2016 Chicago Marriott Naperville Wedding Packages

Transcription

2006. Marriott International. All Rights Reserved.
rehearsal
ceremony
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brunch
our hotel
Chicago Marriott Naperville
1801 N. Naper Blvd.
Naperville, IL 60563
630.505.4900
www.chicagomarriottnaperville.com
Chicago Marriott Naperville | 1801 N. Naper Blvd. Naperville, IL 60563 | 630.505.4900
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relax
and enjoy
Our award winning chefs will
work with you to create a
wonderful dinner for family and
friends. We’ll handle all of the
details so you can relax before
your special day.
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Rehearsal Dinners,
Afternoon Wedding Packages,
and Farewell Breakfast Menus are
available upon request.
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it’s about
evening
tradition
We can accommodate every
wish and family tradition for
your ceremony, offering
spectacular venues to make
your wedding fairy tale perfect.
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Ceremonies
Enjoy the convenience of hosting both your wedding
ceremony and wedding reception in the same beautiful
facility. Your Marriott Certified Wedding Planner is well-versed
in traditional, ethnic, and non-denominational ceremonies
and can assist with finding the right officiant and décor to
create your ideal ceremony.
$300.00 Rental of Naper Patio (max 70)
$500.00 Rental of Bailey Hobson Room (max 120) or center
portion of the Naper Ballroom (max 120)
$800.00 Rental of Naper Ballroom (max 300)
$1,000.00 Rental of the Grand Ballroom Salons 1-3 (max 350)
Includes Hotel Banquet Chairs, Set up, Breakdown,
Rehearsal, Staging, Microphone for Officiant
Consult with your Marriott Wedding Planner to design the
look of your ceremony with Chair Covers or Chiavari Chairs,
aisle runners, floral arrangements, linen backdrop, and
lighting design.
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taste
and style
Your celebration may include a
champagne brunch, bountiful lunch
buffet or more formal sit down lunch.
Whichever you choose, our wedding
event planners will help you fashion a
fantastic menu that you and your
guests will savor.
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package | hors d’oeuvre | lunch | beverage
Afternoon Luncheon
Package
Available for functions ending by 4:00 PM on Saturdays
Flexible Times on Sundays
Package Pricing Includes:
Five Hour Event
Four Hours of Open Bar Service, Premium Brand Liquors,
Red & White Wine, Domestic, Imported and Local Beers
Reception Display Platter during Cocktail Hour
Three Course Dinner including Soup or Salad, Entrée and
Wedding Cake
Custom Designed Wedding Cake
Champagne Toast for all Guests
Continental Coffee Station after Lunch
Elegant White or Black Floor Length Linens and Napkins
Decorative Votive Candles
Complimentary Parking
Complimentary Seasonal Coat Check
Discounted Group Hotel Rates for Guests
Customized Hotel Reservations Insert Cards
Taste Panel for up to 6 People
Bridal Suite for the Bride and Groom with Breakfast for Two
First Anniversary Overnight Stay with Breakfast for Two and
Freshly Made Replica Top Tier of Wedding Cake
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experience
with sensitivity
When it comes to tying the knot, Marriott Certified
Wedding Planners are an important part of your special
day. Our expert wedding event planners provide
complimentary services, handling all of the event details
and working closely with you and your wedding planner
to ensure the perfect wedding.
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package | hors d’oeuvre | dinner | beverage
Emerald Dinner Package
An elegant dinner reception.
