Tidelines FEBRUARY
Transcription
Tidelines FEBRUARY
Tidelines FEBRUARY 2012 Craig Bay Estates VOLUME 13, ISSUE 2 Inspiring Evening Yoga Classes Starting February Rejuvenating! Restorative! Invigorating! Ideal for all active ages Mondays & Thursdays 6:00—7:30 pm $50/5 classes (2 x/week) $55/5 classes (1 x/week) $15/drop in Register at Beach Club office Starting Monday, February 13th, Violet Pasztor Wilson, Yogini & Founder of Canadian Yoga Alliance, will begin teaching Restorative Rajafusion Yoga at the Beach Club in Craig Bay. Violet has a wealth of experience with 13 years as an instructor and 25 years practicing yoga. She is new to the area, having lived and taught in Toronto, and is looking forward to providing quality instruction to the residents of Craig Bay. The class will start out as a gentle introduction and work into an invigorating challenge as the lessons progress. Everyone is encouraged to participate twice a week for optimum results. Attending regular classes allows you to learn more and progress to feeling better. If you have arthritic joints, you’ll find out how to get the physiological benefit of joint movement. Please consult a physician if you have any health issues. These classes are for people who can: (continued on page 2) A king-sized ice cream cone is delivered to Jim’s patio during the last snowstorm. Photo courtesy Jim Murray Conservatory Sound System Update The new sound system for the Conservatory room has been installed and is almost ready for use. The only thing left is the completion of user guidelines to keep the system in good working order. We hope to have this ready very soon. The old sound system is still in place and will continue to be used for yoga classes and other activities. Even this sound system has been improved upon. The Beach Club Maintenance Committee would like to thank Wally Chinn for his time and effort installing the sound system. We look forward to using it on our next big event! TIDELINES Page 2 (continued from page 1) Charlene Jimmo — Craig Bay Beach Club Community Coordinator and editor of the Tidelines Bend over and touch their toes (or close to) Put weight on one knee Have mobility in the feet Can get on knees, and up and down from mat Put weight on hands and feet at same time Get up easily without getting dizzy Craig Bay Estates Craig Bay Beach Club 1300 Gabriola Drive Parksville, BC V9P 2T5 Phone: (250) 951-0149 E-mail: cbbeachclub@shaw.ca Craig Bay—A Lifestyle It is recommended that you purchase a yoga mat for hygienic reasons— the instructor will bring extra yoga mats for the first day. A yoga strap or band, a yoga block, and a cushion or blanket to be used as a bolster are also recommended as they will be used during classes (but not necessary for first class). Everyone is welcome to experience the physiological and psychological benefits of these classes! Please register by February 10th at the Beach Club. We’re on the Web! www.lifestyles.craigbay.com The development of Craig Bay Estates began in 1995 and was completed in 2007. This community is unique as it offers year round social events and a myriad of activities at the Craig Bay Beach Club plus a sense of community spirit only found with friendly and welcoming residents. The Tidelines newsletter is published each month by and for residents of Craig Bay Estates. Its purpose is to keep residents informed of Beach Club and community events and activities. Submissions of articles and photos are always welcome and will be included if space permits. Please submit contributions to the Coordinator by the 25th of each month to ensure publication. “Those of us who don’t go to warmer clines have to find ways to keep occupied, so I stay cozy and warm inside with my paints. Here is a photo we took while out walking and my watercolour rendition of the scene. I certainly enjoy my wonderful retired life!” Photos and commentary courtesy of Merrilyn Laursen VOLUME 13, ISSUE 2 Page 