the merion inn - Exit Zero Magazine
Transcription
the merion inn - Exit Zero Magazine
PAGE 118 COOL CAPE MAY food & drink “Sharing food with another human being is an intimate act that should not be indulged in lightly.” M. F. K. Fisher THE MERION INN Great food, great drinks and great music are always guaranteed at the cool and classy Merion Some MENU highlights WHERE IS IT? IN THE Historic District, a block from Cape May’s beach and the Washington Street Mall. WHY SHOULD I GO? THIS quintessentially Cape May seafood and steakhouse and piano lounge, circa 1885, has delighted generations of locals and visitors. Newcomers discovering this gem for the first time and those “coming home” to the Merion are drawn by its well-executed menu, relaxed ambiance, cozy candlelit dining rooms and elegant turn-of-the-century bar – the oldest in Cape May and “the best place… to get a martini,” according to Philadelphia magazine. There is a protected outdoor patio for peoplewatchers. George Mesterhazy holds forth nightly on his Steinway grand piano. On special Jazz Nights he is joined by his trio as well as guest singers and instrumentalists. the merion inn « Some menu highlights The menu includes Merion classics (stuffed lobster tail, two kinds of crab cakes and that most decadent of comfort foods – the Merion potato cup) as well as creative daily additions highlighting local catches and Jersey produce, many of them offered as budgetstretching Express Dinners and Early Bird and Night Owl specials. CAPE MAY FARMERS' MARKET SALAD A cornucopia of seasonal veggies and herbs from local farms (changes weekly). CHESAPEAKE BAY OYSTERS Succulent local oysters, raw or breaded to order, deep fried with jalapeño rémoulade sauce. MERION CRAB CAKE DUET A Maryland-style crab cake and a Merion deviled crab cake, with roasted red pepper, rémoulade sauces and corn and tomato salad. ANYTHING ELSE I NEED TO KNOW? THE Merion Inn serves dinner from 5pm with live piano music nightly from 5:30 and frequent late-night jazz jams. The last reservation is at 9pm (10pm on Saturdays). In season, a late-night Café Menu features light fare, and this year you can pre-order a post-theater bento box that will be waiting for you afterhours. Check out the Early Bird and Night Owl specials before 5:30pm and after 8:30. There is also free parking and a children’s menu. 106 decatur street at columbia avenue, cape may CAPE MAY SCALLOPS & FRESH-CAUGHT CATCHES OF THE DAY With seasonal preparations featuring local produce, or served simply, either broiled or breaded and fried to order. FILET MIGNON, NY STRIP, PRIME RIB AND SKIRT STEAK Available with a variety of preparations including blackened, au poivre, Roquefort, scampi or imperial. VEGETARIAN OFFERINGS Including grilled asparagus, portobellos, roasted red peppers and tomatoes with feta cheese and Israeli couscous, and a grilled portobello appetizer over wilted spinach topped with melted manchego cheese. « (609) 884-8363 « www.merioninn.com Newcomers discovering this gem for the first time and those “coming home” are drawn by its well-executed menu, relaxed ambiance, cozy candlelit dining rooms and turn-of-the-century bar. It’s the best place to get a martini, says “Philadelphia” magazine. Dinner Only « Price Of Entrées: $8-market « Full Bar « Booking Advised « Handicap Accessible « Accept V, MC, AE, D « On-Site Parking « No Takeout « Kids' Menu