ECOTOURISM IN THE LOWCOUNTRY

Transcription

ECOTOURISM IN THE LOWCOUNTRY
CHAMBERA monthly
BUSINESS
MONTHLY
publication of the
Hilton Head Island • Bluffton Chamber of Commerce
SEPTEMBER 2011
2 A GLOBAL VIEW
Global Summit Comes
to the Lowcountry
4 GET READY FOR
PRIME TIME!
Special New Member
Appreciation After Hours
5 STATE OF THE REGION
Issues That Matter
6 GETTING AWAY
TOGETHER
Hilton Head Island
Stars on Reality TV
Ecotourism in
thE Lowcountry
H
ESTC CONfERENCE: CHAMBER BRINgS INtERNAtIoNAl
ECotoURISM CoNfERENCE to loWCoUNtRY
ilton Head Island takes the global stage as the host of The International Ecotourism Society Conference
September 19-21, at the Westin Hilton Head Island Resort & Spa.
There will be more than 500 international guests attending the Ecotourism & Sustainable Tourism Conference
showcasing the Lowcountry’s prominence as a leader in sustainable tourism.
Keynote speaker Fabien Cousteau, world-renowned ocean explorer and environmental activist will lead the three-day
conference. Growing up on the decks of his famous grandfather’s ships, Cousteau was destined to explore and protect
global aquatic ecosystems.
Striking a balance between environmental issues and the realities of market
economies, Cousteau’s public policy platform advocates regional and global
environmental stewardship and solutions.
“The ESTC conference reinforces our legacy as one of the country’s first eco-planned
destinations and puts us on the international forefront of sustainable tourism,” said
Susan Thomas, vice president, Visitor & Convention Bureau.
This year marks the first time the international conference is being held in the
Southeast. With over 25 inspiring sessions, 50 leading industry partners and engaging
presentations, ESTC brings a world view of sustainability to attendees from as far away
as Botswana and Australia, with opportunities to explore innovative ideas in ecotourism.
Local residents are welcome and encouraged to be part of the three-day conference.
Business sustainaBility Practices
• Attendees will get an up close look at mainstreaming
sustainability practices, with practical applications
for marine and coastal area conservation, ecotourism
certification and navigating the world of travel media.
conservation & communities
• Sustainability challenges, management and stewardship
strategies and the business of tourism will be explored
by expert presenters including Mark Spalding, The Ocean
Foundation, and Jamie Sweeting, Royal Caribbean Cruises.
Field sessions
• In the field sessions cover the region’s diverse ecotourism,
from sustainable golf courses to beach nourishment, hotel
certification, island development and land management.
PartershiPs in Press, Policy & Politics
• Leading experts including Jessica Webb, Rainforest Alliance;
and Paul Radchenko, government of Alberta, bring insight to
financing sustainability, strategies for tourism businesses,
partnerships in stewardship and heritage preservation.
2 CHAMBER BUSINESS MONTHLY | SEPTEMBER 2011
Fabien Cousteau, Keynote Speaker
ESTC CoNfERENCE fEATURES
CUlINARy SHowCASE AT
HoNEy HoRN:
Discover the Lowcountry’s bounty of award-winning
cuisine at the ESTC Sustainable Culinary Showcase,
along with signature drinks and live music on the
grounds of the Coastal Discovery Museum at Honey
Horn. The chamber is hosting the culinary event to
showcase our region’s commitment to sustainability.
The evening reception begins at 6:30 p.m. on
September 20.
Ten top area chefs will prepare Fresh on the Menu,
S.C. Certified Grown specialties including May River
oysters, lemongrass ceviche with local shrimp, and
many more Lowcountry classics.
Enjoy chef favorites from The Jazz Corner, Old Fort
Pub, Chef David’s Roastfish and Cornbread, Hudson’s
Seafood, Skull Creek Boathouse, Celebrations Catering
& Events, Pino Gelato, One Hot Mama’s American Grille
and Black Marlin Bayside Grill.
The Culinary Showcase offers an elegant sampling
of the region’s bountiful seafood and unique twists on
classic Island favorites.
Attendees are invited to stroll the grounds, visit
the ESTC exhibit area featuring local and state-wide
organizations, and enjoy the relaxed ambiance, along
with a signature Firefly “Sweet Tea,” featured brew, “Son
of Peach,” and featured wines from S.C. September
Oaks Winery.
