National Book Network • 1-800-462
Transcription
National Book Network • 1-800-462
Northland Publishing Book Catalog 2008 Table of Contents 3 4 5 6 12 14 14 16 17 19 21 22 23 2 CS– 2008 Antiques Architecture Art Cooking, Wine & Spirits History Photography Science/Social Science Sports Travel Sales Representation Order Form Index Ordering Information 1-800-462-6420 • National Book Network Antiques Navajo Rugs: Revised Edition Hopi Kachinas The Essential Guide The Complete Guide to Collecting Kachina Dolls Don Dedera F or twenty-one years Navajo Rugs has been the essential text for anyone interested in this fascinating art form. This second revised edition includes up-to-date photographs of all the major rug styles, a concise discussion of the history of the art, an outline of the process of making rugs from raising the wool to weaving it, and frank discussions on how to choose and care for quality rugs. “[A] noteworthy introduction to the subject, covering virtually all of the basics of Navajo rug-buying and offering advice on how to care for your acquisitions. This helpful book includes photos of 65 vintage and contemporary rugs and other textiles.” —Chicago Tribune (ctn:40) • 9780873586351 $14.95 pb. • [ P ] Barton Wright R ecently updated, Hopi Kachinas: The Complete Guide to Collecting Kachina Dolls continues to be the best-selling book for identifying and collecting Kachinas. In this comprehensive guide, Barton Wright identifies over 150 dolls, ranging from the more traditional style of dolls to the new “ultra-realistic” style. Also included are detailed descriptions of the dolls and invaluable buying tips. Whether you are novice or an experienced collector, this book is a must-have for anyone interested in Kachina dolls. “If you collect or ever expect to buy or collect Hopi dolls, this guide will prove extremely helpful.” —The Antiques Journal “This is an excellent book by a man who knows and loves Kachinas.” —The New Mexican (ctn:42) • 9780873581615 $14.95 pb. • [ P ] National Book Network • 1-800-462-6420 2008 3 CS– Architecture Family Home of the New West Eliza Cross Castaneda I f you are building or renovating a home, consider what Eliza Cross Castaneda has to say about the New West home. She describes western homes as more informal, more open and more functional than many eastern styles. Natural materials—clay walls, stone, terra-cotta, and wood—are a big part of the Western-look home. (ctn:35) • 9780873589024 $21.95 pb. • [ P ] The New Southwest Home Innovative Ideas for Every Room Suzanne Pickett Martinson T his book offers a room-by-room tour of homes packed with innovation and tradition. Beginning at the front door, you are welcomed by art and elegant furniture. Kitchens are the heart of the home, and ideas abound to make the most functional room in the house also the most inviting. Chapters on bedrooms, bathrooms, entertainment rooms, offices, and playrooms complete the tour and perfectly demonstrate Southwest traditions in transition. Whether you are building, buying, remodeling, or just dreaming, The New Southwest Home is the ultimate idea book. (ctn:8) • 9780873588577 $34.95 cl. • [ P ] 4 CS– 2008 1-800-462-6420 • National Book Network Architecture/Art Outdoor Style Southwest Style The Essence of Southwest Living A Home-Lover’s Guide to Architecture and Design The Desert Home Suzanne Pickett Martinson Linda Mason Hunter F F L inely crafted, artfully designed, and expertly written, Outdoor Style offers readers countless starting points for creating spaces that reflect personal style. So take some time out of your busy day, find your favorite outdoor space, and enjoy this book. (ctn:25) • 9780873588416 $34.95 cl. • [ P ] rom adobe casitas to log cabins to straw bale homes, honest, ingenious, and easily adaptable ideas from the heart of the Southwest. “Part history book, part how-to guide, and part lush photo album, Southwest Style helps the reader understand the origins and possibilities of this regional look.” —Better Homes and Gardens Tamara L. Hawkinson avishly illustrated with more than 175 color photographs, this book showcases the special features that make each home unique. No matter where you live, The Desert Home will be an inspirational reference and source for great home ideas. (ctn:22) • 9780873587969 $40.00 cl. • [ P ] (ctn:8) • 9780873587679 $40.00 cl. • [ P ] p Southwestern Pottery Anasazi to Zuni Allan Hayes and John Blom A n art book, a history book, and a reference book showcasing more than 1,100 pots. There isn’t a more complete southwestern pottery guide. (ctn:16) • 9780873586566 $21.95 pb. • [ P ] National Book Network • 1-800-462-6420 Art of Hopi Contemporary Journeys on Ancient Pathways Lois Essary Jackes T he most comprehensive book available today about Hopi art. “A trip through time, inviting us to marvel at the ever-changing present in which the Hopi have always lived.” —Bloomsbury Review 9780873587198 $21.95 pb. • [ P ] 2008 5 CS– Cooking, Wine & Spirits Southwest Slow Cooking Tammy Biber and Theresa Howell I n the quarter-century since cookers appeared in kitchens from coast to coast, there has never been such a flavorful collection of recipes. Included is an invaluable guide to the Southwest kitchen with hints for stocking your own pantry, as well as tips and suggestions on using your slow cooker, allowing you to make dinner and get on with your life. Authors Tammy Biber and Theresa