Lisa Pritchard Sales and VIP Coordinator Marquette, Iowa 563

Lisa Pritchard
Sales and VIP Coordinator
Marquette, Iowa
563-873-6705
TABLE OF CONTENTS
Host Your Next Event at the Lone Wolf ®!.............................................3
Amenities................................................................................................4
Facilities..................................................................................................5
General Information and Policies............................................................6
Catering & Other Services.......................................................................7
Bar Service...............................................................................................8
Buffet Style Catering Options..................................................................9
Buffet Style Catering Options Cont........................................................10
2
HOST YOUR NEXT EVENT
AT THE LONE WOLF®!
Need the perfect place for your next party or meeting? Look no further than The Lone Wolf at Lady
Luck Casino in Marquette, Iowa! Our talented and experienced sales and event staff will take care
of all the details, leaving you with the chance to sit back and enjoy your event.
We offer a range of hospitality services and amenities, designed to ensure your event goes
off without a hitch. We know the key to a successful group function is not only experienced staff
and high-quality facilities, but also providing each guest with the comfort and excitement you have
come to expect from Lady Luck.
We can host any event you wish; reunions, wedding receptions, group training, business meetings,
holiday parties, seminars, and much more. We offer many different meal, drink, and seating options
to fit all of our guests preferences and tastes.
3
AMENTIES
The Lone Wolf is a 2,100 sq. ft. space with the capacity to handle an intimate gathering or groups
up to 120. We have available for your use; overhead computer projector with 9’7’ roll down screen,
wireless controller for presentations, wireless and lapel mics, podiums and WIFI access as well as
8’ long and round banquet tables. If you would like food served at your event, you choices include;
plated dinners, hot-well buffet or lighter fare with hors d ‘oeuvres. Bars and bartenders are also
available. Did we forget to mention our amazing view of the Mississippi River?
4
FACILITIES
In addition to an impeccable party or meeting venue, our property boasts over 500 slot machines,
eight table games, and several delicious dining options. Your guests will have access to the
utmost entertainment! For any further questions or to book your next event please contact
Lisa Pritchard at 563-873-6705 or lisa.pritchard@ladyluck.com
5
GENERAL INFORMATION
AND POLICIES
We recommend you review the following to ensure a successful event with Lady Luck Casino,
Marquette. Your Sales Coordinator can assist with any questions.
Service Charge and Tax:
All food and alcoholic beverage selections are subject to 20% service charge and 7% sales tax.
Meeting room rental is subject to 7% sales tax.
Guarantees:
A guaranteed number of guests attending your event must be submitted to your sales contact
by 10:00am five (5) business days prior to your event. Should you fail to contact us with your
final guarantee, your contracted number of attendees will be prepared for and billed accordingly.
If the actual number of Attendees is greater than the guaranteed, you will be charged for the
additional Guests. Should your number of Attendees be less than the contracted amount, you
will be billed for the contracted amount. Please note there are minimum numbers of required
attendees detailed on our catering menus for certain menu selections. Menu additions made after
your guarantee will be subject to a 20% up-charge. The price of the food will be guaranteed only
30 days before your event due to fluctuating market prices
Outside Food and Beverage
Lady Luck Marquette is the sole provider of all beverages and prepared food for all catered
events, with the exception of wedding cakes. No food or beverage of any kind may be brought
in by patron or attendees without the written permission of Lady Luck Marquette. Lady Luck
Marquette does not allow any leftover food to be removed from the premises.
6
CATERING & OTHER SERVICES
The Lady Luck offers catering as an option for your event depending on
location, number of attendees, and the date of the event. Please ask you event
coordinator for more information and to check availability.
Buffet
To ensure the quality and presentation of our food and service, all buffets are
replenished for one hour from their scheduled start time. Prices are based on
standard serving sizes per person and are not “all you can eat”. Any additional
food added will be billed based on volume. Don’t need a catered buffet? The
Buffet restaurant offers additional meal options.
AUDIO &VISUAL
• Audio & Visual
• Background Music N/C
$
• Wireless handheld microphone with stand 10.00
$
• Wireless lavaliere microphone
10.00
$
• Microphone stand
10.00
$
• Mixer (required with multiple microphones) 75.00
$
• Portable PA system 120.00
• Elevated Stage with musical light and sound equipment
• Internet Services
$
• Network cable 5.00
• Internet access N/C
• Telecommunications
$
• Telephone line (per event) 15.00
$
• Speaker phone with telephone line 30.00
$
• Domestic long distance charges additional 10.00
• Video
$
• Built-in screen and projector 10.00
• Portable projector and screen
• State-of-the-art 9’ x 12’ big screen TV
• VCR & DVD
• Computer Projector
• Laser Pointer
• Presentation Supplies
• Podium
• White board with markers
$
• White board, flip chart with post-it pad and dry erase markers
25.00
$
• White board, flip chart with pad and dry erase markers
25.00
• Electrical
• Extension cord
• Multiple surge protector
• Electrician (per hour)
• Light and Sound Technician (per hour)
7
BAR SERVICE
Mixed Drinks - Domestic Beer - House Wine Soda (Coke Products)
Open/Hosted Bar
The host of the event is responsible for paying the cost of the guests’ alcohol, including tax and gratuity
Cash Bar
All guests are responsible for paying for their own alcohol.