3 Wine Club Party Pictured below are a few of our Wine Club members enjoying our annual Christmas event on December 8th. A delicious Christmas Dinner was catered by Galloping Gourmet followed by a Christmas Carol sing-song led by Dave Klinger at the piano. Lynda Gordon and Barb McGowan (pictured right) ham it up for the camera—are you working on your fourth dessert Barb—the food must have been good! Photos courtesy of Cheryl Mogg Poker Nights If you want to join in a friendly poker game or two, come up to the Clubroom (behind my office) on Mondays and Wednesdays at 7:00—10:00 pm. New members are always welcome. If you have any questions, please call Dick Lavoie at 250-951-2057. Thank You! A set of silver bracelets were recently found at the beach and turned into the office. The owner was found also! Carol Hawe would like to send a big thank you to the person who turned them in. Your honesty is much appreciated. TIDELINES Page 4 Infrared Sauna Now Open The infrared sauna is now installed and ready for use. Please read the guidelines below before using the sauna. A radio/CD player is located in the ceiling inside the door. Directions for its use will be posted shortly. A huge and heartfelt thank you to Derek Oldham and Brian Grafton for the tremendous work they put into this project, both in the room preparation and repairs and in the finishing work around the sauna. The room looks wonderful and will be well used. Thank you! GUIDELINES FOR SAFE SAUNA USE This is a DRY SAUNA—please towel off after exiting pool/hot tub Please use towels on seats and backrests Before using the 4 person sauna: Preheat sauna approximately 20 minutes (time will vary with temperature set) Remove jewellery Drink plenty of fluids Perform light exercise to elevate your body’s core temperature Take a warm shower to clean the skin of lotions which will clog pores During sauna use: Reset timer for 20 minutes at 100 degrees the first time (you can work up to 50 minutes and 130 degrees over time – most common setting is 110-120) This is a DRY SAUNA – please towel off if coming out of the pool – water from pool/shower/ perspiration can discolour and warp wood Towels must be used to sit on and wipe off with 1 hour maximum time limit Children under 7 are not permitted – ages 8-17 must be supervised by a responsible adult If you feel dizzy or uncomfortable at any time, exit sauna immediately More Information for Safe Use of the Infrared Sauna Attire: Wear a bathing suit, or loose-fitting cotton shorts with optional tank top. You may wish to bring flip flops to wear. (continued on next page) VOLUME 13, ISSUE 2 Page 5 Food: It is best to use the sauna when between meals: not overly hungry with low blood sugar or overly full. If it has been more than 3 hours since your last meal, it is advisable to eat a small snack 45 minutes to one hour before using the sauna. Water: On days you will be using the sauna, be sure to drink plenty of water. Drink 8 oz. before entering the sauna and 8 – 16 ozs. while in the sauna. Continue to drink plenty of water several hours after your sauna session. Towels: You will need to bring the following towels with you: A hand towel or folded bath towel to sit on. A hand towel or folded bath towel to place on the floor of the sauna or use flip flops. A hand towel to wipe off with during the session. A bath or beach towel to dry off with when you are finished. Please be aware that we all want a clean and hygienic sauna so please be conscientious about bringing and using the necessary towels. What to expect: Most individuals do not feel any effects during the first few sessions since the time is brief and the temperature is low. You may not necessarily perspire in your first few sessions. You will be gradually increasing the time and temperature so that you will burden the body too rapidly. If you feel ANY symptoms or side effects, exit sauna immediately. Contact your doctor if necessary. Do