Howell compiled their favorite recipes including traditional specialties such as Tortilla Soup, Mole, Carnitas, and Machaca and blended them with new flavors like Pork Chops with Raspberry-Chipotle Sauce and Corned Beef Enchiladas. Healthy, flavorful food is brought back to life in this old-school kitchen appliance, so fill your slow cooker with these delicious meals that are ready when you are. (ctn:28) • 9780873588560 $16.95 pb. • [ P ] Old West Baking Book Lon Walters L iving in the Old West required not only stamina, but innovation. Imagine putting a cake together without fresh supplies, measuring spoons, or a dedicated work area; imagine baking that cake without a thermometer, steady heat, or a timer. How did those who traveled and lived in the Old West do it? The Old West Baking Book shares the baking secrets of Native Americans ranch house cooks, chuck wagon chefs, and wagon train homemakers, with over a hundred Old West recipes updated and kitchen tested. Laced among classic baked goods recipes such as Sourdough Biscuits, Spotted Pup Pudding, and Wild Grape-Apple Pie are dozens of anecdotes and fun facts on how our ancestors were so successful with so little. Open the pages of The Old West Baking Book and bring the flavor of the Old West into your home today. Western National Parks’ Lodges Cookbook Kathleen Bryant T he national parks in the western states are the quintessential ideal of the American experience. The fascinating histories of fifteen great lodges located in ten national parks unfold in this beautiful book. Chefs from each lodge share signature recipes that help create the ultimate in the national park lodge experience. Elegant color food photographs add inspiration to the cooking fun. A great gift book for the coffee table or the kitchen! (ctn:17) • 9780873589000 $24.95 cl. • [ P ] (ctn:32) • 9780873586375 $14.95 pb. • [ P ] 6 CS– 2008 1-800-462-6420 • National Book Network Cooking, Wine & Spirits Gifts from the Southwest Kitchen Kissing in the Kitchen Judy Walker and Kim MacEachern W Cooking with Passion Kevin T. Roberts T urn up the heat in your kitchen... Kissing in the Kitchen is the ultimate guide to cooking and dating. If you have never before cooked, are a novice chef, or if you just want some new ideas, this book will show you how to do it all with style. Don’t plan another dinner date without reading Kevin’s tips on how to cook with passion. Includes: • 16-chapters of easy, delicious, and fun recipes sure to increase the action in the kitchen • Guide to aphrodisiac foods • Full-menu “theme” nights: Hawaiian, Jamaican, Mexican, and more • “4-1-1 Tips” provide shortcuts and chefs’ kitchen secrets This fun guide will be a sure hit in helping create inviting meals for the special person in your life. Chef Kevin T. Roberts is a native Californian who has his own free FM radio show, The Food Dude, in southern California where he serves up a provocative menu of cooking tips and recipes each week. He lives in San Diego where he is a partner and the executive chef at the East Village Tavern & Bowl. Kevin has had culinary training throughout Europe. hether you are the crafty type or not, Gifts from the Southwest Kitchen will show you how to create tasty homemade gifts for birthdays, holidays, or any gift-giving occasion with little effort and impressive results. Featuring seventy unique and delicious recipes like “Chili Beer Bread Mix,” “Potato and Green Chile Soup in a Basket,” “Pomegranate Vinegar,” and “Oatmeal Bars in a Jar,” this innovative cookbook is designed to make you look good. The recipes require only minutes of your time, use easy-to-find ingredients, include how-to instructions, and give you helpful photos and hints for presentation as well. You will love making and giving these easy one-of-a-kind gifts—-just don’t forget to make some for yourself! Healthy Southwestern Cooking Bob Wiseman O nce you’ve tossed together these eye-appealing, and ribsticking creations, you might even forget that they are good for you.” —American Cowboy (ctn:30) • 9780873586184 $14.95 pb. • [ P ] (ctn:40) • 9780873587884 $9.95 pb. • [ P ] (ctn:24) • 9780873589314 $16.95 pb. • [ P ] National Book Network • 1-800-462-6420 2008 7 CS– Cooking, Wine & Spirits Seasonal Southwest Cooking Contemporary Recipes & Menus for Every Occasion Barbara Pool Fenzl C elebrity chef and author Barbara Pool Fenzl reveals the secrets and insights gained from her impressive culinary career and 36 years of Southwest living. In this beautiful compilation, she presents over 150 original recipes that burst with the colors, textures and flavors of the region-truly a masterpiece that pays homage to her Southwest home. Fenzl offers complete seasonal menus to give entertainers ideas for serving sensational meals to groups of two to twenty. Share these elegantly simple meals with friends and family and enjoy all of the Southwest’s seasons. “Seasonal Southwest Cooking is a spectacular book that brilliantly combines the bold, dramatic landscapes of the Southwest with the passionate flavors of its cuisine. Centered upon special occasions and holidays, the book offers easy ways to add the vibrant seasonings of the Southwest to any meals. The recipes combine traditional cuisine with a fresh, innovative blend of new ideas and techniques. It is definitely a celebration from the heart.” —Mark Miller, Coyote Café, Author of The Great Chile Book and