The cost to attend the Culinary Showcase is $45. For
more information about the ESTC conference and the
Culinary Showcase go to hiltonheadchamber.org or call
(843) 785-3673.
m
nable Touris
Conference
ESTC
19-21
SEPT
2011
and Sustai
Ecotourism
USA
Island, SC,
Hilton Head
SC GROWN
Culinarsye
Showca
expedit
Whether you’re building a new business or
retrofitting an existing space, clean burning
natural gas is your environmentally-friendly energy
choice. Natural gas appliances not only make every
day life better, they’re cost-effective to operate,
generally last longer and require less maintenance.
In addition to the environmental benefits of lower
emissions, plus higher energy efficiency, more than
80 percent of the natural gas used in the U.S. is
domestically produced.
Operating your business with natural gas can help
reduce your impact on the environment without
sacrificing comfort and convenience. If you want to
make your business a little greener, while enjoying
cost benefits, ask for natural gas. To learn more,
call Parks Moss at (843) 815-8808 or Lucas Kinard
at (843) 815-8816.
Fresh on the Menu
CERTIFIED
Business is Better
with
nsor
ion spo
0 p.m.
r 20, 6:30 - 9:0
SeptembeR
9:00Seum
0y- mu
, 6:3
20
BE
er
EM
ov
PTta
SC
SEaS
Di
rN
Co Histloric Honey Ho
rn
at
at Honey Ho
erence
ainable Tourism Conf
st
2011 Ecotourism & Su
www.sceg.com/value
CHAMBER BUSINESS MONTHLY | SEPTEMBER 2011 3
G
prime time event recognizes new members
et Ready for “Prime Time!”
Come out and celebrate with a
special member appreciation
event at the Coastal Discovery
Museum at Honey Horn showcasing
our newest members on Thursday,
September 15 from 5:00 to 7:00 p.m.
Enjoy a buffet from Carrabba’s Italian
Grill, complimentary beer and wine, live
music and more!
Earlier this year, the chamber’s highly
successful membership campaign
garnered over 200 new members. The
Prime Time special event was specifically
designed to highlight these new
members and their businesses.
The mini-expo setting invites
attendees to enjoy a great evening
networking with business colleagues and
interacting with new businesses at their expo display tables
in the Mary Ann Peeples Pavilion.
“The chamber exists to help
members and their businesses be
more successful,” said Chamber
President and CEO Bill Miles.
“The Prime Time event was
developed to showcase and extend
a warm welcome to our newest
chamber partners.”
Chamber member
volunteers helped
drive the successful
membership event.
The chamber welcomes The leadership
hilTon head island-bluffTon class of 2012.
Festivities include live music from Ross Brown
Productions, special door prizes and more! The
cost to attend is only $15 for chamber members
and $30 for non-members. For more information
go to hiltonheadchamber.org.
preSenting SponSor
Fire & Water - Cleanup & Restoration™
Supporting SponSor
4 cHAmber bUsiness MONTHLY | SEPTEMBER 2011
From left to right, first row: Paul Boes,
Robin Chamberlain, Ryan Gay.
Second row: Claire Tulas, Andrew
Schumacher, Arleda James, Elise
Trujillo. Third row: Wade Taylor,
Kerry Gudaitis, Sarah Calvert, Rachelle Etheridge. Standing: Heather
Moulton, Linda Peterson, Lavon Stevens, Janet Cully, Janet Noonan.
T
STaTE Of THE REgiON 2011: CHARtINg oUR CoURSE
he popular State of the Region
breakfast shines a regional spotlight
on what’s happening in the Lowcountry
and our state. One of the community’s most
popular events, attendees will learn more about
how our elected officials are tackling the biggest
issues shaping our region.
South Carolina Governor Nikki Haley,
along with Beaufort County Council Chairman
Weston Newton, Hilton Head Island Mayor
Drew Laughlin and Bluffton Mayor Lisa Sulka
will discuss topics important to our region and
our state.
Join the Hilton Head Island-Bluffton Chamber
of Commerce for the 16th annual State of the
Region event and be part of this important,
interactive forum.
Over 600 community and chamber
business members attended the 2010
State of the Region Breakfast.
