GREEK TOWN GREEK TOWN - Gyro-Mena

Transcription

GREEK TOWN GREEK TOWN - Gyro-Mena
SALATA
Served with slice of Ioanninan Greek flat bread
Grecian Salad
Spring mixed greens, sliced vine tomatoes, crumbled Grecian feta, sliced fresh red onion,
imported pitted Kalamata olives, baby cucumber slices, shave carrot and medallions of radish,
served with a side of our aged red wine Greek vinaigrette
Grecian Gyro Salad
Our Grecian salad with the addition of one of our hand carved gyro meats
Anatolia Falafel Salad
Our Grecian salad with croquettes of Anatolia falafel
GYRO MENA translated means My Gyro. Gyro in Greece consists of non-ground pork or
chicken cooked in the round (gyro) on a vertical rotisserie. It is typically served on a pita
with onion, tomato and fries all within, then topped with either tzatziki sauce or mustard
and ketchup. We have brought real gyro to the streets of Chicago, and have also added the
twist of you designing you own custom gyro!
Enjoy!
Dean & Malaka Mike
Greek Bomb Salad
Our Grecian salad with hand carved chicken marinated in Grecian olive oil, lemon and rubbed
with a blend of Mediterranean seasonings, topped with smoked Oklahoma bacon bits and
Belgian blue cheese crumbles
Side of Roasted Garlic Cucumber Tzatziki for Any Salad
SOUP
Avgolemono
Diced chicken surrounded by orzo, delicately seasoned with lemon zest,
served with a side of Ioanninan Greek flat bread
Avgolemono with a Side Grecian Salad
Translated...My Gyros
Self Created Gyros
GREEK TOWN
769 W. Jackson (Jackson & Halsted)
312-561-4440
MONDAY thru THURSDAY 10:30 am to 2:00 am
FRIDAY and SATURDAY 10:30 am to 5:00 am
Deliveries Friday & Saturday till 3:00 am
SUNDAY Noon to Midnight
Delivery Charge: Close to the cost of a gallon of US gas, not the price in Greece!
SWEETS
Cinnamon Dusted Rice Pudding
GREEK TOWN
White Basmati rice in a rich custard, then dusted with cinnamon
Chocolate Thunder
Rich, dark cake exploding with dark chocolate icing, deep semi-sweet chocolate pieces and dusted
with Dutch cocoa, provides the chocolateon-chocolate experience craved by chocoholic purists
769 W. Jackson (Jackson & Halsted)
Homemade Cheesecake
Baked in a thick amaretto graham cracker crust
FYI: An ancient form of cheesecake was a popular dish in ancient Greece even prior to Romans’ adoption
of it with the conquest of Greece. The earliest attested mention of a cheesecake is by the Greek physician
Aegimus, who wrote a book on the art of making cheesecakes
Baklava
GULAR
LOGO: PEPSI RE
Deep fried and drizzled with honey and dusted with cinnamon
Can of Soda
Pepsi, Diet Pepsi, Sierra Mist, Root Beer, Orange, Grape, Lemonade
1-Liter of Soda
Layers of filo dough filled with chopped nuts and drizzled with honey
Fried Dough “Loukomathes”
DRINKS
Pepsi or Diet Pepsi
We reserve the right to correct printing errors. Prices subject to change without notice.
Printed & Designed By On-Time Printing, Inc. (708) 544-4500 www.ontimeprintinginc.com
HT
LOGO: PEPSI LIG
312-561-4440
ORDER ONLINE
www.GYROMENA.com
Visit Our Other Location
905 W. Belmont • Chicago • 773-935-2600
GRECIAN INSPIRED SIDES
HOW IT WORKS
(Got this idea from my friend Bill)
Brandy Fired Saganaki
Bubbling cheese flamed with brandy and cooled with lemon,
served with a grilled pita lightly brushed in Grecian olive oil
Ioanninan Greek Flat Bread
Ioanninan inspired flat bread baked with Grecian feta and butter
Fresh Cut Fries
Fries from a field, not a freezer, seasoned with pure sea salt
Greek Fresh Cut Fries
Fresh cut fries dusted with Grecian feta cheese crumbles,
then drizzled with aged red wine vinaigrette
Gyro Roll
Carved lamb and beef gyro hand rolled and lightly fried,
served with tzatziki sauce
Lemon Infused Hummus with Pita Chips
Herb Greek Potatoes
Herb potato wedges baked with lemon and roasted garlic
Macedonian Inspired Rice Pilaf
Spanakopita
