ReimerSeeds.com Electronic Catalog Category: Hottest Peppers

ReimerSeeds.com Electronic Catalog
Category: Hottest Peppers
Copyright 2003 Reimer Seeds, Inc. All rights reserved.
No part of this catalog (including photos and images) may be reproduced, stored in a retrieval system, or transmitted in any form, electronically, mechanical, photocopying, without prior written permission.
Reimer Seeds, The Pepper Store, and Total Garden Solution are Trademarks owned by Reimer Seeds, Inc. 2003.
1 of 7 pages
HP1003-10 - Habanero Hot Peppers (Peruvian
White)
100+ days. Capsicum
chinense. Plant produces heavy
yields of 1" long by ½" wide hot peppers. Peppers are very hot and
turn from light green, to light
creamy - yellow, to creamy - white
when mature. Plant has green
stems, green leaves, and white
flowers. A variety from Peru. Plant
Height: 26" tall. pk/10
HP1016-20 - Indian Hot Pepper
90 days. Capsicum annuum. Plant
produces good yields of 2 ¼" long by ½" wide hot peppers. Peppers are very hot and turn
from green, to orange, to red when mature.
Plant has green stems, green leaves, and
white flowers. A variety from Inda. Plant is
30" tall. HPLC Test Results - #12. pk/20
(Photo)
HPLC Test Results: #12
HP1027-10 - Vietnamese Tear Jerker Hot
Peppers
HP1024-10 - Mayo Chiltepine Hot Peppers
120+ days. Capsicum
annuum. Plant produces heavy
yields of ¼" long by ¼" wide round hot peppers. Peppers are
very hot and turn from green, to
orange, to red when mature. Plant
has green stems, green leaves,
and white flowers. A variety from
the Sonoran Thorn Forest in
Mexico. Plant Height: 50" tall.
pk/10
95 days. Capsicum
annuum. Plant produces heavy
yields of 1 ¼" long by ¼" wide hot peppers. Peppers are very hot and
turn from green, to green with
black markings, to orange, to red
when mature. Plant has green
stems, green leaves, and white
flowers. The heat of these small
peppers will make you cry tears! A
variety from Vietnam. Plant
Height: 40" tall. pk/10
HPLC Test Results: #3
HPLC Test Results: #3
HP1052-10 - Habanero Hot Peppers (Bolivian)
HP1033-10 - Surinam Hot Peppers (Yellow)
100+ days. Capsicum chinense. Plant produces good yields
of 2 ¾" long by 1 ¾" wide hot peppers. Peppers are extremely hot and
turn from green to golden yellow when mature. Plant has green stems,
green leaves, and white flowers. A variety from Suriname. Plant
HEight: 50" tall. pk/10
HPLC Test Results: #13
HP1062-10 - Guadeloupe Hot Pepper (French
West Indies)
95 days. Capsicum
chinense. Plant produces good
yields of 2" long by 1 ½" wide wrinkled hot peppers. Peppers are
extremely hot and turn from green
to red when mature. Plant has green
stems, green leaves, and white
flowers. A variety from the French
West Indies island of Guadeloupe.
pk/10
Height: 46"
HPLC Test Results: #9
HP1069-10 - Ata Hot Peppers
90 days. Capsicum
frutescens. Plant produces good
yields of 3" long by ¼"wide hot peppers. Peppers are extremely
hot and turn from green to red
when mature. Plant has fuzzy
green stems, fuzzy green leaves,
and white flowers. A rare variety
from Nigeria. Plant Height: 34"
tall. pk/10
100 days. Capsicum
chinense. Plant produces good
yields of 2" long by 1" wide
wrinkled hot peppers. Peppers are
extremely hot and turn from green
to red when mature. Plant has
green stems, green leaves, and
white flowers. A variety from
Bolivia. HPLC Test Results - #6.
pk/10
HP1066-10 - Chiltepe Hot Pepper (Guatemala)
90 days. Capsicum
annuum. Plant produces good
yields of ½" long by ¼" wide hot peppers. Peppers are very hot and
turn from green to orange - red when
mature. Plant has green stems,
green leaves, and white flowers.
