Dominique News - Dominique Club of America
Transcription
Dominique News - Dominique Club of America
Dominique News Quarterly Newsletter July 2007 – It’s Summertime! Volume 34 / Issue 3 Published Quarterly since 1973 by the Dominique Club of America Boosting America’s Oldest Breed – Large Fowl and Bantam Annual Dues $ 10.00 www.dominiquechickens.org CLUB OFFICERS Eddie Martin, Interim President 3740 Hwy. 413 / Anderson, SC 29621 E-mail: Eddie.Martin@sc.usda.gov Ned Newton, Vice President 427 Horseneck Road / South Dartmouth, MA 02748 E-mail: enewton@110.net Bryan K. Oliver, Secretary/Newsletter Editor 943 W. Bear Swamp Road / Walhalla, SC 29691 E-mail: BRYAN_K_OLIVER@yahoo.com Tracey L. Allen, Treasurer 113 Ash Swamp Road / Scarborough, ME 04074 E-mail: Domchickens@maine.rr.com Elizabeth Newton, Meet Secretary 427 Horseneck Road / South Dartmouth, MA 02748 E-mail: enewton@110.net Joe Minieri, Webmaster 158 Hodson Road / Pownal, ME 04069 E-mail: webmaster@dominiquechickens.org President’s Message I hope that all of you and your Dominique’s are making progress this summer. I do not know what you want to read in this article or in the newsletter, but I am willing to do what I can to help promote the breed and help you by my writings. Just let me know. I would tell you about how little rain we have had at the farm but I went through Georgia, Alabama and eastern Mississippi a few weeks ago, and comparatively, we have no problems! We have been trying to get some eggs hatched and chicks growing. The early hatching rate was good but the hatching percentage on our most recent batch was apparently hurt by the hot weather. We are rotating roosters in the breeding pens and keeping up the program. I hope that your breeding programs are working well. We have a meeting to look forward to in November in conjunction with ALBC and I’m sure that Bryan will address it properly in the coming pages. A lot of good should come from the educational sessions and by just getting to meet fellow breeders. I hope that a number of breeders can get breeder-quality birds to this event and other events across the country for folks to pick up. There is a lot of interest in quality breeding stock these days. Remember to get your NPIP or other state required flock health status work done so that you can participate. One of the most interesting new tools we have today to discuss and improve Dominique’s today is a (Continued on page 2) Page 1 Volume 34 / Issue 3 DOMINIQUE NEWS (Continued from page 1) combination of the internet and digital cameras. In a matter of minutes we can email a picture and either show folks what we have, the good traits, the bad traits or just get an opinion on a particular bird. Give it a try and you’ll soon get to see and hear (read) what others think about your birds and you get to see what they are doing as well. Getting your chickens to pose is another issue! And let’s not forget our old tools. I once asked Gurney Davis if he ever did trials on his hens for egg size. I was amazed by the ease and function of his answer. He said, “I never set a small egg.” We all owe Bryan Oliver a round of applause for his tireless efforts to build the Club. He is a hard worker and has not only maintained a long heritage of strong service but is looking for new ways to serve and is breeding some nice Dominique’s. Next time you see him, give him a call or write him an email give him a well deserved “thank you”. Until next issue, Eddie Eddie Martin holds a Bachelor of Science degree from Clemson University and currently works with the United States Department of Agriculture as an Agricultural Engineer. Eddie and his wife Pam own a farm in rural Anderson County, South Carolina, where he enjoys raising donkey, beef cattle, St. Croix sheep, and the Dominique chicken. New Members of the Second Quarter, Welcome! 17 NEW MEMBERS! John d. adamik, jr., The henry ford, Dearborn, mi Joseph clark, new york, ny Laura f. cooper, fredricksburg, va Sylvia s. danenhower, pomfret, ct Steven r. frostad, oak harbor, wa Linda h. hargis, europe (turkey) Monica Harmon, battle ground, wa Ted johnson, elliottville, ky Kathleen c. jordan, vine grove, ky Amy lowichik, salt lake city, ut Janet d. minnich, slatington, pa reggie ogg, winterville, ga Mary a. sonier, whitinsville, ma charles s. swanson, san francisco, ca robert l. vance, glasgow, ky kincey h. worthington, macclesfield, nc & dale a. zimmerman, jonestown, pa From the Club Secretary We truly welcome and appreciate all of our new members, not to forget each of our old members who continue to support the Dominique Club of America with their annual (Continued on page 3) Page 2 Volume 34 / Issue 3 DOMINIQUE NEWS (Continued from page 2) renewal. If any