Six hour event
Five Hours of Bar Service, Premium Brand Liquors, Red & White
Wines, Domestic, Imported and Local Beers
Canyon Road Wine Service throughout Dinner
Reception Display Platter during Cocktail Hour
Two Butler Passed Hors d’Oeurves
Four Course Dinner including Soup, Salad, Entrée and
Wedding Cake
Deluxe Coffee Station after Dinner
Your Choice of Chiavari Chairs or Chair Covers with Tie
Personalized Menu Cards for Each Guest
Decorative Votive Candles and Mirror Centerpieces
Complimentary Seasonal Coat Check (November-April)
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Marquis Dinner Package
Includes all items in Emerald Package plus:
Five Hours of Open Bar Service, Top Shelf Brand Liquors,
Red & White Wines, Domestic, Imported and Local Beers
Four Butler Passed Hors d’Oeurves
Four Course Dinner including Premium Soup or Appetizer
Course, Salad, Entrée and Wedding Cake
One Late Night Snack Selection
Two Complimentary Suites for the Parents the night of the
wedding
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Princess Dinner Stations
Package
A sophisticated cocktail reception with dinner stations
Six hour event
Five Hours of Open Bar Service, Premium Liquors, Red &
White Wine, Domestic, Imported and Local Beers
Four Passed Hors d’Oeurves
Two Reception Display Platters
A Combination of Five Dinner Stations or Carved Selections
Deluxe Coffee Station
Your Choice of Chiavari Chairs or Chair Covers with Tie
Decorative Votive Candles and Mirror Centerpieces
Complimentary Seasonal Coat Check (November-April)
$105 per person with Premium Bar
$120 per person with Top Shelf Bar
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Starter Course
Soups
Wild Mushroom with Fresh Herbs and Brie
Traditional Minestrone
Roasted Tomato Basil
Lobster Bisque
French Onion en croute
Wild Rice with Duck Confit
*Add En Croute to any soup for $2 upcharge per person
Emerald & Marquis Package
Appetizers Course
Smoked Mozzarella Ravioli, Sun Dried Tomato and Crème, Roasted Garlic
Braised Pork Belly, Miso Glaze, Baby Spinach, Roasted Pineapple Salsa
Jumbo Shrimp, Citrus Marinade, Cocktail Sauce
Wild Mushroom Tart, Beef Short Rib Ragu, Wisconsin Stravecchio Parmesan
Duck Potsticker, Ponzu Dipping Sauce, Carrot, Daikon Relish
Marquis Package
Add $2 per guest for the following selections:
Pan Seared Sea Scallops with Pancetta and Orange Glaze
Maryland Style Crab Cake, Red Pepper Roulette, Micro Herb Salad in Parmesan Bowl
Duck Confit, Farro Risotto, Plums and Apples
Lobster Ravioli, Sherry Cream, Poached Cold Water Lobster
Salad Course
Artisan Salad, Broccoli, Black Olives, Roasted Beets, Red Pepper, Goat Cheese, Balsamic Dressing
Spinach Salad, Goat Cheese, Pecans, Strawberries, Vanilla Balsamic Vinaigrette
Caesar Salad, Romaine Heart, Wisconsin Stravecchio Parmesan, Prosciutto Cracklings, Croutons
Mini Wedge Salad, Smoked Blue Cheese, Bacon, Grape Tomato, Bleu Cheese Dressing
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Entrée Course
Select from up to three entrées. Final counts for each entrée selection due 14 days prior to event.
Afternoon
69
Emerald
89
Marquis
104
73
93
108
Tuscan Stuffed Chicken
75
Bone-In Breast of Chicken, Ricotta Cheese, Feta Cheese,
Sun Dried Tomato, Basil, Thyme, Shallots, Garlic, Roma Tomato Sauce
95
110
New York Strip
Steak Butter or Bordelaise
85
105
120
Filet Mignon
Steak Butter or Bordelaise Sauce
90
110
125
Organic Chicken with Choice of Sauce
and Maryland Crab Cake with Red Pepper Rouille
90
110
125
Organic Chicken with Choice of Sauce
and Seared Salmon with Mango Papaya Relish
90
110
125
Filet Mignon with Bordelaise Sauce
and Organic Chicken with Choice of Sauce
95
115
130
and Maryland Crab Cakes with Red Pepper Rouille
105
125
140
and Crab Stuffed Shrimp with Citrus Cream
105
125
140
and Seared Salmon with Mango Papaya Relish
105
125
140
Organic Chicken
Peppercorn Cognac, Marsala Mushroom, or Lemon Caper
Salmieri Stuffed Chicken
Boneless Breast of Chicken, Goat Cheese
and Roasted Fig Stuffing, Balsamic Reduction
Duet Entrées
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Vegetarian
Afternoon
Emerald
Marquis
Eggplant Parmesan
65
85
99
Stuffed Portabella
Artichoke, Sundried Tomato, Parmesan
Lemon Herb Risotto
65
85
99
65
85
99
Vegetable Lasagna Rollups
Pomodoro Sauce
65
85
99
Salmon
Garlic Butter Sauce, Royal Trumpets, Heirloom Grape Tomato
75
95
110
Twin Maryland Crab Cakes
Red Pepper Rouille
80
100
115
Halibut Miso
Shiitake Vinagrette
90
110
125
Seafood
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Butler Passed Hors d’Oeurves
Two included in Emerald Package, Four included in Marquis and Princess Packages.