United States Department of
Agriculture, PI 555635. A variety
from Guatemala. pk/10
Height: 46"
HPLC Test Results: #5
HP1070-10 - Bonda Man Jacques Hot Pepper
(Martinique)
95 days. Capsicum chinense. Plant produces good yields of
2" long by 1 ¼" wide hot peppers. Peppers are extremely hot and turn from green to golden yellow when mature. Plant has green stems,
green leaves, and white flowers. A variety from Martinique. pk/10
Height: 50"
HPLC Test Results: #8
HPLC Test Results: #8
HP1080-10 - Habanero Hot Peppers (Yucatan)
HP1078-10 - Habanero Hot Pepper (Caribbean)
100+ days. Capsicum
chinense. Plant produces good
yields of 1 ½" long by 1" wide 100 days. Capsicum chinense. Plant
wrinkled hot peppers. Peppers are
produces good yields of 1 ½" long by 1 ¼" very hot and turn from green, to
wide hot peppers. Peppers are extremely hot
yellow - orange, to orange when
and turn from green, to orange, to red when
green stems,
Copyright 2003 Reimer Seeds, mature.
Inc. AllPlant
rightshas
reserved.
mature. Plant has green stems and green
green leaves, and white flowers. A
No leaves.
part of this
(including
photos
images) may be reproduced, stored in a retrieval system, or transmitted
in any form, electronically, mechanical, photocopying, without prior written permission.
A catalog
very rare
variety
fromand
the
variety from the Yucatan region of
are Trademarks owned by Reimer Seeds, Inc. 2003.
Caribbean region. Plant is 48" tall.Reimer
HPLC Seeds, The Pepper Store, and Total Garden Solution Mexico.
Plant Height: 28" tall.
2 of 7 pages
Test Results - #9. pk/10 (PHOTO)
pk/10
HPLC Test Results: #12
100 days. Capsicum chinense. Plant
produces good yields of 1 ½" long by 1 ¼" wide hot peppers. Peppers are extremely hot
and turn from green, to orange, to red when
mature. Plant has green stems and green
leaves. A very rare variety from the
Caribbean region. Plant is 48" tall. HPLC
Test Results - #9. pk/10 (PHOTO)
yields of 1 ½" long by 1" wide wrinkled hot peppers. Peppers are
very hot and turn from green, to
yellow - orange, to orange when
mature. Plant has green stems,
green leaves, and white flowers. A
variety from the Yucatan region of
Mexico. Plant Height: 28" tall.
pk/10
HPLC Test Results: #12
HP1081-20 - HDV Hot Pepper
HP122-5 - Indian PC-1 Hot Peppers
75 days. Capsicum frutescens. Plant
produces heavy yields of 1 ½" long by ½" wide hot peppers. Peppers are extremely hot
and turn from green to red when mature. Plant
has green stems and green leaves. Plant is
42" tall. HPLC Test Results - #9. pk/20
(PHOTO)
90 days. Capsicum
annuum. Plant produces good
yields of 2" long by ½" wide hot peppers. Peppers are very hot and
turn from green to red when
mature. Plant has green stems,
green leaves, and white flowers.
This is said to be India ’s hottest
cultivated pepper. Plant Height:
48" tall. pk/5
HPLC Test Results: #3
HP1314-10 - Habanero Hot Peppers (Brown)
100 days. Capsicum
chinense. Plant produces heavy
yields of 2 ½" long by 1 ¾" wide wrinkled hot peppers. Peppers are
extremely hot and turn from green
to brown when mature. Plant has
green stems, green leaves, and
white flowers. This variety is much
larger than the other Habanero
Chocolate varieties. A variety
from the Caribbean region. Plant
Height: 32" tall. HPLC Test
Results: #17. pk/10
HP1936-10 - Surinam Hot Peppers (Red)
100+ days. Capsicum
chinense. Plant produces good
yields of 1" long by 1" wide hot
peppers. Peppers are hot and turn
from green, to yellow, to orange,
then red when mature. Plant has
green stems, green leaves, and
white flowers. A variety from
Suriname. Plant Height: 30" tall.
pk/10
HP1938-5 - Donni Sali Hot Peppers
100+ days. Capsicum
annuum. Plant produces good
yields of small hot peppers.
Peppers are extremely hot and
turn from green, to orange, to red
when mature. Plant has dark green
leaves, green stems, and white
flowers. The locals believe that
this tiny hot pepper is the world's
hottest pepper. Locally called
"Donni Sali" - "Donni" meaning
hot pepper and "Sali", a type of
bird that feeds on this type of hot
pepper. A variety from the
Northern Mariana Islands, USA.
