our Branded Presentation here.

Coyote Kitchen, Inc
Branded Products
About Us
• In 2007 Desert Rose Foods, Inc., a 30 yr old Phoenix,
Arizona based salsa and southwest condiment
manufacturer, merged with Coyote Kitchen, a 27 year old
private label food manufacturer of shelf stable and
refrigerated acidified food products. Coyote Kitchen, Inc.
the parent company operates out of a 27,000+ sq ft FDA
approved facility that offering both branded and private label
products to the retail and foodservice trade.
• The combined company, currently offers 7 brands with over
90 items ranging from salsa, salad dressings, condiments,
organic fruit spreads, flavoured lemonade drinks, Asian
finishing sauces, Kosher and Kosher for Passover products,
soups, and more. Our Chefs promise to bring you new and
exciting items on a continual basis. Currently in
development; Indian specialty sauces.
Our Mission
• QUALITY – We are committed to providing the
highest quality products by carefully selecting and
scrutinizing the finest raw materials available.
• INNOVATION – Our chefs are constantly working
on new products to ensure our customers are
offered the highest quality, value added products
along with the newest trends.
• VALUE – Within the seven brands offered by
Coyote Kitchen, Inc. we offer an extreme value,
unique All Natural, Certified Organic, Certified
Kosher and Certified Kosher for Passover items.
Quality Assurance
All branded as well as private labelled items manufactured by Coyote
Kitchen, Inc. are produced at our facility in Phoenix, Arizona. Quality
Assurance and Sanitation teams guarantee that only quality food products
are produced by strict regulations and production standards. The production
facility is HACCP and USDA Organic certified, as well as Third Party
Inspected.
It is true that quality “finished” products begin with quality raw material
ingredients. Coyote Kitchen, Inc. ensures that quality by forming true
“supplier partnerships”. All raw material and packaging that is received into
the production facility is approved by the Quality Assurance team and must
meet exacting specifications. The Quality Assurance team has a strict set of
guidelines regarding the processing and compliance of it’s supplier partners,
requiring plant inspections, GMP, HACCP program, USDA Certified Organic
program where applicable, SSOP compliance, Indemnification Agreements
and many other guidelines that must be adhered to. This selective process
guarantees that only safe raw material ingredients are used in the production
of all Coyote Kitchen, Inc. products, which in turn, ensures the best possible
quality in the finished product.
Our Brands
A fantastic line of USDA Certified and certified organic by Organic
Certifiers™ salsa’s, pasta sauces, flavoured lemonades and more brought
to you under the Alberta’s Organic™ label.
The original Desert Rose® All Natural product line consisting of high quality
salsa’s, Southwest condiments and confections
Certified Kosher and Kosher for Passover products, Brisket Sauces,
Dressings, Marinades, Soups, and much more.
High Country Cowboy™ is our line of Kosher certified Steak Sauces in
seven exciting flavors!
The La Buena Cocina™ product line is designed to generate an
extraordinary ROI for the retailer while giving the consumer an extreme
value. This line includes salsas, pasta sauces and more!
Our Brands continued
Zenso, the art of making Pan-Asian cooking easy. Our newest line of Asian
sauces include Sweet & Sour, General Tso, Kung Po, and Orange Pineapple.
Slightly thickened these sauces will cling to every morsel. Use as a stir fry
sauce or glaze on meats, poultry, or fish. Kosher certified.
A fantastic All Natural line of fresh deli products which currently include: Cioppino
Starter Sauce, Pineapple Chutney, Marinara Sauce and Medium Salsa – packed in
48 oz and 32 oz square deli containers
Our Labels
Our Labels continued
Our Labels continued
Plant Audit Information
• Third party plant audit held 1-26-09 performed by Randolph
Associates. Coyote Kitchen, Inc scored 94.3% on their audit.
All information is on the ICIX system.
Certificate of Organic Production
Kosher Certification
Contact Information
Coyote Kitchen, Inc.
Sales Contact:
Brent Cornelius
Bob Fisher
490 E Pima
Phoenix, AZ 85004
602.420.9337 Phone
602.420.9341 Fax
cornelius@coyotekitchen.net
RPF Specialty Food Brokers, Inc.
Phoenix, Arizona
602.626.8568 Phone
866.226.2077 Fax
bob.fisher@desertrosefoods.biz
Ken Barry
P.O. Box 28247
Scottsdale, AZ 85262
800.937.2572 Phone
480.391.6713 Fax
kenbarry2@cox.net
Ginger Fisher
RPF Specialty Food Brokers, Inc.
Phoenix, Arizona
602.626.8568 Phone
866.226.2077 Fax
ginger.fisher@desertrosefoods.biz