Vegetable Pot Sticker
Spanakopita
Artichoke Hearts and Goat Cheese Popper
Mini Vegetable Spring Roll
Brie with Sweet Pears, Phyllo Purse
Mini Fig and Bleu Cheese Flatbread
Chicken Marrakesh Skewer
Lamb Loin with Citrus Fennel Salad
Buffalo Chicken Spring Roll
Antipasto Skewer
Cozy Shrimp with Sweet Thai Chili Sauce
Shrimp Ceviche Shooter
Coconut Shrimp
Rare Ahi Tuna, Sweet Thai Chili Sauce, Wasabi
Mini Maryland Crab Cakes
Beef Carpaccio, Sundried Tomato Aioli, Micro Arugula in a Parmesan Cup
Reception Display Platters
One included in Afternoon, Emerald and Marquis Packages, Two included in Princess Package.
Artisan Crafted Cheese Display
Selection of Various Cheese From all over the US, Artisan Breads, Fruit Compotes, Local Honey and Nuts
Fresh Fruit Display
Seasonal Fruit and Fresh Berries with Yogurt Dipping Sauce
Vegetables Crudités
Fresh Vegetables, Avocado Ranch Dressing
Antipasto Display
Assorted Italian Meats and Cheeses, Olives, Pepperocinis, Tapenades, Artisan Breads
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Accompaniments
Starches
Roasted Garlic Mashed Potato
Herb Roasted Fingerling Potato
Early Harvest Wild Rice
Potato Leek Souffle
Spaghetti Squash with Honey, Almond, and Cinnamon
(seasonal)
Signature Risottos:
Tomato and Parmesan
Butternut Squash and Sage
Wild Mushroom
Lemon Herb
Roasted Vegetable
Vegetables
Broccolini
French Baby Carrots
Asparagus with Roasted Red Pepper
Sautéed Green Beans
Seasonable Vegetable Stack
Intermezzo Sorbets
Elegant addition to your menu, served as the intermezzo
between the Salad and Entrée Courses
Add $3 per person
Raspberry
Blood Orange
Mango
Hibiscus Champagne
Lemon Lime
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Premium Displays
Select any options for the Princess Package from the next 3 pages or
add them to the Emerald or Marquis Packages at the shown price
Sushi Display
$350 for 100 pieces
Assortment of Sashimi and Rolls
Served with Soy Sauce, Pickled Ginger and Wasabi
Specialty Sushi Available Upon Request – Market Price
Dim Sum
Shrimp Shu Mai
BBQ Pork Sho Pai
Duck Egg Roll
$450 for 300 pieces
Vegetable Pot Sticker
Crab Filled Rangoon
Mashed Potatoes Bar
$6 per person
Mashed Potatoes and Sweet Potatoes, served with Cheddar Cheese,
Green Onions, Grilled Onions, Bacon, Sour Cream, Whipped Butter,
Candied Bacon, Bleu Cheese Crumbles, Brown Sugar, Sautéed
Mushrooms
Macaroni and Cheese Bar (Choose two)
Traditional
Lobster & Goat Cheese
Mushroom
Asiago
$9 per person
Sun-dried Tomato
Smoked Brisket
Seafood Bar
* Add to any Package for $10 per guest, 50 guest minimum
(Approximately 5 Pieces Per Person)
Shrimp Cocktail, Snow Crab Claws, New Zealand Mussels, served with
Traditional Condiments and Sauces
Ice Block (Optional) Price Based on Design
*Additional charges when selected for the Princess Package
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Live Action Stations
Enhance your Cocktail Hour with a Chef Attended Live Action Station
*Each Station requires 1 Station Attendant per 100 guests at $125 each (Not applicable to Princess
Package)
*Included in Princess Package. Choice of Five Stations/Carved Selections. Pricing shown is per person to
add to any other package.
