menu - Anaar Catering
Transcription
menu - Anaar Catering
TEL : 25663666 T/F : 25663555 MOB: 90067676 ǚƸǧLjȚNJƃƭŽȚ ǠŴȤƾƱŽȚțȢLjȚ ȶǜƱŽȚǠźȴƾžǍŽȚǎžǍƁ. ǠŴȤƾƱŽȚNJƃƭƓȚǠźǠŴƾŴȖȴǞƳžǞƀȶ "ȴƾžǍŽȚ" ǠƶƯůǀƸŴȤƾźǀƵƴż "ȤƾſȖ" .ǀŮǞƫƒȚȶȜǍźǞŽȚǟŽȘ ǗưŵǞƀǚŮǜƁǍųȃȚȳƾƯŶȘȶȖȝƾſǞƳƵƴŽƾƭƴųǠŽǀƃƉƶŽƾŮNJƃƭŽȚȚNjŮȖǜƳƁǛŽ .ǘƲƎǛƴŲǠŽǀƃƉƶŽƾŮȤƾſȖȴȘ ǠŻƾƃŶȖǍƸƬƇƄŮȳǞŻȖ .ȳƾƵƄƀȁȚȶȴƾƶƑȚƾƷůƾſǞƳžǠźǚƵƎǀƸƇǧǀƃűȶƗNjƲůǠźǀƃŹȤȶǠŴȤƾƱŽȚNJƃƭƓȚȲǞǧƺŮ ȢǾŮ ȰȚnjžǝůƾƸŶǠźǚƵƇƁȸnjŽȚǠƷƪŽȚ ȳƾƯƭŽȚǕžȠǍƱŽȚǛƯŶȚǞŻȶnjƄƁȴȖȢȶȖȶǝſǞŽȶƾƶƄƸŴǜƵƸźǍƳźȖƾſȖȶ .ȦȤƾź ȳȚNjƈƄŴȚȶ ȆǠƷƭƴŽƿŴƾƶƓȚ ȔƾſȁȚȤƾƸƄųȖǜžȚȔNjŮ Ȇ ȤƾſȖǠźȳƾƯƭŽȚǍƸƬƎǜžȜǞƭųǚżǠźȷǞƫŻǀƁƾƶŸǠŽȶȖǠƶſȘ ǚƳƪŮǛŹƾƶƄůȶȝƾƷƳƶŽȚȴȥȚǞƄůǂƸƇŮȳǞƇƴŽȚȶǀűȥƾƭŽȚȝȚȶȚǍƬƒȚȳȚNjƈƄŴȚȶǘƃŶǚƳŽǀƃŴƾƶžȝƾſǞƳž .ƾƯǣȚȤƾƵƯŶ ǠƭƯƁ ǛƯƭŽȚǟƴŸȫƾƱƑȚ ǠźƾƶƄƃŹǍŽȶ .ǀƁnjưžȶǀƸƇǧ ȆǀƸƷŵǠŴȤƾƱŽȚȰȚnjƓȚȝȚȣƾƶŻƾƃŶȖȴǞƳůȴȖǟƴŸȨǍƇſƾƶſȘ ȥǍƳŽȚǞƀȶ "ǞŽƾƃŽȖ" ƿƴƆƶź ȆȴȚǍƁȘǜž ȜǍŵƾƃžƾƶŻƾƃŶȖȝƾſǞƳžȢȚǍƸƄŴƾŮȳǞƲſƾƶſƼź ƾƶŻƾƃŶȖǜžǚƳŽǠƴǧLjȚ ƾƶůƾƱǧȶǠźȳNjƈƄƉƓȚȥȤLjȚȴȖƾƵż .ljƵƲŽȚȶ ȆǍƸƯƪŽȚ ȆƾƸŽǞǧƾƱŽȚǜžǀƱƴƄƈžȬȚǞſȖ ȆǚŮȚǞƄŽȚ ȆțƾƪŸLjȚ ȆǒžƾƑȚ . ȴƾŴȚǍųǀƮźƾƇžǜž ǙŵȤǎŽȚȶȴȚǍƱŸǎŽȚȢȚǍƸƄŴƾŮȳǞƲſȶ .ȴȚǍƁȘǠźȥȤLjȚȩȤȖ Ȇ "ȴȚȤNjſȥƾž" ǀƮźƾƇžǜžǠůƺƁ ǜž ƾƸžǞƁƾƀȤƾƬŲƼŮȳǞƲſ Ȇ ȸǞƬƯŽȚȟƾűNjŽȚȶ ǀƱƴƄƥȚȳǞƇƴŽȚȶǀűȥƾƭŽȚȝȚȶȚǍƬƒȚǜžȷǍųLjȚƾƶŻƾƃŶȖ ȝƾſǞƳž .ǠƴƤȚȰǞƉŽȚ ƾƷƶŰȤȚǞůǀƁNjƸƴƲůǀƸƴǣƾŸȝƾƱǧȶǘźȶƾƀǍƸƬƇƄŮȳǞƲſǠƄŽȚȝǾƴƥȚǜžǀƸżȥǀƸƷŵǀŸǞƵƆžȢȚNjŸƼŮȤƾſȖǠźȳǞƲſ .ǚƸűǟŽȘǚƸűǜžǠƄƴǣƾŸǠź .ǠƲƸƲƑȚǠŴȤƾƱŽȚǛƯƭŽȚǛƳƇƶƘȶ ƾƶŻƾƃŶLjǕǣȚǍŽȚǚƸǧLjȚǛƯƭŽȚǟƴŸǔźƾƇƶŽǀƁNjƸƴƲůȰǍŶNJƃƭŽȚǠźƾƶŻǍŶ ! ǀƸźƾƯŽƾŮȶƞƄƇǧ Ȇ ȴƾűȧǞſ ȤƾƸƄƈŮȜNjƁǍź The Authentic Cuisine “Anaar” or “pomegranate” in Persian is the ‘magic touch ‘of Persian cuisine. Anaar symbolizes abundance and fertility, and was often depicted in art and poetry. The palaces of the great shahs of Persia have always had drawings and artwork portraying the ‘heavenly fruit’. Anaar is my realized dream. To me, cooking was never about mixing ingredients together