Product Recall List
Transcription
Product Recall List
Product Recall List The FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, the media, and other interested parties. The FDA does not endorse either the product or the company. Recall Week of August 18-22 Click this link for a list of voluntarily recalled peanut butter your agency may have received through assorted boxes from NTFB or from your retail partnership(s). http://www.fda.gov/Safety/Recalls/ucm410533.htm California Firm Recalls Chicken Caesar Salad Kits For Possible Listeria Contamination Class I Recall054-2014 Health Risk: High Aug 21, 2014 Congressional and Public Affairs Richard J. McIntire (202) 720-9113 WASHINGTON, AUG. 21, 2014 – APPA Fine Foods, a Corona, Calif. establishment, is recalling approximately 92,657 pounds of fully cooked chicken Caesar salad kit products due to concerns about possible Listeria monocytogenes (Lm) contamination, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The salad kits were shipped nationwide to one bulk warehouse chain for retail sale in its in-store cafés. [APPA Fine Foods produced the kits used by the bulk warehouse chain.] The following products are subject to recall: 11oz. clear plastic containers and 6.5-lb. boxes labeled, “APPA Fine Foods/Sam’s Club Daily Chef CHICKEN CAESAR SALAD KIT” with case codes 141851, 141922, 141951, 141991, 142021, 142201 or 142131 with use by dates of 8/14/14, 8/21/14, 8/27/14, 9/1/14, 9/3/14 or 9/17/14. The kits were produced on July 4, July 11, July 14, July 18, July 21, July 25, Aug. 1 and Aug. 8, 2014. Box labels bear the establishment number “P-21030” inside the USDA mark of inspection. Michigan Department of Agriculture and Rural Development personnel informed FSIS they received two confirmed positive Lmresults from retail product purchased at one of the bulk warehouse chain locations. The bulk warehouse chain then sampled intact components of the salad kits. Only the chicken came up positive with Lm. FSIS and the company have received no reports of illnesses associated with consumption of these products. Anyone concerned about an illness should contact a healthcare provider. Consumption of food contaminated with Lm can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected. Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food. 1 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Consumers and media with questions regarding the recall can contact Thom Rindt, of APPA Fine Foods, at 951-547-8111. Consumers with food safety questions can “Ask Karen,” the FSIS virtual representative available 24 hours a day at AskKaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at:http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/report-a-problem-with-food. * We believe that none of the products being recalled were processed or offered through the national office. * We strongly encourage you to notify your agencies within one business day from receipt of this notice. * ALL cased and uncased inventories, both at the member level and agency level, need to be checked. This product may have entered member and agency warehouses through salvage, local donations, TEFAP, local purchases, retail pickups, food drives, or other avenues. * For additional local details, please contact the Health Department(s) for the area(s) your food bank serves. For full details on the recall, please visit: http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-casearchive/archive/2014/recall-054-2014-release If you have questions, please contact Wayne Melichar, Food Safety Manager, at wmelichar@feedingamerica.org or 312.629.7263. _______________________________________________________________________________ About Feeding America Recall Notices The Feeding America national office issues notifications of all national Class I and II recalls--those involving a health hazard situation in which there is reasonable probability that eating the food will cause health problems or death--and other recalls that may affect the safety of food supplied to network members. The national office strongly encourages all member product solicitors, operations managers, and others involved in food and grocery distribution to regularly consult resources provided by the United States Food and Drug Administration (FDA) at http://www.fda.gov/opacom/7alerts.html, and the United States Department of Agriculture (USDA) at http://www.fsis.usda.gov/Fsis_Recalls/index.asp. Additionally, members can often receive information on national, state, and local recalls by contacting their local health departments. 