MID-DAY STREET FARE - Fantasy Springs Resort Casino

MID-DAY STREET FARE - Fantasy Springs Resort Casino

MID-DAY STREET FARE
APPETIZERS AND DIM SUM
JOY SHARE PLATE 18.
barbecued pork spare ribs, vegetable spring rolls,
beef satays and pork potstickers
TRADITIONAL PORK DUMPLINGS
7.
steamed or pan fried potstickers
PORK SIU MAI
6.
steamed pork and mushroom dumplings
SHRIMP HARGOW
8.
steamed shrimp dumplings
SPICY CUCUMBER
7.
chilled cucumber tossed in a chili marinade
KOREAN KIMCHI
7.
SOUP
Cup
Bowl
EGG FLOWER SOUP
4.5
HOT AND SOUR SOUP
4.5
SHRIMP AND PORK WONTON SOUP
6.5
WOR WONTON SOUP
shrimp, chicken, pork, mixed vegetables
6.5
6.5
9.5
12.5
Medium Large
Bowl
Bowl
NOODLE SOUP
BARBECUE NOODLE SOUP
8.5
12.5
choice of barbecued pork, roast duck, or soy sauce chicken
WONTONS WITH NOODLE
8.5
12.5
HOT AND SOUR NOODLE
8.5
12.
BEEF SHANK WITH NOODLE
8.5
13.5
VIETNAMESE BEEF PHO TAI WITH RICE NOODLE 10.
15.
VEGETABLE AND TOFU WITH NOODLE
8.
12.
CONGEE rice porridge
CHICKEN WITH SHREDDED LETTUCE
SEAFOOD WITH SHRIMP, SCALLOP AND SQUID
PRESERVED EGG AND PORK
CHINESE FRIED DONUT
火
LUNCH MENU AVAILABLE
11:30AM - 4:00PM DAILY
6.
9.
8.
4.
MID-DAY STREET FARE
LUNCH HOUR SPECIALS
served with vegetable fried rice and spring roll
SWEET AND SOUR PORK
BEEF AND BROCCOLI
GENERAL TSO’S CHICKEN
KUNG PAO CHICKEN
CRISPY FRIED TOFU WITH SWEET AND SOUR SAUCE
MONGOLIAN BEEF
SZECHUAN PORK WITH MUSHROOMS
SPICY CHICKEN WITH THAI BASIL
10.
10.
10.
10.
10.
10.
10.
10.
BARBECUE RICE served with steamed jasmine rice and choy sum
GLAZED BARBECUED PORK
CANTONESE ROAST DUCK
SOY SAUCE CHICKEN
BARBECUE RICE COMBINATION (choose 2)
12.
14.
12.
14.
WOK FRIED RICE AND NOODLES
WOK FRIED RICE
12.
choice of pork, shrimp, chicken, vegetables or chinese sausage
KIMCHI FRIED RICE
13.
LO MEIN
14.
choice of chicken, shrimp or pork
SINGAPORE STYLE CURRY RICE NOODLE
15.
spicy shrimp and pork
PAD THAI
15.
flat rice noodles with choice of chicken, shrimp or pork
BEEF CHOW FUN
14.
flat rice noodles in brown sauce
KOREAN BI BIM BAP
14.
crispy rice, mixed vegetables, grilled chicken, egg, spicy sauce
火
LUNCH MENU AVAILABLE
11:30AM - 4:00PM DAILY
APPETIZERS
CRISPY SCALLION PANCAKE
spicy eggplant chutney
8.
PORK AND SHRIMP EGGROLLS
hot mustard, plum sauce
7.
CRISPY CUCUMBER PANCAKE
sweet and zesty dipping sauce
8.
CHICKEN LETTUCE CUPS
minced spiced chicken, cool lettuce wraps
8.5
CHAR GRILLED BEEF SATAY
peanut dipping sauce
8.
CRISPY SALT AND PEPPER CALAMARI
7.5
VIETNAMESE FRESH SUMMER ROLLS
nuoc cham dipping sauce
7.5
PORK AND SHRIMP SPRING ROLLS
hot mustard, plum sauce
7.
