the WHEAT SHEAF - With the Grain
Transcription
the WHEAT SHEAF - With the Grain
the WHEAT SHEAF the Bakery • the Café • the Pantry • Catering • Cadence Quite suddenly the busy Christmas Season is upon us!!! This weekend Santa Claus and his entire entourage will be rolling down Woolwich St right past our doors to announce n Stolle 2 the kick off to Christmas. Page And we’re getting ready! it u r f Mince ecipe Our Christmas fruitcakes R are basting gently in a Squares e 2 brush of cognac, shortbread g Pa cookies are being rolled, baked, decorated and packaged to fill our shelves and our preserves, marmalades and sauces are being cooked, ladled into jars and water bathed so you can stock your kitchen cupboards for the season. s ma Christ Info y Holida & 5 Pa g e 4 Retail News Page 6 Cadence Pa g e 8 Here at WtG we have created our Christmas baking list, fashioned some warm festive drinks to toast the arrival of the holidays and planned some great features from the kitchen to celebrate the tastes of the season. Check out these pages, browse the shelves and talk to your Servers to see and hear about what we are offering this year. At our sister restaurant, Cadence, Christmas is also the topic of conversation. Because we are offering a vegan menu there we have all kinds of scope to develop and create new winter & holiday traditions. ...continued on page 3 With the Grain • 294 & 295 Woolwich St, Guelph, Ontario • www.withthegrain.ca winter 2015 edition Stollen ...continued from page 1 starting a new With the Grain tradition One of my favourite things about the holiday season is learning of different traditions, especially those relating to food. This year we will be introducing a new holiday bread to our Christmas line and hope it will become a regular holiday tradition. Stollen is a traditional German bread eaten during the Christmas season. It is also called Christstollen, Weihnachtstollen as well as Winterbrot meaning winter bread. Like many breads enjoyed during the holiday season Stollen is an enriched bread meaning it is made tender with the addition of eggs, milk, sugar and butter to the dough. This particular bread is also flavoured with rum soaked fruit, fresh citrus zest and spices. Our version will also have a sweetened, almond filling of house- Mincefruit Squares made marzipan. Stollen has evolved through centuries of tradition to become the tasty fruit studded cake-like confection we see today. It is truly a bread with which to celebrate the season. You can find Stollen at the bakery every weekend in December and it will be available for pickup along side our sweet vanilla challah and butter rolls December 22nd through 24th. Leigh Watterworth Bakery Manager Ingredients: All purpose flour 1 ½ cups Butter, soft ¾ cup Brown sugar, packed ½ cup Quick rolled oats ½ cup WtG’s Awesome Mincefruit 1 ½ cups Directions: Mix together flour, butter, brown sugar and oats until crumbly. Press 2/3 of crumb mixture firmly into parchment lined 9”x Need a quick potluck dessert? Why not 9” pan. Reserve remaining crumb mixture. try this quick and easy square with our Spread mincefruit evenly over crumb mixture. house-made mincefruit available at the Sprinkle with reserved crumb mixture. Bake at Bakery. 350 for 25 to 30 minutes until golden brown. Let stand in pan on wire rack until cool. pg 2 On the sweet side you will find sugar cookies with colourful icing in festive array & luscious gluten free cranberry squares. For savoury tastes we will be using the fall harvest of squashes, apples and pears to form our features. In fact we are also planning a three course Christmas dinner that will be available to take home or enjoy in the restaurant! Stay tuned for further details :):) This is one of our favourite seasons – it gives us the opportunity to spread our wings in the bakery, in the kitchens, in the barista area and in our retail department. On page 6 check out all the fun kitchen gadgets and home decor items that Peter has chosen for the Season. We wish you, your family, and your friends a wonderful and delicious holiday season! Warmest regards, Holiday Catering Festive and delicious! Bring some seasonal cheer to your next event with one of our holiday snack or dessert trays. Perfect for office parties, pot lucks, and Christmas Eve parties. Festive holiday trays are available from December 1st to New Year’s Eve. Call us to order (48 hours notice needed for holiday items) or for information on our other catering options! 