Menu

Transcription

Menu
Appetizers
Edamame
$3.50
Seaweed Salad
$4.95
Squid Salad
$4.95
Gyoza
$3.95
Baby soybeans boiled inside the pod and lightly salted
Seaweed, kelp, sesame oil, and vinegar
Squid, bamboo, ginger, red pepper, sesame oil, and vinegar
Beef and vegetable filling hand wrapped and deep or pan fried
or steamed.
Shrimp Crunch Wrap
$5.95
Crab Rangoon
$4.95
Soft Shell Crab
$9.95
Chicken Yakitori
$4.95
Shrimp Yakitori
$6.50
Beef Tataki
$9.95
Agedashi Tofu
$3.95
Sweet & Spicy Sprimp
$6.95
Heart Attack
$ 6.95
French Fries
$2.50
Shrimp and cream cheese hand wrapped and deep fried
Crab, bacon, and mixed veggie filling hand wrapped and deep fried
Lightly Breaded, deep fried, and topped with Ponzu Sauce
Dark chicken skewers marinated, grilled, and topped in Teriyaki Sauce
Black Tiger Shrimp marinated, skewered, grilled, and topped in Teriyaki
Thinly sliced New York Strip served with “tataki” or pounded ginger sauce
Lightly dusted and deep fried, then served with Tentsuyu sauce
Wonton, crabmeat, shrimp, cream cheese, and sweet spicy sauce
Fresh jalapeno, cream cheese, crabmeat, spicy tuna, deep fried
Tempura Baskets
Vegetable
$3.95
Calamari
$4.95
Shrimp
$5.95
A 20% Gratuity will be charged to parties with 6 or more.
Iron Chefs
iron chef1020new.indd 1
11/9/2011 12:02:13 PM
Hibachi - Lunch
Entrees off our “Teppan” or “Iron Plate” include your choice meat,
stir-fried vegetables, steamed rice, and our house soup. Fried rice is $1.50 extra.
Vegetarian
$ 4.95
Chicken
$ 6.50
Sirloin Steak
$ 7.95
New York Strip Steak
$10.95
Filet Mignon
$14.95
Sukiyaki Steak
$ 7.95
Calamari
$ 8.95
Shrimp
$ 9.95
Scallops
$10.95
Cod Fish Filets
$ 6.95
Salmon Filets
$ 9.95
Lobster
$19.95
Vegetables for meals include: mushroom, potatoes, broccoli,
carrots, and zucchini.
Side Items
All side orders may only be purchased in addition to a regular entrée.
Vegetables
$1.50
Calamari
$5.95
Chicken
$3.50
Shrimp
$5.95
Sirloin Steak
$4.95
Scallops
$8.50
New York Strip
$7.95
Cod Fish
$3.95
Filet Mignon
$11.95
Salmon
$7.95
Sukiyaki Steak
$4.95
Lobster
$17.95
Fried Rice
$1.50
Lunch is served from 11:00—2:30, Monday through Friday. There are no substitutions.
Hibachi Shows are performed during Dinner Hours only.
Iron Chefs
iron chef1020new.indd 2
11/9/2011 12:02:14 PM
Kitchen -Lunch
All of our Hibachi Entrees may be ordered from the Kitchen, however,
Kitchen Entrees may not be cooked on the Hibachi.
Fried Rice Or
Chicken
$4.25
Sirloin
$6.95
Flat Noodles
Shrimp
$7.50
Combo
$10.95
Bento Boxes
Bento boxes include with your choice of meat, tempura vegetables, 4 piece
California roll, orange, steamed rice, salad, and our house soup (dashi).
Chicken
$7.50
Shrimp
$10.95
Sirloin
$8.50
Sukiyaki Steak
$8.50
Yakiniku
$8.95
Teriyaki Bowls
Teriyaki Bowl entrees will include your choice of meat, stir fried with fresh red
and green bell peppers, mushrooms, and garlic . Served in a bowl over a bed of steamed
rice with our house soup (dashi) on the side.
Vegetarian
$4.95
Chicken
$5.50
Sirloin
$6.50
Shrimp
$7.95
Fried Rice
$1.50
Jalapenos (extra)
$ .95
Udon
Udon is soup with two shrimp tempura, tobiko, zucchini, mushrooms, flat
noodles,bonito, and seaweed.
Udon
$11.95
A 20% Gratuity will be charged to parties with 6 or more.
Iron Chefs
iron chef1020new.indd 3
11/9/2011 12:02:15 PM
Hibachi-Dinner
Hibachi Dinner include your choice of meat, vegetables, steamed rice, and a
two piece shrimp appetizer. Fried rice is 3.00 extra.