The State of the Region breakfast will be held
on Wednesday, October 12 at The Westin Hilton
Head Island Resort & Spa. Networking and
registration begin at 8:00 a.m. and the program
begins promptly at 9 a.m.
Governor Nikki Haley
will be the Keynote
Speaker.
Seating is limited. Register now to attend.
The cost is $28 for chamber members and $38
for non-members. Table of 8 is $224. The cost
includes a plated breakfast. To register go to
hiltonheadchamber.org or call (843) 785-3673.
Presenting sPonsor
suPPorting sPonsors
state of the region
Wednesday, october 12
Registration: 8:00 a.m. Program: 9:00 a.m.
The Westin Hilton Head Island Resort & Spa
Cost is $28 for chamber members $38 for non-members
Table of 8 is $224 Table of 10 is $280
Register at hiltonheadchamber.org or call 785-3673
Chamber President and CEO Bill Miles,and
chamber Board Chairman David Tigges with
U.S. Senator Lindsey Graham, State of the
Region 2010.
CHAMBER BUSINESS MONTHLY | SEPTEMBER 2011 5
iN THE NEwS:
Camera crews were on the island to produce Hilton
Head Island segments for “Golf Digest Tips” online
productions with Golf Digest Editor Stina Sternberg.
The chamber helped bring the golf publication to the
island which was featured in the September issue with a
circulation of 1.6 million readers.
loCAl REStAURANtS oN
tHE lISt! ANNUAl wine
spectator awards
The August issue of Wine Spectator magazine named 11
Hilton Head Island restaurants, out of 54 establishments
in South Carolina to their 2011 Restaurant Award of
Excellence list.
• Alexander’s Restaurant
• Charlie’s L’Etoile Verte
• Crane’s Tavern & Steakhouse
• HH Prime
• Michael Anthony’s Cucina Italiana
• Red Fish
• The Harbour Town Grill
• The Old Oyster Factory
• The River House
• Topside at the Quarterdeck
• WiseGuys
gETTiNg awaY TOgETHER
ON HiLTON HEad iSLaNd
Hilton Head Island will be featured in an episode of
“Getting Away Together,” a reality TV show to be aired
nationwide on PBS member stations in early 2012.
SMARt MEEtINgS pICkS
HIltoN HEAd ISlANd
Smart Meetings magazine
showcases Hilton Head Island as a
small island with big possibilities.
The two-page feature highlights
major meeting venues, and
special opportunities including
the chamber’s Hilton Head
Island Difference corporate social
responsibility program.
“Hilton Head Island is a compact
destination loaded with a surprising richness of culture and
experience along with restaurants, golf courses, tennis courts, cycling
and walking trails, and 12 miles of pristine beaches.”
Wine & Dine
Big
Drinks,
Small Plates
$5 Daily Specials!
WED
Sauza Margaritas
THURS Samuel Adams 22 oz. Drafts
FRI
Absolute Cosmos & Martinis
SAT
Champagne
DAILY Chef's Small Plates
843.341.8080
Celebrate
our
Wine
Spectator
Award
20% OFF
bottles of wine with dinner
Mon-Thurs* 843.341.8058
must present this ad at time of order
For Live Music
Schedule,
visit xohhi.com
or scan code
Visit hhprime.com
or scan code
*not valid with other
offers, one per table
SAVE THE DATE! Thurs, Sept 29 Wine Dinner at hh prime
Featuring King Estates organic wines from Oregon
Hilton Oceanfront Resort | Palmetto Dunes | Complimentary gate pass & parking
“The show will focus on how vacationing together can
benefit the emotional, health and overall well-being of families and groups,” said Charlie Clark, chamber vice president of
communications.
The casting call went out and eager wanna-be reality hopefuls across the
country sent in their entries to win the great getaway with family and friends,
as more than 40,000 voters across the country chose their picks. The group
chosen for the show will be unveiled on PBS in 2012.
Take a look and see what contestants had to say about Hilton Head Island.
To view YouTube entries go to hiltonheadisland.org.
6 CHAMBER BUSINESS MONTHLY | SEPTEMBER 2011
WELCOME 2011-2012
CHAMBER CHAMPIONS
These members have gone above and beyond to help the chamber produce a
myriad of events and programs each year. We greatly appreciate their support.
