Susie Fishbein - Chabad Mid
Transcription
Susie Fishbein - Chabad Mid
v”c Chabad of Mid Hudson Valley invites you to join us for a Pre-Shavuot evening of Dairy Culinary Delights An exclusive evening with Celebrity Chef and Cookbook Author Susie Fishbein author of the wildly successful Kosher By Design Cookbook series The evening will comprise of: • An interactive hands-on cooking demonstration of dairy and vegetarian dishes • Tips on kosher food preparation • Table decor • A variety of foods from her latest cookbooks • An exclusive book signing session Tuesday, April 20 6:30 PM at the home of Steven and Robin Licker 15 Kellerhause Dr., Poughkeepsie, N.Y. Couvert: $36 (dinner included) Sponsor: $100 • Chai Sponsor: $180 Sponsors will receive front row seating Open to men and women. Space is limited. Reservations and pre-payment necessary. RSVP by calling Robin Licker at 462-5019 or Hindy at 463-5801 Payment should be mailed to: Chabad of Mid Hudson Valley • 63 Vassar Rd., Poughkeepsie, N.Y Susie Fishbein is author of the wildly successful cookbook series Kosher By Design, including her latest release Kosher By Design Lightens Up. Her popular books have sold over 400,000 copies worldwide and have led to hundreds of appearances by Susie from coast to coast and Canada. She has been the celebrity chef on cruise ships and on dozens of network TV and radio shows. She was featured at Epcot at Disneyworld and taught at the De Gustibus Cooking School in New York. Straddling the modern and the traditional, Susie has brought kosher, healthful eating into the 21st century. Chabad Lubavitch of Mid Hudson Valley 63 Vassar Rd. Poughkeepsie, N.Y. 12603 www.chabadmidhudsonvalley.com Non Profit Org. U.S. Postage Paid Newburgh, N.Y. Permit No. 2330
Similar documents
Kosher Food Market - Forecast, Segments, Dynamics and Size (2016 - 2022)
The market of global kosher food is anticipated to be driven by escalating consumer trends for allergen-free, healthy and unique food products. Apart from this, rising Muslim population is also anticipated to be one of the factor driving the growth of global kosher food market over the forecast period 2016-2022. It has been noticed that, as compared to regular food products available in the market, kosher products exemplifies a very miniscule share and does not require any large investments from food companies. Besides this, rising urban population all across the globe and change in lifestyle has also impacted the growth of the market and is anticipated to be the major growth driver during the forecast period.
More information