Crab Puffs 1.50 .65 .60 .75 .60 .75 1.75 .85 1.25 h Sweet and Sour Sauce :KEN WINGS 1.40 SPECIALTIES MEATS FROM THE BARBECUE Filet Mignon . New York Steak . · Pheasant Chicken Triple Thick Lamb Chop . VEGETABLES ~N 2.25 l with Eggs Fried in in Butter, Bedspring \K TAHITIAN 2.75 in Butter, served with Fried :toes, Toasted English Muffin, ~DWICH ~d DESSERTS 2.50 on a Toasted Sesame Bun, ... •W erchestnuts and I L 2.75 1 ~· ..:" ~ ~. 4.25 4.25 2.50 3.00 Banana Sauteed in Butter . Mushroom Saute . Bean Sprouts . Bedspring Potatoes Onion Rings, French Fried Chinese Greens .75 1.75 .75 Kona Rum Ice Cream Pineapple Fritters Banana Fritters Pineapple Sherbet Fresh Hawaiian Pineapple Snowball Coconut Honey Ice Cream Fresh Papaya . .85 .60 .45 .35 .75 .so .75 1.00 .so .so .75 '·-- J · BEFORE CHOW Daiquiri Cocktail Secrets Bouquet La Florida Bacardi Gimlet . .75 .75 .75 .75 .75 . & Pisco Punch Honolulu . Mint Squash Tahitian Gold . Passion Cocktail Waikiki . .85 .75 SERIOUS DRINKING Super Sneaky Tiki . 1.85 (The Mug Is Yours) Sneaky Tiki . i.fO Kowloon Ruby .75 Rhum, Gum and Lime .75 Dr. Funk of Tahiti -. 1.35 Gun Club. 1.35 Eastern Sour (Bourbon) 1.35 Maui Swizzle . . 1.35 . t,rJ. HB Mai Tai Pimm's No.1 . .85 Suffering Bastard 1.35 Tortuga 1.50 . 1.35 Planter's Punch - ~- ~ Queen's Park Swizzle . !:7J181 Raffle's Bar Gin Sling .. 1.35 Fog Cutter 1.35 Scorpion (individual) . 1.40 Shark's Tooth . .85 Tonga. 1.00 Tahitian Rhum Punch . 1.35 Zombie 1.50 Navy Grog 1.40 Molokai Mike 1.50 Skull and Bones 1.85 (The skull is yours to take. home) Big Opau . . . 1.50 Ll GHT AS A BREEZE Tiki Fizz . Ramos Fizz Rum Cow. .85 .85 Banana Cow . Pino Frio . Pino Frio (without rum) COMMUNITY DRINKING Tiki Kava Bowl . 3.50 (serves 3 or more) King Size Kava Bott~.l . Tik.,_i for two . 4.00 2.50 AFTER DINNER Pink Coral Green Reef 1.00 . . ~,.. .85 .85 BEFORE GOING TO BED Coffee Diablo . 1.00 Kona Coffee Grog . 1.00 SEE ~ - 1, Irish Tahitian Coffee Hot Buttered Rum INSIDE FOR- SNACKS'N .85 .85 .50 . . .85 ~5 STU.FF _-: \ . FOR RESERVATIONS CALL ORDWAY 3-5857 ~-----~....sma.-a ~ . I ~~··---~~--+
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