or feeding, it is about passion, nourishing and caring. Wholeheartedly, when cooking, I think of the people who will be eating my food, I want to give them a piece of joy, a real taste of Persia. I care about every choice in Anaar, starting with choosing the suitable pot, the right mountain herbs, the freshest vegetables and meats, carefully balancing every flavor to perfection. Anaar is about truly authentic and wholesome meals. To give each of our dishes its authentic Persian taste, we import various essential ingredients from Iran, such as “Albaloo”(sour cherry), herbs, spices, various kinds of beans, barley and wheat. We use rice from the Northern Province of Mazandaran, better known as the Land of Rice in Iran. Saffron, Persia’s gift to the world is imported from the Province of Khorasan along with “Zereshk” (barberry). We use fresh vegetables, organic chicken and local meat that we get daily from the market. Our various aromatic pickles are made according to traditional old recipes that have been in my family for generations. Our cooking follows the traditions of Persian cooking, bringing you the authenticity of Persian taste and taking you on a journey of culinary creations. Noosh Jaan, Bel3afiya! Faridah Bakhtiar ȝǾƃƲƓȚ APPETIZERS 101 102 1.250 Mirza Ghasemi Chopped charred eggplant sautéed with garlic and onion, mixed with eggs and tomatoes. ǠƵŴƾŻȚȥǍƸž ǛŶƾƵŶȶǚƫŮȶȳǞŰǕžȷǞƪžȴƾƍȣƾŮ .ǒƸŮȶ ȈȇȈ 1.250 Kashk Badenjan A blend of sautéed eggplant, onion and garlic mix with imported Persian creamy whey and garnished with crispy fried onion and mint . ȴƾƍȢƾŮǙƪż ȶǓƲƸŽȚȶǚƫƃŽȚȆȳǞƅŽȚȆȴƾƍȣƾƃŽȚǜžǓƸƴų .