CHAMBER
EVENTS
SEPTEMBER
15 Prime Time, Special Member
Appreciation Business
After Hours
5:00 - 7:00 p.m.
Coastal Discovery Museum
at Honey Horn
PINNACLE
19-21
ESTC 2011
EcoTourism & Sustainable
Tourism Conference
The Westin Hilton Head Island
Resort & Spa
20 Culinary Showcase &
ESTC Opening Reception
6:30 - 9:00 p.m.
Coastal Discovery Museum
at Honey Horn
PLATINUM
22 Coffee Talk
8:00 - 9:00 a.m.
Bluffton Business Club
28
Chamber Young
Professionals Group
5:30 - 7:00 p.m.
Corks, Bluffton
OCTOBER
7
GOLD
SILVER
• University of
South Carolina Beaufort
• Dixon Schwabl
• Hampton Lake
• McNair Law Firm
• Merchant Service Center
• PURE
• Wal-Mart & Sam’s Club
• WSAV-TV
BRONZE
COPPER
• Andy Twisdale Realtor
• Beaufort Memorial Hospital
• Garcia Thayer
• Island Communications
• Piggly Wiggly at
Shelter Cove
• Hilton Head Area Association
of Realtors
• Law Offices of
Fletcher M. Johnson
• The Savannah Bank
• Riedel Computers
Government Affairs
Committee, 8 a.m.
chamber headquarters
12 State of the Region
8:00 - 11:00 a.m.
The Westin Hilton Head
Island Resort & Spa
20
26
Business After Hours
5:30 - 7:00 p.m.
WSAV-TV Studio, Bluffton
Chamber Young
Professionals Group
5:30 - 7:00 p.m.
Corks, Bluffton
28-NOV 6
Hilton Head Island
Motoring Festival &
Concours d’Elegance
hhiconcours.com
CHAMBER BUSINESS MONTHLY | SEPTEMBER 2011 7
wHO’S wHO: ANd wHo’S wHERE
Leah McDonald has
joined Hilton Head Health
as corporate outreach
coordinator. She formerly
served as director of sales
and special events for
Merchants Restaurant in
Nashville, TN.
Lisa Marie Nowak
has been appointed
director of development
and communications for
Volunteers in Medicine. She
formerly served as director
of development with PAWS
Chicago no-kill animal shelter.
James Tisdale, Ph.D.
has been named registrar
for The University of
South Carolina Beaufort.
He previously served as
enterprise architect and
business process analyst for
SunGard Higher Education in Malvern, PA.
Jim Foster has been named director of
school and community services for the
Beaufort County School District. Foster
previously served with the S.C. Department
of Education for over 20 years.
Dr. Doug Black has
joined Darling Eye Center.
He has been practicing
optometry for over 16 years
with a specialty in contact
lenses. He will be working
out of both locations.
Jonathan Rivera has
joined La Isla magazine
as an advertising and
public relations account
executive. He will handle
advertising sales in South
Carolina and Georgia
markets.
To submit a photo, please email: afeldman@hiltonheadisland.org
THaNk YOu:
wE CoUldN’t HAvE doNE It wItHoUt yoU...
• Port Royal Golf Club for hosting the August “Summer Fiesta” Business After Hours event.
• Bobby Downs, John Munro, Lisa Dahlstrom, Karen Kozemchek, David Sulak, Barry Fleming,
John Farrell, Cary Corbitt and The Sea Pines Resort for assistance with Golf Digest Tips Plus
production.
• Participants in recent visit from the League of American Bicyclists: Charles Cousins, Steve Riley,
Marcy Benson, Charles Sampson, Frank Babel, Linda Warnock, Ron Knight, Jim Van Buren,
Roadfish Bike Shop, Bike Doctor Bike Shop; Allan Dew, Steve Williams, Jack Alderman, Toby
McSwain, Marc Stuckart and Ally McNair.
• ResortQuest Hilton Head Island, Peddling Pelican Bike Rentals, SERG Restaurant Group, H2O
Sports, Outside Hilton Head and The Dunes House in Palmetto Dunes for their participation
in the chamber’s recent joint press trip with Wyndham Vacation Rentals. The journalists
represented a combined circulation of more than 49 million readers.