VEGETABLE SPRING ROLLS
sweet and sour sauce
6.
JELLY FISH
cucumber, garlic, chili
10.
SPICY CUCUMBER
chilled cucumber tossed in a chili marinade
7.
KOREAN KIMCHI
7.
JOY SHARE PLATE
barbecued pork spare ribs, vegetable spring rolls,
beef satays, pork potstickers
18.
DIM SUM
TRADITIONAL PORK DUMPLINGS
steamed or pan fried (potstickers)
7.
CRISPY SHRIMP SPIDER BALL
sweet chili dipping sauce
8.
SHANGHAI PORK BAO
steamed barbecued pork buns
6.
PAN FRIED CHICKEN DUMPLING
ginger-garlic soy sauce
7.
PORK SIU MAI
steamed pork and mushroom dumplings
6.
SHRIMP HARGOW
steamed shrimp dumpling
8.
STEAMED PORK RIBS
black bean sauce
7.
火
DINNER MENU AVAILABLE
4:00PM - 11:00PM DAILY
SOUP
CUP
BOWL
EGG FLOWER SOUP
4.5
6.5
HOT AND SOUR SOUP
4.5
6.5
SHRIMP AND PORK WONTON SOUP
6.5
9.5
WOR WONTON SOUP
shrimp, chicken, pork, mixed vegetables
12.5
MISO CLAM SOUP WITH TOFU
11.
CHEF’S STEAMED HERB SOUP
daily hand selected ingredients
23.
NOODLE SOUP
egg noodle, flat rice noodle, thin rice noodle
or udon noodle
BARBECUE NOODLE SOUP
choice of barbecued pork, roast duck
or soy sauce chicken
12.5
WONTONS WITH NOODLE
12.5
HOT AND SOUR NOODLE
chicken, pork or duck
12.
BEEF SHANK WITH NOODLE
13.5
VIETNAMESE BEEF PHO TAI WITH RICE NOODLE15.
VIETNAMESE CHICKEN PHO GA WITH RICE NOODLE
13.
VEGETABLE AND TOFU WITH NOODLE
12.
CONGEE
rice porridge
CHICKEN WITH SHREDDED LETTUCE
6.
SEAFOOD WITH SHRIMP, SCALLOP AND SQUID
9.
PRESERVED EGG AND PORK
8.
CHINESE FRIED DONUT
4.
火
DINNER MENU AVAILABLE
4:00PM - 11:00PM DAILY
BARBECUE AND ROAST
CANTONESE ROAST DUCK
17.
BARBECUED PORK SPARE RIBS
15.
GLAZED BARBECUED PORK
12.5
SOY SAUCE CHICKEN
12.
KAL-BI KOREAN BARBECUED BEEF SHORT RIBS
21.
BARBECUE AND ROAST COMBINATION (choose 3)
25.
FAVORITES
BEEF
MONGOLIAN BEEF
16.
BEEF AND BROCCOLI
16.
SIZZLING PEPPER STEAK
16.5
CUMIN BEEF
17.
CHICKEN
KUNG PAO CHICKEN
14.
GENERAL TSO’S CHICKEN
15.
SESAME CHICKEN
14.
SPICY CHICKEN WITH THAI BASIL
14.
PORK
MU SHU PORK WITH PANCAKES
15.
SWEET AND SOUR PORK
14.5
SZECHUAN PORK WITH MUSHROOMS
14.5
SPICY CHINESE BBQ PORK CHOPS
16.
SEAFOOD
CRISPY LEMON SHRIMP
17.
KUNG PAO SHRIMP
17.
LOBSTER, SHRIMP AND SCALLOPS IN GARLIC SAUCE
29.
SHRIMP IN LOBSTER SAUCE
26.
TOFU
MA PAO TOFU WITH MINCED PORK
11.5
DRY TOFU AND VEGETABLE STIR-FRY
12.
CRISPY FRIED TOFU WITH SWEET AND SOUR SAUCE
11.