ȬƾƶƯƶŽȚȶǟƴƲƓȚǚƫƃŽƾŮǜƁǎž Ȉȇȉ 103 .950 Maast o Khiar A mixture of freshly diced cucumbers, yoghurt, green onions, walnut, imported herbs and decorated with rose petals. ȤƾƸųȶǁŴƾž ȆǚƫŮȆțȶǍŽȚǕžǕƭƲƓȚȟȥƾƭŽȚȤƾƸƒȚǜžǓƸƴų .ȷȤǞƐȚȢȤȶȰȚȤȶƺŮǜƁǎžȶȜȢȤǞƄƉžȜǍƭƯžțƾƪŸȖȶȆȥǞű ȈȇȊ 104 Maast o Mousir Chopped wild garlic mix with yoghurt. .950 ǍƸŴǞžȶǁŴƾž .ƟƴŽȚȶǟƴƃƐȚȳǞƅŽȚǜžǓƸƴų Ȉȇȋ 105 Bourani Esfenaj Blend of sautéed spinach, onion, yoghurt and garlic. .950 ȟƾƶƱŴȚǟſȚȤǞŮ .ƟƴŽȚȶȆȳǞƅŽȚȆǚƫƃŽȚȆNJſƾƃƉŽȚǜžǓƸƴų ȈȇȌ 106 Bourani Badenjan A smooth blend of charred eggplant, onion, yoghurt and garlic. .950 ȴƾƍȢƾŮǟſȚȤǞŮ .ƟƴŽȚȶȆȳǞƅŽȚȆǚƫƃŽȚǕžȷǞƪƓȚȴƾƍȣƾƃŽȚǜžǓƸƴų Ȉȇȍ 2.000 ȴƾƍȢƾŮǛƸƴŲ Halim Badenjan ǚƫƃŽƾŮǜƁǎžȶǓƲƁȶȦNjŸȆȴƾƍȣƾŮȆȡǞƃƭƓȚǛƇƴŽȚǜžǓƸƴų A mixture of cooked meat, eggplant, lentil and whey garnished with crispy fried onion and mint. .ȬƾƶƯƶŽȚȶǟƴƲƓȚ ȈȇȎ ǟŵǍů ȝƾƱǧȶƿƉƇŮǁƸƃŽȚǟźȬǞƶƫžǟŵǍŶȬȚǞſȖ .ǀƚNjƲŽȚǀƸƴǣƾƯŽȚ (ƞƄƯƭŻ)ǝƄźǞż ȆǙŵȤǎŮǟƪƤȚțƾƪŸLjȚȶǟƈſȶǛƇƴŽȚȶȥȤLjȚǜžǓƸƴų .ǛŶƾƵŶǀƫƴǧǠźȡǞƃƭžȶƾƸǧȚǍŻȆȥǞű Ȉȇȏ 107 108 Torshi Homemade pickles made from old family recipes. 109 2.900 Koufteh ( 2 Pieces) Mixture of rice, ,meat, split peas and herbs, stuffed with prunes, zereshk, fried onions and walnut, cooked in tomato sauce. .950 ȈȇȐ Maast o Khiar ȤƾƸųȶǁŴƾž ȝƾƭƴƉŽȚ Salads ȤƾſȖǀƭƴŴ .ȲȢǍƒȚǀƫƴǧǕžȴƾžȤȶȥǞűȆƾƄƸźƟűȆǛŶƾƵŶȆȤƾƸųȆȟȥƾŶǏų ȉȇȈ ȸȥȚǍƸŵǀƭƴŴ .ȳǍƫŲǍƸƫŸȶȴǞƄƁȥǁƁȥǀƫƴǧȶǚƫŮȆǛŶƾƵŶǕžǕƭƲžȤƾƸų ȉȇȉ ƾƸƱƸŽȶȚǀƭƴŴ ǀƫƴǧȶȴǞƄƁȥǁƁȥǕžȆǚƴƈžȤƾƸųȆǒƸŮȆƾŶƾƭŮȆǕƭƲžȟƾűȢ .ǗƃƱųǎƸſǞƁƾž ȉȇȊ 1.500 ǚƫźǀƭƴŴ ȶǚųǀƫƴǧǕžȤǎűȶȆȯǞƱƴžȆǛŶƾƵŶȆȤƾƸųȆȟȥƾŶǏų .ȴǞƄƁȥǁƁȥ ȉȇȋ 1.000 ǛƴżǀƭƴŴ .ǗƸƱųǎƸſǞƁƾžȶȴǞƵƸŽǀƫƴǧǕžȪǞƴƈžȤǎűǕžȯǞƱƴž ȉȇȌ 201 Anaar Salad Fresh lettuce mix with cucumbers, tomatoes, feta cheese, walnut and pomegranate with Anaar mustard dressing. 1.750 202 Shirazi Salad Combination of freshly diced cucumbers, tomatoes, onions and mint with unripe grape dressing. 