2 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List If you or a colleague from a network food bank wish to subscribe or unsubscribe to the recall notification list, please click on "manage your subscription" at the bottom of this email. If you are an agency of a food bank, please discuss with your local food bank how you would like to receive recall information from them in the future. Recalls – Week of August 11 – August 17 Recall -- Firm Press Release FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, the media, and other interested parties. FDA does not endorse either the product or the company. Voluntary Recall Notice of McCormick Ground Oregano Due to Possible Salmonella Risk Contact Consumer: 1-800-632-5847 FOR IMMEDIATE RELEASE - August 13, 2014 - SPARKS, Md., August 13, 2014McCormick & Company, Incorporated is initiating a voluntary recall of McCormick® Ground Oregano, 0.75 oz bottle, UPC 0-523561-6 with code dates BEST BY AUG 21 16 H and AUG 22 16 H due to possible contamination with Salmonella. This recall does not impact any other McCormick Ground, Whole or Oregano Leaves products. Salmonella is an organism that can cause serious and sometimes fatal infections in young children, elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea, nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses. No illnesses have been reported to date in connection with this problem. The product subject to this recall is: McCormick® Ground Oregano 0.75 oz bottle UPC NUMBER: 52100003566 (as seen on label: 0-523561-6) MCCORMICK ITEM NUMBER: 900356 AFFECTED DATE CODES: BEST BY AUG 21 16 H, BEST BY AUG 22 16 H SHIPPING DATES: April 4, 2014 to August 5, 2014 STATES SHIPPED TO: AL, AZ, CA, CO, FL, GA, HI, IA, ID, IL, IN, KS, KY, LA, MA, MD, MI, MN, MO, MS, MT, NC, ND, NE, NH, NJ, NY, OH, OK, OR, PA, SC, SD, TN, TX, UT, VA, VT, WA, WI, and WV INTERNATIONALLY SHIPPED TO: Aruba, Bahamas, Bermuda, Indonesia, Jamaica, Netherlands, Puerto Rico, Singapore, Thailand, and Virgin Islands 3 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List The potential risk was brought to McCormick’s attention by FDA during routine testing. This recall affects 1,032 cases that were shipped of the affected date codes. McCormick has alerted customers and grocery outlets to remove the product with the affected date codes from store shelves and distribution centers immediately, and to destroy this product in a manner that would prevent any further consumption. Consumers do not need to return the product to the store where it was purchased. Instead, consumers are urged to dispose of the recalled product and its container. Please contact McCormick Consumer Affairs at 1-800-632-5847, weekdays from 9:30 AM to 8:00 PM (Eastern Time), for a replacement or full refund, and with general inquires. Recall -- Firm Press Release FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, the media, and other interested parties. FDA does not endorse either the product or the company. Voluntary Recall Notice of McCormick Ground Oregano Due to Possible Salmonella Risk Contact Consumer: 1-800-632-5847 FOR IMMEDIATE RELEASE - August 13, 2014 - SPARKS, Md., August 13, 2014McCormick & Company, Incorporated is initiating a voluntary recall of McCormick® Ground Oregano, 0.75 oz bottle, UPC 0-523561-6 with code dates BEST BY AUG 21 16 H and AUG 22 16 H due to possible contamination with Salmonella. This recall does not impact any other McCormick Ground, Whole or Oregano Leaves products. Salmonella is an organism that can cause serious and sometimes fatal infections in young children, elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea, nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses. No illnesses have been reported to date in connection with this problem. The product subject to this recall is: McCormick® Ground Oregano 0.75 oz bottle UPC NUMBER: 52100003566 (as seen on label: 0-523561-6) MCCORMICK ITEM NUMBER: 900356 4 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List AFFECTED DATE CODES: BEST BY AUG 21 16 H, BEST BY AUG 22 16 H SHIPPING DATES: April 4, 2014 to August 5, 2014 STATES SHIPPED TO: AL, AZ, CA, CO, FL, GA, HI, IA, ID, IL, IN, KS, KY, LA, MA, MD, MI, MN, MO, MS, MT, NC, ND, NE, NH, NJ, NY, OH, OK, OR, PA, SC, SD, TN, TX, UT, VA, VT, WA, WI, and WV INTERNATIONALLY SHIPPED TO: Aruba, Bahamas, Bermuda, Indonesia, Jamaica, Netherlands, Puerto Rico, Singapore, Thailand, and Virgin Islands The potential risk was brought to McCormick’s attention by FDA during routine testing. This recall affects 1,032 cases that were shipped of the affected date codes. McCormick has alerted customers and grocery outlets to remove the product with the affected date codes from store shelves and distribution centers immediately, and to destroy this product in a manner that would prevent any further consumption. Consumers do not need to return the product to the store where it was purchased. Instead, consumers are urged to dispose of the recalled product and its container. Please contact McCormick Consumer Affairs at 1-800-632-5847, weekdays from 9:30 AM to 8:00 PM (Eastern Time), for a replacement or full refund, and with general inquires. Georgia Firm Recalls Chicken Nugget Product Due To Possible Foreign Matter Contamination Class II Recall 052-2014 Health Risk: Low Aug 12, 2014 Congressional and Public Affairs Lauren Kotwicki (202)720-9113 WASHINGTON, Aug. 12, 2014 – Perdue, a Gainesville, Ga. establishment, is recalling approximately 15,306 pounds of frozen, fully cooked chicken nugget product that may be contaminated with extraneous materials, the U.S. Department of Agriculture’s FSIS announced today. The following product is subject to recall: [View Labels (PDF Only)] 8-oz. box of “APPLEGATE naturals CHICKEN NUGGETS” bearing the establishment number “P2617” and the “BEST BEFORE” date of “02/05/15”. 