Meg Park has been promoted to
marketing manager for Beach Properties
of Hilton Head. She formerly served
as marketing coordinator. Park will be
responsible for the promotion of vacation
rentals.
Rob Mitchell has
joined Reed Development
Company as president of
Hampton Lake. Mitchell, a
former executive with Walt
Disney Company, previously
served as president of
Reynolds Plantation golf community.
Rich Huston has joined
The Alliance Group Realty
as a realtor. Huston,
a certified residential
appraiser, will focus on
sales.
Christina Ely has been named
membership director for Hampton Hall
Club. She formerly served as director of
operations for Southern State Management
Corporation.
8 CHAMBER BUSINESS MONTHLY | SEPTEMBER 2011
Discover the distinctively smart
insurance solution for owners
of high-value homes.
Contact us Today for Your Complimentary,
No-Obligation Proposal.
Call 888-814-PURE (7873)
Go to pureinsurance.com or
Visit pureinsurance.com/agents
to find a PURE agent near you.
For promotional purposes, PURE refers to Privilege Underwriters
Reciprocal Exchange, a Florida-domiciled reciprocal insurer and a
member of the PURE Group of Insurance Companies. This material
is descriptive only. Please see our legal notices for terms of service
relating to intellectual property, copyright and trademarks. All Rights
Reserved. Coverage not available in all jurisdictions.
SEPTEMBER BuSiNESS NEwS EdiTiON:
tHAt’S good AdvICE
Managing yOurself: a sMarter way
tO netwOrk
The old adage “It’s not what you know, it’s who
you know” is true. But it’s more nuanced than that.
Executives who consistently rank in the top 20% of their
companies in performance and well-being often have
diverse but select networks.
“Many professionals miss key business opportunities
by taking a misguided approach to networking. They
may remain successful for a time, but often hit a career
plateau because their networks couldn’t prompt or
support a critical transition,” report business experts
Rob Cross, University of Virginia, McIntire School of
Commerce, and Robert Thomas, Accenture Institute for
High Performance.
High performers know the value of quality
relationships, connections which enhance careers and
lives in a variety of ways. Effective networks feature
strong ties to people who can offer new information and
increase your market awareness. Cultivate peers in other
divisions to share best practices; build contacts in other
industries, and look for those who inspire innovation.
— Source: Harvard Business Review online
doINg BUSINESS BEttER
use yOur weBsite tO grOw yOur Business
Your business website is one of your most powerful
marketing tools. Combined with overall marketing
initiatives it can be a vital source for lead generation,
increasing sales and reducing advertising costs. Whether
you engage in print, TV, radio, or affiliate marketing, all
roads should lead back to your website to maximize
return on investment.
“Integrate website forms with a marketing automation
tool that saves time and money,” advises Nicole
McCullum, founder of New York design firm Captive
Designs. “You can easily schedule a series of follow up
e-mails or phone calls to stay in touch with prospects
and move them further along in the pipeline and into a
sale.”
Whatever action you want visitors to take should be
clearly stated. Every opportunity for action will increase
your chances of converting visitors into clients.
— Source: Businessweek.com
Q&A wItH MIkE ovERtoN,
tHE ECotoURISM IMpACt
One of the early advocates
of ecotourism on the
island, Mike Overton,
president and CEO of
Outside Hilton Head, has
become synonymous with
the term, long championing
the natural charms of our
Lowcountry destination.
This month, the chamber
is hosting the Ecotourism
& Sustainable Tourism Conference. Overton plays a key role as
chairman of the chamber’s ESTC local committee.
CBM: What impact will the international ESTC conference have in
further developing the Lowcountry as an ecotourism destination?
Overton: The TIES conference gives our community the
opportunity to learn and understand this fast growing-segment
of the travel market, and an increased awareness of how our
community can operate in a more sustainable manner.
CBM: Tell us about some of the initiatives Outside Hilton Head
brings to the community that complement our area’s appeal as an
ecotourism destination.
Overton: The Lowcountry is a dream destination for the ecooriented traveler. Outside Hilton Head offers a comprehensive
menu of outings designed to share and grow knowledge and
appreciation of the area’s natural, cultural, and historical assets
CBM: How has your business developed to meet the demands of
our growing community?