519 827-0008 pg 3 Christmas Ordering Holiday Hours 519 827-0008 Holiday orders are available for pickup December 20th to 24th at the Bakery (295 Woolwich Street). Orders may be placed over the phone, online, or in person at either the Café or the Bakery. We require 24 hours notice, and prepayment for orders over $10.00. In store credit will be given if you must cancel your order. Payment for orders can be made with a credit card over the phone, or in person at the Bakery. If orders are placed over the phone but you wish to pay in person, please make payment at the Bakery at least one day prior to the day you are picking up. Thank you for placing your holiday order with us! December 24th: open until 4pm December 25th to 27th: Closed December 28th to 30th: open Regular Hours December 31st: open until 4pm Sweet Vanilla Challah - A Bourbon Pecan Pies & Tarts - One of our most popular seasonal pies, this is our sophisticated version of the traditional pecan pie. Apple Harvest Pies & Tarts Sweet Loaves & Cakes classic is made with a traditional mix of fresh and dried fruit, spices, and brandy. We also have 500ml and 1 litre containers of mincefruit filling for sale at the Bakery if you want to make your own! Give us a call to discuss spelt crust options. Breads pound cake topped with a tangy lemon glaze. Perfect for sharing at the office or enjoying with friends over tea. Gingerbread Loaves - A moist and flavourful tea cake full of warming spices and a hint of fresh ginger and espresso. Fruit Cake - Made with a Butter Rolls - Our rich and buttery whole-wheat dinner rolls are baked to a golden finish and packaged in a tray for easy re-heating. pg 4 Lovely Lemon Loaves - A traditional lemon blend of apricots, pears, candied ginger, whiskey marmalade, cashews, and raisins with rose essence, cardamom, cinnamon, nutmeg, and cloves. - A buttery oat crumble base is topped with cranberries, lime, pecans, and drizzled with white chocolate. Christmas Cookies - A selection of packaged festive holiday cookies including pfeffernussen, lime meltaways, lemon poppy seed shortbread, and butter pecan shortbread. Cookie samplers as well as individual packages will be available. Buttercrunch Toffee - This sweet and buttery treat is packaged up for easy gift giving! Candy Cane Bark - A rich white chocolate bark studded with dark chocolate chips and peppermint candy cane! A great stocking stuffer. January 2nd: Open Regular Hours s Shortb a m re ist ad - Our favourite winter pie full Stollen - A traditional European holiday bread of apples, pears, and studded with rum-soaked fruit, a hint of spice, and cranberries mixed with citrus a sweet house-made marzipan centre. and spices then topped with a buttery brown sugar crumble. Mincefruit Pies & Tarts - Our version of this Squares & Sweets sweet and soft yeast bread Eggnog Cheesecake Square - Creamy shaped in a large spiral. Glazed before baking to give cheesecake spiced with nutmeg and rum on top of a buttery graham cracker base. it a rich brown crust. Made with eggs and real vanilla. Cranberry Kringle Square Ch r Pies & Tarts January 1st: Closed Our shortbread is buttery, flaky, and rich! Decorated by hand and available in a variety of shapes and sizes including ornaments, Christmas trees, stars and more! Price varies. pg 5 Winter Retail News Our 2016 Daybook will be out on the shelves soon! Keep yourself organized all year long with fun food pictures and quotes, and thirteen WtG recipes! To pre-order e-mail jocelyn@ withthegrain.ca or call the office staff at 519 827-0008 x 4. With gift giving time approaching we will have our shelves stocked with a mix of lovely retail products! Be sure to check out both the Bakery and the Cafe, as we will have items on both sides of the street. Beelightful Beeswax Candles – A fresh stock of these wonderful Guelph made candles is now available. Perfect for holiday decorating and wonderful for gifting! We have some lovely short Fern Pillars, perfectly cute pears, 12” Tapers and some stunning large pinecones! All