5 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List The product was produced on Feb. 5, 2014, with a sell by date of Feb. 5, 2015 and bear the establishment number “P2617” inside the USDA Mark of Inspection. The products were shipped to retail outlets nationwide. The problem was discovered after the firm received consumer complaints that small pieces of plastic were found in the products. FSIS and the company have received no reports of injury or illness from consumption of the product. Anyone concerned about an injury or illness from consumption of these products should contact a healthcare provider. Applegate conducted a market withdrawal of this product on Aug. 8, 2014. However, as this is a frozen product, consumers may still have this product in their possession. FSIS routinely conducts recall effectiveness checks to verify that recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers with questions about the recall should contact Gerry Clarkson, Applegate Consumer Relations Specialist at (800) 587-5858. Media with questions about the recall should contact Michelle Kijek, mkijek@foodminds.com at (312) 952-0220. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. "Ask Karen" live chat services are available Monday through Friday from 10 a.m. to 4 p.m. ET. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem. Recall -- Firm Press Release FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, the media, and other interested parties. FDA does not endorse either the product or the company. Sunfood Recalls Organic Carob Powder Because Of Possible Health Risk Contact Consumer: 1-888-RAWFOOD Media: Stacy Johnson 619.596.7979 x320 6 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List FOR IMMEDIATE RELEASE – August 11, 2014 – Sunfood of El Cajon, CA is recalling Organic Carob Powder, because it has the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis. Organic Carob Powder was distributed nationwide in retail stores and through mail orders. The product comes in 1lb, 20lb & 55lb white poly bags. The following lot numbers were affected: 140321,140416,140509,140516,140609,140616 & 140623. Expiration date is 6/5/2015 and UPC Code 803813-04429 8. No illnesses have been reported to date in connection with this problem. The potential for contamination was noted after routine testing by our supplier revealed the possibility of Salmonella in the above noted lot numbers. Production of the product has been suspended while FDA and the company continue to investigate as to the source of the problem. Consumers who have purchased the affected Organic Carob Powder are urged to return it to the place of purchase for a full refund. Consumers with questions may contact Sunfood at 1-888-RAWFOOD between 8am and 5pm PDT. Dear Food Rescue Agency, Sprouts takes great effort to ensure the wholesomeness and safety of the products we donate. Recently this voluntary recall notice below was brought to our attention. 7 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List If product is found in your inventory, please discard appropriately. Please reply to foodrescue@sprouts.com if you have any questions. Recalls – Week of August 4 – August 10 New York Firm Recalls Sausage Product Due To Misbranding and Undeclared Allergen Class I Recall 050-2014 Health Risk: High Aug 6, 2014 Congressional and Public Affairs Alexandra Tarrant (202) 720-9113 WASHINGTON, August 6, 2014 – Zemco Industries Inc., a Buffalo, NY, establishment, is recalling approximately 106,800 pounds of smoked sausage due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection 8 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List Service (FSIS) announced today. The product contains soy, a known allergen that is not declared on the label of the product. The product subject to recall includes: [View Labels (PDF Only)] 2.5 lb. packages of “CAVANAUGH SMOKED SAUSAGE” The products were produced on June 11, 2014; June 13, 2014; June 19, 2014; July 10, 2014; July 19, 2014; and Aug. 1, 2014. The recalled product has Use By dates of Sept. 9, 2014; Sept. 11, 2014; Sept. 17, 2014; Oct. 8, 2014; Oct. 17, 2014; and Oct. 30, 2014. The product bears the establishment number “Est. 5222” on the package. The product was sent to distribution centers for resale as well as retail establishments nationwide. The problem was discovered by the company. The problem occurred when the company reformulated the product and updated packaging and labeling but the employees utilized the old formulation containing soy that was not declared on the updated packaging and labels. FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider. FSIS routinely conducts recall effectiveness checks to ensure that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. Consumers with questions about the recall should contact Consumer Relations at (866) 328-3156. Media with questions about the recall should contact Worth Sparkman, Public Relations Manager, at (479) 290-6358. Consumers with food safety questions can “Ask Karen,” the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. “Ask Karen” live chat services are available Monday through Friday from 10 a.m. to 4 p.m. ET. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. Recall -- Firm Press Release FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, the media, and other interested parties. FDA does not endorse either the product or the company. 