Wedding package 2014
Transcription
Wedding package 2014
2014 Wedding Packages Wedding Package The DJC will make your wedding a memory that will last forever... Congratulations on your engagement. Now the exciting part starts, planning your special wedding. We at the DJC Centre know that weddings can be so stressful so we would like to assist the bride and groom in making their special day stress free and memorable. Our qualified staff and partners offers a unique touch to every couples needs helping them in every way possible so that you get the day that you dreamt about your whole life. Contact: Telephone: 031 335 4460/ 031 335 4459 Fax: 031 337 9600 / 086 5909 613 Troy Schonken Cell: 074 285 5151 Email: info@djc.co.za Elrika Pienaar Office: 031 335 4459 Cell: 076 161 2723 Email: events@djc.co.za www.djc.co.za DJC centre for recent weddings The Venues Our wedding venues are available for groups between 100 - 350 guests. Packages only applicable for groups 150 – 350 guests. Your venue will be selected according to your guest list size as our venues have a minimum and a maximum of guests it can accommodate. The Main Hall Our Exquisite Main Hall with its high round roof and sprung wooden dance floor is the perfect venue for your big fantasy wedding. The Main Hall can accommodate 200 - 350 guests comfortably. Additional facilities: facilities: Sprung dance floor, Stage Dressing room with private ablution facilities Kitchen Adjustable lighting Fully air-conditioned Dimensions excluding the stage Width 16m Length 26m The Minor Hall The classic Minor Hall with its chandeliers is ideal for smaller weddings and can accommodate guests 100 – 180 comfortably. Additional Additional facilities: facilities: Sprung dance floor Stage Chandeliers Adjustable lighting Fully air-conditioned Dimensions excluding the stage Width 14.5m Length 17m Pink Opal Package It is said to be the stone of love, but only to faithful lovers R220 per person (minimum of 150 Guests) The Pink Opal Wedding Reception Package is our Standard VEGETABLE ONLY package and includes: Venue Hire Set Up Round Tables Cake Table DJ Table Chairs Decor o Table Cloths o Runners o Chair covers o Chair Ties o Entrance Draping o Red Carpet at the entrance o Draping of the Main Table o Draping of the Cake and gift table o Main table Flowers for the reception o Table Centre Pieces (selective) or can be personalised at an additional cost o Crockery o Cutlery o Glassware Buffet (Vegetable Menu below) Cleaning after the reception Additional Costs – Full Draping of the Hall with Strip Ceiling Drapes and Fairy Lights – R12000 Half Draping (Stage and walls with Fairy Lights and LED Lights) – R6000 Meetings with all the relevant Service Providers will be arranged before the wedding day. Wedding Buffet Menu for Pink Opal Package Arrival Drinks Non Alcoholic – Fruit Juice Cocktail Starter Assorted Platter of Samoosas, Springrolls & Chilli-Bites Main Vegetable Dish Vegetable Breyani & Dholll Choose one of the following: (Salads) Carrot & Cucumber Sambals Pickles Choice one of the following: (Desserts) Soji Kindly Note that all above food is Halaal Sapphire Package The Sapphire is believed to be a symbol of truth and loyalty, to wear the Gemstone is to show devotion and faithfulness in expressing love. R250-00 per person (minimum of 150 guests) The Sapphire Package is our standard package for the wedding reception which includes: Venue Hire Set Up Round Tables Cake Table DJ Table Chairs Decor o Table Cloths o Runners o Chair covers o Chair Ties o Entrance Draping o Red Carpet at the entrance o Draping of the Main Table o Draping of the Cake and gift table o Main table Flowers for the reception (hedge design) o Standard Table Centre Pieces (no Fresh flowers) or can be personalised at an additional cost o Crockery o Cutlery o Glassware Buffet (Menu Below) Cleaning after the reception Additional Costs – Full Draping of the Hall with Strip Ceiling Drapes and Fairy Lights – R12000 Half Draping (Stage and walls with Fairy Lights and LED Lights) – R6000 Meetings with all the relevant Service Providers will be arranged before the wedding day. Wedding Buffet Menu For Sapphire Package Arrival Drinks Non Alcoholic – Fruit Juice Cocktail Choose one of the following: (Curry/ Meat Dishes) Lamb Curry & Rice Chicken Curry & Rice Chicken Ala King & Rice Chicken Breyani & Eastern Dhal Lamb Breyani & Eastern Dhal Chicken Casserole with Rice Traditional Black Tripe with Steam Bread (Plain or Corn) Beef Casserole & Rice w Steam Bread (Plain or Corn) Beef Stroganoff & Rice Beef Lasagne with Freshly Baked Rolls