The Great Salsa Book Sedona Red Rock Cookbook Eloise Carelton S edona’s Red Rock Country is home to both savory cuisine and stunning landscapes, drawing millions of visitors each year to enjoy a less complicated lifestyle where friends and food come together. With Sedona’s Red Rock Cookbook, you can take the flavor of this special place back home to your kitchen. Collected from local residents and popular restaurants of Sedona, Arizona, these mouth-watering recipes offer a unique taste of the Southwest. This cookbook includes an array of delicious appetizers, entrees, and deserts that range from Hot Jalapeno Rice to Chicken Chalupas to Persimmon Pudding, Relieve your Sedona experience one recipe at a time. (ctn:44) • 9780873585712 $7.95 pb. • [ P ] Real Women Eat Chiles Jane Butel D o you know any real women? Not the kid you read about in romance novels or see on soap operas, but the kind that eat chiles? Real women who love to eat chiles to say healthy and spice up their lives are celebrated in this distinctive cookbook. Jane Butel, the “Queen of Chiles” and founder of a uniquely American cuisine, has created more than 120 delicious, low-calorie recipes showcased here with vibrant photography. Jane Butel’s fantastic recipes are accompanied by a lively discussion of the origins of chiles and their curative properties. The book is interspersed with profiles of real women who have the healthy habit of eating chiles. Meet these real women and read about their interesting affinities to chiles while you try Jane Butel’s innovative recipes, such as Green Chile Corn Chowder or Black Bean and Goat Cheese Chalupitas. “I am definitely a green chile fanatic—it’s a staple in my kitchen! I use it wherever I can on whatever I can. Green chile adds the unique color and flavor of New Mexico to virtually any food. It’s addictive!” — Barbara Richardson, First Lady of New Mexico (ctn:20) • 9780873588973 $21.95 cl. • [ P ] (ctn:8) • 9780873588829 $35.00 cl. • [ P ] 8 CS– 2008 1-800-462-6420 • National Book Network Cooking, Wine & Spirits The Sonoran Grill Mad Coyote Joe I f you thought that gourmet grilling was over your head think again. The host of the popular Southwestern TV show, The Sonoran Grill, Mad Coyote Joe, will have you creating meals that will dazzle your family and your friends. Complete with a list of tools and chile peppers. The Sonoran Grill can turn novice chefs into grilling experts. Here is a collection of more than 130 of the author’s best recipes, from Cedar Plank-Roasted Fillet of Salmon to Almond Kahlua Flan, which will entice you to give up your conventional oven forever. So light the grill, invite some friends over, pour a few ice-cold margaritas, smell the chiles roasting over the mesquite charcoal, and wow some friends with a dinner that you thought was beyond your reach. Very soon the best restaurant in town will be in your own backyard! “Joe doesn’t do barbecue, he is barbecue.” —Marshall Trimble Chips, Dips, & Salsas Judy Walker and Kim MacEachern L ooking for salsa with spunk, dip with zing, or chips with lots of pizzazz? Look no further! Chips, Dips, & Salsas offers easy ways to make scrumptious variations of American’s number-one selling condiment. Learn how to bake or fry chips like a restaurant chef and create the ultimate nachos for family, friends, and unexpected guests. Filled with seventy-five recipes, this cookbook is a must-have for salsa lovers and anyone who entertains. “In a nutshell, this book promises to deliver ‘salsa with spunk, dip with zing, and chips with lots of pizzazz.’“ —The Supermarket Gourmet (ctn:62) • 9780873587372 $9.95 pb. • [ P ] • Northland Editors S erious food with a lighthearted attitude! A pinch of Route 66 memorabilia, a dash of humor, and two heaping helpings of honest American classics make this the perfect guide to good eating. With culinary contributions from roadside restaurants and well-traveled chefs, this book is a treasured keepsake and valuable resource. Regional specialties share the road with innovative treats, and easy-to-follow instructions allow cooks of all experience levels to create the recipes with ease, pleasure, and enjoyment. Take a detour across Route 66 and sample these down-home recipes from the legendary road. (ctn:60) • 9780873588539 $9.95 pb. • [ P ] (ctn:28) • 9780873587594 $16.95 pb. • [ P ] National Book Network The Ultimate Route 66 Cookbook 1-800-462-6420 2008 9 CS– Cooking, Wine & Spirits A Gringo’s Guide to Authentic Mexican Cooking Mad Coyote Joe P opular TV host and author Mad Coyote Joe takes the foreign out of Mexican cuisine and replaces it with genuine, mouth-watering dishes. Featuring more than 100 of Joe’s favorite recipes, this is the real enchilada. Crazy for Chipotle Lynn Nusom T he rich smoky chipotle chile has been passed down from ancient cultures and is now the latest trend in Southwest kitchens. This book contains more than 70 recipes that are easily followed by both novice cooks and expert chefs alike. Light the fire! Chipotle is here to stay. (ctn:50) • 9780873588614 $11.95 pb. • [ P ] (ctn:22) • 9780873587877 $16.95 pb. • [ P ] Southwest Lite Full-Flavored Healthy Cooking Bob Wiseman “C omplete with a variety of beautiful illustrations and nutrition information for every recipe, this book makes planning a nutritious, flavorful meal easy.” —Taste for Life Magazine (ctn:30) • 9780873588782 $16.95 pb. • [ P ] Easy Art of Cooking