not put any lotions or oils on the body or face when using the sauna as this may block pores and hinder perspiration. Individuals with obesity, a history of heart disease, high or low blood pressure, circulatory system problems, and diabetes should consult a physician prior to using the sauna. Temperature: Infrared saunas are not as hot as conventional saunas. Generally, you will start at 100 degrees and gradually work up to 120-130 degrees. Time: Most individuals will start with 10-15 minutes per session. The time will increase by increments of 5 minutes per session if no ill effects are felt. Frequency: While infrared saunas can be used daily, it is acceptable for most people to use them three times/ week. CRAIG BAY RESIDENTS ASSOCIATION NOTICE OF SPECIAL GENERAL MEETING TUESDAY, FEBRUARY 28, 2012 7:00 PM BEACH CLUB TIDELINES Page 6 WMPG Luncheon The Wednesday Morning Project Group marked the end of another successful year with its December luncheon. Special thanks from the more than 40 hungry WMPG volunteers to the Social Committee for the delicious meal, aided by desserts from the Pitch and Putt Revitalization Group. In addition to the awards presentation, WMPG President Dick Gordon provided a special PowerPoint show to celebrate the hard work of all volunteers and to highlight the many completed projects. In 2011, the WMPG’s work saved Craig Bay residents $65,340. Page 7 VOLUME 13, ISSUE 2 WMPG awards were given to Ron Gremo, Kerry Mulhall, Gordie Hall, Gary Hutchinson, Bill Jensen and Brent McGowan. Paul Willie and Wayne Thompson were also recognized but were away. Wally Chinn is Craig Bay’s 2011 CRAPMEISTER. WMPG VP Fred Wilke presented the award named in Fred’s honour. Wally’s unrelenting and selfless WMPG work was haled, particularly his hip wader leadership in “crap” removal from our many ponds. Congratulations to Wally! The WMPG gathers again on Wednesdays @ 9 at the Beachcomber starting in early March. Join us for a morning of satisfying community work followed by hot coffee and baking. TIDELINES Page 8 It was a happy crowd at the New Year’s party with lots of great food and music enjoyed by all. Clockwise from left: a beaming Chris and Carol Chilton share a dance (thanks for the music Chris!), George and Pat Furniss looking very sharp, Ted Nichols waits his turn at the buffet table, Harry Greenberg, Rene Jean-Richard and Sea Dean take a moment to visit and seated at the table are clockwise: Dick Gordon, the Nichols’ brother & sister -in-law, Carol & Fred Wilke, Gloria & Gordon Hall, and the lady in red, Lynda Gordon. VOLUME 13, ISSUE 2 Page 9 The Confident Kitchen An Irresistible Valentine With February comes Saint Valentine’s Day and with the 14 th coming our way, we immediately think of family and friends who are near and dear to us. It gives us a reason to unabashedly buy a mushy card rather than a humorous one. It is a month of new beginnings with the promise of spring’s arrival. In Craig Bay, we will notice the first tiny crocus popping its head from the sleeping gardens, with some even peeking from a snowy blanket. In keeping with Valentine’s Day and my objective to provide you with useful, simple and delicious information, I have developed the following recipe so you can impress your family and friends. This is my version of a classic French tea cake, the Financier. It is a winner. According to history, this tiny Parisian cake became popular in the financial district of Paris. In order to impress the high rolling bankers, the restaurants made the cakes in the shape of tiny gold bars. Traditionally, financier cakes are made using almond meal (ground almonds), but other nuts can be substituted. The flour is replaced by cocoa in this gluten-free version to create beautiful, dark, and delicious cakes. This Valentine’s treat with its chocolate-walnut combination is sure to delight your loved ones. These cakes freeze very well. CHOCOLATE WALNUT FINANCIERS Makes: 16 – 20 tiny tea cakes, depending on the size of the mold (mini muffins or financier molds) INGREDIENTS: 2/3 cup butter, unsalted (170 g) 1 to 1½ cups icing sugar, sifted (180 g) 1 cup ground walnuts, toasted, then ground (120 g) ½ cup cocoa powder (60 g) ½ teaspoon salt 5 eggs, large - whites only (150 ml) 1 teaspoon of pure vanilla extract (5 ml) ½ teaspoon of pure almond extract (2.5 ml) METHOD: Preheat the oven to 350oF (175oC) or 325oF, if using a convection oven. Melt the butter in a small saucepan. Butter the molds or mini muffin tins, and then allow the remaining butter to cool. Combine together the icing sugar, ground walnuts, cocoa powder and salt. Whisk the egg whites lightly to loosen and then add the vanilla and almond extracts. Mix the dry ingredients into the egg whites. Next, whisk in the butter. Fill financier molds or mini-muffin tins ¾ full with financier batter. Bake 10 to 15 minutes or until the little cakes are no longer shiny (a toothpick inserted into the center comes out with just a few moist crumbs clinging to the toothpick). TIDELINES Page 10 GARNISH: * A simple dusting of icing (confectioner’s) sugar with a few fresh berries is all that is required. * If desired, a sprinkling of sea salt or smoked salt on top will enhance the flavours even further. The photos below display the tiny irresistible chocolate financiers. One of them is served with cranberry consommé – a very pretty combination for Valentine’s Day. Chocolate Financiers Hopefully, this month will allow you to have an opportunity to experience this tasty cake. Happy Heart Month! “Cooking is like love. It should be entered into with abandon or not at all.” Harriet Van Horne Denise Paré-Watson is a Pastry Chef and Red Seal Chef happily residing in Craig Bay. “The Confident Kitchen” articles will appear monthly in the Tidelines newsletter and will pertain to food topics of interest; such as TGIF appetizer ideas, gluten-free and other culinary thoughts. There will be tips and techniques, recipes and/or Denise Paré-Watson Pastry Chef/Red Seal Chef recipe ideas from time to time, as well as discussions regarding food trends. Since these articles are an abridged version of blog posts already published, you will find full versions of applicable posts on www.urbnspice.com. “Urb’n’Spice” was created as an information sharing forum where posts are created according to the most pertinent food related issue or culinary enquiry. VOLUME 13, ISSUE 2 Page 11 Upcoming Painting Workshops & Art Show The last Paint a Mastrepiece workshop went very well; each student’s finished work had it’s own unique character and they were all lovely. Half the class elected to do the same painting of Monet’s Garden and the other half chose “Summer Evening on the Skagen Southern Beach” by Peder Severin Kroyer. Pictured right, proudly showing their work (starting front left) are Nancy Young, Doreen Darby, Carol Matthews, Penny Douglas, Jan Reinson and Moira Fraser. Next Mastering Acrylics Course Thursdays starting February For times/dates, please call instructor $145/6 lessons (2 hours each) Register at Beach Club office, paypal or cash Participants must have had some kind of art or craft experience. Students may arrive up to 1 hour early and stay up to 1 hour later to paint and ask questions. Questions? Please contact Sea Dean at 250-2482723 or blueskyredearth@live.ca For the first class you can use the instructor’s paints, paper, etc. Wear old clothes. Bring a pen or pencil brushes and acrylic pain (if you have them), a stay-wet palette or flat baking or Tupperware dish, a clean rag and a binder with clear plastic sleeves to start creating your reference book. Art Show Planned A graduation Art Show for students of past Paint a Masterpiece and Mastering Acrylic workshops will begin Friday, March 9th at 5:00 pm and stay on display until Saturday, March 10th at 5:00 pm. Welcome to Craig Bay We would like to welcome a few new residents