Salads Station
$10 per person
Marriott Salad, Classic Caesar Salad, and Asian Chopped Salad, tossed to order, with accompanying
dressings, Artisan Rolls, and Whipped Butter
Pilsin Station
$17 per person
Carne Asada, Carnitas, Flour and Corn Tortillas, Salsa Fresca, Sour Cream, Queso Fundido, Refried Beans
and Rice, Gucamole
Panini Station
$15 per person
Three Cheese and Truffle
Ibiza Special, Serrano Ham, Manchengo, Roasted Pepper, Pesto
Beef and Brie, Rare Roast Beef, Double Cream Brie, Vine Ripe Tomato, Arugala, Horseradish Mayo;
Asian Station
Vegetable Egg Rolls, Sweet Thai Chili Sauce
Pork and Vegetable Dumplings with Ponzo Sauce
Chinese Takeout Boxes with Sweet & Sour Chicken with White Rice
$18 per person
Bruschetta Station
Tomato Concasse, Fried Basil, Mozzarella
Roasted Peppers, Artichokes and Goat Cheese
Grilled Steak with Bleu Cheese & Caramelized Onion
BBQ Chicken and Cole Slaw
$12 per person
Flat Bread Station
$16 per person
Chevre, Exotic Mushroom, Teardrop Tomato, Basil,
BBQ Smoked Chicken, Onion, Cilantro, Muenster
N.Y. Grilled Steak, Port Onion, Tomato, Smoked Blue Cheese, Fresh Arugula
Pasta Station
$16 per person
Cheesy Tortellini, Penne Pasta, Alfredo, Smoked Tomato Vodka Sauce, Fresh Vegetables,
Garlic, Prosciutto, Broken Shrimp, Grilled Chicken
Served with Breadsticks, Fresh Parmesan Oregano and Crushed Red Pepper
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Carved Selections
Enhance your Cocktail Hour with our Carved Selections
*Each Station requires 1 Station Attendant per 100 guests at $100 each
Hickory Smoked Ham
Corn Bread, Jalapeno Honey, Whole Grain Mustard
(Serves 40)
$265
BBQ Rubbed Beef Brisket
Crispy Onions, Apple Cole Slaw (Serves 25)
$300
Maple Glazed Turkey Breast
Citrus Cranberry Compote, Dinner Rolls,
Traditional Stuffing (Serves 30)
$325
Whole Roasted Suckling Pig
$425
Fried Yucca chips and Tortillas, Pineapple and tomatillo salsas.
Pasoli, Lime, Cilantro, Cabbage, Radish, Sour Cream, and Avocado.
(Serves 60-80)
Top Round of Beef
Dinner Rolls, Horseradish Crème, Whole Grain Mustard
(Serves 50)
$300
Leg of Lamb
Lamb Jus Lie, Mint Jelly (Serves 20)
$175
Prime Rib
Au Jus, Horseradish Sauce, Dinner rolls (Serves 40)
$325
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Wedding Cake
The centerpiece to your event, enjoy a custom-designed wedding
cake, created by our Pastry Chef, which is included in all Wedding
Packages.
Premium Flavors
Cakes
Yellow
Chocolate
White
Almond
Mousse Fillings
Vanilla
Chocolate
Strawberry
Lemon
Raspberry
Mocha
White Chocolate
Mango
Buttercream Fillings
Vanilla
Chocolate
Strawberry
Lemon
Raspberry
Mocha
Signature House Specialty
Local Honey Cake with Honey Mousse Filling
Composed Cakes
Upgrade of $2.00 per person
Strawberry Shortcake
Orange Cake, Vanilla Bean Whipped Filling, Fresh Strawberries
Coconut Passion Fruit
Lime-infused White Cake, Coconut Mousse, Passion Fruit Curd
Cannoli
Chocolate Chip White Cake, Cannoli Filling, Crushed Pistachios
Spring Lemon
Lemon Cake, Lemon Mousse, Lemon Curd
Red Velvet
Red Velvet Cake, Cream Cheese Filling
Carrot Cake
Carrot Cake, Cream Cheese Filing
* Groom’s Cake Selections Available.