With Nuts Christin Drake Cowboy Cooking Recipes from the Cowboy Artists of America Tom Watson 3 Easy Art of Cooking With Nuts Christin Drake 9780873585835 $12.95 pb. • [ P ] 9780873585286 $14.95 pb. • [ P ] 10 CS– 2008 1-800-462-6420 • National Book Network Cooking, Wine & Spirits Fiesta Mexicali Kelley Cleary Coffeen hese recipes, which focus on light and healthy eating as well as quick and easy preparation, are a fusion of Mexican ingredients and California fun. The food will satisfy all your entertaining needs. Napa Valley & Sonoma (ctn:39) • 9780873588058 $14.95 pb. • [ P ] T T Heart of the California Wine Country Virginie Boone his award-winning book takes the reader through the breathtaking vineyards and quaint charm of California’s renowned wine region. A listing of wineries and tasting rooms is included, along with reproductions of the region’s legendary wine labels. (ctn:12) • 9780873588492 $21.95 cl. • [ P ] (ctn:30) • 9780873588409 $12.95 pb. • [ P ] A Taste of Arizona Vegetarian Southwest Karen Billideau Recipes from the Region’s Favorite Restaurants T our Arizona with a fork and a spoon! From Puerco River Pork Chops to Bisbee Beer & Beef Stew, you won’t go hungry while you discover travel tips and trivia from the Grand Canyon State. Includes 125 easy-to-follow recipes reflecting the traditions of the Southwest. (ctn:66) • 9780873588874 $6.95 pb. • [ P ] Lon Walters “F or those of you who thought ‘tasty’ and ‘vegetarian’ would never be combined in a sentence, Vegetarian Southwest is packed with gorgeous photographs and lavish seasonings of sage advice.” —Phoenix Magazine (ctn:32) • 9780873587105 $14.95 pb. • [ P ] National Book Network • 1-800-462-6420 2008 11 CS– History Flagstaff: Past & Present Richard and Sherry Mangum P rominent authors Richard and Sherry Mangum walk us through Flagstaff’s humble origins as a rough and tumble railroad camp to its present position as a center of education, commerce, and tourism. The book’s historic photographs juxtaposed with present-day images help tell Flagstaff’s story in an appealing visual format, capturing its frontier hardships and stunning natural beauty. (ctn:18) • 9780873588294 $24.95 cl. • [ P ] (ctn:40) • 9780873588478 $14.95 pb. • [ P ] Sedona Treasure of the Southwest Kathleen Bryant O ne of the most breathtaking landscapes in the world surrounds Sedona, Arizona, and this book provides a stunning visual tour that clearly conveys the charm and grandeur of the Red Rock region. Filled with entertaining text and beautiful color images, this book features many prominent photographers in the Southwest. (ctn:30) • 9780873588188 $9.95 pb. • [ P ] Warriors Navajo Code Talkers Kenji Kawano, foreword by Code Talker Carl Gorman “T he American offensive in the Pacific during World War II [was] hampered by the Japanese ability to crack the most secret U.S. Codes. Navajo was virtually unknown outside the reservations, ... and [their] code proved uncrackable. Kenji Kawano’s striking photographs capture the quiet dignity of the surviving veterans as they recall their actions” —Los Angeles Times e (ctn:30) • 9780873585132 $19.95 pb. • [ P ] 12 CS– 2008 1-800-462-6420 • National Book Network History Trailblazers Death in the West Twenty Amazing Western Women Indian Yell Fatal Stories from America’s Last Frontiers The Heart of an American Insurgency Karen Surina Mulford Chris Becker Michael Blake F F G rom Sacagawea to Dorothea Lange to Sandra Day O’Connor, these twenty remarkable women followed their dreams, challenged convention, and created new opportunities for American Women—yesterday and today. Organized chronologically from 1805 to the present, this inspirational book includes women from a variety of racial, religious, professional, and call background. “No one who reads about these twenty fascinating women can any longer believe in all-male versions of ‘How the West was won.’ In fact, they may well come to wonder whether without these women and thousands like them, the West would have been settled at all!” —Sue Armitage, Co-editor of The Women’s West “These are women who designed their own lives, and in so doing made a difference for all of us today.” —Linda Peavy and Ursula Smith, Co-author of Pioneer Women “Trailblazers: Twenty Amazing Western Women spans two centuries of notable women and is a book that will resonate long after the last page has been turned.” —Sinclair Browning, novelist lash floods, avalanches, lightning strikes, cougar attacks—these wilderness dangers give a new meaning to the moniker “Wild West.” The true, and horrifying, tales recounting the misfortune of both tenderfooted tourists and seasoned adventurers will make anyone who is unprepared think twice before venturing out into the western landscape. Alluring as it is, the West is rife with vagaries that can turn a pleasant outing into a final outing for those ill equipped to face harsh conditions and rugged terrain. Even experienced wilderness experts fall victim to the West’s canyons, rivers, deserts, mountains, and wildlife. The price of foolish mistakes made in this forbidding landscape is not coming back alive. In this gripping book, the author goes beyond just telling the grisly tales of adventure gone wrong. A hindsight narrative offers insight into why these fun-seekers lost their lives and what measures could have been taken to prevent—Death in the West. rounded in meticulous research and