1.000 203 Olivieh Salad Chopped chicken, potatoes, eggs and pickled cucumbers mixed in a mayo olive oil dressing. 1.900 204 Fasl Salad Fresh lettuce, cucumbers, tomatoes, carrots, cabbages with vinaigrette dressing. 205 Kalam Salad Shredded cabbage with carrots and light lemon mayo dressing. Anaar Salad ȤƾſȖǀƭƴŴ ȥȤLjȚ -ǞƴǨ Polo 301 Chelo (Plain rice) Steamed plain rice decorated with saffron and zereshk. 1.000 Ǟƴǩ .ǙŵȤȥȶȴȚǍƱŸȥǕžȥȤLjȚ ȊȇȈ 302 Bagali Polo Sadeh (Plain) Steamed rice cooked with dill, broad beans. 1.250 ȵȢƾŴǞƴǨǾŻƾŮ .ǁƶƃŵȶǾűƾŮǕžǍƬƤȚȥȤLjȚ Ȋȇȉ 303 Bagali Polo ba Morgh (Chicken) Steamed rice cooked with dill, broad beans and chicken. 3.250 ȭǍžƾŮǞƴǨǾŻƾŮ ȊȇȊ .ȟƾűNjŽȚȶǁƶƃŵȶǾűƾŮǕžǍƬƤȚȥȤLjȚ 304 Bagali Polo ba Gousht (Meat) Steamed rice cooked with dill, broad beans and meat. 3.750 ǁŵǞǬƾŮǞƴǨǾŻƾŮ .ǛƇƴŽȚȶǁƶƃŵȆǾűƾŮǕžǍƬƤȚȥȤLjȚ Ȋȇȋ 305 Bagali Polo ba Mahicheh (Shanks) Steamed rice cooked with dill, broad beans and shanks. 3.900 ǝƆƸƀƾžƾŮǞƴǨǾŻƾŮ .ȝȚȥǞƓȚȶǁƶƃŵȆǾűƾŮǕžǍƬƤȚȥȤLjȚ ȊȇȌ ȭǍžƾŮǞƴǨǙŵȤȥ Zereshk Polo ba Morgh (Chicken) 3.000 Steamed rice coated with chicken and topped with barberries, .ȥǞƴŽȚȶǘƄƉƱŽȚljǣȚǍŵǝŮǜƁǎůǙŵȤȥȶȟƾűȢǕžȡǞƃƭžȥȤLjȚ saffron, pistachio and almond slivers. Ȋȇȍ ȭǍžƾŮǞƴǨǜɭǍǥŵ Shirine Polo ba Morgh (Chicken) 3.750 Sweet steamed rice with orange peel, carrots, saffron, pistachio and ǘƄƉƱŽȚljǣȚǍŵȆȴȚǍƱŸǎŽȚȶȤǎƐȚȆȲƾƲůǍƃŽȚǍƪŻǕžǞƴŲȥȤLjȚ almond slivers , served with chicken. .ȟƾűNjŽȚȶȥǞƴŽȚȶ ȊȇȎ 306 307 308 Tahcheen Gousht (Meat) Marinated meat in yoghurt, eggs and saffron cooked with rice. 3.900 ǁŵǞǬǜǥǩǝů Ȋȇȏ .ȥȤLjȚǕžȡǞƃƭžȴȚǍƱŸȥȶǒƸŮȆțȶǍŽƾŮǚƃƄžǛƑ 309 Tahcheen Morgh (Chicken) 3.250 Marinated chicken in yoghurt, eggs and saffron cooked with rice. ȭǍžǜǥǩǝů ȊȇȐ .ȥȤLjȚǕžȡǞƃƭžȴȚǍƱŸȥȶǒƸŮȆțȶǍŽƾŮǚƃƄžȟƾűȢ 310 Albaloo Polo ba Gelgeli (Meatball) Steamed rice cooked with sour cherry and meat balls. 