9 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List Sunburst Superfoods Recalls Organic Raw Carob Powder Because of Possible Health Risk Contact Consumer: 1-800-228-4436 FOR IMMEDIATE RELEASE - August 1, 2014 - Sunburst Superfoods of Tuckahoe, NY, is recalling Sunburst SUPERFOODS Organic Raw Carob Powder sold from March 12, 2014 through July 28th, 2014, because it has the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis. Sunburst SUPERFOODS Organic Raw Carob Powder was distributed throughout the United States to consumers through online sales. Sunburst SUPERFOODS Organic Raw Carob Powder was sold in One Pound and Five Pound bags with no coding. The product is packaged in re-sealable, all-natural brown paper bags with a thin metal and thin plastic lining on the interior of the bags. No illnesses associated with this product have been reported to date. Our supplier initiated a recall of the bulk Organic Raw Carob Powder after learning that one of its customers received a positive test for Salmonella from their original lot. While sampling conducted by the manufacturer did not indicate the presence of Salmonella, we are recalling this product out of an abundance of caution. Consumers who have purchased Sunburst SUPERFOODS Organic Raw Carob Powder are urged not to consume the product and to return it to us as soon as possible for a full refund. Consumers with questions may contact the company at 1-800-228-4436, Monday - Friday, 9 am – 4 pm, ET or by e-mail to customerservice@sunburstsuperfoods.com. ### RSS Feed for FDA Recalls Information [what's this?] Photo: Product Labels Recalled Product Photos Are Also Available on FDA's Flickr Photostream. 10 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List * We believe that none of the products being recalled were processed or offered through the national office. Recall -- Firm Press Release FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, the media, and other interested parties. FDA does not endorse either the product or the company. Sunburst Superfoods Recalls Organic Raw Carob Powder Because of Possible Health Risk Contact Consumer: 1-800-228-4436 FOR IMMEDIATE RELEASE - August 1, 2014 - Sunburst Superfoods of Tuckahoe, NY, is recalling Sunburst SUPERFOODS Organic Raw Carob Powder sold from March 12, 2014 through July 28th, 2014, because it has the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis. Sunburst SUPERFOODS Organic Raw Carob Powder was distributed throughout the United States to consumers through online sales. Sunburst SUPERFOODS Organic Raw Carob Powder was sold in One Pound and Five Pound bags with no coding. The product is packaged in re-sealable, all-natural brown paper bags with a thin metal and thin plastic lining on the interior of the bags. No illnesses associated with this product have been reported to date. Our supplier initiated a recall of the bulk Organic Raw Carob Powder after learning that one of its customers received a positive test for Salmonella from their original lot. While sampling conducted by the manufacturer did not indicate the presence of Salmonella, we are recalling this product out of an abundance of caution. Consumers who have purchased Sunburst SUPERFOODS Organic Raw Carob Powder are urged not to consume the product and to return it to us as soon as possible for a full refund. 11 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List Consumers with questions may contact the company at 1-800-228-4436, Monday - Friday, 9 am – 4 pm, ET or by e-mail to customerservice@sunburstsuperfoods.com. ### RSS Feed for FDA Recalls Information [what's this?] Photo: Product Labels Recalled Product Photos Are Also Available on FDA's Flickr Photostream. * We believe that none of the products being recalled were processed or offered through the national office. Recall -- Firm Press Release FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, the media, and other interested parties. FDA does not endorse either the product or the company. Wawona Packing Co. Expands Its Voluntary Recall of Fresh, Whole Peaches, Plums, Nectarines, and Pluots Because of Possible Health Risk Contact Consumer: 1-888-232-9912 FOR IMMEDIATE RELEASE - July 31, 2014 - Out of an abundance of caution, Wawona Packing Company of Cutler, California is expanding its voluntary recall from July 19, 2014, of whole white and yellow peaches, white and yellow nectarines, plums and pluots due to the potential of the products being contaminated with Listeria monocytogenes. Listeria monocytogenes is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women. 12 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List The July 19 recall covered specific lots of products packed from June 1 through July 12, 2014. Wawona Packing Company is expanding the recall, as a precautionary step, to cover all products packed in the Wawona Packing Co. facility from June 1, 2014 through July 17, 2014 because the company’s experts have yet to identify with scientific certainty the source of Listeria monocytogenes in the facility. Beginning on July 18, 2014, no products have been packed at the Wawona Packing facility in Cutler, CA. Products packed on or after July 18 outside of the Wawona Packing Co. facility are not affected by this recall. Consumers can identify the recalled products by the information provided in the attached photographs. The recalled products include the following brands marketed to consumers: Sweet 2 Eat, Sweet 2 Eat Organic, Mrs. Smittcamp’s, and