TOFU AND EGGPLANT IN SZECHUAN SAUCE
12.
火
DINNER MENU AVAILABLE
4:00PM - 11:00PM DAILY
CANTONESE AND SZECHUAN
SALT AND PEPPER SHRIMP
wok seared shell-on large prawns, crisp pepper coating
26.
HONEY GLAZED WALNUT PRAWNS
large shrimp, sweet creamy glaze, toasted walnuts
27.
PEKING DUCK (for two)
tender meat, crispy skin, julienne cucumber, green onion,
hoisin sauce, house special pancakes or steamed buns
46.
FRESH WHOLE FISH
steamed or fried with ginger-scallion soy sauce,
black bean sauce or sweet and sour sauce
36.
WHOLE LIVE MAINE LOBSTER
50.
Hong Kong style with roasted garlic, chilies and scallion or
Cantonese style with sherry, minced pork in white garlic sauce
SIZZLING FILET MIGNON WITH BLACK PEPPER SAUCE
37.
CRISPY CHILEAN SEA BASS
black bean sauce
35.
CANTON PORK CHOPS
crispy salt and pepper style , thai basil,
spicy green and red chilis
26.
BEEF FILET AND SHRIMP WITH CRISPY RICE CAKES
choy sum, shiitake mushroom, red bell pepper, oyster sauce
34.
WHOLE CRISPY CHICKEN
24-hour aromatic marinade, crisp roasted, dry spice mix
26.
STEAMED CLAMS WITH BLACK BEAN SAUCE
26.
KOREAN
BI BIM BAP
crispy rice, mixed vegetables, seared beef, egg, spicy sauce
17.
KALBI TANG
beef short ribs, beef broth, glass noodles, egg, scallion
18.
KIMCHI STEW
braised pork shoulder, soft tofu, green onion
17.
SPICY SEAFOOD-TOFU STEW
shrimp, scallops, squid, crisp tofu, chili sauce, snow peas
24.
KOREAN RICE CAKES WITH SEAFOOD
shrimp, scallops, spicy garlic sauce
24.
THAI CURRY
SPICY RED CURRY WITH SHRIMP
18.
SPICY GREEN CURRY WITH CHICKEN
15.
MILD YELLOW CURRY WITH FRIED TOFU AND MIXED VEGETABLES14.
火
DINNER MENU AVAILABLE
4:00PM - 11:00PM DAILY
VEGETABLES
SZECHUAN GREEN BEANS
8.
SUGAR SNAP PEAS IN LIGHT GARLIC SAUCE
8.5
GARLIC SPINACH STIR FRY
8.
ASPARAGUS, CHOY SUM AND BOK CHOY IN GARLIC SAUCE
9.5
GAI LAN IN OYSTER SAUCE
8.5
PEA SHOOTS IN LIGHT GARLIC SAUCE
12.
WOK FRIED NOODLES
PAD THAI
flat rice noodles with choice of chicken, shrimp or pork
15.
SINGAPORE STYLE CURRY RICE NOODLE
spicy shrimp and pork
15.
BEEF CHOW FUN
flat rice noodles in brown sauce
14.
LO MEIN
choice of chicken, shrimp or pork
14.
PAD SEE EW THAI NOODLES
14.
choice of chicken, shrimp or pork
wide rice noodle, egg, choy sum, black mushroom, brown sauce
CRISPY PAN FRIED NOODLES
choice of chicken, shrimp or pork
14.
SEAFOOD RICE VERMICELLI
shrimp, scallops, egg, pickled chilies
18.
RICE
WOK FRIED RICE
12.
choice of chicken, shrimp, pork, vegetables or chinese sausage
YANG ZHOU STYLE FRIED RICE
13.
SHRIMP FRIED RICE WITH PORK, PINEAPPLE AND CILANTRO13.
KIMCHI FRIED RICE
13.
STEAMED RICE WITH BARBECUED PORK
12.
STEAMED RICE WITH ROAST DUCK
14.
STEAMED RICE WITH SOY SAUCE CHICKEN
12.