written with an uncanny understanding of the military and of American Indian culture, Blake offers soulful profiles of the participants, both Indian and cavalry. Indian Yell is filled with accounts of harrowing sacrifice and tragic misdeeds of real people. Blake tells of their lives and loves, their bravery, and their shortcomings in a way that lends a new perspective on America’s greatest insurgency. Some of the stories are well documented in the annals of history, while others are more abscure. Large or small, Blake weaves them together to show that bitter memories of this war still haunt the American West. These are the struggles that initiated the end of one way of life and the beginning of another; this struggle must not be forgotten. (ctn:20) • 9780873589079 $21.95 cl. • [ P ] (ctn:45) • 9780873588935 $16.95 pb. • [ P ] (ctn:32) • 9780873587839 $14.95 pb. • [ P ] National Book Network • 1-800-462-6420 2008 13 CS– Photography Lasting Light 125 Years of Grand Canyon Photography Stephen Trimble O ne of the most photographed subjects on earth, the Grand Canyon continues to inspire awe, admiration, and frustration for those who attempt to capture its majesty with a camera. Reaching back 125 years into the photographic record of the Canyon, this book artfully explores the experiences of the earliest photographers as well as today’s most exceptional artists through intriguing narrative and exceptional photography. (ctn:14) • 9780873588942 $40.00 cl. • [ P ] Science/Social Science Pluto and Beyond A Story of Discovery, Adversity, and Ongoing Exploration Anne Minard, foreword by Carolyn Shoemaker W hy is Pluto no longer considered a planet? How will the findings of the new Discovery Channel Telescope affect how we view Earth and our universe? For the first time, an engaging book has captured the history and science of the observatory where Pluto was discovered. Step under the domes of Lowell Observatory and learn about the fascinating astronomers and how they laid the groundwork for cutting-edge discoveries being made worldwide. (ctn:20) • 9780873589154 $16.95 pb. • [ P ] 14 CS– 2008 1-800-462-6420 • National Book Network Science/Social Science Of Breath and Earth Book of Days John Netherton Cuckoo For Kokopelli Ancient Ruins of the Southwest Of Breath and Earth Dave Walker An Archaeological Guide Book of Days T David Grant Noble John Netherton T T he image of Kokopelli, born centuries ago among the native tribes of the American Southwest, is as vivid today as ever. To Native Americans, Kokopelli appears to be many things: a symbol of fertility, the spirit of celebration and music, or, possibly, a traveling salesman. In this hilarious and informative book, author Dave Walker explores the story of the hunch-backed crooner. We learn the factual history behind Kokopelli, and explore the recent popularity and resulting commercialization of the image. Sprinkled throughout are photographs of the common as well as the most unusual places Kokopelli can be found. Cuckoo for Kokopelli unleashes the secrets behind the phenomenon and pokes fun at our obsession with this misunderstood ancient icon. Like the people before us, it appears the world is still cuckoo for Kokopelli! his third edition of David Grant Noble’s indispensable guide to archaeological ruins of the American Southwest includes updated text and thirteen newly opened archaeological sites. From Alibates Flint Quarries National Monument in Texas to the Zuni-Acoma Trail in New Mexico, reader will be provided with old-time favorites and new treasures. In addition to descriptions of each site, Noble provides time-saving tips for the traveler, citing major highways, nearby towns and the facilities they offer, campgrounds, and other helpful information. Filled with photos of ruins, petroglyphs, and artifacts, as well as maps, this is a guide every traveler needs when they are exploring the Southwest. he pages of this book of days will take you not only through any given year but also across the American landscape, guided by the enduring wisdom of Native America and accompanied by stunning photography. Whether used as a diary, a reminder of birthdays and anniversaries, or an appointment book, Of Breath and Earth makes a lovely addition to your daily routine. 9780873585897 $14.95 cl. • [ P ] (ctn:44) • 9780873587242 $15.95 pb. • [ P ] (ctn:70) • 9780873587327 $4.95 pb. • [ P ] National Book Network • 1-800-462-6420 2008 15 CS– Sports Just Play Ball Joe Garagiola A fresh look at what’s right with baseball from one of the game’s most recognizable voices, Just Play Ball is a whiff of fresh cut grass, rosin bags, and pine tar—just when the game needs it the most. This enjoyable read includes stories and baseball insights from one of the game’s most beloved characters. Joe draws on a baseball career spanning 60 years—from behind home plate to the broadcast booth. may be 81 years old, but Joe Garagiola still views baseF “He ball with the zeal of a wide-eyed youngster. His eye for detail and natural ability to tell funny stories shines through in his latest effort. This book is... a humorous, loving look at a game that does not descend to a ‘things were better in my day’ lament. Garagiola’s humor is unforced and honest and his passion is genuine.” —Bob D’Angelo, The Tampa Tribune doesn’t talk about his hitting, but with Just Play Ball he has hit a home run. I know how that F “Joe feels, and