Plant Height: 24 to 60" tall. pk/5
HP1940-5 - Naga Jolokia Hot Peppers
100+ days. Capsicum
chinense. Plant produces good
yields of 2 ½" long by 1" wide by hot peppers. Peppers are
extremely hot and turn from green,
to orange - red, to red when mature.
Plant has dark green leaves, green
stems, and white flowers. Reported
to be measured over 1,000,000
Scoville Units! The new Guinness
World Record for the hottest
pepper in the world! One of the
five hottest peppers in the world
from India. Order the Naga
Morich, the Dorset Naga, the Bih Jolokia, and the Bhut Jolokia. A
variety from India. pk/5
HPLC Test Results: Guinness Records *
HP1987-5 - Bhut Jolokia Hot Peppers
HP1939-5 - Dorset Naga Hot Peppers
100+ days. Capsicum
chinense. Plant produces good
yields of hot peppers. Peppers are
extremely hot and turn from green,
to orange, to red when mature.
Plant has dark green leaves,
green stems, and white flowers.
Reported to be measured at
923,000 Scoville Units! A fresh
sample was sent to a laboratory in
New York that was a member of
the American Spice Trade
Association. The peppers were
recorded at 923,000 SHUs. The
peppers were sent to a second laboratory. It took a long time to get
the results because it was so outrageously high. One of the five
hottest peppers in the world from India and Bangladesh. Order the
Naga Morich, the Naga Jolokia, the Bih Jolokia, and the Bhut Jolokia.
A variety from Bangladesh. pk/5
HP1986-5 - Naga Morich Hot Peppers
100+ days. Capsicum
chinense. Plant produces good
yields of 2 ½" long by 1" wide by hot peppers. Peppers are
extremely hot and turn from green
to red when mature. Plant has dark
green leaves, green stems, and
white flowers. Reported to be
measured over 1,000,000
Scoville Units! Said to be the
hottest pepper in the world. One of
the five hottest peppers in the world from India. Order the Naga
Jolokia, the Dorset Naga, the Bih Jolokia, and the Bhut Jolokia. A
variety from India. pk/5
100+ days. Capsicum
chinense. Plant produces good
yields of 2 ½" long by 1" wide by hot peppers. Peppers are
HP1988-5 - Bih Jolokia Hot Peppers
extremely hot and turn from green
Copyright 2003 Reimer Seeds, Inc. All rights reserved.
to red when mature. Plant has dark
No green
part of this
catalog
(including
photos
in any form, electronically, mechanical, photocopying, without prior written permission.
leaves,
green
stems,
andand images) may be reproduced, stored in a retrieval system, or transmitted
100+ days. Capsicum chinense.
Reimer Seeds, The Pepper Store, and Total Garden Solution are Trademarks owned by Reimer Seeds, Inc. 2003.
white flowers. Reported to be
Plant produces good yields of 2 ½" 3 of 7 pages
measured over 1,000,000
long by 1" wide by hot peppers.
Scoville Units! Said to be the
Peppers are extremely hot and
hottest pepper in the world. One of
turn from green to red when
the five hottest peppers in the
hot peppers. Peppers are
extremely hot and turn from green
to red when mature. Plant has dark
green leaves, green stems, and
white flowers. Reported to be
measured over 1,000,000
Scoville Units! Said to be the
hottest pepper in the world. One of
the five hottest peppers in the
world from India. Order the Naga
Jolokia, the Dorset Naga, the Bih
Jolokia, and the Naga Morich. A variety from India. pk/5
HP1988-5 - Bih Jolokia Hot Peppers
100+ days. Capsicum chinense.
Plant produces good yields of 2 ½" long by 1" wide by hot peppers.
Peppers are extremely hot and
turn from green to red when
mature. Plant has dark green
leaves, green stems, and white
flowers. Reported to be measured
over 1,000,000 Scoville Units!
Said to be the hottest pepper in
the world. One of the five hottest
peppers in the world from India.
Order the Naga Jolokia, the Dorset
Naga, the Bhut Jolokia, and the
Naga Morich. A variety from India.
pk/5
HP220-20 - Short Afghan Hot Pepper
(Afghanistan)
90 days. Capsicum
annuum. Plant produces good yields
of 3" long by ¼" wide hot peppers. Peppers are very hot and turn from
light green to red when mature.
