SPRING LUNCH - Livestock Tavern

SPRING LUNCH
STOCKs & GREENS
Spring Soup Selection 8
New England Clam Chowder 8
Strawberry & Grilled Kale
Lamb Bacon Bits, Ricotta, Walnuts
& Aged Balsamic 15
Beets & Frisee
Radish, Crispy Goat Cheese
& Passion Fruit Dressing 12
SMALL PLATES
Spring Vegetable Tart
Tomato Coulis, Sprouts & Rosemary Honey 14
Grilled Octopus
Orange, Fennel, Chive Yogurt
& Chorizo Oil 16
Burrata
IBC Root Beer 4
Grilled Onion, Provolone & Au Jus 16
King Crab & Shrimp Tartine
Tomato, Avocado & Hollandaise 18
Tavern Burger
SPRING ENTRÉES
Cherry Jam & Spiced Ham
Hanger Steak
Avocado, Tomato, Hearts of Palm & Egg 14
Fried Potatoes & Herb Relish 18
Braised Beef Cheeks
Fresh Pepper Tagliatelle
& Smoked Tomato Sauce 16
Shrimp Pasta
Angel Hair, Garlic Butter Sauce
& Watercress 16
American Catch
Beet Braised Qinoa 15
Henry Weinhard’s Soda 4
Orange Cream, Black Cherry Cream
New York Original Seltzer 3.50
Peach, Vanilla, Black Cherry
Bundaberg Ginger Beer 4
Spring Sweet Tea 4
Arugula & Brie 12
Unsweetened Iced Tea 2.75
Maine Lobster Roll
Waiwera Sparkling Water 4
New Zealand
Pesto & Small Ear Pasta
Radicchio, Bay Shrimp, Bacon, Corn,
& Truffle Vinaigrette 16
Braised Beef Tongue
Bacon Onion Marmalade, Gruyere, Frisee,
Tomato & Brioche 16
Grilled Spring Vegetables 15
Poached Egg, Crispy Prosciutto
BEVERAGES Non-Alcoholic
Cherry Tomatoes, Watercress & Pea Puree 15
Tavern Chop
Grilled Asparagus
SANDWICHES
Brown Butter Hollandaise & Griddled Roll 18
Buttermilk Fried Chicken
Spring Cabbage Slaw 16
House Cured Lamb Bacon ‘BLT’
Peppered Mint Aioli 15
Prime Rib Dip
Roasted Garlic, Onions, Peppers,
Provolone & Au Jus 16
Classic Pop 2.75
Coke, Diet Coke, Ginger Ale, Sprite
Stumptown Coffee Roasters
French Press Coffee 5
Iced Coffee 5
Provided by Morning Glass Coffee
Shangri La Hot Tea 4
Organic Decadent Coconut Chocolate Tea
or Organic Breakfast Tea
BEVERAGES
SPARKLING
ROSÉ
BEER & CIDER
Rosé Cava 11
Poema
Penedès – Spain NV
Rosé of Grenache 7
Bodegas Borsao
Campo de Borja – Spain 2014
Lager, Tecate 4
Mexico ABV 4.5% – 12oz
Prosecco 10
Gondolino
Veneto – Italy NV
RED
Montepulciano & Sangiovese 8
Garofoli ‘Rosso Piceno’
Marche - Italy 2014
WHITE
Schwing
KōHana Rum Agricole, Ransom Dry Gin, Blueberry Syrup, Pink
Peppercorn & Basil
Hefeweizen, Sierra Nevada ‘Kellerweis’ 7
Chico- California ABV 4.8% – 12oz
Party On
Vida Mezcal, Cynar Amaro, Cocchi Americano, Brown Sugar,
Pepper, Hawaii Bitters Co. Mai Tai Bitters
American IPA, Ballast Point ‘Even Keel’ 6
San Diego - California ABV 3.8% – 12oz
Mil-e-wah-que
American Double IPA, Lagunitas ‘Hop Stoopid’ 11
Petaluma - California ABV 8% – 22oz
Sauvignon Blanc 7
Terranoble
Central Valley – Chile 2014
Pinot Noir 11
Byron
Santa Barbara – California 2013
Pinot Gris 9
Sokol Blosser
Willamette Valley - Oregon 2012
Tempranillo 10
Viña Olvido Crianza Rioja
Rioja – Spain 2009
Belgian Pale Ale, Brasserie d’Orval 12
Belgium ABV 6.2% - 11.2oz
Albariño 10
Lícia
Rias Baixas – Spain 2013
Merlot 9
Darcie Kent ‘Picazo Vineyard’
Livermore – California 2009
American Porter Big Island Brewhaus 14
‘White Mountain Porter’
Waimea - Hawaii ABV 5.8% – 22oz
Chardonnay 11
Stoller Family Estate
Dundee Hills – Oregon 2013
Malbec 12
Catena La Consulta
Mendoza - Argentina 2010
Brown Ale, Humboldt Brown 5
Paso Robles – California ABV 5.7% – 12oz
Viognier & Roussanne 12
Two Arrowheads
Central Coast – California 2013
OURS…
Pale Ale, Samuel Smith ‘Organic Pale Ale’ 9
Tadcaster- England ABV 5% - 12oz
Flemish Sour Ale, Duchesse de Bourgogne 12
Belgium ABV 6% – 11.2oz
Suze, Hop Syrup, Vecchio Amaro Del Capo, Grapefruit
&Sparkling Wine
She Will Be Mine
Bol’s Genever, Luxardo, Lemon Juice, Green Chartreuse
& Crème De Cassis Galileo (Galileo)
Hogshead Scotch Whisky, Velvet Falernum, Pineapple Juice & IPA
NOT OURS…
Millionaire Cocktail
Savoy Cocktail Book – 1930
Sipsmith Sloe Gin, Appleton Jamaican Rum,
Rothman & Winter Apricot & Grenadine
Singapore Sling
Ngiam tong Boon - 1915
Damrak Gin, Cherry Heering, Benedictine, Cointreau
& Pineapple Juice
Cider, Ace ‘Perry Hard Cider’ 6
Sebastopol – California ABV 5% - 12oz
Cider, Tieton ‘Dry Hopped Cider’ 16
Yakima – Washington ABV 6.9% - 22oz
Spring Sweet Tea 4
IBC Root Beer 4
Shangri La Unsweetened Iced Tea 2.75
Henry Weinhard’s Soda 4
Waiwera Sparkling Water 4
Classic Pop 2.75
Coke, Diet Coke, Ginger Ale, Sprite
Orange Cream, Black Cherry Cream
New York Original Seltzer 3.50
Peach, Vanilla, Black Cherry
Bundaberg Ginger Beer 4
Sherry Cobbler
1820’s
Lustau Dry Amontillado Sherry, Orange & Simple
Fernando
Employee’s Only – New York
Fernet Branca, Carpano Bianco & Galliano L’Autentico
Stumptown Coffee Roasters French Press Coffee 5
Iced Coffee 5
Provided by Morning Glass Coffee
Shangri La Hot Tea 4
Organic Decadent Coconut Chocolate Tea or Organic Breakfast Tea
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
808-537-2577
49 North Hotel Street, Honolulu, Hawaii, 96817
livestocktavern.com
eat@livestocktavern.com