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Desserts
*Add this course to your meal for $2 per person
S’Mores Parfait, Layers of Marshmallow Mousse, Chocolate
Mousse, Graham Crumbles, with a Fire-Roasted Top
Tiramisu, Layers of Espresso Infused Lady Fingers, Mascarpone
Cheese and Shaved Chocolate
Lemon Cheesecake, Raspberry Sauce, Lemon Confit, White
Chocolate Fencing
Pastry Chef’s Seasonal Dessert Selection
Sweet Selections
Mini Pastries and Truffles
Seasonal Selections based on event date
$40 per dozen
All-American Pies Display
$6 per person
Seasonal Selections from Blueberry, Apple Cinnamon, Strawberry
Rhubarb, French Silk, Pumpkin, and more
Sweet Potato Donuts
$12 per stack of 5
Baked and Dusted with Cinnamon and Brown Sugar, Drizzled with
Local Honey, served with Marshmallow Dipping Sauce
Chocolate Fountain
Cascade of Milk Chocolate with 6 Dippers
$9 per person
Beignet Station
$12 per person
Made-to-order with Chocolate Hazelnut, White Hot Chocolate,
and Chef’s Seasonal Selection
*Beignet and Bananas Foster Stations require
1 Station Attendant per 100 guests at $100 each
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Late Night Snacks
* Minimum of 50 guests or 60% of guest count (whichever is higher)
Mini Slider Station (Choose two)
$5 per person
Beef, Cheddar, Bacon
Maryland Crab Cake Slider, Classic Tartar, Tomato Artichoke
Relish, BBQ Pork, Crispy Onions, Muenster Cheese, Pako Pickle,
Thai Fried Chicken, Thai Chili Sauce, Asian Slaw
Chicago Hot Dog
$5 per person
Mini Hot Dogs on Buns
Neon Relish, Mustard, Onions, Pickle Spears, Tomatoes, Sport
Peppers, Celery Salt, Ketchup
Pizza Party
Housemade pizza with assorted toppings
$5per person
Chicken Wings
Mild and BBQ Sauce, Served with Blue Cheese or Ranch Dressings,
Celery Sticks
Mini Cheese Quesadillas
Salsa, Guacamole, Sour Cream
$4 per person
S’more Fun
A S’mores bar with assorted Crackers, Chocolates, and
Marshmallows for an interactive experience
$6 per person
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Children’s Menu
Appetizer
Fruit Cup
Entrée
•Select one entrée for all Children
Chicken Tenders and French Fries
Macaroni and Cheese
Hamburger and French Fries
Spaghetti and Meatballs
Dessert
Ice Cream Sundae
Beverage
Apple Juice or Milk 2%
$25 per child, 12 and younger
Vendor Meal
Turkey BLT with Chips and a Pickle
Or Cheeseburger and French Fries
$35 per person
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Bar & Wine Selections
Select one red and one white wine selection for butler service
throughout dinner.