Overton: We began as a simple windsurfing school. We now offer
almost any nature based experience imaginable in addition to full
service destination management services, team and leadership
development programs, and retail stores. Our team worked hard
to support area organizations with a focus on preserving our
ecosystem and community.
CBM: What role will the Hilton Head Island ESTC local committee
play in future initiatives?
Overton: We hope to use the conference as a springboard for the
greater community to establish and inspire local collaboration in
sustainability. We’re hosting a local roundtable session to begin
a dialog that can result in some lasting initiatives. The focus is
simple. How can we create a more sustainable community? What
is ecotourism and how does the individual person and local
business benefit from sustainable practices?
CHAMBER BUSINESS MONTHLY | SEPTEMBER 2011 9
MEMBERS MakiNg NEwS: SEptEMBER
the community foundation of the lowcountry
awarded more than $198,000 to five area nonprofit
organizations, bringing the amount granted since its
1994 founding to nearly $37 million. Recipients included
Memory Matters, Volunteers in Medicine and The
Children’s Center.
the hilton head island-bluffton chamber of
commerce recently announced that Brenda Ciapanna,
sales & marketing manager, and Kathy Winings, partnership
marketing manager, attended the Southeast Tourism
Society Marketing College. Winings completed the first
portion of the three-year professional development
program that leads to certification as a tourism marketing
professional. Ciapanna graduated the program, and will
earn her professional TMP certification in the spring of
2012 after completing an industry presentation.
hilton head public service district received
a Certificate of Achievement for Excellence in Financial
Reporting from the Government Finance Officers
Association of the United States and Canada for the PSD’s
2010 Comprehensive Annual Financial Report.
beaufort memorial hospital has announced a $14.5
million, 14-month renovation that will more than double
the size of its emergency department and upgrade hospital
equipment. The hospital main lobby will remain fully
functional throughout the renovation.
sea pines country club recently partnered with KS
McRorie Interior Design to redecorate the newly renovated
clubhouse. New carpeting and floors were provided by KPM
Flooring, with additional new finishes throughout. The club
serves as a venue for events, meetings and weddings.
the alliance group realty has announced an
agreement with 104.9 The Surf, WLHH, to co-produce “The
Hilton Head Area Real Estate Report.” The report will
broadcast weekdays, featuring local real estate news.
the country club of hilton head’s Executive Chef,
Mark Lietzke, has been selected by ClubCorp to attend
a week at Greystone, the prestigious Culinary Institute
of America campus in Napa, California. The professional
training includes seminars, culinary preparation with CIA
chefs and tastings at Napa Valley vineyards.
the bluffton sun received four awards from the
Southeastern Advertising Publishers Association including
the General Excellence honor for a non-weekly. The
newspaper won first place for front page design, second
place for most improved publication, and third place for
self-promotion.
NEw MEMBER: HIgHlIgHtS
Lighthouse
consuLting, LLc
energy one
Lighthouse Consulting offers a full
range of human resources services
including executive coaching, senior
team development, succession
planning, organizational design
planning and talent assessment and
acquisition.
Energy One is committed to
improving indoor air quality by
providing the most professional
foam installation services in
the Lowcountry. The company is
dedicated to providing affordable,
healthy and efficient solutions that
are environmentally friendly.
Brian Thompson
270 Red Cedar Street, Suite 104
Bluffton, SC
energyonefoam.com
Sandy West
6 Golden Hind Drive
Hilton Head Island, SC
mcnair law firm, p.a. has announced the relocation of
the firm’s Pawleys Island office to 11019 Ocean Highway.
The new location will provide expanded room to serve
clients and accommodate growth for future client needs.
chamber’s beverly maloney
receives acce circle
of champions Lifetime
Achievement AwArd
10 CHAMBER BUSINESS MONTHLY | SEPTEMBER 2011
We’re Making
the
Best Better
even
Beverly Maloney, chamber senior
membership account executive, was
honored by the American Chamber
of Commerce Executives as one
of the top three chamber sales
professionals in the nation.
She has also earned entry
into the Million Dollar Circle. The
national award recognizes career
membership sales professionals who
have achieved sales of more than
$1 million in chamber memberships
throughout their careers.
MEMBERSHiP RENEwaLS: THaNk YOu!
Did You Know…The Hilton Head Island-Bluffton Chamber of Commerce has one of the highest chamber member
retention rates in the nation.