COMBINATION BARBECUE RICE
14.
choice of two: barbecued pork, roast duck or soy sauce chicken
火
DINNER MENU AVAILABLE
4:00PM - 11:00PM DAILY
DESSERT
CHOCOLATE CHEESECAKE DOUGHNUTS
dusted with cinnamon and sugar
9.
GINGER CRÈME BRULEE
9.
PINEAPPLE MACADAMIA NUT TARTE
pineapple-anise compote, vanilla bean ice cream
9.
GREEN TEA ICE CREAM
8.
SORBET SAMPLER
lemon, mango, raspberry
8.
FRESH SLICED FRUIT PLATE
TEA SELECTIONS
12.
per person 2.5
Joy Oolong–Black
Pu-erh–Black
Tieguanyin–Special Black
Jasmine Pearl–Green
Longjing–Green
Shou Mei–White
White Chrysanthemum
JUICE AND BLENDED DRINKS
Fresh Orange Juice
4.5
Mango Juice
4.5
Pineapple Juice
4.5
Vietnamese Iced Coffee
4.5
Thai Iced Tea
4.5
BOBA TEA
Bubble tea originally came from Taiwan in the 1990’s. It consists of
BOBA, which are tapioca pearls, and the liquid part, which is usually
milk tea. The BOBA are derived from the cassava root and have a
nice, gelatinous texture. This is a delicious and fun drink. Enjoy!
Thai Iced Tea
5.5
Jasmine Iced Tea
5.5
Black Iced Tea
5.5
Tropical Mango
5.5
SOPHISTICATED
EXOTIC
WHITE
PLUM WINE
Riesling, Cupcake, Mosel, Germany
7.
Gewurztraminer, Pacific Rim, Columbia Valley
7.
Pinot Grigio, Ruffino, “Lumina”, Friuli, Italy
8.
Fume Blanc, Ferrari-Carano, Sonoma
9.
served chilled or on the rocks
Takara Plum Wine
6.
Gekkeikan Plum Wine
9.
SAKE
Chardonnay, Wente Vineyards, Livermore Valley
10.
Sho Chiku Bai Sake Classic (warm)
Chardonnay, Beringer, Napa
11.
Sho Chiku Bai Ginjo
(chilled, bottle 300ml)
RED
Gekkeiken Deluxe Sake (warm)
Pinot Noir, Rainstorm, Oregon
10.
Merlot, Wild Horse Vineyards, Central Coast
11.
Malbec, Ruta 22, Patagonia, Argentina
Red Blend, Conn Creek, “Herrick Red”, Napa
Cabernet Sauvignon, Seven Falls, Washington
Cabernet Sauvignon, Francis Ford Coppola, Sonoma
8.
9.
12.
Momokawa G Genshu Sake
(chilled, bottle 300ml)
40.
11.
9.
12.
ADVENTUROUS
RED LYCHEE
13.
absolute mandarin vodka, lychee juice, cranberry juice
13.
CHOCOLATE AND HONEY TEA MARGARITA
13.
patron tequila, barenjager honey tea, chocolate liqueur
SEOUL MARGARITA
sauza tequila, chambord, fresh lemon and lime juice
13.
PINEAPPLE DAIQUIRI
cruzan cream rum, grand marnier, fresh lime juice,
pineapple juice, fresh chunks of pineapple
13.
SAKE-TINI13.
takara plum wine, momakawa genshu sake
GINGER SNAP MARTINI
grey goose la poire vodka, disaronno amaretto,
barenjager honey tea
16.
Momokawa G Genshu Sake (chilled)
SOJU
Ty-Ku9.
Jinro Chamisul 375ml
MANGO MAI TAI
mango rum, pineapple juice, fresh lime juice
7.
13.
12.
WORLDLY
Heineken - Netherlands
7.
Fat Tire - United States
7.
Corona - Mexico
7.
Pacifico - Mexico
7.
Stella Artois - Belgium
7.
Tsingtao - China
7.
Sapporo - Japan
7.
Singha Lager - Thailand
7.