Canyon Road Chardonnay Canyon Road Merlot
Canyon Road Pinot Grigio
Canyon Road Cabernet Sauvignon
Canyon Road White Zinfandel
Premium Brands Bar
Included in the Afternoon and Emerald Package
Additional Hour $6.00 per person
Absolut Vodka
Beefeater Gin
Dewars Scotch
Jose Cuervo Gold Tequila
Pucker Sour Apple
Miller Lite
Corona
O’Douls NA
Seasonal Two Brothers
Soft Drinks & Bottled Water
Cruzan Aged Light Rum
Jim Beam White Label Bourbon
Jack Daniels Tennessee Whiskey
Korbel Brandy
Triple Sec
Miller Genuine Draft
Blue Moon
312
Canyon Road Wines
Top Shelf Brands Bar
Included in the Marquis Package
Additional Hour $8.00 per person; Upgrade to the Top Shelf Brands
when you have the Afternoon or Emerald Package for $10 per person
Grey Goose Vodka
Bacardi Superior Rum
Johnny Walker Black Scotch
Canadian Club Whiskey
Korbel Brandy
Triple Sec
Miller Genuine Draft
Blue Moon
312
Soft Drinks & Bottled Water
Add Keg of Honey Beer $250
Captain Morgan Spiced Rum
Tanqueray Gin
Crown Royal Whiskey
Jose Cuervo Gold Tequila
Pucker Sour Apple
Miller Lite
Corona
O’Douls NA
Seasonal Two Brothers
Canyon Road Wines
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Beverage Enhancements
Signature Cocktails, Martinis, & Vodka Bars
Signature Cocktail
Let us coordinate a Signature Cocktail for your event to coordinate
with your color scheme, theme, or time of year
Cocktail Hour Service
Five Hour Service
Non-Alcoholic Signature
$3 per person
$10 per person
$60 per gallon (Serves 20)
Martini Bar featuring made-to-order cocktails
Traditional Gin Martini
Lemon Drop Martini
Sour Apple Martini
Godiva White Chocolate
Traditional Vodka Martini
Cosmopolitans
Seasonal Martini
Starbucks Mocha
Cocktail Hour Service
Four Hour Service
$4 per person
$12 per person
Vodka Bar
$4 per person
10 flavored vodkas served in ½ ounce samplings during cocktail hour
Custom Carved Ice Blocks and Martini Luges starting
at $350; Additional $100 for Dedicated Bartender
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details
We offer unparalleled services that your guests will appreciate, from
valet parking and spacious guestrooms to private pre-reception areas,
breathtaking indoor and outdoor ceremony venues and specialty
linens and chair covers, as well as many other wedding extras such as
distinctively designed place cards, cake boxes and guest books.
Marriott can create a day that’s special for everyone.
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Event Enhancements and
Favors
Honey Wedding Favors
$8
per favor
Treat your guests to a gift of local honey; includes honey-filled jar,
presented with a honeycomb stirrer and customized “thank you”
tag
Mead (Individual Bottles)
$12
per bottle
Treat your guests to a gift of mead (honey wine), the oldest known
form of spirits! Assorted flavors including Prairie Passion, Wild Berry,
Cranberry, and Chocolate, produced with the Hotel’s honey by
Wild Blossom Meadery & Winery on the southwest side of
Chicago. Presented with a customized “thank you” tag.
Candy Buffet Display
$5
per person
Minimum of 50 guests or 60% of guest count (whichever is higher) –
a great wedding favor
An Assortment of Candy – Select from Retro Favorites or ColorCoordinated Selection
Displayed in Variety of Clear Glass Containers, Silver Scoops, Clear
Plastic Bags
Cigar Bar
$150 attendant
Supply your own cigars, cutter and matches for guests to enjoy
after dinner on the adjacent patio
Attendant will cut and light the cigars and attend to your guests
for two hours following dinner
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Decor & Audio Visual
Enhancements
Chair Covers
Color Coordinated Napkins
Charger Plate
Full Length Table Cloths
Table Runners
Chiavari Chairs
Solid White or Black Dance Floor
$5
per chair (and up)
$1.50 per napkin
$6
per charger
$20 per table (and up)
$7
per table
$7
per chair
$800 (18’ x 18’)
$1,000 (21’ x 21’)
(Your Choice of Chiavari Chairs or Chair Cover with Ties
included in Emerald, Marquis, and Princess Packages)
Lighting Packages and Options
Head Table Uplight Package
$200
20 Uplight Package
$500
30 Uplight Package
$750
40 Uplight package
$900
GOBO
$350 per projection image
Custom Lighting Quotes available upon request
Draping Package
$550
24’ X 18’ Dimensions
Choice of Black, White or Ivory
Custom pricing available for upgraded options
Projection Package
$250
Includes 8’ screen or 50” Plasma Screen, LCD
Projector, AV Cart and Power
Client to provide the laptop or an additional
charge of $75 for Hotel to provide
Sound Package
$100
One iPod Connection with speaker
Pricing Updated 11/20/2015
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touches
We take great pride in providing exceptional food and
drink, service and atmosphere. We offer many services to
make wedding receptions special, such as great wine
selections, distinctive menus, unique ice carvings, beautiful
floral displays and dramatic lighting. It’s your wedding
reception… and our opportunity to impress you.
