The place to be on Saturday mornings!

The place to be on Saturday mornings!
American Legion Park
Historic Downtown Sikeston
7am to sellout
This week at the Market - squash, green beans, cantaloupe, watermelons, corn, baked goods & more...
Recipe of the Week
August 16, 2014
Summer Squash Casserole
Ingredients
A large crowd attended the Farmers’ Market, the Depot’s
Cowboy Up! Arts Festival, and Rodeo Parade this past Saturday. Come back downtown this Saturday for some great
produce specials.
1 1/2 pounds yellow squash
1 pound zucchini
1 small sweet onion, chopped
2 1/2 teaspoons salt, divided
1 cup grated carrots
1 (10 3/4-oz.) can cream of chicken soup
1 (8-oz.) container sour cream $
1 (8-oz.) can water chestnuts, drained and chopped
1 (8-oz.) package herb-seasoned stuffing
1/2 cup butter, melted $
Directions
1. Preheat oven to 350°. Cut squash and zucchini into 1/4inch-thick slices; place in a large pan or Dutch oven. Add
chopped onion, 2 tsp. salt, and water to cover. Bring to a boil
over medium-high heat, and cook 5 minutes; drain well.
2. Stir together 1 cup grated carrots, next 3 ingredients, and
remaining 1/2 tsp. salt in a large bowl; fold in squash mixture.
Stir together stuffing and 1/2 cup melted butter, and spoon half
of stuffing mixture in bottom of a lightly greased 13- x 9-inch
baking dish. Spoon squash mixture over stuffing mixture, and
top with remaining stuffing mixture.
3. Bake at 350° for 30 to 35 minutes or until bubbly and golden
brown. Let stand 10 minutes. Serves 8
Farmers’ Market Rules
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Only fresh produce, plants, homemade crafts, & homemade baked
goods are allowed
Vendors will be required to comply with the Scott County Health
Department health and safety rules.
Fee is just $2 per day or $25 for the year
Local farmers & backyard gardeners welcome.
Setup is in American Legion Park. Space is first come –first serve
If you need additional information about the Farmers’ Market or would like to join the FM Committee contact Lynn
Lancaster at 573-380-3801. Send recipes to Kathy Medley (kmedley@sikeston.org)
Buy Fresh, Buy Local!