Plant has green stems, green
leaves, and white flowers. A variety
from Afghanistan. pk/10
HP239-10 - Tepin Hot Peppers (World's Hottest
Peppers)
200 days! Capsicum annuum var.
aviculare. Plant produces good
yields of ¼" pea size hot peppers. Peppers are extremely hot and
turn from green, to orange to red
when mature. It is claimed to be
one of the Hottest Pepper in the
World. Plant has green stems,
green leaves, and white flowers.
Plants grow wild in Mexico and
parts of the United States. Seeds
can take 3 to 12 weeks to
germinate at 85 F. Plant in pots
and bring indoors over the winter.
Plant Height: 36" tall. pk/10
Height: 45"
HPLC Test Results: #4
HP378-10 - Ramic Hot Pepper
90 days.
Capsicum annuum. Plant
produces good yields of
2 ¾" long by ½" wide hot peppers. Peppers are
very hot and turn from
green, to purple, to red
when mature. pk/10
HP39-10 - Habanero Hot Peppers (Caribbean
Red)
110+ days. Capsicum chinense.
Plant produces heavy yields of 1
¾" long by 2" wide wrinkled hot peppers. Peppers are extremely
hot and turn from light green to
bright glossy red when mature.
Plant has green stems, green
leaves, and white flowers. Heat
Rating 400,000 Scoville Units.
Plant Height: 34" tall. pk/10
Height: 24"
HPLC Test Results: #6
HP426-10 - Habanero Hot Peppers (Red
Savina™) PVP - Guinness World Record
HP443-10 - Goat Hot Pepper (Brazil)
100 days. Capsicum
chinense. Plant produces high
yields of ¾" long by 1" wide hot peppers. Peppers are very hot and
turn from light green, to orange, to
red when mature. Plant has green
stems, green leaves, and white
flowers. United States Department
of Agriculture, USDA PI 260595. A
variety from Brazil. Plant is 32" tall.
HPLC Test Results - #15. pk/10
100 days. Capsicum chinense. Plant produces good yields of
2" long by 1 ½" wide wrinkled hot peppers. Peppers are extremely hot and turn from green to shiny red when mature. Plant has green stems,
green leaves, and white flowers. The Red Savina™ is protected by the Plant Variety Protection Act, #9200255. United States Department
of Agriculture, PI 562384 PVPO. A variety developed in California,
USA. Plant Height: 42" tall. pk/10
HPLC Test Results: Guinness Records *
HP446-10 - Jamaican Scotch Bonnet Hot
Peppers (Yellow Strain 1)
Guinness World Record Holder
* In 1994, the Red Savina was listed in the Guinness Book of World
Records as one of the hottest spices. At that time, it was recorded as
the hottest pepper at 577,000 Scoville units.
PVP Variety - Seeds may be used only to grow for personal use.
Red Savina is a Trademark owned by GNS Spices.
100 days. Capsicum chinense.
Plant produces good yields of 1 ½" long by 1 ½" wide hot peppers. Peppers are extremely hot and turn
from green, to yellow, to golden
yellow when mature. Plant has
green stems, green leaves, and
white flowers. A variety from
Jamaica. HPLC Test Results: #16.
pk/10
HP444-10 - Habanero Hot Peppers (Golden)
100+ days. Capsicum
Copyright 2003 Reimer Seeds, Inc. All rights reserved.
No chinense.
part of this catalog
Plant (including
producesphotos
high and images) may be reproduced, stored in a retrieval system, or transmitted in any form, electronically, mechanical, photocopying, without prior written permission.
Reimer Seeds, The Pepper Store, and Total Garden Solution are Trademarks owned by Reimer Seeds, Inc. 2003.
yields of 2 ¼" long by 2" wide wrinkled hot peppers. Peppers are
extremely hot and turn from light
green, to yellow, to a deep golden orange when mature. Plant has
HP470-10 - Zimbabwe Bird Hot Peppers
4 of 7 pages
100+ days. Capsicum
chinense. Plant produces high
yields of 2 ¼" long by 2" wide wrinkled hot peppers. Peppers are
extremely hot and turn from light
green, to yellow, to a deep golden orange when mature. Plant has
light green stems, light green
leaves, and white flowers. A
variety from the Caribbean region.
Plant Height: 30" tall. pk/10
HPLC Test Results: #1
HP470-10 - Zimbabwe Bird Hot Peppers
100 days. Capsicum
frutescens. Plant produces good
yields of 1 ½" long by ¼" wide hot peppers. Peppers are very hot and
turn from light green, to orange, to
red when mature. Plant has green
stems, green leaves, and white
flowers. This variety is considered
to be one of the hottest peppers in
Africa. A variety from Zimbabwe.