are also packed in private labels. These brands will be on the boxes or on the stickers placed on individual fruit. Anyone who has the recalled products in their possession should not consume them and should discard them. If consumers are seeking reimbursement, they should return to the store where they purchased the product to request a refund, providing proof of purchase or receipt if available. Consumers with questions may contact Wawona Packing’s consumer information desk at 1-888-232-9912, M-F, 8am-11pm EST or Sat-Sun 8am-8pm EST, or visit www.wawonapacking.com for a copy of this press release and product photos. Wawona Packing shipped the recalled products directly to retailers and wholesalers who resell or further distribute the products. Because we do not know the locations of the companies or stores that received the products from our direct customers, the company is issuing a nationwide recall. Wawona Packing has already notified its business customers of the expanded recall, and requested that they remove the additional recalled products from commerce. Wawona Packing is voluntarily recalling these products in consultation with the U.S. Food and Drug Administration. The July 19 recall was initiated based on internal company testing. The company shut down the packing lines, retrofitted equipment, sanitized the facility, and is working with experts on Listeria in making further improvements to the food safety program. Our packing lines in the Cutler, California facility will not reopen until we know, in consultation with experts, that they are safe. “Wawona Packing believes in the highest standards of food safety. We have been working around the clock to determine the source of the Listeria monocytogenes. We have brought in nationally known experts in food safety to investigate every part of our packing facility, and we are working with the U.S. Food & Drug Administration,” said company president Brent Smittcamp. ### Original Press Release 13 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List Consumer Advice RSS Feed for FDA Recalls Information [what's this?] Photo: Product Labels Recalled Product Photos Are Also Available on FDA's Flickr Photostream. * We believe that none of the products being recalled were processed or offered through the national office. Recall -- State / Local Press Release FDA posts press releases and other notices of recalls and safety alerts from states as a service to consumers, the media, and other interested parties. FDA is not responsible for the content of these notices. CDPH Warns Consumers Not to Eat VR Green Farms Jarred Food Products Because of Botulism Risk Contact Consumer: (800) 495-3232 Media: Anita Gore (916) 440-7259 FOR IMMEDIATE RELEASE - July 30, 2014 - California Department of Public Health (CDPH) Director and State Health Officer Dr. Ron Chapman warned consumers today not to eat VR Green Farms jarred food products because they may have been improperly produced, making them susceptible to contamination with Clostridium botulinum. Ingestion of botulism toxin from improperly processed jarred and canned foods may lead to serious illness and death. CDPH is coordinating with the US Food and Drug Administration and the Ohio Department of Health in the investigation of two cases of suspected foodborne botulism infections that may be associated with consumption of the firm’s Pine Nut Basil Pesto. 14 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List VR Green Farms of San Clemente, California, is voluntarily recalling the following varieties of jarred food products: Pine Nut Basil Pesto, Pickled Farm Mix, Old World Tomato Sauce, Sundried Tomatoes in Olive Oil, Tuscan Grilling Sauce, and Pasta Sauce. These food products were sold under the VR Farms label and packaged in Mason-style glass jars with screw-on metal lids. The product labels do not include any coding or “use by” dates. Photographs can be found on Recalled Product Photos Page. The products were sold at the VR Green Farms stand in San Clemente, California and via the Internet to consumers throughout the United States. Botulism toxin is odorless and colorless. Consumers who have any of these products or any foods made with these products should discard them immediately. Double bag the cans in plastic bags and place in a trash receptacle for non-recyclable trash. Wear gloves when handling these products or wash your hands with soap and running water. Botulism is a rare but serious paralytic illness caused by a nerve toxin that is produced by the bacterium Clostridium botulinum. The initial symptoms frequently experienced are double or blurred vision, drooping eyelids, and dry or sore throat. Progressive descending paralysis, usually symmetrical, may follow. Infants with botulism appear lethargic, feed poorly, are constipated, have a weak cry and poor muscle tone. CDPH recommends consumers experiencing any ill effects after consuming these products should consult their health care provider. Consumers that observe the product being offered for sale should report the activity to CDPH at (800) 495-3232. ### RSS Feed for FDA Recalls Information [what's this?] Photo: Product Labels Recalled Product Photos Are Also Available on FDA's Flickr Photostream. * We believe that none of the products being recalled were processed or offered through the national office. Recall -- Firm Press Release FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, the media, and other interested parties. FDA does not endorse either the product or the company. 