now he knows how that feels. Good stories and plenty of laughs along the way. A HighFive from me.” —Hank Aaron F “If you’re looking for “baseball talk” and a laugh, this is the book.” —Brandon Webb and I have had a million laughs over the years. Now with this book, Just Play Ball, I’ll have a F “Joe million more. I’ll bet you will laugh out loud at some of the stories.” —Tom Lasoarda is not only about numbers, it’s about people. I like stories about people and that’s what F “Sports the book is all about. Just Play Ball is solid baseball wrapped in humor.” —Jerry Colangelo talks about the trouble he had hitting, but this book proves he doesn’t have any trouble F “Joe telling a funny story.” —Luis Gonzalez (ctn:30) • 9780873589239 $21.95 cl. • [ P ] 16 CS– 2008 1-800-462-6420 • National Book Network Travel The Four Corners Route 66 San Diego Timeless Lands of the Southwest Spirit of the Mother Road Jewel of the California Coast Bob Moore Charlene Baldridge Kathleen Bryant T S B eginning where Arizona, New Mexico, Colorado, and Utah meet, this visual journey spirals through the enchantingly beautiful landscape that is home to America’s most traditional cultures. The vivid and entertaining text strikes a perfect balance with the awe-inspiring images of a land shaped by time and steeped in legend. (ctn:30) • 9780873588300 $9.95 pb. • [ P ] race the humble beginnings of Route 66 through its formative years to its present rebirth as an international tourist destination. The captivating text offers carloads of legends and lore, as well as miles of stories about the unique characters who have traveled the fabled road. Nostalgic photographs that capture the spirit of the highway’s glory days are juxtaposed with modern images by award-winning photographers and tell today’s version of Route 66’s story. From the road’s bustling origin in Chicago to its western terminus at the Pacific Oceans, this beautiful book will guide you through every roadside attraction. So fill your tank, put the top down, and find out what it really means to Get Your Kicks On Route 66! (ctn:30) • 9780873588553 $12.95 pb. • [ P ] an Diego is home to breathtaking oceans vistas, charming seaside communities, and world-class entertainment, all of which give this romantic coastal city its identity and appeal. This beautiful book provides a visual tour of San Diego’s favorite attractions, including the famous San Diego Zoo, SeaWorld, and Balboa Park’s historic Museums. Graced with southern California’s mild climate and more than 300 days of sunshine, San Diego is the ideal destination. Local author Charlene Baldridge shares her intimate knowledge of the area by discussing San Diego’s colorful history, arts and culture, and endless outdoor activities. Filled with stunning photographs that capture the region’s unique character, this oversized book features some of California’s best photographers. So take some time and experience San Diego, one of America’s finest cities. (ctn:30) • 9780873588386 $9.95 pb. • [ P ] National Book Network • 1-800-462-6420 2008 17 CS– Notes 18 CS– 2008 1-800-462-6420 • National Book Network Sales Representation 4501 Forbes Boulevard, Suite 200 • Lanham, MD 20706 (301) 459-3366 • FAX (301) 429-5746 • www.nbnbooks.com NEIL LEVIN Senior Vice President MARIANNE BOHR Senior Vice President MICHAEL SULLIVAN Vice President, Sales SPENCER GALE Vice President, Sales JEANNE KRAMER Vice President, Account Management MARK COZY Senior Director, Sales Administration NATIONAL ACCOUNTS MASS MERCHANT ACCOUNTS BORDERS SPENCER GALE RAY WITTRUP COSTCO, SAM’S, BJ’S Vice President, Sales 85-03 Wareham Place Jamaica Estates, NY 11432 (718) 657-4155 sgale@nbnbooks.com Manager, National Accounts 14485 Pine Lakes Drive Strongsville, OH 44136 (440) 572-1915 FAX (440) 572-0801 rwittrup@nbnbooks.com ANNETTE SOBEL JASON BROCKWELL Manager, National Accounts 4501 Forbes Blvd., Suite 200 Lanham, MD 20706 (301) 459-3366, x5521 FAX (301) 429-5746 jbrockwell@nbnbooks.com BAKER & TAYLOR, BRODART CHRIS CASSEL Manager, National Accounts 60 LeFurgy Avenue Hastings-on-Hudson, NY 10706-2504 (914) 478-7370 FAX (914) 478-8422 ccassel@nbnbooks.com BORDERS, BOOKS-AMILLION, AMERICAN WHOLESALE DAVE BOLEN Manager, National Accounts 8090 Faussett Road Fenton, MI 48430 (810) 714-0873 FAX (810) 714-2722 dbolen@nbnbooks.com INGRAM, JOSEPH–BETH/ DAVIS–KIDD KEITH OWENS Manager, National Accounts 3105 Country Lawn Drive Antioch, TN 37013 (615) 399-2994 FAX (615) 399-2994 kowens@nbnbooks.com CANADA, U.K., AUSTRALIA, NEW ZEALAND LES PETRIW Managing Director 67 Mowat Ave., Suite 241 Toronto, Ontario, Canada M6K 3E3 (416) 534-1660 FAX (416) 534-3699 lpetriw@nbnbooks.com SPECIAL MARKETS MARIE HERGENROEDER BARNES & NOBLE BARNES & NOBLE, AMAZON.COM TRESSA HELVEY Senior Director, Production Manager, National Accounts 5565 Caminito Mundano San Diego, CA 92130 (858) 350-6341 FAX (858) 350-6341 asobel@nbnbooks.com ANDERSON NEWS, BOOKAZINE, KOEN, LEVY, NEWS GROUP, TARGET, SELECTED I.D. 