member has a question or concern please contact me via my e-mail address or feel free to contact me by telephone, before 9PM EST. If you have had a change of address, telephone number, or e-mail address please contact me either by phone or e-mail and I will make that change. Lastly, be sure and make your check or money order payable to ‘Dominique Club of America’. As Eddie mentioned in the opening paragraph, the Dominique Club of America’s national meeting will be held in conjunction with the American Livestock Breeds Conservancy, 30th Annual Conference in Sanford, NC. The date for this conference will be November 2nd – 4th, 2007 at the Dennis A. Wicker Civic Center. Everyone is encouraged to attend this very informative conference, primarily on Nov. 2nd & 3rd. Friday, Nov. 2nd will be the day for dealing with poultry, all day. At this point in time it looks like our meeting will be held on Saturday, Nov. 3rd. Updated information concerning this conference will be posted on the home page of our web-site. For further information or if you have any questions please contact Bryan or Tracey. Well, I hope that each of you have had a very nice summer and vacation. Hopefully the heat will soon be over and we can then enjoy fall, my favorite time of year. Keep the chickens cool and be sure you supply them with fresh water each day. I hope to see many of you at the national meeting in Sanford, NC. Take care and may God bless each of you. Bryan K. Oliver, Secretary/Newsletter Editor Dominique’s in Kansas by Monte Bowen Since I do not parles vous Français; I am not a Francophile, and the only thing the French ever did for the United States is present us a very large statue on July 4th, 1884, I don’t often use the word ‘Dominique’, as it just simply sound too ‘French’ for me. It is usually ‘Dominicker’. My grandfather kept a large flock of these birds in the early part of the 1900’s and he called them Dominicker’s, as did most of the folks in most parts of the nation. Seems like a good American word for an American breed of fowl, so that is what I call them. If that upsets anyone, I reckon that will just have to be the way it is. I don’t much hold to fanciness and ‘Dominique’, just sounds too uptown for me. If there were room in this yard I would enjoy the large Dominicker’s, but space being limited, due to too many rare breeds of fowl already in residence, I must keep the (Continued on page 4) Page 3 Volume 34 / Issue 3 DOMINIQUE NEWS (Continued from page 3) bantam form of this wonderful breed. I keep only rare breeds of birds and a few “just for fun” breeds. I have Black and Mottled Java’s, Black LaFleche (oops, more French), a few Buff Wyandotte’s and Buff Plymouth Rocks in the large fowl. On the bantam side, there are the Dominicker’s, single and rose combed Nankin’s, single and rose combed Kentucky Specks, Black Dutch, Delaware’s, Partridge Wyandotte’s, Partridge Plymouth Rocks, a few Black Plymouth Rocks, and a couple of projects I am working on which are not for public announcement at this time. It is a millinery secret; I am keeping them under my hat until I get them to the point that they breed true and are worthy specimens of the breeds. I will say that they are both breeds that are listed in the Standards, but we never see them in showrooms today. There are currently about 450 birds in the back yard, so there just isn’t room for any large Dominicker’s at this time, perhaps someday. I have always been partial to birds in the American Class, and first started with large and bantam White Plymouth Rocks back in the early 1960’s. Poultry has been a major part of my life since then. I keep pure-bred poultry only, as I figure it costs no more to feed a good bird than it does to feed a poor one. Every couple of years, I like to place an order with a hatchery to see what sort of stock, be it good or bad, they are foisting off on the general public. This is one of my ‘pastimes’. I often cull out all the birds and don’t keep any of them. I have kept some in the past, and enjoyed working with the stock I acquired. This is how the Dominicker’s came to be here. I was reading through the Cackle Hatchery catalog, from Missouri, and saw they carried Dominicker’s. I called them to see about availability and spoke with the owner. She told me that their original stock came from Mark Fields, so I figured that there was a good possibility of getting fairly good birds from them. Hatcheries are notorious for obtaining good stock, then over the years letting it deteriorate somewhat due to poor breeder selection or mismanagement. I enjoy ordering hatchery stock and working with it for several years, if need be, to get the quality up. There are two or three hatcheries in the United