spring term 2015-2016 - Avanti Schools Trust

spring term 2015-2016 - Avanti Schools Trust

KRISHNA AVANTI PRIMARY SCHOOL MENU TERM: SPRING JAN-APRIL 2016
MONDAY
OPTION
1
OPTION
2
DESSERT
Vegan Spaghetti
served with
Veg Tomato Sauce
Kadhi served with
Veg Rice &
Dhokla
TUESDAY
N
D
Flapjacks
(Butter)
Beetroot
with roasted
S.flower / Pumpkin Seed
N
OPTION
Pasta with a
creamy Tomato
Vegetable Sauce
D
OPTION
2
DESSERT
SPECIAL
SALAD
OPTION
1
OPTION
2
DESSERT
SPECIAL
SALAD
Bean-Pot with
Carrot Jeera
Rice
N
N
Crispy Chocolate Cups
(Butter)
Bulgar Wheat Salad
D
N
D
Hummus & Cucumber
filled Sandwich with
Tomato Soup
N
Green Mung served with
Plain Rice & lightly N
Steamed Broccoli
Uraddal served with
Jeera Rice &
N
Green-beans & Carrots
Chana & Yellow
Mung-dal with
Vegetable Rice
Chocolate Cake served
with Custard
N
Homemade
Rice Pudding
D
Chocolate Besan Ladoo
(Butter)
Fruit Jelly
N
Pasta Salad
N
Mix Vegetable
Couscous Salad
N
Coleslaw
D
D
Vegetable Burger
with Cauliflower
Cheese Bake
D
Vegetable Flat Rice
N
D
N
Nachos served with
Kidneybeans & Mix
Peppers Sauce
N
Dal Makhani served
with Sweetcorn N
Rice & Naan
Yellow Mungdal with
Jeera Rice & Green- N
beans Carrot Sabji
Veg Tuverdal served
with Coconut Milk & N
Lemon Rice / Idli
D
Oats Cookies
(Butter)
Carrot Cake with
Lemon Icing
N
Pasta Salad
Fruit Yogurt
Chickpea & Carrots
with roasted Coconut
D
Split Blackeye Beans
served with
N
Cabbage Rice
Chickpea serve with
Mix Vegetable Rice N
& Naan
Vegetable Flat Rice
D
Chilli Paneer
Wraps + Spicy Corn
on the Cob
N
N
Fruit Yogurt
D
FRIDAY
Mexican Tacos with
Spiced Beans,
Lettuce & Cheese N
Mutter Paneer
served with Naan &
Mix Vegetable Rice N
Govinda’s
Vegetable Lasagna
THURSDAY
Creamy
Vegetable Pie with
steamed Brocoli N
D
SPECIAL
SALAD
1
WEDNESDAY
D
Scones with Jam
(Butter)
N
Bundi Raita
D
N
D
Govinda’s Pizza with
Sweetcorn
Vegetable Khichdi
served with Plain
Yogurt & Papadum
Roasted Potatoes
with Baked Beans,
Broccoli & Carrots
D
N
D
N
N
Chole served with
Bhatura/Naan & N
Mix Vegetable Rice
N
Fruit Jelly
N
N
Mixed Bean Salad
N
Cucumber Raita
D
D
N
Soft Cheese & Tomato
Sandwich served with
Sweetcorn Soup
N
Govinda’s Pizza
with
Pineapple
D
Mexican Tomato Rice
served with
N
Rajma & Sweetcorn
Vegetable Chanadal
served with
N
Lemon Rice
Vegetable Tart
(Butter)
D
Vegetable Khichdi
served with
Plain Yogurt
N
D
N
Chocolate Banana CakeD
Homemade
Rice Pudding
D
Fruit Jelly
Potato Salad
Cucumber Raita
D
Mix Veg Rice Noodle N
Menu is subject to change if the Bhoga not available. Govinda’s kitchen staff would like to thank you for your support.
D - Dairy N - Non Dairy
N
Ekadasi
20th Jan
4th Feb
WEEK
1
DATES
4-8 Jan
25-29 Jan
22-26 Feb
14-15 Mar
WEEK
2
DATES
11-15 Jan
1-5 Feb
29-4 Mar
21-25 Mar
WEEK
3
DATES
18.22 Jan
8-12 Feb
7-11 Mar
28-1 Apr