Vegetables for meals include: mushrooms, potatoes, broccoli, carrots, and zucchini.
Chicken
$11.95
Sirloin Steak
$15.95
New York Strip Steak
$17.95
Filet Mignon
$22.95
Sukiyaki Steak
$15.95
Calamari
$12.95
Shrimp
$15.95
Scallops
$19.95
Cod Fish Filets
$12.95
Salmon Filets
$17.95
Lobster Tail
$33.95
Thinly sliced beef, Teriyaki style.
Steaks cut from giant squids, served teriyaki style.
Black Tiger shrimp.
Cold Water Sea Scallops from the North Atlantic .
Breaded fish filets from the Alaskan North Pacific.
Fresh Salmon Filets from the Pacific North West.
Warm water lobster from the Caribbean Sea.
Side Items
Side items may only be purchased in addition to a regular entrée.
Vegetables
$2.50
Calamari
$6.50
Chicken
$3.95
Shrimp
$7.50
Sirloin Steak
$6.95
Scallops
$9.95
New York Strip Steak
$9.95
Cod Fish
$4.95
Filet Mignon
$14.95
Salmon
$9.95
Sukiyaki Steak
$6.95
Lobster
$19.95
Fried Rice
$3.00
A 20% Gratuity will be charged to parties with 6 or more.
Iron Chefs
iron chef1020new.indd 4
11/9/2011 12:02:16 PM
Hibachi-Dinner
Hibachi Specials come with fried or steamed rice.
Additional orders of fried rice are $3.00, each.
Steak & Chicken
Samurai Special
$15.95
Geisha Special
Chicken & Shrimp
Steak & Shrimp
Ninja Special
Shogun Special
Filet & Lobster
$18.95
$20.95
$38.95
Shi — Fu — Do Special
Shrimp & Scallops
w/Lobster
$23.94
$39.95
Upgrade Your Steak
New York Strip Steak
Filet Mignon
$3.00
Niwa Special
$8.00
The Niwa Special comes with Hibachi Vegetables, Soup, Salad, and
Agedashi Tofu.
$9.95
Children’s Menu
Child Entrees include with your choice of meat, vegetables, fried or steamed
rice, and a choice of soup (dashi ) or our house salad. Must be 12 or younger to purchase.
Little Samurai - Chicken
$6.95
Little Ninja -Steak
$9.95
Little Geisha -Shrimp
$11.95
A 20% Gratuity will be charged to parties with 6 or more.
Iron Chefs
iron chef1020new.indd 5
11/9/2011 12:02:16 PM
Kitchen Dinner
Item’s from this menu will not be cooked on the Hibachi.
Fried Rice Or
Chicken
$5.95
Flat Noodles
Shrimp
$8.50
Bento Boxes
Sirloin
Combo
$7.95
$11.95
Teriyaki Bowls
Includes a choice of meat, tempura vegtables,
4 piece of California roll, orange, steamed
rice, salad, and our house soup
Includes a choice of meat, stir fried with
fresh red and green bell peppers, mushrooms, and garlic . Served in a bowl over a
bed of steamed rice with our house soup
Chicken
$12.95
Vegetarian
$4.95
Shrimp
$17.95
Chicken
$7.50
Sirloin Steak
$16.95
Sirloin
$13.50
Sukiyaki Steak
$16.95
Shrimp
$14.95
Yakiniku
$18.50
Fried Rice
$3.00
Jalapenos (extra)
$ .95
Sushi Boat Specials
Boat A
$124.95
Sashimi-Tuna/Salmon/Yellowtail/White Tuna ea 4pc. Nigiri- Tuna/
Salmon/Yellowowtail/White Tuna/Red Snapper/Unagi/Smoked
Salmon/Sea Bass/Shrimp ea 2 pc. Roll- California/Philadelphia/
Paradise/Tuna/Alaskan
Boat B
$79.95
Sashimi-Tuna/Salmon/Yellowtail/White Tuna ea 2pc. Nigiri- Tuna/
Salmon/Yellowowtail/White Tuna ea 2 pc. Roll-California/ Geisha/Rainbow
Boat C
$49.95
Sashimi-Tuna/Salmon ea 2pc. Nigiri- Tuna/Salmon/Yellowowtail/White
Tuna/Red Snapper/ ea 1 pc. Roll- Spider/Double Spicy . Gyoza 4 pc.
Shrimp 4 pc.