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630.926.5863
630.926.5863
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Area Resources
Photographers
Timothy Whaley & Associates
Lilly Photography
Life Made Still
Just Love Me Photo + Design
Amy Aiello Photography
Modern Image Studios
630-271-1737
331-229-3298
630.926.5863
708-990-6724
773-234-2691
630-424-0540
www.twaphoto.com
www.lillyphotography.com
www.lifemadestill.com (Photography and Videography)
www.justlovemepd.com
www.amyphotochicago.com
www.modernimagestudios.com
Disc Jockeys & Photo Booths
Sounds Abound
Soundscape Disc Jockey
630-718-1152
630-414-0554
www.soundsabound.com
www.soundscapediscjockey.com
Floral & Event Decor
The Meetinghouse Companies
Walden Floral
Andrew’s Garden
Elizabeth Wray Design
630-941-0600
630-353-0570
630-222-1918
630-232-1975
www.meetinghouse.com
www.waldenfloral.com
www.andrewsgarden.com
www.elizabethwraydesign.com
Officiants
Jim Rehnberg
Chicago Weddings
Ann Styx
847-854-1230
630-392-1953
708-752-0165
www.rentarev.com
www.chicagoweddings.org
www.therevforwhatev.com
Invitations & Paper
Kelly Reif
630-205-9710
www.kellyreif.com
Videographers
Precision Video
847-985-8500
Studio One
630-357-8313
Naperville Wedding Memories 630-999-8066
www.prescisionvideo.com
www.studio-one.com
www.napervilleweddingmemories.com
Beauty
Carla Phillip Salon
Tamara Hair & Makeup
Total Image Hair & Makeup
Blend Beauty
carlaphillipsalon@gmail.com
www.tamaramakeup.com
www.totalimagebrial.com
www.blendbeautystudio.com
630-319-1794
630-346-0150
630-963-2442
630-962-2665
rehearsal
ceremony
afternoon
evening
enhancements
brunch
Area Resources
Ceremony Musicians
Kathie Nicholet (Pianist)
Charlie Cruce (Pianist)
Duane Landini (Pianist)
Dawn Bishop (Harpist)
630-830-2345
502-279-0686
630-860-1009
630-291-9090
www.knicoletpiano.com
www.windycityduelingpianos.com
www.landinientertainment.com
www.dawnbishop.com
Reception Live Musicians
Maggie Speaks/Spoken Four
The Connexion Band
Landini Entertainment
Matt Stedman Band
815-230-3770
708-403-8488
630-860-1099
630-670-0316
www.chicago-bands.com
www.connexionband.com
www.landinientertainment.com
www.mattstedman.com
Transportation & Valet
Signature Transportation Group
Windy City Limousine
Naperville Trolley
Spare Wheels
At Your Service Limousines
312-625-9100
866-94-WINDY
630-420-2223
630-377-4037
630-904-5572
www.signaturetg.com
www.windycitylimo.com
www.napervilletrolley.com
www.sparewheels.com
www.ayslimousine.com
South Asian Decor
Poonam Creations (Indian)
Rami Mandap (Indian)
847-752-8782
773-297-4455
www.poonamcreations.com
www.ramismandap.com
Specialty Services
Sterba’s DanceSport (Lessons) 630-548-2930
Naperville Convention Bureau 630-355-7701
www.sterbasdancesport.com
www.naperville.il.us
our hotel
rehearsal
ceremony
afternoon
evening
enhancements
romance
and memories
The ceremony and reception are just the beginning. Let the
romance continue. Imagine a gorgeous honeymoon suite
with champagne, chocolate covered strawberries and
breakfast in bed. Choose from our romantic honeymoon
packages, available at more than 2,500 hotels and resorts
worldwide for a unique destination wedding.