States that this can be done fairly easily with their stock. There are also some that are a complete waste of time and energy. I ordered fifty chicks from Cackle and the day they hatched, the owner called to say they got a smaller hatch off than expected and could they substitute something or ship the rest later. I told them to ship all they could and fill in the numbers with some Barred Plymouth Rock bantams. All those Rocks were culled, to make a long story short. I kept all the Dominicker’s (34 or 35 of them) and raised them to the point I could cull out the bad ones. The worst trouble I found was in the comb. Some of the females had almost non-existent (Continued on page 5) Page 4 Volume 34 / Issue 3 DOMINIQUE NEWS (Continued from page 4) spikes or inverted spikes, and some of the males had inverted spikes. I believe in using hatchery stock the first year to hatch as many chicks as possible and culling hard. I tell people, ‘hatch a million and cull like hell’ when using hatchery stock. I do that in this yard. I culled the Cackle males down to three with fairly good combs. A couple of them had over-blown combs that were too wide, but had fairly good spikes. One had a smaller, more compact comb, but his spike followed the shape of the head too closely. These three were the best of the lot, so they stayed in the pen. I kept all the females, except those two or three that had inverted spikes. I made a colony mating of these birds the next year and hatched out 149 chicks before I ran out of space for them. When culling time came, I caught up the males (74) and put them into show coops. This was the point I began to wonder WHY I had hatched so many! On the first culling, I took the seventy-four down to fourteen and put that fourteen back into the pen to grow some more. I then caught the seventy-five females and culled them down to forty. Those forty went back into the growing pen. The next cull saw the fourteen males reduced to five and the females went from forty to thirty. I had some doubts about some of those I kept, but there seemed to be a good point or two in each of them, so I kept them all over the winter. This year I have hatched out about one hundred chicks, and they are currently looking quite nice. I am finding fewer bad combs and good color throughout the flock. I have noticed that some of the birds which carried far too much of a “Rock look” as young birds have turned into some nice looking Dominicker typed birds. I was worried that the females would never develop the proper tail angle, but they are coming around. I surmise that in this breed, like so many of the rare and heritage breeds, that the birds simply need at least a year to turn into the specimens we want to see. I do not like to cull my birds until they are about a year old, simply because I feel the old breeds need at least that long to grow the muscle and feathers to go with the bone structure that comes along early. Many of the old breeds will look a bit thin until nearly a year old, so I let them grow and forage to build the muscle and size to go with the undercarriage. Only the obvious defects and disqualifications cause a bird to be culled any sooner than that. Really bad combs, improper leg color, feather pattern, knock knees, bad eyes; things like this will get a bird culled before it is a year old. The Dominicker is a bird that lays very well. I can depend upon eggs from those girls (Continued on page 6) Page 5 Volume 34 / Issue 3 DOMINIQUE NEWS (Continued from page 5) when nothing else on the place is laying. They lay well all through the winter, and will go broody sooner than the other breeds. I encourage broodiness in the birds and let them set when and where they want. I find I can move a broody hen to a quieter spot with no trouble. They will stay on a nest and do a marvelous job of raising their young. They are calm, gentle setters and are not hazardous to the health of the keeper. They squawk and ruffle up when I check the nest, but never peck. Once the chicks arrive, they become a bit more territorial, but I also encourage that in the birds. A hen that won’t protect her clutch is not worth too much. The Dominicker's are here to stay, and not all the breeds I have had over the past forty-seven years have that distinction! Monte Bowen is a fellow DCA Club member, serves as 1st Vice President of the SPPA, President of the Nankin Club of America and has been raising and showing chickens since the mid 1960’s. Mr. Bowen is most fond of the ‘American Class’ of poultry and today he has seven breeds of that class in his yard. In his ‘spare’ time, Mr. Bowen works with the Reno County 4-H Poultry Club. You may contact Mr. Monte Bowen by mail: PO Box 7 / Plevna, KS 67568 or by