Amsterdam Airport Schiphol Plaza

Transcription

Amsterdam Airport Schiphol Plaza
Amsterdam Airport Schiphol Plaza
Side dishes
Krupuk Udang Cassave Opak
Fried shrimp crackers Fried tapioca/cassave crackers 1.50
1.50
Sandwich with meat topping and vegetable topping of your choice
Steamed bun with a filling of chicken or beef
Roll of sticky rice with a filling of chicken and coconut
Savoury filled crêpe
Traditional Indonesian layered cake
Soft Indonesian cake
5.00
3.00
3.00
3.00
1.50
1.50
Snacks
Asian Sandwich
Bapao Kip of Rund
Lemper
Risolles
Spekkoek
Lapis Surabaya Drinks
Soft drinks/fruit juices
Chaudfontaine Still Chaudfontaine Sparkling Coca Cola Regular Coca Cola Light Fanta Sinas Sprite
Nestea Fernandes Green Punch Fernandes Cherry Maaza Tropical
Maaza Guava
Maaza Mango
Price list as of November 2010
Beer/wine
3.30
3.30
3.50
3.50
3.50
3.50
3.75
3.00
3.00
3.40
3.40
3.40
Bintang - 33 cl
Rice wine - 30 cl
Torres wine red/white/rosé - 18 cl
3.95
6.95
5.00
Coffee/Tea
Tea Regular coffee
Cappuccino Espresso Double Espresso
Latte
Latte Macchiato Hot chocolate
Moccaccino
2.60
2.75
2.95
2.75
3.85
2.95
3.95
2.95
2.95
Meat toppings per 100 gram
3.50
Beef
Daging Rendang
Beef in Sumatran sauce with coconut Daging Bali
Stewed beef in Balinese sauce
Neua Phad PedSlivers of fillet of beef in red curry with bamboo,
Thai basil and fresh chili pepper
Bali balletjes
Small meat balls in Balinese sauce
Pork
Babi Kecap Babi Panggang Pieces of pork in sweet soy sauce
Slivers of marinated pork in sweet & sour sauce with atjar
Chicken
Ayam Sateh Pieces of marinated chicken breasts in sweet peanut sauce
Kip Sukiyaki Baked chicken fillet with vegetables in Japanese soy sauce
Koeloeyuk
Fried chicken fillet in Chinese sweet & sour sauce with pineapple
Curry KaiChicken fillet in Thai yellow curry with coconut milk and potato
Kerrie Kip
Pieces of chicken thigh in Surinam curry sauce
Fish
Ikan Assem Manis
Pieces of fried pangasius fillet in sweet & sour sauce
Sambal Goreng Udang Shrimps in sambal
Other dishes
Roti kip
Chicken thigh in soft curry sauce with Surinam beans,
potatoes and an egg, served with a Surinam pancake
Gado Gado Crispy bean sprouts, white cabbage and green beans
with a boiled egg, peanut sauce and fried onions Soup of the MonthMonthly varying soup.
Ask one of our employees for the soup of this month.
Menu of the MonthMonthly varying menu with fruit juice or a soft drink.
Ask one of our employees for the menu of this month.
11.00
6.00
4.50
10.00
Compose your own meal
A) Basic course + 1 Topping of your choice
B) Basic course + 2 Toppings of your choice C) Basic course + 3 Toppings of your choice
3.00
Basic courses per 200 gram
Pandan Rijst
Nasi Bami Goreng Mihun Goreng
Tjauw Min Curry Potato
White rice
Baked rice with vegetables and herbs according to Thai recipe
Baked noodles with vegetables and herbs
Baked rice vermicelli with egg, vegetables and herbs
Surinam noodles with vegetables and herbs
Surinam curry potato
Vegetarian toppings per 100 gram
2.50
Vegetables
Sambal Goreng Boncis Tjap Tjoy Tumis Broccoli Urap
Kouseband
Green beans in sauce with red pepper
Stirfried oriental mix of vegetables
Mix of broccoli, cauliflower and carrot in tomato/sambal sauce
Spicy green beans, corn and bean sprouts with coconut and chili pepper
Stirfried Surinam beans with onions
Egg
Sambal Goreng Telor Boiled eggs in sambal/coconut sauce
Kunning Telor Boiled eggs in soft curry sauce
vegetarian
spicy