Dill seasoned spinach with caramelized onion, Grecian feta,
all buttoned up in flaky filo dough
Side Salad
Served with a side of aged red wine vinaigrette
Side Greek Salad
Served with a side of aged red wine vinaigrette
Side of Lemon Infused Hummus
Side of Any of Our Homemade Sauces
Opa!
GYRO “PL.KA” PLATES
Gyro plates are served with our homemade roasted garlic tzatziki sauce, olive oil brushed Grecian pita,
sliced onion and sliced vine tomatoes. Your choice of herb Greek potatoes,
Macedonia Inspired rice pilaf or fresh cut fries
Carved Lamb & Beef Gyro Plate
Hand carved beef and lamb (ground) seasoned with imported oregano and roasted garlic
Carved Pork or Chicken Gyro Plate
All natural pork or chicken, marinated in roasted garlic, olive oil and zesty lemon,
then cooked on a vertical rotisserie
GREEK FEATURES
Accompanied by a side Greek salad and a slice of Ioanninan Greek flat bread
Greek Chicken Breast with Herb Potatoes
8 oz. marinated breast served over a hearty serving of herb lemon garlic Greek potato wedges
Greek Chicken Breast with Macedonia Inspired Rice Pilaf
8 oz. marinated breast served over Macedonian traditional rice pilaf
Spanakopita with Macedonia Inspired Rice Pilaf
Dill seasoned spinach with caramelized onion and Grecian feta all buttoned up in flaky filo dough,
served with Macedonian traditional rice pilaf
GYROS
“Yeeros” ... ”Best Gyro” featured by WGN Chicago’s Best TV
American
Hand carved shavings of spring lamb and beef seasoned with imported oregano and roasted garlic
Athenian
All natural pork or chicken marinated in Grecian olive oil and lemon, rubbed with a blend of
Mediterranean seasonings and roasted on our vertical rotisserie
Mediterranean Veggie
Croquettes of Anatolia falafel with a dollop of lemon infused hummus,
then topped with your choice of toppings and one of our homemade sauces
Greek Salad Veggie
Grecian pita or wrap lightly grilled and brushed with pure olive oil, topped with ribboned lettuce,
sliced vine tomatoes, crumbled Grecian feta, sliced fresh onion, imported pitted Kalamata olives,
baby cucumber slices and drizzled with our aged red wine Greek vinaigrette
TOPPINGS
1. Pick Your Protein
Gyros in Greece is typically onion,
tomato and fries within the gyro
Fresh Sliced Onions
Fresh Cut Fries
2. Pick the Proteins Destination
Sliced Vine Tomatoes
Ribboned Lettuce
Baby Cucumbers
Caramelized Onions
Rings of Bell Peppers
Sliced California Black Olives
Shredded Carrots
Radish Medallions
Smoked Oklahoma Bacon Bits
Zesty Wedges of Lemon
il Primo Giardiniera Peppers
Sweet Red Onion Slices
Imported Pitted Kalamata Olives
A. Hand Carved Beef & Lamb (ground)
seasoned with imported oregano and roasted garlic
B. All Natural Pork marinated in roasted garlic, olive oil
and zesty lemon, then cooked on a vertical rotisserie
C. All Natural Chicken marinated in roasted garlic, olive
oil and zesty lemon, then cooked on a vertical rotisserie
D. Lightly Fried Anatolia Falafel
A. A Grilled Pita lightly brushed in Grecian olive oil
B. Lower Carb Wrap, slightly grilled
C. On a Salad that you build
3. Make It Yours
Personalize your gyro with Toppings
4. Choose A Sauce
Choose a Sauce from our homemade sauces
(as a topping not a side)
SAUCES
Most places in Greece serve
tzatziki, or ketchup and mustard
Tzatziki
Seasoned Greek yogurt, roasted garlic
and shredded cucumber
Turkish Tzatziki
Greek yogurt, crushed mint and
Mediterranean seasonings
Chipotle Pepper Yogurt
Cool Greek yogurt with spicy chipotle pepper
Zesty Massachusetts
Cranberry Yogurt
Greek yogurt, whole berry cranberries
and a zesty seasoning mix
Lemon Infused Hummus
Aged Red Wine Greek Vinaigrette
Sourwood Honey Mustard
Cajun Hot Sauce
Ketchup
Yellow Mustard
CHEESE
Choice of 1
Wisconsin Shredded Mozzarella
Grecian Feta Crumbles
Shredded Vermont Cheddar
Belgian Blue Cheese Crumbles

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