3.900 ɬƴƲƴŻƾŮǞƴǨǞŽƾƃŽȕ ȊȈȇ .ǛƇƴŽȚȝȚǍżȶǒžƾƑȚȥǍżǕžȡǞƃƭžȥȤLjȚ 311 Albaloo Polo ba Fillet Morgh (Chicken) Steamed rice cooked with sour cherry and chicken fillets. 3.250 ȭǍžǝƴǥźƾŮǞƴǨǞŽƾƃŽȕ ȊȈȈ .ȟƾűNjŽȚǝƸƴƸźȶǒžƾƑȚȥǍżǕžȡǞƃƭžȥȤLjȚ Shirine Polo ǞƴǨǜɭǍǥŵ ȰǍž Khoresh - stew ɞǎƃŴǝžȤǞŻ .ǟžǞƴŽȚȶȔȚǍƵŲƾƸŽǞǧƾźȆțƾƪŸȖǕžȡǞƃƭžǛƑ ȋȇȈ 401 2.750 Ghormeh Sabzi Finely chopped and sautéed herbs cooked with lamb, kidney bean, and dried lime. 402 2.750 Gheymeh Split chick peas cooked with lamb, tomatoes, dried lime and potatoes. 403 2.750 Gheymeh Badenjan Sautéed eggplant cooked with split chick peas, lamb,tomatoes and dried lime. 404 Badenjan Pan fried eggplant cooked in a lamb stew. 2.500 ȴƾƍȢƾŮ ȋȇȋ .ǛŶƾƵŶȶȴƾƍȣƾŮǕžȡǞƃƭžǛƑ 405 Bamiah Cubes of lamb cooked with okra, tomatoes, garlic and spices. 2.500 ǝƸžƾŮ ȋȇȌ .ȝȚȤƾƷƃŽȚȶȆȳǞŰȆǛŶƾƵŶȆǝƸžƾŮǕžȡǞƃƭžǛƑ 406 3.750 Fesenjan Slow cooked chicken with grated walnut and Persian pomegranate paste. 407 2.750 Karafs Sautéed chopped celery cooked with lamb and herbs in a saffron lemon sauce. ǏźǍż ǀƫƴǧǟźțƾƪŸȖȶǛƇƴŽȚǕžȡǞƃƭžǟƴƲžǕƭƲžǏźǍż .ȴǞƵƸŽȶȴȚǍƱŸȥ 408 Morgh o Aloo Braised chicken and prunes in a saffron lemon sauce. 2.500 ǞŽȕȶȭǍž ȋȇȏ .ȴǞƵƸŽȶȴȚǍƱŸȥǀƫƴǧǟźƾƸǧȚǍƲŽȚǕžȔǓƃŮǞƷƭžȟƾűȢ 409 Ghalia Meygou Fresh shrimps cooked with fried herbs and garlic in a tamarind sauce with spices. 3.750 ǞǦƸžǝƸƴŻ ȋȇȐ .ȷNjƶƀǍƢǀƫƴǧǟźȳǞŰȶǀƸƴƲžțƾƪŸȖǕžȡǞƃƭžȟȥƾŶȴƾƸŮȤ ǝƵƸŻ ȋȇȉ .ǟžǞƴŽȚȶǛŶƾƵŶȆǟƈſǕžȡǞƃƭžǛƑ ȴƾƍȢƾŮǝƵƸŻ ȋȇȊ .ǟžǞƴŽȚȶǛŶƾƵŶȆȴƾƍȣƾŮȆǟƈſǕžȡǞƃƭžǛƑ ȴƾƆƶƉź ȋȇȍ .ȴƾžǍŽȚǏŮȢȶȟƾűȢǕžȡǞƃƭžȤǞƪƃžȥǞű ȋȇȎ Gheymeh Badenjan ȴƾƍȢƾŮǝƵƸŻ ȝƾƁǞƪƓȚ Kababs ȸǞƪƓȚǚƱƴƱŽȚȶǛŶƾƵƭŽȚȶǚƫƃŽȚȶǎƃƒȚǕžȳNjƲƁ Served with bread, grilled onions, tomatoes, and peppers 501 Koubideh (Meat) (2) Two charbroiled juicy skewers of seasoned fresh ground meat . 