to Craig Bay this month: Karen Eakins—1323 Saturna Tom McPhail and Linda Wilkinson—1224 Gabriola Gary Vipond and Joseph Marshall—1397 Gabriola TIDELINES Page 12 Zumba Class Time Change and Updates Zumba classes will now start 15 minutes earlier and run on Wednesdays from 11:00 am—noon. This popular class will be ongoing so before your last punch, make sure you notify Anna of your interest to continue and she will have another card ready for you at the next class. Punch cards are $35/5 classes. I am hoping to have an idea of how many current participants purchase punch cards before the end of the first session (Feb. 8) so I can allow more people to join from the waitlist if there is room or allow drop-ins. Remember, 5 pass punch cards are good for 2 months from the date of purchase so this gives you 3 flex days you can miss before your card expires. Of course, we will add another week to the current punch cards due to the January snow-day class cancellation. Enjoy your next class! Our last month’s newsletter photo (left) pictured Bob Williams. Bob was raised in Vancouver, however he spent time fishing in Boswell Cannery Smith Inlet where he proudly caught the halibut in the photo on the left. He worked as a Civil engineer in Vancouver for thirty years and then retired to the Arrow Lakes for another 20 years before moving to Craig Bay in 2003. Pictured below is Bob having fun with one of his favourite hobbies. The lucky winner this month is Murray Jarrett who wins a gift card to a local coffee shop. Congratulations Murray! This concludes the “Guess Who?” feature in the newsletters. Thank you to everyone who participated. It was fun learning about residents’ lives—so many interesting jobs, hobbies and places lived and traveled! We are working on another project for upcoming newsletters so stay tuned. TIDELINES Page 13 A hush falls over the community as the snow begins to fall from the top of the Onyx to the grasslands by the Beach. Connie Charlton Patricia Hogarth Keeping the Onyx driveway clear. Connie Charlton Patricia Hogarth I looked up from my desk to see Elaine Meighan crosscountry skiing by my office window—not a sight you see every day. Sandra Sholberg Bob Baldwin makes snow clearing easy...okay, easier! Looking like a ski hill photo, Moira enjoys the view from her top floor window. Moira Fraser February 2012 Sun Mon Tue 1 8:30 am Yoga 10 am Crafters 11 am Zumba 1—5 pm Arts & Crafts Rm Painters 2 pm Tai Chi 7 pm Poker 7 pm Int. Mahjong 5 6 8:30 am Yoga 2 pm Tai Chi 12 19 7 10 am Women’s Self-Defence 2 11 am Choir 1 pm Bridge 9 10 11 Choir 9 am—noon Conservatory Private Rental— Faulkner 1 pm Bridge 14 15 8:30 am Yoga 10 am Social Committee meeting 2 pm Tai Chi 6 pm painting lessons 6:30 pm Rajafusion Yoga 7 pm Poker 10 am 8:30 am Yoga Women’s 10 am Crafters Self-Defence 11 am Zumba 2 pm Choir 1 pm Painters 2 pm Tai Chi 7 pm Poker 7 pm Int. Mahjong 20 21 22 23 9:30 am SV SCM 8:30 am Yoga 9 am MB SCM 10 am Crafters 11 am Zumba 9 am CLC meeting 1 pm Painters 2 pm Tai Chi 7 pm Poker 7 pm Int. Mahjong 6:30 pm Yoga Valentine’s Day 27 28 8:30 am Yoga 8:30 am AG SCM 10 am 8:30 am Yoga Women’s 10 am Crafters Self-Defence 11 am Zumba 2 pm Choir 7 pm CBRA AGM 29 1 pm Painters 2 pm Tai Chi 7 pm Poker 7 pm Int. Mahjong Sat 4 5 pm TGIF 6 pm “A Whole Other World” Presentation at TGIF 8:30 am Yoga 10 am Crafters 11 am Zumba 13 2 pm Tai Chi 6 pm painting lessons 6:30 pm Yoga 7 pm Poker 3 8 2 pm Choir 2 pm Choir Fri 9 am Bottle Drive 1 pm Painters 2 pm Tai Chi 7 pm Poker 7 pm Int. Mahjong 1 pm Book Club 2 pm Tai Chi 6 pm painting lessons 6:30 pm Yoga 7 pm Poker 26 Thu 6 pm “Mastering Acrylics” painting lessons 7 pm Poker 8:30 am Yoga TIDELINES Wed 11 5 pm TGIF 16 17 18 11 Choir 1 pm Bridge Club 6:30 pm Rajafusion Yoga 5 pm TGIF 7 pm Wine Club 24 1 pm Bridge Club 5 pm TGIF 7 pm Girls Night Out Legend: Red—Conservatory Blue—Lounge Green —Clubroom/Gym Black— Beachcomber/Arts Crafts Rm/Other 25