Plant Height: 56" tall. pk/10
HPLC Test Results: #3
HP455-10 - Thai Sun Hot Peppers
90 days. Capsicum
annuum. Plant produces heavy
yields of ¾" long by ½" wide hot peppers. Peppers are very hot,
grow upright (facing the sun), and
turn from light green to red when
mature. Plant has green stems,
green leaves, and white flowers.
Excellent for indoor plant. A
variety from Thailand. Plant
Height: 20" tall. pk/10
HPLC Test Results: #7
HP62-10 - Tabasco Wild Hot Peppers
100+ days. Capsicum
frutescens. Plant produces heavy
yields of small 2 ½" long by ¼" wide hot peppers. Peppers are
extremely hot, and turn from light
green, to orange, to red when
mature. Plant has green stems,
green leaves, and white flowers.
Excellent for making hot sauce. A
variety from Costa Rica. Plant
Height: 50" tall. pk/10
HP488-10 - Maui Purple Hot Pepper (Hawaii)
HPLC Test Results: #2
95 days. Capsicum
annuum. Plant produces high yields
of 1 ¾" long by ½" wide hot peppers. Peppers are extremely
hot, grow upright, and turn from dark
purple to red when mature. Plant
has dark purple stems, green and
dark purple leaves, and violet purple flowers. A variety from
Hawaii, USA. pk/10
Height:
Sunlight: Full Sun
HPLC Test Results: #10
HP867-10 - Tangerine Bell Hot Peppers
100 days. Capsicum
chinense. Plant produces good
yields of 2" long by 1 ½" wide hot peppers. Peppers are extremely hot
and turn from green to golden - yellow
when mature. Plant has green stems,
green leaves, and white flowers.
United States Department of
Agriculture, PI 224448. A variety
from Costa Rica. Plant Height: 40"
tall. pk/10
HPLC Test Results: #13
HP77-10 - Ecuador Hot - Hot Pepper
85 days. Capsicum
annuum. Plant produces good
yields of 1" long by ¼" wide hot peppers. Peppers are extremely
hot and turn from green, to dark
purple, to red when mature. Plant
has green and purple stems, green
and purple leaves, and purple
flowers. A variety from Ecuador.
pk/10
Height: 48"
HPLC Test Results: #15
HP875-10 - Cleo's Dragon Hot Pepper
(Habanero)
100 days. Capsicum
chinense. Plant produces good
yields of 2" long by 1 ½" wide wrinkled hot peppers. Peppers are
very hot and turn from light green,
to orange, to red when mature.
Plant has light green stems, light
green leaves, and white flowers. A
variety from the Caribbean region.
pk/10
Height: 42"
HP880-10 - Devil's Tongue Hot Peppers
100+ days. Capsicum
chinense. Plant produces good
yields of 2" long by 1 ¼" wide wrinkled hot peppers. Peppers are
extremely hot and turn from green,
to yellow, to golden - yellow when
mature. Plant has light green
stems, light green leaves, and
white flowers. This is the hottest
thus far in our HPLC testing
project. A variety from
Pennsylvania, USA. Plant Height:
40" tall. pk/10
HPLC Test Results: #9 and #17
HP889-10 - Goat's Weed Hot Peppers
100 days. Capsicum
annuum. Plant produces good
yields of 3" long by ½" wide hot peppers. Peppers are very hot,
grow upright, and turn from green,
to black, to red when mature. Plant
has fuzzy white - green stems, fuzzy
white - green leaves, and white
flowers. A variety from Venezuela.
Plant Height: 46" tall. pk/10
HPLC Test Results: #5
HPLC Test Results: #5
HP886-10 - Del Diablo Hot Pepper (Mexico)
Copyright 2003 Reimer Seeds, Inc. All rights reserved.
No part of this catalog (including photos and images) may be reproduced, stored in a retrieval system, or transmitted in any form, electronically, mechanical, photocopying, without prior written permission.
Reimer Seeds, The Pepper Store, and Total Garden Solution are Trademarks owned by Reimer Seeds, Inc. 2003.