2.900 (ȉ)ȵNjǥŮǞɨțƾƃɨ .ȷǞƪƓȚȶǚƃƄƓȚȳȶǍƱžǛƇƴŽȚțƾƃż ȌȇȈ 502 Koubideh Morgh (Chicken) (2) 2.500 Two charbroiled juicy skewers of seasoned fresh ground chicken . (ȉ)ȭǍžǝƸŮǞż .ȸǞƪƓȚȶǚƃƄƓȚȳȶǍƱƓȚȟƾűNjŽȚǛƇƴŽȚțƾƃż Ȍȇȉ 503 Joujeh (with bone) Charbroiled chicken marinated in saffron lemon sauce . ȴȚǞƈƄŴȚƾŮȭǍžțƾƃɨ .ȴǞƵƸŽȶȴȚǍƱŸȥǀƫƴǧǠźǚƃƄžǛƮƯŽȚǕžȷǞƪžȟƾűȢ ȌȇȊ 504 Joujeh( Boneless) 2.750 Charbroiled boneless cuts of chicken breast marinated in saffron ȴȚǞƈƄŴȚȴȶNjŮȭǍžțƾƃɨ ȶȴȚǍƱŸȥǀƫƴǧǟźǚƃƄžǛƮŸȴȶNjŮȷǞƪžȟƾűȢ .ȴǞƵƸŽ Ȍȇȋ 505 Meygou 3.750 Charbroiled jumbo shrimps marinated in zesty lemon saffron sauce ȌȇȌ 506 Anaar Fillet A special charbroiled marinated fillet of veal in Anaar sauce . ǞǦǥžțƾƃɨ .ȷǞƪžȶȴǞƵƸŽȶȴȚǍƱŸȥǀƫƴǧǟźǚƃƄžǞƃžƾűȴƾƸŮȤ ȤƾſȕțƾƃɨǝƸƴǥź 4.000 .ȤƾſȖǀƫƴƫŮǚƃƄžǚƆŸǝƸƴƸź Ȍȇȍ 2.750 Kabab Koubideh (Meat) (ǛƑ)ȵNjǥŮǞɨțƾƃɨ ȝƾƁǞƴƑȚ Desserts Person 5 10 15 601 Halwa 10.000 15.000 20.000 ȚǞƴŲ ȍȇȈ 602 Ranginak 10.000 15.000 20.000 ȥǞŽȶǍƢ -ǙƶƸƍȤ ȍȇȉ 603 Mixed fresh berries with Iranian Ice Cream 15.000 24.000 34.000 ǟſȚǍƁȚƗǍżǏƁȖǕžȟȥƾŶǚƳƪžȝǞů ȍȇȊ 604 Faloudeh Shirazi 5.000 10.000 15.000 ȸȥȚǍƸŵȵȢǞŽƾź ȍȇȋ 605 Mix Faloudeh and Ice Cream 6.000 11.000 16.000 ȪǞƴƈžƗǍżǏƁȕǕžȵȢǞŽƾź ȍȇȌ Halwa ȚǞƴŲ .ǀŸƾŴ ȉȋțǛƸƴƉƄŽȚNjŸǞžǚƃŻȴǞƳůȴȚƿƆƁȝƾƃƴƭŽȚǕƸƵű .ǀǧƾƒȚȝƾƃŴƾƶƓȚȶȠȚǍźLjƾŮǀǧƾųȳƾƯŶǀƵǣƾŻƾƶƁNjŽǍźǞƄů .ǀƸƴƤȚȰȚǞŴǽȚǜžƿƴƏǀžNjƈƄƉƓȚȳǞƇƴŽȚǕƸƵű .ǀƸůƾƃƶŽȚȰƾƃŶǽȚƗNjƲůƾƶſƾƳžƼŮ Orders should be placed 24 hr before delivery day. Special dishes are available for weddings and special occasions. Meat and Chicken are provided daily from local market. We can provide vegetarian dishes. Basket of Bread & Sabzi , anaar s complementary ȜǍƬƒȚȶǎƃƒȚǜžǀƴŴ ƾƶƄźƾƸǤ Salmiya - Baghdad St. -Al Khaled Complex www.anaarcatering.com