30+ YEARS
15-19 YEARS
1-3 YEARS
Vaughn Business Systems
Carolina Termite & Pest Control, Inc.
Kinghorn Insurance Services, Inc
Hilton Head Marriott Resort & Spa
Hilton Head Regional Healthcare Hilton Head Hospital
Sea Pines Resort
Palmetto Electric Cooperative, Inc.
Hargray
Island Packet
Cherry, Bekaert & Holland, CPA
Plantation Interiors
Shore Beach Service, Inc.
Ernest M. Sewell, CPA, PA
Curry Printing
Palmetto Dunes Oceanfront Resort
Merrill Lynch, Pierce, Fenner & Smith, Inc.
BB&T-Carswell Insurance Services
Marriott Vacation Club International
Hilton Head Island Beach & Tennis Resort
The Greenery, Inc.
Seashore Vacations, Inc.
Vacation Company
Thomas C. Barnwell, Jr.
Hilton Head Rentals & Golf
Holiday Inn Hilton Head - Oceanfront
Hudson’s Seafood House On The Docks
Bank of America, N.A.
Searchlight Realty
Homes of Hilton Head Island Magazine
ResortQuest Hilton Head Island
McNair Law Firm P.A.
Johnson-Dulaney Builders, Inc.
Wachovia Bank, N.A.
Crowne Plaza Hilton Head Island Beach Resort
Vagabond Cruise
Curry Company
Down South Publishers, Inc.
Coligny Plaza Limited Partnership
Pearlstine Distributors, Inc.
Van Der Meer Tennis
Regions Bank
Edward Pinckney/Associates, Ltd.
Piggly Wiggly Super Market #101
American Cancer Society
Alexander’s Seafood Restaurant
Hilton Head Regional Habitat for Humanity, Inc.
Roberts Construction Co.
Capt. Hook Party Fishing Boat
Stock Farm Antiques
Furniture Direct
AAA Tri County Lock, Inc.
Ben Arnold Sunbelt Beverage Company
June & Associates CPA’s PA
The Blood Alliance
Edward Jones
Fountain Spa
Morgan Stanley Smith Barney
New Generations Home Care, Inc.
Lowcountry Autism Foundation, Inc.
Philly’s Cafe & Deli
Barbara Blackburn
Diva Styles
Low Country Fire & Safety, LLC
Pre-Paid Legal Services, Inc.
Candlewood Suites
Bluestone Strategies LLC
St. Joseph’s/Candler Center For Hyperbarics &
Wound Care-Moss Creek
Road Fish Bike Shop
Bicycle Billy’s Bike Rental
123 Drive! Driving Academy, Inc.
The Bug Guy
POSH (Professional Office Suites
of Hilton Head Island)
Ragilo Inc. the Preferred Realtor for the
Owners Club at Hilton Head
Kids College
A Sense of Total Well Being
AmericasCuisine Hilton Head Island
Big Bamboo Cafe
Main Street Village Merchants Association
Pretty Woman Day Spa
Virtually Yours Administrative Services
Digital Insurance, Inc.
Hilton Head Brewing Company
Heather Rath Consulting
KRL Associates
20-29 YEARS
Presentation Services
Comfort Inn - South Forest Beach
Tanger Outlet Center Hilton Head
South Art, Inc.
Hampton Inn Hilton Head
Hilton Head Preparatory School
AdVise, Inc.
Island Fudge Shoppe
Piggly Wiggly Supermarket
10-14 YEARS
Heritage Library Foundation Inc.
Main Street Youth Theater
Kurama Japanese Restaurant & Sushi Bar
Hilton Head Symphony Orchestra
Westwind Entertainment
Beach City Self Storage
Discover Specific Chiropractic
Classic Party Rentals
Carolina House of Hilton Head
Low Country Plastic Surgery
Palm Meadows Village
Shipyard Plantation
Birkenstock Barefootin’
Ebbtide Business Services, Inc
Southern Roof & Wood Care Corporation
Traditions of Hilton Head
4-9 YEARS
Six Oaks Perpetual Care Cemetery
Palmetto Bay Sun Rise Cafe
FASTFRAME #326
Fine Furniture Galleries/Coastal Living Interiors
Harry & David
Paulie’s Coal Fired Pizza
TJ’s Take & Bake Pizza Company, Inc.