15 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List New England Greens, LLC dba Vibrant Health Recalls Green Vibrance and Rainbow Vibrance Because of Possible Health Risk Contact Consumer: 1-800-242-1835 FOR IMMEDIATE RELEASE - August 1, 2014 - New England Greens of Canaan, Connecticut is recalling 10 lots of Green Vibrance and one lot of Rainbow Vibrance after a former raw material supplier, Raw Deal of Allamuchy, NJ, recalled the Organic Parsley Leaf Powder used to manufacture Green Vibrance and Rainbow Vibrance because of the potential for contamination with Salmonella. Although the possibility is slight that any amount of Salmonella is present in any of the recalled lots of the above-mentioned products, New England Greens is issuing the recall with an abundance of caution for the safety of its consumers. No illnesses have been reported to date in connection with this problem. Salmonella is a bacterial organism which may cause from mild to severe food poisoning. In severe cases, sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems may result. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis. The implicated lots of Green Vibrance and Rainbow Vibrance were distributed nationwide through both brick and mortar and online health food and natural product retailers. The products are packaged in white, high density polyethylene (HDPE) canister jars ranging in size from 20 ounce to 51 ounce. One lot of Green Vibrance capsules, 240 per bottle, is also included in the recall as well as one lot of Green Vibrance single-serving packets, 15 packets per cardboard display box. Recalled products and lot numbers are as follows: Description Code Lot # Rainbow Vibrance, pdr, 177 gm, 30 day RV19 131193 Green Vibrance Capsules, 240 count GVC 1401078 Green Vibrance Single Serving Display GVSD Green Vibrance pdr, 363 gm, 30-day 1040176 1040176 GV30 1041083 1401092 16 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List Description Code Lot # 1401094 1041084 1041086 Green Vibrance pdr, 181.5 gm, 15-day GV15 1041087 1041088 1041089 53,740 units of the above products were sold into the marketplace. To date, Vibrant Health has received NO COMPLAINTS and there have been NO INCIDENTS of salmonellosis related to any lot number of Green Vibrance or Rainbow Vibrance. Organic parsley leaf comprises just 2.07% of one serving of Green Vibrance and 3.26% of one serving of Rainbow Vibrance. Furthermore, to date, 21 analyses have been run on the parsley material and the finished products containing that material. No contamination has been found. Consumers who have purchased any of the lot numbers of Green Vibrance or Rainbow Vibrance listed above are urged to return the product to the place of purchase for a full refund. Consumers with questions may contact the company at 1-800-242-1835. ### RSS Feed for FDA Recalls Information [what's this?] Photo: Product Labels Recalled Product Photos Are Also Available on FDA's Flickr Photostream. Recalls – Week of July 28 – August 3 Recall -- Firm Press Release FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, the media, and other interested parties. FDA does not endorse either the product or the company. 17 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List Natural Grocers by Vitamin Cottage Issues Voluntary Recall For Various Chunks of Energy Products Because They Contain Organic Carob Powder From Ciranda, Inc., Which May Be Contaminated With Salmonella Contact Consumer: 303-986-4600 ext. 531, http://www.naturalgrocers.com/store-info/contact-us FOR IMMEDIATE RELEASE - July 29, 2014 - Lakewood, CO. Natural Grocers is issuing a voluntary recall of Chunks of Energy Carob Greens and Chunks of Energy Date / Flax/Tumeric because they contain organic carob powder from Ciranda, Inc., Hudson, WI 54016, which may be contaminated with Salmonella. Salmonella is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea, nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infection (i.e., infected aneurysms), endocarditis and arthritis. Products impacted by the recall include Natural Grocers bulk food brand labeled as follows: CHUNKS OF ENERGY CAROB GREENS Packed On dates: 155-14, 167-14, 175-14 CHUNKS OF ENERGY DATE / FLAX /TUMERIC Packed On dates: 125-14, 133-14, 147-14, 155-14, 170-14, 181-14 Packed On dates appear near the bottom of the label affixed to each bag. These products were repackaged by Natural Grocers and sold in small bags in the refrigerated bulk foods section of the stores. A black and white printed label is affixed to each bag. The product was distributed only to Natural Grocers’s 84 stores located in Arizona, Colorado, Idaho, Kansas, Missouri, Montana, Nebraska, New Mexico, Oklahoma, Oregon, Texas, Utah, Washington and Wyoming. Consumers can find the specific locations of Natural Grocers stores at: http://www.naturalgrocers.com/store-locations . No illnesses have been reported to date in connection with this problem. Consumers who have purchased this item are urged to not eat the product, and to dispose of it or return it to the store where it was originally purchased for credit. 