95 days. Capsicum
annuum. Plant produces good yields
of 1" long by ¼" wide hot peppers. Peppers are extremely hot, grow
5 of 7 pages
HP912-10 - Scotch Bonnet Hot Pepper (Pumpkin
Orange)
HP886-10 - Del Diablo Hot Pepper (Mexico)
95 days. Capsicum
annuum. Plant produces good yields
of 1" long by ¼" wide hot peppers. Peppers are extremely hot, grow
upright, and turn from green to red
when mature. Plant has green
stems, green leaves, and greenish white flowers. A variety form
Oaxaca, Mexico. pk/10
HP912-10 - Scotch Bonnet Hot Pepper (Pumpkin
Orange)
100+ days. Capsicum
chinense. Plant produces good
yields of 1 ¾" long by 1 ¼" wide hot peppers. Peppers are
extremely hot and turn from green
to pumpkin orange when mature.
Plant has green stems, green
leaves, and white flowers. A
variety from Jamaica. pk/10
Height: 28"
HPLC Test Results: #5
Height: 43"
HP898-10 - Capsicum Chinense USDA #152452
Hot Peppers (Yellow)
90 days. Capsicum
chinense. Plant produces heavy
yields of 1 ¼" long by ½" wide hot peppers. Peppers are very hot and
turn from green to lemon - yellow
when mature. Plant has green
stems, green leaves, and white
flowers with purple center. United
States Department of Agriculture,
PI 152452. A variety from Para,
Brazil. Plant Height: 40" tall. pk/10
HPLC Test Results: #1
HP991-10 - Chinda Hot Pepper (Thailand)
90 days. Capsicum annuum. Plant produces good yields of 2 ¾" long by ½" wide hot peppers. Peppers are very hot and turn from green to red when mature. Plant has green stems, green leaves, and white
flowers. A variety from Thailand. pk/10
Height: 56"
HPLC Test Results: #14
HPLC Test Results: #2
HP949-10 - Habanero Hot Peppers (Harold's St
Barts)
100+ days. Capsicum
chinense. Plant produces good
yields of 1 ¾" long by 1 ¼" wide wrinkled hot peppers. Peppers are
very hot and turn from light green
to yellow when mature. Plant has
light green stems, light green
leaves, and white flowers. Harold
Langlois brought this variety back
from St Barts Island. Plant Height:
40" tall. pk/10
HP996-10 - Rat's Turd Hot Pepper (Looks Like
Its Name)
100 days. Capsicum
annuum. Plant produces high
yields of ½" long by ¼" wide hot peppers. Peppers are very hot and
turn from green, to orange, to red
when mature. Plant has green
stems, green leaves, and white
flowers. These peppers look like
rat turds! pk/10
Height: 48"
HPLC Test Results: #3
HPLC Test Results: #2
HP992-10 - Habanero Hot Peppers (Congo
Chocolate)
HS30-1 - Satan's Blood Hot Sauce (800,000
Scoville Units)
Satan's Blood - This outrageously
hot extract sauce is unbelievable.
It will scare the wits out of you.
Conceived at 800,000 Scoville
Units, on Friday the 13th of
October, 2000, during the full
moon. This extract is blood red
and packed in a unique bottle. This
is the hottest extract you'll ever
want to use. At 800,000 Scoville
Units it is all the heat you will ever
need. Manufactured in Florida.
1.35 oz
100+ days. Capsicum
chinense. Plant produces good
yields of 2" long by 1 ½" wide wrinkled hot peppers. Peppers are
extremely hot and turn from green,
to light brown, to chocolate brown
when mature. Plant has green
stems, green leaves, and white
flowers. A variety from Trinidad &
Tobago. Plant Height: 48" tall.
pk/10
HPLC Test Results: #2
Ingredients: Chile extract and red
wine vinegar.
Awards
HP998-10 - Scotch Bonnet Hot Peppers
(Chocolate)
2004 Scovie Awards - Won 1st Place in the Product Packaging
Category
100+ days. Capsicum
chinense. Plant produces good
yields of 2" long by 1 ½" wide wrinkled hot peppers. Peppers are
very hot and turn from green, to
brown with red tint, to chocolate
brown when mature. Plant has
green stems, green leaves, and
white flowers. Excellent for making
beef jerky and jerk sauces. A
variety from Jamaica. Plant
Height: 56" tall. pk/10
HPLC Test Results: #2
2005 Scovie Awards - Won 2nd Place in the Product Packaging
Category
2004 Scovie Awards - Won 1st Place in Advertizing and Marketing
Category
2003 Scovie Awards - Won 1st Place in Product Packaging Category
2002 Scovie Awards - Won 1st Place in Product Packaging Category
HS38-5 - Ass Kickin' Original Hot Sauce
Copyright 2003 Reimer Seeds, Inc. All rights reserved.
