Buffet Menu

Transcription

Buffet Menu
Rice & Noodles
111
112
113
Beef Biryani
Teppan-fried Rice
114
ChickenYaki Soba
115
116
Phad Thai Noodles
Yaki Udon
• You have four rounds of food to
order. For sushi lovers you may
order two rounds of sushi.
Beef Brawn Noodles in Soup
OKURAMA
INTERNATIONAL TASTE
Main Course
121
123
Chicken Tikka Masala
All you can eat
food is not appreciated.
Buffet Dining • Wasting
So please order only what your
guidelines stomach can hold or eat.
®
international taste
• The following items are limited
” to one portion per
“
person:
Teriyaki Chicken
125
O K U R A M A
• Leftovers will be charged at the
prices shown on the a la carte
menu and available for take away.
124
Chicken Green Curry
• Your food will be freshly prepared
and served at your table.
• After finishing the food on your
plate, you may continue to order
the next round.
122
Stir-fried Vegetable & Tofu
• You need to order your food by
filling in an order sheet provided.
* Fantasy Sushi Roll
(Items No. 051 - 056)
126
* Sashimi (Items No. 061 - 063)
Salmon with Black Pepper Sauce
BBQ Pork Spareribs
127
130
* Main Course
(Items No. 126, 127, 130)
PRICE
• Buffet order minimum two
persons.
Adult:
• Last sitting for buffet order is at
10:30pm on Friday & Saturday,
at 10:00pm on the other days.
€23.50 per person
Beef Teppanyaki
Indian Beef Madras
Chocolate Ice Cream
134
132
133
Vanilla Ice Cream
135
Pistachio Ice Cream
FREE PARKING
136
Lemon Sorbet
Free parking at the Portomaso Car
Park, one coupon will be given
to two people after dining on
presentation of the parking ticket.
(Minimum spent €30.00)
All food items might slightly differ from photos.
Gluten Free
Green Tea Ice Cream
The management reserves the right to explain the
menu protocol and may deny service to any food
abusers in the future.
€12.00 per kid
Refreshing Dessert
131
Children Aged Between 6 & 10:
Yuzu Sorbet
Vegetarian
Spicy
www.okurama.com.mt
27855888 77855888
All photos and text on this menu are copyrighted ©
material and all rights are reserved.
Designer: Martin Lee © photole@gmail.com
ALL YOU CAN EAT BUFFET MENU
Sushi Nigiri
001
002
Avocado
004
003
Salmon
031
Sweet Egg
Japanese Mushroom
005
032
Avocado & Cheese
034
006
008
038
Calamari
011
081
082
Japanese Seaweed Salad
Korean Chicken Salad
085
087
Japanese Miso Soup
042
093
Pecking Duck
094
Grilled Eel
Fantasy Sushi Maki
052
095
096
053
023
Dancing Dragon
054
Sweet Egg
Viva Las Vegas
055
Crazy Monkey
097
098
056
025
026
Fire & Ice
Super Crunchy Lover
061
Vegetarian
Salmon Sashimi
Tempura Vegetable
Cantonese Dim Sum
062
063
Crab Stick
Spicy
101
Sex on the Beach
Sashimi
Tuna
Thai Fish Cake
Vietnam Beef Roll
Cream Cheese
099
Gluten Free
Indian Samosa
Vegetable Spring Roll
022
Salmon
Indian Seekh Kebabs
Japanese Grilled Gyoza
Bulgogi Beef
Sushi Mini Maki
024
Korean Pork Skewer
012
Seared Salmon
Cucumber
Tom Yam Kong Soup
092
Thai Chicken Skewer
051
021
088
Seafood Deluxe
Sweet Shrimp
041
Salmon Tartar Salad
Appetizer
039
Crispy Salmon Skin
084
Chicken Coconut Soup
091
Fish Cake
Octopus
Tempura Prawn
009
040
010
036
Spicy Tuna
Sea Bream
Grilled Salmon
Prawn
California
Korean Chicken
Salmon Tartar
Tuna
033
035
037
007
Soup & Salad
Sushi Maki
Tuna Sashimi
Sea Bream Sashimi
102
103
Tempura Calamari
Tempura Prawn

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