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Greenleaf Ave., #3E Chicago, IL 60626 (773) 381-7426 FAX (773) 743-7432 mmcelhinney@nbnbooks.com ELIZA DYER Manager, Educational and Institutional Sales 4501 Forbes Blvd., Suite 200 Lanham, MD 20706 (301) 459-3366, x5516 FAX (301) 429-5746 edyer@nbnbooks.com (continued on next page) National Book Network • 1-800-462-6420 2008 19 CS– Sales Representation (continued from previous page) WEST MIDWEST SOUTH HAND ASSOCIATES (415) 383-3883 WYBEL MARKETING GROUP, INC. (847) 382-0384 SOUTHERN TERRITORY ASSOCIATES (800) 331-7016 16 Nelson Avenue Mill Valley, CA 94941-2120 (415) 383-3883 FAX (415) 383-3883 handhayward@earthlink.net Office Mgr: Lynn Wakabayashi TERRY WYBEL JAN FAIRCHILD 213 West Main Street Barrington, IL 60010 (847) 381-6530, ext. 19 FAX (847) 381-0419 wybelt@wybel.com 3929 Sadlersville Road Adams, TN 37010 (931) 358-9446 FAX (931) 358-5892 jhfsta@aol.com LINDA BIGGAM RON PRAZUCH GEOFF RIZZO 3539 Lewis Avenue Long Beach, CA 90807 (562) 997-7898 FAX (562) 426-6121 handlb7@gmail.com 213 West Main Street Barrington, IL 60010 (847) 382-0384, ext. 15 FAX (847) 640-7852 prazur@wybel.com 518 S.E. 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(281) 360-5204 WATSON & WOODWARD (781) 648-1865 AK, AZ, CA, CO, HI, ID, MT, NM, NV, OR, UT, WA, WY IA, IL, IN, KS, KY, MI, MN, MO, ND, NE, OH, SD, WI MID-ATLANTIC AL, FL, GA, MS, NC, SC, TN, VA, NEW LEAF DE, NJ, NY, PA THE EMPIRE GROUP (315) 432-0474 ANTHONY PROE JOCK HAYWARD 3522 James Street, Suite 212B Syracuse, NY 13206 (315) 432-0474 FAX (315) 432-1562 tonyproe@aol.com SCOTT WYTHE 4019 Ingraham Street Hyattsville, Maryland 20781 (301) 699-0752 FAX (301) 699-0752 swythe3@cs.com ROB STAHL 16 Milford Street Hamilton, NY 13346 (315) 824-8532 FAX (315) 824-8532 stahlrob@hotmail.com RICHARD C. RE 410 Rampo Valley Rd., 2nd Fl. Oakland, NJ 07436 (201) 825-6200 FAX (201) 825-6291 richard@rrbookcompany.com RICHARD KOLBERT 2456 Carmel Oakland, CA 94602 (510) 482-0253 FAX (510) 482-1586 handsk@aol.com HASTINGS & AR, LA, OK, TX CT, MA, ME, NH, RI, VT MICHAEL R. WATSON SAL MCLEMORE 3538 Maple Park Drive Kingswood, TX 77339 (281) 360-5204 FAX (281) 360-5215 salmclemor@aol.com 216 Sylvia Street Arlington, MA 02476 (781) 648-1865 FAX (781) 648-1865 mrwatson@rcn.com DEBRA WOODWARD LARRY HOLLERN 3705 Rutson Drive Amarillo, TX 79109 (806) 351-0566 FAX (806) 351-2741 lhollern@aol.com 49 Exeter Road North Hampton, NH 03862 (603) 964-4126 FAX (603) 964-4126 Woodwardda@aol.com KAREN S. WINTERS 17004 Hillside Drive Round Rock, TX 78681 (512) 733-6218 karenswinters@aol.com 20 CS– 2008 1-800-462-6420 • National Book Network Order Form Qty ISBN13 _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ 9780873587242 9780873587198 9780873587372 9780873585286 9780873588614 9780873587327 9780873588935 9780873587969 9780873585835 9780873589024 9780873588058 9780873588294 9780873588478 9780873588300 9780873587884 9780873587877 _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ 9780873586184 9780873581615 9780873589079 9780873589239 9780873589314 9780873588942 9780873588492 9780873588409 9780873586351 9780873588577 9780873585897 9780873586375 9780873588416 9780873589154 9780873588973 9780873588553 9780873588386 9780873588829 9780873588188 9780873585712 9780873587594 9780873588782 9780873588560 9780873587679 9780873586566 9780873588874 9780873587839 9780873588539 9780873587105 9780873585132 9780873589000 Title ISBN10 Ancient Ruins of the Southwest . . . . . . . . . . .[0873587243] Art of Hopi . . . . . . . . . . . . . . . . . . . . . . . . . .[0873587197] Chips, Dips, & Salsas . . . . . . . . . . . . . . . . . .[0873587375] Cowboy Cooking . . . . . . . . . . . . . . . . . . . . . .[0873585283] Crazy for Chipotle . . . . . . . . . . . . . . . . . . . . .[0873588614] Cuckoo For Kokopelli . . . . . . . . . . . . . . . . . . .[0873587324] Death in the West . . . . . . . . . . . . . . . . . . . . .[0873588932] The Desert Home . . . . . . . . . . . . . . . . . . . . .[0873587960] Easy Art of Cooking With Nuts . . . . . . . . . . .[0873585836] Family Home of the New West . . . . . . . . . . . .[0873589025] Fiesta Mexicali . . . . . . . . . . . . . . . . . . . . . . .[0873588053] Flagstaff . . . . . . . . . . . . . . . . . . . . . . . . . . . .[0873588290] Flagstaff . . . . . . . . . . . . . . . . . . . . . . . . . . . .[0873588479] The Four Corners . . . . . . . . . . . . . . . . . . . . .[0873588304] Gifts from the Southwest Kitchen . . . . . . . . . .[087358788X] A Gringo’s Guide to Authentic Mexican Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . .[0873587871] Healthy Southwestern Cooking . . . . . . . . . . .[0873586182] Hopi Kachinas . . . . . . . . . . . . . . . . . . . . . . . .[087358161X] Indian Yell . . . . . . . . . . . . . . . . . . . . . . . . . . .[0873589076] Just Play Ball . . . . . . . . . . . . . . . . . . . . . . . .[0873589238] Kissing in the Kitchen . . . . . . . . . . . . . . . . . .[0873589319] Lasting Light . . . . . . . . . . . . . . . . . . . . . . . . .[0873588940] Napa Valley & Sonoma . . . . . . . . . . . . . . . . .[0873588495] Napa Valley & Sonoma . . . . . . . . . . . . . . . . .[0873588401] Navajo Rugs . . . . . . . . . . . . . . . . . . . . . . . . .[0873586352] The New Southwest Home . . . . . . . . . . . . . .[0873588576] Of Breath and Earth . . . . . . . . . . . . . . . . . . .[0873585895] Old West Baking Book . . . . . . . . . . . . . . . . . .[0873586379] Outdoor Style . . . . . . . . . . . . . . . . . . . . . . . .[087358841X] Pluto and Beyond . . . . . . . . . . . . . . . . . . . . .[0873589157] Real Women Eat Chiles . . . . . . . . . . . . . . . .[0873588975] Route 66 . . . . . . . . . . . . . . . . . . . . . . . . . . . .[087358855X] San Diego . . . . . . . . . . . . . . . . . . . . . . . . . . .[087358838X] Seasonal Southwest Cooking . . . . . . . . . . . .