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HOME TODAY THIS WEEK CREATIVE PROFESSIONALS THIS WEEKEND FESTIVALS BLOGS PARTNERS #CREATIVESALEM MERCHANDISE Search Creative Salem Some #salemma moments from today http://t.co/ZlSKDil6Ec 16 hours ago Creative Salem Dooooo it! #salemma #hellslide #forestriver https://t.co/qwTHOk0YIv Flying Saucer Pizza - Photo by Creative Salem 22 hours ago Creative Salem SALEM FOOD DIGEST QUESTION: WHAT IS YOUR OPINION OF THE "PIZZA SCENE" IN SALEM Just to show you all what that angle looked like just about an hour later! Think we picked a good… https://t.co/Z63WhD2D0K A day ago July 2, 2015 Follow @CreativeSalem By The BaldOne Years ago when gas stations dotted Derby Street and Rich Stafford was a high school track star there was a little pizza place on Lafayette Street next to an electronics store called Early Radio. Placido’s Pizza, Best In Town.. was run by an an Italian husband and wife who I never heard speak English. Their kids helped to run the place. The room was small, a few booths and a counter, nothing more. To this day it is my favorite Salem pizza pie. I would fight my way through a pack of wild and hungry dogs for a single slice. We have many choices for pizza these days. If you want old school you can go to Mandee’s Pizza on upper Essex Street. They just may be the last of the original Subscribe to our newsletter Sign up with your email address to receive news and updates. Email Address Salem pie places. Engine House Pizza has changed hands but they are still SIGN UP tossing dough in the window. We still have Salem House of Pizza on Endicott Street. The only chain type pizza to survive in Salem has been Domino’s. Over the years we have seen Pizzeria Regina, Pizza Hut, Little Caesar’s and Papa John’s have come We respect your privacy. and gone. There are a few full-service restaurants that serve their own pies. Bertini’s on Canal Street, and Rockafella’s and The Adriatic both on Washington Street leap to mind. We all have our favorites and have discussed them in a spirited manner both on-line and in person. Over the last few years new entires have entered the market. Flying Saucer Pizza Company, North House Pizza and a little shop that calls itself Amazing Pizza have stepped with their own pies and generated more than a little buzz. The recent opening of Bambolina has increased the pizza pie noise level in the city. We will be looking at exploring wonderful world of Salem pizza pie over the next few months. Sicilian, Neapolitan and Greek....we will see what they are all about in this place and that place, and maybe the other places too. Feel free to let us know what you think. Where do you go for your pie? Do like to sit down at the restaurant to eat or do you prefer take-out? Red sauce or white pizza? Plain cheese, pepperoni, or do you go for a broccoli and kale with some buffalo chicken? Let us know in the comments, or on our Facebook page MORE FROM SALEM FOOD DIGEST SALEM FOOD SALEM FOOD SALEM FOOD SALEM FOOD DIGEST DIGEST - BISTRO DIGEST - SALEM DIGEST - QUESTION: WHAT 118 - UNE FARMERS MARKET O’NEILL’S IRISH IS YOUR OPINION NOVELLE RETURNS PUB - OF THE "PIZZA AVENTURE SHEPHERD’S PIE, SCENE" IN SALEM ALIMENTAIRE EXTREME SALEM BURGERS, IRISH CURRY, AND WEEKEND BALLADEERS In: Salem Food Digest Tags: Salem Food Digest, Pizza, Salem Pizza, Salem Events, TheBaldOne, Engine House Pizza, Bertinis, Amazing Pizza, Flying