18 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List This precautionary action was taken because the products contain Carob Powder that was part of Ciranda Inc.’s Organic Carob powder recall. Ciranda Inc.’s Organic Carob powder was used as an ingredient in the Chunks of Energy products listed above. Consumers with questions may contact the company by calling Customer Service at 303986-4600, ext. 531 Monday through Friday 8:00 A.M. to 5:00 P.M. Mountain Standard Time or by using the web contact form at http://www.naturalgrocers.com/store-info/contact-us . Recall -- Firm Press Release FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, the media, and other interested parties. FDA does not endorse either the product or the company. SW Wisc Dairy Goat Products Coop issues voluntary recall of Raw Goat Milk Mild Cheddar Cheese Lot Code 103-114 because of possible health risk Contact Consumer: 1-608-734-3151 Media: Patricia Lund/Shannon Adams 1-608-734-3151 FOR IMMEDIATE RELEASE – July 28, 2014 – SW Wisc Dairy Goat Products Coop of Mt Sterling, Wisc is recalling Raw Milk Mild Cheddar Cheese Lot Code 103-114 because it may be contaminated with Shiga toxin producing Escherichia coli (STEC) O111:H8 bacteria. This is one of the 6 STEC strains that have been deemed to be of serious health concern as it can cause diarrheal illness, often with bloody stools, and may lead to more severe complications like Hemolytic Uremic Syndrome (HUS). HUS is most likely to occur in young children, the elderly and immunocompromised individuals and can lead to severe kidney damage and even death. This product was distributed in the Midwest and Southwest regions of the US. This product was sent through distributorship in Wisconsin and Georgia. From these two states this product was then sent to retail stores in the Midwest and Southwest. 19 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List This product was packed as an 8oz cryovac retail size piece with the code 103-114 on a sticker attached to the side of the cheese. This product is all white in appearance and has a front and back separate label. The back label is a black and white nutrition and ingredient label and the front label is a yellow and blue colored label with the Mt Sterling Coop Creamery brand name. "No illnesses have been reported to date." The recall was initiated after a case of two five pound loafs in the original packaging was collected on 7-8—14 from an offsite warehouse. The product sample tested positive for Shiga toxin 1and was contaminated with E. coli O111:H8. Consumers who may have purchased this product with the code date listed are urged to return it to the place of purchase for a full refund. Consumers with questions may contact the company at 1-608-734-3151 Dear Food Rescue Agency, Sprouts takes great effort to ensure the wholesomeness and safety of the products we donate. Recently the voluntary recall notice below was brought to our attention. GoMacro was notified on July 23 by its supplier of carob powder, an ingredient in the company’s almond butter + carob bars, that one of their customers received a positive test for Salmonella. In the interest of abundant caution, GoMacro is voluntarily recalling: UPC EAN 1-81945-00005-5 Brand Code Description Size Best By 2 oz. 10MAR1 GOMARCO Almond Butter + Carob GOMARCO Almond Butter + Carob 2 oz. 18MAR1 GOMACRO Sunflower Butter + Chocolate 2.3 oz. 18MAR1 1-81945-00005-5 1-81945-00017-8 20 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List If any of these items are found in your inventory, please destroy and discard accordingly. Please reply to foodrescue@sprouts.com if you have any questions. Dear Food Rescue Agency, Sprouts takes great effort to ensure the wholesomeness and safety of the products we donate. Recently the voluntary recall notice below was brought to our attention. RISING MOON ORGANICS BUTTERNUT SQUASH RAVIOLI, 8 OZ FROZEN, SELL BY 04 09 15 (ONLY) – MISLABELED & UNDECLARED ALLEGENS Carmel Food Group is voluntarily recalling one lot of product containing pieces with different ravioli filling which may contain allergens: milk, egg, and soy which are not listed in the ingredient statement. Please reply to foodrescue@sprouts.com if you have any questions. Recall -- State / Local Press Release 21 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List FDA posts press releases and other notices of recalls and safety alerts from states as a service to consumers, the media, and other interested parties. FDA is not responsible for the content of these notices. CONSUMER ALERT: UNDECLARED MILK IN Uprising brand “Carrot Drink”, “Beet Drink” and in “Peanut Punch” Contact Media: Joe Morrissey 518-457-0752 Joe.Morrissey@agriculture.ny.gov Dave Bullard 315-487-7711 x 1377 Dave.Bullard@agriculture.ny.gov FOR IMMEDIATE RELEASE – July 18, 2014 – New York State Agriculture Commissioner Richard A. Ball today alerted consumers to undeclared milk in Uprising Brand “Carrot Drink,” “Beet Drink,” and “Peanut Punch,” distributed by Erlo Distribution Inc., Brooklyn, NY. People who have severe sensitivity to milk may run the risk of serious or life-threatening reactions if they consume this product. The Uprising Brand “Carrot Drink,” “Beet Drink,” and “Peanut Punch” are packaged in 12 ounce glass bottles. The “Carrot Drink” has a product code of “Jul 30 