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Gourmet Wine Dinners
at
Restaurant 36 on the Quay
Thursday 30th April 2015 The wines of Langlois-­‐Chateau Presented by Managing Director, François-­‐Régis de Fougeroux A unique opportunity to taste the wines of Langlois-­‐Chateau, a winery established over 100 years ago in St-­‐Hilaire-­‐St-­‐Florent in the Loire region. In 1973 the family owned Champagne house, Bollinger, recognized the quality of Langlois-­‐Chateau wines and acquired majority ownership and since then the winery has flourished. François-­‐Régis de Fougeroux now heads Langlois-­‐Chateau and will guide us through a range of wines produced including Crémant de Loire, Saumur and Sancerre, some of the best examples of these world famous wines. A delicious 4-­‐course menu to complement the wines, prepared by 36’s talented kitchen team, will accompany the tasting. 7.15 for 7.45pm £75 per person to include appetisers and a 4-­‐course dinner, aperitif and all wines Restaurant 36 on the Quay, 47 South Street,
Emsworth, Hampshire, PO10 7EG
Tel: 01243 375592
Email: info@36onthequay.co.uk
Special overnight packages available – please ring for details