[0873588827] Sedona . . . . . . . . . . . . . . . . . . . . . . . . . . . . .[0873588185] Sedona’s Red Rock Cookbook . . . . . . . . . . .[0873585712] The Sonoran Grill . . . . . . . . . . . . . . . . . . . . .[0873587596] Southwest Lite . . . . . . . . . . . . . . . . . . . . . . .[0873588789] Southwest Slow Cooking . . . . . . . . . . . . . . . .[0873588568] Southwest Style . . . . . . . . . . . . . . . . . . . . . .[0873587677] Southwestern Pottery . . . . . . . . . . . . . . . . . .[0873586565] A Taste of Arizona . . . . . . . . . . . . . . . . . . . . .[0873588878] Trailblazers . . . . . . . . . . . . . . . . . . . . . . . . . .[0873587839] The Ultimate Route 66 Cookbook . . . . . . . . .[0873588533] Vegetarian Southwest . . . . . . . . . . . . . . . . . .[0873587103] Warriors . . . . . . . . . . . . . . . . . . . . . . . . . . . .[0873585135] Western National Parks’ Lodges Cookbook . .[0873589009] National Book Network • 1-800-462-6420 Publisher Ctn Qty Disc $ Price .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .ctn:44 . [P] .ctn:0 . . [P] .ctn:62 . [P] .ctn:0 . . [P] .ctn:50 . [P] .ctn:70 . [P] .ctn:45 . [P] .ctn:22 . [P] .ctn:0 . . [P] .ctn:35 . [P] .ctn:39 . [P] .ctn:18 . [P] .ctn:40 . [P] .ctn:30 . [P] .ctn:40 . [P] . . .15.95p . . .21.95p . . . .9.95p . . .14.95p . . .11.95p . . . .4.95p . . .16.95p . . .40.00c . . .12.95p . . .21.95p . . .14.95p . . .24.95c . . .14.95p . . . .9.95p . . . .9.95p .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .(NRL) .ctn:22 . [P] .ctn:30 . [P] .ctn:42 . [P] .ctn:20 . [P] .ctn:30 . [P] .ctn:24 . [P] .ctn:8 . . [P] .ctn:12 . [P] .ctn:30 . [P] .ctn:40 . [P] .ctn:8 . . [P] .ctn:0 . . [P] .ctn:32 . [P] .ctn:25 . [P] .ctn:20 . [P] .ctn:20 . [P] .ctn:30 . [P] .ctn:30 . [P] .ctn:8 . . [P] .ctn:30 . [P] .ctn:44 . [P] .ctn:28 . [P] .ctn:30 . [P] .ctn:28 . [P] .ctn:8 . . [P] .ctn:16 . [P] .ctn:66 . [P] .ctn:32 . [P] .ctn:60 . [P] .ctn:32 . [P] .ctn: 30 [P] .ctn:17 . [P] . . .16.95p . . .14.95p . . .14.95p . . .21.95c . . .21.95c . . .16.95p . . .40.00c . . .21.95c . . .12.95p . . .14.95p . . .34.95c . . .14.95c . . .14.95p . . .34.95c . . .16.95p . . .21.95c . . .12.95p . . . .9.95p . . .35.00c . . . .9.95p . . . .7.95p . . .16.95p . . .16.95p . . .16.95p . . .40.00c . . .21.95p . . . .6.95p . . .14.95p . . . .9.95p . . .14.95p . . .19.95p . . .24.95c 2008 21 CS– Index A H R Ancient Ruins of the Southwest, CS-15 Art of Hopi, CS-5 Healthy Southwestern Cooking, CS-7 Hopi Kachinas, CS-3 Real Women Eat Chiles, CS-8 Route 66, CS-17 I C S Indian Yell, CS-13 Chips, Dips, & Salsas, CS-9 Cowboy Cooking, CS-10 Crazy for Chipotle, CS-10 Cuckoo For Kokopelli, CS-15 J Just Play Ball, CS-16 D Death in the West, CS-13 The Desert Home, CS-5 San Diego, CS-17 Seasonal Southwest Cooking, CS-8 Sedona, CS-12 Sedona’s Red Rock Cookbook, CS-8 The Sonoran Grill, CS-9 Southwest Lite, CS-10 Southwest Slow Cooking, CS-6 Southwest Style, CS-5 Southwestern Pottery, CS-5 K Kissing in the Kitchen, CS-7 T A Taste of Arizona, CS-11 Trailblazers, CS-13 L E Lasting Light, CS-14 Easy Art of Cooking With Nuts, CS-10 U N Napa Valley & Sonoma, CS-11 Navajo Rugs, CS-3 The New Southwest Home, CS-4 F Family Home of the New West, CS-4 Fiesta Mexicali, CS-11 Flagstaff, CS-12 The Four Corners, CS-17 The Ultimate Route 66 Cookbook, CS-9 V O Vegetarian Southwest, CS-11 Of Breath and Earth, CS-15 Old West Baking Book, CS-6 Outdoor Style, CS-5 G W Gifts from the Southwest Kitchen, CS-7 A Gringo’s Guide to Authentic Mexican Cooking, CS-10 Warriors, CS-12 Western National Parks’ Lodges Cookbook, CS-6 22 CS– 2008 P Pluto and Beyond, CS-14 1-800-462-6420 • National Book Network Ordering Information All orders may be placed through the National Book Network sales representation listed in the back of the catalog or directly to: National Book Network, Inc. 15200 NBN Way Blue Ridge Summit, PA 17214 8:00 a.m. to 5:00 p.m. EST (717) 794-3800 or 1-800-462-6420 or custserv@nbnbooks.com Toll-Free Fax: 1-800-338-4550 R E TA I L Code DISCOUNT Type % [ T ] . . . . . . . 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Please contact Customer Service at 1-800-462-6420 if you have any questions or require additional assistance. OVERSTOCK RETURNS: Overstock returns must be in clean, saleable condition and all titles must be in print. ITEMS RETURNED IN ERROR: Titles returned erroneously (e.g. out of print, not our publication) will not receive credit and will be returned at the customer’s expense. OUT OF PRINT and DISCONTINUED: All out of print titles are returnable for full credit up to 6 months after the title is declared out of print. Notification of NBN out of print titles will be listed on our website. VIDEO, AUDIO TAPES and CD’S: Video and audio tapes and CD’s are returnable if the shrink wrap is unbroken. DAMAGED ITEMS: Returns for damaged titles should be accompanied by an invoice and sent no later than 60 days from the invoice date. STRIPPED COVERS: Returns accepted on predesignated titles only. Contact your Sales Rep for details. Publishers’ prices are subject to change without notice. National Book Network • 1-800-462-6420 Terms Net 30 Days 2008 23 CS– Northland Publishing National Book Network provides sales, marketing, order fullfillment, credit and collections services to independent publishers of commercial fiction and non-fiction books and audio tapes. Call us at 1-800-462-6420 www.nbnbooks.com CAT08NRL