No part of this catalog (including photos and images) may be reproduced, stored in a retrieval system, or transmitted in any form, electronically, mechanical, photocopying, without prior written permission.
Ass Kickin'
Original
Hot Inc. 2003.
Reimer Seeds, The Pepper Store, and Total Garden Solution are Trademarks
owned by
Reimer Seeds,
HS37-5 - Weapons of Ass Destruction Hot Sauce
Sauce - Kick Yo' Ass Hot! With
Habanero peppers. Comes with an
Ass Kickin Corn Bread recipe on
the side of the bottle. A perfect
6 of 7 pages
HPLC Test Results: #2
HS38-5 - Ass Kickin' Original Hot Sauce
HS37-5 - Weapons of Ass Destruction Hot Sauce
Weapons of Ass
Distruction Hot Sauce - I knew he
had them! Silent but deadly! It is
the mother of all bombs. Get yours
today! On the front of the bottle is
Saddam and he is aiming a fiery
and smoky fart towards George
Bush. George Bush is proclaiming
"I knew he had them!".
Manufactured in Delaware, USA. 5
oz
Ass Kickin' Original Hot
Sauce - Kick Yo' Ass Hot! With
Habanero peppers. Comes with an
Ass Kickin Corn Bread recipe on
the side of the bottle. A perfect
blend of Habanero and Serrano
peppers. Thick and rich with
flavor. Perfect for Tacos.
Manufactured in Arizona, USA. 5
oz
Ingredients: Crushed Serrano and
Habanero peppers, tomato paste,
vinegar, fresh onion and garlic,
and spices.
Ingredients: Habanero peppers,
vinegar, onion powder, garlic
powder and salt.
HS40-5 - Ass Kickin' Horseradish Hot Sauce
HS39-5 - Ass Kickin' Cajun Hot Sauce
Ass Kickin' Cajun Hot
Sauce - It's Kick Yo' Ass Hot!
Habanero peppers and special
spices are combined to create this
genuine Cajun flavor. Perfect for a
spicy Gumbo. Comes with an Ass
Kickin Cajun Meatballs recipe on
the side of the label. Manufactured
in Arizona, USA. 5 oz
Ass Kickin' Horseradish
Hot Sauce - Japanese Wasabi
horseradish blended with
Habanero pepper will bring a tear
to your eye. This hot sauce packs
the Ass Kickin' punch of a
blackbelt. Comes with an Ass
Kickin' Horseradish Cheese Log
recipe on the side of the bottle.
Manufactured in Arizona, USA. 5
oz
Ingredients: Wasabi horseradish,
Jalapeno peppers & Habanero
peppers, tomato paste, vinegar,
fresh garlic, onion powder &
spices.
Ingredients: Habanero peppers &
Jalapeno peppers, tomato paste,
vinegar, salt, fresh garlic, black
pepper and white pepper, onion
powder & spices.
PD1 - Red Savina™ Habanero Powder
HS41-5 - Ass Kickin' Roasted Garlic Hot Sauce
Ass Kickin' Roasted
Garlic Hot Sauce - Garlic lovers
delight. Fresh roasted garlic and
Habanero peppers - WOW - What
a treat! Comes with an Ass
Kickin' Roasted Garlic Stuffed
Mushrooms recipe on the side of
the label. Manufactured in
Arizona, USA. 5 oz
Ingredients: Fresh roasted garlic
& spices, Habanero peppers,
Jalapeno peppers, tomato paste,
vinegar.
Habanero Powder. Powder is very
hot! great for making hot beef
jerky. The Red Savina is protected
by the Plant Variety Protection
Act, #9200255. United States
Department of Agriculture, PI
562384 PVPO. package: 1 oz
Guinness World Record Holder
In 1994 the Red Savina was listed
in the Guinness Book of World
Records as one of the hottest
spices. It is supposed to be the
hottest pepper at 577,000 Scoville units.
Red Savina is a Trademark owned by GNS Spices.
Copyright 2003 Reimer Seeds, Inc. All rights reserved.
No part of this catalog (including photos and images) may be reproduced, stored in a retrieval system, or transmitted in any form, electronically, mechanical, photocopying, without prior written permission.
Reimer Seeds, The Pepper Store, and Total Garden Solution are Trademarks owned by Reimer Seeds, Inc. 2003.
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