churrasco – brazilian christmas party

CHURRASCO – BRAZILIAN
CHRISTMAS PARTY
CELEBRATE CHRISTMAS THE BRAZILIAN WAY!
Do you know „Churrasco“
or „Rodízio“?
We are introducing the Brazilian Barbecue to you!
A selection of 5 different types of meat will be grilled
on spits until the meat is tender and juicy.
Once ready, the meat will be sliced in small pieces directly
from the spit onto your plate. This serving technique is
called Rodízio, refering to the ancient latin word for
circle. This illustrates the continuing rotation of the spits
– from the barbecue grill to the table and back.
As side dishes rice, peas, Farofa (roasted manioc flour),
vinaigrette with tomato and onions, cut in small pieces
and stirred into the dressing are served plus several kinds
of salad, all presented on a big buffet.
Finally grilled pineapple and delicious coconut pudding
will be served for dessert. Unique, tasty and genuine
Brazilian.
Non-alcoholic drinks will be offered, as well as beer,
wine and of course the famous Caipirinha. This cocktail
consists of smashed limes, Cachaça (a hard liquor, made
of sugar cane), some sugar and a lot of crushed ice.
Take part in a traditional Brazilian
gourmet experience!
èèè
This extraordinary experience can be booked for your
business partners, your employees or your friends
on serveral dates – if desired on a special date, even
exclusively for you.
We have chosen a special event location, but on request,
your special „Churrasco“ will be taking place directly at
your enterprize, too!
Celebrate with your business
partners or your employees a truly
unusual Christmas party!
Meat types for Churrasco:
Location: Husarenhof, Besigheim
Dates:
Thursday, 19. November
Friday,
Friday,
Thursday,
Thursday,
Thursday,
Thursday,
Friday,
Sunday,
Friday,
Friday,
20. November
27. November
26. November
03. December
10. December
17. December
04. December
06. December
11. December
18. December
starting at 18:00 h
Price:59,00 Euro/person
(inkl. welcome drink)
location rent
For further information and booking
request, please call:
Phone: +49 71 42 - 9 17 28 60
Contra-Filé– Beef Filet
Costela
–Roastbeef
Maminha
–Tri-Tip-Steak
Picanha– Topround or part of tail
Ripa Cupim – Bump on the back of some cattle breed
Chicken legs
Cured pork chop
Leg of lamb
Lamb filet
Starters:
Bratwurst, garlic bread
Images: aruba2000, Anna Omelchenko, Comugnero Silvana, sattriani, szacchi & Jag_cz @fotolia.com
Graphic design: doris schneider | www.grafik-nach-mass.de
Managing Director: Tânia Maria dos Santos-Thoma
Stuttgarter Strasse 74/1
D-74321 Bietigheim-Bissingen
Phone:
Fax:
+49 (0) 71 42 - 9 17 28 60
+49 (0) 71 42 - 9 17 28 61
Email:contact@drive-in-motion.com
Web:www.drive-in-motion.com