e-mail: javacock@hotmail.com by Tracey L. Allen $ $ $ Dominique Club of America Treasurer’s Report, July 2007 Deposits: April: $188.00 Dues and Merchandise sales May: $150.00 Dues and Merchandise sales $ 10.00 Donation from DCA Club member Michael Supak, Flint, MI. Thank you Mike! $ 78.00 Donation from DCA Club member BRYAN K. OLIVER, Walhalla, SC. (1 year ad In Backyard Poultry) June: $206.00 Dues and Merchandise sales Debits: -$766.95 -$ 50.00 -$ 84.63 -$ 86.90 -$ 27.49 $1,015.97 Includes the following: DCA Coffee Cup purchase, Qty. 144 (Bel Mug, Miami, FL) ALBC advertisement for 1 year (Pittsboro, NC) January ‘Dominique News’ printing & postage cost April ‘Dominique News’ printing & postage cost general postage, US Postal Service Balance as of June 30, 2007: $ 1,546.48 Your membership dues and donations allow this club to continue to serve ‘America’s Oldest Breed’! Page 6 Volume 34 / Issue 3 DOMINIQUE NEWS ‘The American Dominique’ by Mark A. Fields Only a few of these books are left for purchase from the author (approx. 43). This is a wonderful book and ‘a must have’ for any Dominique fancier. Get your copy today! Send your check or money order in the amount of $55.00 to: Mr. Mark A. Fields 3750 Yeager Road Columbia, MO 65202-7298 -This cost includes the standard UPS shipping‘The American Dominique’ is a hardback book with a dust jacket showing long-time Dominique fancier Carol Voter. If you have questions, you may contact Mark via his e-mail address: fatfarm@tranquility.net - PICTURES FROM OUR MEMBERS - Dillan Corey, Maggie & Leigh-Anne Acker. Mr. Gurney Davis holding one of his fine Dominique hens. These kids love their pet Dominique hens and Photo taken Oct. 2006 at his farm in Trinity, NC. the eggs are great! Photo by DCA member Paula Acker, Raleigh, NC. Page 7 Volume 34 / Issue 3 DOMINIQUE NEWS New Club Merchandise - Now Available CLUB COFFEE CUPS with the DCA Logo, order yours today! The cost for each coffee cup is $10.00 + $5.00 per cup for shipping. Mail your check or money order to Bryan if you would like to purchase one. These cups will be available for purchase at the Sanford, NC meeting. Allow 2 weeks for delivery. Cup Volume, 11 oz. Currently, we have plenty of cups available. Poultry Breeding – Improvement/Maintenance, Part 2 by Eddie Martin Last newsletter we went through a discussion of breeder bird selection to minimize or control inbreeding. If the numbers overwhelmed you, just remember this basic recommendation: Keep and use at least 3 breeder roosters, if not more, and continue to turn over the generations when possible. To continue on the same trail with a different gait, let’s think about the case of two nearby flock owners who want to work together to minimize inbreeding in their Dominique’s. Both persons would have to have similar interests, goals for their birds, disease control and have mutual trust in each other’s breeding programs. The number of hens and pullets can be low in each flock. Please remember, in each of these articles, the artificial assumption is that no birds can be shipped or carried across state lines due to government rules due to a disease outbreak, so inbreeding is a concern. But day in and day out, these breeding principles are sound. Once the decision is made for these two flock owners to cooperate together, they would never swap a hen or pullet between the flocks nor would they trade fertilized eggs. Each time one of them decided to replace a breeding rooster, it would come from the current year’s cockerels produced in the other breeder’s flock. This would keep the incoming rooster only as close as a first or second cousin to the hens, rather than being a half brother or uncle, to talk in human terms. If you go back to the last article and assume that both owners are keeping 3 roosters each, then the total number of roosters in this scheme is 6. If the total number of females was 4 or 5 for both flocks, then the inbreeding coefficient would still be less than 5 percent. In case this system sounds like it might not work, you will want to know that two of the most successful Horned Hereford ranches in the US have been using this same procedure for decades. They still bring in breeding stock from another closed, line bred herd, at times, but largely build from each other’s breeding program through bull purchases. www.dominiquechickens.org Please contact Bryan or Tracey if you are unable to login on the website. You will need a user name and pass word to access the member’s section of the web-site. You can then view/print the newsletters, breeder’s directory, etc. and in turn save the Club money as postage continues to increase. Please send newsletter comments to Bryan at: BRYAN_K_OLIVER@yahoo.com Page 8