Combination Bar
The host of the event decides what portion they would like to cover the cost of, and the rest is up to the
individual guests pay themselves.
The portion can be a dollar amount, a type of alcohol (beer, wine, mixed drinks, pop, etc.), a set number
of drinks per guest, or a set amount of time.
Well Drinks .............................................................................................$ 3.50
Call Drinks & Cocktails (Bloody Mary, Margarita, etc.) .......................$ 4.50
Premium (Crown Royal, Patron Tequila) ...............................................$ 5.50
Domestic Beer ........................................................................................$ 3.50
Wine(Glass) ............................................................................................$ 4.50
* All prices are plus tax and service charge
8
BUFFET STYLE
CATERING OPTIONS
LUNCH CLASSICS
All buffets are served with fresh baked rolls, coffee, iced tea, milk and chef’s choice of
homemade dessert. A minimum of 50 guests is required. Prices are per person. A 20% service
charge and 7% sales tax will be added.
Choose from 1 entree, 1 starch, 2 vegetables and 2 salads: $12.99
Choose from 2 entrees, 2 starches, 2 vegetables and 2 salads: $14.99
SALADS:
ENTRÉES:
• Cucumber Tomato Salad
• Tortellini Vegetable Salad
• Garden Salad
• Vegetable Pasta Salad
• Honey Mustard Coleslaw
• Country Pasta Salad
• Fruit Fluff
• Fresh Fruit
• 3 piece Baked or Broasted Chicken
• Chicken Parmesan
• Rosemary Garlic Chicken
• Grilled Teriyaki Chicken Fillet
• BBQ Chicken Fillet
• Roasted Pork Loin with Natural Juices
• Rosemary Garlic Roasted Pork Loin
• BBQ Pork Chops with Roasted Onions
• BBQ Pulled Pork
• Home-style Swiss Steak
• Beef Stroganoff
• Italian Meatballs Parmesan
• Baked Cod
• Sliced Roast Beef
• Traditional Roast Breast of Turkey
• Honey Baked Ham
• Penne Pasta Alfredo with Garlic Cream Sauce
(Vegetarian)
• Eggplant Parmesan (Vegetarian)
VEGETABLES:
• Buttered Yellow Corn
• Green Beans with Toasted Almond Slivers
• Baby Carrots
• Baked Beans
• Tomato Basil Zucchini
• Peas with Pearl Onions
• Steamed Broccoli
STARCHES:
• Red Skin Mashed Potatoes
• Wild Rice Pilaf
• Baked Potatoes
• Scalloped Potatoes
• Traditional Mashed Potatoes & Gravy
• Spanish Rice
• Baked Beans with Bacon
• Au Gratin Potatoes
• White Rice
9
BUFFET STYLE CATERING OPTIONS CONT.
DINNER CLASSICS
All buffets are served with fresh baked rolls, coffee, iced tea, milk and chef’s choice of
homemade dessert. A minimum of 50 guests is required. Prices are per person. A 20% service
charge and 7% sales tax will be added.
Choose from 2 entrees, 1 starch, 2 vegetables and 2 salads: $19.99
Choose from 3 entrees, 2 starches, 2 vegetables and 2 salads: $22.99
Choose from 3 entrees, 3 starches, 3 vegetables and 3 salads: $25.99
SALADS:
• Strawberry Spinach Salad
• Crumbled Pepper Bacon and
Onion Spinach Salad
• Wild Greens with Sugared Walnuts
and Blue Cheese Crumbles
• Cucumber Tomato Salad
• Seafood Shell Pasta Salad
• Tortellini Vegetable Salad
• Garden Salad
• Vegetable Pasta Salad
• Honey Mustard Coleslaw
• Country Pasta Salad
VEGETABLES:
• Buttered Yellow Corn
• Green Beans with Toasted Almond Slivers
• Candied Carrots
• Fresh Asparagus
• Sugar Snap Peas
• Tomato Basil Zucchini
• Peas and Pearl Onions
• Southern Style Green Beans
• Steamed Broccoli
• Lima Beans with Butter
STARCHES:
• Red Skin Mashed Potatoes
• Wild Rice Pilaf
• Baked Potatoes
• Scalloped Potatoes
• Traditional Mashed Potatoes
• Spanish Rice
• Baked Beans with Bacon
• Mashed Sweet Potatoes with Apple Spices
• Au Gratin Potatoes
• Couscous
ENTRÉES:
• Chicken Parmesan
• Rosemary Garlic Chicken
• Grilled Teriyaki Chicken Fillet
• BBQ Chicken Fillet
• Mesquite Grilled Chicken with Roasted
Red Pepper Cream Sauce
• Roasted Pork Loin with Natural Juices
• Rosemary Garlic Roasted Pork Loin
• BBQ Pork Chops with Roasted Onions
• BBQ Pulled Pork
• Home-style Swiss Steak
• Beef Stroganoff
• Italian Meatballs Parmesan
• Steak Marsala
• Traditional Roast Breast of Turkey
• Honey Baked Ham
• Penne Pasta Alfredo with
Garlic Cream Sauce (Vegetarian)
• Eggplant Parmesan (Vegetarian)
• Carved Prime Rib (additional $3.00
per person for carved prime rib)
10