Property Preservation, Inc.
Legacy Building Systems, LLC
Global Family Medicine
Valpak of the Lowcountry
Hugo’s at Wexford
Foxfield Company
Holiday Inn Express Hotel & Suites
Savannah’s Talking Tours on CD
& Cassette with Map
The Randy Fix Team at Gateway Realty
Windmill Harbour Real Estate
Days Inn
One Hot Mama’s American Grille
Outthink, LLC
Gottfried’s Island Movers, Inc.
Areawide Lock & Key
First Presbyterian Church
NEW MEMBERS
RBC Bank
Palmetto Moon
Theory
Premium Properties of Hillton Head, LLC
ELA’S Blu Water Grille
Optical Solutions of Bluffton
Ethan Allen
Marine Sales & Solutions, LLC
Nail P’zazz Salon & Spa
Karma Ultmate Teen Nightlife
Body Precision
YogiVeda Yoga Studio
Keen’s Beach Rentals
CHAMBER BUSINESS MONTHLY | SEPTEMBER 2011 11
PRSRT STD
P.O. Box 5647 • Hilton Head Island, SC 29938
HiltonHeadisland.org
email: info@HiltonHeadisland.org
US POSTAGE
CHAMBER BUSINESS MONTHLY
PAID
PERMIT NO. 101
HILTON HEAD, SC
29928
HargraySearch com
SEARCH DIRECTORY
HARG13039_Search_BB_F.indd 1
8/10/10 10:56:19 AM
10 oak
oak park
park drive,
drive, suite
suite a-4
a-4
10
hilton head
head island,
island, sc
sc 29926
29926
hilton
fax 843.342.6651
843.342.6651
fax
1,000
Postcards
Become an Omega Graphics
Direct Preferred Green Partner!
Membership Benefits Include:
• For Every $100 Purchased Earn $5
Credit Toward Future Orders!
• 50% Off Ink-Jetting on all Mailings!
• FREE Graphic Design for Business Card Orders!
• FREE Upgrade of Select Stocks to Recycled
Paper!
• $10 Off Business Card Orders
with Return of Container!
• Reduced Graphic Design Fees!
• $50 Annual Membership Fee.
843 7 342 7 6360
www.omegahhi.com
$ 99 green
tips
damaged
materials
them away. For
• Use both
sides ofinstead
a pieceofofthrowing
paper, whether
products
with aor
limited
shelf life, buy only what you need.
photocopying
writing.
expires 10/31/11
Call for details 843-342-6360
Go Green...843-342-6360
Save Green!!!
restrictions apply. call for details.
e
• n nus
ew
• n slet
ter
ot
• p epa s
oc ds
• p ket
fol
os
• p tcar ders
ds
os
• p ters
re
• r sent
ati
ac
o
• s k ca ns
elf
rds
m
•b
in
• b ders
oo
• b klet
s
ro
• b chu
us res
• c ines
sc
al
• c end ards
a
ar
rs
• c bon
l
es
ol
• d or co s for
oo
pi ms
• e r ha es
ng
nv
• f elop ers
lye
es
• g rs
ra
• h phic
an
de
• i dou sign
dc
ts
a
••bin rds
invdoi
••bin ercses
oovit
••bla klaettio
robe s ns
••bl chlus
uestt res
••c ineerhs e
m
ad
ala s c
••c engdaaz arsds
m
irnse
ara
s
••c bposn
l
e
m
olo
s
••d erncuo s for
noeo s pie ms
rh
••e w
sa s
nove lenttgee
• f telopp rsrs
•lype aes
d
• g orcs k s
• pra et
• h opsht ic fold
• an carde ers
• i pod
s o dssign
•dpcateursts
• i re rd
•nvo sens
• i racice tati
on
•nvi k cs
• l setlatioard s
a f
s
• b lsmans
• l stie
i
ett ck lers
e
••mtaerhers
gs ad
a
••mticgazi s
a ke ne
• m ps ts s
4x6 full color over black
• •Make
surecar
youregularly
only use your
dishwasher and washing
Get your
serviced.
machine when they are full.
Sayinnobulk
to plastic
bags.waste packaging and return
• •Buy
to minimize