Chicken & Prawn Curry & Roti / Rice Choose one of the following: (Veg. Dishes) Broad Beans & Potato Curry & Rice Sugar Beans & Potato Curry & Rice Veg. Lasagne with fresh baked rolls Yellow Potato & Peas Curry & Rice Vegetable Breyani & Dholll Macaroni & Cheese Vegetable Pasta Choose two of the following: (Vegetables) Butternut Spinach (Plain or Creamed) Potato (Creamy Baked or Roast, Baby with herbs) Crunchy Vegetables Stir Fried Vegetables Choose one of the following: (Meat Dishes) Lemon & Herb Roast Chicken Roast Lamb served with Brown Onion gravy Marinated Beef Roast served with Red Onion Gravy Choose two of the following: (Salads) Greek Salad: Cucumber, Tomato, Olives, Gherkins, Onions Traditional Coleslaw Cous cous with Butternut + Feta Carrot & Cucumber Sambals Choose two of the following: (Desserts) Ice Cream Fruit Salad Cheesecakes Black Forest cake Malva Pudding with Hot Custard sauce Chocolate Éclairs Traditional Trifle Bread & Butter Pudding Custard Kindly Note that all above food is Halaal Diamond Package Diamonds represent faithfulness, love, purity, innocence, and relationships filled with love. R315-00 per person (minimum of 150 guests) The Diamond Package includes: Venue Hire Set Up Round Tables Cake Table DJ Table Chairs Decor o Table Cloths o Runners o Chair covers o Chair Ties o Entrance Draping o Stage Draping o Red Carpet at the entrance o Draping of the Main Table o Draping of the Cake and gift table o Main table Flowers (Hedge Design) o Standard Table Centre Pieces (selective) or can be personalised at an additional cost o Crockery o Cutlery o Glassware o Full Wall Draping with Fairy Lights / LED Lights on back drop o Ceiling Drape with Fairy Lights / LED Lights will be additional cost of R6000 Buffet (Menu Below) DJ Cleaning after the reception Meetings with all the relevant Service Providers will be arranged before the wedding day. Wedding Buffet Menu For Diamond Package Arrival Drinks Non Alcoholic – Fruit Juice Cocktail Choose One of the following: (Plated Starter) Traditional Cape Malay Butternut Soup with aromatic chilli flakes with Black Pepper or sprinkled with cinnamon dust Smoked Salmon Rossiettes on a bed of Seasonal Greens, Tossed Herbs Croutons, Sour Cream dressing or French Vinaigrette Assorted Hot Platter of Spicy Vegetable and Meat Samoosas, Oriental Springrolls & Indian Styled chilli-Bites with a Choice of Dipping Sauces (Thai sweet Chilli, Chilli and Garlic or Perrinaise) Beef Espedata or Chicken Satay Skewer with Dipping Sauces Freshly grilled Line Fish accompanied by Lemon Wedges or Tatare sauce Choose one of the following: (Curry/ Meat Dishes) Durban Style Lamb Curry & Spiced Rice Chicken & Potato Curry & Saffron Rice Rich and Creamy Butter Chicken & Braised Orange Blossom Rice Traditional Chicken Ala King & Steamed Rice Chicken Breyani & Eastern Dhal Masala Lamb Breyani & Eastern Dhal Thai Style Green Chicken Curry served with Rice or Noodles Aromatic Chicken and Prawn Curry in Coconut Milk Gravy & Roti / Rice Country Chicken Casserole with Rice or Noodles Baked Beef Casserole & Rice w Steam Bread (Plain or Corn) Stir Fried Beef Stroganoff & Rice Sautéed Chicken & Wild Mushroom Lasagne with Freshly Baked Rolls Choose one of the following: (Veg. Dishes) Broad Beans & Potato Curry & Rice Sugar Beans & Potato Curry & Rice Aubergine, Ricotta & Spinach Summer Vegetable Lasagne with Freshly baked Rolls Paneer & Peas Chutney & Roti/Rice or Naan Bread Sweet and Sour Stir Fry Vegetable mix with buttered Spaghetti Yellow Potato, Chick Peas & Cauliflower Korma Curry & Rice Vegetable Breyani & Dholll Macaroni & Cheese with Baked Mushroom & Herbs 7 Roasted Tomato Topping Fresh Garden Vegetable Pasta in a 3 Cheese Cream Sauce Choose two of the following: (Vegetables) Honey Glazed Roasted Butternut Spinach (Plain or Creamed) Parsley Boiled baby Garlic Potatoes Baked Potato Gratin Roasted Yellow Potato Medley Of Seasonal Vegetables Braised in fresh Thyme Butter Sauce Choose two of the following: (Meat Dishes) Lemon & Herb Roast Chicken Rosemary Roast Lamb Served with Brown Onion Sauce Prime Roast Baron of beef served with Red Onion Sauce Choose two of the following: (Salads) Greek Salad: Cucumber, Tomato, Olives, Gherkins, Onions Traditional Coleslaw Cous cous with Butternut + Feta Carrot & Cucumber Sambals Choose three of the following: (Desserts) Ice Cream w Chocolate Sauce Fruit Salad Cheesecakes Mulva Pudding with hot Custard Traditional Trifle Black Forest cake Christmas pudding with hot Custard Chocolate Éclairs Bread and Butter Pudding Custard Kindly Note that all above food is Halaal