natural! Kitchen Wares from Danesco and Fox Run – We have just received a delightful mix Fairthornes Ornaments – Handmade in Ontario, these delightful brass and -McTague St -Dublin St -Dufferin St -Charles St painted brass ornaments are the perfect family keepsake that can be enjoyed for years! We will have a varied and limited selection available. Where NOT to Park what we are presently carrying from Subi’s collection of photo’s. Always popular! WtG T-Shirts, Aprons, Travel Mugs, Daytimers and WtG Cards -Boxed Sets – Our useful and classy WtG items are sure to be a perfect gift for Grainer fans! Chris Hierlihy Pottery – Locally made – just up the street in fact! We shall have some lovely bowls and serving ware. Don’t forget – we make beautiful Gift Baskets highlighting some of our house- pg 6 made Pantry items or any of our giftwares. Custom Baskets are always available. Call or visit us to find out more! Woolwich S t at the Convenience/Laundromat next door Biking to WtG? We also have lots of bike rack space available for customers. McTague St London Rd W t Cafe the Bakery London Rd E Subi Wilkes Cards – Colourful Fall images and select Guelph scenes are some of We have a parking lot behind our cafe, and a small parking lot behind our bakery. We know it can be difficult to find a space in our lot, so here are a few other suggestions all within a 2 minute walk: in S Honey, Lavender and Calendula! We also will have a Pale Ale Beer soap, a Chef/ Gardeners soap and traditional Lump of Coal soap – perfect as a stocking stuffer! Available at the Bakery. t Where To Park Edw Serenity Soaps – Locally handcrafted soaps with great scents including Beeswax Dublin S t Shelves at the Cafe. We have the large bars and the handy Guest size. Great options include; Lavender, Tea Tree Eucalyptus, Rosemary, Oatmeal Honey, Green Tea Patchouli and Lemon Grass. Available at the Cafe. Parking With the Grain Style les S Heather’s Soaps – A fresh batch of the ever popular Heather’s Soaps is on the Char of great kitchen items including; cast iron teapots, serving dishes, tea infusers and tea infuser mugs, salt pots and colourful nesting measuring bowls. Mason jars seem to be all the rage these days and we have brought in some great products that enable you to use your mason jars in new ways. Look for the Honey dipper, Cocktail shaker, Juicer, Tea Light Topper and a Tea Infuser! Dufferin St Cardigan St pg 7 It has been three months since we opened Cadence our new vegan restaurant downtown on Yarmouth St. I hope many of you have already had a chance to come and try our menu there, but if not let me tell you a little bit more about it. Cadence is inspired by my Mom who with the support and buy-in of my Dad transitioned from an essentially vegetarian diet to a vegan diet after she had heart surgery 12 years ago. The surgery fixed her immediate problem but she was well aware that it did not cure the underlaying illness and she began to look for a way to do that. Her commitment to this goal has been an inspiration to me. This active (and extremely successful) engagement in her own health and wellness has had the added benefit of opening up a whole new world of amazing food and remarkably satisfying cooking. Cadence is designed to be a place where vegans and vegetarians can come in and order anything they want off the menu without the endless rounds of questions which sometimes preface eating from more traditional menus, but it is also for anyone interested in eating delicious food no matter what it’s label. As at WtG, we are sourcing the best quality ingredients, local whenever possible and we make everything on the menu from scratch. Adding to that fun is that we are also experimenting with making our own “cheeses”, some gluten free items, and delicious vegan baking – witness our Blackout Chocolate Cake :) Also, keep an eye out for more information on our 3 course vegan Christmas dinner which will be available to eat in or take home the week before Christmas. For more information and to keep an eye on our news check out our website and Facebook pages, or better yet come in and see us! Cadence inspired vegan and vegetarian pg 8 Cadence • Open Tuesday to Satruday from 10am to 8pm • 88 Yarmouth St, Guelph • www.cadence-vegetarian.ca