Katsu
Breaded with Panko bread crumbs and fried. Includes vegetables, steamed rice, soup,
katsu sauce.
Chicken Katsu
$10.95
Pork Katsu
$11.95
Iron Chefs
iron chef1020new.indd 6
11/9/2011 12:02:18 PM
Beverages
Soft Drinks
$2.50
Coke / Diet Coke / Dr. Pepper / Lemonade / Root Beer / Sprite
Juice
$2.25
Apple / Cranberry / Orange / Pineapple
Other
$1.75
Red Bull
$3.50
Iced Tea / Green Tea / Milk / Bottled Water
Beer
Domestic Draft Beer
$3.50
Imported Draft Beer
$4.50
Domestic Bottled Beer
$4.50
Imported Bottled Beer
$5.50
Bud light / Coors Light / Miller Light
Sapporo / Kirin Ichiban / Blue Moon
Bud Light / Bud Light Lime / Budweiser / Coors Light / Miller
Light / Michelob Lager / Michelob Ultra / Shiner Light Blonde/
Shiner Bock
Asahi / Sapporo / Kirin Ichiban Light / Kirin Ichiban Ultra/Corona
Hot or Cold Sake
Small -$3.50
Medium -$6.50
Large -$9.50
Flavored add $1.00
Cherry, Strawberry, Kiwi, Mango, Apple, Lime, Raspberry, Peach,
Vanilla, and Melon
Desserts
Ice Cream
Other
Red Bean
$ 4.95
Cheese Cake
$ 5.95
Green Tea
$5.50
Fried Ice Cream
$5.50
Plum Wine
$5.95
Red Velvet Cake
$6.95
Vanilla or Chocolate
$4.95
Brownie & Ice Cream
$4.95
A 20% Gratuity will be charged to parties with 6 or more.
Iron Chefs
iron chef1020new.indd 7
11/9/2011 12:02:18 PM
Cocktails
1. Cosmopolitan
7.00
16. Tokyo Express
7.00
2. Martini
7.00
17. Midori Sour
5.00
3. Long Island Iced Tea
7.50
18. Amaretto Sour
5.00
4. Texas Tea
7.50
19. Whiskey Sour
5.00
5. Mai Tai
6.50
20. Margarita
7.00
6. Strawberry Daiquiri**
6.50
21. Strawberry Margarita**
7.50
7. Pina Colada
6.50
22.
6.50
Volka,lime juice,cranberry juice
Many varieties with vodka
Vodka, gin, rum, triple sec, & cola
Long Island Iced Tea + Tequila
Light & dark rum, pineapple, OJ
& grenadine
Rum, strawberry puree, lime frozen
Rum, lime juice, mix, frozen
8. Bahama Mama
6.50
Light & dark rum, OJ, pineapple juice,
& sour mix
9. Black Cat
Vodka, cola, cranberry juice
10. Ninja Turtle
6.00
6.50
Rum, Midori, and pineapple juice
11. Sex on the Beach
6.50
12. Top L. I. Iced Tea
10.00
Vodka, cranberry & OJ
Tanqueray, Bacardi, Skky,
Cointreau
13. Hurricane
6.50
Malibu, dark rum, pineapple juice,
OJ, & grenadine
14. Green-Eyed Monster 7.00
Southern Comfort, Midori, Malibu,
OJ, pineapple, Blue Curacao
15. Top Margarita
10.00
1800, triple sec, lime juice, sour mix
*Several flavored vodkas are available
**Raspberry also available
Dark rum, peach schnapps, OJ
Midori & sour mix
Amaretto & sour mix
Whiskey & sour mix
Tequila, triple sec, lime juice, sour
mix
Strawberry puree + margarita
frozen
Bloody Mary
Vodka & mix. Spicy if desired
23. Tokyo Rose
6.50
24. Yokohama Mama
7.50
25. Blue Hawaiian
7.00
26. Fuzzy Navel
6.00
27. Sake Bomb
6.99
28. Tropical Explosion
7.00
29. Sake Margarita
7.00
Sake, peach schnapps, OJ &
cranberry juice
Brandy, Midori, OJ & pineapple
juice
Malibu rum, Blue Curacao, pineapple
juice
Vodka, peach schnapps, OJ
Kirin Ichiban & sake
Malibu, amaretto, pineapple juice,
Sprite
Sake, Triple sec, lime juice, sour mix,
Blue Curacao
30. Peach on the Beach 7.00
Malibu, peach flavor, cranberry.
Mango flavor available
Iron Chefs
iron chef1020new.indd 8
11/9/2011 12:02:18 PM

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