2014” stamped on the label. The “Beet Drink” and “Peanut Punch” have product codes of “Sep 30 2014” stamped on the label. All are products of Jamaica. The product was found for sale at a Brooklyn retail store, however, full distribution of the product is not known. Routine sampling by New York State Department of Agriculture and Markets’ food inspectors and subsequent analysis of the product by the New York State Food Laboratory revealed the product contained milk allergens, which were not declared on the label. No illnesses have been reported to date to this Department in connection with this product. Consumers who have purchased Uprising Brand “Carrot Drink”, “Beet Drink” and in “Peanut Punch”, should not consume the product. Recall -- Firm Press Release 22 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, the media, and other interested parties. FDA does not endorse either the product or the company. Carmel Food Group Announces a Voluntary Recall of One Code Date of Mislabeled Butternut Squash Ravioli Due to Undeclared Allergens Contact: Consumer: John Personeni (510) 429-0356 FOR IMMEDIATE RELEASE - July 25, 2014 – Hayward, CA. Carmel Food Group today issued a voluntary recall of Rising Moon Organics Butternut Squash Ravioli, a frozen product, because of mixed product in the packages with SELL BY APR 09 2015 (ONLY). This mislabeling incident has resulted in product which may contain undeclared allergens, milk, egg, and soy. People who have an allergy or severe sensitivity to milk, egg, and soy run the risk of serious or life-threatening allergic reaction if they consume this product. Product: Rising Moon Organics Butternut Squash Ravioli, 8 oz, UPC# 7-85030-55557-6. One Code Date is affected: Pkg. SELL BY APR 09 2015, Case SELL BY 040915 (ONLY this Sell By date is being recalled). The product involved was distributed through retail stores nationwide. The recall was initiated when it was discovered that some packages labeled Butternut Squash that contain ravioli pieces with a different filling that may include milk, egg, and soy ingredients. No illnesses have been reported to date in association with this product. Consumers can return the product to their place of purchase for a full refund. Consumers with questions can contact the company at 510-429-0356. Monday – Friday 8am to 5pm, Pacific Time. 23 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List Recall -- Firm Press Release FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, the media, and other interested parties. FDA does not endorse either the product or the company. The TJX Companies, Inc. Recalls "Ecoato" Sweet Paprika Powder Due to Possible Health Risk Contact: Consumer: 1-800-926-6299 FOR IMMEDIATE RELEASE - July 26, 2014 - Framingham, MA - The TJX Companies, Inc. today announced it is recalling “ecoato” Sweet Paprika Powder products as they have the potential to be contaminated with Salmonella. Upon learning of the potential risk from the Food and Drug Administration, the Company took rapid action to alert its stores to remove the product from store shelves immediately and has put in place additional measures to prevent sales of the product. The specific product being recalled comes in a 160 gram, light green tin package and is marked as lot #8147, with an expiration date of October 2015. The Company estimates that approximately 150 units were sold between June 2014 and July 2014 at its T.J. Maxx, Marshalls and HomeGoods stores in the followi ng 19 states/regions: Alabama Maryland Rhode Island Connecticut Massachusetts South Carolina District of Columbia Mississippi Tennessee Florida New Hampshire Texas Georgia New York Virginia 24 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/ Product Recall List Illinois North Carolina Louisiana Puerto Rico While no illnesses have been reported to date in connection with this issue, consumers who have purchased a product under this lot of “ecoato” Sweet Paprika Powder are urged to return it to any T.J. Maxx, Marshalls or HomeGoods store for a full refund. Consumers with questions should contact the Company at 1-800-9266299. In addition to actions taken to remove the product from store shelves, further sale of the product has been suspended while the Food and Drug Administration and the Company continue their investigation as to the source of the problem. The potential for contamination was noted after spot testing by the Food and Drug Administration revealed the presence of Salmonella in some samples of the product. Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis. About The TJX Companies, Inc. The TJX Companies, Inc. is the leading off-price retailer of apparel and home fashions in the U.S. and worldwide. As of May 3, 2014, the end of the Company’s first quarter, the Company operated a total of 3,256 stores in six countries, the United States, Canada, the United Kingdom, Ireland, Germany, and Poland, and three ecommerce sites. These include 1,085 T.J. Maxx, 947 Marshalls, 458 HomeGoods and 4 Sierra Trading Post stores, as well as tjmaxx.com and sierratradingpost.com, in the United States; 230 Winners, 92 HomeSense, and 32 Marshalls stores in Canada; and 380 T.K. Maxx and 28 HomeSense stores, as well as tkmaxx.com, in Europe. TJX’s 25 For more information on recalls please visit: http://www.fsis.usda.gov/FSIS_Recalls/