brunch
our hotel
rehearsal
ceremony
afternoon
evening
enhancements
brunch
our hotel
Hotel Accommodations
Enjoy a courtesy room block hosted at the Chicago Marriott Naperville with the following amenities:
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424 Guest Rooms and Suites featuring a variety of room types to fit every need
Marriott’s Great “Room That Works” Guest Room Design
Pillowtop Mattress, Duvet, Frette Luxury Linens
Thann Luxury Bath Amenities
ADA Handicap Accessible Rooms
Hospitality Suites
Great Room Lobby concept with ample seating and mingling area for downtime
Great Room Bar open late on wedding nights
24-Hour Front Desk Attendant
Full-Service Starbucks in Hotel Lobby
Two Hotel Shuttle Vans; Complimentary pending distance
Complimentary Welcome Bag Distribution
Room Service
Artisan Table Restaurant and Private Dining
Full Service Business Center
Sundries Market open 24-Hours
25,000 sq. ft. of flexible event space
Convenient Location at Naperville Road and I-88, 28 miles west of Chicago
How the Hotel Room Block Works
Set up your courtesy room block for guests to book their own hotel accommodations in your wedding block
from now through your cutoff date. All reservations must be received by this date.
You will receive a custom booking link for online reservations and Enclosure Cards to place in your Save the
Dates and Invitations as a convenient aide to assist guests in booking their rooms.
See your Sales Manager for rates, additional amenities, and upgrade options.
rehearsal
ceremony
afternoon
evening
enhancements
brunch
our hotel
Executive Chef, Jeremy Dippo
Jeremy is a graduate of Le Cordon Bleu Culinary Arts
program in Chicago and the Cooking and Hospitality
Institute of Chicago. He is a member of the American
Culinary Federation and is certified in Serve Safe.
Jeremy started his career with the Chicago Downtown
Marriott in their banquet department where he oversaw a
staff of 15 and revenues of $25 M. He later moved to the
Oak Brook Hills resort as a culinary supervisor and soon
became the Sous Chef.
Jeremy ventured out of Marriott and went to work for the
Blue Chip Casino where he was the Sous Chef at Williams
B's Steakhouse, Vegas Baby and also oversaw the
buffet. Jeremy's last position before coming to the
Chicago Marriott Naperville was at the Strongbow Inn in
Valparaiso, Indiana, where he managed all food and
beverage services.
rehearsal
ceremony
afternoon
evening
enhancements
brunch
our hotel
Marriott Rewards
You will earn 3 Marriott Rewards points for every pre-tax catering dollar you spend, and you may earn up to
50,000 points. Earn points toward free stays, merchandise and services, or earn frequent flyer miles on your
favorite airline. Marriott Rewards Points will be processed at the conclusion of your event. To sign up, visit
www. marriott.com and include your Marriott Rewards Number in the designated space on your contract.
Marriott Certified Wedding Planner
You will be working with a Marriott Certified Wedding Planner to prepare for your special day. They will work
with you on every aspect of your functions and guest accommodations. Our planners have undergone
extensive training to ensure that every detail is overseen, from the first kiss to the last dance.
Banquet Manager and Captains
The day has finally arrived and you have carefully planned every moment. Your Banquet Manager and
Captains, integral parts of your event team, will be the on-site contact that will keep things on track
throughout your event.
Coat Check and Parking
An Attended Seasonal Coat Check (November 1 to April 30) is included with all Wedding functions hosted in
this time frame. Complimentary self parking is available for your guests. Valet Parking is available for an
additional fee per car. See your Marriott Wedding Planner for information and pricing.
Deposit and Payment Procedures
Upon confirmation of the event, a deposit of 25% of your Event Minimum is due. A signed contract confirming
the date and space is also required with the deposit.
Additional deposits are as follows: 25% of your Event Minimum on or before 9 months, 6 months, and 3 months
prior to your event. Final counts and final payment are due 14 days before your event. All payments must be
in the form of Credit Card, Cashier’s Check, or Money order. Chicago Marriott Naperville requires a credit
card on file for any additional charges. Personal checks are not accepted.
Service Charge and Tax
Prices are subject to service charge (23 %) and local and state taxes (8.75 %).
Tax and service charge are subject to change without prior notice. Published 01.01.2016
Operated by 191 II Naperville Hotel Operating LLC under license from Marriott International, Inc.

2016 Chicago Marriott Naperville Wedding Packages

Transcription

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